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Caribbean Meat Dish Recipes
Enjoy our collection of Caribbean Meat Dish recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for Caribbean Meat Dish recipes.
Lamb Patties With Caribbean Barbecue Sauce
Thoroughly blend lamb, carrot, onion, egg, salt, pepper, and curry powder.
Shape into 4-6 patties.
Place on broiler pan.
Blend margarine and Kitchen Bouquet together.
Brush patties with half this mixture.
Place about 5 inches from broiler.
Broil about 5... - 40.3239
Caribbean Jerk Pork
Remove all visible fat from the pork and place the tenderloin in a flat glass pan.
In a small bowl, mix the ginger, pepper, brown sugar, garlic, cilantro, cayenne pepper, nutmeg and coriander.
Blend well to make a thick rub.
Press the rub firmly onto all... - 38.8025
Crab Meat Stuffing
Combine all ingredients except bread.
Toss to blend.
Stir in bread pieces.
Stuff 2 Cornish game hens and microwave. - 26.4324
Scrumptious Caribbean Mutton Curry
This Caribbean-inspired, spicy dish of mutton curry is something that you won't find easily in any multi-star establishment. One whiff of this zesty mutton curry and you will know how irresistible the dish is. Anna shares a simple recipe of this wonderful... - 90.8447
1 In a shallow bowl, combine the cornstarch and black pepper. Lightly dredge the chicken breasts in the seasoned cornstarch.
2 In a large skillet, warm 1 tablespoon of the oil over medium-high heat until hot but not smoking. Add the chicken and brown all... - 41.1822
Caribbean Pork Chops
Carribean pork chops is a fruited and spiced pork chops recipe. Skillet cooked with garlic, ginger root, coconut milk and cayenne pepper, the caribbean pork chops are flavorful and savory. Finished with a hint of lime juice, the pork chops are good with rice... - 44.6332
Grapefruit Crab Meat Salad
This salad is composed of 1/2 the total mixture consisting of grapefruit only, combined with the remaining half consisting of equal amounts of celery, crab meat, and almonds.
Mix with cooked salad dressing or mayonnaise. - 22.9427
Grilled Caribbean Beef Kabobs
Trim steak; cut meat into 1-inch (2.5 cm) cubes.
Marinade: In non metallic bowl, whisk together lemon juice, oil, honey, hot pepper, gingerroot, soy sauce, allspice, cinnamon and cloves; add beef cubes, stirring to coat.
Cover and refrigerate for at least 8... - 35.4872
Caribbean Lime Chicken
Using a swivel bladed vegetable peeler, remove the peel from half of the lime and set aside.
Juice the lime into a shallow glass bowl.
Add the lime peel to the lime juice, along with the rum, garlic, ginger, and red pepper sauce.
Add the chicken, tossing to... - 42.0445
Quick Caribbean Chicken
Sprinkle chicken with salt and ground red pepper.
In a large nonstick skillet heat oil -over medium-high heat.
Add chicken; cook and stir for 3 minutes.
Add sweet potato and banana pepper.
Cook and stir for 5 to 6 minutes more or until chicken is no longer... - 41.4552
Pineapple Baked Luncheon Meat
1. Preheat the oven at 355°F.
2. Score the luncheon meat in criss-cross style. Pour in some sugar on the top.
3. In a small baking dish, stuff cloves in the meat and place in it.
4. Slice pineapple rings and arrange them over meat loaf.... - 33.6106
Fruited Meat Pie
Cook onion and celery, covered, in a small amount of boiling water till just tender, 3 to 5 minutes; drain.
Drain fruit cocktail, reserving syrup.
Combine cornstarch, brown sugar, mustard, and cloves; stir in reserved syrup.
Cook and stir till thickened and... - 42.6322
Crab Meat Salad
1) Combine together all the ingredients in a small bowl, except for the lettuce and crab meat.
2) Add the crab meat. Toss well to combine.
