Cardamom is an ancient spice that is obtained from a ginger-like plant. Cardamom has small black seeds enclosed in a pod. Small cardamom is green in color while big cardamom is dark brown in color. It has a rough ... More »
Soften active dry yeast in warm water (110°) or compressed yeast in lukewarm water (85°).
Combine milk, butter, sugar, salt, and cardamom; cool to lukewarm.
Stir in 2 cups of the flour; beat well.
Add the softened yeast and egg; beat well.
Stir in fruits, ..
In mixer bowl, cream powdered sugar and butter till light and fluffy.
Beat in egg yolk.
Stir together flour, nuts, and cardamom.
Blend into creamed mixture.
Pinch off a small ball (about 2 1/2 teaspoons) of dough; place in center of a 2 1/2-inch sand cookie ..
Combine 2 1/2 cups of the flour, the yeast, cardamom, and nutmeg.
Heat together milk, sugar, butter, and salt just till warm (115-120°), stirring constantly.
Add to dry mixture; add 1 egg.
Beat at low speed of electric mixer for 1/2 minute, scraping ..
1. A 9-in. round layer cake pan will be needed.
2. Rinse orange, cut into halves, remove any seeds and force through the medium blade of a food chopper.
3. Set aside.
4. Bring 1 cup water to boiling.
5. Add raisins and again bring to boiling.
6. Pour off
In a large mixing bowl, dissolve yeast in warm water.
Add the milk, butter, sugar, egg yolks, cardamom and salt; mix well.
Add 3 cups flour; beat until smooth.
Stir in enough remaining flour to form a soft dough.
Turn onto a floured surface; knead until ..
Dissolve yeast in warm milk in a bowl; add sugar, and let stand 5 minutes.
Combine flour, salt, and cardamom; add to yeast mixture, beating at low speed of an electric mixer just until blended.
Combine eggs, oil, and vanilla; add to flour mixture, and beat at ..
1. Heat waffle baker while preparing waffle batter.
2. Melt butter and set aside to cool.
3. Sift together flour, sugar, baking soda, cardamom and salt into a large bowl.
4. Set aside.
5. Beat egg yolks until thick and lemon-colored.
6. Add the melted
Pour the milk into a heavy pan, bring to the boil and simmer, uncovered, until it has reduced by half.
Add the sugar and dissolve over low heat.
Mix the pistachio nuts, almonds and cardamom seeds and add to the pan.
Stir well and continue to cook, stirring, ..
Cream shortening, 1 cup sugar, egg, and molasses.
Combine flour, soda.
Salt, and the next four spices: add to creamed mixture.
Chill dough thoroughly.
Roll into balls the size of small walnuts.
Dip tops In mixture of sugar and cinnamon.
Place, sugar-coated ..
In a bowl whisk together the milk, the egg, the brown sugar, and the vanilla until the mixture is combined well.
In another bowl stir together the flour, the salt, the baking powder, the baking soda, the cardamom, the cinnamon, the nutmeg, and the zest
Fry the meat in the fat, stirring occasionally, until evenly browned.
Add the spices and onion and cook for a further 2-3 minutes.
Add the yogurt and salt to taste, mix thoroughly.
Cook, covered, over low heat until the meat is tender and the gravy is very ..
Sift together the flour, baking powder, cardamom and salt.
Beat together the castor sugar and butter until the mixture is pale and fluffy.
Gradually beat in the eggs, adding a little flour between each addition.
Then fold in the remaining flour.
Drop ..
Sift the flour and baking powder into a large bowl.
Add the sugar, cardamom, and salt.
Make a well in the center and pour in the cream.
Mix together gently.
Add melted and cooled butter and mix all together to a smooth dough.
Make the dough into a loaf shape ..
Preheat an 8-inch skillet over medium heat.
Add whole seeds and spices (not ground) and cook 4 to 5 minutes, stirring frequently.
Place in blender with glass (not plastic) container or in small grinder, or use mortar and pestle, mallet or rolling pin, and ..
Soften yeast in warm, water.
Combine butter, sugar, salt, cardamom and milk; cool to lukewarm.
Add 2 cups flour; beat well.
Add softened yeast, egg, and fruits.
Add enough remaining flour to make soft dough.
Turn out on a lightly floured surface, knead till ..
Measure lukewarm water into mixing bowl.
Add 2 tsp.sugar and stir until dissolved.
Sprinkle yeast over water and let stand 10 minutes.
Stir well.
Scald milk and cool to lukewarm.
Add to yeast mixture along with 1/2 cup sugar, salt, cardamom, eggs, butter
In a bowl combine egg and brown sugar.
Beat till light and fluffy.
Mix in honey, molasses, brandy, lemon peel,and lemon juice.
Mix well.
Stir together the flour, cinnamon, baking soda, cloves, ginger, and cardamom.
Blend into molasses mixture.
Stir in almonds ..
Prepare hot-roll mix according to package directions; add butter, cardamom, and raisins; mix well.
Cover; let rise in warm place till double (about 1 hour).
On lightly floured surface, knead dough about 1 minute; divide in thirds.
Roll each third under hands ..
1. Peel papayas, cut in half lengthwise, and discard seeds. Cut papayas lengthwise into 2- to 3-inch-wide slices, then cut crosswise into 1/4-inch-thick strips.
Measure 8 cups of fruit; reserve extra for other uses.
2. In a large bowl, mix sugar, cornstarch, ..
