Enjoy our collection of Carrot Apple Bread recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for Carrot Apple Bread recipes.
1. Preheat the oven to 400 degrees.
2. In a large bowl, combine the dry milk, baking powder, salt, allspice, nutmeg, cinnamon, and flour.
3. Combine the honey, oil, eggs, and vanilla and stir into the dry ingredients. Fold in the apple and carrot. Spoon into ..
1. In medium bowl, combine carrots, buttermilk, and oats; set aside 1 hour.
2. Meanwhile, in small saucepan, combine juice concentrate and currants; bring to a boil. Remove from heat and set aside.
3. Preheat oven to 375°F. Spray an 8-inch square pan with ..
1. In a medium-size bowl stir together 1 1/2 cups of the flour, the granulated sugar and salt. Using a pastry blender or 2 knives, cut the margarine into the dry ingredients until the mixture resembles coarse cornmeal. Add 3 to 4 tablespoons of cold water and ..
GETTING READY
1. Slice the carrots wafer thin or in a food processor grate them with the shredding disk.
2. Peel and core the apple and finely dice it or in the food processor grate.
MAKING
3. In a bowl combine the oil with 2 tablespoons of the lemon juice ..
Peel the apples, grate them.
Put the apples in a blender.
Add olive oil, flax seeds, and water.
Blend them until smooth.
Spread evenly the apple mixture on a dehydrator.
Let it dry to make crust.
Slice the crust.
Make sandwich by placing lettuce, carrot and ..
1 Preheat the oven to 350° F.
Lightly grease a 9" x 5"x 3" loaf pan and set aside.
In a large bowl, stirtogetherthe flour, baking powder, cinnamon, allspice, and salt.
2 In a medium-size bowl, stir to gether the carrots, oil, egg, egg white, sugar, milk, and ..
Carrot Spice Loaf is a mouth watering side dish recipe. An easy to prepare recipe; I bet, it wont let you forget its taste forever. So, give it a try and squander its
Carrot And Apple Salad is a delicious side dish recipe that you would love to prepare on a get together. Try this Carrot And Apple Salad; I am sure you will have a huge fan following for
This Date Nut Carrot Whole Wheat Bread tastes yummy ! Bite into irresistible chunks of this spongy delightful sweet bread for a snack and tell me if you like it! Your suggestions about this fabulous Date Nut Carrot Whole Whole Wheat Bread are welcome
Preheat oven to 375°.
Combine first 3 ingredients in a large saucepan; bring to a boil.
Cover, reduce heat, and simmer 4 minutes or until vegetables are tender.
Drain well.
Combine sweet potato mixture, apple, and next 6 ingredients in a bowl; toss ..
Beat the eggs, and add the sugar gradually, beating until thick.
Add the oil gradually and continue beating until thoroughly combined.
Stir in the flour, baking powder, soda, salt, and cinnamon until mixture is smooth.
Stir in the carrots until blended ..
1. Combine flours, dry yeast, and salt in a large mixing bowl.
2. Heat milk, water, oil, and honey until very warm (120°).
3. Add liquid gradually to flour mixture. Beat with an electric mixer for 3 minutes.
4. Stir in grated carrots and enough flour to ..
1. Preheat oven to 400 degrees.
2. Combine flour, cornmeal, baking powder, salt, and baking soda.
3. In a separate bowl, combine buttermilk, corn, carrots, brown sugar, and egg whites.
4. Add the wet ingredients to the dry ingredients. Mix until well ..
MAKING
1. In a small bowl add lemon juice, seasonings and half-whipped cream.
2. Beat until completely blended.
3. Mix grated carrot, diced apple and raisins to it and mix.
SERVING
4. Pile on a bed of green leaves and serve
In a saucepan, cook carrots in water until crisp-tender; drain.
Add butter, brown sugar, lemon juice and cinnamon; mix well.
Stir in apple.
Cover and simmer for 10 minutes, stirring occasionally.
Combine cornstarch and cold water; stir into carrot ..
Scrape carrots and cut in lengthwise slices.
Slice unpeeled, cored apples in crosswise slices.
Melt margarine in a large fry pan.
Place carrots and apples in a pan in a single layer.
Cover and cook until browned.
Turn and brown other side.
Just before they ..
Carrot And Apple Saute is a delicious side dish recipe that is simply easy-to-prepare. Once you have this Carrot And Apple Saute recipe, I am sure you will always crave for it.
MAKING
1) In your blender, add all ingredients.
2) Blend all together to liquefy.
SERVING
3) Serve the mixture on crushed ice and garnish with a mint sprig, it
Beat eggs.
Add sugar; beat well.
Stir in cream and buttermilk.
Add apples.
Sift together flour, baking soda, salt, nutmeg and cinnamon.
Stir in egg mixture.
Add vanilla.
Heat oil to 375°.
Drop batter by teaspoonfuls into oil.
Fry until brown.
Drain on paper ..
Dissolve the yeast in the lukewarm water and set aside.
In a large bowl, combine 3 1/2 cups of the flour, salt and sugar.
In a separate bowl, combine the beaten eggs, shredded carrots, cooking oil, and chopped nuts.
Mix well and add the yeast mixture, then ..
In a 450° oven, heat butter in an 8-inch-square pan or a 9-inch pie tin until pan is hot and butter is melted.
Set aside.
Whirl carrots in blender or food processor with steel blade.
Add buttermilk and egg and blend one minute more.
In a large bowl, combine ..
Preheat oven to 350°F.
In large bowl beat together banana, sugar, margarine and eggs, using electric beater.
Beat 2 minutes at medium speed.
Sift together flour, soda, cinnamon and salt, then fold into banana mixture.
Stir in carrots and nuts.
Spoon into ..
Beat eggs; then gradually add sugar, beating until thick.
Gradually add oil and continue beating until thoroughly blended.
