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Caribbean Ginger Recipes
Enjoy our collection of caribbean ginger recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for caribbean ginger recipes.
SL: 237
Caribbean Mango Salsa
Combine the mangoes, bell pepper, shallot, jalapeno, ginger, jerk seasoning, and lime juice in a medium bowl. - 23.8168
Caribbean Pork Chops
Carribean pork chops is a fruited and spiced pork chops recipe. Skillet cooked with garlic, ginger root, coconut milk and cayenne pepper, the caribbean pork chops are flavorful and savory. Finished with a hint of lime juice, the pork chops are good with rice... - 43.5597
Zesty Caribbean Chicken Breast
Combine Crisco® Oil, lemon peel, lemon juice, paprika, honey, garlic salt, ginger, oregano and hot pepper sauce in shallow baking dish.
Stir well.
Add chicken.
Turn to coat.
Refrigerate 30 minutes or up to 4 hours, turning occasionally.
Heat broiler or... - 37.1063
Caribbean Style Pork Ribs
You must have had pork ribs for multiple times, but this special Caribbean style pork ribs are definitely most exotic. In this recipe, the ribs are marinated in fabulous spice mix and then slow baked in oven. This whole cooking process makes the pork ribs so... - 123.208
Caribbean Steak Kabobs
1. Slice meat across grain into 1/4-inch strips.
2. Combine soy sauce, honey, garlic and ginger; mix well and pour over meat strips in a large shallow dish. Refrigerate about 30 minutes, turning meat once.
3. Remove meat from marinade, reserving marinade.... - 37.6538
Caribbean Rice
Bring the water to a boil in a medium saucepan over high heat.
Stir in the rice.
Reduce the heat to medium-low, cover, and cook for 20 to 25 minutes, or until the liquid is absorbed and the rice is tender.
Drain the pineapple and place 1/2 cup of the juice in... - 42.7972
Caribbean Jerk Pork
MAKING
1.Cut away visible fat from pork.
2.Take a flat glass pan and place pork in it.
3.In a small bowl, combine, pepper, ginger, garlic, cayenne pepper, brown sugar, cilantro, corainder and nutmeg.
4. Mix well to form a thick paste.
5. Smear the pork with... - 44.2467
Caribbean Vegetable Stew
In a nonreactive soup pot, saute the onions in the oil on medium heat for 4 or 5 minutes.
Add the cabbage and the chile or cayenne and continue to saute, stirring often, until the onions are translucent, about 8 minutes.
Add the grated ginger and the water,... - 44.2219
Caribbean Spice Rub
Combine all ingredients in food processor and mix well, to form a paste.
Use as a rub for roasted chicken pieces. - 27.4741
Caribbean Holiday Shrimp
Skewer these spicy marinated shrimp with toothpicks to create a yummy appetizer. Toss them with greens to make a special salad - 34.3153
Caribbean Spatchcock
1. To make marinade, place rum, lime rind, lime juice, honey, garlic and ginger in a bowl and mix to combine. Place spatchcock (poussin) halves in a shallow glass or ceramic dish and rub marinade into spatchcocks (poussins). Cover and set aside to marinate... - 35.1323
Caribbean Jerk Pork
Remove all visible fat from the pork and place the tenderloin in a flat glass pan.
In a small bowl, mix the ginger, pepper, brown sugar, garlic, cilantro, cayenne pepper, nutmeg and coriander.
Blend well to make a thick rub.
Press the rub firmly onto all... - 37.8538
Caribbean Cabbage Soup
GETTING READY
1)Soak dried shrimp in white wine for atleast 30 minutes.
MAKING
2)In a saucepan, heat oil.
3) Saute onion and ginger for a minute.
4)Tip in the potatoes,... - 45.5089
Caribbean Steak Kabobs
Caribbean Steak Kabobs are a tempting arrangement of fruit and beef sirloin on skewers with irresistible honey and garlic seasonings. Try these Caribbean Steak Kabobs and tell me if you like them. - 37.1666
Caribbean Lime Chicken
Using a swivel bladed vegetable peeler, remove the peel from half of the lime and set aside.
Juice the lime into a shallow glass bowl.
Add the lime peel to the lime juice, along with the rum, garlic, ginger, and red pepper sauce.
Add the chicken, tossing to... - 40.8308
Grilled Caribbean Steak With Tropical Rice
GETTING READY
1 In a large resealable plastic food storage bag, place the steak.
2 In a small bowl, combine soy sauce, 1/4 cup orange juice and ginger.
3 Pour the mixture over steak.
4 Seal the bag, turning to coat the steak with marinade.
5 ... - 42.6243
Caribbean Snapper
Rinse fish well.
Pat dry.
Rub with a little salt and lime juice.
Make 3 or 4 diagonal incisions in fillets and place them on a double layer of aluminum foil.
Heat vegetable oil in a heavy frying pan.
When oil is hot, add chilies or sambal oelek, garlic and... - 38.999
Caribbean Red Snapper Stew
1. In a bowl, combine the wine, rum, ginger, garlic, and black pepper. Marinate the fish pieces in this mixture for 30 minutes in the refrigerator.
2. In a large pot, warm the oil over medium heat. Add the onion and cook, stirring occasionally, until it... - 34.0274
Caribbean Pasta Salad With Tropical Island Dressing
GETTING READY
1) In a bowl, combine allspice, beans, juice concentrate, cover, and chill in refrigerator for 1 hour.
2) Drain and discard the liquid from the beans.
3) Cook pasta, drain, rinse in cold water, and keep aside.
MAKING
4) In a pan, heat oil and... - 47.084
Caribbean Black Beans
Saute the onions and garlic in the oil for about 5 minutes, until the onions begin to soften.
Add the ginger, thyme, and allspice and saute, stirring often to prevent sticking, until the onions are very soft, for about 5 more minutes.
Stir in the beans and... - 37.7943
Caribbean Crepes
GETTING READY
1) In a bowl, sift the flour, salt and ginger into a bowl.
Add the egg and milk and beat till smooth.
Melt butter and add one-quarter to batter.
Brush a little butter over an 8 inch pan and heat.
Pour one-sixth of the batter into the pan,... - 43.8561
Caribbean Jerk Pork
In a medium, bowl, combine all ingredients except pork.
Add pork, cover bowl, and marinate at least 4 hours or overnight, turning pork occasionally.
Season grill grates; preheat on HI for 5 minutes, then adjust to appropriate cook setting.
Cook 30 to 40... - 36.2024
Caribbean Salsa
Caribbean Salsa goes well with poultry meat recipes. Caribbean Salsa gets its taste from mango and cucumber cubes mixed with lime juice. Caribbean Salsa is served with meat dishes. - 29.6262
Shrimp Curry Caribbean Style
Cook and stir onion in margarine in 10-inch skillet until tender, about 3 minutes.
Add tomatoes, salt, coriander, turmeric, ginger, cumin and red pepper.
Heat to boiling; reduce heat.
Cover and simmer 15 minutes.
Stir in shrimp; heat until shrimp is hot, 3 to... - 34.384
Caribbean Chicken In Rum
In a 4-quart or larger electric slow cooker, combine onion, ginger, garlic, and pimentos.
Rinse chicken and pat dry; then arrange, overlapping pieces slightly, on top of onion mixture.
