Cardamom Sauce Recipes

Prepare the sauce well in advance so it can chill well. Rinse the apricots then put into a saucepan with the honey, wine and water. Bring to the boil. Reduce to a simmer, cover and cook until really tender, up to 40 minutes depending on type and size. Pass... - 47.6077

Peel and section oranges. Peel and thinly slice bananas. Scoop cantaloupe into balls. Peel and thinly slice kiwifruit. In large glass bowl, combine oranges, bananas, cantaloupe, kiwifruit and grapes; set aside. Honey Cardamom Sauce: Combine yogurt, honey,... - 39.0294

Heat oven to 425°. Prepare pastry as directed except roll each round on floured cloth-covered board into rectangle, 16X8 inches. Cut each rectangle crosswise into 4 strips, 8X4 inches. Place 6 or 7 apple slices on half of each strip; sprinkle with 1 teaspoon... - 31.026

MAKING 1. In a bowl, blend together all the ingredients. SERVING 2. Use immediately in curries or transfer in an airtight jar and keep in a cool dry place. - 28.109

GETTIG READY 1) Rinse and drain rice in a sieve or colander. 2) Rinse and pat dry the scallops. MAKING 3) Take a heavy saucepan and melt 2 teaspoons butter on medium heat. 4) Now, add 5 cardamom pods, 2 teaspoons orange peel, rice, and 2 teaspoons chives.... - 40.6304

Peel and slice bananas lengthwise and smear with lemon juice to avoid discolouring. Heat oil and deep fry bananas till golden. Drain thoroughly and arrange on a plate. Add 1/4 cup water to the sugar and heat over a low flame till the syrup is golden... - 26.2508

GETTING READY 1) In a blender, add all the ingredients and blend well. MAKING 2) In a medium-sized saucepan, pour the mixture to heat up over medium flame. 3) Bring the liquid to a boil, by continuously stirring. 4) Reduce heat and simmer the liquid for... - 39.4248

Spicy Cardamom Chicken has a Grand taste. The Hot chilli and Cream gives the Spicy Cardamom Chicken Magnificent taste. Must catch it - 38.7286

1. Heat the grapeseed oil in a large pan. Once the oil is hot, add the shallots, ginger, garlic, chilli, fennel seeds and cardamom. Cook over a medium heat for 3 mins. Add the fennel, finely chopped coriander and Pernod (if using) and cook for 2 mins or until... - 35.4659

Grease and base line a 1 kg/2 lb loaf tin. Cream the butter and sugar until light. Add the eggs one at a time, beating well between each addition. Stir in the flour and cardamom alternately with the milk, mixing well without overheating. Stir in the chocolate... - 44.025

GETTING READY 1) Wash chicken and pat dry on paper towels. MAKING 2) In a large skillet, add oil and heat. 3) Mix in garlic, cardamom, and coriander and cook for 3 to 4 minutes. 4) Add in the chicken and lightly brown all over. 5) Add chiles and stir-fry for... - 41.1