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Caramel Apple Fondue Recipes
Enjoy our collection of caramel apple fondue recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for caramel apple fondue recipes.
SL: 380
Caramel Apple Fondue
In fondue pot gradually blend evaporated milk into frosting mix, stirring till smooth.
Add butter or margarine.
Heat and stir over low heat till butter is melted.
Place over fondue burner.
Spear apple with fondue fork.
Dip in fondue, then nuts. - 30.3422
Caramel Apple Fondue
MAKING
1. In a fondue pot, add ice cream topping, butterscotch pudding, rum and heat until well blend. Keep warm.
2. On a skewer, skew apple wedges.
SERVING
3. Dip the apples on the skewers in the warm pudding mixture.
4. Serve at room temperature. - 30.4262
Caramel Chocolate Fondue
In medium saucepan combine sweetened condensed milk, caramel topping, and chocolate.
Cook, stirring constantly, over low heat till chocolate melts.
Transfer to fondue pot; place over fondue burner. - 20.9833
Caramel Chocolate Fondue
In medium saucepan combine sweetened condensed milk, caramel topping, and chocolate.
Cook and stir over low heat till chocolate melts.
Transfer to fondue pot; place over fondue burner. - 20.0866
Caramel Fondue
MAKING
1. In a fondue pot, place castor sugar and heat very gently such that the sugar is golden brown and liquid.
2. With cornflour blend in cream and stir well to the fondue such that the caramel has dissolved and fondue has thickened.
SERVING
3. Serve the... - 30.4522
Caramel Fondue
Melt 1/4 cup sugar in small saucepan over medium heat, stirring constantly, until sugar turns golden brown; remove from heat.
Add cream (mixture will steam and sugar will harden).
Cook over low heat, stirring constantly, until mixture is smooth.
Mix... - 30.2128
Chai Spiced Caramel Fondue
In a medium saucepan, combine the sugar and water. Using a wet pastry brush, wash down the side of the saucepan to remove any sugar crystals. Cook over moderately high heat without stirring until an amber caramel forms, about 8 minutes. Remove the saucepan... - 22.2482
Quick Fondue
A fondue can be made salty or sweet both depending on your mood.I usually make fruit fondue with caramel for kids at home.This fondue has a lovely brown color to it & tastes absolutely superb. - 26.0389
Toffee Fondue
Set Power Select at MEDIUM.
In medium glass bowl, combine caramels, coffee, milk and chocolate.
Heat 5 to 6 minutes, stirring twice until smooth.
Serve with assorted Dippers.
If fondue gets cool, reheat 1 to 2 minutes. - 30.1152
Ham And Apples En Casserole
Trim fat from ham and arrange one slice in a buttered flat casserole.
Peel apples, core, and chop finely.
Mix with raisins and brown sugar.
Spoon on ham in casserole.
Top with second ham slice.
Pour apple juice around ham.
Bake in a 400° F.oven about 30... - 30.005
Brandied Butterscotch Fondue
1. Place caramels, whipping cream and salt in 4-cup measure. Microwave uncovered on high 3 to 4 minutes, stirring after 2 minutes, until caramels can be stirred smooth. Stir in brandy.
2. Pour into fondue or chafing dish to keep warm. Spear Dippers with... - 19.8477
Fresh Fruit Fondue
1. Combine flour, sugar, cornstarch, baking powder, and salt in a bowl; mix well. Add a mixture of milk and egg. Beat batter until smooth. Pour into a small serving bowl. If desired, batter may be mixed by placing all ingredients in a blender jar and blending... - 30.2993
Fondue Bourguignonne
Fondue Bourguignonne is fondue recipe prepared with apples and beef rump steak. Cooked with the flavors of mustard and horseradish along with fresh herbs, the Fondue Bourguignonne can be served for parties and dinner get togethers. - 40.6491
Apple Fritter Fondue
Apple Fritter Fondue! They are irresistible! This Apple Fritter Fondue is a fantastic way to start a tea party or end a dinner. Just imagine biting into those crispy apple fritters dipped in the sugary sweet and spiced fondue!! Yummm€¦.Apple Fritter... - 40.2174
Apple Fondue
Apple Fondue…for an appetizer that is out of this world! A dip with apples and pears you would love the attention that it attracts at your gathering - 45.5715
Quick Caramel Sauce
If you wish to try something very simple that can add zing to your favorite desserts and snacks, this Quick Caramel Sauce is way good for it. What's more, this Quick Caramel Sauce is flavored with the vanilla; you amy even use maple flavoring. So give it a... - 20.3957
Quick Caramel Nut Sauce
Looking to whip up some nice accompaniment to serve along with desserts or snacks then try out this Quick Caramel Nut Sauce. Very easy and simple to make this Quick Caramel Nut Sauce is a treat in itself. Give it a try and I assure you will never have to... - 16.5911
Caramel Apple Pie
Combine ingredients and shake well with ice, strain into martini glass. Garnish with an apple slice. - 11.5135
Caramel Apple Squares High
Microwave 1/2 cup butter for 45 seconds to melt.
Blend into flour, sugar and egg yolk.
Press into the bottom of 12 x 8 x 2-inch dish.
Microwave 5 to 6 minutes.
Turn dish one-half turn after 2 1/2 minutes.
Unwrap caramels and place in a dish with... - 41.9462
Caramel Apple Squares
Microwave 1/2 cup butter for 45 seconds to melt.
Blend into flour, sugar and egg yolk.
Press into the bottom of 12 x 8 x 2-inch dish.
Microwave 5 to 6 minutes.
Turn dish one-half turn after 2 1/2 minutes.
Unwrap caramels and place in a dish with... - 43.0142
Caramel Apple Squares
Microwave 1/2 cup butter for 45 seconds to melt.
Blend into flour, sugar and egg yolk.
Press into the bottom of 12 x 8 x 2" dish.
Microwave 5-6 minutes on HIGH.
Turn dish after 2 1/2 minutes.
Unwrap caramels and place in a dish with water.
Microwave on HIGH... - 45.5272
Apple Caramel Mold
Preheat the oven to 200°C (400°F).
Peel, core and cut the apples into large dice and cook on a low heat for 20 minutes until tender, stir occasionally.
Add the cinnamon, the grated lemon peel and the sugar, continue cooking until the puree is thick... - 42.1455
Caramelized Apples With Sugar Glazed Yogurt
Cut each apple into 8 wedges; cut each wedge into 3 pieces.
Pat apple dry with paper towels.
Melt 2 tablespoons margarine in a large nonstick skillet.
Add half of the apple, and saute 2 minutes.
Gradually add half of the sugar, and cook 8 to 10 minutes or... - 42.2016
Toffee Fondue
Toffee Fondue is the perfect dessert for a romantic dinner. Enjoy the flavors of this delicious Toffee Fondue with your better half. Use fruits to brownies as your dippers and let Toffee Fondue play its magic! - 26.8962
Egg Fondue
Egg Fondue has a wonderful taste. The cheese with milk gives the Egg Fondue a different taste. Egg Fondue is easy to make recipe. - 37.5267
Classic Caramel Apples
This fall, treat yourself and your near and dear ones with Chef Scott's favorite recipe, Classic Caramel Apples. As Scott tells all the good things about his recipe, we see his mouth water and sense his eagerness to prepare and enjoy the dish. He is serving... - 129.322
Caramel Red Apples
Wash, dry and skewer apples on sticks.
