Combine pancake mix, 1/2 cup sugar and caraway seeds in medium-size bowl. Beat egg slightly in small bowl; blend in applesauce and melted butter or margarine; stir into dry ingredients; 'mix well. Drop by half teaspoonfuls, 1 inch apart, on greased cookie... - 30.4973

Brussels Sprouts With Caraway Seeds is an irresistible recipe that you simply can't resist. Try this Brussels Sprouts With Caraway Seeds; I am sure you will have a huge fan following for this one! - 26.3964

In a bowl mix butter, salt, garlic and caraway seeds. Remove crusts from bread and cut into strips half an inch wide. Spread prepared filling on one side of the strip. Arrange on a greased backing sheet. Bake in a hot (220°C) oven for 20-25 minutes. - 23.1129

1. In a large skillet, toast the caraway seeds over high heat just until fragrant, about 1 minute. Transfer to a plate. 2. In a bowl, toss the carrots with the oil. Add the carrots to the skillet and cook over high heat, stirring occasionally, until lightly... - 21.1259

The caraway seed cake is a sweet milk and flour cake prepared with added caraway seeds in the batter. Made with a batter of eggs, sour milk, flour, sugar, caraway seeds and baking agents, the caraway seed cake can be served as snacks or dessert. - 35.8592

1. Preheat oven to moderate (325° F.). 2. Combine one-half cup of the onions with the salt and one tablespoon of the caraway seeds. Using a spoon and spatula, work the mixture into the folds of the roast. 3. In a large roasting pan cook the bacon until... - 31.3863

Cut potatoes in half or cut crosswise in 2-inch slices if very large. Cook in boiling water until tender. Drain and arrange in shallow baking dish. Pour butter or margarine over potatoes. Sprinkle generously with salt, pepper and caraway seeds. Bake at 400°... - 25.9134

Cook noodles according to package directions. Drain and rinse. Add caraway seed and 1 tablespoon but- ter. Toss lightly; turn into greased 1 1/2-quart ring mold. Place in pan of hot water to keep warm. Melt remaininq butter in saucepan. Blend in flour; stir... - 39.5942

Beets With Caraway Seeds is a delightful dish that can leave your taste buds addicted to it. I served Beets With Caraway Seeds for my husband last morning and he fell in love with it. Try this wonderful Beets With Caraway Seeds recipe! - 27.9483

Blend yoghurt and caraway seeds at least one hour before using, to allow yoghurt to absorb caraway flavor. Buttermilk or sour cream may be substituted for yoghurt. Use with any vegetable. - 14.8581

Butter one side of the bread. Sprinkle caraway seeds on top. Cut into 3 long fingers. Arrange on an ungreased baking tray. Put to bake in a hot oven at 400°F. for 20 minutes or until golden in colour. Serve hot with soup. - 27.561

Preheat the oven to 375 degrees. Lightly grease several cooky sheets. Sift the flour with the salt and baking powder. Stir in the caraway seeds. Cream the butter with the sugar and lemon rind. Beat in the egg. Add the milk and gradually stir in the flour,... - 42.3772

Caraway Seed Loaf is a wonderfully delicious and unique bread that is perfect breakfast. Trust me this delicous bread will simply make your day! Try this Strawberry Liqueur Omelet recipe! - 25.6129

Remove the tough outer leaves and cut the cabbage into quarters. Drop the cabbage into boiling salted water and, when the water returns to the boil, reduce the heat and simmer for ten to fifteen minutes, until tender but still crisp. Drain the cabbage... - 24.9642

Combine all ingredients and heat thoroughly. - 19.6145

Mix all the ingredients together in a large salad bowl. Sprinkle with the salt and serve immediately. - 21.6953

1. Cut the cabbage into quarters and wash it well. Remove the thick stem and shred the cabbage finely, using a sharp knife. 2. Place the cabbage in a large ovenproof serving dish with the caraway seeds, nutmeg, onion and stock. Three-quarters cover with cling... - 22.8153

