Combine flour, baking powder, and salt in mixing bowl. In another mixing bowl, cream margarine and fructose; then beat in egg and vanilla extract. Gradually beat flour mixture into creamed mixture Stir in carob chips. Drop onto an ungreased cookie sheet. Bake... - 30.0678

In large bowl of an electric mixer, beat shortening and sugar until creamy; beat in eggs, honey, and vanilla. In another bowl, stir together flour, baking soda, and salt; gradually add to shortening mixture, blending thoroughly. Add sunflower seeds, oats, and... - 34.9412

Combine the dry ingredients in a bowl, then push the mixture to the sides to form a hole in the center. Add the fruit syrups, the cream cheese, and vanilla and, using your fingers, work the liquids into the dry mixture until they are incorporated and the... - 44.1378

1. Preheat the oven to 350 degrees. 2. Mix together the oils, sugar, eggs, dry milk, salt, and vanilla. 3. Combine the baking powder, flour, and cara-coa nuggets. Stir into the batter. Drop by teaspoons 2 inches apart onto a buttered baking sheet. Bake for 8... - 31.2176

Have kids as guests and cookie are a great way to get them indulged in, here is a recipe to make nutritious and tasty ones. Check out Alia in her own stylish way making Banana Peanut Butter Carob chip cookie. Fun in making as well as in serving! - 104.691

Beat egg yolks until thick and yellow. Melt carob chips over hot water in double boiler, stirring to avoid sticking. As soon as carob is fully melted, mix with beaten yolks and stir until smooth. Add liqueur. Beat whites until very stiff and carefully fold... - 30.6523

Combine flour, carob, baking soda, and salt in mixing bowl, In another mixing bowl, cream margarine and fructose. Next, beat in egg and vanilla extract. Then gradually beat in flour mixture. Drop onto an ungreased cookie sheet. Bake at 350°F (175°C) for 10... - 30.7975

Prepare Irene's Granola as directed. While still warm, add carob chips, chocolate chips, or butterscotch chips to taste. Stir until melted. Press onto a buttered baking sheet, and let cool. Cut into squares, and serve as a chewy candy. - 17.6101

Seed Slices is a simply delicious snacks recipe. Try this amazingly tempting candy recipe; I am sure you will get a lot of compliments for this one! - 34.527

Melt together butter, carob chips, and honey. Cool completely. Stir in half and half, vanilla, and milk powder. Beat until smooth. Add nuts. This is sufficient for an 8- or 9-inch-square cake. - 29.442

Pour milk into a small saucepan, sprinkle gelatin on top and mix. Set aside for a few minutes to soften. Blend carob chips, honey, eggs, and almond extract in a food processor. Heat milk mixture, stirring constantly, until gelatin dissolves and milk is... - 29.7065

Line a baking sheet with wax paper. In top of a double boiler set over simmering water, melt butter. Add honey and carob chips, and stir constantly until carob has melted. (Mixture will be thick.) Remove from heat, and stir in peanuts and raisins. Drop by... - 24.7975

Place ice cream into a medium-size bowl, and allow to soften until it can be stirred. Stir in carob chips. Spread about 3 tablespoons ice cream between 2 cookies to form a sandwich. Repeat with the rest of the cookies. Place on a baking sheet, and freeze... - 24.7616

Preheat oven to 350°F. Lightly butter 2 baking sheets. In a medium-size bowl, mix together flour, baking powder, and cinnamon. In a large bowl, beat together butter, honey, egg, and vanilla. Mix in flour, then oats, coconut, and carob chips. Drop by heaping... - 39.2668

Combine carob, salt, and liquid. Heat to boiling and simmer gently, stirring, about 5 minutes. Remove from heat and add vanilla. Serve hot or cold. - 27.2639

Preheat oven to 350°F. Roll out pastry, and line a 9-inch deep-dish pie plate with it. Sprinkle carob chips on bottom. In a medium-size bowl, combine eggs, butter, maple syrup, honey, vanilla, and chopped walnuts. Pour over carob chips. Decorate top with... - 37.3485

