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Cardamom Fruit Cake Recipes
Enjoy our collection of cardamom fruit cake recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for cardamom fruit cake recipes.
Apricot Date Coffee Cakes
In large bowl, combine milk and yeast; stir to dissolve yeast.
Stir in next 5 ingredients and 2 cups flour; beat until smooth.
Stir in enough remaining flour to make dough easy to handle.
Turn out onto lightly floured surface.
Knead 10 minutes or until dough... - 44.6848
Cheese Cake Hawaiian
Combine crumbs with the 2 tablespoons sugar in a medium size bowl; blend in melted butter or margarine.
Press evenly over bottom and side of a buttered 8 inch spring form pan.
Bake in moderate oven (350Â°) for 10 minutes, or until crumbs are set.
Cool... - 44.1371
1 Preheat the oven to 350°Fahrenheit.
2 Allow the milk to cool to lukewarm.
3 Add in crumbled yeast and stir to dissolve.
4 Mix in egg, sugar, salt and spices.
5 Gradually beat in flour, mixing to a moderately stiff dough.... - 45.7398
Cardamom Loaf With Chocolate And Raisins
Grease and base line a 1 kg/2 lb loaf tin.
Cream the butter and sugar until light.
Add the eggs one at a time, beating well between each addition.
Stir in the flour and cardamom alternately with the milk, mixing well without overheating.
Stir in the chocolate... - 44.025
Soften active dry yeast in warm water (110°) or compressed yeast in lukewarm water (85°).
Combine milk, butter, sugar, salt, and cardamom; cool to lukewarm.
Stir in 2 cups of the flour; beat well.
Add the softened yeast and egg; beat well.
Stir in fruits,... - 42.3359
Holiday Steamed Fruit Cake
1. Place a vegetable steamer or other low rack in the bottom of a 5-quart electric slow cooker. Pour in 4 cups hot tap water and turn on the low heat setting.
2. In the large bowl of an electric mixer, combine the cake mix, eggs, melted butter, milk,... - 36.2465
Holiday No Fat Fruit Cake
Preheat oven to 300°F.
Spray 9-inch springform pan with cooking spray.
Line bottom and side of pan with waxed paper, extending paper at least 1 inch above rim of pan.
Spray paper with cooking spray.
In medium bowl, combine raisins, cherries, pineapple,... - 44.5225
Soften yeast in water.
Melt butter in milk; add sugar, salt, and cardamom; cool to lukewarm.
Stir in 2 cups of the flour.
Add egg; beat well.
Stir in yeast, fruits, peels, nuts.
Add enough remaining flour to make soft dough.
Turn out on lightly floured... - 39.0182
Old Fashioned Fruit Cake Cookies
1. Collect and measure the required ingredients.
2. In a bowl, combine all the fruits and nuts and dredge them with ½ cup flour. This will prevent the fruit from sinking in the cookies. Keep aside
3. Sift flour, baking soda, and cinnamon... - 48.8186
1.Combine rice bran, dried fruit, brown sugar, orange rind, orange juice, 4 tablespoons of stout, and water in a bowl.
Cool slightly, cover and stand overnight.
2.Stir in margarine, flour, cinnamon, ginger, nutmeg and cardamom.
Spoon mixture into a lightly... - 40.0897
East Fruit Cake Cookies
Cream butter and sugar.
Add beaten eggs and mix well.
Add 2 1/2 cups flour and mix.
Combine chopped nuts and fruits.
Add soda and cardamom to the 1/2 cup flour.
Add to chopped nuts and fruit mixture and stir to coat.
Add to creamed mixture and mix well.
Drop... - 39.7292
Basic Christmas Fruit Cake
If you want to reproduce the gorgeous Christmas fruit cake in your own oven, then you should watch this video. Top chef Sanjay describes in details the basic tricks of baking a perfect fruit cake. Once you learn these tricks, you can surely fulfill your dream... - 152.8
Lemon Sponge Cake
1. Beat eggs in large bowl with electric mixer at high, until thick and lemon-colored. Gradually add sugar. Lower speed; blend in vanilla, hot water and 1 teaspoon of the lemon rind.