Melt caramels and cream together in microwave oven or over hot water.
Plunge apples in syrup and twist to coat evenly.
Place on wax paper covered cookie sheet in refrigerator for 2 hours. - 25.4619
Caramel Apple
You should try this caramel apple recipe, when your kids are tired with the regular snacks of fresh and raw apples. Serve the apple slices with a drizzle of creamy caramel sauce and enjoy their reaction. Within minutes you can serve this favorite dessert.... - 117.372
Baked Apples In Caramel Cream
Combine brown sugar and water in an 8-in.square baking dish.
Peel top half of each apple; brush with lemon juice.
Place in the baking dish.
Fill each with three caramels.
Bake at 350° for 60-65 minutes or until apples are tender, basting every 20... - 35.1397
Caramel Apple Ring
Deliciously sweet and amazingly gorgeous caramel apple ring is truly a wonderful treat for the whole family. Yes my family is in love with this caramel apple ring and I assure even yours will like it equally. Just give it a try and sit back and relish the... - 43.4116
Nuts Caramel Apples
The Caramel Apples is a perfect dish for birthday parties. Don€™t be surprised if there are demands for a second or third Caramel Apple. They are too good to stop with one! Try them! - 30.0716
Healthy Homemade Caramel Apple
Want to know how to make caramel apples the healthy way? That's right! There is a way to do that. Now you don't have to worry about being thrown off your diet when you are biting into a chilled caramel apple slice. Watch this video to know more about a recipe... - 29.1187
Caramel Apples
Caramel Apples is an easy to prepare dessert recipe which cannot just escape your guest's attention. Try this amazingly delicious Caramel Apples, you will surely love to talk about with us. - 29.6878
Caramel Toffee Apples
Put the sugar, 2 tbsp oil and 1/2 cup of water in a pan and cook on a high flame.
When the mixture begins to bubble, stir continuously to prevent the sugar from burning.
Continue stirring the pan until the syrup is light brown in colour and feels sticky when... - 43.5284
Pork With Caramelized Onions And Apples
Pork With Caramelized Onions And Apples is a delicious recipe that is simply easy-to-prepare. Once you have this Pork With Caramelized Onions And Apples, I am sure you will always crave for it. - 44.9449
Caramel Apples
Mix the maple syrup and milk in a large saucepan.
Slowly bring the mixture to simmering, stirring constantly.
If the mixture begins to curdle, it is heating too rapidly.
Immediately reduce the heat and continue cooking.
The mixture will not be harmed.
When it... - 34.0181
Crunchy Caramel Apple Pie
1. Prepare Pastry for Single-Crust Pie. On a lightly floured surface, roll dough into a 12-inch circle. Transfer pastry to a 9-inch pie plate. Ease pastry into pie plate, being careful not to stretch pastry. Trim and crimp edge.
2. In a large mixing bowl stir... - 35.2146
Caramel Spice Apple Butter
Wash apples and cut into pieces; combine with water in a large covered sauce pot.
Cook until soft, about 30 minutes.
Press through a food mill; measure 12 cups apple pulp; and return to sauce pot.
Heat 2 cups sugar in a saucepan, stirring until sugar melts... - 39.8108
Caramelized Apple Cake With Cointreau Custard
Heat the oven to 180C/fan 160C/gas 4.
Put the apples in a large, non-stick frying pan with 25g butter and muscovado sugar and cook over a medium heat for 3-4 minutes, until just tender and caramelised, stirring occasionally.
Remove from the heat.
To make the... - 48.5595
Caramel Glazed Apple Cake
1. Preheat oven to 325°F. Butter and flour a 9-by-13-inch pan.
2. To prepare the cake, beat both sugars and oil in a mixing bowl until very well blended. Add eggs one at a time, beating well after each addition. Sift together flour, baking soda, cinnamon,... - 38.4219
Cooked Caramel-apple Slices
Place a caramel in each of 2 custard cups.
Divide apple slices between dishes.
Microwave uncovered until apple is tender, 2 to 3 minutes.
Stir to coat apple slices with caramel.
Serve warm - 21.4959
Chocolate Caramel Apples
1. Remove stems and blossom ends of 9 apples (make sure apples are completely dry). Insert wooden skewer or ice cream stick in stem end of each apple.
2. Place caramels, chocolate chips, water and salt in 4-cup measure. Microwave uncovered on high (100%) 2... - 20.2437
How To Make Caramel Apples
If you love apples, then you simply can't resist the caramel apples. Crunchy, ripe apples doused in thick chewy caramel make for a truly fail-proof dessert. Perfect for Labor Day barbecue, tailgate, or even potlucks, this truly elegant dessert is a breeze to... - 30.7139
Apple And Caramel Pie
– Preheat oven to 400 °F (205 °C).
– In a saucepan, melt butter, add flour and salt and boil 1 minute.
– Remove from heat, continue to stir and add water and sugar.
– Continue cooking at medium heat, stirring until the sauce boils or becomes... - 37.1853
Milky Caramel Apples
1. Generously grease a baking sheet.
2. Wash and dry apples.
3. Insert 4-to 6-in. wooden skewers in stem ends.
4. Mix sweetened condensed milk, granulated sugar, corn syrup and brown sugar in a heavy saucepan.
5. Stirring constantly, cook to 234°F (soft ball... - 35.7886
Caramel Apple Dip
1. Place the cream cheese, brown sugar, and vanilla extract in the bowl of a food processor. Process until smooth.
2. Transfer the dip to a serving dish, and serve at room temperature, or warm in a microwave oven for 40 seconds at high power. (If you choose... - 19.7234
Chocolate Caramel Apples
Unwrap caramels and place in a 1 1/2 qt.glass casserole dish.
Add water.
Cover and microwave 2 minutes, stirring twice during cooking.
Insert sticks into apples.
Dip and turn each apple into caramel mixture to coat evenly.
Place apples on greased wax paper... - 26.6572
Caramel Apple People
Caramel apple people are a cooked dessert ade with apples held by wooden sticks. The caramel apple people is made by coating the apples in a cooked caramel and nut mix or sauce and fashioning them like puppets or people. Served with caramel decoration, teh... - 39.3958
Quick Caramel Apples
Insert skewers in apples.
Melt caramels in top of double boiler over simmering water.
Add water slowly, blending until smooth.
Leaving caramel mixture over hot water, dip apples into caramel mixture.
Twirl apples so all sides are covered.
Place on waxed paper... - 25.0219
Caramel Apples
Place unwrapped candies and water in deep glass bowl.
Cook on roast (7) for 2 to 3 minutes or until melted, stirring after each minute.
Insert sticks into apples.
Dip into hot melted caramel, turning to coat.
Place on buttered wax paper to cool.
If desired,... - 26.7636
Caramel Apples
Remove and discard apple stems; insert sticks halfway into apples; set aside.
Boil 3/4 cup cream, sugar, corn syrup, and butter in a large saucepan over medium-high heat until mixture turns a rich brown color and temperature reaches 250°, about 15... - 39.7378
Caramel Apple Pie
Great tasting Caramel Apple Pie that will melt in your mouth.Easy to make Caramel Apple Pie. Nutty Caramel Apple Pie. - 41.5795
Chocolate Caramel Apples
Wash and dry apples. Remove stems. Insert one wooden stick into the stem end of each apple. Set apples aside.
