Caramel Drop Recipes

1. Place caramels, water and salt in 3-quart casserole. Microwave uncovered on high (100%), stirring every minute, until caramels can be stirred smooth, 3 to 4 minutes. 2. Stir in cereal until well coated. Drop by rounded teaspoonfuls onto waxed paper.... - 17.3496

Boil 3 c of the sugar with the milk and salt for 3 min.; then add the cream. Meanwhile melt the remaining 3/4 c of granulated sugar in a skillet until a golden brown syrup. Add gradually to the milk mixture while stirring. Cook to 238°F or until a little of... - 30.1554

Melt 36 vanilla caramels in 3 tablespoons light cream over simmering water; stir occasionally. Toss together 1 cup each corn flakes, crisp rice cereal, flaked coconut, and chopped pecans pour caramel mixture over. Mix with buttered spoon. Drop from teaspoon... - 18.0109

These caramel biscuits are super-delicious bites to go with evening tea or as party snack. Tuck in your favorite nuts and they become jus unbeatable! - 36.3645

MAKING 1. Place a pot over low heat and melt butter in it. 2. Drop cream and brown sugar. Turn the heat to medium high, stir and cook for about 2-3 minutes or until it comes to a full boil. Remove the pot from heat. 3. In a bowl take confectioner's sugar.... - 0

Combine all of the ingredients but the vanilla in a saucepan. Cook over low heat, stirring constantly, to 250°F or until a little of the mixture forms a firm, but not brittle ball when dropped in cold water. Add the vanilla, and turn at once into a lightly... - 24.509

1. Start oven, set at Moderate, 350° F. Rub cookie sheets with margarine or shortening. 2. Beat the egg whites with the salt until stiff. 3. Sift the sugar and gradually add it to the beaten eggs, beating until smooth and thickened. Fold in the vanilla, then... - 26.7787

The caramel biscuit ring is a dessert like ring prepared with cookies baked in a ring formation on a bed of caramel syrup and topped with a little syrup itself. A ready to serve dessert in 30 minutes, the caramel biscuit ring is unique and appealing. - 38.7393

The Caramel Oranges is a lovely fruit dessert that is simply yummy. I served this for an informal get together for dinner and everyone loved it. Try the Caramel Oranges at home! - 22.604

Melt butter in saucepan; add brown sugar and cinnamon. Stir over low heat until sugar is melted. Remove from heat; stir in cream. Return to low heat; drop in bananas. - 25.7881

MAKING 1. In an ice cream churner, pour cream, thick cream, condensed milk, sugar, and vanilla. Churn until soft peak form. 2. In soft serve cup scoop and drop cream mixture. Pour caramel between each scoop. SERVING 3. Garnish with crumbled biscuit and serve... - 0

Mix ingredients in a saucepan and stir until sugar is dissolved. Cook until syrup forms a soft ball when dropped in cold water. Cool slightly and beat until creamy. Spread on cake immediately. - 23.1927

Have ready a warm charlotte or plain mould and a thickly-folded band of newspaper to encircle it so that the mould can be firmly held in one hand. Prepare the caramel by heating the loaf sugar and water together, stir until it boils, then remove the spoon and... - 31.9909

GETTING READY 1. Preheat oven to 375 degree F or 190 degree C. 2. Line baking sheet with parchment paper. Set aside. MAKING 3. On medium speed with an electric mixer cream together butter, brown sugar and white sugars until light and creamy. 4. Add egg and... - 0

Mix caramels, butter, and water in a large, deep glass mixing bowl. Microwave at HIGH 1 1/2 to 2 minutes. Stir well and continue to microwave at HIGH about 1 minute. Stir well to combine caramels, water, and butter into a smooth mixture. Add noodles and... - 34.0826

Scald 6 oz. condensed milk with 12 oz. water and 1 teaspoon vanilla extract. Caramelize 4 oz. sugar, moistened with a few drops of water in a saucepan. When brown, remove from heat, stir in 1 oz. butter. Take care as it may splutter. Remelt, if necessary, and... - 36.6523

