- » Caper
Caper, scientifically known as Capparis Spinosa L, is a tropical perennial bush that is popular for its white and at times pinkish white flowers and the buds. The flowers and buds, which are very high in sodium ... More »
Mussels With Caper Vinaigrette
In a large Dutch oven, bring the water, clam juice and peppercorns to a boil.
If necessary, remove the beards from the mussels.
Add the mussels to the boiling liquid.
Return just to a boil, then reduce the heat.
Cover and simmer about 5 minutes or until the... - 43.4523
Asparagus With Lemon Caper Vinaigrette
In 12 inch skillet, heat I inch water to boiling over high heat.
Add asparagus and 1/2 teaspoon salt; heat to boiling.
Reduce heat to medium low and simmer, uncovered, 5 to 7 minutes until asparagus spears are tender crisp; drain and rinse under cold running... - 41.5014
Cannellini In Caper Vinaigrette
Drain and rinse the beans.
Combine them with the peppers and onion in a serving dish.
Combine the dressing ingredients in a jar.
Shake well and pour over the salad.
Toss, cover, and marinate for at least an hour, stirring occasionally. - 33.1233
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Cubed Steaks With Caper Sauce
These Cubed Steaks With Caper Sauce tastes very good. Try these creamy cubed beef steaks with mustard and caper sauce poured over for your next meal. Your suggestions for these Cubed Steaks With Caper Sauce are welcome. - 26.7296
Rotelle With Olive Caper Sauce
1. In medium bowl, soak tomatoes in boiling water to cover 2 minutes.
2. Drain and chop them.
3. In large nonstick skillet, heat oil; add onion, olives, tomatoes, basil, marjoram and pepper.
4. Cook, stirring frequently, 2-3 minutes, until... - 43.5702
Salmon Steaks And Caper Sauce
Arrange salmon steaks on roasting rack with thickest portions toward outside of rack.
Cover with wax paper.
Microwave at 70% (Medium High) for 7 to 10 minutes, or until fish flakes easily with fork, rotating rack once or twice.
Let stand, covered, while... - 40.954
Veal Cutlets With Caper Sauce
Set Power Select at MEDIUM-HIGH.
Dip cutlets in egg, then in bread crumbs mixed with parsley and paprika.
Coat bottom of oblong baking dish with oil; place cutlets in dish.
Heat 5 to 7 minutes, turning cutlets over once; drain on paper towel.
Remove to... - 44.5699
Combine all ingredients, mix well to blend - 22.4432
Combine and mix carefully over heat. - 20.1969
This Caper Sauce recipe is subtly flavorful with a dash lemon juice. This Caper Sauce can go well on just about anything, especially boiled or baked dishes. You can also try flavoring the Caper Sauce using a pinch of brown sugar. - 32.21
1. Add flour along with seasonings to melted butter and blend well. Slowly add milk and stirring continuously, cook, to thicken sauce. Mix in capers to prepare caper sauce.
2. Use as desired. - 31.264
Heat shortening, blending in flour.
Slowly stir in stock and lemon juice.
Cook, stirring, until thickened. - 25.7538
Light Caper Sauce
Melt butter and stir in flour.
Add lamb broth slowly, stirring constantly.
Cook and stir until reduced to 1 cup.
Add cream and simmer., stirring for 5 minutes.
Season to taste with salt and freshly ground black pepper.
Add capers. - 28.0645
Mushroom Caper Sauce
Drain mushrooms; measure broth; add enough milk or cream to measure 1/3 cup.
Blend with soup.
Add mushrooms and capers.
Heat and serve warm over flounder. - 25.482
Microwaved Mushroom Caper Sauce
Drain mushrooms, reserving the liquid.
Pour liquid in a 4-cup glass measure.
Add milk, soup, mushrooms, and capers.
Microwave at MEDIUM 4 to 5 minutes.
Stir mixture after 2 minutes of microwaving. - 26.5598
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