In a heavy 3-quart saucepan melt the butter or margarine and unsweetened chocolate over low heat. Add brown sugar, corn syrup, and sweetened... - 32.0857
Caramel Apple Salad
Mix Cool Whip, pudding and pineapple.
Add remaining ingredients and mix well.
Refrigerate until serving. - 23.9877
Cavendish Apple Caramel
Arrange the apple halves in a buttered shallow baking dish.
Cream butter and brown sugar.
Mix in flour, salt, and nuts.
Spread mixture over apples.
Bake at 375°F 30 minutes.
Serve hot withp/am or whipped cream. - 30.9288
Caramel Apples
Wash apples, remove stems, and stick skewers into stem end of apples.
Bring milk and concentrate to a boil.
Add vinegar and cook mixture to soft ball stage, 238°.
Be careful not to burn it! Take form heat and add margarine.
Beat until slightly thickened.
Dip... - 38.4944
Caramel Apple French Toast
Combine sugar, butter and syrup and cook 3 to 5 minutes until thick.
Pour in the bottom of a 9 x 12-inch ungreased baking dish.
Arrange apple slices on top.
In a separate bowl, mix eggs, milk and vanilla.
Dip the bread in the egg mixture and arrange on top of... - 33.21
Caramel Apple Jam
In a large kettle, mix apples, water and butter.
Cook and stir over low heat until apples are soft.
Stir in pectin; bring to a full rolling boil, stirring constantly.
Stir in sugars, cinnamon and nutmeg.
Return to a full rolling boil and boil for 1 minute,... - 36.1349
Caramel Apple Buns
Combine brown sugar and butter; spoon into 8 greased muffin tins.
Arrange apple slices and raisins on brown sugar mixture.
Top with a cinnamon roll.
Bake for 15 to 20 minutes at 375° F.
Buns will be medium dark brown.
Let stand 2 minutes before carefully... - 32.7774
Caramel Apples
Unwrap caramels and place in deep glass mixing bowl; add water.
Cook uncovered, 2 minutes, 45 seconds or until caramels are melted, stirring occasionally and watching carefully so mixture does not boil over.
While mixture cooks, insert sticks into stem end of... - 25.8471
Nuts Caramel Apples
Wash and dry apples.
Insert skewers.
Place caramels and water in a deep narrow glass bowl.
Microwave 2 minutes.
Stir until smooth.
Dip apples into caramel mixture.
Twirl to coat and dip into chopped nuts.
Place on buttered waxed paper.
If caramel mixture... - 30.6847
Creamy Caramel Apples
Place unwrapped caramels in buttered deep medium-size glass bowl.
Add water.
Cover with plastic wrap.
Microwave on medium for 3 minutes.
Stir and continue cooking on medium for about 2 minutes or until melted.
Skewer each apple with wooden sticks.
Dip each... - 22.5819
Walnuts Caramel Apples
Melt caramels with water in double boiler; stir till smooth.
Stick a wooden skewer into blossom end of each apple; dip apple in caramel syrup; turn until completely coated.
(If syrup is too stiff, add few drops water.) At once roll bottom half of each apple... - 23.8954
Caramel Apple Pie
I bet, it's seldom that there will be something as delicious and wholesome as this Caramel Apple Pie . Try out this wonderfully incredible recipe for Caramel Apple Pie ; you're gonna love this one! - 43.4431
Apple Tarts With Caramel Sauce
Preheat the oven to 400°.
Cut the puff pastry into 8 6-inch circles and set it aside.
In a food processor finely chop the almonds.
Add the sugar, syrup, and cream until well blended.
Place 2 tablespoons of the almond mixture in the center of each... - 37.2307
Chocolate Caramel Apples
Place sugar, corn syrup, milk and chocolate in top of double boiler.
Cook over direct heat until a drop in cold water forms a hard ball (250° F.).
Stir occasionally to prevent sticking.
Add butter and allow to cool for 2 to 3 minutes.
Place over boiling... - 34.4918
Caramel Apples
1. Unwrap candies and combine with water in a 1 1/2 quart glass mixing bowl. Microwave, uncovered, at Time Cook (power level 7) for 4 to 5 minutes, or until meked and smooth, stirring every minute.
2. Spread softened butter on a sheet of wax paper 18 inches... - 18.7354
Nutty Caramel Apples
1. Unwrap candies and combine with water in a 1 1/2-quart glass mixing bowl. Microwave, uncovered, at Cook Cycle 1 (power level 7) for 5 to 6 1/2 minutes, or until melted and smooth, stirring every minute.
2. Spread softened butter on a sheet of wax paper... - 22.0001
Caramel Apples
1. Pare and core the apples and cut them into eighths.
2. Melt the butter in a heavy skillet with a tight-fitting cover and add the apples. Cover and cook over low heat ten minutes, or until the apples soften.
3. Sprinkle with salt, sugar and cinnamon and... - 31.779
Easy Caramel Apple Tart
GETTING READY
1) Preheat oven to 375°F.
2) Remove crusts from pouches.
3) On ugreased cookie sheet, unroll 1 crust in center of it.
3) Place second crust fiat over first crust, matching edges and pressing to seal.
MAKING
4) With rolling pin, roll the... - 37.6162
Peanuts Caramel Apples
MAKING
1. Take a shallow bowl, arrange the peanuts in it and keep aside.
2. Pierce wooden skewers through the apples’ stem end.
3. Take a small dish, prepare a vanilla-baking soda mixture and keep aside.
4. Take a heavy saucepan, add butter, corn syrup... - 39.2241
Caramelized Apple And Walnut Strudel
GETTING READY
1. Preheat the oven to 340 degree F or 160 degree C
2. Line 2 baking trays with baking paper.
MAKING
3. In a non stick skillet, combine 75 grams of sugar and vanilla.
4. Place the pan on a medium flame for 5 to 8 minutes until the sugar has... - 49.3117
Gingerbread With Baked Apples & Brandied Caramel Sauce
Preheat oven to 350°.
Butter and lightly flour cake pan.
Cream the butter, add the sugar and beat until light and fluffy.
Add the eggs and beat well.
Add water and molasses and blend.
Mix dry ingredients together and add to first mixture.
Pour into pan and... - 38.7129
Apple Dumplings With Caramel Sauce
On a lightly floured surface, unfold pastry and roll into a 14-inch square.
Cut into four 7-inch squares.
Peel and core apples.
If necessary, trim bottoms of apples so they stand upright.
Place an apple in the center of each pastry square.
Stir together sugar... - 36.8604
Sweet Potatoes & Apples Caramel
Combine the granulated sugar, salt, and nutmeg; blend in butter with a fork.
Thinly slice potatoes to make 4 cups, and thinly slice the apples.
In a 2-quart casserole or 9-inch square baking pan, make a layer of potatoes, then apples, then sugar mixture,... - 39.0397
Apple Cider Caramel Cake
Bring 2 cups cider to a boil in a large, heavy saucepan over high heat.
Cook 20 minutes or until reduced to 1/2 cup.
Reduce heat to medium-high; stir in 1/2 cup granulated sugar.
