This Nut-Date Pudding is a great way to enjoy a healthy, delicious dessert after a scrumptious meal. Indulge in the goodness of nuts and dates, while savoring the subtle lemon and mixed spice flavors! Devour in this wonderful recipe or Nut-date Pudding. - 44.1091

The upside down date pudding is a baked pudding prepared with flour, eggs and sugar along with dates and walnuts. The upside down pudding date pudding is baked with a brown sugar sauce over it. Rich and chewy, the upside down date pudding can be served as... - 42.7557

Mix the flour and dates in a saucepan. Add the eggs, milk, and honey. Cook over medium heat, stirring, until thick. Stir in the nuts. Pour half of the mixture into an oiled, 1 1/2 quart, deep baking dish. Cover with a layer of granola, about 1/4 inch... - 37.5938

Caramelize sweetened condensed milk. Stir in dates, pecans and milk; cool. Chill. Fold in whipped cream. Pour into crust. Chill 3 hours or until set. Refrigerate leftovers. - 33.4484

In the top of a double boiler, scald milk, then add dates. Mix cornstarch, cold milk, and salt. Add to hot milk and cook over simmering water until thickened, stirring constantly. Cover and continue to cook for 10 minutes. Mix eggs and honey and add to hot... - 36.9059

Melt 1/4 CUP sugar in heavy skillet over low heat, stirring constantly, till rich medium brown. Remove from heat. Slowly add 1/2 cup boiling water. Return to heat and stir till lumps dissolve. In saucepan combine 1/4 cup sugar, 3 tablespoons cornstarch, and... - 25.9073

Pour water over dates and butter. Combine egg, brown sugar, and marmalade; stir into date mixture. Sift together dry ingredients; stir into date mixture till just moistened. Add nuts. Pour into greased 11x7x11/2 inch baking dish. Bake in moderate oven... - 34.6183

Sift flour with baking powder, soda, and spices; dust dates with small amount of flour mixture. Cream shortening and sugar; add egg and mix well. Add dry ingredients alternately with soup; stir well after each addition. Fold in dates. Pour into greased... - 41.4417

In medium bowl, combine flour, walnuts, dates, raisins, cinnamon, baking soda and salt. Stir in water, molasses, egg and butter. Pour batter into a greased 10 cup fluted tube dish or 6 cup fluted glass mold. Cover completely with plastic wrap. Cook at MEDIUM... - 40.6892

Beat sugar and eggs until light. Soak bread in milk; add to egg mixture. Stir in remaining ingredients; pour into greased custard cups. Bake at 350 degrees for 30 minutes. - 35.6988

Scald milk and pour over bread cubes. Add butter, 3/4 cup sugar, salt, dates, grated rinds and juices, beaten whole eggs and egg yolks. Mix well and pour into greased 2-quart casserole and bake in preheated moderate oven (350°F.) for 1 1/4 hours, or until... - 36.321

Scald milk and pour over bread cubes. Add butter, 3/4 cup sugar, the salt, dates, grated rinds and juices, beaten whole eggs and egg yolks. Mix well and pour into 1 1/2 -quart casserole. Set in pan of hot water and bake in preheated moderate oven (350°F.)... - 45.5418

If you want to make restaurant style crème caramel pudding at home, you just have to watch this video. Spare a little more than a minute on this video and you will learn all there is to make a perfectly creamy-yummy, no-fuss pudding. This short video teaches... - 114.744

Want to learn how to make yummy pudding within minutes? Then this video is something that you need to watch. Learn to make a tasty date pudding in minutes. Watch to know more! - 91.2432

Crush cereal flakes; set aside 1/2 cup. Mix re- maining flakes with salt, sugar, rind, dates, nuts and milk. Shape into a long roll and sprinkle with flakes. Roll in waxed paper and chill for 5 - 6 hours. Slice and top with whipped cream. - 30.9909

Date And Nut Rice Pudding is an amazing pudding which you really have to try at home. I served it at the last party and the guest loved it. Try this Date And Nut Rice Pudding recipe and you will understand why. - 41.2244