Sprinkle with nutmeg.
In a small bowl, mix lime juice, red pepper flakes,... - 44.6853
Caribbean Style Coconut Rice With Bacon And Peas
Tropical breezes, ocean sunset, this video gives all those authentic Caribbean beauty. Am amazingly tasty rice dish in a coconut flavor with the goodness of peas and bacon. This recipe has all the ingredients required to make a great dish. This exotic dish... - 136.427
Caribbean Tuna Burgers
Am incredible burger that will transport you to the sunny Caribbean with the fresh tuna flavor paired with jerked pineapple and curry mayo - 46.3745
Caribbean Spice Chicken
Preheat oven to 400°F.
Drain pineapple juice into large measuring cup.
Combine spices in small bowl.
Stir 1/4 teaspoon spice mixture and cornstarch into pineapple juice; set aside.
Sprinkle remaining spice mixture over chicken.
Drizzle oil over... - 36.4134
Caribbean Punch
Mix juices, rum, brown sugar, and spices.
Place crushed ice in punch bowl; pour rum mixture over ice.
Cover with cloth; let stand 10 minutes.
Remove cloth; stir mixture well.
Add 2 trays ice cubes; garnish with orange slices.
Dip rims of glasses in ice water,... - 33.8621
Caribbean Fruit Salsa
Combine first 8 ingredients in a large bowl; stir well.
Combine banana and lime juice; toss gently.
Add banana mixture to papaya mixture, tossing well to combine.
Let stand at room temperature 30 minutes. - 30.718
Caribbean Game Hens
Caribbean Game Hens are a unique hen preparation that you can serve at home for a grand dinner. I made this for my mother in law at a family get together and she loved it! Try the Caribbean Game Hens and you will understand why! - 46.753
Caribbean Chicken With Rice And Peas
Season chicken lightly with salt, pepper and thyme; let stand for 30 minutes.
In skillet, heat oil over medium high heat; brown chicken lightly.
Remove chicken and set aside.
Drain off all but 2 tbsp (25 mL) fat from pan.
Add onion, garlic, gingerroot (if... - 41.5854
Caribbean Sweet And Sour Chicken
MAKING
1) In a bowl mix the flour, salt, and pepper.
2) Coat the chicken evenly.
3) In the 10" skillet, brown the chicken 1/2 at a time in hot oil.
4) Put back all the chicken to skillet .
5) In a bowl, mix the ginger, un-drained pineapple,and barbecue... - 44.5942
Spring Chicken With Lemon And Ginger
Remove all visible fat from the chicken.
Brown in a 500° oven for 15 minutes.
Drain off all fat.
Combine chicken broth, lemon juice, garlic, and white pepper in a heavy skillet.
Add enough fresh ginger to suit your taste.
Simmer the broth uncovered until it... - 33.502
Ginger Broiled Fish
GETTING READY
1. Preheat broiler.
MAKING
2. To prepare the fish cut them into 6 serving portions, arrange in a single layer in a well-oiled preheated pan.
3. In a bowl combine all ingredients except fish, pour over fish and broil 10 to 12 minutes about 2... - 42.1886
Pineapple And Ginger Upside Down Cake
GETTING READY
1) Preheat the oven to 375°F.
2) Grease an 8-inch sandwich tin or layer cake pan. Line its base with greased non-stick parchment paper.
MAKING
3) In a bowl, beat the butter and sugar together till it becomes light and creamy. Spread evenly in... - 46.289
Jamaican Ginger Cake
In large bowl, beat butter with sugar until fluffy; beat in eggs, one at a time, beating well after each addition.
Stir in gingerroot and vanilla.
Stir together flour, ground ginger, baking powder, cinnamon and salt; add to egg mixture alternately with milk,... - 39.2199
Rum And Dry Ginger
MAKING
1. Pack a highball glass with the ice cubes.
2. Pour in the rum and ginger ale and gently stir.
SERVING
3. Garnish with the slice of lemon and serve with drinking straws.
TIP
This is a very refreshing summer cocktail and an ideal drink for a barbeque... - 31.302
Char Cooked Pineapple With Ginger And Brown Sugar Butter
GETTING READY
1. Peel and cut the fresh pineapple into thick slices.
MAKING
2. Make the ginger-flavored butter, by combining the ingredients in small saucepan.
3. Place on a low heat and melt the butter, stirring until sugar dissolves.
4. Transfer the... - 45.8712
Gingered Shrimp With Rice
1. Mix shrimp, peas, onion, celery, water chestnuts, soy sauce, wine, gingerroot and salt in 2-quart casserole. Cover tightly and microwave on high (100%), stirring every 3 minutes, until shrimp are pink and vegetables are crisp-tender, 9 to 11 minutes.
2.... - 28.5784
Salmon-tuna Terrine With Ginger Soy Sauce
For the seafood lovers…a combination of tuna and salmon!!!! This video shows how to prepare a simple recipe that requires no cooking at all! Yes raw fish…if you like it, then try it out! - 86.5598
Odori Fini
Blend all spices well with bread crumbs.
Rub meat with olive oil and herb blend.
Let meat stand in refrigerator for 8 to 24 hours before cooking.
Cook or roast meat as usual.
Makes about 3 tablespoons mixture, enough for a 4-pound roast or 8 chops.
Excellent... - 36.7946
Jamaican Gingerbread
GETTING READY
1) Preheat the oven to 350°F.
2) Brush a 9 x 4 x 2 1/2-inch loaf pan lightly with butter. Line the bottom with a parchment or waxed paper and butter the paper. Lightly dust the pan with flour, shake out the excess flour.
MAKING
3) In a... - 48.4263
Summer Ice Cream Punch
For each serving, pour 1/2 cup pineapple-orange juice into a 10-ounce glass; add about 1/4 cup ginger ale.
Top with a scoop of sherbet or ice cream. - 18.4173
Roast Plum Duck Puffs
GETTING READY
1) In a deep dish, mix the ginger, with soy sauce and plum sauce.
2) Add in honey and oil with duck leags.
3) Mix well in order... - 45.413
Spiced Rum Punch
Combine grapefruit juice, spiced rum, sugar and grenadine, chill.
Add ginger ale, stirring well.
Serve over crushed ice, and garnish with lime wedges and cherries, if desired. - 24.5728
Hawaiian Lemonade
Combine the lemonade, water, apricot nectar and pineapple juice in a pitcher and mix well.
Divide evenly among six 1 1/2 cup ice-filled glasses.
Add an ounce or two of ginger ale to each glass of lemonade mixture.
Garnish with lemon slices or pineapple chunks. - 25.0944
Cocktail Curry Dip
Heat butter in skillet and saute onion until tender, stirring.
Blend in flour and when mixture bubbles, add ginger, apple, curry, salt, sugar, clove and cayenne.
Slowly stir in milk.
Cook and stir until sauce thickens.
Cover and cook over low heat 30... - 33.3522
Jamaican Punch
Jamaican Punch is a beverage treat you'll love to gorge on. Prepare the Jamaican Punch effortlessly, and let us know your remarks after thorougly enjoying the recipe. - 31.2938
Hawaiian Franks
Mix together first four ingredients to make a marinade.
Drain pineapple chunks; reserve 1/4 cup liquid.
