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Carb Almond Flour Bread Recipes
Enjoy our collection of carb almond flour bread recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for carb almond flour bread recipes.
SL: 612
Low Carb Gluten-free Banana Bread
If you are on the Atkins diet or any other low-carb diet, you may have thought that all banana bread recipes are just off limits. Going low carb typically means giving up bananas as they are loaded with fructose at 27g per banana but you can still enjoy... - 127.911
Low Carb Mexican Corn Bread
Think corn bread is unhealthy and not fit for someone following a low carb diet? Then watch this video and change the way you think forever! With LowCarb360's recipe, you will be able to bake a low carb, healthy corn bread that everyone will love. - 122.844
Low Carb Flax Seed Almond Bread
Looking for a bread recipe that is simple, healthy and delicious? Then try this almond bread recipe by LowCarb360. In a matter of minutes, you will be able to bake a yummy bread that has less than 30 carbs. Go for it! - 88.6809
Oat Flour Whole Wheat Bread
GETTING READY
1) In your food processor, use METAL BLADE setting.
2) In the work bowl, add rolled oats to process until a fine flour is made, about 60 seconds.
3) Remove from bowl and set aside.
4) Use a measuring cup to sprinkle yeast over warm water.
5) Let... - 48.0501
Low Carb Coconut Shrimp
Spice up your ordinary dinner fare with coconut shrimp! Crunchy, flavorful and aromatic, coconut shrimp prepares quickly and quite easily sans any exotic ingredients. Succulent, deep-fried shrimp enrobed in light tempura like coconut-flavored batter truly... - 14.2725
Baked Low Carb Garlic Cheddar Biscuits
Are you on a low carb diet and wondering what to have as a snack? Try these Baked Low Carb Cheddar Biscuits. These are perfect to munch on, or a great lunch put together with some crisp greens. Taka a look at the video for the ingredients and directions. - 117.102
Baked Low Carb Splenda Scones
Scones do not always have to be high on the calorie and carb scales. Don't believe us? Watch this video and change the way you think forever. Watch to know more. - 113.069
Low Carb Fried Chicken Fingers
Looking for yummy yet healthy appetizer recipe? Then try this video by LowCarb360 - a recipe for healthy chicken fingers that are also amazingly delicious, and easy to make! Wait no more! Watch the video and make a batch of your own. - 107.144
Almond Bread
Grease and line a large 9 x5x 3-inch loaf pan.
Sift the flour, cornstarch, salt and ground almonds into a bowl.
Add the soft margarine, sugar, eggs and almond extract to the dry ingredients and mix thoroughly together adding sufficient milk to give a creamy... - 39.6944
Almond Crusted Flat Bread
In large bowl of an electric mixer, dissolve yeast in water.
Add butter, sugar, milk, salt, grated orange peel, anise seed, eggs, and egg yolk.
Mix to blend well.
With electric mixer on medium speed, gradually add 2 cups of the flour and beat for 10... - 43.0922
Scotch Bread Dominos
This Scotchbread Dominoes is a great way for snacking mid-way between meals. It's so simple to make this Scotchbread Dominoes and needless to say, it even tastes awesome! - 48.4894
Herb Buns
Dissolve yeast in warm water in large mixing bowl.
Add caraway seed, sage and nutmeg.
Stir in sugar, salt, egg, shortening and 1 cup of the flour.
Beat until smooth.
Stir in remaining flour until smooth.
Scrape batter from side of bowl.
Cover; let rise in... - 45.2085
Fish Shaped Almond Loaves
Mix raisins with kirsch arid set aside.
In a small bowl, dissolve yeast in water.
In a large bowl, beat butter with sugar, lemon peel, vanilla, and salt until well blended; then add eggs, one at a time, mixing thoroughly after each.
Stir in yeast, then add... - 43.7902
Healthy Low Carb Baked Apple Crisp - Part 1 - Crust
Think apple crisp is bad for a person following a low carb diet? It sure is when made the traditional way but to know of a low carb recipe, watch this 2 part series by LowCarb360. In Part 1, it is time to make the crust. - 122.839
Tasty Low Carb Bagels
Bagels don’t always have to bad for your waistline! Homemade bagels are healthy and fun to make too and are far more low in carbs than storebought ones. Crusty, crispy and chewy, even you can make the perfect bagels at home sans any expertise with this easy... - 11.333
Low Carb Taco Salad
Who said you can’t have taco salad and low carb at the same time? Lowcarb4life has a low carb taco salad recipe which is just like what you get at taco bells and still its low carb. As she says, the recipe is simple, just follow her instructions for making... - 110.811
Low Carb Peanut Butter Cookies
Looking for a snack that is high on taste but low on carbs? Try these wonderful Low Carb Peanut Butter Cookies. The video is a detailed demonstration of the recipe. Treat yourself to this sugar free delight today. - 84.4803
Pumpkin Spice Walnut White Bean Muffins
Starting with the Recipe for Black Bean Brownies, I have altered the Recipe to make these delicious Slow-low Carb Muffins that are completly Flour and Glutin Free. A Yummy Way to Start the day for anyone looking to lower thier Carb intake. - 47.1157
Gluten-free Vanilla Hazelnut Pancakes
Have you been dying for a grain free, dairy free, cane sugar free pancake? Here is one that will take you to heaven! With a consistency and taste comparable to those made with wheat flour, it is unlikely that anyone will notice that these are also gluten... - 94.4939
Colombo Di Pasgua
In a small bowl, dissolve yeast in water.
In a large bowl, beat together butter, sugar, lemon peel, vanilla, and salt until fluffy.
Beat in eggs and egg yolks, 1 at a time.
Mix in milk and dissolved yeast; then gradually beat in 4 1/2 cups of the flour to... - 45.8436
Raw Food Bread - Part 2: Preparation
Turn your snack time into a special occasion with this healthy, tasty raw bread. Tali shows you an extremely simple yet delish raw bread recipe that can be prepared easily at home. It's so good that you won't miss the store-bought fluffy treats at all. Watch... - 91.2855
Almond Bread
Heat oven to 325 degrees.
Grease a 9 X 5 X 3-inch loaf pan.
Put slivered almonds on a shallow baking sheet and toast in oven until golden, stirring often.
Cool while preparing bread.
Cream butter well.
Blend in sugar gradually, creaming well after each... - 43.7024
Almond Twirl Bread
1 In a large mixing bowl combine 2 cups of the flour and the yeast. In a small saucepan heat and stir milk, sugar, margarine or butter, and salt just until warm (120° to 130°) and margarine almost melts. Add to dry mixture in mixing bowl; add eggs. Beat... - 37.8737
Almond Torte With Chocolate Sauce
1. Heat oven to 350°F. Spread almonds on a baking sheet; toast until golden, about 10 minutes; cool. Transfer to a food processor and add bread, baking powder, and cream of tartar; process until finely ground.
2. Line a 9-inch springform pan with waxed... - 41.87
Lamb With Almonds
Preheat the oven to 230°C(450°F).
Heat the oil in a frying pan, along with the garlic clove to flavor the oil.
Remove the clove and saute the almonds for 1 minute for color; remove and set aside.
Combine the flour and 1 tbsp of mustard and mix... - 42.4932
Garlic & Almond Soup
1. Tear the bread into small pieces and put in a bowl. Pour over enough cold water to cover and soak for 10-15 minutes. Using your hands, squeeze the bread dry. Transfer the moist bread to a food processor.
