Combine in mixing bowl 1 cup flour, salt, soda, brown sugar and rolled oats. Cut in butter until particles are fine. Reserve 1 cup; press remaining mixture into bottom of greased 8-inch square pan. Bake at 350° for 10 minutes. Combine caramels and cream in... - 39.3109

Lightly grease two baking trays. Sprinkle half the sugar in a fairly thick layer over the work surface. Roll the pastry out on this into a 25 cm/ 10 in square. Sprinkle the pastry thickly with the remaining sugar. Trim the edges if necessary, then roll the... - 27.3079

1) Melt caramels and blend with 1/3 cup of the milk. Beat together cake mix, margarine and 1/3 cup of the milk. 2) Press half of cake mixture into greased 9x13 inch pan and bake for 6 minutes at 350 degrees. Spread chocolate chips over baked crust. Spread... - 23.3463

Cream Layer Cookies has fine taste. Cream Layer Cookies gets its desired taste from cream and cochineal. Cream layer cookies are cherished by many around the world. - 33.1475

In 8-inch square dish microwave (high) butter 30 seconds. Stir in crumbs and sugar; pat evenly in dish. Microwave (high) 2 minutes. Cool. In small mixing bowl combine nuts, condensed milk and coconut. Layer mixture evenly over crust. Microwave (high) 3-4... - 35.3828

You'll simply love Chocolate-Mint Layer Cookies from the American cusine. An easy to make snack, the Chocolate-Mint Layer Cookies is one of the best recipes that you can mouth! Please let us know if you agree with us. - 34.6533

Heat oven to 375°. Lightly spoon flour into measuring cup; level off. In a small bowl, combine flour, cocoa and baking soda. Blend well. In a large bowl, beat 1 cup sugar, brown sugar and margarine until light and fluffy. Add vanilla and eggs; beat well. Add... - 43.1643

Gently fold cookies into whipped topping. Pour cold milk into bowl. Add pudding mix. With electric mixer at low speed, beat until well blended, 1 to 2 minutes. Pour half of the pudding into individual dessert glasses. Spoon 3 to 4 tablespoons of the whipped... - 28.748

Crumble all but 12 of the cookies. Mix together the crumbled cookies and butter. Pat the cookie mixture into a greased 9x13 inch baking dish. Combine the cream cheese, dry pudding mix and milk in a mixing bowl; beat at medium speed for 2 minutes or until... - 31.6436

Melt butter in a 9x12-inch baking pan. Add Ingredients by layers, in order listed above. Bake at 325° for about 30 minutes. Let cool in pan. Then cut into small squares. - 31.5818

Great for an after school or work snack. - 31.6945

Triple Layer Cookie Bars has a luscious taste. Triple Layer Cookie Bars gets its taste from butter and coconut flaked. I tried out this Triple Layer Cookie Bars recipe in a restaurant and it was simply mind blowing. Must try it. - 34.8731

Preheat oven to 350° (325° for glass dish). In 13x9-inch baking pan, melt margarine in oven. Sprinkle crumbs evenly over margarine. Top evenly with coconut then sweetened condensed milk. Bake 25 minutes or until lightly browned. In small saucepan, over low... - 34.133

Cookie triangles with sumptuous filling layer of powdered biscuit, nuts, raisins, condensed milk and chocolate chips! All in a pan, and baked in the solar cooker! Watch this video, with a note that there is no audio! Watch and see for yourself! - 53.3855

Cream the first 5 ingredients together and stir in flour sifted with baking powder. Chill until stiff enough to roll. Roll out 1/4 of the dough at a time. Keep remainder chilled. Cut into 1 1/2-inch circles. Arrange on greased cooky sheets and bake at 350F... - 37.3736

Cream shortening, add sifted sugar and cream well. Add beaten egg to sour cream. Sift flour, salt, baking powder, soda and nutmeg together. Add alternately with egg mixture to the creamed shortening and sugar. Chill thoroughly. Use a rolling pin stocking and... - 43.3775