Soak bread cubes 10 minutes in warm milk. Add chopped dates, apple juice, sugar and salt. Beat eggs well, and stir in lightly with fork. Turn mixture into greased baking dish, and sprinkle nutmeg and cinnamon over top. Set dish in shallow pan of hot water,... - 35.0569

Arrange the bread in a greased 600 ml (1 pint) ovenproof dish. Sprinkle the dates over the top. Beat together the egg, 1 tablespoon of the sugar, the lemon rind and spice. Heat the milk, but do not boil; stir into the egg mixture. Strain the custard over the... - 32.5315

Upside Down Date Pudding! Isn't your mouth watering already? I served this delicious dessert just last weekend for my family!. They loved it. Treat your family to the delectable Upside Down Date Pudding too! - 40.4862

Steamed Apple Date Pudding is one of my favorite pudding. Made with cooking apple, walnuts and custard sauce, the Steamed Apple Date Pudding moist and delicious. Learn how to make Steamed Apple Date Pudding by following this easy recipe. You'll be very... - 40.1541

1. Butter a 6-cup pudding mold or heat-proof bowl; sprinkle with sugar. 2. Sift flour, baking powder, baking soda, salt, cinnamon and mace onto wax paper. 3. Beat egg in a large bowl with a wire whip; beat in sugar, butter or marga-rine orange juice,... - 34.5007

1. Preheat oven to 170°C (325°F/ Gas 3). Butter bread generously; cut it into 4 cm (1 1/2 in) squares. 2. Beat eggs with sugar until thick. Stir in lemon rind, cream, milk and cinnamon. Add bread and dates, mix well and soak for 30 minutes. Pour mixture... - 30.6366

Add 6 tbsp. of Caramel Sirup to scalded milk in Vanilla Cornstarch Pudding. - 13.5001

This light and flavorful, fruity custard pudding from South India is a great way to end your festive meal. The pudding is very light with no overwhelming sweetness. The tartness of the pineapple chunks with the sweet caramel against the pudding works really... - 113.289

Put the rice into an oven-proof dish. Add the sugar and milk. Bake in a moderate oven, 350°F, for about 1 hour. Remove the dish from the oven, top with a layer of brown sugar and return to the oven for about 20-25 minutes, turning the heat to low, to allow... - 26.6354

1. Place sugar and water in a small saucepan and cook over a low heat, stirring constantly, until sugar dissolves. Bring to the boil and cook, without stirring, until lightly golden. 2. Pour toffee into four lightly greased 1 cup/ 250ml/8fl oz-capacity... - 33.6672

Combine bread cubes and 1/3 cup raisins; beat eggs with sugar and salt. Add milk and vanilla to egg mix- ture; blend well. Pour egg mixture over bread mix- ture; blend well. Pour into 8-inch square baking dish; place dish in pan of hotwater. Bake at 350... - 39.4118

The steamed date pudding is one of my favorite pudding. Made with dates and bread crumbs, the steamed date pudding is prepared along with milk and egg with sugar for sweetness. Moist and delicious, the steamed date pudding is great when dates are in season. - 42.848

Chop dates, melt butter in boiling water, dissolve soda in milk. Sift dry ingredients into basin, add dates, water and milk, stir until smooth. Pour into 2 1/2-pint greased pudding basin, cover, steam 2 hours. - 27.9606

This rich and flavorful recipe of Steamed Date Pudding simply tastes heavenly and is a perfect dessert for all seasons. Relatively easy to make this Steamed Date Pudding is sure to pamper your taste buds. So just try it out and experience it for yourself! - 38.834

Grease well a 3-cup oven-proof glass bowl. Stir together water and date filling. Mix in crumbly mix, eggs, nuts, mace, cinnamon and nutmeg. Pour into bowl. Cover with aluminum foil. Place rack in saucepan and pour boiling water into pan up to level of... - 40.0142

Heat oven to 350°. Grease square pan, 9x9x2 inches. Beat eggs until light and fluffy. Gradually add sugar, beating until very thick. Mix in flour, baking powder and salt. Stir in dates and nuts. Pour into pan. Bake 30 minutes. - 37.7902