2. Cut the garlic cloves in half lengthwise and use... - 38.0401
Egg Enriched Bread In The Bread Machine
Can anyone get tired of freshly made homemade warm bread? There is nothing better than to wake up to the delicious smell of eggy bread. Watch this recipe to learn how to make bread in a fun and easy way! Using the bread machine saves the effort of kneading... - 116.805
Plum Almond Quick Bread
Heat the oven to 325 degrees.
Lightly butter and flour an 8 3/8 by 4 3/8 by 2 5/8 inch loaf pan.
Cream the butter and sugar together until the mixture is light and fluffy.
Add the eggs one at a time, beating well after each addition.
Beat in the vanilla and... - 43.8109
Pumpkin Almond Bread
1. Preheat the oven to 350 degrees.
2. Mix together the flour, baking powder, baking soda, salt, and ginger.
3. Beat the oil, sugars, pumpkin, egg, and orange rind until blended.
4. Stir in the dry ingredients until well mixed. Add the almonds.
5. Turn into... - 37.27
Almond Raisin Bread
Combine flour, granulated and brown sugars, soda, salt, cinnamon, and nutmeg in mixing bowl.
Add butter and applesauce; beat on low speed of electric mixer 2 minutes, being sure to scrape sides of bowl.
Add eggs; beat 2 minutes.
Stir in fruits and nuts.
Pour... - 38.0579
Almond Bread
Beat egg-whites until stiff, gradually beat in castor sugar until mixture is of good meringue consistency, forming thick peaks.
Fold in sifted flour and whole almonds.
Fill into very lightly greased 8 in. x 4 in. loaf tin.
Bake in moderate oven, Mark 4,... - 30.8289
Apricot Almond Bread
Into mixing bowl sift flour, sugar, baking powder, and salt; set aside.
Place apricots in blender container.
In saucepan heat nectar to boiling; pour over apricots.
Cool to lukewarm.
Add almonds, milk, egg, and oil to apricots in blender container.
Blend till... - 48.6628
Pineapple Almond Date Bread
Pineapple Almond Date Bread is a mouth watering side dish recipe. An easy to prepare Pineapple Almond Date Bread recipe wont let you forget its taste forever. So, give it a try and squander its taste! - 45.702
Golden Almond Turban Bread
Combine raisins and apricots in a small saucepan; add 1 1/2 cups water.
Bring to a boil; cover and remove from heat.
Let stand 10 minutes; drain, reserving 1/4 cup liquid.
Set fruit aside.
Heat reserved liquid until warm (105° to 115°), if... - 42.0928
Chocolate Almond Zucchini Bread
Beat eggs until lemon colored.
Beat in sugar and oil.
In large bowl, add egg mixture, vanilla, and zucchini to chocolate.
Sift together dry ingredients and stir into zucchini mixture, and floured loaf pans (9x5x3 inch) and bake in 350 degree oven for 1 hour... - 38.6941
Almond Bread With Kirsch
GETTING READY
1) Preheat oven at 375°F/190°C
MAKING
2) Grease a 9 inch (23 cm) cake tin, 2 inches (5 cm) deep with 1 ounce (25 g) butter.
3) Place a non-stick baking paper on it and grease with 1 ounce (25 g) butter.
4) Sprinkle 1/2 ounce (15 g) flour... - 39.9204
Almond Fruit Bread
1.Beat egg whites and almond essence until soft peaks form.
Add caster sugar, a spoonful at a time, beating well after each addition.
2.Fold in flour, almonds, cherries, pineapple, apricots and ginger.
Spoon mixture into a lightly greased and lined 25 cm x 8... - 44.4262
Chocolate Almond Zucchini Bread
Preheat oven to 350 degrees.
In small bowl, beat eggs until lemon colored; beat in sugar and oil.
Melt chocolate over hot water.
In large bowl, add egg mixture, vanilla, and zucchini to chocolate.
Sift together flour, salt, cinnamon, baking powder, and baking... - 46.8307
Almond Stollen
This Almond Stollen is a delicious German sweet bread which you might want to gift to your friends during Christmas or more informally for any occasion. Try this lemony almond glazed bread for your next meal and let me know if you like it. Your suggestions... - 44.9492
Date & Almond Stollen
To make yeast dough, stir 1 teaspoon sugar into warm milk and sprinkle with yeast.
Let stand 5 minutes or until the surface is frothy.
Stir gently to moisten any dry particles remaining on top.
Sift flour and salt into a large bowl.
In a medium bowl, beat... - 44.4366
Almond-crusted Cranberry Apple Bread
Heat oven to 350°F.
Grease and flour bottom only of 8x4 or 9x5-inch loaf pan.
In large bowl, combine all ingredients except sliced almonds and jelly.
Stir 50 to 75 strokes by hand just until dry particles are moistened.
Pour batter into greased and floured... - 42.9917
Chocolate Almond Tea Bread
Blend together all ingredients until smooth.
Place in a well-buttered bread pan.
Bake at 325° for 50 to 55 minutes.
Let stand about 10 minutes before unmolding.
Cool before cutting. - 32.4636
Honey Almond Cranberry Bread
Rinse and drain the cranberries and place in a bowl.
Add the biscuit mix, allspice, orange rind and almonds and mix.
Add the eggs, honey, milk and orange juice and beat until well blended.
Spoon into 2 greased and floured 9 x 5 x 3-inch loaf pans.
Bake in... - 36.77
Luscious Lemon Bread With Almond Lemon Glaze
GETTING READY
1) Preheat oven to temperature of 350 degrees.
MAKING
2) In a large mixing bowl, cream together the butter and sugar with the help of an electric mixer.
3) Add the eggs, 1 at a time, beating well after every addition.
4) Add the lemonade and... - 46.9434
Almond Banana Tea Bread
GETTING READY
1. Let the oven heat to 350°F (180°C/Gas 4) thereafter grease and line an 18 cm (7 in) square tin.
2. Cream the margarine and sugar together beating thoroughly until light and fluffy.
3. Into the mixture beat the eggs gradually, beating hard... - 44.9731
Lemon Poppy Seed Bread With Lemon Glage
To make the lemon poppy seed bread: Grind the poppy seeds in a spice grinder or crush with a mortar and pestle.
Transfer to a small saucepan and add the milk.
Bring to a boil.
Stir once, remove from the heat, and allow to cool.
Preheat the oven to... - 50.3558
Cream Of Chicken And Almond Soup
Heat chicken broth, clove, parsley, bay leaf, and mace to a boil; remove from heat.
Allow to rest 10 minutes; strain.
Add celery, carrot, onion, bread crumbs, chicken, and almonds to seasoned chicken broth; simmer 20 minutes.
Blend in skim milk and... - 39.2321
Just Peachy Bread Pudding
1. Heat oven to 350°F. Butter an 8-inch square baking dish; toss bread cubes and peaches in baking dish.
2. Lightly beat eggs in a medium bowl, then whisk in cream, sugar substitute, nutmeg, and vanilla. Pour over bread and peaches and let soak for 10... - 35.8529
No Knead Sandwich Bread
1. Stir yeast into water in small bowl; let stand 5 minutes. Add oil.
2. Combine all-purpose flour, oats, soy flour, gluten, sesame seeds, sugar substitute and salt in food processor fitted with plastic dough blade. Using on/off pulsing action, process until... - 37.0682
Whole Wheat Bread Or Rolls
1. In a large bowl which will hold the raised dough, stir yeast into 1/2 cup lukewarm water.
2. Scald milk, and stir in butter or shortening, molasses and salt.
3. Add remaining 1/2 cup water. Cook to lukewarm.
4. Add to yeast mixture.
5. Sift both flours... - 41.9885
High Protein Whole Wheat Bread
1. Sprinkle yeast into 1/2 cup of the very warm water in a 1-cup measure; stir in 1 teaspoon of the sugar. ("Very warm water" should feel comfortably warm when dropped on wrist.) Stir until yeast dissolves. Let stand, undisturbed, to proof 10 minutes, or... - 46.9591
Healthy Banana Bread
Preheat the oven to 180°C (350°F).