Add to marinade.
Combine marinade and franks in shallow glass baking dish.
Refrigerate 3 to 4 hours, stirring several times.
Add pineapple chunks to... - 33.0667
Hawaiian Beef Sticks
In a small pan, combine fresh ginger, garlic, onions, soy sauce, sugar, chile peppers, and vinegar.
Cook over medium heat until slightly thick, about 20 minutes.
Combine cornstarch with water.
Gradually stir into sauce and cook, stirring until clear and... - 37.7538
Rico Chico
MAKING
1. 1.Pour the ice cubes into a cocktail shaker.
2. Bland in the sugar, gin and rum over the ice; shake well until frost forms.
3. Pour without straining into a Collins glass.
SERVING
4. Top with ginger ale and garnish with fruit and serve. - 32.4775
Cooper Cooler
MAKING
1. Put the ice cubes into a highball glass.
2. Pour in the rum, dry ginger and fruit juice, in that order; stir once.
SERVING
3. Garnish with the slice of fruit and serve chill.
TIP
This is a very refreshing summer cocktail and an ideal drink for a... - 32.5274
Jerk Marinade
One of thousands of Jerk Marinades, the Chipotle adds a nice Smokey Flavor to the Marinade. I used Splenda, but Brown Sugar would make this more Authentic - 37.5078
Banana-ginger Rice With Dates
This Banana-Ginger Rice With Dates is quite different from the ones you have tried earlier. This Banana-Ginger Rice With Dates which takes on bananas and dates mixed with rice and a ginger flavor to top it all, easily finds way to the top of my favorite list.... - 31.5452
Dandy Dixie Bake
Combine applesauce and ginger; spread in 10 x 6 x 1 1/2-inch baking dish.
Lightly score meat slices and stud with cloves.
Arrange potatoes and meat on applesauce.
Combine remaining ingredients; spread over meat and potatoes.
Bake in hot oven (400°) 25... - 36.5489
Orange Rum Ham
For sauce, in saucepan combine orange juice concentrate, rum, sugar, honey, ginger, and cinnamon.
Simmer, uncovered, about 5 minutes, stirring once or twice.
Slash fat edge of ham slice to prevent curling.
Grill ham over medium coals for 10 to 15 minutes;... - 30.3155
Healthy Low Carb Chicken Curry
Looking for a healthy chicken curry recipe? Then this video is just the thing for you. Curries do not always have to be fat and carb laden! Watch the video by LowCarb360 and learn to make a low carb, healthy chicken curry that everyone will love! - 121.427
Jamaican Jerk Chicken
Hot, succulent Jamaican Jerk Chicken is a tropical treat. You'll love the heat and flavor of this fiery marinade." - 40.0757
East West Tuna Whoppers
1 Cook pea pods, following label directions; drain liquid into a 2-cup measure. Drain liquid from vegetables into same measure; add water, if needed, to make 1 1/2 cups.
2 Mix cornstarch and ginger in a medium-size saucepan; stir in the 1 1/2 cups vegetable... - 31.8146
Curry Dip
1. Cook onion, stirring often, in 1/2 cup of the water in a small saucepan 10 minutes, or until onion is soft.
2. Stir in curry powder; cook 1 minute. Stir in instant chicken broth, salt, ginger, applesauce, remaining 1/2 cup water and your favorite... - 32.8133
Jamaican Beanpot
1. Fry the diced beef without fat in a large flameproof casserole, stirring to seal it on all sides.
2. Stir in the pumpkin, onion and pepper, cook for a further 2 minutes, then add the paprika, garlic and ginger.
3. Stir in the tomatoes, corn and stock, then... - 38.2551
Cocktail Curry Dip
Put chilled sauce into blazer pan and set over hot water in pan.
When thoroughly hot, add coconut and lemon juice.
Cream may be added if consistency is too thick. - 32.4016
Curried Shrimp
MAKING
1. In a saucepan, melt butter and cook onions in it till tender; also, cut the large shrimp in half white it cooks
2. Into the saucepan, stir in the flour, seasonings, add milk slowly and cook till thick, stirring all the while; add shrimp to it and... - 36.9276
Jamaican Rice Pudding With Rum Sauce
GETTING READY
1.Preheat oven to 350 degrees F.
MAKING
2.Mix together all the ingredients, except the rice and sauce.
3.Now, add in rice and mix well.
4.Into a 2 quart casserole, pour the mixture and set the casserole in a water bath.
5.Bake for 80... - 47.5465
Jamaican Grilled Pork Steak
GETTING READY
1. Use a meat knife or kitchen scissors to cut off all the fat from the steaks.
2. In a small food processor jar combine garlic, scallions, oil, lime juice, sugar, ginger, spices, salt, and peppers.
3. Blend into a smooth paste.
4. Tip into a... - 43.8074
Jamaican Chicken Calypso
GETTING READY
1) Take a large non-metal dish and drain the juice from pineapple chunks in it. Put the pineapple chunks aside and refrigerate after covering.
2) Add rum, soy sauce, lime juice, curry powder, brown sugar, ginger, garlic red pepper flakes and... - 47.3755
Crab Curry With Coconut
An absolutely delicious curry dish. This video prepares a classic Caribbean style crab curry with a spicy coconut gravy. This delicious sauce is mixed over tender and tasty crab legs to make a yummy mouth-watering dish. This hearty coconut curry sauce is rich... - 136.603
Jamaican Bean Stew
Looking for a healthy stew recipe that is spiced up? Then this is the video to watch. Watch Hema create an Indian inspired Jamaican Stew loaded with protein which can be served with couscous or plain rice. - 132.248
Jamaican Baked Jerk Chicken Wings
Tired of the same old chicken wings, then try these Jamaican baked chicken wings. Here is an impressive video that is definitely a must watch. The chef here flavors the chicken wings in a flavorful jerk marinade. This video would surely equip you to make... - 143.718
Jamaican Jerky Chicken
All of you, who loves their chicken to be spicy and hot, here is something most delicate for them. Jamaican jerk chicken is too delicious with this hot and spicy marinade. Marinate the chicken in advance and put these over grill, when your guests are ready... - 140.836
Coconut Rice
1. Heat the oil in a large saucepan over medium heat & sauté the garlic & ginger until soft, about 2 minutes. 2. Stir in the rice & sauté for another minute, stirring frequently.
3. Pour in the water, salt & rum and stir well, then add the coconut milk &... - 30.5313
Jamaican Jerk Pork Tenderloin
Combine all ingredients except the pork in a flat baking dish.
Reserve 1/3 of the marinade and set in the warming tray in the lower position.
Trim all fat and silver skin from the pork tenderloins, place in the marinade and turn to coat well.
Cover and... - 33.7398
Marinated Grilled Tuna
GETTNG READY
1. Take a bowl and mix sherry, olive oil, lemon juice, soy sauce, gingerroot, garlic and pepper well to prepare the marinade.
2. Take a 12x7 1/2x2-inch baking dish and arrange tuna steaks as a single layer and pour the marinade.
3. Cover, keep in... - 41.2696
Grilled Jamaican Jerk Chicken
One of the most post popular grilled items is Grilled Jamaican Jerk Chicken. This video shows another version of this chicken, served together with the salsa and some grilled vegetables. - 96.8354
Fruit Smash Punch
Make gelatin in usual manner, add cold water and fruit juices; stir in sugar.