Cook 5 minutes or until sugar dissolves and cider is thick and dark-colored,... - 39.541
Easy Caramel Apples
If you are looking for an easy and quick dessert for all, hers is a recipe for easy caramel apples. These babies hardly take any time to get ready and they look fabulous. Try it and your family is going to love you for this scrumptious dessert. - 100.339
Easy Caramel Apples
In slow-cooking pot, combine caramels and water.
Cover and cook on high for 1 to 1 1/2 hours, stirring frequently.
Wash and dry apples.
Insert stick into stem end of each apple.
Turn control on low.
Dip apple into hot caramel and turn to coat entire... - 32.262
Caramel Apples
For the caramel sauce, put the sugar and 5 tablespoons water into a heavy pan, stir until the sugar has dissolved, then boil without stirring until golden brown.
Add the rest of the water and blend with the caramel.
Peel, core and slice the apples, put into a... - 16.2481
Caramel Candy Apples
MAKING
1) Clean and dry apples and put skewer at the stem end.
2) Melt caramels and cream in a double boiler stirring occasionally and the coat apples evenly.
3) Put the apples in a refrigerator tray and chill until hardened.
SERVING
4) Serve the hardened... - 33.9045
Nutty Caramel Apples
Set Power Select at HIGH.
In 1-quart glass measure, heat caramels and water 2 to 3 minutes or until melted, stirring twice until smooth.
Insert sticks into stem of apples.
Dip each apple into caramel mixture turning and tipping dish to coat apples; sprinkle... - 28.9923
Caramel Apples
MAKING
1. On a double boiler, melt caramels with water over low heat. Stir occasionally until sauce is smooth.
2. Now, into the stem end of each apple insert a wooden stick.
3. Dip each apple into the hot caramel sauce until well coated. Scrape excess sauce... - 29.5819
Delectable Caramel Apples Topped With Vanilla Rum Peanuts
If you are looking for an outrageously gooey and rich dessert to seal your dinner treat, this sumptuous apple treat will get all taste buds going. This simple seasonal dish derives much of its kick from vanilla, rum and peanuts topping. Betty surely knows how... - 99.4355
Basic Caramel Apples
1. Place unwrapped caramels in buttered, deep, medium glass mixing bowl; add water. Cover with wax paper Microwave for 3 minutes on med.high (Roast).
2. Stir; recover caramels and continue cooking for about 2 minutes on med.high (Roast), or until melted.
3.... - 21.8116
I Caramel Apples
In 2 qt deep glass bowl add caramels and water.
Microwave (high) 2 1/2-3 1/2 minutes until caramels melt, stirring occasionally.
Meanwhile, insert sticks into stems of apples.
Dip each apple into hot mixture, turning to coat.
Place on buttered wax paper to... - 24.9905
Caramel Apple Crisps
Place popcorn cakes on a baking sheet.
Top evenly with sliced apple; drizzle caramel syrup evenly over apple.
Combine brown sugar and cinnamon; sprinkle evenly over each serving.
Broil 3 minutes. - 23.6285
Microwave Cooked Caramel Apples
GETTING READY
1) Wash the apples and dry them.
2) In stem end, insert stick.
MAKING
3) In a small bowl, place chopped peanuts.
4) Set them aside.
5) In a 1-qt casserole, place unwrapped caramels and water .
6) Microwave at High 3 to 4 minutes, or until... - 33.7518
Caramel Apple Dessert
Caramel Apple Dessert is a exotic healthy dessert. The vanila gives the Caramel Apple Dessert a supreme taste. - 38.0132
Cinnamon Caramel Apples
MAKING
1) Take off ½-inch wide strip of peel off each apple’s top.
2) In a slow cooker, put the apples and pour apple juice all over.
3) With 2 tablespoons of brown sugar, 3 hot cinnamon candies, 1 tablespoon of butter or margarine and 2 caramel candies,... - 36.7513
Caramel Apples
MAKING
1. In 2 qt. Deep glass bowl add caramels and water and microwave at high for 2 1/2-3 1/2 minutes until caramels melt, stirring occasionally.
2. Insert sticks into stems of apples and dip each apple into hot mixture, turning to coat.
3. Place on... - 34.1799
Microwave Caramel Apples
MAKING
1)Take a deep glass bowl put the unwrapped candies and water.
2)Now cook this on ROAST(7) for 2-3 minutes and stir every minute or so.
3)Now cleanly insert the sticks into the apples
4)Dip into the melted caramel and turn it to coat the apple... - 38.321
Caramel Topped Apple Pie
In an 3- to 4-quart pan, combine apples and water.
Bring to a boil; boil for 1 minute, then pour into a 10-by 15-inch rimmed baking pan to cool quickly.
Spoon apples into pastry shell.
Combine sugar, cracker crumbs, flour, cinnamon, nutmeg, pecans, and... - 38.4085
Caramel Apple Crisp
Preheat oven to 375 f
Stir syrup, flour and cinnamon until blended. Add apples toss until evenly coated spread in 13x9 glass pan.
In same bowl with pastry blender cut butter into cookie mix until mixture has texture of coarse crumbs. Stir in pecans if... - 31.0963
Caramel Crunch Apple Pie
Combine flour, brown sugar, butter and cinnamon; spread into an ungreased 8-in.square baking pan.
Bake at 400° for 6-8 minutes or until golden brown.
Cool; crumble and set aside.
Sprinkle apples with lemon juice.
Combine sugar, flour and cinnamon; toss with... - 43.4885
Caramel Apple Pie
GETTING READY
1) Preheat the oven to 450°F.
MAKING
2) Take a clean bowl and mix butter, cinnamon, salt, pecans, flour, crumbs, and sugar in it.
3) Arrange the apple slices in the pie shell and pour the above mixture over them.
4) Place the pie shell in the... - 49.2291
Caramel Apple Cookies
Heat oven to 350°F.
In large bowl, beat powdered sugar, margarine and 1 tablespoon apple juice concentrate until light and fluffy Lightly spoon flour into measuring cup; level off Stir in flour and salt Shape dough into 1/4-inch balls.
Place 1 inch apart on... - 41.1986
Caramel Apple Crumble
GETTING READY
1) Pre-heat oven to 200C/fan 180C/gas mark 6.
MAKING
2) In a saucepan, put in the apples with some water. Cover the pan and cook over a high heat for 4 to 5 mins. Stir at regular intervals until they become cooked and tender.
3) Add 3... - 37.8866
Caramel Apple Dip
In Batter Bowl mix cream cheese, apple butter, brown sugar and vanilla with Bamboo Spoon until smooth.
Chop peanuts with Food Chopper and stir into cream cheese mixture.
Cover and chill several hours or overnight.
Just before serving, peel apples.
Using Apple... - 34.5332
Caramel Apple Dumplings
1. Preheat oven to 400°.
2. Combine first 3 ingredients in a small saucepan. Place over low heat, and cook until smooth, stirring constantly. Remove from heat; set aside.
3. Core apples, cutting to, but not through, the bottom of each apple. Spoon caramel... - 32.8924
Caramel Apple Puffs
A special dessert recipe should be served only occasionally. These caramel apple puffs are like those, which can be served only when you have invited some very special people. These puffs are delicate and delectable but requires some skill and patience to... - 148.36
Caramel Apples
Place peanuts in a shallow bowl; set aside.
Insert wooden skewers into the stem end of apples.
