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Cantaloupe Cream Puff Recipes
Enjoy our collection of Cantaloupe Cream Puff recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for Cantaloupe Cream Puff recipes.
SL: 1211
Cantaloupe Cream Puffs
This Cantaloupe Cream Puffs recipe is my favorite . On holidays my son eminently demands this dessert and until I cook and serve him the same he remains reckless. This dessert is also favorite to all other members of my family and they all enjoy it. You will... - 51.9202
Cream Puffs With Fruit And Whipped Cream
These Cream Puffs With Fruit and Whipped Cream make a dreamy dessert ! Bite into luscious chunks of this superly delicious Cream Puffs garnished with delicious slices of mandarin oranges and chopped nuts !Your suggestions of the Cream Puffs With Fruit and... - 24.6051
Cream Puff Shells
Place the water, butter, and salt in a saucepan.
Heat to boiling but do not evaporate.
Add the flour all at once and stir vigorously.
Cook, stirring continuously, until the mixture forms a ball and no longer clings to the sides of the pan, about 1 to 2... - 31.2419
Lemon Cream Puffs
If you like to try something deliciously extraordinary then give this Lemon Cream Puffs a try. Tasting just fabulous, this Lemon Cream Puffs is also gonna amaze you with the ease involved! - 42.1125
Frozen Cantaloupe Ice Cream
This Frozen Cantaloupe Icecream is a dessert that a weght watcher like you can have! Include the Frozen Cantaloupe in your dessert menu today! What do you say? - 23.3279
Molded Cantaloupe Cream
MAKING
1) In a medium-size bowl dissolve orange gelatin in boiling water>
2) Mix 3/4 cup of orange juice and ginger.
3) Keep aside to cool.
4) Chill the mixture until as thick as unbeaten egg white.
5) Halve and deseed cantaloupe.
6) Shape 1 cup cantaloupe... - 42.4195
Cream Cheese Topped Cantaloupe
Soften cream cheese; beat till fluffy.
Stir in orange peel and juice.
Seed and cut cantaloupe into wedges; top with berries.
Pour cream cheese mixture over top. - 24.6169
Cantaloupe Ice Cream
MAKING
1) In a freezer-safe bowl, add all but 2 cantaloupe balls and milk together, cover with a plastic wrap and freeze for about 20 minutes until ice crystals begin to form, .
2) With a slotted spoon, remove the cantaloupe from milk, keep aside.
3) In a... - 34.0143
Cantaloupe Cream Cheese Pie
MAKING
1. In a medium sized sauce pan, combine sugar, egg yolks and cornstarch. Mix well.
2. Add milk gradually and cook on a medium flame till mixture starts to thicken, while stirring continuously.
3. Remove off flame, add cheese and vanilla extract and mix... - 44.9424
Cantaloupe Cream Melba
MAKING
1) Into a small saucepan, press the raspberries through a sieve and add the cream of tartar and sugar. Stir well.
2) Quickly heat the mixture, stirring constantly, till it is boiling. Cook for about 3 minutes.
3) Put the heated mixture into a small... - 38.1455
Strawberry Cream Puffs
Grease a baking sheet.
Preheat oven to 400°F (205°C).
To make cream puff paste, heat water, butter and salt in a medium saucepan until butter has melted.
Increase heat and bring quickly to a boil; remove from heat.
Add flour all at once; beat until dough... - 42.9197
Cocktail Cream Puffs
Prepare small Cream Puff Shells as recipe directs.
Cut off tops.
Combine sour cream and caviar.
Fill shells.
Replace tops.
Serve at once.Cream puffs may also be filled with many of the Sandwich Spreads (see Index) and used as appetizers. - 22.6117
Cantaloupe Alaska
Cut cantaloupes in half and remove seeds; level base.
Beat egg whites and salt until stiff; gradually beat in sugar until meringue is very stiff and glossy.