Melt 36 vanilla caramels in 3 tablespoons light cream over simmering water; stir occasionally. Toss together 1 cup each corn flakes, crisp rice cereal, flaked coconut, and chopped pecans pour caramel mixture over. Mix with buttered spoon. Drop from teaspoon... - 18.0176

Cream shortening and sifted sugar together. Add beaten eggs and vanilla and beat smooth. Add sifted dry ingredients. Mix well. Form into roll 2 inches in diameter. Roll in waxed paper and chill overnight or until ready to use. Slice 1/8 inch thick and bake in... - 37.8461

Melt caramels with water in a double boiler. Stir to mix and pour over popcorn. Moisten hands with cold water and shape into balls. Allow to set before eating. - 18.0567

These caramel biscuits are super-delicious bites to go with evening tea or as party snack. Tuck in your favorite nuts and they become jus unbeatable! - 36.4456

Melt butter and set aside to cool. Sift flour, baking soda, and salt together; set aside. Beat the eggs and sugars until thick and piled softly. Blend in cooled butter, milk, and extract. Add dry ingredients and blend in quickly. Stir in the pecans. Line 1... - 43.3508

How to make the famous Caramel-Filled Chocolate Cookies, a savory snack recipe! Try this Caramel-Filled Chocolate Cookies for once; I bet, your friends and family will be asking for more! - 43.7739

Cream shortening. Add sugar and brown sugar a little at a time and cream well. Add beaten eggs and vanilla. Mix. Sift flour, salt and soda together and combine with the mixture. Chill. Roll out 1/4 inch thick. Sprinkle with brown sugar, Bake in a moderate... - 40.7551

Mix shortening, sugar, egg, and vanilla thoroughly. Measure flour by dipping method or by sifting. Stir flour, soda, and salt together; stir in. Form in roll 2 1/2" across. Wrap in waxed paper. Chill until firm. Heat oven to 400° Cut in 1/8" slices. Pla - 35.2848

Combine sugar, butter and milk in large saucepan. Bring to a boil, stirring frequently. Remove from heat; add pudding mix and oats. Mix well; cool for 15 minutes. Drop from teaspoon onto waxed paper-lined tray. - 27.9827

These Crisp Caramel Cookies are a wonderful snack. Personally, i love to add this over vanilla ice cream...it is a fabulous combination! A word of caution: make sure the nuts you use are fresh!! Try out this recipe and let me know what you think of it. Any... - 47.8131

Heat oven to 375°F. Lightly spoon flour into measuring cup; level off. In small bowl, combine flour, cocoa and baking soda; blend well. In large bowl, beat 1 cup sugar, brown sugar and margarine until light and fluffy. Add vanilla and eggs; beat well. Add... - 41.6708

Nothing so bad must have tasted so good! The pit boys make a sweet treat for the kids and the girls. Check out these Caramel Chocolate Chip cookies that grilled and topped with well a bit of health food (bananas) gooey caramel whiskey sauce! For those who are... - 106.502

Cream shortening and confectioners' sugar together. Add vanilla and egg yolk. Beat. Add flour and mix well. Press dough into a 7x11 inch pan which has been lined with waxed paper. Bake 12 to 15 minutes at 425°F. To prepare second layer: Beat eggs and... - 43.3952

Prepare coals for grilling. Place 6 wafer cookies top down on plate. Spread 1 teaspoon caramel topping in center of each wafer to within about 1/4 inch of edge. Spear 1 to 2 marshmallows onto long wood-handled skewer. Hold several inches above coals 3 to 5... - 26.913

Place cereal and cherries in a large greased bowl; mix together lightly. Combine sugar, salt, soda, corn syrup, and milk in saucepan. Bring to a boil over medium heat, stirring to dissolve sugar. Continue boiling, stirring constantly, until a small amount of... - 39.0668

Beat butter at medium speed with an electric mixer until creamy; add sugars, beating well. Add eggs and vanilla, beating until blended. Process oats in a blender or food processor until finely ground. Combine oats, flour, and next 3 ingredients; add to butter... - 42.0969