3) Cover the mixture and refrigerate for a minimum of 1 hour.
4) Serve as preferred. - 39.1207
1.On a chopping board, cut open the pork sirloins and spread it out to make it easier for roasting.
2.Pre-heat your oven at 400C.
3.On a roasting pan, place the pork and season with jerk seasoning, ground pepper and sea salt. Pour in... - 114.871
Caribbean Chicken With Rice And Peas
Season chicken lightly with salt, pepper and thyme; let stand for 30 minutes.
In skillet, heat oil over medium high heat; brown chicken lightly.
Remove chicken and set aside.
Drain off all but 2 tbsp (25 mL) fat from pan.
Add onion, garlic, gingerroot (if... - 43.9493
Place haddock piecefs] in 12-oz shallow casserole [24-oz shallow casserole, with thickest parts to outside edge].
Sprinkle with salt and pepper.
Place onion and tomato on haddock; sprinkle with lime juice and oil.
Top with olives.
Cover loosely and microwave... - 39.6429
Cook Up Rice With Chicken, Beef, Turkey And Veggies
One skillet meal or dish meal is the easiest get away for a woman whose wants to cook for a fussy family. In this video, the chef cooks rice with three kinds of meat and some veggies. The dish is delicious and healthy too. Watch the video for the recipe. - 99.7181
Caribbean Style Chicken Legs
These Caribbean Styled Chicken Wings are a rage ! Try these deliciously spiced chicken wings with fruit. Your suggestions for these Caribbean Styled Chicken Wings is welcome. - 44.6776
The Tournedos Caribbean is a beef steak recipe prepared with goose lier with amber rum and butter. Flavored with mustard and peppers, the Tournedos Caribbean can be cooked in a skillet and is an exotic beef recipe that is really prepared with ease and a... - 45.314
Caribbean Jerk Pork
In a medium, bowl, combine all ingredients except pork.
Add pork, cover bowl, and marinate at least 4 hours or overnight, turning pork occasionally.
Season grill grates; preheat on HI for 5 minutes, then adjust to appropriate cook setting.
Cook 30 to 40... - 37.3456
Caribbean Jerk Pork
1.Cut away visible fat from pork.
2.Take a flat glass pan and place pork in it.
3.In a small bowl, combine, pepper, ginger, garlic, cayenne pepper, brown sugar, cilantro, corainder and nutmeg.
4. Mix well to form a thick paste.
5. Smear the pork with... - 45.1482
Caribbean Jerked Chicken
1) In a blender or a food processor, add the onions, gingerroot, allspice, jalapeno chiles, oil, seasoned pepper, salt and garlic; chop finely and stir in the honey.
2) Brush the chicken evenly with the mixture.
3) In a slow cooker, place a rack and... - 37.3302
Combine pineapple juice concentrate, lime juice, brown sugar, soy sauce, water, molasses and ground red pepper in a shallow glass dish or large heavy plastic bag until sugar is dissolved.
Add chicken; cover dish or close bag.
Marinate in refrigerator up to 6... - 43.0743
A slow-braised chicken dish with sweet potatoes, green bell peppes, coconut milk and a spiced crust. Flavorful cilantro-scented broth turns into a rich sauce. Serve with seasonal vegetables and you have a great meal. - 119.271