This delicious Steamed Date Pudding is equally nutritious and satisfying too. Indulge in the goodness of dates, while savoring the many flavors of mixed spices and nuts! This Steamed Date Pudding is very easy and simple to make. - 38.2398

Here is a Skillet Date Pudding recipe that will leave anyone begging for more! A great choice for a dessert. The combination of the dates, vanilla and brown sugar results in a delicious flavor. Make sure you make this in large quantity!! - 51.7729

This rich and flavorful recipe of Date Pudding simply tastes heavenly and is a perfect dessert for all seasons. Relatively easy to make this Date Puddingis sure to pamper your taste buds. So just try it out and experience it for yourself! - 29.0282

Grease well a 3-cup ovenproof glass bowl. Stir together water and Date Filling from date bar mix. Mix in crumbly mix, eggs, nuts, mace, cinnamon and nutmeg. Pour into bowl; cover with aluminum foil. Place rack in saucepan; pour water into pan up to level of... - 38.8662

Heat oven to 350°. Grease square pan, 9 X 9 X 2 inches. Beat eggs until light and fluffy. Gradually add sugar, beating until mixture is thick. Stir together flour, baking powder and salt. Mix into egg-sugar mixture. Stir in dates and nuts. Pour into... - 39.332

Sift flour with spices and salt into a bowl. Cut in butter with a knife, then rub in with fingertips until mixture is crumbly. Stir in breadcrumbs, sugar and dates. Whisk eggs until mixed and stir in honey and milk, add to dry ingredients and mix thoroughly,... - 38.236

Clean, wash rice and soak in water for 20 minutes and drain. Cut dates into small pieces, wash and drain. Boil milk, add dates, cook until soft. Remove and mash. Add rice to the same milk and cook until very soft. Stir well. Add raisins, dates, cloves and... - 33.2234

Date Pudding has a finger licking taste. The Sugar cane syrup and almonds gives the Date Pudding a wonderful taste. - 46.1763

Heat oven to 350°. Grease square pan, 9x9x2 inches. Beat eggs until light and fluffy. Gradually add sugar, beating until very thick. Mix in flour, baking powder and salt. Stir in dates and nuts. Pour into pan. Bake 30 minutes. Serve warm with whipped cream. - 37.4103

1. Cover dates with boiling water and set aside while preparing rest of the pudding. 2. Make cake according to packet directions. Drain dates and fold through cake batter. 3. Spoon cake batter into a greased and lined 20 cm (8 in) springform tin and bake for... - 34.9574

Combine the dates and water in a saucepan and bring to a boil. Reduce heat and simmer for about 10 minutes or until dates are tender. Puree the date mixture or crush with a spoon. Sift together the flour, baking soda and baking powder. Cream the butter and... - 41.0715

1. Mix granulated sugar and 1 tablespoon of the butter or margarine in medium-size bowl. 2. Sift flour, baking powder, cinnamon and salt onto waxed paper; blend into sugar mixture alternately with milk. Stir in dates, walnuts, vanilla and orange rind; pour... - 33.4484

Homemade Sticky Date Pudding is a unique recipe. If you love to try out new sweet flavors you will love it. This video sows the directions to prepare it and also a simple sauce that makes it a classy combination. Try it out! - 114.986

This is the best Date-nut Pudding recipe ever. My mom always baked this on special occasions. I now prepare this all the time since the kids relish it!! A little bit of effort for this snack, but the results are great! Caution: ensure the nuts are fresh...or... - 51.4853

Discard the crusts and make the bread into crumbs . Put to one side. Cut the dates into chunks, chop coarsely and mix with the almonds. Mix the suet, bread crumbs, salt, egg and syrup to a soft dough . Stir in the dates and almonds. Put the mixture in a... - 31.5617

Blend all ingredients. Turn into oiled casserole. Bake in 325° F. oven until set. Serve hot or cold, topped with yoghurt. - 26.9742

Pamper your taste-buds with this incredibly tasty Date Tapioca Pudding that is bursting full of healthy and nutritious fruits. This Date Tapioca Pudding is a perfect dessert companion to any meal, loved by foodies of all ages and pretty much goes with all... - 32.0486