In a separate bowl, stir together flour, baking powder, soda, salt, and cinnamon until thoroughly blended.
Mix dry ingredients into egg ..
In a large bowl, dissolve yeast in water.
Add milk, 3 tablespoons of the butter, salt, and honey.
Gradually beat in 5 cups of the flour to make a soft dough; stir in carrot and raisins.
Turn dough out onto well-floured board (use about 3/4 cup); knead until ..
Spicy apple bread is made with apple pices and baked with flour along with brown suagr and apple juice. Spiced with nutmeg, clove , cinnamon and all spice, this apple bread recipe is great to serve as a snack or for breakfast and even a homely
Dissolve yeast in 1/2 cup warm water in large bowl.
Stir in whole wheat flour, remaining 1 3/4 cups warm water, carrots, bananas, softened butter, honey, salt and cinnamon; beat until smooth using an electric mixer.
Mix enough all-purpose flour to make a soft ..
GETTING READY
1) Preheat oven to 375°.
2) In a bowl, add honey and water to combine.
3) Add remaining ingredients by mixing well.
MAKING
4) Use a heavily oiled 10" cast iron skillet or 9" round cake pan, or 8" x 8" x 2" pan to pour the mixture.
5) Place ..
GETTING READY
1) Preheat the oven to 350°.
2) Spray a 9X5X3-inch loaf pan with cooking spray.
MAKING
3) In a large mixing bowl, combine orange juice, oil, sugar, egg and vanilla. Keep aside.
4) In another bowl, mix wheat flour, flour, cinnamon, baking ..
GETTING READY
1)Preheat the oven at 350°. MAKING
2)In a small bowl mix flour, baking soda , salt and cinnamon and keep it aside.
3) In an electric container beat together sugar, oil, buttermilk, eggs and dry ingredients till smooth.
4)Mix carrots, pecans, ..
Combine dry ingredients in a large mixing bowl.
In another bowl, beat the eggs with the remaining ingredients.
Stir the egg mixture into the dry ingredients and place batter in a lightly oiled 8 1/2 X 4 1/2 -inch (22 X 11-cm) bread pan.
Bake bread in a 350°F ..
Carrot Bread is really popular with my family and its sure to be so with your family too. The excellent blend of flavors makes Carrot Bread a great treat. This amazing Carrot Bread is the Side Dish of choice for a winning meal. Try out this Carrot Bread right ..
Stir the first six ingredients together in a large mixing bowl, making sure the raisins are separated and not in clumps.
Blend the next five ingredients in the order given. Stir them into the first mixture using a minimum of Strokes.
Turn the batter into an ..
Stir the first six ingredients together in a large mixing bowl, making sure the raisins are separated and not in clumps.
Blend the next five ingredients in the order given. Stir them into the first mixture using a minimum of Strokes.
Turn the batter into ..
GETTING READY
1. Preheat the oven to a 350° F.
2. Grease an 8 1/2 X 4 ½ inch (22 X 11-cm) bread pan lightly with oil.
3. In a large mixing bowl, mix together all the dry ingredients.
4. In another bowl, beat rest of the ingredients with eggs.
5. Bring ..
Combine oat flour, brown rice flour, arrowroot, baking powder, salt, cinnamon, and allspice.
Set aside.
Stir gelatin into cold water and dissolve over low heat.
Lightly beat eggs.
Slowly add molasses, honey, oil, and gelatin.
Stir in carrots and fruit.
Blend ..
Lightly grease bottom of loaf dish, 9 x 5 inches.
Combine flours, sugars, baking soda, baking powder, cinnamon and salt in medium mixing bowl.
Add remaining ingredients except carrots and raisins.
Beat at low Speed until just blended.
Stir in carrots and ..
Lightly grease bottom of loaf dish, 9 x 5 inches.
Combine flours, sugars, baking soda, baking powder, cinnamon and salt in medium mixing bowl.
Add remaining ingredients except carrots and raisins.
Beat at low speed until just blended.
Stir in carrots and ..
GETTING READY
1) Preheat oven to 350°.
2) In your food processor, use METAL BLADE setting.
3) In your work bowl, add flour, baking soda, baking powder and cinnamon. Pulse on/off to mix.
4) Transfer the mixture on a medium mixing bowl and place aside.
5) ..
Spray a slow cooker container with butter-flavored cooking spray.
In prepared container, combine carrots, apples, and apple juice.
Stir in bacon bits, onion, and parsley flakes.
Cover and cook on LOW for 6 to 8 hours.
Mix well before
Preheat oven to 350°F.
Cook carrots in large saucepan in boiling water 5 minutes; drain.
Layer carrots and apples in large casserole.
Combine flour, sugar and nutmeg; sprinkle over top.
Dot with margarine; pour orange juice over flour mixture.
Bake 30 ..
MAKING
1) In a skillet melt butter and cook onion till tender but not brown.
2) Stir in carrots, syrup, and salt.
3) Cook covered over low heat for 15 minutes.
4) Add apple and cook covered. Simmer and stir till carrots are cooked for about 15 ..
MAKING
1) In a pan, saute the onion in the butter until tender, avoid browning.
2) Stir in the syrup, carrots, and salt.
3) Cook covered over a gentle heat for about 15 min.
4) Lastly, stir in the apple and simmer covered for further 15 min, stirring ..
GETTING READY
1) Preheat the oven to 350°F.
MAKING
2) In a small bowl, mix the sugar, ginger and nutmeg together, keep aside.
3) In a 1 1/2-quart casserole sprayed with a non-stick cooking spray, place 1/2 cup carrots, top with 1/4 apple slices and ..
Cook onion in butter for 5 minutes.
Cut carrots crosswise into 4 pieces each.
Add to onion mixture with remaining ingredients.
Cover and cook over low heat for 1 hour, stirring occasionally.
Serve with pork or other meats.