Preheat oven to 350° F. Mix flours and caraway seeds together. Beat in egg yolks and sprinkle with seasoned salt and sugar substitute. Mix cheese with butter, add dry ingredients, and blend well. Beat egg whites with cream of tartar until stiff. Spoon into a... - 42.7799

Pretzels with caraway seeds is a homemade pretzels recipe. Made with a flour batter moistened with water. Yeast leavened, these pretzels are seasoned and baked with caraway seeds sprinkled on top. - 38.3178

Preheat oven to 400°F (200X). Sift flour, nutmeg, baking soda and baking powder together twice. Cream butter, vanilla and sugars together until light and fluffy. Beat in eggs. Fold in flour mixture and caraway seeds, alternately with sour milk. Place mixture... - 40.584

Combine all ingredients in a mixing bowl and gently stir until all pieces of lamb are well coated. Let stand one to two hours. Turn the meat in the marinade occasionally. String the meat on skewers and broil over charcoal or under the broiler. Cook to the... - 28.6917

Combine whole wheat flour, 1 cup of the unbleached white flour, yeast, caraway seeds and salt in a large mixing bowl. Add water, honey and vegetable oil. Beat at low speed for 1 minute, then beat for 3 minutes at high speed. Stir in rye flour and as much of... - 32.2155

Soften cake or dried yeast in milk. Add molasses and egg. Blend. Add 2 cups of rye flour and other ingredients and mix well. Cover. Let stand in warm place for 30 minutes. Blend in 1 1/2 cups of remaining rye flour, cover again and let stand in warm place an... - 34.5112

Preheat oven to 375 °F. Prepare crescent rolls, following package directions. Brush tops with egg yolk; sprinkle with caraway seeds and salt. Bake 10—13 minutes. Makes 8 rolls. - 25.4127

Combine all the ingredients and beat well with a fork or in an electric mixer until well blended. - 20.5776

Cole Slaw With Caraway is an irresistible side dish recipe. Once you try this effortlessly prepared simple recipe at your dinner party, I bet you would surely get a huge fan following. - 27.8179

This Caraway Bacon Coleslaw is sure to awaken your hunger apparatus! Try this Caraway Bacon Coleslaw before your meals and tell me if you've liked it! - 30.1166

Combine milk, sugar, salt, nutmeg, sage and caraway seed. Add yeast; stir until dissolved. Add egg and butter; stir in flour to make soft dough. Refrigerate overnight. Roll into 8-inch long sticks. Place 1 inch apart on greased baking sheet. Let rise until... - 40.1264

Cook brussels sprouts according to package directions; drain. Cook onion in butter till tender. In screw top jar combine milk, cornstarch, caraway, Worcestershire, 1/2 teaspoon salt, and dash pepper; shake well. Add to onion, Cook and stir till thickened and... - 31.848

1. In 9-inch nonstick skillet melt margarine over medium heat; add 1 teaspoon flour and stir quickly to combine. Continuing to stir, gradually add broth and cook, stirring constantly, until mixture thickens, about 1 minute. 2. Add parsley, caraway seed, salt,... - 31.1892

Combine butter and seasonings in a large skillet, heat until butter melts. Add potatoes and onion, stirring well. Cover and cook over medium heat 15 to 20 minutes or until potatoes are tender and slightly browned. Sprinkle with cheese, cover and cook 1 minute... - 26.3355

Mix all ingredients except beer. Shape mixture into 6 patties, about 1 inch thick. Place in ungreased baking dish, 10x6x 13/4 inches. Pour beer over patties; cover and refrigerate at least 3 hours (the meat may turn gray). Remove patties from marinade. Broil... - 30.5489

1. Measure the water into a mixing bowl. Add the yeast, stirring to dissolve. Stir in the remaining ingredients; beat and knead vigorously. Cover with a towel and refrigerate at least two hours, or overnight. 2. About two hours before baking, divide the... - 33.128