Combine dates and water. Blend sugars, egg, and butter. Sift together dry ingredients; add to sugar mixture. Stir in nuts and cooled date mixture. Pour into 11x7x1 1/2 -inch pan. Top with Brown Sugar Sauce. Bake at 375° about 40 minutes. - 37.5445

1. Preheat oven to 350° F. 2. Combine skim milk, dates, rice and salt in 3-cup ovenproof mold, baking dish or small casserole. 3. Bake for 1 to 1 1/4 hours, until thickened and creamy; stir three or four times during cooking period. - 20.0821

Preheat an oven to 350°F (180°C). Position a rack in the middle of the oven. Generously butter a 2-2 1/2-qt (2-2.5-1) earthenware, porcelain or heatproof-glass baking dish. In a bowl stir together the flour, baking powder and salt. Set aside. In another,... - 49.1378

Date-Nut Pudding has a Outstanding taste.The Sugar and Eggs gives the Date-Nut Pudding Incredible taste. Must catch it - 36.1886

Pour first sauce mixture into 9x9 pan. Then spoon batter evenly over top of sauce. Bake at 350° for 30 minutes. Cut into squares and serve upside down with cream topping. - 29.1274

Make caramel syrup: melt 1/4 CUP sugar in heavy skillet, stirring till rich brown. Remove from heat. Slowly add 1/2 CUP boiling water. Return to heat; stir till smooth. Combine 1/4 cup sugar, 3 tablespoons cornstarch, and 1/4 teaspoon salt in saucepan; blend... - 27.2849

Melt 1/2 cup of the sugar in small skillet over low heat until light brown syrup is formed, stirring constantly. Pour into bottom of a 1 1/2 -quart casserole. Cream butter with remaining 3/4 cup sugar until light. Add salt and rind. Add egg yolks, one at a... - 37.9638

Melt 1/2 cup of the sugar in small skillet over low heat until light brown syrup is formed, stirring constantly. Pour into bottom of a 1 1/2 -quart casserole. Cream butter with remain-ing 3/4 cup sugar until light. Add salt and rind. Add egg yolks, one at a... - 37.9501

1. Set out a 1-qt. baking dish. 2. Put 1/2 cup sugar into a heavy skillet over medium heat. 3. With back of a wooden spoon keep sugar moving constantly in skillet until sugar is completely melted, and of a rich medium brown color (caramelized). Pour caram - 23.6108

All of you, who find cooking up a caramel pudding cake in the traditional process is little complicated, here is a simple alternative. Use your microwave and within 15 mins your yummy, delicious caramel pudding cake is ready to serve. Don't you find it super... - 121.57

In a blender, combine the first six ingredients; cover and process until smooth. Pour into a small saucepan. Bring to a boil over medium heat, stirring constantly. Cook and stir 1 minute longer or until thickened. Remove from the heat; stir in the butter and... - 38.5674

Melt butter and set aside to cool. Sift flour, baking soda, and salt together; set aside. Beat the eggs and sugars until thick and piled softly. Blend in cooled butter, milk, and extract. Add dry ingredients and blend in quickly. Stir in the pecans. Line 1... - 43.3508

Put sugar in frying pan and keep stirring until a brown syrup. Add to the hot milk which has been thickened with 2 dessertspoons cornstarch. Add 1/2 teaspoon vanilla. Cool. - 21.6146

Baked Caramel Pudding is an extremely tasty and unique pudding! Trust me its not very difficult to make and the end result of his brilliant Baked Caramel Pudding recipe is yummy!! - 49.3788

Put the sugar, flour, soda, and butter in a skillet over low heat. Stir until the sugar is light brown and melted. Slowly add the milk, diluted with an equal quantity of water, and stir until thickened. Remove from heat; cool and add vanilla. Serve cold. - 30.343

MAKING 1.Mix sugar and one and one-half cups of milk 2.Scald in double boiler until sugar is dissolved 3.Mix flour with beaten egg yolks and the remaining half cup of milk and add to the hot milk, stirring constantly until it thickens 4.Remove from fire and... - 31.855