Mix the oil; corn syrup, banana puree and the eggs in a food processor; set aside.
In a large bowl, mix both types of flour, sugar, baking powder, salt and baking soda.
Gradually add the pureed ingredients to the dry... - 45.3574
Limp A Swedish Rye Bread
GETTING READY
1) Use a measuring cup to sprinkle yeast over 1/4 cup warm water.
2) Let stand in a warm place about 5 minutes until it dissolves or puffs.
3) Stir in molasses and honey.
4) In your food processor, use the METAL BLADE setting.
5) In the work... - 49.0999
Oat Bran Bread
GETTING READY
1) Use a medium bowl, to add oats, bran, oil and molasses. Combine well.
2) Pour in boiling water to stir.
3) Allow cooling to lukewarm, about 30 minutes. Place in a cold water bath to quicken the cooling. Use a thermometer or finger to make... - 50.3017
Frosty Almond Loaf
Soften yeast in water.
In large mixer bowl, combine 2 cups flour with sugar, salt and dry milk.
Add 1/2 cup butter, eggs and yeast.
Blend at low speed of mixer; beat 3 minutes at medium speed.
By hand, stir in remaining flour.
Knead 12 to 15 times on lightly... - 40.6523
Almond Fingers
Blend the yeast with the water, 1 teaspoon of the sugar and 2 oz.{1/2 cup) of the flour.
Leave in a warm place for about 15 minutes or until frothy.
Sift the remaining flour and salt into a bowl and stir in the rest of the sugar.
Rub in the lard.
Form a well... - 41.1805
Italian Almond Braid
This Italian Almond Braid is the best way in which you can wish merry Christmas to your folks ! The difference with this almond braid is that instead of the chopped nut pieces, braid is flavored with almond extract and topped with almond paste to get the real... - 45.5598
Austrian Almond Loaf
Generously grease 2 or 2 1/2-quart casserole.
In small skillet, over medium heat, heat margarine and almonds until light golden brown, stirring constantly.
Set aside.
Lightly spoon flour into measuring cup; level off.
In large bowl, combine 1 cup flour,... - 40.1801
Almonds Butter Fingers
Preheat oven to 375 °F.
Grease shallow baking pan about 8 x 12-inches.
Cream butter, sugar, and lemon rind thoroughly.
Beat in egg.
Fold in flour.
Spread evenly in pan.
Sprinkle with nuts.
Bake in center of oven 45 to 50 minutes.
Let cool a little in pan;... - 34.4086
Christmas Raisin Bread
Christmas Raisin Bread is a flavored bread that my mother used to make every year around christmas time. Friends and family used to flock to my home and would unashamedly accept that they were there to taste her cooking especially her Christmas Raisin Bread.... - 40.5701
Cocoa Nut Swirl Bread
Combine 3 1/2 cups flour and yeast in a large mixing bowl; stir well.
Combine 1/2 cup sugar, 2 cups milk, shortening, and salt in a small saucepan; heat until very warm (120° to 130°).
Gradually add to flour mixture, stirring well.
Add eggs; beat at low... - 38.2443
Almond Foldovers
GETTING READY
1. In a small saucepan, add milk, ½ cup granulated sugar, salt and ½ cup of butter. Heat until the butter has melted and all the sugar has integrated. Cool down till lukewarm
2. In a large bowl, add moderately warm water and sprinkle yeast... - 48.6716
Pecan Banana Bread
Follow recipe for Coriander-Banana Nut Bread.
Increase flour to 2 cups, decrease baking soda to 1/4 teaspoon and omit coriander.
Omit almonds; mix 1 cup chopped pecans with dry ingredients.
Increase mashed banana to 1 1/2 cups.
Turn batter into a 9x5x3-inch... - 24.5987
Anise-cherry Bread
This absolutely delicious recipe for Anise-Cherry Bread will delight your friends and family. A must try easy to make dish. Curious to know how This Anise-Cherry Bread turned out for you. - 51.3931
Hyderabadi Double Ka Meetha
Made from hot crisp fried bread, soaked in cardamom flavored sweetened and thickened milk and topped with lots of nuts and raisins, this sweet dish is one of the easiest and popular at Hyderabadi festive and wedding meals. Watch this video and learn how to... - 93.586
Nutrious Bread
Healthy, multigrain, nutritious, low fat, high-fibre recipe - 37.8332
Easter Dove Bread
In a small bowl, sprinkle yeast over warm water; let stand until foamy (about 5 minutes).
In a large bowl, beat butter, the 1/2 cup plus 2 tablespoons sugar, lemon peel, vanilla, and salt with a heavy spoon or an electric mixer until light and fluffy.
Add... - 40.3598
Baked Stollen Bread
1. In large bowl, combine sugar, salt, yeast, and 2 cups flour. In 1-quart saucepan over low heat, heat milk and butter or margarine until very warm (120° to 130°F.). Butter does not need to melt.
2. With mixer at low speed, gradually beat liquid into dry... - 37.7858
Panettone
Panettone is a fruit and nut bread that has its origins in Italy. Prepared with citron, currants and almonds in this recipe, the panettone is brandied and baked with milk in it for a rich and indulgent taste. - 43.7205
Christmas Bread
Sift the flour into a bowl, make a depression in the center, and sprinkle in the yeast.
Warm the milk and pour it in; stir the yeast in the milk until completely dissolved and sprinkle a little flour over the yeast-milk mixture.
Let stand in a warm place,... - 46.0489
Greek New Year's Bread
Greek New Year's Bread is a special treat you'll love to gorge on. Bake the bread effortlessly in minutes, and let us know your remarks after thorougly enjoying the recipe. - 44.1324
Scotch Bread Dominoes
GETTING READY
1. Preheat oven to 375°F.
MAKING
2. Sieve flour with sugar. Add butter to the mixture and blend, without any butter lumps, till mixture reaches a cornmeal consistency. Blend almond extract, almonds and salt with the mixture thoroughly.
3. Take... - 33.9424
Stollen Bread With Icing
In large mixer bowl, dissolve yeast in warm water.
Add sugar, salt, eggs, egg yolk, 1/2 cup butter and 1 1/2 cups of the flour.
Blend 1/2 minute low speed, scraping bowl constantly.
Beat 10 minutes medium speed, scraping bowl occasionally.
Stir in remaining... - 45.1463
Simple Stollen Bread
Measure water and 2 tsp.sugar into mixing bowl.
Stir to dissolve sugar.
Sprinkle yeast over water and let stand 10 minutes.
Stir well.
Add milk, 1/2 cup sugar, salt, eggs, butter and 2 tsp.almond extract and stir to blend.
Add half of flour and beat with - 35.9551
Sour Cream Bread
Preheat oven in Convection Bake to 350°F (*325°F).