1. To prepare the chicken gently loosen skin to form a pocket for stuffing.
2. In frying pan, melt butter over low heat and sautÃ© walnuts for about 2 minutes such that golden.
3. Add breadcrumbs, saute 2 minutes more and remove from heat.
4. In... - 40.206
Chicken breast is coated in a delicately spiced, and slightly sweet breading, then baked with grapefruit juice and nectarine - 38.1413
Tasty Jamaican Oxtail Part 1
Wish to whomp up a traditional Jamaican recipe at home but don't know how? Worry not for this video brings to you a yummy Jamaican oxtail recipe that is deliciously rich and hearty. This slow crock pot recipe offers you the best of flavors and taste and... - 75.6022
Tasty Jamaican Oxtail Part 2
What could be more appeasing to the taste buds than a soul-gratifying stew. Jamaican oxtail is a traditional crock pot recipe that packs in a slew of flavor and taste and is so simple to cook. So if you are looking for a slow-cooker recipe, you might just... - 76.1379
1. In a skillet, heat olive oil and brown the chicken; add it to a Duch ven
2. Brown the carrots, onions, tomatoes and add it to the chicken; add water and a teaspoon of Angostura and allow to cook over a low flame for twenty minutes
3. Boil water and... - 42.2415
1) Use 1 teaspoon butter to grease a 1 1/2-quart casserole.
2) Layer with sweet potatoes and then bananas over the top.
3) Add the chicken breasts and top with cilantro and chiles.
4) Drizzle the lime juice over the chicken and add the peel and... - 35.2796
Dry off the chicken, season with pepper and hot pepper then sprinkle with 2 garlic cloves and juice from 2 lemons.
Sprinkle with curry powder, then add the onions and cook, uncovered, in a large frying pan or a non-stick pot, with a little oil.
Stir and cook... - 45.576
Jerk Chicken In Caribbean Style
It's Carnival time and you should try this Caribbean dish. Jerk is actually a style of cooking. The chicken is marinated in the sauce prepared by the chef. The chicken looks delicious. Do watch the video as the chef makes a yummy dish of chicken. - 103.851
Caribbean Jerk Chicken
Tongue tickling at the same time tongue searing, the hot, succulent, fiery, and flavorful Carribean jerk chicken is quite a firework. Chef Jason Aziz tells you how to prepare this tropical treat at home without much toil. The traditional flavors and fiery hot... - 106.04
Caribbean Spaghetti With Chorizo Sausages
In a large pot, melt the lard and brown the pork and ham.
Stir in the onions, cook for 5 minutes.
Add the tomatoes, peppers, olives, capers, and sausages.
Cook 10 minutes.
Stir in the tomato sauce, the achiote lard, and the cooked spaghetti.
Cover the pot and... - 40.8413
Caribbean Sweet And Sour Chicken
1) In a bowl mix the flour, salt, and pepper.
2) Coat the chicken evenly.
3) In the 10" skillet, brown the chicken 1/2 at a time in hot oil.
4) Put back all the chicken to skillet .
5) In a bowl, mix the ginger, un-drained pineapple,and barbecue... - 43.4735
Potato Topped Meat Loaf
Preheat oven to 350°F.
In medium bowl, combine ground chuck, pork, salt, pepper, bread crumbs, egg, milk.
Spread evenly in 10" by 6" by 2" baking dish.
Bake 40 minutes.
Drain off excess fat.
Meanwhile, make up one half package of whipped potatoes as label... - 47.3973
Caribbean Salsa goes well with poultry meat recipes. Caribbean Salsa gets its taste from mango and cucumber cubes mixed with lime juice. Caribbean Salsa is served with meat dishes. - 31.1638
Court Bouillon Flavored
Simmer, covered, the fish bones and heads in 2 quarts of the water for 20 minutes.
Add remaining water and other ingredients to broth.
Simmer, covered, for 20 more minutes.
Add fish and cook according to recipe. - 35.2295
Zesty Caribbean Chicken Breast
Combine Crisco® Oil, lemon peel, lemon juice, paprika, honey, garlic salt, ginger, oregano and hot pepper sauce in shallow baking dish.
Turn to coat.
Refrigerate 30 minutes or up to 4 hours, turning occasionally.
Heat broiler or... - 38.8764
Rich Caribbean Chicken
Put washed chicken pieces in Dutch oven or other large heavy kettle.
Add boiling water, chili powder, salt, pepper, cinnamon and onion.
Cover tightly and simmer until nearly tender, about 30 minutes.