Beat eggs with sugar and salt; add milk and vanilla. Stir in bread cubes and raisins. Place in 8-inch square pan. Place pan in container of water. Bake in 350-degree oven for 1 hour or until firm. Combine brown sugar, butter, cream and nuts; spread over... - 38.5456

Combine beaten eggs, milk, sugar, vanilla and salt in ungreased 2-quart casserole. Beat until combined but not foamy. Stir in rice and raisins. Place casserole in 13x9-inch baking pan. Pour boiling water into the baking pan around casserole to a depth of 1... - 42.1236

Crust Preheat oven to 350° F. Finely crush 65 vanilla wafers in a plastic bag with a rolling pin or use a food processor. Reserve about ¼ cup of the crumbs to top the pie. Mix together crushed vanilla wafers and melted butter until blended. Firmly press on... - 45.3816

Sift together flour, sugar, baking powder, salt, and cinnamon into a mixer bowl. Add milk, raisins, and nuts. Mix lightly to combine ingredients. Spread batter into a lightly greased 2-quart glass casserole. Microwave water in a 2-cup glass measure at HIGH 2... - 47.4277

Tried and tested recipes are always a pleasure to try. Caramel-Topped Bread Pudding is pudding with a twist of caramel! The raisins in this pudding add a nice touch of sweetness to bite into. A great dessert option! - 51.5175

In large saucepan place unopened can in enough boiling water to cover; simmer 2 to 3 hours. - 18.584

MAKING 1.In a heavy bottom pan melt sugar over low flame. 2.Once the sugar has melted tilt the pan in a circular motion till the sugar attains a rich amber color. Do not stir or mix the sugar using a spoon. At this stage the sugar needs to be left as it is... - 37.4246

MAKING 1) Take a bowl and combine in it 3 cups sugar, flour and salt. 2) Take another bowl and beat eggs in it. 3) Add to the sugar mixture and mix well. 4) Brown the remaining sugar. 5) Gradually stir in about 1 quart boiling water and blend thoroughly. 6)... - 41.4241

1. Place rice and water in a large Pyrex bowl. Cook for 12-15 minutes on high or until tender. Drain. 2. Mix condensed milk and butter together. Cook for 4-5 minutes on high, stirring every 20 seconds. (Caramel will boil over if not stirred). 3. Stir cooked... - 33.3675

For pudding, measure 11/4 cups sugar into a heavy saucepan. Heat, stirring constantly until melted and golden. Remove from heat and add boiling water very carefully while stirring. Return to heat and bring to boiling. Combine cornstarch and milk. Add... - 43.6628

In a large bowl, combine the applesauce, milk, brown sugar, egg substitute, vanilla and cinnamon. Fold in the bread cubes and apple. Pour into an 8-in.square baking dish coated with cooking spray. Bake, uncovered, at 325° for 35-40 minutes or until a knife... - 31.9763

In a small bowl pour enough boiling water over dried apples to cover. Let stand for 5 minutes. Drain well. In a large mixing bowl place eggs, milk, granulated sugar, cinnamon, vanilla, and nutmeg. Beat with a rotary beater or wire whisk until combined. In a... - 33.3244

This Caramel Dumpling Pudding is an uncomplicated one which even a toddler can put together. Its easy and takes very little time in preparation. Try this Caramel Dumpling Pudding, there is no way you can go wrong with this recipe. - 44.983

1. Preheat oven to 350°. 2. Combine brown sugar and 2 tea spoons flour; set aside. 3. Lightly spoon flour into dry measuring cups; level with a knife. 4. Combine 1 1/3 cups flour and next 7 ingredients in a medium bowl; stir with a wire whisk. Make a well in... - 38.4412

Sieve the plain flour into a bowl, stir in 2 oz/50 g dark brown sugar and cinnamon. Rub in 1 oz/25 g fat until the mixture resembles breadcrumbs. Stir in 1-2 tbsp cold water to form a firm dough. Wrap and chill for 1 hr. Place the remaining fat in a... - 37.584

This video is in Urdu - 73.4689

Sift together the flour, soda, cinnamon and salt and mix in sugar. Mix suet, raisins and dates with the dry ingredients. Add carrots and potatoes. Steam for three hours. - 32.2667