Grease a 9" x 5" x 3" loaf pan. Set aside.
In large mixing bowl, combine flour, sugar, baking powder and baking soda. Using a pastry blender, cut in butter until mixture resembles coarse crumbs. Blend in... - 31.7882
Almond Shortbread Cookies
Did you know that you can make almond shortbread without using eggs? Why clog your arteries with cholestrol when you can enjoy even better taste of almond shortbread without egg? Let me know how it turned out for ya. - 34.427
Almond Apricot Logs
In a large mixing bowl, dissolve yeast in water.
Add the milk, oil, sugar, eggs, salt, nutmeg and 2 cups flour.
Beat until smooth.
Add apricots and almonds.
Stir in enough remaining flour to form a soft dough.
Turn onto a floured surface; knead until smooth... - 47.6248
Honey Almond Braid
Dissolve the yeast in the water.
Mix the milk, salt, cardamom, sugar and shortening in a large mixing bowl until sugar is dissolved and shortening melted.
Cool to lukewarm.
Add the egg and orange rind and mix well.
Stir in 1 1/2 cups flour, then yeast.
Add... - 41.0175
Almond Diamond Cookies
Crispy, yummy and fancy almond cookies are made with flour, eggs vanilla extract, almond extract and to go great with coffee, tea, hot chocolate! Prepare these elegant looking almond cookies with a minimum of time and fuss. I am sure it will keep you... - 31.409
Almond Shortbreads
Heat oven to 350°.
Prepare pastry for Two-crust Pie as directed on package except before adding water to pie crust mix, mix in sugar, nuts and al mond extract.
Roll dough 1/2 inch thick on lightly floured board.
Cut into 1 1/4 inch diamonds.
Place 1/2 inch... - 28.6412
Celery And Almonds Au Gratin
This Celery And Almonds Au Gratin tastes unique ! Try this nutty spicy herb and nut bake for your next meal. Your suggestions for this Celery And Almonds Au Gratin are welcome. - 36.8481
Fruit And Almond Coffee Cake
Chop the candied fruits and place in a small mixing bowl.
Add the almonds and 1 tablespoon flour and toss until fruits and almonds are coated.
Blend 1/4 cup sugar with the cinnamon.
Sift 2 cups flour, baking powder, soda and salt together.
Cream the butter,... - 43.1443
Almond Pretzels
Cut butter into flour as for pie crust.
Combine eggs, cream, vanilla, honey, and salt.
Add to flour and butter mixture and chill.
Preheat oven to 350° F.
Form into rolls about 8 inches long and as thick as a pencil.
Twist into a pretzel shape.
Beat egg white... - 43.9262
Finnish Almond Cookies
Flnnish Almond Cookies is prepared with a very little ingredient and is a yummy treat ready in no time. The interesting fact about this dish is that the very mention of it delights my family members. So this dish brings joy to my home. Try this Flnnish Almond... - 29.409
Baked Almond Doughnuts
Mix the milk with oil, sugar and salt and cool to lukewarm.
Dissolve the yeast in warm water in a large bowl, then stir in the milk mixture, eggs and nutmeg.
Blend in the flour and 1/2 cup almonds gradually.
Turn out on a floured board and knead until smooth... - 41.5899
Almond Cracked Wheat Loaf
1. Combine the cracked wheat and 1 cup water in saucepan. Bring to a boil, cover, reduce heat, and cook, stirring occasionally, for 10 minutes, or until the wheat is tender and the water is absorbed. Set aside to cool.
2. Grind the almonds in blender or food... - 38.4385
Almond Stollen
Sift the flour into a bowl.
Make a depression in the center and sprinkle in the yeast.
Pour in the lukewarm milk, dissolve the yeast in it, and sprinkle a little flour over the yeast-milk mixture.
Let stand in a warm place, covered, until small fissures are... - 46.9373
Almond Flatbread
Almond Flatbread are very popular among my friends. You will love this bread for its simplicity and also for its amazing flavor. Almond Flatbread are my husbands favorite and I often pamper him by serving it for most weekend morns. - 33.5205
Swedish Almond Braid
Soften active dry yeast in warm water (110°) or compressed yeast in lukewarm water (85°).
Combine milk, 3/4 cup sugar, butter and salt; stir till butter is melted and sugar is dissolved; cool.
Stir in 2 cups of the flour and beat well.
Add egg yolk,... - 40.8354
Turkey Legs With Almonds
– Preheat oven to 350 °F (175 °C).
– Combine first 5 ingredients in a bowl and set aside.
– In a separate bowl, beat egg and milk. Set aside.
– Dredge turkey legs with flour, dip into milk and egg mixture and coat with breadcrumb... - 35.7395
Orange And Almond Loaf
Sift the flour, salt and cinnamon into a bowl.
Add the almonds, orange rind and castor sugar and beat well.
Gradually stir in the eggs, milk and butter, beating until the mixture forms a soft dough.
Spoon into a well-greased 1 kg./2 lb.loaf tin and put into... - 33.1458
Baked Celery With Almonds
Cut celery ribs into 1/2 inch slices (5 cups), reserving tops.
Combine sliced celery, tops, boiling water, and salt.
Cook till celery is tender, 12 to 15 minutes.
Discard tops; drain, reserving 1/2 cup cooking liquid.
Melt the 3 tablespoons butter.
Blend in... - 40.9146
Almond Cocoa Muffins
Almond Cocoa Muffins is a delicious side dish version. An easy to make muffin recipe, you will simply find this Almond Cocoa Muffins both mouth-watering and amazingly tempting. - 45.2847
Shortbread With Roasted Almonds
Preheat oven to 150°C (300°F).
Place all ingredients in the work bowl and process until dough forms a ball, approximately 5-10 seconds, turning the processor on and off several times.
Do not over process.
Turn the pastry on to a floured surface and roll... - 33.2463
Anise-almond Loaf
A delicious combination of aniseed and almonds, this anise-almond loaf is great for any occasion!! - 47.7572
German Veal With Almonds
GETTING READY
1. Place each veal cutlet between two sheets of plastic wrap and pound thin using a mallet hammer or bottom of a small pan.
2. Slice the tong into thin strips. Keep aside.
3. In a shallow wide bowl, beat eggs with a little water. Keep aside
4.... - 45.3734
Raisin, Almond And Grapefruit Loaf
GETTING READY
1) Take a 1 kg/2 lb loaf tin and grease it or line with greased greaseproof paper or non-stick parchment.
2) Heat the oven moderately to (180°C/350°F or Gas Mark 4) .
MAKING
3) In a pan, put the raisins and water and cook gently until the... - 47.1016
La Colomba
In a small bowl mix the yeast with the 3 tablespoons warm water and the brown sugar.
Leave for 10 minutes until frothy.
Bring the milk to the boil, remove from the heat and add the butter or margarine, sugar, lemon rind and vanilla extract.
Stir well to melt... - 42.4355
Gingerbread Stollen
Gingerbread Stollen is a recipe that can be prepared in nearly no time. Try this Gingerbread Stollen dish; I am sure you would love to serve to your family at snack table. - 45.1955
Garlic Focaccia
MAKING
1. Take a fry pan and stir-fry garlic in oil in it against moderate flame for 10 minutes or till garlic turns into yellow tinged
2. Use a strainer and separate garlic and oil from each other.
3. Add biscuit mix, garlic, and milk together.
4. Take a 7... - 40.5995
Celery And Almonds Au Gratin
Cook celery, covered, in a small amount of boiling water until crisp-tender; drain.