In a small dish, stir together vanilla and baking soda; set aside.
In a heavy saucepan, place sugar, butter, and corn syrup.
Cook over medium heat, stirring to... - 39.7972
Caramel Apple Bars
Heat oven to 400°.
Mix brown sugar, margarine and shortening.
Stir in 1 3/4 cups flour, the oats, salt and baking soda.
Remove 2 cups of the mixture; reserve.
Press remaining mixture in ungreased rectangular pan, 13 x 9 x 2 inches.
Toss apples and 3... - 41.6087
Caramel Apple Bars
1. Heat oven to 350°F. Lightly grease a 9-inch square baking pan.
2. In a medium-size bowl, combine 1 cup flour and 1/4 cup brown sugar. Cut in butter until mixture resembles coarse crumbs.Transfer mixture to the pan and press down in an even layer. Bake for... - 28.8929
Caramel And Candied Apples
Do you like your apples as well as your sweets? Then this recipe is just perfect for you! Caramel and Candied Apples uses two set of apples, one coated with caramel and the other with candy to get a sweet taste. This is an innovative dessert worth trying! - 21.4341
Caramel Apple Mold
Put the lump sugar and water in a saucepan and stir over gentle heat to dissolve the sugar.
Bring to the boil and boil until the syrup turns a rich brown.
Remove from the heat and pour into a warmed 900 ml/1 1/2 pint mould.
Tilt the mould so the sides and... - 42.9106
Caramel Apples
Remove stems and blossoms from apples; insert 4- to 6-inch wooden skewers in stem ends of apples; set aside.
Mix condensed milk, corn syrup, sugar, and brown sugar together in a large heavy saucepan.
Set candy thermometer in place.
Stirring constantly, cook... - 33.7984
Caramel Apple Cake
Combine walnuts, brown sugar and coconut; set aside.
In a mixing bowl, combine the next six ingredients.
In a small bowl, combine eggs, milk, water and apples; add to flour mixture.
Mix well.
Pour into a greased 13-in.x 9-in.x 2-in.baking pan.
Sprinkle with... - 42.4333
Baked Caramel Apples
1. Cut apples in half lengthwise. Remove core, but do not peel. Arrange apples, cut-side-up in 9 x 2-inch round dish. Cover with heavy-duty plastic wrap. Cook, covered, on Full Power for 2 to 4 minutes, or until apples are nearly tender.
2. Combine brown... - 23.159
Easy Homemade Caramel Apples
Looking for a classic dessert recipe? Then this video is just the thing for you. Watch and learn to make the perfect caramel apples, the way they are supposed to be - sweet, sugary and completely homemade. This is a really simple recipe and the chef also... - 14.1621
Blue Lantern Lounge Inside Out Baked Caramel Apple
Are you dessert lover? Don’t mind starting your day with dessert? Chef Binks invites the Chef from Blue Lantern Lounge to share his restaurant’s recipe of inside out baked apples. These unbelievably yummy baked apples have a gooey caramel filling and a... - 122.811
Vanilla Caramel Apples
Wash, dry and polish apples.
Remove stems and insert wooden sticks.
Remove blossoms.
Put milk, syrup and sugar into heavy saucepan.
Heat and stir to dissolve sugar.
Boil, stirring continually, until thermometer reaches soft ball stage 240° F (115°C), or... - 40.8558
Caramel Apples
Peel the apples, cut them into quarters and core.
Place the butter or margarine in a 9-inch (23 cm) microwave-safe pie plate.
Microwave at HIGH 2 minutes.
Stir in the brown sugar and the spice of your choice until well mixed.
Place the apples over this sugar... - 35.536
Licorice Caramel Apples
GETTING READY
1) Take a baking sheet,cover it with parchment paper or foil and lightly brush with oil.
2) Evenly divide all the candies into 8 mounds or 8 heaped portions and set aside.
MAKING
3) In a microwaveable bowl,combine licorice toffee and water and... - 40.0761
Caramel Apple Pie
Pour rum over apples and turn several times to moisten all pieces.
In pie pan heat sugar slowly over low heat, stirring constantly.
When sugar is melted and begins to smoke, add butter.
Drain apples and pile into pie pan; sprinkle with the salt.
Roll pastry... - 38.8559
Caramel Apple Cheesecake
1. In a large saucepan, combine water, sugar, vanilla, spices and salt. Bring to a boil. Reduce heat and continue to boil until sugar is dissolved and the mixture starts to thicken, approximately 5 minutes.
2. Add apples and return to a boil. Reduce heat - 28.0995
Caramel Apple Pudding
Sieve the plain flour into a bowl, stir in 2 oz/50 g dark brown sugar and cinnamon.
Rub in 1 oz/25 g fat until the mixture resembles breadcrumbs.
Stir in 1-2 tbsp cold water to form a firm dough.
Wrap and chill for 1 hr.
Place the remaining fat in a... - 37.584
Caramel Apple Cake
Preheat oven to 350 degrees.
325 degrees for glass dish.
Grease a 13 x 9 inch pan.
Lightly spoon flour into measuring cup and level off.
In a large bowl combine first 9 ingredients & beat for 3 minutes at medium speed.
Stir in apples, nuts and raisins.
Pour... - 43.4619
Holiday Hard Caramel Apple
If you are looking for a rich, after-dinner treat, this is it. Chef Darren combines his favorite holiday flavors and ingredients to whomp up this delectable, extremely easy-to-make dish. This one dessert is so delish that will keep your guests coming for more... - 95.3355
Country Apple Cake With Caramel Sauce
GETTING READY
1 Preheat the oven to 350°Fahrenheit.
2 Spray 13x9-inch pan with nonstick cooking spray.
MAKING
3 In a large bowl, mix oil and eggs, beating well.
4 Add in quick bread mix, apple pie filling, cinnamon and nutmeg.
5 Using a spoon,... - 45.391
Pork Apple And Sage Burger With Caramelized Onions
To caramelise the onions, cook them with the sugar and a large knob of butter over a very gentle heat for 30-40 minutes, stirring occasionally.
Meanwhile, mix all the burger ingredients together in a bowl and season well.
Shape into four burgers, then fry... - 35.0567
Caramel Apple Cheese Cake
What better way to enjoy fall than indulge into its bounties and caramel apple cheesecake is indeed one of them. Simply irresistible and sinfully sweet, this creamy cheesecake melds in the pleasant tartness of apples with the buttery sweetness of caramel that... - 30.3791
Caramel Apples
MAKING
1. In a large saucepan, place the frozen apples, add in water and simmer gently for twenty minutes until soft but not crushed; drain them.
2. Chop up the dates, mix them with the Demerara sugar and to make the stuffing for the apples.
3. Place the... - 34.3619
Caramel Apples
Caramel Apples is an extremely easy and different dish. The last time I served it for a an informal party at home and the guests loved it. Try this Caramel Apples recipe and you will understand why. - 39.0278
Buckwheat Crepes With Caramelized Apples
These buckwheat cakes are delicious and filling crepes with caramelized apple filling. Prepared with buckwheat flour, eggs, sugar and milk, the filling is made with caramelized apple slices cooked in apple juice. These crepes are great for breakfast. - 43.1968
Homemade Caramel Apples On Sticks
Gooey homemade caramel may take a little time, but it's totally worth the effort. Kids and adults alike love this sweet-tart buttery treats on a stick, dipped in delicious caramel sauce.. Watch the video to learn how to make caramel apples in your own... -
Caramel Fried Apples Or Bananas
Caramel Fried Apples Or Bananas is a perfect after meal recipe. Caramel Fried Apples Or Bananas gets its taste from flour mixed with cornstarch and fruits, coated with caramel. Caramel Fried Apples Or Bananas is loved by many people across the world. - 40.8994
Caramel Apple Bread Pudding
In a large bowl, combine the applesauce, milk, brown sugar, egg substitute, vanilla and cinnamon.