This Caramel Custard makes an irresistible dessert ! Enjoy this caramel custard with your family and friends tonight and tell me if you like it ! Your suggestions are welcome ! - 33.9677

To make the caramel, put the sugar and water into a pan. Allow to dissolve, stirring continuously, and then boil without stirring until golden brown. Stir and turn into a suitable 1 lt (2 pt) for the Family de luxe and Auto Slo cookers, 550ml (1 pt) in... - 38.9786

1. Mix the milk with 9 teaspoons of sugar and boil for 5 minutes. Cool. 2. Beat the eggs very well and add to the cold milk. 3. Add the vanilla essence. Mix well. 4. Mix 3 teaspoons of sugar and 1 teaspoon of water in a vessel. Melt on a slow flame. When the... - 38.7564

Caramel Apple Dessert is a exotic healthy dessert. The vanila gives the Caramel Apple Dessert a supreme taste. - 38.0132

MAKING 1) In a saucepan, add together the apricots, tapioca, 1/3 cup packed brown sugar, 1 tablespoon butter, and lemon juice. 2) Place on heat and boil, stir constantly, till the mix appears clear. 3) Pour into a 2-quart baking dish. 4) Mix the sugar, flour,... - 45.7177

Blend first 3 ingredients and cook over low heat, stirring until sugar is dissolved. Cook until mixture comes to a full boil and thickens. Remove from heat, stir in butter. Serve hot or cold. - 20.5773

Dissolve gelatin in boiling water, stir in raisins, currants, cinnamon, cloves, ginger, and salt. Chill until consistency of unbeaten egg white. Fold remaining ingredients into gelatin mixture. Spoon into a lightly oiled 6-cup mold or 10 to 12 individual... - 35.3789

1. Make pudding with the milk as package label directs. 2. Let stand 15 minutes at room temperature. Add dates and orange peel, mixing well. 3. Turn pudding into bowl; place waxed paper directly on surface. 4. Refrigerate 1 hour before serving. - 26.2778

Make the pudding according to the directions on the package. Dice the sponge cake and put into individual glasses. Moisten with a very little fruit juice, sherry or white wine, then top with sliced cooked apples or other fruit. Spoon the warm pudding over the... - 28.0886

Melt 1/2 cup sugar in a heavy frying pan over moderate heat. When carmelized to a bright golden color, add the water and bring to a boil, stirring until sugar syrup has melted. Pour into a 4-5-cup deep ring mold or pudding pan, and tilt mold carefully to... - 39.0925

Caramel is a lovely way to add to the taste of any dish. Tried and tested recipes are always a pleasure to try. You would love every bite into this baked caramel custard . Enjoy the treat. You deserve it!!! - 47.5581

Melt 3/4 cup sugar in small skillet, stirring constantly until pale brown. Divide caramelized sugar among 6 custard cups; turn cups so caramel will coat sides. Let harden. Meanwhile, mix eggs, 1/3 cup sugar, salt, and vanilla. Add milk gradually. Strain into... - 33.7258

Melt 1/2 cup sugar in heavy skillet over low heat, stirring with wooden spoon as sugar melts. Heat until sugar is completely melted and golden brown. Pour a little of syrup in each of six 5-oz. custard cups and tip cups immediately, letting syrup coat bottom... - 38.5133

Mix Cool Whip, pudding and pineapple. Add remaining ingredients and mix well. Refrigerate until serving. - 23.9877

Melt 1/2 cup sugar over low heat in a skillet, stirring constantly. Pour into 6 to 8 custard cups, coating bottoms and sides. Beat remaining sugar and remaining ingredients together. Pour into caramel-lined cups. Place in pan of hot water, bake at 325°... - 27.9697

Caramel Bananas is a lip smacking dessert. The almonds and sugar gives the Caramel Bananas a different taste. - 30.2259

Caramel Cheesecake is easy to cook. The caramel sauce gives the Caramel Cheesecake a prefect taste. - 44.3771

An indulgent treat like caramel custard can sweeten up your special moments like nothing else. Rich, creamy and extremely sumptuous, caramel custard is quite a cinch to make, as Betty shows you in the recipe video. You can master this easy-to-make-pudding is... - 110.467