Just before serving, mash or whip bananas until smooth and creamy.
Beat into mixture.
Add ginger ale, the last minute. - 33.9457
Pear Salad
Dissolve gelatin in pear juice and water according to directions on package.
Add salt, paprika and lemon juice.
When slightly thickened, add celery.
Arrange pear halves in mold, then cover with gelatin mixture; chill until firm.
Garnish with ginger dressing - 35.9373
Jamaican Punch
Mix all ingredients except ginger ale.
Chill well.
Just before serving add ginger ale. - 28.3997
Hawaiian Punch
Chill the cans and ginger-ale bottles.
Mix all the ingredients in a large jug.
Serve in individual glasses and top with ginger-ale ice. - 25.0761
Planter's Punch Syllabub
Mix together 2 tablespoons rum, the sugar, 1 tablespoon citrus juice and grated rind and leave in a cool place (but not a refrigerator) overnight.
An hour or so before the meal, slice the mangoes and place in the bottom of attractive glasses.
Sprinkle them... - 40.762
Quickie Hawaiian Pork
Combine meat, pineapple with juice, vinegar and ginger.
Simmer 1 hour covered. - 22.8254
Tahitian Rum Punch
Chill all ingredients well; combine rum, strained fruit juices and sugar to taste, in a punch bowl.
Just before serving, add ice and ginger ale.
Garnish with fresh fruit slices. - 26.8331
Orangatang
Juice the orange with the carrot, sweet potato and ginger.
Serve poured over ice.
Decorate with a slice of orange, if liked. - 29.4001
Spareribs Hawaiian
Cut spareribs into 2-inch pieces.
Mix flour, salt and soy sauce together and coat ribs.
Allow to stand 10 mins.
Heat oil in skillet and brown ribs on all sides.
Drain off excess fat and add sugar, vinegar, water, juice and ginger.
Cover and simmer until meat... - 35.2842
Asparagus And Surimi Seafood Soup
Bring chicken broth and ginger to a boil in a large saucepan.
Add asparagus, green onions, vinegar and crushed pepper.
Simmer 5 minutes or until the asparagus is crisp tender.
Add Surimi Seafood and simmer 5 minutes longer or until seafood is hot.
Remove and... - 31.5373
Broiled Shrimp
Mix the cornstarch with a little pineapple juice, then combine with all the pineapple juice, the honey, soy sauce, vinegar, and ginger.
Cook over low heat, stirring constantly until thickened.
Thread 4 or 6 shrimp on each skewer and dip in the sauce.
Broil... - 24.5995
Hawaiian Lemonade
Empty lemonade concentrate into cold vacuum jug and add 1 can water; mix in fruit juices.
Add ginger ale and ice cubes; seal jug tightly. - 21.5652
Hawaiian Beef Burger
Combine beef, salt and onion; shape into 6 patties.
Combine soy sauce, garlic and ginger; pour over pat ties.
Marinate patties in sauce for at least 30 minutes.
Remove from sauce; broil, over hot coals 4 to 5 inches from source of heat, for 5 to 7 minutes on... - 25.7757
Iced Rum Punch
MAKING
1) In a bowl, add lemon juice, orange juice and rum and mix well.
2) Chill till ready to serve.
SERVING
3) In a punch bowl, add crushed ice, ginger ale and juice mix.
4) Garnish with orange slices and cherries. - 34.0274
Teriyaki Tuna Or Swordfish
Prepare the marinade and pour over the fish.
Cover and refrigerate for 1 hour.
Rotate the fish in the Flat Standard Basket for 15 to 20 minutes or until just cooked through.
Sprinkle with green onions and serve. - 22.8942
Ham Steak Kingston
1. Place ham steak in shallow baking dish or pie plate.
2. Drain syrup from fruit into a 2-cup measure. (You will have about 2/3 cup; add water to make 1 cup.) Stir in brown sugar, mustard and allspice; pour over ham.
3. Bake in moderate oven (350°) for 30... - 25.9776
Grilled Beef Tenderloin Salad
To make the salad: Coat a grill rack with no-stick spray.
Preheat the grill.
Coat the beef with no-stick spray and season with the salt and pepper.
Grill, covered, 4" from the heat for 7 to 10 minutes per side, or until an instant-read thermometer registers... - 44.793
Molasses Spice Cake
Cream shortening.
Beat in molasses and egg.
Add sifted flour, baking powder, soda, salt, ginger, and allspice alternately with buttermilk, beating until smooth, beginning and ending with dry ingredients.
Pour into two 8-inch layer pans lined on the bottom... - 42.6804
Island Fruit In Cups
MAKING
1) Take orange juice, honey and ginger in a bowl and mix them. Set aside.
2) Take the strawberries, kiwifruit and banana in a bowl. Toss them properly.
3) Spoon the prepared honey mixture over the fruit mixture. Toss them well.
SERVING
4) Spoon the... - 39.8552
Lamb Burgers
MAKING
1) In a mixing bowl, combine lamb, green pepper, soy sauce, lemon rind, and ginger.
2) Make about 12 patties little bigger than pineapple slices.
3) Place a pineapple slice on each patty and 1 tablespoon yogurt in the centre.
4) Put another patty on... - 40.1016
Tuna With Wasabi Butter
1. To make marinade, place oil, soy sauce, garlic and ginger in a bowl and mix to combine. Cut tuna into thin slices. Add to marinade and toss to coat. Cover and set aside to marinate for 1 hour. Drain.
2. To make wasabi butter, place butter, wasabi paste and... - 32.3789
Hawaiian Beef Burger
Combine beef, salt and onion; shape into 6 patties.
Combine soy sauce, garlic and ginger; pour over pat- ties.
Marinate patties in sauce for at least 30 min- utes.
Remove from sauce; broil, over hot coals 4 to 5 inches from source of heat, for 5 to 7 minutes... - 29.8177
Orange Soy Marinade
Place beef, pork, lamb, or chicken in a plastic bag set into a shallow dish.
For marinade, in a medium mixing bowl combine orange juice, soy sauce, sherry, ginger, and garlic.
Pour marinade over meat.
Close bag.
Marinate in refrigerator 6 hours or overnight,... - 28.8469
Hawaiian Fresh Pineapple Chicken Salad
Slice chicken crosswise about 1/2 inch thick.
Arrange chicken on a bed of lettuce on 2 large plates, alternating with slices of pineapple.
Cover and chill.
Combine cottage cheese, mustard and capers.
Season to taste with salt and pepper.
Spread on melba... - 37.3869
Hawaiian Meatballs
Season meat with salt and ginger - form into balls and dip in beaten egg, then flour.
Brown in 3 tablespoons salad oil.
Drain off oil.
SAUCE: Drain pineapple and add enough water to the syrup to make 1 cup.
Add brown sugar, cornstarch, vinegar and soya... - 41.1451
Barbados Party Beef Stew
Sprinkle beef with the flour.
Brown in margarine in heavy saucepan; add tomatoes, onions, celery salt, salt and pepper.
Combine vinegar, molasses and water; add to meat.
Cover and simmer until meat is tender, about 2 hours.
