A creamy mix of raw carrot, avocado and garlic poured over fresh cilantro. - 37.8994

What can be a better way to give you some relief in a hot summery day, than a bowl of cold raw soup made from carrot, apple, avocado and other delectable spices. Well you are going to fall for this creamy soup, once you taste. So, don't waste your time, watch... - 110.061

Summer is the time for light, fresh, nutritious foods that require little or no cooking. This creamy raw carrot soup is not only fresh and organic, but also low in calories and served cold, hence ideal for the summer. Luci Lock shows us how to prepare this... - 99.3232

Avocado Soup With Condiments is perfect for your dinner parties! Serve this for your next dinner party and don’t be surprised when they take a second helping of the Avocado Soup With Condiments. - 47.5152

Why not enjoy your avocados with a super delicious carrot stuffing. Have a look at this interesting and step wise video that shows an irresistible stuffed avocado recipe. See this video to make the dish that would definitely turn out to be absolutely... - 123.231

Want to have some great tasting soup? Then have a look at this absolutely fantastic video that displays a healthy and flavorful recipe for carrot and lime soup that needs no cooking. The video is quite interesting and shows the recipe in a simple manner.... - 126.561

Combine carrots, onion, celery, and 1 cup stock in saucepan. Cover and simmer 20 minutes. Put vegetables and stock in a blender and puree vegetables or put vegetables through a sieve. Add salt, pepper, and remaining stock and cream. Simmer soup in top of... - 37.6973

Drain and fill the centres with a across with a knife and pour over each a little stones. Loosen rind, but do not remove. Score Cut avocados in half lengthwise, removing mixture of green peas, chopped carrot and sliced potato. Top with mayonnaise. Lay... - 26.7926

Reserve a few slices of avocado for a garnish and place remaining avocado in processor bowl and process with metal blade until smooth. Warm broth slightly, add avocado and remaining ingredients. Stir to blend. Serve cold, or heat over moderate heat and serve... - 25.447

A great salad to have when you're on a light diet. It's different as it's main ingredient is carrot and the avocado makes the salad taste delicious. The chef also makes the salad dressing in the video. A nice Asian salad you must try. - 102.061

Eating food like this is a memorable experience. This dish is absolutely gorgeous and definitely represents the phrase “eating with your eyes!” A really simple yet gourmet, totally fancy dish that will impress your guests no limits when you are cooking to... -

Mix together the carrots, raisins and half the lemon juice. Peel and dice the avocado, sprinkle with the remaining lemon juice and add to the carrots Season and put into a serving dish. Mix mayonnaise, yogurt, ginger and add seasoning. Spoon over... - 29.2565

Why go out and buy expensive sushi when you can make it right at home ? A great video to prepare traditional Japanese sushi rice with light flavor of crab meat and avocado. Sushi can be make with a lot of ingredients but the combination of succulent crab meat... - 108.045

Place carrots, onion and chicken broth in large saucepan. Cover and simmer over medium heat about 15 minutes or until carrots are tender. Transfer mixture to blender or processor; blend until smooth. Return to saucepan. Add honey and milk. Return to simmer.... - 29.3565

Put all ingredients except cream into an electric blender container. Cover and blend until smooth. Mix with the cream and chill thoroughly. Serve with lemon slices or garnish as desired. - 23.8797

Blender chop carrots and onions in milk and chicken stock in Osterizer container. Drain through sieve and reserve liquid. Saute vegetables in butter, add water and cloves and cook until tender. Remove cloves, put.half the reserved liquid, vegetables and... - 34.5137

This is a healthy and filling vegan soup for you! Spicy carrot soup with jalapeno peppers can be made with just tossing the vegetables together with spices like ginger to make it hot and spicy. This video has two parts and this is the first part of the video. - 85.3189

Pour broth in sauce pan and add avocado pulp. Slowly bring to the boiling point (but do not boil). Add cream and again slowly heat to boiling, stirring so as not to burn. Add sherry and remove from heat. Place a tbs.of diced avocado in each bouillon cup, fill... - 29.6975

Peel avocado, remove seed, and run it through a blender or press through a sieve. Beat the evaporated milk into the avocado pulp; then stir in the fresh milk. Add seasonings and heat enough to blend all ingredients. - 28.2176