Place cantaloupes on a cooky sheet; put 1 scoop vanilla ice cream in each half; spread stiff meringue... - 26.5998
Cantaloupe Milk Shake
1. Remove seeds and cut rind from cantaloupe. Cut pulp into bite-sized chunks. In blender at low speed, blend cantaloupe chunks until smooth. Pour cantaloupe puree into bowl.
2. In same blender at low speed, blend half of cantaloupe puree, half of vanilla ice... - 21.1936
Stuffed Cantaloupes
Slice cantaloupes in half.
Remove seeds.
Prepare jelly powder following package instructions.
Divide grapes among cantaloupe halves.
Cover with jelly.
Refrigerate 30-60 minutes or until set.
Remove from refrigerator.
Garnish with Chantilly cream. - 27.9726
Chilled Cantaloupe Split
Cut cantaloupe in half; remove seeds.
Slice into 12 equal wedges; remove rind.
To assemble splits: Arrange 2 wedges in serving dish.
Place 2 scoops ice cream between melon wedges.
Sprinkle with 2 heaping tablespoons Fresh Lime Sauce over all.
Repeat process... - 24.7543
Cantaloupe-pecan Salad
Combine cream cheese, mayonnaise, and milk, beat at medium speed of electric mixer until smooth.
Add celery and pecans, and-mix well.
Fold in whipped topping, chill.
Spoon cantaloupe balls into lettuce cups formed from outer leaves; top with dressing. - 27.6808
Cantaloupe Pie
Cut melon in half; remove the seeds, and peel.
Cut into chunks, and place in container of electric blender, process until smooth.
Combine 1/4 cup melon puree and cream cheese in container of an electric blender, process until smooth.
Add to remaining melon... - 36.8385
St. Joseph's Cream Puffs
St. Joseph's Cream Puffs are the puffs that are traditionally made to mark the life of St Joseph, father of Jesus Christ. These puffs are cream rounds that can be filled with a cream filling and served for snacks. You can even make the puffs ahead of time and... - 46.6124
Cream Puffs And Eclairs
Put the butter in a saucepan with boiling water.
Place over heat and bring to a boil.
Boil until butter is thoroughly melted.
Add flour all at once and stir vigorously.
Cook until mixture is thick and smooth and does not stick to side of pan, stirring... - 31.2987
Little Cream Puffs
Why not try this Little Cream Puffs? I am sure that you'll soon get hooked to it, just as I did. Try out this quick and simple recipe for Little Cream Puffs to believe it! - 34.8334
Apple Sauce Cream Puffs
Puffs are the all-time popular snacks, now, try out this something out of the world Apple Sauce Cream Puffs! Yes, they not just taste amazing, but are incredibly easy to make! - 32.6697
Cream Puff Christmas Tree
Prepare recipe for Cream Puff or Choux Paste.
Force dough through a pastry bag and tube, or drop by spoonfuls 2 inches apart onto lightly greased baking sheets.
Bake at 425CF 20 minutes, or until golden brown.
Turn off oven.
Prick puffs with a fork and return... - 29.103
Strawberry Cream Puffs
Make and bake the cream puffs.
Put 1/4 cup (60 mL) strawberries in each puff.
Put the top back on.
Add a dollop of whipped topping to the top. - 20.6108
Strawberry Cream Puffs
Drop Cream Puff Pastry into 8 equal mounds 3 inches apart on an ungreased baking sheet.
Bake at 400° for 30 to 35 minutes or until golden brown and puffed.
Cool away from drafts.
Cut top off cream puffs; pull out and discard soft dough inside.
Beat whipping... - 33.5405
Cream Puff Heart
This Cream Puff Heart is an irresistible cream and strawberries filled puff that is going to feature as a topmost item of your dinner dessert menu, if you taste it just once. Do come back here to share your views on this Cream Puff Heart . - 46.5718
Strawberry Cream Puffs
1. Grease a flat baking tin.
2. Place blobs of 1 tablespoon of the choux pastry mixture on the tin at small intervals.
3. Bake in a hot oven at 450°F. for at least 20 minutes. Do not open the oven door before this time. Thereafter, check to be sure that... - 35.4103
Puff Shells With Strawberries And Cream
– Preheat oven to 325 °F (160 °C).