Lamb Stew With Caraway is an irresistible recipe which you would surely love to serve to your friends as a side dish. Enjoy this delicious Lamb Stew With Caraway; I am sure you would always love to prepare it. - 31.598

Dissolve the yeast in the 1/4 cup warm water, using a small bowl. In a large mixing bowl combine the 1 1/2 cups stock, molasses, oil, and salt. Stir in the rye flour and beat until smooth; add the yeast mixture, caraway seeds, powdered milk, and soy grits. ... - 38.1259

Blend yeast with 2 tablespoons (3T) of the milk. Mix the flours, salt and sugar in a warmed bowl. Make a well in the centre and pour in the yeast liquid and remaining milk. Draw the dry ingredients into the liquid and beat until a smooth dough is formed. Turn... - 36.3813

Sift together the flour, salt, and nutmeg. Set aside. Work butter until creamy, then gradually work in the sugar until mixture looks and feels fluffy. Stir in caraway seeds and beat in egg yolks, one at a time, beating hard after each addition. Add flour and... - 40.3307

Add 1 1/2 tsp. anise, caraway, or cardamom seeds to Sugar Cookie recipe. - 15.4407

Substitute allpurpose flour for the whole wheat flour. Bread will resemble the consistency of a soda cracker, except chewier. - 13.7889

Empty cooking pouch of cabbage into serving dish. Blend in sour cream and caraway, tossing gently to mix. - 15.0976

Wash and cook beetroots in skins. Mix vinegar with a little water, add salt, sugar, caraway seeds, and sliced horse radish for dressing. Peel beetroots, slice, add salad dressing, and let stand for 3 hrs. before serving. - 24.0176

1. Put the cheese through a ricer or fine sieve. 2. Cream the butter with the caraway seeds, capers, chives, mustard and anchovy and gradually stir in the cottage cheese. 3. Form the mixture into a mound, sprinkle with paprika and garnish with salad greens. - 25.8459

Drain sauerkraut.. Place in 2-quart glass baking dish. Stir in caraway seeds and apples. Place sausage on top. Cover. Microwave on low for 10 minutes. Turn sausage over; recover, and continue cooking on low for 5 to 7 minutes Let stand, covered, 5 minutes... - 21.8949

Cut half of weiners into 1/4 -inch slices. Combine with pork and beans and chili sauce in 2-quart glass casserole. Spread sauerkraut on top. Sprinkle with caraway seeds. Cover with glass lid or plastic wrap. Microwave on low for 10 minutes. Arrange remaining... - 23.7008

Combine cornmeal, flour, sugar, baking powder, caraway seeds, and seasoned salt; stir well. Add remaining ingredients, stir well. Pour into 8 greased and floured 4- x 2- x 2-inch loafpans; bake at 400° for 20 to 25 minutes or until golden brown. Remove... - 28.6733

Combine flour, sugar, and caraway seed in a bowl. Cut in butter until mixture becomes a soft dough (requires working beyond the stage when particles are the size of rice kernels); shape into a ball. Roll a third of dough at a time 1/4 inch thick on a floured... - 30.1583

Put the onions in a casserole dish with the butter. Heat on HIGH for 3-5 minutes. Add the beef, garlic, bouillon (stock), marjoram, caraway seeds, brown sugar, paprika and seasoning. Put a small plate on top of the meat to submerge in the liquid. Cover the... - 38.0388

Cook crayfish in salted water with caraway seeds and parsley, remove flesh from claws and tails. Melt and heat butter, and add crayfish flesh, heat up again a little, sprinkle with paprika and flour. Dilute with soup and bring to boil. Take off the fire and... - 31.1862

Trim and shred cabbages. Sprinkle with salt and let stand for at least half an hour. Fry sliced onion rings in lard till golden brown, add the vinegar, a little water, the shredded cabbage, salt, sugar and caraway seeds. Steam under lid until tender, add... - 29.4687