Drain chicken pieces and dry well on paper... - 42.8014
Caribbean Game Hens
Caribbean Game Hens are a unique hen preparation that you can serve at home for a grand dinner. I made this for my mother in law at a family get together and she loved it! Try the Caribbean Game Hens and you will understand why! - 47.737
Dandy Dixie Bake
Combine applesauce and ginger; spread in 10 x 6 x 1 1/2-inch baking dish.
Lightly score meat slices and stud with cloves.
Arrange potatoes and meat on applesauce.
Combine remaining ingredients; spread over meat and potatoes.
Bake in hot oven (400°) 25... - 36.915
Caribbean Loin Of Pork In Black Sauce
Sprinkle meat with salt and pepper.
Brown on all sides in hot lard with 2 onions, sliced.
The meat must be thoroughly browned.
Pour off excess fat.
Sprinkle meat with vinegar.
Add olives, capers, raisins, sugar, and water.
Bring to boil; lower... - 45.758
Caribbean Style Pork Ribs
You must have had pork ribs for multiple times, but this special Caribbean style pork ribs are definitely most exotic. In this recipe, the ribs are marinated in fabulous spice mix and then slow baked in oven. This whole cooking process makes the pork ribs so... - 119.819
Caribbean Lime Steak
1) In a small bowl, combine together all the ingredients except for the steak. Use a wire whisk to mix lightly.
2) Across the top, score the steak.
3) Over the steak, pour the lime juice mixture and turn to coat all the sides well.
4)... - 45.5306
Caribbean Jerk Pork Chops
Caribbean-style pork chops marinated overnight in a lemon juice and oil marinade with a variety of spices. Use more cayenne pepper to make it really hot - 39.3415
Caribbean Chicken In Rum
In a 4-quart or larger electric slow cooker, combine onion, ginger, garlic, and pimentos.
Rinse chicken and pat dry; then arrange, overlapping pieces slightly, on top of onion mixture.
Sprinkle with nutmeg.
In a small bowl, mix lime juice, red pepper flakes,... - 47.1119
Grilled Pork Chops With Baked Sweet Potatoes
Here is an inexpensive and quick meal for you. Most of us often want a meal that is ready in no time and isn’t very hard on the pocket too. The chef in the video shows how quickly pork chops can be marinated and grilled to make a filling meal. Watch the... - 82.0813
Caribbean Steak Kabobs
1. Slice meat across grain into 1/4-inch strips.
2. Combine soy sauce, honey, garlic and ginger; mix well and pour over meat strips in a large shallow dish. Refrigerate about 30 minutes, turning meat once.
3. Remove meat from marinade, reserving marinade.... - 40.0891
Caribbean Steak Kabobs
Caribbean Steak Kabobs are a tempting arrangement of fruit and beef sirloin on skewers with irresistible honey and garlic seasonings. Try these Caribbean Steak Kabobs and tell me if you like them. - 39.2759
Slow Cooked Turkey Wings With Vegetables
Watch this video just in case you are looking for some new recipe for the Thanksgiving. This video shows the chef cook turkey wings in Caribbean style. The recipe is easy and simple, needs few spices and vegetables. - 90.8599
Tortuga Rum's Curry Chicken
To find other tasty caribbean-inspired recipes like this, visit www.tortugarumcakes.com where you can purchase the book, Tortuga Rum Fever & Caribbean Party Cookbook. - 36.295
Grilled West Indies Spice Rubbed Chicken Breast With Grilled Banana
1. Mix all the spices together well and rub this mixture over both sides of each chicken breast. Cover and refrigerate for 2 hours.
2. Over a medium fire, grill the chicken breasts skin-side down for 7-8 minutes, until well browned and heavily crusted. Turn... - 35.0684
1) Preheat the oven to 350Â°F before baking.
2) Wash chicken, discarding any excess fat and then dry gently.