– Bring water and butter to a boil, then reduce heat to low and add flour, stirring gently for 1 minute until the batter forms a ball. Remove from heat.
– Add eggs, one by one, beating each time until the... - 32.3335
Cantaloupe Cooler
Put the cantaloupe, gin, Pernod, cream, lemon juice, sugar and crushed ice into an electric blender.
Whirl at low speed for 20 seconds.
Pour into a tall glass.
Add a little soda water and ice cubes. - 31.3375
Cream Puffs With Creamed Salmon
Preheat oven to 400 degrees.
Thaw peas.
Combine cornmeal and flour.
Combine 1 cup water and butter in saucepan; bring to a boil.
Add flour mixture all at once; reduce heat.
Cook, stirring constantly until mixture forms a soft ball.
Remove from heat; cool... - 42.5479
Cream Puffs With Vanilla Cream Filling
Cream puffs with vanilla cream filling are rich and creamy, they taste yummy. Try some vanilla cream filled cream puffs with some drizzle of chocolate sauce on it. You will certainly love it. Enjoy some cream puffs with vanilla cream. - 50.0842
Cream Puffs With Custard Cream Filling
Cream puffs are one of the versatile snack dishes that can be prepared. The puffs can be served plain as a snack or fill it with variety of fillings. Like this recipe of cream puffs with custard cream filling. - 49.2374
Cream Puffs With Cream Filling
Cream puffs with cream filling are another snack of dessert that goes very well with the party menus. It can be served along with various desserts and enjoyed with some sauce on it. Try it with butterscotch or chocolate sauce or even with some ice cream. - 46.2962
Southern Cream Puffs With Chocolate Or Vanilla Cream Filling
Boil together the water, butter, and flour with baking powder mixed in; let all cook about 2 minutes (until mixture leaves the side of the pan), then put aside to cool.
Then add the eggs, one at a time, beating thoroughly after each addition.
Drop on gem tins... - 20.9161
Cream Puff Miniatures
Cream puff miniatures are small sized cream puffs that are more petite than its larger cousin. Made with flours, eggs and butter, the mininature cream puffs are filled with yummylicious cocoa cream and topped with a chocolate icing. Bake these little desserts... - 23.1849
Frozen Strawberry Cream Puffs
Prepare the basic cream puffs and the strawberry ice cream pie filling from the Strawberry Ice Cream Pie recipe.
Spoon the filling inside the baked cream puffs.
Put the tops on and freeze.
After freezing the puffs, put them in plastic freezer bags. - 17.1578
Cream Puff Filling
Blend pudding and Cointreau.
Fold in whipped cream and chill.
Fills 12 cream puffs - 18.5462
Frozen Raspberry Cream Puffs
Prepare the basic cream puffs and the filling for the raspberry cream pie.
Bake the puffs.
Spoon the filling into the cream puffs, put on the tops, and freeze them.
After they are frozen, put them in plastic freezer bags.
Remove from the freezer at the... - 18.6954
Frozen Chocolate Cream Puffs
Prepare the basic cream puffs.
Bake them.
In a medium mixing bowl, beat together the skim milk and the pudding mix with an electric mixer until thick.
Scoop the pudding into the cream puffs.
Put the tops on and freeze.