Fry the chopped onions in lard, add the chopped garlic, caraway seeds, red paprika, mix together and dilute with water. Cut the cleaned potatoes into pieces, add them to the prepared paprika sauce together with the lecso and add enough water to cover. Salt... - 29.5797

Sift together flour, baking powder, salt, and nutmeg. Set aside. Beat eggs until very light, beat in sugar, a little at a time, and then the cream. Stir in flour combination and caraway seeds. Refrigerate for several hours until dough is firm enough to... - 33.812

Prepare yeast dough and knead as directed. Roll dough into a 12 inch circle and cut with a sharp knife or pizza cutter into 12 pie-shaped wedges. Begin with the wide end and roll each wedge tightly. Moisten the point and seal to the roll. Curve each roll to... - 27.4291

1. Cut the spareribs into individual portions and brown in a heavy pan. Add the juice from the sauerkraut and enough water barely to cover. Simmer, covered, about forty-five minutes. 2. Add the kraut, pushing it down into the liquid in the pan. 3. Add the... - 21.5897

Beat all ingredients with a fork or whirl in an electric blender until creamy smooth. Use as a spread for rye rounds or crackers. - 29.2146

Shred cabbage into large pot; add all ingredients, except wine, as listed. Cook over very low heat at least 2 hours; add more water if needed. Just before serving, add wine; mix thoroughly. - 27.132

Combine all ingredients, except paprika, in 2-quart glass casserole. Cover with glass lid or plastic wrap Microwave on low for 8 to 9 minutes or until hot. Let stand, covered, 3 minutes. Sprinkle paprika on top before serving. - 19.3822

Add carroway seed and chives to potato mixture just before baking. - 16.5089

Dissolve yeast in the lukewarm water in the processor bowl. Add sugar, salt, oil, and the all-purpose flour. Process with the metal blade for 15 seconds. Let rise in the processor bowl for 20 to 30 minutes. Add the rye flour and caraway seeds. Process until a... - 36.6954

Amaranth Rye Sticks is a good variation you can try out. Amaranth Rye Sticks is nothing but kneaded dough, rolled into sticks and in sesame seeds and then baked. They are great to taste. - 34.0444

Soften yeast in 1 1/2 cups warm water (110° to 115°). Add milk powder, caraway, molasses, and 1 teaspoon salt. Stir in rye flour. Knead on floured surface till smooth (about 5 minutes). Cut into 12 portions; roll each into a rope 15 inches long. Shape into... - 33.6059

Combine flour, sugar, baking powder, and seasonings in a large mixing bowl, stir well. Combine remaining ingredients, add to dry ingredients, stirring just until moistened. Spoon into a greased and floured 8 1/2 - x 4 1/2 - x 3-inch loafpan, bake at 350°... - 31.919

1. Place hocks in 2-quart glass casserole. Cover with glass lid or plastic wrap. 2. Microwave on ROAST for 20 minutes. Turn meat over. Add remaining ingredients. Recover and continue cooking on ROAST for 20 to 25 minutes or until fork tender. Let stand,... - 25.4742

This Cottage Rye Bread is a delicious spongy treat for lunch ! Try out yummy sandwiches with the Cottage Rye Bread and tell me what stuffing you liked it best with ! - 41.1504

Preheat the oven to 400 degrees. Bring the water and butter to a boil in a saucepan over medium heat. Add the flours, parsley flakes, garlic powder and salt all at once; stir until a smooth ball forms. Remove from heat. Let stand for 5 minutes. Beat in the... - 42.506

Soak yeast in 1/2 cup lukewarm water and leave for 5 minutes. Make "sponge." Stir in 1 pint of lukewarm water, caraway seeds, salt and 4 cups of rye flour. Leave in a warm spot for 1 1/2 hours, covered. Stir in oil and 2 more cups rye flour. Knead until... - 38.3834