Makes 6
MAKING
1. Peel carrots and add them to a saucepan of boiling water with a little salt; cook for ten minutes with the lid on
2. Drain well, allow to cool and slice thinly
3. Peel and quarter the apples; slice them thinly as well; slice the radhishes thinly ..
Fresh Carrot & Nut Coffee Bread
Preheat oven to 375 degrees.
Combine flour, oats, brown sugar, baking powder and salt in mixing bowl. In a separate bowl, beat eggs and combine with melted butter and milk. Add to flour mixture along with carrots, nuts, and ..
Beat the eggs well in a large bowl.
Add molasses and buttermilk and stir well.
Stir in 1 cup graham flour and margarine.
Mix the sugar, flour, soda and salt and add to egg mixture, small amount at a time, stirring well after each addition.
Mix in raisins and ..
GETTING READY
1) Beat egg yolks with 2 tbsp water and beat until thick.
MAKING
2) In a large mixing bowl, add cornmeal, carrots, oil , honey and salt; stir in boiling water and blend well.
3) Stir in the beaten egg yolks into the mixture , then fold in the ..
GETTING READY
1) Preheat the oven to 350°F.
MAKING
2) Combine together the sugar and oil; add eggs beating well after each addition.
3) Stir in the dry ingredients together and add to the sugar mixture.
4) Stir in the carrots and nuts.
5) Bake in an oven ..
MAKING
1) Take a large bowl and combine flour, sugar, baking powder, dry mustard and salt.
2) In another medium bowl, beat the eggs and melted butter together. Stir in cheese and carrot. Add all the other dry ingredients using a fork.
3) Spread the mixture ..
Grate carrots and set aside.
Heat milk and butter in small saucepan over low heat just until butter is melted.
Sprinkle yeast over warm water in a large warm mixing bowl.
Stir until it's dissolved.
Blend in sugar, salt, honey, orange peel, spices, egg and ..
MAKING
1) Into a sifter, measure the flour, sugar, baking powder, salt and cinnamon.
2) Into a medium bowl, sift the ingredients 3 times.
3) Use an electric beater to beat the eggs till they are frothy and lemon colored.
4) Towards the end of the beating, ..
GETTING READY
1) Preheat oven to 350° F.
2) Take a 8 1/2x4 1/2x2 5/8-inch pan and lightly grease it.
MAKING
3) Take a small bowl and mix together sugar, flour, baking soda, baking powder, salt, cinnamon, cloves and nutmeg.
4) Take a large bowl and beat ..
GETTING READY
1) Preheat oven to 350°.
2) In your food processor, use SHREDDING DISC setting.
3) Place the carrots inside the feed tube vertically and shred the carrots to make about 1 cup packed.
4) Change the setting to METAL BLADE.
5) In the work bowl ..
1. Preheat the oven to 400°F; spray two 5 x 3-inch nonstick loaf pans with nonstick cooking spray.
2. In a large strainer, combine the all-purpose flour, wholewheat flour, brown sugar, cinnamon, salt, baking soda, baking powder, nutmeg, and cloves; sift by ..
GETTING READY
1. Preheat the oven to 375°F.
2. In a large bowl, combine the water, honey and yeast.
3. Set aside for 10 minutes for the yeast to become foamy.
4. Add the carrots, cottage cheese, egg substitute, Parmesan, oil, dill and caraway
5. If salt is ..
Preheat oven to 350°F (180°C).
Assemble Salad Maker with Shredder Disc and large bowl.
Process apples and carrots; set aside.
Assemble Mixer.
In large mixer bowl, beat remaining ingredients at LOW until dry ingredients are blended then at MEDIUM until ..
Mix together dry ingredients.
Set aside.
In another bowl, mix eggs, sugar, oil, cider, yogurt, vanilla and rind.
Stir in carrots, apple and raisins.
Add to dry ingredients and mix until well blended.
Pour into a greased bundt pan.
Bake at 350° for 50 to 60 ..
Arrange carrots and apples in alternate layers in a steamer.
Sprinkle with lemon peel.
Steam until crisp-tender.
Transfer to a serving dish.
Pour margarine over carrots and apples, and season with vegetable salt.
Stir in Cheddar
Arrange carrot and apple slices in alternate layers in saucepan.
Dot with butter; sprinkle with salt, grated lemon peel, and water.
Cover and steam 20 minutes or until tender.
Sprinkle with shredded cheese before
Juice made from fresh, raw fruits and vegetables is tasty, very nutritious and colorful. We often mix the fruit and vegetables in one filling breakfast
Sift flour, baking soda, cinnamon and salt together in a large bowl.
Make a well in the center, and put sugar, oil, eggs and vanilla into it.
With an electric mixer, beat at medium speed until well-blended.
Fold in carrots and nutmeats.
Turn the mixture into ..
MAKING
1 In a bowl, combine all Loaf ingredients.
2 Place half the mixture in a lightly greased loaf pan.
3 Steam zucchini and carrot for 5 minutes.
4 Prepare a hollow in the center of the mixture in the loaf pan.
5 Arrange zucchini, carrot, ..
Lightly grease two 8 1/2 x 4 1/2 x 2 1/2 inch, heat-resistant, non-metallic loaf dishes and set aside.
Sift flour, baking soda, cinnamon and sugar together into a large bowl.
Stir with a spoon.
Make a well in center with the back of the spoon.
Place eggs in ..
Lightly grease two 8 1/2 x4 1/2 x2 1/2 inch loaf pans and set aside.
Sift flour, baking soda, cinnamon and sugar together into a large bowl.
Stir with a spoon.
Make a well in center with the back of the spoon.
Place eggs in well and beat just the eggs with a ..
Put carrots in heavy saucepan with 1 cup water and 1/2 teaspoon each salt and sugar.
Cover and simmer until tender, 25 to 30 minutes.
Drain, if all moisture has not evaporated.
Put orange, buttermilk and carrots in blender.
Whirl until pureed.
You should have ..