Add carrots, raisins and... - 37.3553
Jamaican Pot Roast
1. Mix flour, salt and pepper. Dredge the meat with the seasoned flour. In a Dutch oven heat the lard, add the meat and brown well on all sides. Pour off the fat.
2. Add the onion, garlic and thyme. Stir until onion begins to brown and then add the tomatoes... - 27.6532
Jamaican Jerk Paste
1 In a food processor or blender, whirl the green onions, garlic, oil, vinegar, and lime juice for 30 seconds or until smooth.
Add the sugar, allspice, cinnamon, ginger, salt, black pepper, and red pepperand blend for 1 minute or until well combined.
The... - 32.2577
Hawaiian Chicken Velvet Salad
Sprinkle gelatin on cold water to soften.
Place over low heat; stir until gelatin is dissolved.
Remove from heat.
Gradually blend soup into cream cheese.
Stir in gelatin, lemon juice and ginger.
Add chicken, pineapple, celery and green pepper.
Pour into 1 L... - 38.3295
Hawaiian Kabobs
In large bowl combine soy sauce, oil, corn syrup, garlic, dry mustard, and ginger.
Add meat; cover and refrigerate several hours or overnight.
Drain meat, reserving marinade.
Alternate meat, green pepper, and tomato on skewers.
Grill over medium-hot coals... - 33.2712
Hawaiian Seasoned Tuna
In a 6- to 8-inch frying pan over low heat, cook sesame seed in oil just until seed is golden, 2 to 3 minutes.
Remove from heat and stir in ginger.
Let cool.
Stir in chilies, soy, onion, and seaweed.
Trim off and discard any skin, dark portions, or tough... - 31.1173
King Crab And Avocado Shooters
1. In a shallow bowl, coarsely mash the diced avocado with a fork. Add the heavy cream and lemon juice and mash the mixture just until combined. Stir in the chopped cilantro and season generously with salt and pepper.
2. With kitchen scissors, cut the crab... - 25.7596
Hawaiian Hamburger
1. In a small bowl, combine the beef and onion, and shape the mixture into a 1-inch-thick patty. Place the patty on a small plate.
2. In the same bowl, combine the garlic, soy sauce, ginger, and sugar, and pour over the patty. Let stand for 10 minutes to... - 28.0635
Curried Shrimp
Curried Shrimp is a delicious seafood dish that automatically becomes the highlight of any spread owing to its wonderful flavor! My guests have never stopped with one serving of this yummy dish! Trust me, you will love this Curried Shrimp recipe! - 36.462
Jamaican Sweet Potato Pudding
1. Wash, peel and grate sweet potatoes. Cream butter and sugar. Add grated sweet potatoes.
2. Sift flour with nutmeg, ginger and salt., Add to the sweet potato mixture.
3. Extract thick coconut milk from the freshly grated coconut and add a little to the... - 36.561
Hawaiian Island Chicken
In oblong baking dish, arrange chicken, meatier portions toward edge of dish; brush with soy sauce blended with ginger.
Add green pepper.
Heat, covered with wax paper, at high13 to 15 minutes; drain.
Let stand, covered, 7 minutes. - 35.3166
Hawaiian Fruit Punch
Combine fruit juices and sugar; chill thoroughly.
Pour over large cake of ice in punch bowl.
Pour ginger ale and carbonated water slowly down the side of bowl.
For trim, float twist of sliced orange and sprigs of fresh mint on block of ice. - 31.1094
Curried Shrimp
In a skillet, saute shrimp, onion, garlic, and ginger in butter and peanut oil until just tender, 3 to 5 minutes.
Sprinkle with flour to coat shrimp.
Add lemon juice, wine, fish stock, cream, curry powder, and salt.
Simmer until thickened, about 3 minutes. - 36.1108
Broiled Shrimp
GETTING READY
1) Thread 4 or 6 shrimps on each skewer.
MAKING
2) In a cup, mix cornstarch with little pineapple juice.
3) In a saucepan, put pineapple juice, honey, soy sauce, vinegar and ginger, bring to boil.
4) Add the cornstarch mixture to the saucepan... - 39.0579
Hot Rum Punch
MAKING
1) Into a large warm bowl, add in lemon juice, sugar and ground ginger.
2) Stir well.
3) Add in brandy, rum, sherry and hot water.
SERVING
4) Serve Hot Rum Punch in punch cups.
5) Sprinkle a pinch of grated nutmeg over each cup. - 38.2349
Hawaiian Spareribs
GETTING READY
1. Clean and cut ribs in 2" pieces.
MAKING
2. In a skillet heat shortening and brown the ribs in it.
3. In a bowl mix garlic, ginger, soy sauce, vinegar and sugar.
4. Pour the mixture over ribs.
5. Add hot water over it.
6. Simmer for 45... - 42.6366
Hawaiian Lemonade
This Hawaiian lemonade is a lemonade with a slight twist. A quick and easy way to add your special personal touch. Enjoy all the compliments that this brings your way. - 35.3841
Pork In Honey Garlic Sauce
If you are dying to taste something Oriental and you have no option for take out, then cook up this easy dish of pork in honey garlic sauce. Serve this over noodles or rice to enjoy the traditional Oriental flavor. Go through the video and learn the easy... - 112.033
Asparagus And Surimi Seafood Soup
MAKING
1. In a large saucepan let the chicken broth and ginger to a boil.
2. Put in asparagus, green onions, vinegar and crushed pepper.
3. Let it simmer 5 minutes or until the asparagus is crisp tender.
4. Put in Surimi Seafood and simmer 5 minutes longer or... - 35.508
Spareribs Hawaiian
MAKING
1. In a large skillet brown ginger lightly in shortening, then add spareribs and brown on both sides.
2. Pouring off excess fat arrange pineapple and papaya over ribs.
3. In a bowl blend brown sugar, cornstarch, salt, pineapple juice, vinegar and soy... - 41.9771
Hawaiian Soy Steak
GETTING READY
1. Slice tomatoes and green peppers
2. To prepare meat pound it, score by slashing against the grain and cut in thin strips 1/2" thick X4x3".
MAKING
3. In a bowl mix ginger, soy sauce, water, sugar and garlic.
4. Add steak strips and chill at... - 42.3726
Sweet Potato Pone
Blend sugar and butter, add grated sweet potatoes and milk.
Beat well.
Add salt, spices and orange rind.
Place in shallow buttered baking pan and bake in slow oven (325°F.) 1 hour.
Serves 8. - 35.2023
Marinated Red Snapper
GETTING READY
1) Grate ginger and mince garlic.
2) Chop coriander to measure 1/4 cup.
3) Preheat broiler. Cover broiler pan with foil.
4) Cut lime into 8 thin wedges.
5) Cut radish into 1/8-inch-thick slices.
MAKING
6) Take a glass baking dish and add... - 46.7774
Hawaiian Pork Stew
Hawaiian pork stew is a fruited pork stew. Made with pineapples for a definite hawaiian taste, the pork stew is cooked with added veggies like yams and onions. Flavored with teriyaki sauce and ginger, this fruity pork stew is served peppy and refreshing. - 44.394
Hawaiian Pork Skillet
1 Cut the pork loin lengthwise into quarters. Cut each strip of pork crosswise into 1/4 inch-thick slices.
2 Drain the canned pineapple, reserving the juice. Place the pineapple juice and soy sauce in a medium bowl. Add the pork slices and toss to coat.