Mix celery and almonds in a 1 1/2 quart casserole and set aside.
Blend a mixture of flour, salt, and pepper into hot butter and cook until bubbly.
Gradually add chicken broth... - 37.7391
Viennese Striezer
Stir the yeast into the warm milk with 1 teaspoon of the sugar until well blended.
Leave for 5-10 minutes'imtil frothy.
Combine the flour and salt and add the yeast liquid, the remaining sugar and the melted butter.
Separate 1 egg and add the egg yolk and the... - 41.9742
Russian Krendl
In a large bowl, dissolve yeast in water.
Stir in salt, sugar, vanilla, and milk.
Beat in 2 cups of the flour to make a smooth batter.
Blend in egg yolks and 1/2 cup of the butter, then beat in 3 1/2 cups of the remaining flour to make a soft dough.
Turn... - 42.3407
Malpua
(Prepare chaashni by putting sugar in boiling water and stirring it until a thick consistent solution is attained)
Steps:
1. Mix flour, Coconut, bananas, saunf, sugar, chopped dry fruits in a bowl.
2. Add enough milk to make this into a paste.
3. Heat a... - 51.4667
Christmas Kringle
Roll butter out between sheets of waxed paper to 10x6-inch rectangle.
Chill.
Soften yeast in 1/4 cup warm water (110°).
In large mixer bowl combine beaten egg, milk, 1/4 cup sugar, and salt.
Stir in softened yeast and flour; mix well to form a moderately... - 45.6914
Saint Lucia Crown
Dissolve yeast in warm water.
Stir saffron into milk.
Mix saffron-milk, sugar, salt, eggs, butter and 2 1/2 cups of the flour into yeast mixture.
Beat until smooth.
Stir in citron, almonds, lemon peel and enough remaining flour to make dough easy to... - 44.2192
Fruity Panettone
Panettone is an amazingle delicious recipe which you will enjoy with your family and friends. If you loved it, do share it with your friends also! - 43.7747
Italian Almond Biscotti
For those who are looking for a perfect and original recipe for a biscotti or Italian cookie, here is a recipe for Italian almond biscotti. In this video you can see the step by step making of an age old traditional biscotti. Follow it closely and I assure... - 124.751
Celery And Almonds Au Gratin
1. Put celery and 2 tablespoons chicken broth into a 2-quart glass casserole. Cover with an all-glass lid or plastic wrap. Cook in microwave oven 7 to 8 minutes at HIGH; stir twice. Drain celery. Stir in almonds, leave uncovered and set aside.
2. Melt 3... - 26.8258
Almond Kugelhopf
In large mixer bowl, dissolve yeast in warm water.
Add sugar, salt, butter, eggs and 1 1/4 cups of the flour.
Blend 1/2 minute on low speed, scraping bowl constantly.
Beat 4 minutes medium speed, scraping bowl occasionally.
Stir in raisins, lemon peel and... - 44.7751
Almond Crispies
GETTING READY
1. Preheat the oven to 350 degrees.
MAKING
2. Blend shortening and sugar to make it creamy and light.
3. Add eggs to the mixture and whisk well.
4. Sieve flour, baking powder, salt and cinnamon and once done transfer the flour mixture to... - 46.8929
Almond Crispies
Who knows if anyone has really tried this recipe for Almond Crispies? Well that doesn't bother me, since this turned out delectably sinful for me! If anyone of you give this Almond Crispies recipe a try, do let me know how it turns out! I am sure it wont let... - 47.7247
Cherry Almond Patisserie
Day before, or early on day:
1. Prepare piecrust mix as package labels direct; refrigerate. Meanwhile, in small bowl combine cherries, food color, and almond extract; in a second bowl combine bread crumbs, ground almonds, and sugar; set aside.
2. On large,... - 37.4817
Hoska
It feels good to make on your own, the all-time favorite Hoska . Taste the unique flavor and taste of Hoska with this quick and simple recipe! - 48.5289
Danish Puff
Heat oven to 350°.
Cut 1/2 cup butter into 1 cup flour until particles are size of small peas.
Sprinkle 2 tablespoons water over flour mixture; mix with fork.
Gather pastry into a ball; divide into halves.
Pat each half into rectangle, 12 x 3 inches, on... - 43.6189
Baked Kugelhopf
Spoon the kirsch over the raisins, mix well, cover and set aside.
Stir the yeast into the lukewarm milk until well mixed, add 1 teaspoon of the sugar and leave for 10 minutes until frothy.
Thickly butter a large 8 3/4-inch Kugelhopf or fluted tube pan and... - 42.4791
Butterscotch Rolls
Roll out the dough to a rectangle 9 inches by 12 inches.
Melt the butter and use one-third to brush over the surface of the dough.
Mix the remaining melted butter with two-thirds of the brown sugar and the almonds.
Spread this mixture on the bottom of a... - 36.3145
Swedish Lucia Rolls
Blend the saffron or turmeric with 2 teaspoons of the sugar and then with 1 tablespoon of the milk.
Set aside.
Heat the remaining milk with the butter or margarine until this has melted.
Leave until lukewarm and then blend in the yeast until dissolved.
Stir... - 41.0126
Hearty Peasant Bread
Stir sugar in;to warm water and sprinkle with yeast.
Let stand 5 minutes or until the surface is frothy.
Stir gently to moisten any dry particles remaining on top.
Place half the flour in a large bowl.
Add yeast liquid to flour with starter dough, combining... - 41.7508
Danish Pastry Wreath
Beat butter and 1/4 cup flour until smooth.
Fasten a sheet of waxed paper to a smooth surface with a little water.
Spread butter/flour mixture on waxed paper to form an 8 x 12-inch rectangle.
Transfer waxed paper to a cookie sheet and refrigerate.
Warm the... - 38.944
Tea Kipfel
Soften the yeast in the warm water in a large bowl.
Mixing until smooth, blend in the scalded milk, sugar, salt, egg yolks, butter, and half of the flour.
Mix in enough of the remaining flour to make a soft dough.
Turn onto a lightly floured surface.
Knead... - 42.4378
Nurnbergers
1. Sift flour, baking soda, cinnamon, cloves, cardamom and ginger onto wax paper.
2. Beat honey, brown sugar, egg and orange juice in a large bowl with electric mixer at medium speed, until creamy and smooth.
3. Blend in flour mixture with wooden spoon until... - 33.9367
Empanada
Sift together first 3 ingredients.
Cut in shortening till mixture resembles coarse crumbs.
Add ice water, 1 tablespoon at a time, tossing with fork till all flour is moistened.
Shape into ball.
On lightly floured surface, roll 1/8 inch thick.
Cut into... - 48.1129
Danish Puffs
Cut 1/2 cup margarine into 1 cup flour in a bowl until mixture resembles coarse cornmeal.
Add the cold water and stir until well blended.
Divide in half and press each half into a greased cookie pan.
Add 1/2 cup margarine to the boiling water in a saucepan... - 41.0877
Candied Fruit Loaf
GETTING READY
1. In a large bowl, mix 2 cups of flour, undissolved yeast, 1/3 cup sugar, salt and ½ cup butter or margarine.
2. In a small saucepan heat water and milk, not scalding hot. Add flour mixture and vanilla. Using an electric mix beat at a medium... - 48.4441
Hot Cross Buns
Follow recipe for Semlor, preparing the dough only.