Combine first 4 ingredients in a small mixing bowl; set aside.
Combine sugar, oil, buttermilk, and eggs in a large mixing bowl; beat at medium speed of an electric mixer for 1minute.
Add dry ingredients; mix at low speed just until blended.
Fold in carrots, ..
Preheat oven to 350 degrees.
In a medium bowl combine flours, brown sugar, cinnamon, baking powder and salt; mix lightly.
In a blender container process milk, eggs, oil and vanilla until blended.
Add carrots and zucchini.
Process for 2 or 3 seconds.
Add to ..
GETTING READY
1. Preheat oven to 350°F.
MAKING
2. Cream butter with sugar to a light mixture. Beat in eggs.
3. Gradually add sifted dry ingredients to egg mixture along with rest of ingredients and mix well.
4. Transfer to a 9 X 5 X 3 inch loaf pan, ..
GETTING READY
1) Use a measuring cup, to sprinkle yeast over 1/3 cup warm water.
2) Place aside to stand in warm place for 5 minutes until it dissolves or puffs.
3) Stir in oil and honey.
4) In a food processor, use the SHREDDING DISC setting to shred carrots ..
Harvest pork chops is a vegetables and pork chops recipe. The pork chops are stuffed with a herbed breadcrumb, apple and carrots filling and skillet cooked before roasting them in the oven to finish. Served with a fruity apple juice and onion soup sauce, it ..
MAKING
1) In a large mixing bowl, combine the grated carrots and apples.
2) To this, add the raisins and dressing.
3) Stir gently to combine.
SERVING
4) Transfer the Carrot Apple Salad to a serving plate and serve
1. Prepare some lettuce and line a small shallow salad bowl.
2. Chop the apple, grate the carrot and add the raisins.
3. Half whip the cream, add lemon juice and seasoning.
4. Add the apple mixture, blend lightly together and serve on the bed of
Melt butter in a wide frying pan over medium-high heat.
Add ginger, carrots, apples, and water.
Cover and cook, stirring occasionally, until carrots are tender when pierced (about 5 minutes).
Add cream and sugar; bring to a boil, stirring.
Continue to boil ..
1. In a mixing bowl, combine the carrots, mayonnaise, salt, and 2 teaspoons of the lemon juice, and the alfalfa sprouts if used. Gut the avocado halves lengthwise into 1/4-inch slices. In a small bowl, toss the slices with the remaining 2 teaspoons of lemon ..
GETTING READY
1. Wash and peel the carrots or beets and cut them into 2 inch long thick strips (batons)
2. Grease a baking sheet with oil or butter.
3. Preheat the oven to 375° F
MAKING
4. In a mixing bowl, mix together the bread crumbs, wheat germ and ..
1. Combine all ingredients in 1-quart glass casserole. Cover with glass lid or plastic wrap.
2. Microwave on HIGH for 5 minutes. Stir and continue cooking on HIGH for 3 to 4 minutes or until carrots are tender-crisp. Let stand, covered, 3 minutes before
1. Wash, peel and grate the apples and carrots.
2. Put these into a thick bottomed sauce pan. Add the minced ginger, lemon juice and sugar. Cook on low heat until the sugar has dissolved.
3. Raise the heat and cook further until a jam consistency is reached. ..
1. Preheat the oven to 325 degrees.
2. Mix together the flour, baking soda, salt, and cinnamon and set aside.
3. With a spoon beat together the eggs, sugars, oil, and vanilla. Stir in the pineapple. Stir in the dry ingredients.
4. Fold in the carrots and nuts ..
GETTING READY
1. Preheat the oven to 400°F.
MAKING
2. In a large basic, combine cornmeal, carrots, oil, honey and salt and stir in boiling water
3. In another bowl, to yolks of egg add 2 tablespoons water and beat until thick and frothy.
4. Add to cornmeal ..
Shred carrots.
Shred zucchini into a strainer and allow moisture to drain briefly while you prepare rest of ingredients.
With wet kitchen scissors, cut dates into pieces.
Rinse raisins in hot water and blot dry on paper towels.
Mix fruits on sheet of foil ..
Drain pineapple, reserve juice; add enough water to make juice 1/2 cup liquid.
In a bowl, combine juice mixture, Egg Beaters, and liquid Butter Buds.
In a large bowl, combine flour, sugar, baking powder, baking soda, cinnamon, and nutmeg.
Stir into juice ..
GETTING READY
1. Preheat oven to 350°F.
2. Lightly grease an 8 1/2- inch by 4 1/2-inch loaf pan with vegetable oil or cooking spray.
MAKING
3. In a large bowl, mix the all-purpose flour, whole wheat flour, brown sugar, baking powder, and salt.
4. In a ..
Heat oven to 350°.
Spray bottom of loaf pan, 9 x 5 x 3 or 8 1/2 x 4 1/2 x 2 1/2 inches, with nonstick cooking spray.
Beat all ingredients in large bowl on low speed 30 seconds, scraping bowl constantly.
Beat on medium speed 45 seconds, scraping bowl ..
Carrot And Apple Juice was an experiment which turned out to be horribly right. Carrot And Apple Juice is a drink which will cool you down for sure. Try
Finely chop carrots and apples with Food Chopper and place in 1-Quart Batter Bowl.
Add lemon juice, orange juice, sugar to taste and raisins.
Stir to combine.
Chill 20 minutes.
Place a lettuce leaf on each of 4 plates, add a scoop of salad and
Having trouble getting enough fruit and veg in your diet? Tired of overspending on juice at the market? Do it yourself at home, where you can control the ingredients at a fraction of the cost. Julie makes some really tasty Apple Carrot Celery Juice with the ..
1. Heat the oil and gently fry the curry powder for 2-3 minutes.
2. Add the carrots, onion and apple, stir well, then cover the pan.
3. Cook over a very low heat for about 15 minutes, shaking the pan occasionally until softened. Spoon the vegetable mixture ..