If you are encouraged to test the waters of raw soup making, give this gingery carrot soup a shot! Raw Gingery Carrot Soup is also vegan and gluten and soy free. This is a sweet and spicy bowl of soup that will also make a great dip/dressing! This is much... - 119.984

With all the necessary preparation, its time you start with processing the carrots. Watch this video and know how to go about it. - 74.8265

Bored of eating the same old tomato soup for dinner ever night? Add some variation to your dinner table with the hearty, healthy, coral-hued carrot soup that isn't just filling, but is a cinch to prepare. The chef further jazzes up this soup using soy sauce,... - 101.686

In a medium-size saucepan, bring the stock to a boil. Add the onions, reduce heat, and simmer 2 to 3 minutes. Place the avocado in a blender. Add the stock and blend on low speed until smooth. Add the lemon rind and 1/2 cup of the yogurt, then blend until... - 27.3583

If you love avocado, you will love the Cream Of Avocado Soup for sure. This soup requires just a handful of ingredients and will not take much of your time for the preparation part. Keep in mind that this is a make ahead preparaiation and you are require to... - 31.4191

Here is an excellent video that shows how to make an incredible summer soup. The cucumber and avocado soup is very easy to make with just a few ingredients and just perfect for summer time. This special soup is awesome to cool down with a refreshing flavor.... - 127.919

Put avocado pulp and yogurt into an electric blender and blend until evenly mixed. Adding gradually, blend in beef stock, lemon juice, onion juice, salt, and tabasco. Chill well. Serve soup in chilled bowls. - 26.7085

Melt the butter in a saucepan. Saute the green onions 3 to 4 minutes. Add the avocados and stir around. Add the stock and lemon or lime juice; bring to a boil. Cook 5 minutes. Puree in blender, food processor, or food mill. Season with salt and pepper. Fold... - 40.2476

This lovely avocado soup is a mild flavored and creamy soup made with avocados. Blended together with lemon juice and chicken broth this avocado soup is a non cooked soup and can be served as a starter or appetizer before the meal. - 29.142

Chilled Avocado Soup has a unique taste. Chilled Avocado Soup gets its taste from avocado mixed with milk and cream. Chilled Avocado Soup is inspired by many food joints all over the world. - 30.0532

Chilled Avocado Soup is simply a delicious appetizer. A deadly combination of avocado and chicken broth will surely tempt you to prepare this Chilled Avocado Soup on every party! - 34.488

–  In the blender or food processor, puree avocado, watercress, juices, chicken stock and seasonings. –  Meanwhile, pour cold water over bread and drain. Add to avocado mixture and blend for a few seconds until smooth. –  Add oil in trickles. Pour... - 34.7484

Craving for a yummy soup? Watch this video to learn a must try Carrot and Cilantro Soup recipe. The soup is packed with nutrients and is extremely healthy. Serve a bowl full of health to your family today. - 99.2189

Heat broth to boiling and adjust seasonings to taste. Sprinkle avocados with lemon juice and just before serving add to hot broth. Garnish with minced parsley - 24.7031

Melt butter with curry and add water and chicken noodle soup mix. Bring to a boil; then simmer 7 minutes. Cool. Add lemon juice and dash of Worcestershire sauce. Pour the above into blender. Add ripe avocados, cream and milk. Blend until smooth. Refrigerate... - 40.5134

Peel avocado and remove seed. Whirl until smooth in electric blender or force through sieve or food mill. Mix with consomme and sour cream. Season with salt, chili powder, cayenne, and onion. Chill until mixture jells. - 28.8625

Puree the avocados and onion in a blender container or the work bowl of a food processor fitted with the steel blade. Add the bouillon which has been dissolved in the one cup hot water. Pour in the milk, salt and pepper and blend again. Transfer contents to a... - 37.7915

Advance preparation: In blender container combine all ingredients, 1/2 teaspoon salt, and dash pepper. Cover; blend till smooth. Refrigerate 5 to 24 hours. Before serving: If desired, garnish each serving with dried dillweed. - 23.6575