Heat oven to 350°F. In large bowl, beat powdered sugar, margarine and 1 tablespoon apple juice concentrate until light and fluffy Lightly spoon flour into measuring cup; level off Stir in flour and salt Shape dough into 1/4-inch balls. Place 1 inch apart on... - 41.1986

Layered Nut Bars is simply an irresistible snack recipe. Try this amazingly delicious Layered Nut Bars; I am sure you will always tempt to prepare this for every party! - 40.0378

Stir together strawberries and 1/4 cup sugar; set aside. Stir together flour, 1/4 cup sugar, baking powder, and salt. Cut in 1 cup butter or margarine till mixture resembles coarse crumbs. Combine eggs and milk; add to dry ingredients, stirring just to... - 45.3471

Cream together brown sugar, softened butter, and granulated sugar. Add egg and vanilla; beat well. Stir in sour cream. Stir together flour, salt, and soda. Gradually mix into creamed mixture; stir in chopped nuts. Divide dough in half; stir chocolate into one... - 43.5398

In large bowl of an electric mixer, beat butter and the 1 cup sugar until creamy; add vanilla and egg and beat until smooth. In another bowl, stir together flour and baking powder; add to butter mixture, blending thoroughly. Wrap dough in plastic wrap and... - 38.0241

Preheat oven to 250°. Microwave caramels with water in 2-cup measure or medium bowl on high 1 1/2 minutes; stir. Continue microwaving on high 30 seconds to 1 minute or until sauce is smooth, stirring every 30 seconds. Pour immediately over popped corn; toss... - 24.3033

Cook the caramels and evaporated milk in a saucepan over low heat until caramels are melted, stirring frequently. Remove from heat. Combine the flour, brown sugar, rolled oats, baking soda, salt and butter in a bowl; mix well. Press half the oats mixture in a... - 38.0581

In a 3- to 4-quart pan, combine milk, sugar, and butter. Bring to a boil over high heat. Cook, stirring often, for 10 minutes. Continue to cook, stirring constantly (mixture scorches easily), until sauce darkens to a medium caramel color (about 10 more... - 28.3034

Melt caramels with evaporated milk in pan over water, stirring occasionally. Add butter, sugar and pecans. Spread 2 teaspoons on each cookie. Keep filling over water while spreading. - 25.5884

1. Start oven, set at Moderate, 350° F. Rub cookie sheets with margarine or shortening. 2. Beat the egg whites with the salt until stiff. 3. Sift the sugar and gradually add it to the beaten eggs, beating until smooth and thickened. Fold in the vanilla, then... - 26.7842

Strudel With Caramelized Brazil Nut Filling are tasty and addictive! I serve this often for formal tea parties at home. This superb Strudel With Caramelized Brazil Nut Filling recipe has never failed me. Try it for yourself! - 48.5043

Heat 4 tablespoons of butter in a heavy, deep, nonaluminum pan large enough to hold all of the cabbage. When it foams, add the onions and saute them over medium-high heat until lightly colored, about 7 to 8 minutes. Add the cabbage and stir over medium heat... - 41.5637

Combine first 4 ingredients in container of an electric blender; cover and process until combined, stopping once to scrape down sides. Reserve 1 cup orange juice mixture; set aside. Add strawberries to remaining juice in blender; process until... - 39.6397

Cut the Mars bars into small pieces and place them in a bowl over a saucepan of hot water. Add the fat and syrup and heat gently, stirring occasionally, until the mixture has melted.Stir in the cornflakes, then, using two spoons, divide the chocolate caramel... - 22.2996

Place flour, powdered sugar, baking powder and salt in large bowl; stir to combine. Cut butter into flour mixture with pastry blender or 2 knives until mixture forms pea-sized pieces. Add ice water; 1 tablespoon at a time; toss with fork until mixture holds... - 42.4011

SOAK pecans in water for 5 minutes. Arrange 5 pecans on ungreased baking sheet (1 for head, 4 for legs), leaving about a 1-inch circle in center. SHAPE level tablespoon of cookie dough into ball; place over circle pressing onto pecans. Repeat with remaining... - 29.4417