Creamed Cabbage is a delicious side dish recipe that you would love to prepare on a get together. Try this Creamed Cabbage; I am sure you will have a huge fan following for this! - 29.8563

Dissolve yeast in warm water in large mixing bowl. Add caraway seed, sage and nutmeg. Stir in sugar, salt, egg, shortening and 1 cup of the flour. Beat until smooth. Stir in remaining flour until smooth. Scrape batter from side of bowl. Cover; let rise in... - 45.2085

Dissolve the yeast in warm water in a bowl. Add the molasses, caraway seed, salt, shortening, rye flour and 1 cup flour and beat until smooth. Add enough remaining flour to make a stiff dough. Turn out on a lightly floured surface and knead for 8 to 10... - 39.8801

Combine flour in large bowl. Thoroughly mix 1 2/3 cups flour mixture, sugar, salt, caraway seed and undissolved dry yeast. Combine milk, 3/4 cup water, honey and margarine in saucepan. Heat over low heat until liquids are warm. Gradually add dry ingredients... - 41.4911

In Bosch mixing bowl, soften yeast in 1/2 cup warm water. In a small saucepan, combine 2 cups water, vinegar, molasses, carob powder, butter or margarine, salt, Postum, dehydrated onion, caraway seed, and fennel seed. Heat to lukewarm. Add to yeast... - 38.2354

Sprinkle yeast into the 1/2 cup warm water and stir until dissolved. Add anise and caraway seeds to the 2 cups water, and heat water to boiling. Pour 3/4 cup of the boiling water and seeds into a mixing bowl, add the instant potato, and quickly stir with a... - 41.5998

In large mixer bowl combine2 1/2 cups of the all-purpose flour, the yeast, and caraway. In mixing bowl blend water, brown sugar, oil, and salt. Add to flour mixture. Beat at low speed of electric mixer for 1/2 minute, scraping bowl. Beat 3 minutes at high... - 38.4283

Mix the flour and salt in a large bowl. Add the fat and rub into the mixture. Blend the fresh yeast with the warm water. If you are using dried yeast follow the instructions on the packet or dissolve the sugar in the warm water, then sprinkle over the... - 40.9151

In a small bowl blend together cream cheese and softened butter. Stir in caraway seed and mustard. Spread atop grilled hamburgers. - 18.6219

Saute the yellow onions in the butter or oil until barely browned, but tender. Add to the crustless quiche filling along with the caraway seeds. Bake - 24.3166

Place the cabbage, onion and caraway seeds in a pan of boiling salted water. Cook for 5 to 10 minutes, drain and return to the pan. Add the butter and red pepper and toss the ingredients over a low heat for 1 minute. Add salt and pepper to taste and transfer... - 25.5567

Scrub but do not peel potatoes. Slice them crosswise about one inch thick. Lay them in an oiled casserole. Brush potatoes with oil. Sprinkle them with salt, pepper and caraway seeds. Bake in preheated oven for 45 minutes to an hour, until nicely browned. - 30.5118

Cook cabbage with water, and seasonings until tender, but still crisp. Add butter at the last, before serving. - 21.5093

1 Peel the potatoes and cook them in boiling salted water for 15-20 minutes, until just tender. Drain the cooked potatoes, rinse them in cold water and drain again. Cut the potatoes into chunky pieces. 2 Peel and slice the onion and separate the slices into... - 30.1427

The Caraway Rye Pita is a delicious varation of the Pita bread ! Try out the Caraway Rye Pita snadwiches with a generous helping of salads, sauces and shredded cheese for your next meal and tell me if you like it ! - 16.1563

Spread small amount of mustard on each pita, if desired. Sprinkle each with 1 ounce Swiss cheese and 1/4 teaspoon caraway seeds. Place in broiler pan or on aluminum foil and broil until cheese is thoroughly melted. - 22.7729