MAKING 1. In a large bowl, mix the flour and 1/4 cup chicken stock and gently mix together till smooth. 2. Add this stock to the remaining chicken stock in large saucepan and bring to a boil, while stirring constantly. When thickened, remove from... - 34.577

Iced Avocado Soup With Chili is a unique and tasty cold soup that I simply cant get over! I have been having this soup continuously for the past three days and I am still not tired of it!! The delicious Iced Avocado Soup With Chili is sure to bowl your guests... - 43.5734

Put all ingredients except cream into an electric blender container. Cover and blend until smooth. Mix with the cream and chill thoroughly. - 25.1123

Pour 2 1/4 cups (500 ml/18 fl oz) of water into a bowl and microwave on HIGH for 5 minutes. Halve the avocados and remove the stones. Peel the half avocados, cut into small pieces and put into a food processor. Pour the lime juice over and puree. When the... - 39.8958

Heat chicken broth, water, green onion and garlic to boiling in 2-quart saucepan. Pour hot mixture into food processor or blender. Add lemon juice and avocados. Cover and process or blend about 30 seconds or until smooth. Pour mixture back into saucepan. Stir... - 35.9478

Stir flour into melted butter or margarine in saucepan. Add cream, 1 1/2 cups of the chicken broth, and minced green pepper. Stir over medium flame until boiling. Reduce heat and simmer 3 minutes. In blender, or with rotary beater, blend chopped peeled... - 36.0313

There is nothing like homemade, hearty soup to fill your stomach on especially hungry days. Tomato avocado soup is a nutrient dense soup that is not only good for you, but also highly appeasing to the taste buds. - 98.171

Soups are meant to be hearty, and this recipe is sure one. Bright flavors of carrots merged with palate-pleasing flavors of dill lend this heart-warming soup much of its character. Lip-smackingly good, when served either hot or cold, this delectable soup is... - 75.9522

Fall is the time to gorge on bright, sweet carrots and this dish definitely allows you to enjoy the most of this edible root. Rich and creamy, it’s amazing to see how a handful of ingredients can transform a staple like soup into a sheer delicacy. Try this... - 77.1522

Enjoy this comforting soup that is loaded with fresh vegetables. The sweetness of the carrots, the mild spice of the ginger and the creaminess of the cauliflower makes this soup not only tasty but also healthy. - 43.9215

Cut the vegetables into big pieces. Add 6 teacups of water and cook in a pressure cooker. When cooked, blend the mixture in a liquidiser and strain. Boil for 15 minutes. When ready to serve, add the cream, milk, salt and pepper. Serve hot. - 35.0884

If you’re a raw foodie in the mood for some pizza here is a recipe video that will satisfy your craving! This video illustrates the preparation of not one but two raw and vegan pizzas. One with avocado, parsley and cucumber – Green Pizza. Another with... - 109.811

This Yogurt-Carrot Soup in addition to being healthy serves as a perfect appetizer. This easy-to-make Yogurt-Carrot Soup recipe makes you yearning for more! Cook on! - 42.1194

This is the second part of the video recipe Spicy Carrot soup with Jalapeno Peppers. This video completes the dish. The chef did not strain the dish but if you want you can do it so. It is worth trying this dish. - 81.7439

Soup is a great way to start any meal. And avocado green soup definitely makes for a fun addition to any meal. This light and refreshing soup is not only filling, but is packed with goodness of avocados and makes for a yummy summer time treat. - 70.2105

Mash avocado; add to chicken stock and milk. Heat but do not boil. Add a dash of sherry and sprinkle with paprika. - 23.4507

MAKING 1. Peel the avocado, deseed and then puree avocado. 2. Mash the avocado pulp with the consommé, lemon juice, salt and hot sauce to blend thoroughly. Set aside to chill SERVING 3. Serve topped with sour cream and garnish with chopped avocado - 33.8277

In 1 1/2-quart saucepan melt butter; stir in flour. Add chicken broth and hot pepper sauce; cook and stir till thickened and bubbly. Cut avocado in half. Discard seed and peel. In blender container combine avocado pulp and cream. Cover and blend till... - 32.9898

Peel and pit avocados. Puree in a blender with lemon extract. Blend in chicken broth and sherry. Pour into a bowl and whisk in cream. Season to taste with salt and cayenne. Chill. - 39.7768