Sift together flour, baking soda, and cream of tartar; set aside. Using an electric mixer, beat together margarine, brown sugar replacement, fructose, and caramel flavoring. Add eggs, one at a time, beating well after each addition. Stir flour mixture into... - 39.9412

Lightly grease and base line an 18 cm/7 in square shallow cake tin. Break the plain, milk and white chocolates into pieces and place them in separate bowls. Add one third of the butter or margarine and 2 tablespoons of syrup to each bowl. Place each bowl over... - 30.7304

Peel the oranges, taking care to remove all the pith. Cut in slices or divide into segments. Arrange in layers in a heat resisting serving dish, sprinkling each layer with a little caster sugar and liqueur, if used. Heat the sugar and water, stirring until... - 32.5199

Want some homemade baking gift ideas? This video will give you a good start to at least think of homemade gift ideas for this season. In the video, chef is making a easy peanut caramel sauce for gifting. In addition to that, she also has some homemade food... - 73.2772

Crust Preheat oven to 350° F. Finely crush 65 vanilla wafers in a plastic bag with a rolling pin or use a food processor. Reserve about ¼ cup of the crumbs to top the pie. Mix together crushed vanilla wafers and melted butter until blended. Firmly press on... - 45.3816

Preheat oven to 350°. Butter and lightly flour cake pan. Cream the butter, add the sugar and beat until light and fluffy. Add the eggs and beat well. Add water and molasses and blend. Mix dry ingredients together and add to first mixture. Pour into pan and... - 38.7129

Caramel Curls With Apricot Cream is a tasty cookie that will drown you in its yummy flavors! Try this brilliant recipe for Caramel Curls With Apricot Cream. I am sure you will love it! - 49.3235

If you are looking for a unique snack recipe with caramel then this recipe is just perfect for you. The caramel popcorn snack mix is absolutely simple and delicious with plenty of pecan halves, rice cereal squares and miniature pretzel twists. Take a look to... - 137.458

Combine oats, 1 cup flour, and sugar in a large bowl. Cut in margarine with a pastry blender until mixture resembles coarse meal. Press half of oat mixture into bottom of a 9-inch square pan coated with cooking spray. Bake at 350° for 15 minutes. Remove from... - 40.6108

1. Cream butter very well. 2. Gradually cream in the firmly packed brown sugar. 3. Blend in the egg yolk. 4. Gradually blend in the flour. Stir until mixture forms a dough. Chill. 5. Shape into balls the size of a marble. 6. Place on ungreased cookie sheet,... - 33.175

Looking for a simple and delicious snack? Try the caramel biscuits recipe detailed in this video. You wouldn't be disappointed! - 80.6182

Using an electric mixer, beat margarine in a large mixing bowl. Gradually add brown sugar replacement, beating until light and fluffy. Beat in egg yolk, vanilla, caramel flavoring, and salt. Stir in flour. Chill for at least 2 hours. Press dough from cookie... - 33.574

Preheat oven to 450°. Let pastry shells soften at room temperature for 20 minutes. Combine cherry pie filling and lemon rind in a small bowl; reserve. On a cloth lined, well floured board, overlap pastry shells in a straight line. Using a floured... - 35.5042

Prepare macaroons and let cool completely. Prepare butter cream and spread one tablespoonful over bottom of each cooled cookie. Then place cookies, butter cream side up, in a single layer on a pan or plate and refrigerate until butter cream is firm (at least... - 29.4687

Preheat oven to 375°. Melt butter in 8x1 1/2-inch round baking pan in the preheating oven. Stir honey, peanuts, raisins, and cardamom into butter. Arrange biscuits in a single layer on honey mixture. Bake in 375° oven for 20 minutes or till golden brown. - 29.3289

Grease and flour 4 round layer pans, 8 or 9 x 1 1/2 inches. Heat oven to 325°. Beat egg yolks until very thick and lemon colored, about 5 minutes; pour into large mixer bowl. Gradually beat in sugar. Beat in flour, baking powder and salt alternately with... - 42.432