When frozen, put them in plastic bags... - 22.0196
Classic Cream Puffs
Cream Puffs are simply amazing! Small cream or custard filled puffs are ideal as desserts. Just dip in your hand and insert one of these tasty Cream Puffs in your mouth! - 30.7994
Easy Cream Puffs
Cream puffs are warm dessert puffs filled with a french custard filling. Simply prepared with flour butter and eggs, the cream puffs are homely desserts made to be enjoyed together on family weekends or nights. - 33.3918
Lemon Filled Cream Puffs
Lemon Filled Cream Puffs is a tasty and addictive pastry that I simply cant get enough of. Even my guests complaint good naturedly about how they simply cant stop taking extra servings of this wonderful Lemon Filled Cream Puffs. Don€™t miss this! - 30.8501
Almond Custard Cream Puffs
For filling, beat pudding mix and milk in medium bowl with electric mixer at medium speed 2 minutes or until thickened.
Stir in liqueur.
Fold in whipped topping.
Cover with plastic wrap.
Refrigerate until ready to fill cream puffs.
For cream puffs, preheat... - 42.7927
Miniature Cream Puffs
Bring butter and 3/4 cup water to a boil.
Reduce heat; add flour all at once, stirring rapidly.
Cook, stirring constantly, until mixture thickens and leaves side of pan.
Remove from heat.
Add eggs, one at a time, beating well after each addition.
Beat until... - 39.7382
Cocktail Cream Puffs
Position top rack of oven just above the center.
Preheat oven to 400°F (200°C).
Put water, butter, and salt into small saucepan and bring to a boil over high heat (butter must be melted).
Assemble Mixer.
Rinse small mixer bowl with hot water; dry.
Put flour... - 34.4569
Miniature Cream Puff Shells
Combine water and butter in saucepan.
Heat to rolling boil.
Mix flour and salt; stir in all at once.
Stir over low heat until mixture leaves sides of pan and forms a smooth compact mass (about 1 minute).
Remove from heat.
Add eggs, one at a time, beating... - 31.3248
Cream Puff Monsters
Cream Puff Monsters, on your dinner table for Halloween, are going to scare the kids out of their wits! Of course, this is all in fun and they are going to enjoy the party. Try these Cream Puff Monsters out for a spooky dinner ! Get set go ! Come back here to... - 51.2765
Mini Cream Puffs With Caramel Sauce
For a tasty, sweet tea time snack recipe, watch this video. This is probably the easiest way to make mini cream puffs. You can also serve these as dessert after a major meal. Watch to know more. - 77.7328
Classic Cream Puffs
To make cream puff paste, gently heat water, butter or margarine, salt and lemon peel in a heavy saucepan until butter or margarine has melted.
Raise heat and bring to a boil then add flour all at once.
Remove from heat and beat until mixture forms a ball and... - 41.5199
Snack Cream Puffs
Snack Cream Puffs tastes yum when filled with crab salad, however you can try dishes of your choice. The Snack Cream Puffs often finds a place on my dining table, just because it is the favorite for the kiddies at home. Give this Snack Cream Puffs a try, your... - 35.6423
Savory Cream Puffs
To make cream puff paste, heat water, butter and salt in a medium saucepan over low heat.
When butter has melted, increase heat and bring to a boil.
Remove pan from heat; add flour all at once.
Mix with a wooden spoon to make a paste.
Return to heat and beat... - 42.1407
Mint Chocolate Cream Puffs
In small saucepan melt butter or margarine in the boiling water.
Add flour and salt all at once; stir vigorously, Cook and stir till mixture forms a ball that does not separate.
Remove saucepan from heat; cool 5 minutes, Add the eggs one at a time, beating... - 36.7999
Party Cream Puffs
In saucepan, combine vegetable shortening and boiling water.
Stir over low heat until vegetable shortening is melted.
Add flour and salt all at once and beat until completely smooth.
Remove from heat.
Add eggs, one at a time; beat vigorously after each.