Omit the extracts and almonds.
Cream 1/4 teaspoon ground cinnamon and a few grains ground mace with the butter.
Mix 1/2 cup currants and, if desired, 2 tablespoons finely chopped candied citron into dough... - 28.9484
Panettone
Sift the flour into a bowl.
Make a depression in the center, sprinkle in the yeast, and dissolve it in the lukewarm milk.
Sprinkle a little flour over the yeast-milk mixture and let stand 15-20 minutes, until small fissures are clearly visible on the... - 46.9373
Austrian Kugelhopf
Mix the milk, sugar, salt and margarine in a bowl and cool to lukewarm.
Dissolve the yeast in the water, then stir into the milk mixture.
Add the eggs and flour and beat vigorously for about 5 minutes.
Cover and let rise in a warm place, free from draft, for... - 41.8597
Swedish Tea Ring
GETTING READY
1. In a measuring cup, activate the yeast by dissolving it with the sugar in a little warm milk. Allow the yeast starter to stand in a warm place for 10 minutes until it is frothy.
2. Grease a baking tray with oil or baking spray.
3. Preheat... - 48.1668
Lemon Loaf
Measure the first three ingredients into a bowl and stir.
Combine the next five ingredients and pour into the dry mixture.
Stir until well blended.
Pour into a greased loaf pan and bake at 375F (190C) for 45 to 50 minutes.
When centre is set, remove from the... - 40.3908
Almond Parmesan Pheasant
Mix the flour and seasonings together.
Mix the egg with the milk.
Mix the almonds, Parmesan, and bread crumbs.
Dust the pheasant breasts with flour, dip into egg wash and dredge in bread crumbs.
Heat the butter in a large skillet, saute the pheasant for 4-5... - 36.9943
Spiced Almond Crescents
Cream the butter with the sugar, then add the egg, grated rind of 1/4 lemon, and the spices.
Sift the flour into a bowl.
Grind the hazelnuts.
Add them to the flour along with the bread crumbs and quickly blend with the butter mixture to form a dough.
Allow to... - 44.2291
Chocolate Almond Cake L'orange
Cream butter.
Gradually beat in sugar and salt and continue beating until light and fluffy.
Add eggs, one at a time, beating thoroughly after each.
Stir in chocolate, almonds, bread crumbs, 2 tablespoons of the liqueur and the vanilla.
Pour into greased and... - 44.5602
Stuffed Brook Trout With Shredded Almonds
This Stuffed Brook Trout is so very delicious ! This fish fritter sprinkled with shredded almonds makes a crispy snack or an accompaniment. Try this with savory sauces and let me know if you like it ! Your suggestions for this Stuffed Brook Trout are welcome. - 36.6661
Almond Pastry
Sift the flour into a mixing bowl.
Cut in the butter until the mixture resembles coarse bread crumbs.
Mix in the remaining ingredients until the dough is smooth.
Shape the dough into a ball, wrap it in waxed paper and chill in the refrigerator for 1 hour. - 24.8424
Almond Crescents
Roll pastry on floured surface to a 20x15-inch rectangle; trim edges evenly.
With a sharp knife, cut into twelve 5-inch squares.
Spoon an equal amount of filling onto one corner of each square.
Roll pastry dough around filling; continue rolling to opposite... - 28.0995
Almond Brandy Torte
Beat eggs and sugar until light.
Add mace and lemon rind.
Stir in bread crumbs and brandy alternately.
Blend in almonds.
Pour into greased and floured deep 8-inch cake pan.
Bake in preheated moderate oven (350°F.) for 30 to 35 minutes, or until cake tests... - 43.3065
Baked Celery With Almonds
Cut celery ribs into 1/2-inch slices (5 cups), reserving tops.
Combine sliced celery, tops, boiling water, and salt.
Cook till celery is tender, 12 to 15 minutes.
Discard tops; drain, reserving 1/2 cup cooking liquid.
Melt the 3 tablespoons butter.
Blend in... - 41.4513
Baked Celery With Almonds
Wash celery; cut into 1/2 inch slices (5 cups), reserving tops.
Combine celery, tops, boiling water, and 1/2 tea-Spoon salt.
Cook till celery is tender, 12 to 15 minutes.
Discard tops; drain, reserving 1/2 cup cooking liquid.
Melt the 3 tablespoons... - 39.3094
Fillet Of Pork With Almonds
Make two longitudinal incisions in each half of the tenderloin without cutting right through the meat.
Sprinkle with salt and press a layer of crushed almonds into each incision.
Tie the halves together again neatly and roll them in seasoned flour.
Heat the... - 41.6578
Scalloped Celery With Almonds
GETTING READY
1. Cut celery stalks into 3-inch pieces.
2. Preheat the oven to 350° F.
MAKING
3. In an ovenproof casserole dish, arrange the celery pieces in a single layer.
4. Pour water over them and sprinkle 1 teaspoon salt.
5. Cover the casserole with... - 45.4595
Double Almond Fillets
Into small shallow bowl, measure flour.
In separate bowl, combine egg and salt.
In third bowl, combine bread crumbs and ground almonds.
Coat fish on both sides with flour; dip into egg mixture, then into crumb mixture.
In large skillet, melt 2 tbsp (25 mL)... - 41.0892
Almond Holiday Cake
Almond Holiday cake is quick and simple and looks straight out of a fancy cake shop! A delicious dessert, it promises to bring a smile to any face. - 51.7045
Fried Trout With Almonds
GETTING READY
1. In a saucepan, bring water to a boil.
2. Take pan off the heat and add the whole, almonds to the boiling water. Allow to stand for a few minutes.
3. Drain the almonds.
4. Skin them by pressing each at the tip between the thumb and... - 38.0045
Baked Celery With Slivered Almonds
Baked celery with almonds is a simple vegetable bake recipe. Prepared with added breadcrumbs and milk to taste, the celery bake with almonds is flavored with butter to taste. Served with roasts, poultry meats or others, it is light and great as a side. - 37.8998
Almond Chicken Baked In Cream
Coat chicken pieces with flour.
Blend celery salt, paprika, salt, curry powder, oregano, and pepper with butter; roll chicken pieces in seasoned butter, coating all sides.
Arrange chicken in a single layer in a baking dish.
Sprinkle evenly with almonds.
Pour... - 38.1866
Baked Almond Chicken
Coat chicken pieces with flour.
Blend celery salt, paprika, salt, curry powder, oregano, and pepper with butter; roll chicken pieces in seasoned butter, coating all sides.
Arrange chicken in a single layer in a baking dish (about 9 by 13 inches).
Sprinkle... - 45.6871
Raspberry Almond Rolls
1. Add first 8 ingredients to bread machine (with a capacity of at least 10 cups) according to manufacturer's directions. Select dough cycle. When cycle is complete, remove dough from machine. Punch down. Cover; let rest 10 minutes. On a floured surface, roll... - 32.1509
Chicken Almond Casserole
GETTING READY
1. Preheat the oven to 350°
MAKING
2. In a large pan, pour in the celery, carrots, onion, salt and pepper along with the water and chicken and simmer till the chicken falls off the bone.
3. Remove the chicken from the broth and shred the meat... - 44.5728
Baked Chicken And Almond Pudding
In a Dutch oven combine chicken, celery, onion wedges, parsley, 6 cups [water, and 1 1/2 teaspoons salt.