3 Cut... - 38.3075
Hawaiian Barbecue Sauce
Combine ingredients well.
Brush on broiler-fryer halves or quarters frequently until they are done. - 23.4103
Special Rum Punch
Blend all ingredients.
Pour into tall glasses partially filled with crushed ice and serve immediately - 29.7996
Roast Duck In Spicy Sauce
Preheat oven to 425°F.
Pierce duck all over with fork and place on rack in roasting pan.
Pour boiling water into pan and roast duck 45 minutes.
Remove pan from oven and pour off accumulated fat and juices.
Return to oven and roast until duck is cooked, about... - 41.8263
Leg Of Lamb West Indies
Without removing fell (thin paper-like covering), make 2 or 3 slits in leg of lamb and insert garlic.
Combine ginger and mustard; rub over lamb.
Place fat side up on rack in shallow roasting pan.
Insert meat thermometer so tip reaches center of largest... - 35.9086
Creole Black Eyed Peas
1. In 9-inch nonstick skillet heat oil; add onion, carrot, celery, and bell pepper and cook over medium-high heat, stirring occasionally, until tender-crisp, about 5 minutes.
2. Add tomatoes, bay leaf, mustard, pepper, ginger, and cumin to vegetable mixture;... - 28.9634
Duck Roast
1. Clean duck and keep.it whole.
2. Grind ginger, garlic and pepper.
3. Apply on duck and prick with a fork to let the spices seep in.
4. Marinade in vinegar for half an hour.
5. Heat butter and oil in a large strong-bottom pan.
6. Add sliced onions, ground... - 45.7378
Tuna Buffet
Drain oil from tuna into saucepan.
Add onion, celery and green pepper, cook until crisp-tender.
Stir in curry powder, ginger and salt.
Drain syrup from pineapple and measure 1/2 CUP- Add pineapple syrup, mushroom soup and raisins to saucepan.
Bring mixture to... - 43.9352
Jerk Chicken
1. Rinse the chicken portions and pat them dry on absorbent kitchen paper. Place them in a shallow dish.
2. Place the spring onions (scallions), chillies, garlic, ginger, thyme, paprika, allspice, cinnamon, cloves, wine vinegar, soy sauce and pepper to taste... - 37.8734
Jamaican Jerk Sauce
MAKING
1) Take a bowl and mix together scallion greens, shallots, garlic, ginger, and chilli in it and keep aside.
2) Take another bowl and mix together the spices, thyme, salt, and sugar in it.
3) Beat in orange juice, both vinegars, and the soy sauce.
4)... - 41.5377
Chicken With Pineapple Salsa
MAKING
1. To make pineapple salsa in a small bowl by mix together cilantro, ginger 1/8 teaspoon of the salt, tomato, pineapple, onion, chiles and lemon juice and set aside.
2. In frying pan, melt butter over medium heat and sauté chicken sprinkled with... - 41.5749
Molasses Cookies
GETTING READY
1. Preheat oven to 350° F.
MAKING
2. Sieve flour with salt, cinnamon, cloves, ginger, and baking soda.
3. In a large bowl, mix molasses with eggs, oil, and hot water and blend well.
4. Gradually beat in flour mixture until the eggs mixture... - 49.0205
Hawaiian Meatballs
Combine beef, eggs, onion, 1/2 teaspoon garlic salt and 1/2 teaspoon salt.
Shape into 15 balls.
Roll meatballs in flour; brown in shortening in skillet.
Drain on absorbent toweling.
Combine remaining gar- lic salt and salt with ginger, brown sugar, mustard... - 42.0571
Tuna A La Philippine
Cook celery, onion and green pepper in hot oil in large skillet until crisp-tender.
Remove vegetables from skillet.
Add rice, seasonings and ginger to skil- let; mix well.
Add tuna; stir lightly.
Cook, stirring occasionally, over high heat for 2 minutes.
Stir... - 38.6494
Hawaiian Fish Portions
Cook fish portions according to package directions.
Meanwhile, in small saucepan cook onion and green pepper in butter till tender but not brown.
Combine brown sugar, cornstarch, and ginger.
Add to cooked vegetables in skillet.
Drain pineapple tidbits,... - 42.3599
Hawaiian Hamburgers
Hawaiian Hamburgers is a delicious side dish that you would love to prepare on every party. Try this Hamburger dish; I am sure you will have a huge fan following for this! - 40.8655
Hawaiian Short Ribs
Put the sesame seeds into a 4 or 5quart kettle; place over medium heat until lightly browned, shaking pan often to toast evenly.
Remove from heat & arrange ribs (which have been cut into two or three inch lengths) and onion on top of the sesame seeds.
Combine... - 42.7654
Hawaiian Pineapple Beef
Hawaiian Pineapple Beef is a unique beef dish that offers you an exquisite palette of flavors. The Hawaiian Pineapple Beef is quiet easy to fall in love with. Prepare this addictive dish for yourself and then you will understand what I am talking about!! - 31.9804
Hawaiian Beef And Rice
Boil or roast beef until done; cut in cubes.
Make a sauce of soy sauce, vinegar, garlic, brown sugar and ginger; pour over meat.
Marinate and simmer 1 hour.
Saute celery andwater chestnuts 3 minutes.
Add ham and diced bacon.
Stir in beaten egg; cook until... - 39.5327
Hawaiian Franks
Heat corn oil in a skillet over medium heat.
Add frankfurters; cook 3 minutes, or until lightly browned.
Add pepper; cook, stirring constantly, 2 minutes, or until tender.
Drain pineapple; reserve syrup.
Stir together pineapple syrup, corn syrup, soy sauce,... - 38.6196
Turkey Barbados
1 Mix together the flour, ginger and curry powder and use to coat the turkey.
Heat the butter and fry the escalopes until golden.
Add the rum and set it alight.
When the flames die down, remove the escalopes.
2 Add the coconut to the pan and brown... - 38.1629
Hawaiian Short Ribs
Hawaiian short ribs is prepared with lean beef short ribs. With pineapple slices for flavor along with soy sauce, the hawaiian short ribs also has honey for a sweet and savory taste. cooked on the barbecue, the hawaii an short ribs can be served as desired. - 38.7853
Hawaiian Chicken Velvet Salad
Hawaiian Chicken Velvet Salad is a perfect appetizer. Hawaiian Chicken Velvet Salad gets its taste from chicken mixed with cheese and pineapple. Hawaiian Chicken Velvet Salad is cherished by many salad lovers across the world. - 37.2065
Jamaican Style Spareribs
Make 1/4 inch-deep slashes between ribs on both sides of sparerib slab.
In a food processor or blender, combine onion, garlic, jalapeho peppers, allspice, ginger, oil, nutmeg, and salt.
Whirl until pureed.
Rub spice puree over surface and into slashes on both... - 37.5525
Hawaiian Island Chicken
This is a wonderful recipe for Hawaiian Island Chicken. This tender and tasty chicken preparation is a personal favorite. Try these Hawaiian Island Chicken at home and I am sure you will get addicted to it! - 38.876
Jamaican Steak
Score both sides of beef.