2. Sift flour, baking powder and salt onto wax paper; fold into egg... - 35.545
Turkish Fruit Cake
Preheat oven to 350°F (175°C).
Grease a 9-1/4x5-1/4-inch (23x13-cm) loaf pan and sprinkle with fine breadcrumbs.
To make cake, cream butter, unflavored sugar, vanilla sugar and lemon peel in a large bowl until pale and fluffy.
Stir in eggs and Madeira.
Sift... - 45.1579
Easy Fruit Cake
Preheat the oven to 325°F.
Coat a 9" X 5" loaf pan with cooking spray.
In a medium bowl, combine the all-purpose flour, pastry flour, pumpkin pie spice, baking soda, cardamom, and salt.
In a large bowl, beat together the brown sugar, oil, egg substitute, and... - 45.5692
Holiday Fruit Cake
Prepare two loaf tins, 9x5x3-inch size, by lining them with buttered parchment paper or brown wrapping paper.
Let the paper extend above the long sides of the pan about 2 inches.
Combine 1 3/4 cups whole wheat flour with the spices and salt.
Cut all fruit... - 43.3538
Hot Cross Fruit Muffins
Mix the biscuit mix, sugar, and cardamom in a bowl; stir in the raisins and citron.
Blend the egg, milk, and shortening thoroughly.
Add to dry ingredients; stir quickly and lightly until dry ingredients are barely moistened.
Spoon batter into greased 2... - 38.1306
Golden Pear Cake
1. To make the topping, combine the light brown sugar and wheat germ in a small bowl. Set aside.
2. In a large bowl, combine the flours, brown sugar, baking soda, and cardamom or nutmeg, and stir to mix well. Add the yogurt and egg whites, and stir to mix... - 35.0822
Apple Blueberry Cake
Cream together butter and sugar until fluffy.
Add eggs, one at a time, beating well after each addition.
Sift together flour, baking powder, salt and baking soda.
Add to creamed mixture, alternating with the sour cream.
Stir in vanilla and cardamom.
Fold in... - 43.0897
Apple Raisin Cake Roll
Coat a 15- x 10- x 1-inch jellyroll pan with cooking spray.
Line pan with wax paper, and coat wax paper with cooking spray.
Set jellyroll pan aside.
Beat eggs at high speed of an electric mixer 5 minutes or until fluffy.
Gradually add brown sugar, 1... - 39.1966
This Jolakaka is an amazing Christmas sponge cake from Iceland ! Try this fruity and nutty iced loaf for this coming Christmas. This Jolakaka is a delicious gift from Iceland to us. - 45.3548
This is a very popular tried and tested recipe for delicious Carrot cake.It has a rich taste and color that makes it irresistible. I am sure you would enjoy the little twist I have added with my set of ingredients. - 50.1838
Christmas Tree Bubble Coffee Cake
Celebrate Christmas with this Christmas Tree Bubble Cake. This cake decorated Candied cherries is a favorite with young and old alike. Making it is very easy too. Try this Christmas Tree Bubble Cake and let me know if you like it. - 44.1709
Fill shell vvitli apple slices.
Dribble honcv over them.
Dot with butter.
Sprinkle with spice and lemon juice.
Add top crust.
Pinch the edges together and prick the top with a fork.
Bake 35 to 40 minutes at 350 Degree. - 34.7662
Scrumptious Peach Cake!
Fresh peaches, cinnamon, cardamom, and walnuts make this a sweet and savory cake full of fresh fruit goodness! - 122.428
Simple Prune Filling
Cook 1 1/2 pounds prunes in 2 cups of water slowly until prunes are very soft.
Remove prunes from juice and stone.
Mash prunes with a fork and return to the juice.