Cover; cook till chicken is tender, about 2 hours.
Remove chicken from broth; strain broth.
Skim off fat.
Measure 3 cups broth; set aside.
Cool chicken;... - 41.4956
Cherry Almond Coffee Cake
GETTING READY
1) Preheat oven moderately to 375°F.
2) Place rack at the center of oven and heat to 375°F.
MAKING
3) Butter the inside 13 X 9-inch baking pan.
4) Coat the pan with breadcrumbs and tap out the excess.
5) Using a food processor, process... - 45.0175
Chocolate Almond Biscotti
GETTING READY
1. Heat the oven to 300°F.
MAKING
2. Coat a large baking sheet lightly with butter and flour.
3. In a large bowl, stir together the flour, sugar, baking soda, salt and cocoa well.
4. In another bowl, beat the eggs and egg yolk and add the... - 47.1103
Almond Popovers Wth Amaretto Butter
GETTING READY
1. Preheat the oven at 170°C (325°F or Mark 3).
MAKING
2. Take cookie sheet and toast almonds for 3 to 5 minutes or until lightly browned.
3. Let it cool and sliver enough to measure 2 tablespoons and reserve 1 tablespoon for Amaretto... - 38.3306
Chicken-almond Casserole
Melt fat in frying pan; add celery, onion and green pepper.
Saute until vegetables are lightly colored.
Stir in flour.
Add tomatoes, bouillon, salt and mustard, -and cook until mixture thickens.
Remove from heat, and add diced chicken, almonds and... - 44.1306
Almond Chicken Baked In Cream
Coat chicken pieces with flour.
Blend celery salt, paprika, salt, curry powder, oregano, and pepper with butter; coat chicken pieces in seasoned butter.
Arrange in a single layer in a baking dish.
Sprinkle evenly with almonds.
Pour half-and-half between... - 39.7803
Baked Asparagus With Almond Cheese Sauce
Wash and trim asparagus and cook in boiling salted water until tender.
Drain; arrange in 9-inch piepan or other greased small shallow baking dish.
Melt butter in saucepan and add 2 tablespoons to bread cubes, mixing well to coat.
Blend flour into... - 36.2482
Almond And Yogurt Fritters
MAKING
1) Into a bowl, sift the baking powder, flour and salt. Add the almonds and farina and stir well.
2) Add the margarine and cut it in till the mixture looks like fine bread crumbs.
3) With the help of a round-bladed knife, stir in the yogurt gradually.... - 45.0797
Deluxe Raspberry Almond Cake
GETTING READY
1 Preheat the oven to 350F.
2 Cut three 9-inch circles of waxed paper.
3 Grease three 9-by-1 1/2-inch layer-cake pans.
MAKING
2 In 15 1/2-by-10 1/2-by-1-inch jelly-roll pan, place the almonds.
3 Toast, stirring occasionally,... - 46.3295
Date And Almond Gateau
GETTING READY
1. Preheat the oven to 350 degree F or 180 degree C
2. Grease a cake tin with oil, butter or baking spray. Line the base with a piece of greaseproof paper.
MAKING
3. In a basin, sift flour with baking powder and salt and stir in the dates and... - 47.6718
St. Barbara's Bread
Celebrate the feast of St. Barbara this year with this utterly delicious St. Barbara's Bread. Make this spicy and nutty bread glazed with confectioner's icing beforehand and see for yourself if you really like it. Your suggestions for this St. Barbara's... - 42.7204
Chocolate Almond Torte
GETTING READY
1 For the cake: Place a rack in the center of the oven and heat to 350 degrees farenheit.
2 Lightly butter the inside of a 9-inch springform pan. Line the bottom of the pan with parchment or wax paper. Dust with flour and tap out the... - 46.3075
Autumn Festival Bread
This Autumn Festival bread is simply irresistible ! Celebrate the occasion with this cherries, raisins, orange and almond bread. Tell me if you think this Autumn Festival Bread is indeed suitable for the festival according to you. - 44.1278
Dutch King's Bread
1 Dissolve yeast in warm water. Set aside for 5 minutes. Heat milk, sugar, salt, and butter to warm (105°-115°F).
2 Combine 1 1/2 cups flour, yeast mixture, milk mixture, and egg in mixing bowl. Mix thoroughly.
3 Add enough remaining flour to make a soft... - 39.0752
Finnish Easter Bread
1 Dissolve yeast in warm water. Set aside for 5 minutes. Combine 1 cup white flour, yeast mixture, and cream in mixing bowl. Mix thoroughly.
2 Cover; let rise in warm place until double€”about 30 minutes.
3 Add egg yolks, sugar, butter, salt, cardamom,... - 37.2907
Sweet Raisin Bread
Preheat the oven to 375° F 10 minutes before the bread is ready to be baked.
Grease 3 91/4 x 5 1/4 x 2 3/4 inch loaf pans.
Combine the water and yeast in a bowl.
Let proof for 3 minutes.
Beat in the eggs, butter, 2 teaspoons of vanilla, and lemon extract... - 39.0678
Apple-almond Cake
GETTING READY
1) Grease a 9 x 12-inch pan.
MAKING
2) In a bowl, add 1 cup sugar, 1 cup flour, 1/2 cup margarine and almonds.
3) Blend well till the mix resembles bread crumbs.
4) Lightly whisk the egg and add in the remaining sugar, milk, almond flavoring,... - 47.1167
Sugar Fruit Bread
Measure water.
Add 2 tsp sugar and stir to dissolve.
Sprinkle yeast over water and let stand 10 minutes.
Stir well.
Combine milk and 1 cup butter in small saucepan.
Heat until milk is scalded and butter is melted.
Cool to lukewarm.
Put about half of the 3 1/2... - 42.8199
String Beans With Almonds And Mushrooms
It fresh beans are used, wash, french, and boil until tender.
Season to taste with sugar, salt, and pepper; drain.
If canned, drain, heat until tender; season; add the extra tablespoon of butter to hot beans; mix thoroughly.
In a separate saucepan, saute... - 34.1617
Baked Chicken, Rice & Almonds
Put chicken in a large kettle; add salt, black peppers, bay leaf, quartered onion, and celery.
Barely cover with boiling water; cover and simmer for 2 1/2 to 3 hours, or until chicken is tender.
Let cool in the broth.
Remove chicken and cut into fairly large... - 41.8643
Apple Strudel With Almonds And Raisins
Mix egg, salt, 2 tablespoons oil, and the flour.
Add warm water and mix to form a soft dough.
Knead on lightly floured board for 10 to 15 minutes, or until dough is very smooth and very elastic.
Brush top with more oil and cover with a warm bowl.
Let stand... - 43.6453
Amigdalota - Greek Almond Macaroons
Amigdalota is the ultimate white Christmas treats. The best known amigdalota are from the island of Andros, where blanched almond paste is shaped into little pears, baked and dusted with powdered sugar. In parts of the Peloponnese, blanched almonds are... - 32.0699
Genoese Bread
Blend the yeast with 1 teaspoon of the sugar, the milk and 10 oz. (2 1/2 cups) of the flour.
Leave in a warm place for 15-20 minutes until frothy.
Sift the remaining flour and the salt into a warmed bowl.
Stir in the remaining sugar.
Make a well in the centre... - 41.7463
Julbrod
This Julbrod is one of the finest of its kind that I've ever tasted. Try this glazed Swedish Christmas Bread with irresistible almonds, raisins and tangy lemon for this coming Christmas. Gift this to your friends and they'll surely love it. But before that... - 44.7506
Easter Men
Blend the yeast with the sugar, milk and 8 oz. (2 cups) of the flour.