The white layer cake is a vanilla flavored layer cake. Simply prepared with cake flour, sugar, eggs and milk, the white layer cake can be made with added nuts too. Baked and assembled, the white layer cake can be served with a caramel or sugar syrup. - 44.2463

Prepare cookie mix according to package instructions. Place into greased bread 'n cake bake pan. Layer remaining ingredients in the order listed. Do not stir. Cover pan and place in crock pot. Cover and bake on high setting for 2 to 3 hours or until... - 32.869

With a name like "Chocolate Passion Bowl", how could this treat be anything but decadent and delicious?  It's also surprisingly easy to make. Michele McAdoo from the Kraft Kitchens shows how to make this layered chocolate dessert. - 37.6383

Making the perfect Brazil Nut Triple Layer Bars has never been this easy. Give this relatively quick and simple recipe a try and delight in your own homemade Brazil Nut Triple Layer Bars! - 43.2788

Caramel sauce is a sticky and sweet sauce this prepared with evapotayed milk and sugar by caramelization. Good to be served over cookies, the caramel sauce dries up and sticks quite easily. the caramel sauce is also often used for poultry meat and candies. - 20.8033

Chocolate Glazed Triple Layer Cheesecake has a great taste. Chocolate Glazed Triple Layer Cheesecake get is taste from layers of crushed chocolate wafer cookies, mixed with cream cheese and eggs. Chocolate Glazed Triple Layer Cheesecake is inspired by many... - 42.7796

Slice cake layers in half, using sharp knife or string. Combine sugar and milk; mix until smooth. Spread thin layer of icing between cake layers. Spread remaining icing over edges and top of cake. Let icing set before decorating. Using small heart cookie... - 31.093

Combine the cookie crumbs and butter; press onto the bottom of a greased 9-in.springform pan. In a small bowl, combine coffee granules, water and cinnamon; set aside. In a large mixing bowl, beat the cream cheese, sugar and flour until smooth. Add eggs; beat... - 42.7341

Caramel frosting is a sticky and caramelized frosting made from brown sugar along with milk and butter. The caramel frosting is be used on cookies and even for candied goodies. This caramel frosting is specially dedicated to children. - 26.9911

Cream butter, sugar, and bananas together; add eggs one at a time. Add soda dissolved in buttermilk; then add flour and baking powder sifted together. Bake in a moderate oven, in layers or loaf pans. Ice with caramel icing: - 28.4654

Sift together flour and salt; set aside. Beat margarine, sugar replacement, and fructose until creamy. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Gradually stir flour mixture into creamed mixture. Blend well. Spread two-thirds... - 37.6262

The caramel biscuit ring is a dessert like ring prepared with cookies baked in a ring formation on a bed of caramel syrup and topped with a little syrup itself. A ready to serve dessert in 30 minutes, the caramel biscuit ring is unique and appealing. - 38.7475

1. Preheat oven to 350°F. 2. Combine 1 cup flour, oats, brown sugar, baking soda and salt in a bowl. Blend in melted butter to form a crumbly mixture. Press half of the crumb mixture onto the bottom of a 9-by-9-inch baking pan; bake for 10 minutes. 3.... - 28.6366

Combine the popcorn and nuts in a large oiled heatproof bowl. Have ready an oiled baking sheet or jelly roll pan and a large wooden spatula coated in oil. In a heavy saucepan combine the sugar, corn syrup, and water, and bring the mixture to a boil,... - 32.3738

1. Grease three 13 x 9 x 2 inch pans; line with wax paper; grease again. 2. Beat egg whites with electric mixer until stiff peaks form in small bowl. 3. Break up almond paste in a large bowl with a fork. Add butter, sugar, egg yolks and almond extract. Beat... - 37.9106

Combine the cream and milk in a measuring cup. Then pour 1 1/2 cups of the mixture into a heavy 4-quart saucepan. Stir in the sugar and corn syrup. Cook over medium heat, stirring constantly, until the mixture comes to a boil. Continue cooking, stirring... - 36.6857