Combine oil, brown sugar, honey, and 1/4 cup of the carob chips in a saucepan. Heat until chips are melted, stirring constantly. Remove from heat and cool. Beat egg. Stir into cooled mixture along with vanilla. Combine remaining ingredients. Stir into carob... - 43.3088

You can make these delicious wheat-free cookies with either carob or cocoa powder, and you can use carob or chocolate chips. - 34.9008

Preheat oven to 350°F. Butter a 7 X 11 X 2-inch pan. In a large bowl, beat together softened butter and honey. Beat in eggs. Mix in vanilla and Carob Syrup. Beat in flour until well blended. Pour into prepared pan, and bake on middle shelf of oven for 25... - 40.0664

In a large bowl, cream softened butter until light and fluffy. Beat in honey, then egg yolks, and vanilla. Stir in whole wheat pastry flour, unbleached white flour, and carob until well blended. Chill dough for at least 1 hour. Preheat oven to 375 °F. Fit a... - 42.3147

This bite-sized treats are quite a cinch to make. Coconut combined with carobs make for lip-smacking sweet treats. Whether you are looking to entertain guests at home or have a sweet tooth, this healthy, tasty coconut dessert is sure to appease you. - 110.625

Mix all the dry ingredients, then stir in the wet ingredients. Mix well and spoon into prepared pan. Bake 20 to 25 minutes, just until edges begin to pull away from the pan. Do not overbake. Bars will be firmer as they cool. Take out of oven and cut into 18... - 36.2103

Pour coffee over sugar and stir until dissolved. Add vanilla and salt. Melt butter or shortening and chocolate or carob over hot water. Add to sugar mixture and beat until smooth and thick enough to spread. Enough for an 8- or 9-inch two-layer cake. - 25.7605

In the Bosch mixing bowl, combine brown sugar, eggs, oil, vanilla, and walnuts. In a medium bowl, mix together flour, salt, and baking powder. Add to the creamed mixture. Pour mixture into a greased 9 x 13 inch pan, and spread evenly. Sprinkle chips on... - 34.2372

Chocolate Chip Cookies are simply delicious. These yummy cookies are often finished in a day at home. It is no wonder that my family loves Chocolate Chip Cookies. Try it for yourself! - 38.7866

Line a 12-cup muffin tin with paper liners. In top of a double boiler set over hot water, melt together carob chips and butter. Cool slightly. While carob mixture is cooling, cut cupcakes in thirds crosswise. Place about 2 1/2 tablespoons of softened ice... - 26.2033

Line an 8 X 8 X 2-inch pan with wax paper. In top of a double boiler set over hot, not boiling, water, heat together honey, butter, and carob chips, stirring constantly, until butter and carob are melted. Stir in peanut butter and vanilla. Turn into prepared... - 23.1225

Looking for a vegan chocolate mousse recipe? Here is a great recipe to satisfy your chocolate craving without leaving you feeling guilty of the indulgence. Don’t judge it till you try it… So go ahead and whip it up! - 39.9752

Want to try something easy and delicious with bananas, here is a recipe just right for you. Check out the chef making Banana splits while entertaining with her silly antics and some music in the video. Chocolate sauce spread on the top, sure to make one in... - 96.5836

Cream the brown sugar, shortening, eggs, and vanilla in the Bosch bowl. Add flour, baking soda, and salt. Blend well. Stir in rolled oats and chocolate chips. Drop by spoonfuls onto greased baking sheets. Bake in a 350° F. Oven for 8 to 10 minutes. Cool... - 36.8819

Generously butter 10 X 10 X 2-inch pan. In a medium-size bowl, beat egg whites until stiff peaks form. Warm honey in a large, nonstick skillet, and then fold into egg whites. Spoon mixture into skillet. Bring to a very low simmer, over lowest heat, stirring... - 38.1817

Preheat oven to 350°F. Roll out puff pastry into 2 9 X 10-inch sheets. Cut each sheet of pastry lengthwise into 3 pieces, 3 X 10 inches each. Prick with a fork, and bake on an ungreased baking sheet for about 20 minutes, or until golden. Cool... - 32.3245