Drop... - 31.1551
Strawberry Cream Puffs
1. Make Basic Cream-Puff Paste.
2. Drop paste by rounded table-spoonfuls in 6 even mounds, 2 inches apart, onto a large cookie sheet.
3. Bake in hot oven (400°) 40 minutes, or until puffed and golden-brown. Remove to wire rack; cool completely.
4. Make... - 29.8556
Homemade Strawberry Cream Puffs
1. Make basic cream puff paste.
2. Drop paste by rounded tablespoonfuls into 6 even mounds, 2 inches apart, on an ungreased large cooky sheet.
3. Bake in a hot oven (400°) 40 minutes, or until puffed and golden brown. Remove to wire rack; cool completely.
4.... - 30.306
Pineapple Coconut Cream Puffs
For filling, in a saucepan combine sugar and cornstarch. Stir in undrained pineapple and lemon juice. Cook and stir till thickened and bubbly. Cook and stir for 2 minutes more. Remove from heat.
Gradually stir about 1 cup of the hot pineapple mixture into the... - 36.2027
Cream Puff Shells
1. Preheat oven to hot (450° F.).
2. Combine the water, butter and salt and bring to a boil. Remove from the heat and add the flour all at once. Stir vigorously until the mixture leaves the sides of the pan and forms a ball around the spoon. If a ball does... - 22.9244
Lemon Cream Puffs
GETTING READY
1. Preheat the oven to 450 degree F
2. Lightly grease a cookie sheet with oil or butter or line with baking paper.
MAKING
3. In a bowl, combine flour, salt and oats.
4. Take a large saucepan and combine water and butter.
5. Bring to a boil on... - 43.1895
Strawberry Cream Puffs
Combine salt and flours in a small bowl.
Bring the water and butter or margarine to a boil in a medium saucepan.
Immediately remove from heat, and add all the flour mixture at once.
Beat vigorously until the mixture forms a ball and pulls away from the sides... - 37.5617
Whole Wheat Cream Puff Shells
Preheat your oven to 400°F.combine the milk, butter, salt and pepper in a heavy, medium-size saucepan and bring it to a full boil.
Remove the pan from the heat and add both flours all at once, stirring with a wooden spoon until smooth.
Return the pot to... - 40.3686
Coconut Cream Puffs
Preheat oven to 425°.
Combine first 3 ingredients; set aside.
Combine 1 cup milk and 2 tablespoons margarine in a large saucepan; bring to a boil.
Reduce heat to low; add flour mixture, stirring well until mixture is smooth and pulls away from sides of... - 39.4956
Vanilla Pecan Puffs
Are you craving for pecan puffs? Baby this recipe for pecan puffs is going to make your day that too without killing any chicken babies.Live, let live and enjoy pecan puffs. - 29.2849
Creamy Cantaloupe Dessert Soup
Place 3 cups cantaloupe, juice, and wine in container of an electric blender; cover and process until smooth, stopping once to scrape down sides.
Add remaining 3 cups cantaloupe; cover and process until smooth.
Combine whipping cream and powdered sugar in a... - 27.9822
Cantaloupe A La Mode
Day before:
Make up ice-cream balls; freeze.
Refrigerate cantaloupe.
About 30 minutes before supper:
1. Pare, seed, and slice cantaloupe into thick rings; arrange one on each of 6 dessert plates; cut each into bite-size pieces, keeping ring shape.... - 23.7592
Banana And Cantaloupe Salad
Mix fruits, marshmallows, and nuts lightly.
Blend mayonnaise and ice cream and stir lightly into first mixture. - 25.483
Cantaloupe Salads
Pare each cantaloupe.
Cut off about 1 inch from ends of each cantaloupe.
Cut up end pieces; mix with strawberries and grapes.
Remove seeds from cantaloupe.
Cut each cantaloupe into 3 even rings.
Place rings on lettuce leaves on each of 6 plates; cut each ring... - 35.6977
Frosty Cantaloupe Compotes
MAKING
1) In a small bowl, combine the sour cream, brown sugar and cinnamon together.
2) Cover and refrigerate until serving time.
3) Slice the cantaloupe into 6 wedges and remove the seeds.
4) In serving bowls, place each wedge, then top with the... - 37.4822
Cantaloupe A La Mode
Blend sugar, cornstarch, and salt in saucepan.