Peel, core and thinly slice the apples. Sprinkle them with lemon juice. Crush the ginger biscuits (cookies) in a polythene bag with a rolling pin. Add the crumbs to the sugar, sultanas (golden raisins) and ground cinnamon. Mix well. In a large souffle dish,... - 30.2815

1. Cut the cake in slices crosswise through the cake. With a cookie cutter, cut these slices in small rounds. 2. Put them together in 2 or 3 layers, jelly between. 3. Coat with Boiled Frosting or Icing, then cover thickly with the coconut. - 20.4909

Allow 4 crust pouches to stand at room temperature for 15 to 20 minutes. Arrange racks in center of oven. Heat oven to 450°F. Unfold each crust; remove plastic sheets. Press out fold lines; sprinkle each with 1 teaspoon flour Spread flour evenly over... - 44.9332

Combine cookie crumbs, 1/4 cup sugar, and butter in a medium bowl, blend well. Press into the bottom and 2 inches up sides of a 9-inch springform pan. Set aside. Combine 1 (8-ounce) package cream cheese and 1/4 cup sugar, beat until fluffy. Add 1 egg and 1/4... - 43.8813

Ronnie is a steak and potatoes guy and he is proving it here. Yes, in this video, he is making a Broiled Hangar Steak with Blue Cheese Layered Potato Cake. He promises that it will taste nothing the other steak dishes that you have tasted in the past. So what... - 146.702

Combine caramels and cream in top of double boiler - stir until blended. Cool slightly. Combine flour, rolled oats, salt, soda and butter. Press half into a 11x7 pan. Bake 10 minutes at 350°. Remove from oven and sprinkle chips and pecans on top cover with... - 38.4148

1. Separate biscuits, following label directions. Place in a single layer in each of two 8-inch layer cake pans; press together to fill any holes and make an even layer. 2. Mix flour and brown sugar in a small bowl; cut in butter or margarine with pastry... - 29.4417

For quick desserts that are just perfect for any meal, try this! All you need is a handful of ingredients and some basic prep and freezing time and you have a light, creamy, crunchy dessert all set to floor the guests. These tasty nibbles allows you to have... - 87.8889

Peanut butter cup squares are the ultimate crowd-pleasers and the perfect way to appease your sweet tooth. Soft and chewy, these treats are surprisingly easy to make at home too. Just stream Betty's video recipe to acquaint yourself with the ABC of this... - 100.061

Prepare Basic Bar Cookie Batter adding nutmeg in with dry ingredients. Stir in pecans. Spread in greased 9x9x2-inch baking pan. Bake in 375° oven for 20 to 25 minutes. Immediately spread Caramel Topping over warm cookies. Cut in bars. - 26.2803

For the kids who love strawberries, these Strawberry-Apricot Caramel Sundaes will do the trick. I prefer serving this Strawberry-Apricot Caramel Sundaes with sugar cookies. Check out the recipe of the rich tasting Strawberry-Apricot Caramel Sundaes. - 29.8196

Melt 3 squares chocolate in a heavy saucepan over low heat, stirring constantly; cool slightly. Cream butter; gradually add sugar, beating at medium speed of an electric mixer until light and fluffy. Add chocolate; mix well. Add eggs, one at a time, beating... - 39.7616

Combine butter and cream in small mixing bowl. Microwave at 50% (Medium) 1 1/4 to 3 minutes, or until butter is melted. Stir in brown sugar and nuts. Spread carefully on warm layers. Microwave 1 layer at a time at High 2 to 3 minutes, or until topping bubbles... - 20.9149

Preheat oven to 350°. Melt caramels and 1/3 cup milk in microwave 1 minute. Stir 1 minute until smooth. Grease and flour 9 x 13 inch dripper pan. By hand, mix cake mix, 1/3 cup milk and butter (no eggs or water); it will be stiff. Pour 1/2 cake mix in... - 30.8559