1. Heat oven to 325°F (160°C). Place 5 1/2- to 6-cup (1375-mL to 1.5-L) ring mold in oven until hot, about 10 minutes. 2. Place 1/2 cup (125 mL) sugar in heavy medium skillet; cook over medium-high heat, stirring frequently, until completely melted and deep... - 34.1348

Make a classic dish by making a crème brulee for friend coming over! It’s a fantastic creamy dish to have! Watch this video if your wanting to have this wondrous dish! -

Caramel Cream With Wine is a wonderful taste. The lemon flavour gives the Caramel Cream With Wine a tangy and refreshing taste. - 38.7912

Chocolate Sponge Cake With Caramel Sauce has a splendid taste. The Sugar cane syrup with cocoa powder gives the Chocolate Sponge Cake With Caramel Sauce magnificent taste. - 45.7842

Pineapple In Caramel Syrup has a breataking taste. The Lemon flavour gives the Pineapple In Caramel Syrup a tangy and refreshing taste. - 36.756

Caramel Cream Mousse is another lip smacking dessert. The mix off egg whites gives the Caramel Cream Mousse a delectable taste. - 40.9883

This dessert is yummmy! Caramel-Nut Delight is a great option for those who enjoy caramel. I love preparing this at kids parties. The recipe may seem a little elaborate but is not so while preparing. A word of advice: ensure the nuts you use in this are... - 41.5353

1. Combine raisins and apricots in small bowl; add hot water to cover. Let stand at room temperature 15 minutes; drain. 2. Pare rind from 1/2 the orange in long strips, taking care not to remove white pith along with rind. (Reserve orange for other use.) 3.... - 36.4149

will be uploaded soon - 10.4148

Separate eggs and lightly beat yolks in mixing bowl. Add water and stir to blend. Place corn and dates in saucepan. Stir in yolk mixture. Cook over low heat for 15 minutes. Pour into blender container. Blend on high speed until smooth. Return to saucepan and... - 33.7085

Growing up as one of three daughters of a home economics teacher, dinners were always organized and planned. Dessert was my elder sister’s specialty, mine the main course and the youngest, well, she made the Chex Mix. I don’t do dessert. I’ll think... - 36.2442

Sticky toffee pudding is a favorite British dessert consisting of moist cake flooded with a decadent toffee sauce (“pudding” is synonymous with “dessert” in England). My husband thinks it is one of the best desserts ever, and I wholeheartedly agree.... - 44.1426

Melt the butter in the tin and sprinkle thickly with sugar. Arrange the fruit on the sugar to cover it closely with an attractive design. Spread the cake mixture smoothly over this and bake. Turn out on a large dish. - 24.9152

(1 tsp. cornstarch may be substituted for the egg if desired) Mix the cornstarch, salt, 2 tbsp. sugar, and 1/2 cup cold milk. Meanwhile scald the rest of the milk in the top of a double-boiler. Pour a little of the scalded milk on the cornstarch mixture, and... - 33.8976

Mix first three ingredients in a 10 inch skillet. Heat to boiling point. Simmer, Sift flour, baking powder and salt. Cream margarine and sugar. Add egg and beat well. Add dry ingredients alternately with milk. Add vanilla and dates. Drop pudding batter by... - 39.5546

Blend all in large mixer bowl for 2 or 3 minutes. Pour into greased 10" tube or bundt pan and bake for 50 minutes at 350°. Cool upright on rack for 25 minutes then invert on serving plate. Dust with icing sugar if desired. - 28.2241

Out of many versions of banana and ice cream desserts, this one is a little special; because of the simplicity to make it. In this video Jameela has shown that even the highly regarded desserts from restaurants like hot bananas with ice cream can be easily... - 74.5463

This Coconut Flan is my favorite. I love this vanilla flavored custard garnished with coconut flakes and caramel toppings for my dessert ! Do try this. Your suggestions for this Coconut Flan are welcome. - 39.1215

