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Cantaloupe Soup Recipes
Cantaloupe soup is a cold soup of cantaloupe with cream and flavoring ingredients. Traditionally, the soup is served as a starter or as a dessert due to the mild sweetness of the fruit. Not much is known about the ...
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CA: 15
Iced Cantaloupe Soup
GETTING READY
1) Peel the Cantaloupe and scoop out the centre along with the seeds. Chop the fruit into equal-sized cubes.
2) Into a blender, add the cubed fruit, milk, maple syrup, cinnamon and coriander powder. Blend to get a smooth puree.
3) Transfer the... - 42.8919
Cantaloupe And Orange Soup
GETTING READY
1. Grate the orange zest finely and reserve some.
2. Use a sharp knife to peel the melon.
MAKING
3. Slice the melon flesh into pieces and put in blender. Peel, slice the oranges and add to melon. Puree the fruits till it smooth.
4. Take a... - 41.8785
Cantaloupe Soup
Foodie, would you like to try a special Cantaloupe Soup recipe? This Cantaloupe Soup when served as Side Dish is sure to please your family members. Trust me, once you taste this Cantaloupe Soup you are bound to prepare it again! - 40.3461
Chilled Cantaloupe Soup
MAKING
1 Cut the melon in half.
2 Scoop the seeds out and discard.
3 Scoop out the cantaloupe meat.
4 Fit the blender or food processor with the steel blade,
5 Add in the cantaloupe and rest of ingredients.
6 Blend several times until smooth.
7 ... - 38.8559
Chilled Cantaloupe Soup
GETTING READY
1) Halve the cantaloupe; scoop out seeds as well as the flesh.
MAKING
2) In blender, place cantaloupe flesh and rest of ingredients.
3) Blend until smooth, several times, if required.
4) Keep in refrigerator, covered, until very... - 35.3355
Midsummer Cantaloupe Soup
1. Quarter and seed the cantaloupes. Scoop out the flesh with a spoon or cut off the rind and then cut the flesh into large chunks. Place the cantaloupe flesh in a food processor or blender, process until liquefied and transfer to a large bowl; set aside.
2.... - 33.6256
Chilled Cantaloupe Soup
Place half of cantaloupe and orange juice in container of an electric blender or food processor; top with cover, and process until smooth.
Transfer mixture to a medium bowl.
Repeat procedure with remaining cantaloupe and orange juice.
Combine yogurt, lemon... - 32.7964
Cantaloupe Soup
Reserve 1 cup diced cantaloupe (or scoop out balls) for garnish.
Cook remainder in butter with sugar, lemon peel, ginger and salt, covered, until soft.
Add milk, bring to boil, lower heat and simmer 10 minutes.
Puree, cool and chill.
Adjust seasonings with... - 31.7717
Minty Cantaloupe Soup
Combine first 4 ingredients in container of an electric blender or food processor; top with cover, and process until smooth.
Transfer mixture to a bowl.
Stir in milk.
Cover and chill at least 2 hours.
Stir soup before serving.
Ladle soup into individual... - 30.9237
Cantaloupe Soup
Combine the melon, nectar, and lemon rind in a food processor or blender and puree.
Transfer to a mixing bowl and whisk in the lemon juice and clove.
Cover and chill in the refrigerator for at least 2 hours before serving.
Garnish each serving with a sprig of... - 29.4773
Chilled Cantaloupe Soup
Discard seeds from cantaloupes.
Scoop pulp from each cantaloupe, leaving shells 1/2 inch thick.
Cut a thin slice from bottom of each shell, being careful not to cut a hole in shell.
Combine cantaloupe pulp, sherry, sugar, and orange juice in container of an... - 28.9656
Minted Cantaloupe Dessert Soup
Place 3 cups cantaloupe and next 3 ingredients in container of an electric blender; cover and process until smooth, stopping once to scrape down sides.
Add remaining 3 cups cantaloupe; cover and process until smooth.
Combine yogurt and powdered sugar in a... - 28.8358
Cantaloupe Soup
– Blend all ingredients in food processor until smooth. Pour mixture through sieve into a soup tureen. Cover and refrigerate for at least 3 hours. - 28.7066
Creamy Cantaloupe Dessert Soup
Place 3 cups cantaloupe, juice, and wine in container of an electric blender; cover and process until smooth, stopping once to scrape down sides.
Add remaining 3 cups cantaloupe; cover and process until smooth.
Combine whipping cream and powdered sugar in a... - 27.9768
Cold Cantaloupe Soup
Halve the canteloupe, remove seeds and cut the fruit into chunks.
In the blender or processor combine all ingredients and whirl until smooth Chill thoroughly and serve in glasses garnished with a mint leaf. - 27.6872
Cantaloupe Soup Recipes By Category