Melt 1/2 cup butter; add 1 cup brown sugar. Bring to a boil; stir 1 minute or until slightly thick. Cool slightly. Add 1/4 cup milk beat smooth. Beat in about 3 1/4 cups sifted confectioners' sugar till of spreading consistency. Frosts tops and sides of two 8... - 18.8373

Carmelitas is an amazingly easy to prepare recipe which cannot just escape your guest's attention in any party. The delicious Carmelitas will get you a lots of compliments for your creativity. - 32.9713

Preheat oven to 375°F. Sift flour, baking powder and salt onto wax paper. Set aside. Beat margarine and brown sugar until fluffy in a large bowl with electric mixer at medium speed. Beat in egg, 1 tablespoon orange peel, % cup orange juice and vanilla until... - 41.5495

Preheat oven to 475 degrees^ Peel, quarter and core pears; arrange in 1 layer in buttered cake pan. Sprin- kle with sugar; dot with butter. Bake for 15 minutes, basting once. Pour cream over pears; bake for 2 min- utes longer. Serve hot. - 28.8075

Mix caramels, butter, and water in a large, deep glass mixing bowl. Microwave at HIGH 1 1/2 to 2 minutes. Stir well and continue to microwave at HIGH about 1 minute. Stir well to combine caramels, water, and butter into a smooth mixture. Add noodles and... - 34.0886

Boil 3 cups sugar with cream and rind in a large saucepan until a small amount of mixture forms a soft ball when dropped into very cold water (236°F. on a candy thermometer). Meanwhile, melt remaining 1 cup sugar in heavy skillet, stirring until it reaches... - 32.1091

After watching a series of deep fried recipes from Dave, we get to see a baked dessert recipe in this video. He confesses that he is not a very good baker, but this recipe is one of his tried and tested and it looks absolutely tempting. He is preparing the... - 106.481

Wash, dry and skewer apples on sticks. Melt caramels and cream together in microwave oven or over hot water. Plunge apples in syrup and twist to coat evenly. Place on wax paper covered cookie sheet in refrigerator for 2 hours. - 25.4619

1. Break cookies into small pieces. Arrange a layer of cookie pieces in the bottom of each dish. With the small spoon, put some of the ice cream topping over the cookie pieces. Save the rest of the topping until Step 3. 2. Peel the banana. Slice it with the... - 25.6504

Preheat oven to 350°. In heavy skillet, over medium heat, cook sugar, stirring constantly until melted and caramel-colored. Pour into ungreased 9-inch round layer cake pan, tilting to coat bottom completely. In medium bowl, beat eggs; stir in water,... - 34.2662

Place unwrapped caramels in buttered deep medium-size glass bowl. Add water. Cover with plastic wrap. Microwave on medium for 3 minutes. Stir and continue cooking on medium for about 2 minutes or until melted. Skewer each apple with wooden sticks. Dip each... - 22.5819

Melt caramels with water in double boiler; stir till smooth. Stick a wooden skewer into blossom end of each apple; dip apple in caramel syrup; turn until completely coated. (If syrup is too stiff, add few drops water.) At once roll bottom half of each apple... - 23.8954

Combine the granulated sugar, salt, and nutmeg; blend in butter with a fork. Thinly slice potatoes to make 4 cups, and thinly slice the apples. In a 2-quart casserole or 9-inch square baking pan, make a layer of potatoes, then apples, then sugar mixture,... - 39.0397

Creme Caramel is a rich custard dessert. The recipe uses vanilla adding a nice flavor to this Creme Caramel. Serve this Creme Caramel with a layer of soft caramel on top. Prepare Creme Caramel and it will keep you craving it for days. - 24.6956

In large mixer bowl, combine 2 1/2 cups of the flour and the yeast. In saucepan, heat together milk, water, the 2 tablespoons granulated sugar, the salt, and vegetable shortening just until warm; stir occasionally to melt vegetable shortening. Add to dry... - 41.7463

Melt caramels in water in top of double boiler over boiling water, stirring now and then. Cool sauce to room temperature. Thoroughly cream the butter add salt. Add sugar alternately with the caramel sauce, blending till frosting is smooth and creamy. Add... - 28.377