Fold in the bread cubes and apple.
Pour into an 8-in.square baking dish coated with cooking spray.
Bake, uncovered, at 325° for 35-40 minutes or until a knife... - 31.9763
Caramel Topped Crispy Apple Cheesecake Bar
Never mind whether you love caramel or apple desserts, this is one treat that will surely get you berserk over it, literally! Simple, sumptuous and sweet, this not-so-cloy dessert is the ideal way to wind up your dinner with great élan. Sinfully delicious... - 29.4987
Caramel Apple And Walnut No Bake Cheesecake
Grease a 12-inch spring-form pan and line the bottom with waxed paper.
In a small bowl dissolve the gelatin in water and let it cool.
In a mixing bowl combine the cream cheese and confectioners' sugar and beat until light and fluffy.
Add the gelatin and beat... - 40.2943
Caramelized Apple Wafer
GETTING READY
1. Pre heat an oven at 240 C (480 F).
MAKING
2. Place thawed pastry on a dusted surface and roll out into 2 rectangles, each measuring 8 inch x 4 ½ inch). Trim edges and place on baking trays.
3. Place 6 apple halves, rounded side up, on... - 40.1169
Puff Pastry Apple Tartlets With Contempo Caramel Sauce
To Prepare Pastry: Preheat oven to 375°F.
If puff pastry is folded in thirds, to eliminate the creases, fold it in half and on a lightly floured board, roll to 1/4-inch thickness.
Cut out 2 apple shapes about 6 inches wide and 5 inches long.
Cut out 4 leaves... - 43.7243
Caramel Swirl And Apple Cheesecake
Place colander in a 2-quart glass measure or bowl.
Line colander with 4 layers of cheesecloth, allowing cheesecloth to extend over edge of bowl.
Spoon yogurt into colander.
Cover colander loosely with plastic wrap; refrigerate 12 hours.
Spoon yogurt cheese... - 42.1587
Creamy Caramelized Onion Apple And Fennel Soup
In preparation for the holiday menus, Chef Ellie Espo creates a delicious vegetarian caramelized onion soup using winter produce such as sweet onions, leeks, apples, fennel and thyme. This thick creamy, slightly sweet soup is really easy to make and... - 131.826
Caramel Apple Bread Pudding
In a small bowl pour enough boiling water over dried apples to cover.
Let stand for 5 minutes.
Drain well.
In a large mixing bowl place eggs, milk, granulated sugar, cinnamon, vanilla, and nutmeg.
Beat with a rotary beater or wire whisk until combined.
In a... - 33.3244
Caramel Topped Apple Cheese Cake
Apple desserts made differently with toppings and filling are all time delights. Here is a recipe to make apple cheese cake with apple pie filling and caramel topping. Delectable for kids and adults. - 79.2384
Cheery Caramel Candy Apple Martini
When it comes to martini, the sky is the limit. As is the case with caramel candy apple martini that bursts with the sweet flavors of Sour Apple Pucker, Dekuyper Buttershots Burst (Butterscotch Schnapps) and a slight hint of Triple Sec. This gloriously sweet... - 92.3485
Apple Walnut Torte With Caramel Rum Sauce
Preheat oven to 350°F.
Grease and flour 2 (9 inch) round cake pans.
Cream butter and sugar together.
Add eggs; beat well.
Combine flour, soda, cinnamon and salt in separate bowl; add to creamed mixture.
Mix in apples and nuts.
Bake about 50 minutes.
Cool... - 39.9681
Caramelized Apple And Chicken Casserole
Marinate the chicken joints in the cider and lemon rind for at least 2 hours.
Drain and pat dry.
Brown the pieces lightly in butter or oil.
Put the apple and onion into a heavy saucepan or casserole and pour on a little of the cider to stop the apple from... - 38.6494
Bread Stuffing With Apples, Bacon, And Caramelized Onions
Preheat the oven to 350°F.
Coat a deep, 9-by-13-inch baking pan with the butter.
Place the bread cubes in a very large mixing bowl.
In a 10-inch saute pan, cook the bacon over medium heat until crisp.
Drain and add to the bread in the bowl.
Remove all but 2... - 42.2773
Loin Of Pork With Caramelized Apples And Cider
GETTING READY
1. Peel, core and slice 3 of the apples into rings. Finely dice the remaining apple.
MAKING
2. In a nonstick skillet, heat oil and butter.
3. Add sugar and stir to dissolve
4. Add apple rings and sauté till evenly browned.
5. Using a... - 44.5319
Peach Fondue
In blender container combine undrained peaches, cornstarch, cinnamon, and allspice.
Cover; blend till nearly smooth.
Pour into a saucepan; cook and stir till thickened, Stir in vanilla.
Transfer to fondue pot; keep warm over fondue burner - 30.4132
Walnut-stuffed Baked Apples
If baked apple is an all-time favorite for your family, then here is some variation which you can try with. The walnut stuffing is the main attraction of these baked apples. The preparation phase might take some time, but ultimately it is going to be worthy. - 117.061
Taffy Apple Cupcakes
If you love the sweet, gooey taste of caramel, then you'll love these cupcakes! Made from a simple box cake mix and an easy homemade caramel sauce, these cupcakes are a fun and tasty snack filled with the flavors of fall. - 28.9989
Bite-size Apple Fritters
Have you ever tried serving Apple Fritters in fondue; oh my oh, that's so damn tasty! I have made these Bite-Size Apple fritters, spiced with cinnamon and right before serving I offered my guests a fork and showed them the way to the fondue pot. This Apple... - 33.8701
Caramel Crunchies
Cook juice and vinegar to 238° or soft ball stage.
Remove from heat.
Add almond butter and cereal.
Stir until mixture thickens.
Drop 12 teaspoonfuls onto a lightly greased cookie sheet.
While still warm but not hardened, form each candy into a square.
Chill... - 33.273
Toffee Fondue
GETTING READY
1. Ready a fondue pot or ceramic bowl to serve the fondue.
MAKING
2. In a medium (2 ½ quart) microwave proof casserole or dish, combine all the ingredients except the dippers.
3. Melt in the microwave and on HIGH power for about 6 to 7... - 38.0316
Chocolate Peanut Fondue
1 In a medium saucepan combine the chocolate pieces, sugar, and milk. Cook, stirring constantly, until chocolate is melted. Stir in the peanut butter. Cook and stir until heated through.
2 Pour mixture into a fondue pot; place over fondue burner set on low. - 18.6488
Apricot Cream Fondue
Blend apricots in blender till smooth, or press through a sieve or food mill.
In fondue cooker combine sugar and cornstarch.
Stir in apricot puree, cream, and lemon juice.
Cook and stir till thickened and bubbly.
Place over fondue burner.