The Cole Slaw With Caraway Mayonnaise is a moist and well flavored salad that your family will surely get addicted to. Try this wonderful Cole Slaw With Caraway Mayonnaise recipe for yourself . - 29.7719

Caraway Cabbage is a tasty and simple vegetarian dish. Surprisingly even my cabbage hating husband and kids gobble this yummy dish down without complaint. Try this Caraway Cabbage recipe for yourself! - 33.1545

Sift the flour, 1 cup sugar, baking powder, and salt together into a bowl and mix in the caraway seed. Cut in lard with pastry blender or two knives until particles resemble rice kernels. Add a mixture of egg, milk, and extract; mix until all ingredients are... - 38.4911

Blend the first 6 ingredients and chill. Reserving half of 1 apple for garnish, cut unpared apples into cubes. Combine with cabbage. Add chilled dressing and caraway seed; toss until well mixed. Turn slaw into serving bowl. Slice reserved apple half into thin... - 36.4581

Blend the first 6 ingredients and chill. Reserving half of 1 apple for garnish, cut un pared apples into cubes. Combine with cabbage.Add chilled dressing and caraway seed; toss until well mixed. Turn slaw into serving bowl. 3. Slice reserved apple half into... - 34.8306

Beat the butter and sugar together until creamy. Beat in the egg, then the caraway seeds. Sift the flour with the baking powder and salt; blend in alternately with the brandy. Chill 2 to 3 hours. Roll out on a lightly floured board to 1/8 inch thickness. Cut... - 41.1917

Cream butter and sugar until light and fluffy. Add caraway seed, lemon peel, egg, and lemon juice: beat well. Combine flour, soda, and salt. Add dry ingredients and cornflake crumbs to creamed mixture: mix thoroughly. Shape dough into rolls about 2 inches in... - 42.104

Sift flour, and set aside. Using an electric mixer, beat together shortening, margarine, and sugar replacement until light and fluffy. Beat in egg and vanilla. Gradually add flour to creamed mixture. Stir in caraway seeds. Roll out dough on lightly floured... - 35.1629

Brush cabbage with butter. In 2-quart oblong baking dish, arrange cabbage so wide edges are towards rim. Sprinkle with caraway seeds and water. TO HEAT BY TIME Cover with plastic wrap. Set Power Select at HIGH for 8 to 9 1/2 minutes. TO HEAT BY INSTA-MATIC... - 34.6463

Cream butter and sugar. Add egg and beat until light. Add caraway seeds, lemon rind and juice, and sifted dry ingredients and mix well. Shape into a roll 2 inches in diameter and chill. Cut into 1/8-inch slices and arrange on greased cookie sheets. Bake in... - 41.0486

Combine all ingredients. Stir well to coat. Place in ungreased 13 x 9 x 2-inch pan. Bake at 400° for 1 hour or until tender. Stir occasionally. - 23.344

In bowl, combine all ingredients. Cover and refrigerate until ready to use. - 28.3822

In 2-qt casserole combine cabbage, water and butter. Cover. Microwave at High 6 to 7 minutes or until tender. Drain. Stir in remaining ingredients. Microwave at High 30 seconds to heat through. - 29.768

Caraway Rye Wafers is simply irresistible snack recipe. Try this amazingly delicious wafers recipe; I am sure you will always tempt to prepare this for every party! - 39.6845

Rapidly simmer broth with caraway seed 15 minutes. Strain and discard seed. Blend flour into butter until smooth. Return broth to saucepan. Stir in flour mixture and sausage. Bring just to boiling, stirring. Serve garnished with croutons and, if desired,... - 31.3283

Caraway rye muffins recipe is a healthy snack made with rye flour and caraway seeds. These muffins are special as they are leavened with yeast. Baked with a egg white glaze, these gourmet muffins are lovingly called buffins! - 44.0417

Here is a great recipe for Caraway Sauerkraut. A family recipe that has been doing the rounds for centuries, this makes a great side dish. A simple recipe, with an extensive cooking time. Let me know how you enjoy this. - 38.567