MAKING 1. In to a large saucepan, tip in the broth and bring to a boil. 2. Reduce heat and add the avocado mash. Cover and simmer till cooked through. SERVING 3. Serve hot - 28.7576

Peel avocado and remove the pit. Drop pieces of avocado into a blender. Add scallions, chicken broth, lemon juice and nutmeg. Cover and blend until smooth. Add cream and salt and pepper to taste. Chill until icy cold and serve garnished with thin lime or... - 31.7941

Avocado Soup is an all time favorite appetizer. This soup is tasty and really easy to make. I often prepare the Avocado Soup for my friends and family and they absolutely love it. You must try it too and don't forget to share your feedback. - 46.0686

Simmer the stock and onion in a covered saucepan for 30 minutes. Meanwhile, rub the avocados through a strainer and mix with the butter and lemon juice. Remove the stock from the heat, blend in the avocado mixture and season to taste with salt and pepper. - 25.3129

Sieve or puree ripe avocado. Season with juice from garlic, salt, lemon juice and chilli sauce. Add stock and milk to avocado mixture and beat until a creamy consistency is reached. Serve well chilled with a slice of lemon, chopped chives or a little caviar. - 33.2773

1 Peel the 2 large avocados, re- move the pits and cut the flesh into small pieces. Put it into a blender with salt, pepper and half the cream and blend until smooth or work through a strainer. Then add the remaining cream and blend again until mixed. 2 Heat... - 27.6074

Peel avocados. Cut flesh in 1-inch cubes. In a blender or food processor, puree avocado cubes, lemon juice, green chilies, onion and broth. Pour avocado mixture into a bowl or airtight container. Stir in half and half, salt and crabmeat. Cover and refrigerate... - 36.8694

For recipe directions, please refer to the video - 14.1813

Blend avocados and sour cream with electric blender. Stir in remaining ingredients. Chill thoroughly. Trim with sour cream and snipped green onion tops. - 29.1215

Cut the avocados in half lengthwise, remove the stones and scoop out all the flesh. Mix with the lemon juice and sieve or work in an electric blender until smooth. Transfer to a bowl and stir in the remaining ingredients, with salt and pepper to taste. Chill... - 36.3103

Remove all the fat from the bacon rashers - I do this with scissors - and cut the bacon into thin strips. Fry in a pan on a medium heat until brown. Meanwhile, in a blender, whizz the avocados, stock, yogurt and lemon juice until smooth and season with black... - 30.1241

Place avocado, lime juice, salt, pepper, and nutmeg in a blender. Add 1/2 cup Chicken Stock. Blend 30 seconds at high speed. Pour into bowl. Whisk in remaining broth and chill until icy cold. Serve garnished with a spoonful of whipped cream and a sprinkle of... - 36.2996

Can you find a better recipe of Avocado Soup than this? I am challenging you to. It is a great Side Dish. Believe me, just try this Avocado Soup once, you'll love it. - 48.0596

Tickle your taste buds with this delicious Avocado Soup. There is not a single month when I don't serve this yummy Side Dish! I am sure both of us will be in agreement that this Avocado Soup is truly scrumptious. - 45.8381

Combine all ingredients except lemon slices. Whirl in blender or food processor until very smooth. Serve chilled with a slice of lemon on top. - 27.9642

Chop the onions and the garlic in the work bowl. In a saucepan combine the stock and the chopped onions and garlic. Cook for 10 minutes. Cut the avocados in half, remove the seed and scrape the flesh into the work bowl, puree with the lemon juice and a cup of... - 37.9745

Make a puree of the avocado flesh. Blend well and gradually add the chicken stock and enough cream or milk to give the preferred texture. Flavour with lemon or lime, garlic juice, salt and just enough Worcestershire sauce to give a subtle 'bite'. Chill... - 35.3094

Are you looking for a refreshing summer appetizer? Bingo!! You've got one right here. Chef Jeff Murphy shares a brilliant recipe of a Chilled Avocado Soup which is ideal for summers. Watch it now. - 124.28