Get started on eating healthy. There sure is no better health food than vegetables. This carrot-apple casserole is a great way to introduce more vegetables in your daily diet.
In a saucepan heat the butter over moderate heat until it is hot, add the carrots, the leek, and salt and pepper, and cook the vegetables, stirring occasionally, until they are softened.
Add the apple and cook the mixture, stirring occasionally, for 3 ..
1. Melt the butter in a large saucepan and add the celery, carrots and apple. Cover with a tight-fitting lid and cook over a low heat for 15 minutes, stirring occasionally.
2. Add the stock, paprika, cayenne, basil, bay leaf and ginger. Bring to the boil, ..
Microwave Glazed Carrots Apples And Peppers ! I cannot think of a better fruit and vegetable creation ever since I tasted this superbly delicious medley ! Do try this Microwave Glazed Carrots Apples And Peppers and tell me if you like it
Here's an amazing recipe for Russian Carrot And Green Apple Salad that you must try. The delicious blend of mayonnaise with the other ingredients is so impeccable that you are sure to remain loyal to it forever! Russian Carrot And Green Apple Salad makes a ..
Pour boiling water over figs; let stand for 5 minutes.
Drain and cool.
Cut into chunks using scissors.
Combine with remaining ingredients; toss with peanut butter
Combine all ingredients in 1-quart glass casserole.
Cover with glass lid or plastic wrap.
Microwave on high for 5 minutes.
Stir and continue cooking on high for 3 to 4 minutes or until carrots are tender-crisp.
Let stand, covered, 3 minutes before
Combine carrots, bell peppers and water in 1-quart microwavable dish.
Cook, covered, on HIGH 3 minutes or until carrots are crisp-tender; drain.
Gently toss apples with vegetable mixture.
In small mixing bowl, combine brown sugar, cornstarch and cinnamon; cut ..
With an electric mixer beat all ingredients except carrots until well-blended; then fold in carrots.
Add nutmeats.
Turn the mixture into 2 well-greased and floured 9x5x3-inch loaf pans.
Bake at 300° for 1 hour or until done.
Freezes
Into a bowl sift the flour, the baking powder, the baking soda, and the salt.
Stir in the sugar, the carrot, the walnuts, and the caraway seed.
In another bowl beat together the eggs, the butter, the orange juice, and the orange zest.
Stir the liquid ..
GETTING READY:
1) Preheat oven to 325 degrees C.
2) Grease two 5x9 loaf pans and keep aside.
MAKING:
3) Mix oil, honey and eggs in a bowl.
4) Add vanilla and grated carrot to the eggs mixture and mixed well.
5) Mix the dry ingredients and add it to the egg ..
Preheat oven to 350°.
Combine first 6 ingredients in a large bowl.
Combine carrot and next 5 ingredients; stir well.
Add to flour mixture, stirring just until moist.
Pour batter into an 8- x 4-inch loaf pan coated with cooking spray.
Bake at 350° for 1 hour ..
1. Preheat oven to 350°.
2. Combine first 6 ingredients in a large bowl. Combine carrot and next 5 ingredients; stir well. Add to flour mixture, stirring just until moist.
3. Pour batter into an 8- x 4-inch loaf pan coated with cooking spray. Bake at 350° ..
GETTING READY
1) Preheat oven to 350°F/180°C before baking.
2) Mix together the fruit and keep aside for 15 minutes.
MAKING
3) Sift together the dry ingredients twice.
4) Cut in butter and rub until the mixture resembles coarse crumbs.
5) Mix in the fruit ..
Simmer carrots in salted water for 10 minutes; drain and cut crosswise in thin slices.
Peel, core, and quarter apples; slice thinly.
Arrange alternate layers of carrots and apples in a greased baking dish, sprinkling each layer with sugar, salt, and pepper, ..
Preheat oven to 350°F.
Cook carrots in boiling water 5 minutes or until tender; drain.
Layer carrots and apples in large casserole.
Mix flour, brown sugar and nutmeg in small bowl; sprinkle over carrots and apples.
Dot with margarine; add orange juice and ..
1. Place the carrots onion and celery in a large saucepan and add the stock. Bring to the boil, cover and simmer for 10 minutes.
2. Meanwhile, peel, core and dice 2 of the eating (dessert) apples. Add the pieces of apple, tomato puree (paste), bay leaf and ..
In a large heavy saucepan, melt the margarine over moderate heat; add the onion, celery, carrots, and chopped apples, and cook, uncovered, until the onion is soft about 5 minutes.
Stir in the chicken broth, sage, pepper, and bay leaf, raise the heat to ..
Apple-Carrot Glaze is an amazingly easy to prepare dessert which cannot just escape your guest's attention in any party. Try this delicious Apple-Carrot Glaze; I am sure you will get a huge fan following for
GETTING READY
1) Peel carrots. In food processor fitted with shredding blade shred the carrot. Place in a large bowl.
2) Core apple and quarter it. Cut thin crescents and add carrots.
MAKING
3) To prepare dressing, mix sugar, coriander, salt, vinegar, and ..
1. Combine apples, carrots, green pepper, and pineapple.
2. Combine yogurt, orange juice, and cinnamon.
3. Toss dressing with fruit.
4. Chill for 1 hour before
Brown meat in oil.
Add apple, carrots, onion, water, wine, salt, garlic, bouillon cubes and bay leaves.
Simmer 1 hour.
Combine cornstarch and water; stir into beef mixture.
Cook until mixture begins to thicken.
Add browning and seasoning sauce.
Pack hot into ..
Grease and line a 9-inch round spring form pan.
Sift the flour, baking powder and salt into a bowl, then stir in the spice and sugar.
Add three-quarters of the butter or margarine and rub in until the mixture resembles breadcrumbs.
Put aside 1/2 cup of the ..
Generously grease a 1 1/4-quart (1.25 liter) glass ring mold.