Are you looking for a recipe that is refreshing, healthy and can be whipped up in a few seconds? Then try the smoothie recipe detailed in this video. This recipe will yield a tasty smoothie that is actually anti aging! Try it! - 92.4445

1. Sieve the flour along with baking powder, soda and salt, three times. 2. In a thick-bottomed pan add the milk and bring to boil, add oil and remove from fire. 3. Stir in the sugar till it dissolves. Now add the caramelized sugar and. chocolate powder 4.... - 39.3697

Cook dates with water and butter over low heat until caramel colored and thickened. Refrigerate to cool completely. Stir together dry ingredients and add date mixture. Add eggs and vanilla; stirring until well-blended. Pour batter into greased and sugared... - 37.483

Chop the dates. Sift together the flour, baking-powder and salt. Add the suet and dates. Add sufficient water to mix to a soft, but firm, dough. Form into a roll and place at the end of a well-floured pudding cloth. Roll up loosely and tie firmly at either... - 26.947

Sift the flour, baking soda, salt, and spices together and blend thoroughly; set aside. Combine the oil, eggs, extract, and sugar in a large bowl. Beat until smooth and creamy. Beating only until smooth after each addition, alternately add dry ingredients in... - 38.9409

Stir shortening to soften; sift in the flour, 1/2 cup sugar, baking powder, soda, and salt. Add buttermilk, egg, and orange peel. Beat till smooth, about 1 minute. Add dates. Spoon into 6 greased custard cups. Bake in moderate oven (350°) 25 to 30... - 41.5091

Very much like sticky date pudding - nice and moist, and made without eggs. - 35.6871

1. Preheat the oven to 300 degrees. 2. Put the milk, rice, sugar, salt, and dates in a 1 1/2-quart buttered casserole or baking dish. Stir to mix. Bake until a light brown skin forms over the surface. Stir the skin into the pudding and bake until another skin... - 27.0951

In saucepan combine dates, honey, 1/4 cup water, and lemon juice. Bring to boiling. Reduce heat; simmer 10 minutes, stirring often. Add nuts; cool. Turn into pastry shell. In saucepan combine pudding mix and sugar; stir in 2 1/4 cups water. Add egg. Cook and... - 42.7246

Melt half chopped chocolate over hot water, spread over base of well-greased tin, refrigerate. Put butter, sugar and dates in saucepan; cook, stirring, until dates are soft. Stir in sufficient Rice Crispies to make a firm but spreadable mixture, and spread... - 25.1551

Combine butterscotch pudding mix and water in a saucepan. Cook and stir over medium heat until mixture comes to a full boil. Pour into mixing bowl and cool completely until set. Beat egg white until stiff. Beat egg white into cooled pudding just before using. - 23.0201

Put broken bread into a large baking dish. In another bowl, whip eggs, milk, sugar and vanilla together. Pour over bread. Stir to moisten all the pieces of the bread. The consistency should be like turkey stuffing before baking. Add cinnamon and fruit if you... - 37.0321

Place in greased molds or cans; cover with aluminum foil or lids and steam 2 1/2 hours. - 27.6441

This Caramel Sauce tastes very good. Try this sweet dessert dip with date cakes or in any other way you like. Your suggestions for this Caramel Sauce are welcome. - 18.677

These spun caramel fruit gems are actually baked caramel fruit desserts that are made with apricots and dates. Spiced with cinnamon and drizzled with syrup, the spun fruit gems are a special treat for kids. - 42.234

For custard, in a heavy medium saucepan combine the egg yolks, cream, sugar, and salt. Cook and stir over medium heat. Continue cooking till the mixture coats a metal spoon. Remove from heat; cool at once by placing pan in a sink of ice water and stirring for... - 42.0581

Melt sugar in small, heavy saucepan over medium heat. When it has colored to a rich brown, add boiling water very carefully, a little at a time, stirring. Dissolve cornstarch in cold water; then stir in a little of the hot mixture, and blend well. Stir... - 30.5625

Cook the sugar in a frying pan over a low fire, stirring constantly until melted to a dark golden brown. Remove from the heat and add the boiling water gradually stirring as added. Return to the heat, and stir until smooth. This sirup is used in flavoring ice... - 16.4241