In blender container combine avocado chunks, chicken broth, dry sherry, salt, onion powder, and dillweed. Cover and blend till smooth. Stir in light cream. Cover and chill. If desired, top each serving with avocado slices and dollops of sour cream. - 26.6057

Halve, pit, and peel avocado. Place avocado halves, half-and-half, broth, and lemon juice in a blender; whirl until smooth. Season to taste with salt. If made ahead, cover and refrigerate for up to 24 hours. Sprinkle each serving with chives. - 28.6455

Pit and peel avocado; cut into chunks. In a blender, whirl avocado, half-and-half, broth, and lemon juice until smooth. To prepare in a food processor, whirl avocado with half-and-half until pureed; add broth and lemon juice and whirl until smooth. Season to... - 29.664

Process chicken broth, avocado, lemon juice and sherry in a blender or the work bowl of a food processor fitted with a metal blade until well blended. Pour into serving cups and sprinkle with dill weed. - 22.3129

Put avocados, 1 cup broth, onion, coriander, and lemon juice in work bowl of blender or food processor and process until smooth. Add remaining broth and process until thoroughly blended. Chill well before serving. - 22.6381

In a large measuring cup combine the buttermilk and enough ice cubes to measure 1 1/2 cups total. In a blender blend the buttermilk mixture with half the cucumber, the avocado, peeled and pitted the broth, the lemon juice, and the cumin until the mixture - 23.0352

Melt the butter in a saucepan. Stir in the flour and cook gently over a low heat for about 3 minutes, without browning. Remove from the heat and gradually stir in the milk, then the stock. Add the salt, pepper and green pepper and bring to the boil. Simmer,... - 26.5308

1. Mix gelatin with salt, sugar and chili powder in a small saucepan; add instant broth; stir in water. 2. Heat slowly, stirring constantly, until gelatin dissolves. Let cool while preparing avocado. 3. Halve avocado; peel and pit. Press avocado through... - 33.5112

Peel and pit avocados, carefully dicing 3/4 cup to add later. Sprinkle lemon juice over the 3/4 cup to keep it from discoloring. Heat chicken stock to boiling and then cool slightly. Chop remaining avocado coarsely and put into electric blender along with... - 41.6174

Puree avocado in blender and fold in consomme, sour cream, onion and salt. - 24.6805

1 Mix the avocado, lemon juice, and seasoning with enough stock to give a smooth consistency. Chill well. 2 Serve garnished with crisp croutons. - 24.4791

Blend all ingredients until smooth. Chill. Garnish with nasturtium blossoms. - 22.4874

This Garlic Mushroom and Avocado Soup is a great choice for raw food diets. The garlic, the hero of this soup, does its job beautifully here. Take a look at this video for the details of this creamy and nutritious soup. Enjoy! - 122.279

Lemon Avocado Soup is a delicious appetizer recipe that you will simply love to serve to your loved ones. I am sure, once you try this Lemon Avocado Soup, you will always crave for some more. - 32.3625

1. Wash and peel enough avocado to make one cup. 2. Combine all the ingredients in an electric blender, or mash the avocado and beat with the other ingredients until smooth and well blended. 3. Store the mixture in a covered jar in the refrigerator until... - 27.9379

Here is a potato and avocado soup recipe that is sure to get you hooked to it!. A delicious appetizer, this soup completes your meal. Stock up on plenty of bags of vegetable as you will want to make this potato and avocado soup time and again. Do try this and... - 47.9148

Melt butter in deep kettle; blend in flour; add stock gradually. Add onion juice. Bring to a boil, stirring occasionally. Mash avocados; stir in cream. Place in tureen; pour in soup gradually, stirring constantly, top with tortillas - 30.0936

1. Combine the consomme with the avocado and sour cream. Season with salt, chili powder and a very little scraped onion. 2. Chill thoroughly until the soup jells. - 27.9689

Looking for a soup recipe that is as good as any smoothie and just as energizing, with a different taste? Then Jane has a solution for you. Watch the video to learn how to make the perfect energy soup laden with nutrients! - 99.3949

1. Melt the butter in the top of a double boiler, add the flour and blend with a wire whisk. Meanwhile, bring the milk to a boil and add all at once to the butter-flour mixture, stirring vigorously with the whisk. Add the salt, ginger and orange rind and... - 30.3781