Boil 3 cups sugar with cream and rind in a large saucepan until a small amount of mixture forms a soft ball when dropped into very cold water (236°F. on a candy thermometer). Meanwhile, melt remaining 1 cup sugar in heavy skillet, stirring until it reaches... - 32.104

Caramel fluff pie is a sweet frozen pie made with a gingersnap crust. Made with pecan nuts, heavy cream, caramel and milk and flavored with vanilla, the caramel pie has a wonderful balance of sweet and nutty flavor. - 38.1164

If you are looking for a very easy and make-ahead dessert to serve, this Cream Caramel is something you would want to give a try! Well, this caramel-custard combo is flavored with vanilla essence and my kids here just love it. Why not try this Cream Caramel,... - 41.6903

Heat popcorn in large roasting pan in 325 degree F. oven while brittle is cooking (peanuts in brittle recipe may be omitted or reduced, if desired). Pour hot brittle over hot popcorn, distributing brittle somewhat evenly and tossing quickly to mix. Use 2... - 9.97248

Melt caramels with water in double boiler; stir till smooth. Stick a wooden skewer into blossom end of each apple; dip apple in caramel syrup; turn until completely coated. (If syrup is too stiff, add few drops water.) At once roll bottom half of each apple... - 23.8888

1. Place caramels and water in 2-cup measure. Microwave uncovered on high 1 to 2 minutes, stirring after 30 seconds, until caramels are melted. Stir until smooth; stir in granola. Drop by teaspoonfuls onto waxed paper-lined cookie sheet. Refrigerate about 30... - 23.4499

1. Mix the milk with 9 teaspoons of sugar and boil for 5 minutes. Cool. 2. Beat the eggs very well and add to the cold milk. 3. Add the vanilla essence. Mix well. 4. Mix 3 teaspoons of sugar and 1 teaspoon of water in a vessel. Melt on a slow flame. When the... - 38.7518

Combine sugar, salt, butter, corn syrup, and 1/2 c of the cream in a saucepan. Bring to a boil and cook over low heat to 250°F, or until a little of the mixture forms a hard ball when dropped in cold water. Add the remaining 1/2 c cream and cook to 216°F or... - 23.601

Salted Caramel Chocolate Brownies – Have a happy Valentines day - 0

1. Combine the brown sugar, butter and cream or milk in a saucepan. Place over heat, stirring until the sugar is dissolved; then boil without stirring 3 to 5 minutes, until the mixture forms a soft ball when a small amount is dropped into a cup of cold water,... - 22.111

Caramel Apples is an extremely easy and different dish. The last time I served it for a an informal party at home and the guests loved it. Try this Caramel Apples recipe and you will understand why. - 39.0234

This nutty caramel chocolate delight is Atkins Induction Friendly and delicious. - 117.456

Caramel Syrup: In electric skillet, melt 3/4 cup sugar at high heat (about 420°), stirring until amber colored. Turn off heat; stir until liquid thickens and cools slightly. Slowly stir in water; add 3/4 cup sugar, salt, and vanilla; mix well. Dumplings:... - 32.9979

Separate 3 eggs; beat whites till soft peaks form. Gradually add the 1/3 cup sugar, beating till stiff peaks form. In 10-inch skillet heat milk to 'simmering. Drop meringue in 8 portions into milk; simmer, uncovered, till firm, about 5 minutes. Lift from milk... - 37.6845

In saucepan, cook sugar, corn syrup and butter over medium heat, stirring, until boiling. Stir in vanilla. Let cool slightly. Stir together flour, almonds and cardamom; stir into brown sugar mixture until well combined. Drop by teaspoonfuls (5 mL), at least 4... - 33.4501

Caramel Curls With Apricot Cream is a tasty cookie that will drown you in its yummy flavors! Try this brilliant recipe for Caramel Curls With Apricot Cream. I am sure you will love it! - 49.3173