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Caramel Syrup Recipes
Caramel syrup is caramel flavored liquid that can be used for several purposes. It is very sweet in taste and it can be used to add flavor to cocktails as well. The ingredients required for making caramel syrup ...
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Caramel Syrup
Heat and stir sugar in a heavy saucepan over low heat until liquid.
Off heat, gradually stir in water.
Return to low heat and heat and stir until smooth.
Cool 5 minutes, mix in vanilla and salt.
Pour into a jar, cool, cover, and refrigerate.
Use as an... - 29.3465
Caramel Syrup
Combine the sugar and cold water in a heavy saucepan.
Swirl the mixture until the sugar dissolves.
Do not stir.
Add the boiling water.
Boil over medium heat, without stirring, until the syrup is the color of butterscotch.
Remove from the... - 25.0373
Caramel Syrup
Melt the sugar in a heavy light-colored skillet over low heat, stirring constantly.
When sugar becomes a golden brown syrup, remove from heat.
Add the boiling water carefully and very gradually, stirring constantly.
(Be careful so steam does not burn hand.)... - 23.1712
Caramel Syrup
Put sugar in large heavy skillet and set over moderate heat.
Cook, stirring often, until syrupy and golden.
Remove from heat and add boiling water (be careful of the steam).
Return to moderate heat and cook and stir until sugar melts again, then continue - 19.5567
Caramel Syrup
Cook the sugar in a frying pan over a low fire, stirring constantly until melted to a dark golden brown.
Remove from the heat and add the boiling water gradually stirring as added.
Return to the heat, and stir until smooth.
This sirup is used in flavoring ice... - 16.4241
Caramel Syrup Recipes By Category