3) Apply jerk sauce all over the pieces, using rubber gloves to protect your skin from the hot chili.
4) Keep the pieces covered in... - 35.0265
Restaurant Style Cioppino
Cut fish into good-size serving pieces.
Crack the crab; remove top shell but keep it for making stock.
If you use lobster, cut tail into pieces and reserve body to make stock; if you use eastern lobster, cut tail into sections and crack claws.
Split shrimp... - 32.8976
Red Snapper Veracruz With White Wine
Prick the fish on both sides with a fork.
Place in a glass baking dish.
Sprinkle with the salt and lime juice.
Refrigerate 2 hours.
Heat olive oil in large skillet and saute onion and garlic until soft.
Add the tomatoes and remaining ingredients.
Simmer about... - 44.1602
1) In hot water dissolve bouillon cubes.
2) Mix flour, salt, pepper and paprika.
3) Rub the chicken on the flour mixture.
4) Heat the oil in a large casserole and place the chicken with skin side down.
5) Dust flour mixture over chicken. Add celery,... - 45.1895
Heat oil in a fry-pan.
Saute onion and green pepper in olive oil until just soft.
Add all the rest of the ingredients and cook for 10 minutes.
Remove bouquet and taste for seasonings.
Select a large casserole or kettle with a cover and in it arrange in... - 46.3491
1)In a large pot, add bay leaves, conch, black pepper, thyme, chili and cook for about 5 to 7 minutes continuously stirring.
2)Add in carrot, onion, bell pepper, celery, potato and cook for 5 minutes more.
3)Pour in the stock and rum.
4)Slowly bring to... - 45.6818
Crab Meat Omelette Martinique
The crab meat omelet martinique is a filling and hearty omelet recipe made with eggs, onions and parsley. Flavored with sherry and sour cream, the crab meat omelet martinique can be served with meals as a side or as a light lunch. I love this recipe for its... - 45.209
No-fuss Tomato Mango Salad
Robin shows a quick salad that she learnt in Caribbean, recently. The beauty of the dish is it uses only 4 ingredients and builds up into a superb tasty salad. Ideal for those summer days when you need something juicy & crunchy to spike you up. - 97.6612
Marinated Red Snapper
1) Grate ginger and mince garlic.
2) Chop coriander to measure 1/4 cup.
3) Preheat broiler. Cover broiler pan with foil.
4) Cut lime into 8 thin wedges.
5) Cut radish into 1/8-inch-thick slices.
6) Take a glass baking dish and add... - 47.2494
Cioppino And Garlic Bread
This fish should be a firm-fleshed one, like sea bass, rockfish, or even shark.
Have it cut into good-size pieces.
Have shrimps shelled and cleaned, the crab cleaned and cracked, the clams scrubbed.
If there are no clams, use mussels, cockles, or oysters.
To... - 47.2332
Pernil Con Vino Al Caldero
Remove skin and excess fat from meat.
Make superficial crisscross gashes on top of meat.
Crush next 3 ingredients with 2 tablespoons salt in a mortar and rub into meat.
Place meat in a kettle with olive oil and brown well over high heat.
Add water, onions,... - 48.0218
This hearty sancocho is a perfect example of all in one dish, as it has meat, vegetables starch and is full of nutrition. Watch the video to see how quick it is to prepare and the best part about this soup is that you can get as creative as you want with the... - 96.5191
Soak dry peas, using 8 cups water, as directed
Drain mixture, reserving 6 cups of the liquid.
In heavy 3-quart saucepan cook bacon, onion, and garlic till bacon is crisp and onion is tender.
Remove bacon; drain.
Crumble and set aside.
Stir peas, rice, salt,... - 37.1618
Microwaved Hoppin John
In 3-quart casserole, combine peas and water; let soak overnight.
Do not drain.
Add onion, pepper, red pepper, garlic, and bay leaf.
Cook, covered, at HIGH for 15 minutes or till boiling.