Add 1 1/2 cups sugar, 1 teaspoon ground cardamom seed and 2 tablespoons lemon... - 22.903
Fruit Filled Whole Wheat Ring
Soften yeast in milk.
Blend honey, oil, salt, seeds and eggs.
Combine with yeast mixture and stir in flour.
Turn into oiled bowl.
Set in warm place to rise for 2 hours.
Roll out into oblong shape 1/4 inch thick.
Brush with oil.
Cover... - 35.139
Chilled Fruit Soup Ideas
Blending cold fruit with juice makes a delicious soup-like treat sure to cool the whole family off. Experiment with these suggestions: - 48.1402
Yuletide Coffee Cake
Prepare Raisin-Cheese Filling
Refrigerate until cake is assembled.
In small bowl, dissolve yeast in water.
In small saucepan over low heat, scald milk; stir in butter, sugar, salt and cardamom.
Cool to lukewarm (105Â° to 115Â°F).
In large bowl, combine... - 42.7699
Coffee Crown Cake
1. In a small saucepan, scald milk adding sugar over moderate heat. Allow to cool till lukewarm
2. In a very large bowl, add moderately hot water and dissolve the yeast completely. Add the cool milk mixture along with the beaten eggs
3. Slowly... - 49.3428
Mango Cake Or Bread - Eggless
If you like eating mangoes, then you should try this recipe out. It is simply delicious and is easy to make. Chef Bhavna shows this unique recipe of mango cupcakes. If you use fresh mango pulp the cake will be more tasty. Don't forget to watch the video for... - 130.781
How about making a scrumptious Asian dessert with dry fruit filling? If you want to serve something unique for the upcoming festive season, this recipe is a must try recipe. Chef here kneads the dough and toasts up the semolina and adds remaining filling... - 131.384
As part of the Philadelphia Magazine Guide to Holiday Entertaining, Chef John Gallagher of the Restaurant School at Walnut Hill College makes his own holiday favorite, Stollen. Stollen is traditional German bread made with fruit and crusted with cinnamon and... - 122.92
Soften active dry yeast in 1/4 cup warm water or compressed yeast in 1/4 cup lukewarm water.
Melt butter in hot milk; add sugar, salt, and cardamom; cool to lukewarm.
Stir in 2 cups of the flour.
Add egg and beat well.
Stir in softened yeast, fruits, peels,... - 44.7788
Danish Pancakes are of an unusual triangular shape which makes it very interesting. The fruit sauce and pancake give a healthy start to your busy day. These pancakes are often served in Denmark as holiday treat. - 51.7432
1 Dissolve yeast in warm water. Set aside for 5 minutes. Combine warm milk, sugar, butter, vanilla, almond extract, cardamom, salt, and lemon peel in a large bowl.
2 Add l 1/2 cups flour, yeast mixture, and eggs. Mix thoroughly. Add almonds and candied... - 36.3064
Russian Easter Bread (koolitch)
Allow 8 hrs.preparation time, from the time you start until you take bread out of oven.
Dissolve 3 cakes of yeast in 3/4 cup lukewarm water.
Scald 4 cups milk, cool to 90Â° F.
Add yeast, 1 cup sugar, 4 cups flour, 1 tbs.ground cardamom and mix to a smooth... - 45.0915
Glogg-hot Swedish Christmas Punch
1. Peel the cardamom pod into a small mortar and lightly crush the seeds with a pestle
2. In a heavy bottomed saucepan, combine the alcohols with the spices, raisins and almonds.
3. Place on a very low flame and heat slowly to steaming... - 37.9979
Russian Easter Bread
Allow 8 hrs preparation time, from the time you start until you take bread out of oven.
1.Dissolve 3 cakes of yeast in 3/4 cup lukewarm water.Scald 4 cups milk, cool to 90° F. Add yeast, 1 cup sugar, 4 cups flour, 1 tbs ground cardamom and mix to a smooth... - 29.4852