Tortillas are just not good enough to make tacos but also with other preparations like soups. Check out this unique recipe to make Tortilla Soup using fried tortillas with avocados and other flavors as well. Thick, creamy and delicious! - 115.019

Method Halve the avocados, removing the seeds, and peel. Mash pulp with a silver or stainless steel fork until smooth. Beat in chicken stock, yo- gurt, onion and tomato juice. Whip cream until it holds a soft shape, add to soup and season well, adding a dash... - 17.9297

Place in a blender container the avocado, buttermilk, garlic salt, and onion. Blend until smooth. Turn into a jar, cover, and chill. To serve, mix in shrimp or clams and pour into bowls or large bowled wine glasses. Garnish with a dollop of yogurt and... - 32.2335

Cut the avocados in half, extract the stones, scoop out the flesh and puree in a blender. Add the remaining ingredients to the blender and puree until a very even consistency is reached. Pour the mixture into a serving bowl, garnish and serve... - 25.4051

Combine first 4 ingredients in container of electric blender; process until smooth. Pour into bowl. Bring chicken broth to a boil; slowly add to avocado puree, stirring constantly. Add sherry, and chill. Garnish with sour cream and lime, if desired. - 23.0732

Cut the avocados in half, extract the stones, scoop out the flesh and place it in a blender. Add the rest of the ingredients and blend for 1-2 minutes until smooth. Chill for 20 minutes, garnish and serve. - 24.423

1.Melt the butter and blend in the flour, salt, pepper, and mustard. Gradually stir in the liquid or liquids, and cook until smooth and thick, stirring constantly. 2.Combine and blend in the remaining ingredients except chives, and chill. 3.Pour into a... - 36.0264

Put the chicken stock into a saucepan with the chicken breast, onions and seasonings. Bring to the boil and simmer for 15 minutes. Remove chicken, strain the stock and discard the onion. Remove the skin from the chicken and slice the meat into thin... - 41.0784

All of you who are looking for a healthy protein meal then this is it. You have the soup which is the chilled one , the herb crusted halibut served with the salad. Your guests will really enjoy this meal. The video is very interesting to watch. - 103.73

MAKING 1) In a non-stick pan, heat butter and sauté onions until translucent. 2) Stir in all ingredients, except sherry, sour cream, and dill, with the onions. 3) Put the lid on and simmer until carrots are cooked, but not mushy. 4) Take the pan away from... - 46.7463

Peel avocado, remove pit and cut into chunks. Combine chunks in blender with yogurt, milk, scallions and salt; blend until smooth. Garnish with mint leaves. - 27.2307

Combine zucchini, broth, avocado and onion in blender or food processor; puree. Stir in sour cream, lime juice, salt, white pepper and cayenne pepper. Refrigerate, covered, until thoroughly chilled. Garnish each serving with pimento and extra slices of fresh... - 36.3558

Saute onion and garlic in butter, add flour and chicken stock. Whip until smooth. Mash avocados and crabmeat and add to the soup. Simmer for 20 minutes. Finish by adding the cream and seasonings to taste. - 32.9219

Put onion, celery, bay leaf, mace, parsley, and a little seasoning into stock. Simmer about 15 min utes to flavor stock. Strain and reserve stock. Peel and remove seeds from avocados; chop flesh roughly. Put into electric blender or food processor; blend... - 38.8915

1. Cook onion and butter in large bowl on HIGH for three minutes. Stir in potato and half a cup of the stock, cover, cook on HIGH for six minutes. 2. Stir remaining stock, corn, chicken and pepper into potato, cover, cook on HIGH for ten minutes, stirring... - 33.3949

Carrot puree is a traditional soup made out of sliced carrots and an extensive variety of herbs. Just as the name predicts this recipe is for those who love thick soup. The creamy topping sprinkled with parsley can be the most wanted dish for your family. Why... - 42.792

Place avocado and eggs in heated tureen. Combine remaining ingredients. Pour into tureen; garnish with parsley . - 30.5929