Combine sugar, juices, garlic, ginger, grated peels, salt, pepper, cinnamon and cloves in 2-quart glass dish.
Add beef; turn to coat.
Cover and refrigerate steak at least 2 hours.
Remove beef from marinade; discard marinade.
Grill... - 39.6248
Hawaiian Chicken Velvet Salad
Drain pineapple, saving 1/3 cup syrup.
In saucepan, sprinkle gelatine on pineapple syrup to soften.
Place over low heat, stirring until gelatine is dissolved.
Remove from heat.
Gradually blend soup into cream cheese until smooth; slowly stir in gelatine... - 37.8799
Microwaved Hawaiian Chicken
1. Arrange chicken skin side down in a 13"x 9"x 2" oblong baking dish, with the meaty portions toward the outside of the dish. Combine soy sauce, lemon juice, brown sugar, ginger, and cayenne pepper. Brush mixture over chicken. Cover with wax paper. Microwave... - 28.0495
Hawaiian Short Ribs
Put the sesame seeds into a 4 or 5-quart kettle; place over medium heat until lightly browned, shaking pan often to toast evenly.
Remove from heat & arrange ribs (which have been cut into two or three inch lengths) and onion on top of the sesame... - 39.7706
Hawaiian Chicken
Mix together soy sauce, half the white wine, lemon juice, crushed garlic, curry powder, ginger and pepper.
Pour over chicken, marinate several hours, turning occasionally.
Melt butter in frying pan, add sliced onions, cook until golden brown, remove onions.... - 35.0995
Curried Shrimp
Boil 1 3/4 cups lightly salted water with the tamarind for 3 or 4 minutes.
Add shrimp and cover.
Simmer 2 minutes.
Drain and reserve liquid.
Discard tamarind.
Saut6 onion, garlic and curry powder in the butter for 2 or 3 minutes, or until onion is clear.
Add... - 37.8018
Hawaiian Rump Roast
In Dutch oven, slowly brown roast on all sides in hot shortening.
Add onion, soy sauce, ginger, pepper, and 1/4 cup water.
Cover tightly; simmer for 2 1/2 hours or till tender.
Add pineapple and celery.
Continue cooking, covered, 20 minutes, or till celery is... - 39.3784
Hawaiian Meatballs
Combine beef, eggs, onion, 1/2 teaspoon garlic salt and 1/2 teaspoon salt.
Shape into 15 balls.
Roll meatballs in flour; brown in shortening in skillet.
Drain on absorbent toweling.
Combine remaining garlic salt and salt with ginger, brown sugar, mustard and... - 39.2842
West Indian Chicken
1.Score chicken pieces with a sharp knife.
Combine curry powder, ginger, cumin, cardamom, chilli and garam masala and rub well into chicken pieces.
2.Place chicken in a shallow glass dish.
Pour over reserved pineapple liquid and marinate for 2 hours.
Remove... - 40.0142
Hawaiian Short Ribs
In a 2 to 3-quart ovenproof pan, toast sesame seed over medium heat until lightly browned, shaking pan often to toast evenly.
Remove from heat and arrange ribs and onion on top of seeds.
Combine water, soy, brown sugar, garlic, ginger, pepper, and chile... - 39.9524
Hawaiian Chicken
1. Arrange chicken skin side down in a 10-inch round baking dish, with the meaty portions toward the outside of the dish. Combine soy sauce, lemon juice, brown sugar, ginger, and cayenne pepper. Brush mixture over chicken. Cover with wax paper. Microwave at... - 30.4836
Barbados Beef Stew
1. Sprinkle beef cubes with flour.
2. Melt fat in Dutch oven over medium-high heat. Add beef cubes and brown well on all sides.
3. Add tomatoes, onions, salt, celery salt, and pepper.
4. Combine vinegar, molasses and water. Add to meat.
5. Cover, with... - 45.1797
Hot And Sour Seafood Soup
1. Place shallots, chillies, lime leaves, ginger and stock in a saucepan and bring to the boil over a high heat. Reduce heat and simmer for 3 minutes.
2. Add fish, prawns, mussels (clams) and mushrooms and cook for 3-5 minutes or until fish and seafood are... - 34.2893
Hot And Sour Seafood Soup
1. Place shallots, chillies, lime leaves, ginger and stock in a saucepan and bring to the boil over a high heat. Reduce heat and simmer for 3 minutes.
2. Add fish, prawns, mussels and mushrooms and cook for 3-5 minutes or until fish and seafood are cooked,... - 33.6611
Hawaiian Island Chicken
Set Power Select at HIGH.
In oblong baking dish, arrange chicken, meatier portions toward edge of dish; brush with soy sauce blended with ginger.
Add green pepper; heat, covered with wax paper, 13 to 15 minutes; drain.
Let stand, covered, 7... - 38.2321
Hawaiian Pot Roast
Brown pot roast in bacon drippings or lard in heavy saucepan; drain.
Stir in soy sauce, 1/2 cup water, pepper, ginger and onion.
Cook, covered, over low heat for 3 to 3 1/2 hours or until pot roast is tender.
Stir in mixture of mushrooms, celery and... - 43.8646
Hawaiian Meatballs
GETTING READY
1. Preheat the oven to 400°F.
2. Drain canned pineapple and reserve the juice in a measuring cup. Keep aside until required.
MAKING
3. In a large mixing bowl, combine 1/4 cup of the pineapple juice, bell pepper, ginger root, turkey, onion,... - 40.2296
Hawaiian Meatballs In Sweet And Sour Sauce
MAKING
1. Take a bowl and mix ground pork, oats, ginger, scallions, egg white, and soy sauce properly.
2. Shape the mixture into 24 small meatballs using wet hand. The balls should be round in shape and 1 inch across.
3. Take vegetable oil and spray over... - 42.5801
Hawaiian Pineapple Beef
MAKING
1.Coat grill with nonfat cooking spray.
2. Preheat oven for 5 minutes.
3.Get rid of excess fat from steaks.
4. Grill steak for 2 minutes.
5.Take a small bowl, add together ginger, honey, green onion and mix well.
6.Drizzle the sauce over the steak.
7.... - 41.0527
Hawaiian Turkey Burgers
In a medium bowl combine egg, bread crumbs, water chestnuts, ginger, salt, and pepper.
Add ground turkey or chicken; mix well.
Form into four 3/4-inch-thick patties.
Place patties on the rack of an uncovered grill directly over medium coals.
Grill for 14 to... - 45.5755
Hawaiian Chicken Velvet Salad
MAKING
1) In a heatproof bowl, mix gelatine with cold water.
2) Cook the gelatine over low flame till the gelatine has dissolved.
3) Take the pan off the flame.
4) In a bowl, slowly add in the condensed cream of chicken soup into the cream cheese. Next, stir... - 46.9786
Jamaican Jerk Catfish With Grilled Pineapples
Jamaican Jerk Catfish with grilled Pineapple - Have you ever thought of a tastier seafood and fruit combination. If you have, just wipe it off because this catfish with grilled pineapple beats the rest. Just try this Jamaican Jerk Catfish with grilled... - 43.772
Hawaiian Meatballs
MAKING
1) Combine together the beef, green pepper, onion and salt. Mix thoroughly.