Spear cake cubes or... - 34.1168
Apricot Cream Fondue
Blend apricots in blender till smooth, or press through a sieve or food mill.
In saucepan combine sugar and cornstarch.
Stir in apricot puree, whipping cream, and lemon juice.
Cook, stirring constantly, till thickened and bubbly.
Transfer to fondue pot; place... - 34.9799
Chocolate Butterscotch Fondue
Heat cream or half and half, sugar and salt in ceramic or metal fondue pot over direct high heat.
Lower heat; stir in chocolate and butterscotch bits.
Reduce heat to low and allow bits to melt, stirring constantly.
Stir in flavorings.
Spear wedges of apple,... - 31.2795
Chocolate Fondue
This chocolate Fondue makes me go crazy ! With fruit dippers this chocolate stew makes a mind blowing dessert ! Try this chocolate Fondue for your next meal and let me know if you like it ! - 25.3273
Breakfast Apple Rings
GETTING READY
1. Wash the apples well before coring them using a fruit corer.
2. Slice the apples into ½ inch thick rings
3. Preheat the broiler.
MAKING
4. Combine sugar and cinnamon
5. Arrange apple rings on a cookie sheet
6. Brush each with melted butter... - 36.8393
Apple Goop
Use an apple wedger to core and slice apples.
Place apples in a large bowl.
Sprinkle generously with Fruit Fresh; toss to prevent apples from browning.
Cover and refrigerate.
Use a rolling pin to crush Skor bars between two sheets of waxed paper; set... - 33.4016
Fried Apples
Quarter and core apples, but do not peel.
Melt butter in frying pan.
Place apples skin side down in pan.
Sprinkle generously with sugar, add a little water, cover, and cook very slowly until tender and candied.
Eat hot. - 24.0233
Toffee Apples
MAKING
1. Into the stalk end of each apple, insert a wooden skewer and push each of the skewers halfway through into the apple
2. In a saucepan, measure the sugar, golden syrup and water ad stir over a low flame till the sugar dissolves
3. Turn the heat up... - 35.2306
Candy Apples
Wash and polish apples.
Insert skewers into stem end.
Prepare squares of waxed paper or tinfoil each big enough to hold an apple, blossom end down.
Boil 1" of water in a large flat pan.
Place the rest of the ingredients into a heavy-bottomed saucepan that... - 41.6487
Onions And Apples
Heat the bacon fat in a deep frying pan.
Add the onions and apples and season lightly with the salt.
Simmer covered over low heat, stirring frequently, for 10 to 15 minutes or until the vegetables are tender and golden brown.
Stir in brown sugar and mace and... - 29.3232
Candied Apples
Insert skewers in stem ends of apples.
Place all remaining ingredients except food coloring in a heavy saucepan; insert candy thermometer and heat over moderate heat, stirring constantly, until sugar and candies dissolve; do not boil.
Mix in coloring, then... - 37.0112
Candied Apples
GETTING READY
1. With the honey and molasses sift the milk powder.
2. Mixing in well, heat the mixture to let it boil.
3. Lowering the flame let it simmer for 15 minutes.
4. Allow the mixture to cool in the freezer for 10 minutes.
MAKING
5. As the mixture... - 39.4964
Nutty Apple Tart With A Twist
Place the Granny Smith apples in a bowl with the lemon juice and pour in enough water to cover.
Place the Bramley apples in a saucepan with 3 tablespoons water, cover and simmer for 20 minutes, stirring occasionally.
Remove the lid and beat in the caster... - 46.527
Toffee Apples
GETTING READY
1. Wash the apples and pat them dry. Insert a small wooden skewer or toothpick into the stalk end of each apple.
2. Grease a baking try with oil or line it with butter paper.
MAKING
3. In a heavy bottom saucepan, combine all the other... - 40.8352
Carrots & Apples
Simmer carrots in salted water for 10 minutes; drain and cut crosswise in thin slices.
Peel, core, and quarter apples; slice thinly.
Arrange alternate layers of carrots and apples in a greased baking dish, sprinkling each layer with sugar, salt, and pepper,... - 28.6712
Warm Apple Compote With Frozen Yogurt
Melt the butter in a large skillet over medium heat.
Add the brown sugar and nutmeg and stir until smooth.
Add the apples, cover, and cook, stirring occasionally, for 8 minutes, or until the apples are tender.
Spoon the apples into dessert bowls.
Top with the... - 27.2803
Apple Cranberry Shortcake
Combine biscuit mix and shortening in a medium-sized bowl.
Cut shortening into mix to form coarse crumbs.
Combine egg and skim milk in a bowl.
Beat slightly to blend.
Pour into biscuit mix.
Stir to moisten dry ingredients.
Divide dough in half.
Pat half of... - 42.7745
French Apple Flan
First make the pastry: put the flour in a bowl, add the fats, cut in small pieces, and rub in with the finger tips until the mixture resembles fine breadcrumbs.
Mix the egg yolk with the sugar and water and stir into the dry ingredients and bind them... - 44.2422
Toffee Apple Wedges
GETTING READY
1. Line two baking trays with non-stick parchment.
MAKING
2. In a heavy-based saucepan stir the sugar, syrup, butter, lemon juice and 5 tablespoons of water over a gentle heat until the sugar has dissolved.
3. Increase the heat and boil,... - 39.9973
Caramelised Apple And Walnut Strudel
GETTING READY
1) Preheat the oven to 200°C/fan 180°C/gas mark 6.
2) Line 2 baking trays with baking paper.
MAKING
3) In a medium, heavy-based skillet, Heat 75 gram sugar and vanilla seeds over a medium-low heat for 5 to 8 minutes, or until golden brown and... - 44.6907
Brandied Butterscotch Fondue
1. Place caramels, cream and salt in 4-cup measure. Microwave uncovered on high (100%) 2 minutes; stir. Microwave until caramels can be stirred smooth, 1 to 2 minutes longer. Stir in brandy.
2. Pour into fondue pot or chafing dish to keep warm. Serve with... - 22.5972
Quick Macaroni And Cheese Fondue
Macaroni and cheese lovers should definitely try this dish. As the name suggests It's quick and easy. Ready to eat and serves as a complete meal. - 112.008
Chocolate Fondue
Melt chocolate in fondue pot and blend in other ingredients.
Dip in chunks of pineapple, banana, apple, marshmallows or squares of cake. - 20.6034
Somerset Fondue
Rub inside of fondue pot with cut side of onion.
Pour in cider and lemon juice; cook over medium heat until bubbly.
Turn heat to low and gradually stir in cheese.
Continue to heat until cheese melts.
In a small bowl blend mustard and cornstarch with apple... - 41.4712
Fondue
Sprinkle flour, salt and pepper over cheese.
Toss to coat cheese thoroughly.
Heat apple juice in large skillet or chafing dish over low heat until it begins to bubble.
Add about 1/4 cup cheese mixture; stir vigorously.
Continue adding cheese in small amounts,... - 28.0352
Fresh Fruit Fondue
1. Blend undrained peaches, cornstarch, cinnamon, allspice, and lemon juice until smooth. Transfer to a saucepan. Cook, stirring until thickened. Add vanilla.