Usually served chilled, this Latin American soup is also delicious at room temperature. The zesty tomato salsa provides a lively contrast to the rich and creamy flavor of the avocado. Fresh cooked crabmeat can be substituted for the shrimp, if you like. - 40.8079

Glazed Ribs are a unique dish that you can serve at home for a grand dinner. I made this for my meat crazy husband for our anniversary dinner and he loved it! Try the Glazed Ribs and you will understand why! - 41.5854

Simplify mealtime by serving this creamy yogurt-based soup with corn muffins. - 31.4546

Cool, creamy and velvety on the tongue, our chilled avocado soup refreshes with a satisfying tanginess from our Redwood Hill Farm Kefir...even on the hottest summer days. It’s perfect for a quick entrée soup for the family, or portioned into shot glasses... - 31.9939

Peel eggs; slice in half and remove yolks; set whites aside. Put egg yolks into a small bowl and mash with fork; blend in oil until of paste consistency. Blend in mustard, worcestershire sauce, lemon juice, garlic salt, and pepper. Set aside. Peel tomatoes;... - 42.3364

I never have enough of my Cream Of Carrot Soup! I like carrots by themselves as they are more than just nutritious and when coupled with vegetable bouillon it soothes your palate-so is this Cream Of Carrot Soup recipe. Give it a try! - 40.203

Combine chicken broth, carrots, celery and onion in 3-quart saucepan. Bring to a boil. Reduce heat; cover and simmer for 15 to 20 minutes until vegetables are tender. Transfer mixture to blender or food processor. Add Cottage cheese; cover and blend until... - 40.5755

Try out this healthy and light Carrot Soup before dinner tonight! Spice it up with a lil pepper if you want to! This Carrot Soup is sure to ring a wake up call in your sleeping stomach for the coming dinner courses! - 33.4804

Wash and scrape carrots and cut in thin rounds. Peel potatoes and cut in 1/2-inch cubes. Put vegetables in large saucepan and add boiling water, bouillon cubes, Worcestershire sauce, salt, pepper and paprika. Bring to a boil, turn down heat, cover and simmer... - 43.4959

1. In a large saucepan, heat oil over medium heat. Add onion, garlic and curry powder; cook, stirring, for 2 minutes or until softened. Add carrots, chicken stock and orange juice. Bring to a boil; cover and simmer for 45 minutes or until carrots are very... - 31.2931

Place the onion, garlic, carrots, potatoes, ginger, and 1 cup of the stock or water in a large microwave-safe casserole. Cover with vented plastic wrap and microwave on high for 15 minutes or until the carrots are tender. Transfer the carrot mixture along... - 39.6986

Tie chicken and parsley in a bag formed from a single thickness of cheesecloth. Place in a deep pot. Add carrots, onions, 1 1/2 teaspoons of the salt, and the water. Cover, bring to a boil, and simmer slowly for 2 hours. Let cool slightly, then lift bag from... - 35.2927

Melt butter. Add vegetables, garlic and rice; mix well over gentle heat 5 minutes without browning. Add parsley, peeled orange rind, stock, sugar, and seasonings; bring to boil. Lower heat; simmer 30 to 40 minutes, until vegetables are tender. Put into... - 40.8491

Place water, split peas, carrots, celery, onion, thyme, and cayenne pepper in a large soup pot. Bring to a boil. Reduce heat and simmer for 1 hour or until peas are tender. Transfer to a blender or food processor and puree. Return to pot and warm... - 43.9816

Place onion, carrots, sweet potatoes, ginger, and broth in a heavy soup pot. Cover and bring to a boil. Reduce heat and simmer for 20 minutes or until carrots and sweet potatoes are tender. Strain the soup, reserving both the solids and the liquid. Place the... - 40.7682

Love soup - this carrot soup is going to be your hot favorite. A great one for the winter. You can garnish the soup with fresh chopped parsley. The chef shares the secret soup flavour in the video. - 106.08

Carrot soups are an all time favorite and the chef here adds a little twist to it by combining it with tarragon and pear to give that amazing sweet flavor. She even provides some quick serving tips to impress your guest! A worth watch video to see step by... - 106.933

Do you often include soups in your menu? Watch this video to learn a must try Cream of Carrot Soup recipe. The soup is packed with nutrients and is extremely healthy. Serve a bowl full of health to your family today. - 83.7277