2) Shape the mixture into 24 balls.
3) In a large frying pan, heat the oil.
4) Over moderate heat, brown the meatballs and drain the fat once done.
5) Add the soup, pineapple,... - 43.9218
Hawaiian Hamburgers
Combine meat with 1/2 cup soy sauce, sugar, salt, pepper, ginger and garlic; mix until well blended.
Shape into 12 large, thin patties.
Combine bean sprouts, water chestnuts and onions.
Spread 2 to 3 tbs of this mixture over 6 patties.
Cover with the other 6... - 35.2635
Green Tomato Pickles
Soak the tomatoes in 2 gallons water with lime for 24 hours.
Drain and soak in clear water.
Change water every hour, all during the day.
Cover with clear water and soak overnight.
Drain and soak again if necessary to be sure all the lime is removed.
Combine... - 38.8109
Chewy Molasses Cookies
GETTING READY
1) Preheat the oven to 350°F.
MAKING
2) In a food processor bowl fitted with a knife blade, add the molasses, sugar, egg, cinnamon, salt, baking soda, oil and ginge, then process for about 15 seconds.
3) Then add the flour and pulse for about... - 41.6943
Jamaican Jerk Chicken
Fancy some hot summer grill chicken. Try this Jamaican jerk chicken recipe as it is very easy to prepare but it tastes awesome. Specially for the spice lovers this is a little piece of heaven. Take a look at the video for the simple instructions and spice up... - 93.5707
Stir Fried Tuna For Two
In a small bowl, stir together cornstarch, water, sherry, and soy; set aside.
In a wok or 10- to 12-inch frying pan over high heat, shake sesame seed until golden, about 3 minutes; pour sesame seed from pan and set aside.
To pan, add 1 tablespoon salad oil;... - 40.8813
Stir Fried Tuna
In a small bowl, stir together cornstarch, water, sherry, and soy sauce; set aside.
Toast sesame seeds in a wide frying pan or wok over medium-high heat until golden (about 4 minutes), shaking pan often.
Pour out seeds and set aside.
Increase heat to high and... - 41.554
Hawaiian Ham Slices
Trim excess fat from 1 pound fully cooked boneless ham; slice into 4 portions.
Blend 1/3 cup pineapple juice; 2 tablespoons soy sauce; 3/4 teaspoon ground ginger; and 1/2 clove garlic, minced.
Pour over ham in shallow container.
Marinate 30 minutes, turning... - 27.1455
Tuna Vattichathu
Leaving aside tamarind paste, curry leaves and water, coarsely grind all the other ingredients, including coconut, together.
While grinding, mix very little water, if at all necessary.
Take the coarse mixture in a pan.
Pour the water and put in curry leaves... - 40.8175
Hawaiian Sauce
Blend brown sugar and cornstarch in 1-quart saucepan.
Add remaining ingredients; blend thoroughly.
Bring to a boil, stirring.
Lower heat; cover, simmer gently 15€”20 minutes.
Stir occasionally.
Use as a basting or serving sauce for chicken, ribs,... - 35.019
Ham Hawaiian Ring
Line a 1.5 L (6 cup) ring mold with 8 slices ham, overlapping slices to completely cover mold.
Finely chop remaining ham; set aside.
To make filling: In bowl, blend soup and mayonnaise; stir in chopped ham and remaining ingredients.
Pack mixture into... - 34.3529
Jamaican Bananas
Peel the bananas, cut them in half lengthways and then in half again. Sprinkle them with the lemon juice and dot with the butter.
Stir all the remaining ingredients together and add them to the dish. Cover and cook for 5—6 minutes. Arrange the bananas in 4... - 25.4031
Garlicky Green Onions
Place all ingredients except onion in 12-oz shallow-casserole [24-oz shallow casserole].
Microwave uncovered on high (550 watts) until margarine is melted, 15 to 25 sec [25 to 35 sec]; stir.
Place onions in margarine mixture; roll to coat.
Cover with vented... - 31.6708
Hot Buttered Rum Punch
MAKING
1) In a slow cooker, add the orange juice, water, cider, nutmeg and ginger; in a small cheesecloth bag, tie the cinnamon and cloves and put into the cooker.
2) Cook, covered on LOW for about 4-6 hrs ; remove the cheesecloth bag. ... - 37.4131
Curried Shrimp With Rice
Curried Shrimp with rice tastes devine ! Try this irresistibly seasoned and spiced seafood dish for your next meal. Tell e if you've enjoyed this Curried Shrimp with rice. - 41.3386
Jamaican Pork
Jamaican Pork is an absolutely marvelous meal. Even my picky daughter thinks this Jamaican Pork recipe tastes good. Start cooking right away! - 39.7149
Hawaiian Burger Balls
1. Combine ground beef, egg, walnuts, salt, pepper and ginger in a large bowl; mix lightly until well-blended. Shape into 16 balls.
2. Brown in vegetable oil in a large frying pan; remove with a slotted spoon and set aside.
3. Stir onions into drippings in... - 37.8668
Marbled Pumpkin Cream Cheese Bars
Heat oven to 350°.
Grease rectangular pan, 13 x 9 x 2 inches.
Beat 1 cup flour, the brown sugar, pumpkin, 1/2 cup margarine, the cinnamon, baking powder, ginger, baking soda, salt, cloves and 2 eggs in large bowl on low speed until blended, scraping bowl... - 40.8867
Hawaiian Chicken Stir Fry
Drain pineapple, reserving juice.
Set pineapple chunks aside.
For sauce, stir together reserved pineapple juice, orange juice or water, vinegar, soy sauce, cornstarch, onion powder, red pepper, and ginger.
Set the sauce mixture aside.
Preheat a wok or large... - 44.1045
Creamy Hawaiian Chicken
MAKING
1) Cut the chickens into serving pieces and put them in a large saucepan.
2) Add the boiling water, bay leaf and salt to taste and cook on low flame till the chickens are tender. Drain and reserve the stock.
3) Remove the bones from chickens and cut... - 47.2755
Velvety Curried Shrimp
MAKING
1) In a heavy casserole, saute the onions, ginger and garlic in the oil over a medium-low heat for about 10 minutes, until soft.
2) Stir in the curry powder cook over low heat for another 2 minutes.
3) Stir in the chili and tomatoes and cook for... - 44.9277
Pork Hawaiian
GETTING READY
1. Preheat the oven to 450° F.
2. In a glass, blend brown sugar, cornstarch, ginger and garlic powder.
3. Add soy sauce and catsup and mix well.
4. Drain pineapple and save the juice.
5. Take the juice in a cup and add enough water to make it 1... - 43.2531
Hawaiian Burger Balls
GETTING READY
1) Into a 2-cup measure, drain syrup from pineapple and pour in enough water to make 2 cups.
2) Cut 3 pineapple slices into half for garnishing.
3) Cut the remaining pineapple slices into cubes.
MAKING
4) Take a large bowl and mix together... - 46.7515
Hawaiian Coconut Shrimp
GETTING READY
1. Remove the shrimp shells, leaving the tails.
2. Slit backs with a sharp knife and remove the vein shrimp.
3. Then slit underside of shrimp to resemble butterfly wings.
4. In a ceramic or glass bowl, make marinade by stirring together the... - 42.4241
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