Cook at MEDIUM LOW (3) for 45 minutes.
Stir in salt pork.
Cook at... - 42.9983
Hawaiian Skewered Sweet And Sour Lamb With Rice
Drain pineapple; reserve the juice.
Mix reserved pineapple juice, soy sauce, lemon juice, and garlic in large, shallow dish.
Add lamb cubes; marinate in refrigerator several hours or overnight.
Remove lamb from marinade; drain.
Arrange lamb,... - 36.0493
How-to Make Jerk Chicken
All of you, who loves their chicken to be spicy and hot, here is something most delicate for them. Jamaican jerk chicken is too delicious with this hot and spicy marinade. Marinate the chicken in advance and put these over grill, when your guests are ready... - 127.596
Jamaican Jerk Chicken
1) Take a blender bowl or food processor and place the spring onions, thyme, chillies. Spices, oil and sugar in it.
2) Process or blend until the mixture becomes smooth.
3) Season with salt if required.
4) Take a shallow dish and mix the... - 45.7916
Haitian Coconut Chicken
1. Dredge the chicken in a mixture ofsalt, pepper and two teaspoons of paprika
2. In a heavy skillet, heat oil and brown the chicken on either side and add to a warm platter
3. Saute onions, pepper, tomatoes, curry, saffron and the rest fo the paprika... - 42.6918
Broiled Lamb Patties
Mix all ingredients thoroughly.
Shape into thick patties.
Place on a rack under preheated broiler, about 3 inches from source of heat so that by the time the patties are browned on the top they will be half done.
Turn and brown on other side.
Allow about 15... - 22.6462
Blend all spices well with bread crumbs.
Rub meat with olive oil and herb blend.
Let meat stand in refrigerator for 8 to 24 hours before cooking.
Cook or roast meat as usual.
Makes about 3 tablespoons mixture, enough for a 4-pound roast or 8 chops.
Excellent... - 36.8774
One of thousands of Jerk Marinades, the Chipotle adds a nice Smokey Flavor to the Marinade. I used Splenda, but Brown Sugar would make this more Authentic - 34.1277
Broiled Lamb Cantonese Style
Cut lamb into pieces 1/4 inch thick, 2 inches long and 1 inch wide.
Combine garlic, soy sauce and honey.
Marinate lamb in mixture for 30 minutes, turning frequently.
Remove meat from marinade and place under very hot broiler for about 5 minutes,... - 24.0999
Broiled Butterfly Leg Of Lamb
Have butcher bone and butterfly a 7 pound leg of lamb.
Pound it to an even thickness.
In a large glass dish, combine 3 cups dry red wine, 1/2 cup olive oil, onions, carrot, thyme, 6 parsley stems, 2 bay leaves, crumbled, 2 garlic cloves, crushed and minced, 2... - 36.3953
Homemade Jamaican Oxtail
Jamaicans love flavorful meat. Hence, it's no wonder that oxtail is such a huge favorite with him. However, improper cooking can leave this piece of flesh tough and chewy. This recipe video shows how to make delicious Jamaican oxtail perfectly at home with a... - 103.632
Kidney D' Amour
1) Remove the bacon rind and slice the bacon rashers into 2-3 pieces.
2) Roll up each piece of bacon rasher and secure with cocktail picks.
3) Immerse the kidneys in lukewarm water for 30 minutes.
4) Drain thoroughly, pat dry, remove and... - 45.2925
French Style Escargot
Beat to soften butter in a cup or small bowl.
Add garlic powder, parsley flakes and shallots and cream well.
Wash and drain snails.
Place 1/4 teaspoon butter mixture in each shell.
Place snails in shells.
Pack remaining butter mixture in shells to seal.
Place... - 37.8057
Sopa De Aguacate
Rinse seeds from chilies and press chilies through a sieve.
Peel and pit avocados and also press through a sieve, or whirl together in a blender.