Measure water into a large bowl. Add 2 tsp. sugar and stir to dissolve. Sprinkle yeast over and let stand 10 minutes. Stir well. Stir in lukewarm milk, 2 tbsp. sugar, salt, caraway seeds, shortening, all-bran cereal and rye flour. Beat with a wooden spoon... - 42.5885

1. Mix dry ingredients. 2. Rub in fat. 3. Add cold water and prepare a light dough. 4. Divide into walnut size portions and form into balls. 5. Cook in boiling water or stock for 25 minutes. - 32.1687

1. Preheat broiler if manufacturer directs. With serrated knife, diagonally slice Italian-bread loaves crosswise into 1/4-inch-thick slices (reserve ends for making bread crumbs another day). Arrange as many bread slices in 1 layer on cookie sheet as... - 22.7815

The apple caraway slaw dressing is prepared with caraway seeds and yogurt. Combined together with brown mustard and garlic salt, the apple caraway slaw dressing is best chilled before serving. - 27.519

1. Place yogurt, wine vinegar, garlic, caraway seeds, dill leaves, onion, and sugar in a bowl and mix until well combined. 2. Chill for 1 hour. - 26.1293

Add onion to hot butter in a heavy saucepan and cook until onion is golden. Stir in sauerkraut and cook 8 minutes. Mix in potato and caraway seed. Pour in boiling water to cover. Cook, uncovered, over low heat about 30 minutes. Cover and continue cooking 30... - 27.3381

1. Dredge the livers in the flour seasoned with salt and pepper. 2. Melt the butter in a heavy skillet and saute the caraway seeds over gentle heat for 2 minutes. Turn up the heat and add the livers. 3. Saute the livers until they are well browned on all... - 24.0306

Coat a nonstick skillet with cooking spray. Add onion and caraway seeds; saute until onion is tender. Add yogurt and remaining ingredients, stirring well. Cook until thoroughly heated (do not boil). - 28.4745

In a saucepan combine the potatoes, peeled and cut into 1/2-inch pieces, the cauliflower leaves, the white part of scallion, the caraway seeds, and 3 1/2 cups water, simmer the mixture for 15 minutes, or until the potatoes are very tender, and in a blende - 23.5376

Combine cream cheese and wine in a medium bowl. Beat with an electric mixer until smooth. Add shredded cheese and caraway seeds to cream-cheese mixture. Stir until combined. Store in an airtight container in refrigerator up to 1 week. Allow to soften at room... - 24.2204

Mix cream cheese, caraway seed, and green onion. Split each roll lengthwise, cutting to, but not through, opposite side of roll. Spread rolls with cream cheese mixture. Wrap rolls loosely in heavy-duty foil. Grill over medium coals till hot, 8 to 10 minutes,... - 23.5617

MAKING 1. In large kettle, bring 3 quarts water and the salt to a rapid boil. 2. Add noodles, bring back to boiling and cook, uncovered and stirring occasionally for about 7 to 10 minutes just until noodles are tender. 3. Turn into colander and... - 32.7802

Dissolve yeast in water. Add Sourdough Starter; blend thoroughly. Mix in white flour; cover. Set in warm place 12 hours or overnight. Stir mixture to dissolve crust on top. Add molasses, salt, shortening, and caraway seeds; mix well. Add rye flour until soft... - 42.2016

1. In the large bowl of an electric mixer, combine the yeast, whole wheat flour, and caraway seeds. Combine the cottage cheese, water, honey, butter, salt, egg, and onion in the container of an electric blender. Blend until smooth. 2. Add the blended... - 35.8775

1. In a 2-quart mixing bowl, stir together flour, sugar, baking powder, and salt. Cut in butter. Stir in raisins, caraway seeds, and orange peel. Beat butter milk, egg, and baking soda to blend in a small bowl. Stir liquid mixture into dry ingredients,... - 28.0925