Melt the butter in a pan, add the carrots and onion and cook for 10 minutes, without browning. Add the stock, sugar, and salt and pepper to taste. Bring to the boil, cover and simmer for 30 minutes or until the carrots are tender. Cool slightly. Sieve or work... - 36.9059

Prepare potato soup and set aside. Saute diced carrots and celery in butter until soft, sprinkling with marjoram and sugar as they are cooking. Puree with some of the potato soup, combine with rest of soup, add grated carrot and simmer 5 minutes. Reheat with... - 35.1059

Place the carrots, stock, bay leaf, orange rind, cinnamon, cumin, and chili powder in a large saucepan. Bring to a boil, then reduce heat, cover, and simmer until the carrots are soft, about 15 to 20 minutes. Place the cooked carrot mixture in a blender. Add... - 36.0576

Carrot and coriander soup is a light and refreshing soup made with chopped onions and grated carrots. Flavored with garlic, cumin and a generous dash of coriander, the carrrot and coriander soup is seasoned with salt and pepper and tinged with a hint of lemon... - 45.2303

Melt butter in saucepan. Add onions. Cover; cook over low heat until tender and lightly coloured, about 25 minutes. Add carrots and stock; bring to a boil. Reduce heat. Cover; simmer until carrots are very tender, about 30 minutes. Pour soup through a... - 34.7824

Pour vegetable oil into a large skillet coated with cooking spray; place over medium heat until hot. Add onion and garlic, and saute until tender. Add sliced carrots and pepper. Cover and cook over low heat 15 minutes or until carrots are tender. Stir in... - 43.1421

Melt the butter in a pot. Add the onions, cover, and cook over low heat until tender and lightly colored, about 25 minutes. Add carrots and stock and bring to a boil. Reduce heat, cover, and simmer until carrots are very tender, about 30 minutes. Pour the... - 34.8079

Combine 1 1/2 cups broth, carrots, leeks, and ginger in a large saucepan, bring to a boil. Cover, reduce heat, and simmer about 20 minutes or until the carrots are tender. Remove from heat, pour vegetable mixture into container of an electric blender, process... - 30.9777

Carrot Soup is simply irresistible. Try this amazingly delicious Carrot Soup; I am sure you will always tempt to prepare this for every party! - 45.7933

A very easy to prepare carrot orange soup is a seasonal recipe. The vibrant colour of the soup brings in the mood of the season. Serving with dollops of sour cream and parsley gives the carrot orange soup a heavenly touch. I have already tried it for my... - 38.7502

Peel and slice the potatoes, carrots, and onion; cook in boiling, salted water to cover until very tender. Mash through a wire strainer, saving the cooking liquid; or whirl in a blender with the liquid. Melt the butter in a large pan, stir in flour until... - 33.4234

Melt margarine in large saucepan over medium-high heat; add onion. Cook and stir about 3 minutes or until onion is softened. Add quartered nectarine,carrots and chicken broth. Bring to a boil; reduce heat and simmer until carrots are fork-tender. Pour into... - 37.0793

If you are in a mood to have something healthy, comforting as well as delicious, you might try this soup. The blend of broccoli, carrot and cheddar offers a thick and creamy effect, which is quite filling too. Watch the video and apply the instruction to... - 113.5

1 In a large heavy saucepan, heat the oil over moderately low heat. Add the the onion, carrots, and ginger. Cover and cook, stirring occasionally, for 5 minutes or until the onion is tender. Stir in the stock, salt, sugar, pepper, and bay leaf; simmer the... - 31.99

Put vegetables into large saucepan, cover with water, and add 1 teaspoon (5 ml) salt. Bring to a boil and cook covered until very tender (20 to 25 minutes). Assemble Blender. Put butter, flour, 1 teaspoon (5 ml) salt, and milk into blender container. Cover... - 42.9648

Cook carrots, onion and seasonings in butter, covered, until vegetables start to soften. Add brown rice and stir to coat, browning lightly. Add milk, bay leaf and 1 cup of the stock. Cover, bring to gentle boil, lower heat and simmer 30 minutes, stirring... - 42.3561