Add salt and cilantro, and divide mixture among 6 soup dishes.
Pour over hot seasoned bouillon and serve at once... - 32.1483
Broiled Lamb Nuggets
Drain pineapple, reserving 1/3 cup of the liquid; set pineapple aside.
Dissolve bouillon cube in hot water, then stir in reserved pineapple liquid, lemon juice, curry powder, ginger, garlic powder, and marjoram; set aside.
Divide meat and pineapple into 4... - 36.4416
Grilled Beef Patties With Savory Sauce
Combine ground beef, seasonings and 1/2 cup water; form in patties.
Combine remaining ingredients in saucepan; simmer for 5 minutes.
Broil patties over hot coals, 3 inches from source of heat, for 5 min- utes; turn.
Spread sauce over patties; broil for 5 min-... - 36.2431
Jerk Chicken Wings
Enjoy this Caribbean delight of jerk chicken wings prepared with the jerk seasoning. The jerk seasoning is a combination of cinnamon, all spice and other ingredients that go to add to the taste of your chicken. At Food buddies our endeavor is get you the best... - 96.6546
Grilled Jamaican Jerk Chicken
One of the most post popular grilled items is Grilled Jamaican Jerk Chicken. This video shows another version of this chicken, served together with the salsa and some grilled vegetables. - 95.2322
Broiled Lamb Patties
For those who are on a search for meat patties, here is a dish rich with the unique flavor of ground lamb. The Broiled Lamb Patties can be added to any menu. Just give this yummy and juicy Broiled Lamb Patties a try. - 37.9821
Jamaican Style Bbq Chicken
Fire up the grill and get barbecuing to make nice, juicy, succulent chicken. This dish is so simple to make that it barely would take you any elaborate preparation hours to fix. Just treat your guests to this yummy delicacy and see them line up for some more.... - 78.21
Jamaican jerk Chicken
This Jamaican “Jerk” style chicken is definitely meant for all spicy chicken lovers. Chef John shows us how to prepare the authentic fiery spice mix marinade that is rubbed on the meat before it’s grilled. The beauty of this recipe is its simplicity. It... - 100.13
Coconut Chicken And Coconut Rice
Never though coconut chicken and coconut rice would be so easy to make!! Chef David confirms there is no mystery to making these recipes at home. The only special ingredient you need is coconut milk and then its super simple to make. - 94.6082
Home Style Jamaican Chicken
1) Set the oven to 350Â°F before baking.
2) Wash the chicken, discarding any excess fat and then dry gently.
3) In a large bowl, arrange the chicken and mix it well with all the ingredients except the chives.
4) Keep it marinated at room... - 45.6426
Jamaican Jerk Chicken Wraps
This is a super tasty dish, which doesn’t have to be used in wraps….perhaps serve it on the side with rice and a salad. Watch out the video for more information. - 69.7739
Jamaican Stewed Chicken
Do you know the secrets to making Jamaican Stewed Chicken perfectly? Chef David Paul confirms that only when all the chicken morsels are flavored that is when the chicken is cooked perfectly. He shares all the secrets of making this recipe deliciously. Watch... - 104.777
Jah Macain Shicken
All you Chicken lovers will like this dish. The Chef makes Jerk Chicken with the Jamaican Jerk Seasoning. This is easy to make without much effort. - 100.782
Jamaican Chicken And Sweet Potatoes
Try this alluring Jamaican Chicken And Sweet Potatoes recipe. An easily prepared chicken recipe, this Jamaican Chicken And Sweet Potatoes is a dish which you will always love to serve in your party. - 47.5069
Jamaican Jerked Chicken
In shallow glass dish, combine onions, orange juice, gingerroot, hot pepper, lime juice, soy sauce, garlic, allspice, cinnamon and cloves.
Add chicken; cover and marinate in refrigerator, turning occasionally, for at least 2 or up to 8 hours.
Remove chicken... - 35.8966