1. If using Corn Flakes, crush into fine crumbs. Set aside. 2. Sift together flour, soda and salt. Set aside. 3. Beat butter, sugar, caraway seeds and lemon peel until light and fluffy. Add egg and lemon juice; beat well. Add sifted dry ingredients and Corn... - 36.024

1. Combine the flours, yeast, salt and caraway seeds in the bowl of a food mixer and make a well in the centre. Add the water and molasses and set the mixer to low. Work the ingredients together to form a soft dough. Increase the speed to high and knead the... - 33.7886

Caraway Coleslaw are simple and easy to prepare. The discovery of delicious caraweed seeds when taking a bite of the Caraway Coleslaw is delightfully surprising and exquisite. - 25.7142

Trim excess fat from roast. With a sharp knife, make a number of 1 inch slits in roast. Insert garlic slivers into slits. Sprinkle with the 1 teaspoon caraway seed. Place roast on a rack in a shallow roasting pan. Insert meat thermometer into thickest part of... - 37.59

Combine all ingredients in saucepan. Heat through, but do not boil. - 20.0942

Put mushroom soup into a heavy saucepan; stir until smooth. Gradually add lemon-lime carbonated beverage and then cream, stirring constantly. Blend in the remaining ingredients and heat until mixture begins to simmer. - 23.2296

Steam cabbage for 5 minutes, or until tender-crisp. Remove from heat, drain and set aside. In a saucepan, bring broth, cornstarch, mustard and cariaway to a boil over medium-high heat. Add yogurt and lemon rind, and reduce heat immediately. Add cabbage and... - 32.2712

Combine flour and rye flour. Mix 1 2/3 cups flour mixture, sugar, salt, caraway seed and yeast in large bowl. Combine milk, 3/4 cup water, honey and mar- garine in saucepan. Heat over low heat until liquids are warm. Margarine does not need to melt. Add to... - 43.2753

In a bowl combine flour, butter, cheese, and seeds, mixing until dough resembles coarse crumbs. Stir in 1 T ice water. With your hands, form dough into a roll about 1-1/2 inches in diameter. Wrap in foil and refrigerate overnight or until firm. Cut into 1/8... - 33.5798

This yummy New Potatoes With Caraway Veloute Sauce is simply brilliant. The New Potatoes With Caraway Veloute Sauce is my brothers favorite. I prepare them almost every time he comes down! Try the New Potatoes With Caraway Veloute Sauce and you will... - 31.125

On rack in broiling pan broil chops, turning once, until rare. In 12-inch skillet heat margarine until bubbly and hot; add onions and saute until softened. Add pork chops, mushrooms, caraway seed, salt, and pepper and cook for 5 minutes; add water, cover, and... - 26.3798

In a saucepan blend sour cream into flour. Stir in milk, onion, salt, and pepper. Cook and stir over medium heat till mixture bubbles. Add cheese and caraway seed; heat and stir till cheese is melted. Pour sauce over hot cooked beans. - 32.5865

In a large saucepan bring water and salt to boiling. Add noodles and onion. Reduce heat slightly and boil gently, uncovered, for 5 minutes. Add cabbage to boiling water and cook for 3 to 5 minutes more or till noodles and cabbage are tender. Drain... - 31.5709

For sauce, in a 2 quart casserole stir together milk, cheese, sauce mix, caraway seeds, and pepper. Cook, covered, on 100% power (high) for 3 to 4 minutes (5 to 6 minutes in low wattage ovens) or till bubbly. Stir in cabbage and green onions. Cook, covered,... - 23.2597

Dissolve yeast in warm water in large bowl. Microwave cottage cheese at HIGH (100%) until cheese is lukewarm, about 20 seconds; add to yeast mixture. Stir in sugar, caraway seed, salt, soda and egg. Slowly add flour, mixing until dough cleans bowl. Cover with... - 32.6228