Leave in a warm place for 15-20 minutes until frothy.
Sift the remaining flour and salt into a warmed bowl and rub in the butter.
Make a well in the centre and pour in the yeast... - 42.5571
Hoska
This Hoska is a sure Christmas treat ! This fruit and nut glazed bread is one of the finest Christmas gifts to us from the East European Cuisine. You'll love the sweet and rich taste of the Hoska which is so much like a French Brioche. Try this and tell me... - 48.2263
Honey Bread
Mix cream, sugar and honey, and sift in flour and ginger.
Add Bi-carb.
dissolved in 2 tspns.
warm water.
Mix well and pour into greased loaf tins.
Bake in a moderate oven for about 1 hour. - 29.3834
Nutty Raisin Bread
This healthy and satisfying nut and raisin bread is made delicious with seedless raisin and chopped nuts. A great breakfast option high in nutritional values! - 40.5286
Fruit Bread
Put all the above into a bowl and pour 1 cup boiling water over them.
Add salt, 2 cups flour (V/i-lbs.), 1 tspn, baking powder.
Mix well and bake in a loaf tin at 300 - 350° F for 45 minutes. - 27.0103
Rich Tea Bread
Have ready an 8" mould, brushed all round inside with melted butter.
Prepare fruit and mix together.
Sieve flour and salt.
Cream but- ter and sugar.
Gradually mix flour, milk and fruit into creamed ingredients.
Put into prepared mould and smooth top.
Bake on... - 41.6531
English Christmas Bread
This classic English Christmas Bread will set your spirits right for the coming big event. Do try this irresistibly delicious spicy cake filled and topped with candied fruit and almonds as a Christmas dessert. I'm sure your festival will be a memorable one... - 43.4577
Sourdough Yule Bread
This Sourdough Yule Bread tastes incredible ! This bread with cherries, raisins and almonds is a sure treat for any festive occasion Try this Sourdough Yule Bread this for any party event. - 37.3409
Easter Bread
Cream the yeast with 3 tablespoons (1/4 cup) of the milk.
Sift the flour, salt and spice into a warmed bowl and make a well in the centre.
Pour in the yeast liquid and the remaining milk.
With one hand or a spatula, draw all the ingredients together and beat... - 43.2132
Classic Easter Bread
To make yeast dough, stir 2 tea spoons sugar into warm milk and sprinkle with yeast.
Let stand 5 minutes or until the surface is frothy.
Stir gently to moisten any dry particles rernaining on top.
Sift flour and salt into a large bowl.
Melt butter; cool... - 44.1458
Coriander Banana Nut Bread
Sift flour with sugar, baking powder, baking soda, salt, and coriander into a large bowl; mix in the almonds and set aside.
Combine the egg with remaining ingredients and blend thoroughly.
Add to dry mixture and stir only enough to moisten dry... - 37.9791
Toasted Coconut-banana Bread
Heat oven to 350 degrees.
Grease a loaf pan, 9 X 5 X 3 inches.
Spread 1 cup coconut on large flat pan.
Put in oven and heat until golden, shaking the pan occasionally.
Cool.
Combine butter, 2/3 cup sugar and eggs and beat until fluffy.
Stir in milk, almond... - 44.4161
Banana Nut Bread
Sift all dry ingredients together.
In separate bowl, beat egg, stir in bananas and shortening.
Stir into dry ingredients, just enough to blend, add nuts.
Pour into greased loaf pan (8 x 4 x 4-inches), and bake in a moderate oven 350°F.for 1 hour.
Cool on... - 36.1233
Hogmanay Bread
1 Soak orange peel, lemon peel, almonds, raisins, currants, and spices in rum or brandy for 2 hours. (You may prefer soaking the fruit overnight.)
2 Combine 2 cups flour, yeast, salt, butter, and hot water. Mix well.
3 Add enough remaining flour to form a... - 43.6108
Old World Easter Bread
1. Heat milk with sugar, salt and butter or margarine in small saucepan; cool just until warm.
2. Sprinkle yeast and 1 teaspoon sugar into very warm water in medium-size bowl. ("Very warm" water should' feel comfortably warm when dropped! on wrist.) Stir... - 42.5306
Viennese Easter Braid
1 Soak raisins and citron in rum in small bowl for 30 minutes.
2 Combine 1 1/2 cups flour and yeast in mixing bowl. Heat sugar, salt, butter, and milk to hot (120°-130°F).
3 Combine flour mixture, milk mixture, and eggs. Mix thoroughly.
4 Add 2 tablespoons... - 43.0097
Julekage
You might know Julkage as Julkake or Yule Bread. This is the prefect Norwegian holiday bread which is made during Christmas. Try this deliciously candied bread with fruit and nuts and tell me if you like them. Your suggestions for this Julkage are welcome. - 41.5927
European Christmas Stollen
To make yeast dough, put warm milk into a medium bowl; stir in 11 tablespoon sugar.
Sprinkle with yeast; let stand 5 minutes or until the surface is frothy.
Stir gently to moisten any dry particles remaining on top.
Sift 6-2/3 cups (1 kg) flour, salt and... - 44.7122
Pangiallo
Welcome the sun God after this winter with this delicious Pangiallo. This delicious Roman spicy fruit and nut bread is a hot favorite of many. Try this Pangiallo and tell me if you like it. - 41.5375
Stollen
In bowl, combine fruits and rum; let stand 1 hour.
Drain fruit, reserving rum.
In saucepan, heat soup, milk, butter, and reserved rum to lukewarm (110°F.).
Meanwhile, in large bowl of electric mixer, combine 3 cups of flour, sugar, and yeast.
Add eggs, lemon... - 43.0232
Greek Vasilopita
1 Dissolve yeast in warm water. Set aside for 5 minutes.
2 Combine warm milk, sugar, salt, butter, eggs, lemon peel, and spices in a large mixing bowl.
3 Add 1 1/2 cups flour and yeast mixture. Beat until smooth. Add enough remaining flour to make a soft... - 43.1892
Christmas Candle Ring
Cream the yeast with the water.
Sift the flour and salt into a warmed bowl and rub in the butter.
Make a well in the centre and pour in the milk and yeast liquid.
Using one hand or a spatula, draw the dry ingredients into the liquid and beat until the dough... - 44.1378
Creamy Brussels Sprouts Amandine
Cook vegetables until tender; drain.
Blend flour and seasoned salt into hot butter in a saucepan.
Heat until bubbly.
Stir in the dill weed and a mixture of broth and evaporated milk.
Bring to boiling; stir and cook 1 to 2 minutes.
Stir bread cubes into sauce... - 34.6898
Apple Aand Persimmon Cobbler
GETTING READY
1) Preheat oven moderate to 350 °F.
2) Peel the persimmons and slice thinly. Take out the seeds.
MAKING
3) To prepare piling, in a large bowl add persimmons, apples, honey, cinnamon, and cloves.
4) Grease a 9-inch pie plate with nonstick... - 48.0905
Healthy Carrot Cake
Carrot Cake is my FAVORITE! Here is my healthier version! It is also gluten free! When this video was filmed, I had mentioned I hadn’t found a good baking stevia. Afterwards, I started using Krisda stevia baking formula. This could work well in this... - 42.5516