2. Pour into a fondue pot to keep warm. Dip cantaloupe, apple, strawberry, or banana pieces into... - 27.9008
Dessert Cheese Fondue With Fruit
GETTING READY
1. On a platter, add all fruits and allow to chill in the refrigerator.
MAKING
2. In a fondue pot, add cream cheese, port salut cheese, white wine and heat until well blend. Add nutmeg, stir and keep warm.
3. On a skewer, skew cake cubes,... - 39.3784
Swiss Chocolate Fondue
No wonder chocolate is reffered to as the Food of the Gods, it is indeed an irresistible wonder. This swiss chocolate fondue is a real treat for a chocoholic like me - 31.7539
Simple Cheddar Fondue
MAKING
1. Along the inside of the fondue pot, rub with cut clove of garlic.
2. In the fondue pot over a very low heat melt the cheese and stir in milk along with seasonings.
3. Add egg yolk and reheat fondue, with constant stirring such that slightly... - 39.9799
Coffee Chocolate Fondue
In a heavy saucepan or fondue pot, melt chocolate with sour cream over low heat, stirring until smooth.
Stir in liqueur.
Keep warm over low heat.
Each guest spears fruit or ladyfinger on a fork and dips it into chocolate.
If chocolate becomes too thick, stir... - 25.661
Swiss Fondue Wisconsin
Bring wine and lemon juice to a boil in fondue pot.
Reduce heat to low.
Toss cheeses with arrowroot.
Gradually add to wine mixture, stirring constantly.
When cheese is completely melted, stir in kirsch.
Sprinkle with nutmeg and serve with French bread cubes,... - 35.2168
Mini Pastries Au Fondue
Separate roll dough into 4 rectangles; pinch together along perforations.
Cut each rectangle into eight 2-inch squares.
Place a piece of candy or fruit on each square.
Fold corners of dough over candy to cover completely; seal edges well.
Repeat for remaining... - 40.7712
Mini Pastries Au Fondue
Separate roll dough into 4 rectangles; pinch together along perforations.
Cut each rectangle into eight 2-inch squares.
Place a piece of candy or fruit on each square.
Fold corners of dough over candy to cover completely; seal edges well.
Repeat for remaining... - 40.6277
Brandy Chocolate Fondue
This Chocolate Fondue tastes simply out of this world. Try this mixed fruit in rich creamy brandied chocolaty gravy and tell me if you like it. Your suggestions for this Chocolate Fondue are welcome. - 22.7281
Shrimp Cheese Fondue
MAKING
1. In top of large double boiler, heat frozen soup over hot water until melted.
2. With rotary beater beat the soup until smooth.
3. Slowly stir in milk, beat again until blended, add grated cheese and cover.
4. Continue to heat over hot water,... - 34.9393
Chocolate Fondue
Combine over hot (not boiling) water; stir until chocolate melts and mixture is smooth.
Remove from heat; keep warm over hot water.
Dip marshmallows, on wooden picks, into chocolate fondue.
If desired, substitute for marshmallows drained canned pineapple... - 19.0576
Butterscotch Fondue
Put butter, sugar and corn syrup in a medium-size saucepan and heat until mixture begins to bubble; boil 1 minute.
Stir in evaporated milk and cook 3 to 4 minutes or until sauce is hot and bubbly.
Add chopped peanuts.
In a small bowl, blend cornstarch with 2... - 36.9973
Chocolate Fondue
1. Melt chocolate in a 1-quart glass measuring cup in microwave oven (3 minutes at BAKE). Stir to blend.
2. Add cream to chocolate; stir until well blended. Heat uncovered in microwave oven 1 1/2 minutes at BAKE.
3. Add brandy to chocolate mixture and stir... - 23.0418
Fondue Chocolate
1. Place chocolate in top part of fondue-chafer. Place water in bottom pan. Place over flame in fondue rack. Melt chocolate over the hot water. When chocolate is melted stir in cream and brandy with a whisk, making a smooth, thick mixture.
2. With a fondue... - 34.4507
Curried Fritter Fondue
Prepare Curry Batter.
Heat oil (2 inches) to 375° in metal fondue pot.
Dip apple and pear cubes into lemon juice.
Pat dry and arrange on tray with cheese, cherries, pecans and marshmallows.
Have your guests spear cheese, fruit, pecans or marshmal lows with... - 31.3828
Swiss Cheese Fondue
Melt margarine in a medium saucepan over medium heat; add flour, garlic powder, and pepper.
Cook 1 minute, stirring constantly with a wire whisk.
Gradually add milk, stirring constantly.
Cook, stirring constantly, 12 to 14 minutes or until thickened and... - 40.5005
Tangy Pineapple Fondue
In small saucepan, combine crushed pineapple, apple juice, steak sauce, brown sugar and cornstarch until blended.
Over medium heat, cook and stir pineapple mixture until boiling; reduce heat.
Simmer 1 minute; keep warm.
Alternately thread pineapple chunks and... - 38.5365
Picnic Cheese Fondue
GETTING READY
1. In a bowl, mix cheese, cornstarch and mustard.
MAKING
2. In a 1-quart heavy bottomed saucepan or flameproof casserole, gently heat the white wine until bubble form at the bottom of the pan.
3. Gradually tip in the cheese mixture, stirring... - 39.1892
Vegetable And Cheese Fondue
1. In 10-inch skillet over high heat, heat carrots and 1/2 inch water to boiling. Reduce heat to low; cover and simmer 5 to 7 minutes, until carrots are tender-crisp. With slotted spoon, remove carrots to large platter. In same water in skillet, cook broccoli... - 29.9613
Dark Chocolate & Fresh Cream Rum Fondue
Melt the chocolate in the top of a double saucepan.
Stir in the cream.
Remove from the heat and stir in the rum and icing sugar.
Pour into a fondue pot or chafing dish set over a small spirit lamp.
Serve with the fruit and cake. - 23.5619
Classic Cheese Fondue
Fondue is a fun meal whether for an intimate romantic meal for two or for a party. Classic Cheese Fondue is wonderful. It is important to use a good crusty bread that will hold up on the ork and swirling in the cheese.
Please use good cheese like imported... - 48.2896
Batter-dipped Fondue Meatballs
Mix meat, egg, bread crumbs, beer and garlic salt.
Shape mixture by teaspoonfuls into 3/4 inch balls.
Prepare frothy batter.
Heat oil and butter in metal fondue pot to 375°.
Spear meatballs with fondue forks, dip into batter and cook in hot oil to desired... - 34.3352
Dipped Fondue
In a chafing dish or heavy saucepan over low heat, pour the wine and heat to the boiling point.
Add cheese and bring to a boil, stirring until cheese is melted.
Combine arrowroot and water and add to the cheese mixture.
Stir until thick and smooth.
Add nutmeg... - 31.2286
Swiss Cheese Fondue
Set Power Select at HIGH.
Toss cheese with flour, garlic, pepper and nutmeg.
In 2-quart casserole dish, heat wine 2 to 2 1/2 minutes; gradually add 1/2 cheese, stirring until smooth.
Set Power Select at MEDIUM.
Heat 2 to 3 minutes, stirring once.
Add... - 39.9219
Sauterne Swiss Fondue
Toss together the cheese and flour.
Rub the inside of the fondue pot with garlic.
Add sauterne or dry white wine and warm until bubbles begin to rise.
Add the cheese mixture, a handful at a time.
When the cheese mixture is well blended, bring to a boil.
Watch... - 39.9729