Sprinkle crumbs over sides and bottom, tipping and patting to coat evenly; set aside.
Assemble Salad Maker with Shredder Disc and large bowl.
Process carrots (about 1 quart or 1 liter).
Set ..
Mix all grated items together in a saucepan and cover with water.
Cook until soft, 20 minute or so.
Drain off water and mix all other ingredients.
Use in tarts or pie as you would real
Cream together margarine and raw sugar.
Add eggs and water and stir well.
Sift together flour, soda, salt, cloves and cinnamon.
Beat into sugar-egg mixture, and add apples and walnuts.
Spoon into a greased 9 inch loaf pan.
Bake in a 350 degree oven for 1 ..
1. In a large bowl, combine the flour, cornmeal, and baking soda, and stir to mix well. Add the apple butter and buttermilk, and stir just until the dry ingredients are moistened. Fold in the currants or raisins.
2. Coat four 1-pound cans with nonstick ..
Ths Apple Raisin Bread makes a delicious snack ! Bite into chunks of this apples, walnuts and raisin sweet bread and enjoy them ! Your suggestions about the Apple Raisin Bread are welocme
Sift together 3 c.flour, sugar, baking powder, salt and nutmeg.
Mix eggs, applesauce and melted butter.
Combine the two mixtures.
Toss blueberries with1/4 c.flour and fold into batter with apples.
Pour batter into two 8 1/6 x 4 1/2 x 2 1/2" loaf pans.
Bake in ..
Preheat oven to 350°F.
Grease 9x5-inch loaf pan.
Beat butter and sugar in large bowl with electric mixer on medium speed until light and fluffy.
Beat in eggs and vanilla until blended.
Combine flour, baking powder, baking soda and salt in small bowl.
Add ..
Put both frozen loaves in a plastic bag.
Let thaw and rise until double in size.
Mix brown sugar, honey and 3 tsp butter.
Spread in bottom of 13x9 pan.
Roll dough in a rectangle.
Combine filling ingredients and spread on dough.
Roll up as for jelly roll and ..
Sprinkle yeast and 1/2 tsp.sugar on milk; stir to dissolve.
Let stand 10 minutes.
Sift together flour, 2 tblsp.sugar and salt into bowl.
Make a well in the center.
Add yeast and eggs; mix just until blended.
Stir in raisins, apples, candied fruit and lemon ..
If you love the sweet, gooey taste of caramel, then you'll love these cupcakes! Made from a simple box cake mix and an easy homemade caramel sauce, these cupcakes are a fun and tasty snack filled with the flavors of
1. Cream shortening, then cream in sugar, eggs and vanilla.
2. Stir in finely chopped apple and orange rind.
3. Add dry ingredients alternately with orange juice.
4. Stir in nuts and raisins.
5. Pour into greased loaf pan and bake at 350° for 50-60
In a mixing bowl, cream shortening and sugars.
Add eggs and orange juice; beat well.
Combine flour, baking soda and salt; stir into creamed mixture.
Stir in apple, raisins and pecans.
Pour into a greased 9-in.x 5-in.x 3-in.loaf pan.
Bake at 350° for 55-60 ..
Sift the flour into a bowl with the salt and cinnamon, then rub in the shortening and butter or margarine until the mixture resembles breadcrumbs.
Stir in the sugar and raisins.
Add the grated apple followed by the beaten egg and enough milk to mix to a stiff ..
Sift flour, sugar, cinnamon, baking soda and salt together.
In medium mixing bowl, combine applesauce, butter, egg and burgundy wine.
Add flour mixture and stir until blended.
Grease a 9-inch round glass deep pie dish.
Fill with batter.
Microwave at high (10) ..
Combine 1 cup flour, 2 tablespoons sugar, yeast, and salt in a large bowl, blend well.
Heat milk and 2 tablespoons butter to 120°, add egg.
Blend well.
Add milk mixture to flour mixture, beat at medium speed of an electric mixer until smooth.
Stir in ..
Beat together butter and brown sugar until light and creamy.: Beat in egg; then stir in molasses until blended.
In another bowl, stir together all-purpose flour, graham flour, soda, baking powder, and salt until thoroughly blended.
Add dry ingredients ..
This recipe for apple breadis a sweet little treat that can be baked up for a family dessert. Prepared with a batter of eggs, flour, vanilla with minced apples and walnut meat and sour milk, the apple bread is light and
Sift the flour, salt and pepper into a bowl and rub in the butter or margarine until the mixture resembles breadcrumbs.
Add the prepared apple, cheese and walnuts.
Beat the egg and milk together and stir into the flour mixture to give a stiff batter.
Spoon ..
Try this alluring Apple Nut Health Bread recipe. An easily prepared recipe, this Apple Nut Health Bread is a dish which you will always love to serve to your loved
Cream butter and brown sugar, add egg to mixture, and beat well.
Combine buttermilk and soda.
Combine flour, cinnamon, nutmeg, allspice, and cloves, add to creamed mixture alternately with buttermilk mixture, beginning and ending with flour.
Stir in apple ..
Heat oven to 325°.
Generously grease bottoms only of 2 baking pans, 9 x 5 x 3 inches.
Beat all ingredients on low speed, scraping bowl constantly, 1 minute.
Beat on medium speed 1 minute.
Pour into pans.
Bake until wooden pick inserted in center comes out ..
Add wet ingredients to dry, and stir only until blended.
Spoon into greased mufffin tins, filling them to the top.
Bake at 350° for 25 minutes.
Cool 5 minutes, then remove from
In a large bowl, combine the Quick Bread Mix and cinnamon and set aside.
In a 2 cup glass measuring cup, combine the milk, sour cream, and egg yolk.
Add to the dry ingredients all at once and stir just until moistened (the batter will be lumpy).
Fold in the ..