Put the rice into an oven-proof dish. Add the sugar and milk. Bake in a moderate oven, 350°F, for about 1 hour. Remove the dish from the oven, top with a layer of brown sugar and return to the oven for about 20-25 minutes, turning the heat to low, to allow... - 26.6354

Melt butter in bottom of 9x1 1/2-inch pan. Add brown sugar and corn syrup; heat in oven to dissolve sugar. Arrange pecans to form design. Place biscuits atop in single layer. Bake in hot oven (425°) 15 minutes or till biscuits are done. Let stand 4... - 26.1309

This Carmel Corn recipe is the favorite of my friend’s wife. Whenever I visit his house, she definitely serves this snack. Really this snack is delicious. My friend says that he likes his wife due to this dish. So if you want to bring delightment to your... - 30.3635

1. Place caramels and water in 2-cup measure. Microwave uncovered on high 1 to 2 minutes, stirring after 30 seconds, until caramels are melted. Stir until smooth; stir in granola. Drop by teaspoonfuls onto waxed paper-lined cookie sheet. Refrigerate about 30... - 23.4552

In a saucepan, mix together first three ingredients. Cook to 260°, then add 1/2 stick butter and cook to 275°. Add baking soda, stir well and add popcorn. Coat thoroughly, then melt remaining 1/2 stick of butter and pour over mixture, mixing well. Be sure... - 29.8905

Want a really delicious homemade treat for Halloween? Try making Caramel popcorn, it's a tried and tested recipe by Chef Tawnya's mother and here in the video Tawnya is going share her family recipe with the rest of the world. It’s such an easy recipe, you... - 137.719

Place the caramels and 1/3 cup of the evaporated milk in a glass bowl. Microwave on Medium High for 3 1/2 minutes. Stir until smooth. Cool. Combine the dry cake mix, margarine and the remaining 1/3 cup evaporated milk in a bowl and mix with a wooden... - 36.0083

Moroccan creme caramel flan is a very popular dessert in Morocco. This is a rich custard dessert topped with a soft caramel layer. The video here shows a twist in the traditional recipe by flavoring the custard with saffron and cardamom. Try out this... - 121.034

Melt butter in 8-inch skillet; add brown sugar. Cook over low heat, stirring constantly, for 2 minutes. Add milk; stir until mixture comes to a boil. Remove from heat; cool. Add confectioners' sugar gradually; beat well with spoon after each addition, until... - 26.838

Combine sugars and milk and bring to boil, stirring gently. Boil without stirring to 232°F or until a little of the mixture forms a very soft ball in cold water. Add butter, remove from heat, and cool to 110ºF (lukewarm). Then with a spoon or electric... - 28.5535

If you are planning to bake a cake to celebrate a special occasion, why compromise with anything ordinary. Chocolate cake is an amazing dessert and the caramel filling just adorns it. Bonsie tries hard to make an appealing presentation and succeeds. So can... - 96.6017

Heat oven to 350 F. Cream together Egg Beaters, sugars, Miracle Whip, and vanilla at medium speed with an electric mixer; add flour and baking soda. Set aside 1 cup of the batter. Spread remaining batter into a 13 x 9-inch baking dish that has been sprayed... - 38.7595

GETTING READY 1) In a heavy bottomed saucepan, place the sugar with cold water. 2) Heat the pan, bring slowly to a boil, stirring occasionally. 3) Allow to simmer for 1 minute. 4) Take the pan off the heat and leave aside to cool. MAKING 5) In a large mixing... - 47.204

I have used this Caramel Pears recipe more than a hundred times. I have no idea about the origins of this Caramel Pears. But thanks to whomever I got it from! - 21.6226

Preheat oven in Convection Bake to 375°F (*350°F). Combine cake mix, peanut butter, eggs, water, oil and vanilla in mixing bowl. Beat on medium speed for 3 minutes with an electric mixer. Pour 1/3 of the cake batter into greased and floured 12-cup Bundt... - 40.903