Use 1 9-inch round layer cake pan and 1 9-inch square layer cake pan to bake Italian Sponge Cake according to recipe directions, except decrease baking time to 35 to 45 minutes. Cool layers on wire racks. Cut a triangle from the square layer as shown in... - 38.2122

For all the chocolate lovers this recipe is a bliss. Watch Kim Shields prepare this blend of popcorns and peanuts with freshly melted chocolate. The best part about this snack is that it can be kept refrigerated for several days. Watch the video now. - 108.936

Preheat oven to 450°F. Roll out pastry, and line a 10-inch pie plate with it. Trim excess, and press edges with the tines of a fork. Brush with beaten egg white. Refrigerate crust until ready to fill. In a large bowl, beat ricotta, eggs, and honey until... - 39.2008

We like them for a snack, energy boost before a workout and to serve with friends! This weekend we brought our other peanut butter bites that were featured in Women’s Health Magazine to our Oakley Napa Women’s Retreat to share with all the women from... - 37.3389

Place raisins into a small bowl, cover with boiling water, and set aside to plump for 15 to 20 minutes. Drain thoroughly. Line 3 6-cup muffin tins with paper liners. In a large bowl, cut ice cream into chunks. Stir until smooth and creamy. Mix in vanilla... - 33.8783

Pears Eleganza is a really good recipe. This Pears Eleganza recipe is as elegant as it sounds. Delicious! - 40.4835

Line a platter with waxed paper. Wash berries gently but do not remove the green leaves. Dry them gently on paper towels. Melt in a small pan set in a pan of hot water over low heat. You may need to reheat the chocolate as you work. Do not try to melt the... - 26.3879

How about cheese cake minus the guilt? Sounds unreal, but it’s possible! This “faux” cheesecake is made with tofu and carob. The best part about this recipe is that it comes through with little effort…still looking delicious and appealing! - 139.394

In large bowl of an electric mixer, beat butter, peanut butter, and sugar until creamy; beat in eggs, honey, milk, and vanilla. In another bowl, stir together flour, baking powder, cinnamon, and salt; gradually add to butter mixture, blending thoroughly. Mix... - 36.1654

Preheat oven to 350°F. Line 3 6-cup muffin tins with paper liners. Sift together flour, baking soda, and cream of tartar 3 times. In a large bowl, cream butter until fluffy. Beat in honey, egg, vanilla, and almond extract in that order. Add dry ingredients... - 39.3354

Cream the butter, with an electric mixer if possible, until it's creamy and light; add the honey and cream them together. Beat in the eggs, salt, and vanilla. Stir together the baking powder, milk powder, and whole wheat flour; add it to the creamed... - 39.8349

For all the health conscious lot, this recipe is a must try. These cookie are not only great in taste but are also high on fiber. Watch Kim Shields giving step by step instructions in the video now and bake a jar full these delicious and healthy cookie today. - 117.161

Preheat oven to 350°F. Butter a 1-quart souffle dish, and sprinkle insides with 1 tablespoon cookie crumbs. In a medium-size bowl, beat together egg yolks and milk. In a saucepan, combine pumpkin, honey, butter, and ginger. Bring to a simmer over medium-low... - 41.361

A dark, rich, moist and robust yet subtle vegan banana bread with just the right amount of spice, that pairs perfectly with a steamy cup of coffee. It's hard to believe it is vegan!!! Adding a little coffee to the recipe helps bring out the flavor of the... -

These Half Cup Cookies are so very tasty. Try these crunchy bakes for dessert or as a snack and let me know if you like it ! Your suggestions for these Half Cup Cookies are welcome ! - 43.7194

Bake at 350 degrees. In large bowl, cream butter, sugar, egg and vanilla until light & fluffy. Add flour (no need to sift flour). Add remaining ingredients and mix well. The dough will be stiff. Shape dough into 1" balls and place 2" apart on an ungreased... - 38.8864