1. Mash the banana in a small bowl. Add the carrots, lemon juice and lemon zest, and stir to combine.
2. Place the lettuce on the bread, top with the carrot salad and apple
Thoroughly stir together flour, brown sugar, baking powder, and salt; make a well in center.
Combine eggs, carrot, oil, and lemon juice; add all at once to dry ingredients, stirring just till moistened.
Fill paper bake cup-lined or well-greased muffin pans ..
Combine carrot, mayonnaise, pineapple, salt and pepper in a bowl.
Wash, drain and finely chop lettuce.
Add salt and pepper.
Remove crusts from bread and arrange on a plate.
Spread carrot mixture over slices.
Garnish with
Combine all ingredients in order given; mix well.
Pack into greased 1 1/2-quart pudding mold.
Cover and steam for 4 hours, or until done.
Serve warm, topped with hard sauce and a few strips of candied orange peel, if desired.
Makes 8 to 10
Order pig cleaned and ready for roasting.
Wash well, dry and rub 1 tablesp salt on the inside.
Meanwhile cook onions in 1" boiling salted water until tender; drain and chop.
Add the crumbs which have been sauteed in 3 tablesp of the melted fat until a light ..
In large bowl, cream butter, honey and molasses.
In medium bowl, combine flours, cornmeal, baking soda and salt.
Add flour mixture to butter mixture alternately with buttermilk, mixing well after each addition.
Stir in apples.
Pour batter into 2 greased 8 1/4 ..
In large bowl, cream butter, honey and molasses.
In medium bowl, combine flours, cornmeal, baking soda and salt.
Add flour mixture to butter mixture alternately with buttermilk, mixing well after each addition.
Stir in apples.
Pour batter into 2 greased 8 1/2 ..
1. Preheat oven to 350° F.
2. Sift dry ingredients into large bowl.
3. Stir in remaining ingredients in order listed.
4. Pour mixture into 9- X 5-inch loaf pan sprayed with vegetable pan spray.
5. Bake for 1 1/4 hours or until bread pulls away from the ..
Cream margarine and sugar.
Add eggs, soda, sour milk, flour, salt, apples, nuts and vanilla; mix well.
Pour into greased and floured 9 x 5-inch loaf pan.Bake till
Cream together shortening and sugar.
Add eggs and apple.
Sift together flour, baking powder, soda and salt.
Add to creamed mixture, blending well.
Add cheese and nuts.
Pour into well-greased and floured 9 x 5 x 3" loaf pan.
Bake in 350° oven 60-65 ..
Scald milk; add butter, salt and sugar.
Stir bread cubes into milk mixture; add eggs, vanilla, orange juice and rind.
Blend thoroughly; pour mixture into well-greased 8 x VI 1/2-inch baking dish.
Pare and core apples; arrange in rows over top of ..
Preheat oven to 400°.
Mix corn meal, sugar, salt, buttermilk and shortening in top of a double boiler.
Cook over boiling water 10 minutes, stirring occasionally.
Cool to lukewarm; stir in eggs.
Add soda and water; stir briskly (will foam up).
Stir in ..
In a large bowl, beat together butter and brown sugar until light and creamy.
Beat in egg; then stir in molasses until blended.
In another bowl, stir together all purpose flour, graham flour, wheat germ, baking soda, baking powder, and salt until thoroughly ..
In a blender or food processor, process apples, orange and raisins until finely chopped; set aside.
In a large mixing bowl, cream shortening and sugar.
Add eggs, one at a time, beating well after each addition; beat until light and fluffy.
Beat in ..
Cream the yeast with 2 tablespoons (3 T) of the milk.
Sift the flour and salt into a bowl then stir in the sugar.
Make a well in the centre of the dry ingredients.
Pour in the yeast liquid, remaining milk, butter and beaten egg.
With one hand or a wooden ..
Sift flour, baking powder and salt together.
Cut in 1/2 c. butter.
Add enough milk to egg to make 2/3 c.
Slowly add to flour mixture to form a soft dough.
Knead dough 1/2 minute and roll to 14 x 10" rectangle.
Mix together 2 tblsp.butter, applesauce, 2 tblsp. ..
Cook sliced carrots in boiling salted water about 12 minutes or till just tender.
Drain well and set aside; keep warm.
For cheese sauce, in a saucepan cook the celery and onion in the 2 tablespoons butter or margarine till tender.
Stir in flour, salt, ..
Glaze: 1 cup powdered sugar, 1-2 tsp milk Heat milk, water and butter until very warm.
Dissolve yeast from roll mix in milk mixture.
Stir in all ingredients except flour and mix well.
Stir in flour and blend.
Cover and let rise until doubled.
Stir down dough ..
Stew apples just enough to soften, then chop into small pieces about the size of raisins.
Boil apples in the molasses until like thick preserves, then drain off molasses.
To molasses add egg, sour milk & shortening, mix well.
Add flour, salt, baking soda & ..
Preheat oven to 375°.
Mix together Mix, brown sugar, cinnamon, and cloves.
Beat in eggs thoroughly for at least 1 minute.
Stir in milk and blend thoroughly.
Add apples and beat 1 more minute.
Finally, stir in raisins.
Pour batter into a well-greased 9 x 5 x ..
1. Grease an 8 x 4 x 3 inch bread pan.
2. Sift flour and salt into a mixing bowl.
3. Rub or cut in butter to resemble breadcrumbs.
4. Mix in freshly shredded apple and the lemon rind.
5. Stir in egg with enough cider or apple juice to make a soft dough.
6. ..
Cream shortening and sugar until light and fluffy; beat in eggs.
Sift next 4 ingredients.
Add alternately with apple to egg mixture.
Stir in lemon rind and nuts.
Bake in greased and floured loaf pan (9 x 5 x 3 inches) in preheated moderate oven (350°F.) ..
Cream shortening and sugar until light and fluffy; beat in eggs.
Sift next 4 ingredients.
Add alternately with apple to egg mixture.
Stir in lemon rind and nuts.
Bake in greased and floured loaf pan (9 x 5 x 3 inches) in preheated moderate oven (350°F.) ..
Cream the butter and sugar in a bowl.
Add eggs and vanilla and beat well.
Mix the flour, soda and salt and add to creamed mixture alternately with sour milk.
Fold in the apples and walnuts and place in a greased loaf pan.
Bake in 350-degree oven for about 55 ..
Cream the shortening and sugar in a bowl and add egg.
Beat in apple pie filling.
Sift the flour, salt, soda and baking powder together and add to creamed mixture.
Add the cheese and walnuts and mix quickly.
Pour into a well-greased 9 x 5-inch loaf pan.
Bake ..
Preheat oven to 350°.
Grease and flour loaf pan.
Mix sugar, shortening, eggs, and vanilla.
Stir in flour, baking powder, baking soda, and salt.
Stir until smooth; add apples and nuts.
Pour into prepared loaf pan.
Mix sugar and cinnamon together.
Sprinkle ..
Cream shortening and sugar; add eggs and mix well.
Stir in apples, milk and vanilla.
Mix dry ingredients together then stir into batter.
Do not overheat.
Fold in nuts.
Pour mixture into a greased bread loaf pan.
Sprinkle topping over raw batter.
Bake at 350 ..
MAKING
1) Combine together flour, baking powder, soda and salt.
2) Beat shortening and add sugar slowly. Then, add egg and beat thoroughly.
3) Now, fold in dry ingredients and orange juice one by one to creamed mixture and mix until incorporated.
4) Mix all ..
1. Preheat the oven to 350°F; spray a 9 x 5-inch loaf pan with nonstick cooking spray.
2. In a large bowl, combine the flour, granulated sugar, baking powder, baking soda, salt, and cinnamon. In a small bowl, beat the egg; add the buttermilk, apple, and ..
1. Preheat oven to moderate (350° F.).
2. Sift together the flour, baking powder, soda and salt.
3. Cream the shortening, add the sugar gradually and continue working until light and fluffy. Add the eggs, one at a time, beating about one minute after each ..
Cream shortening with 1 cup sugar until fluffy.
Stir in buttermilk, eggs, and vanilla extract.
Sift in flour, baking soda, and salt.
Mix well.
Add lemon rind and apples.
Pour into greased loaf pan (9 1/2 x 5 1/4 x 2 1/4 inches).
Sprinkle with remaining sugar ..
GETTING READY
1) Preheat oven to 350° before baking the bread.
MAKING
2) In a bowl, sift flour.
3) Add other dry ingredients to sift in by measuring.
4) In another bowl, cream the shortening by gradually adding sugar.
5) Beat in egg and mix the rind and ..
Sift flour, sugar, cinnamon, baking soda and salt together.
In medium mixing bowl, combine butter, applesauce, egg and burgundy wine.
Add flour mixture.
Grease a 9 inch round glass baking dish.
Fill with batter.
Microwave at HIGH (10) 5 to 6 minutes; rotate ..
1. Grease a 9 x 5 x 3-inch loaf pan; set aside. In a bowl stir together flour, baking powder, baking soda, and 1/2 teaspoon salt.
2. In a large mixing bowl beat together granulated sugar, sour cream, eggs, and vanilla with an electric mixer on low speed till ..
GETTING READY
1. Preheat the oven to 350°F.
2. Coat an 8 1/2- x 4 1/2- x 3-inch loaf-pan with cooking spray.
MAKING
3. In a large bowl combine first 6 ingredients and set aside.
4. In another bowl mix well combining yogurt, eggs, milk, sugar and oil.
5. Add ..
GETTING READY
1. Preheat the oven to 350°F
2. Coat an 8 1/2- x 4 1/2- x 3-inch loaf-pan with cooking spray.
MAKING
3. In a large bowl combine first 6 ingredients and set aside.
4. In another bowl mix well combining yogurt, eggs, milk, sugar and oil.
5. Add ..
Preheat oven to 375°.
Mix together Mix, brown sugar, cinnamon, and cloves.
Beat in eggs thoroughly for at least 1 minute.
Stir in milk and blend thoroughly.
Add apples and beat 1 more minute.
Finally, stir in raisins.
Pour batter into a well-greased 9 x 5 x ..
In a buttered 8x8x2-inch baking pan layer half the dry bread cubes.
Combine applesauce, the 1/8 teaspoon cinnamon, and nutmeg.
Spread applesauce mixture over bread cubes.
Layer remaining bread cubes atop; dot with butter.
Combine milk, eggs, sugar, vanilla, ..
A popular dessert in the British isles, this Apple Raisin bread pudding is one that can make a big difference to your holiday menu. Enjoy the wonderful occasion of having friends and family around.
Combine first 7 ingredients in a large bowl; stir well.
Combine yogurt, egg substitute, oil, and milk; add to flour mixture, stirring just until dry ingredients are moistened.
Spoon batter into an 8 1/2- x 4 1/2- x 3-inch loafpan coated with cooking ..
GETTING READY
1) Preheat oven at 350°.
2) In a bowl, add 1/2 cup butter to cream by slowly adding sugar.
3) Beat the mixture to light and fluffy.
4) Add eggs one by one and beat each time.
5) In a bowl, mix soda and buttermilk. Add this mixture to the batter ..
Cream together both sugars, shortening & eggs.
Mix in orange juice.
Combine dry ingredients, and add, mixing thoroughly.
Stir in apples, nuts & raisins.
Pour into greased loaf pan.
Bake at 350 degrees for GOGS
GETTING READY
1) Preheat the oven to 350F. Grease a 9X5X2-inch loaf pan and line it with waxed paper. Put aside.
MAKING
2) In a large mixing bowl, cream the butter. Add in the brown sugar and beat till the mixture becomes fluffy.
3) Add in the eggs, one by ..