Stir in water.
Cook, stirring constantly, till mixture boils.
Add blueberries.
Return to boiling and boil 1 minute.
Add lemon juice and peel.
Serve warm over vanilla ice cream in cantaloupe halves. - 40.2349
Cantaloupe A La Mode
Blend sugar, cornstarch, and dash salt in saucepan.
Stir in 1/2 cup water.
Cook, stirring constantly, till mixture boils.
Add berries.
Return to boiling and boil 1 minute.
Add lemon peel and juice.
Serve warm over scoop of ice cream in cantaloupe halves. - 33.1415
Cantaloupe Soup
Foodie, would you like to try a special Cantaloupe Soup recipe? This Cantaloupe Soup when served as Side Dish is sure to please your family members. Trust me, once you taste this Cantaloupe Soup you are bound to prepare it again! - 40.3504
Cantaloupe Marlow
This Cantaloupe Marlow will be guaranteed hit on your spread. This Cantaloupe Marlow works out so well that I cannot resist serving it as a Dessert often. - 42.5093
Cantaloupe Fruit Medley
– In a bowl, combine kiwi, blueberries, banana, orange, lemon juice, and orange juice. Soak for 2 hours.
– Cut top off cantaloup; spoon out seeds and scoop out pulp.
– In a blender, puree pulp and raspberries and stir in cream.
– Pour fruit... - 31.9929
Cantaloupe Salad
Cut the melons in half and remove the seeds.
Scoop out the flesh, leaving 1/4-inch (1/2-cm) thick shells.
Dice the flesh and put it into a bowl.
Dice the cucumber and pears and mix with the melon.
Pour in the vinaigrette, toss well to mix and set aside for 1... - 38.9547
Frosty Cantaloupe Compotes
Try out this superly delicious Frosty Cantaloupe Compotes this weekend ! Tell me if you like it ! Your suggestions for this fruit medley is welcome ! - 27.805
Cantaloupe Supreme
If you have never cooked with Have Cantaloupe, then this recipe is a good way to start. Cantaloupe Supreme is a great party dessert. This is a quick and simple recipe, with requires little effort. So getting cracking and bowl over your guests! - 47.0714
Gingered Cantaloupe
Mince ginger fine and blend with sour cream.
Cover and chill.
Cut cantaloupe into balls.
Place sour cream mixture in serving dish and surround with cantaloupe balls and toothpicks.
Serves 4. - 27.8767
Minted Cantaloupe Dessert Soup
Place 3 cups cantaloupe and next 3 ingredients in container of an electric blender; cover and process until smooth, stopping once to scrape down sides.
Add remaining 3 cups cantaloupe; cover and process until smooth.
Combine yogurt and powdered sugar in a... - 28.84
Cantaloupe A La Mode
MAKING
1.In a saucepan combine sugar with cornstarch and a dash of salt.
2.Mix them all well.
3.Add 1/2 cup water and cook by stirring until boil.
4.Stir in berries and boil again for a minute.
5.Add lemon peel and juice.
SERVING
6.Serve warm in canatloupes... - 35.4878
Cantaloupe Sorbet
In a saucepan combine orange juice and 1/4 cup sugar; bring to boiling, stirring occasionally to dissolve sugar. Reduce heat; simmer for 5 minutes. Cool.
In a blender container or food processor bowl combine 2 cups chopped cantaloupe and light cream. Cover;... - 28.224
Austrian Cantaloupe
This Austrian Cantaloupe recipe is right at the top of my favorite list. As a dessert, this Austrian Cantaloupe never fails to impress. Im sure i will hearing a thank you from your kitchen pretty soon! - 42.4136
Cantaloupe & Raspberries
Whirl enough raspberries in a blender to make 1/2 cup puree.
Force puree through a wire strainer to remove seeds, if desired.
Place puree in a bowl and blend in sugar and cream sherry.
Halve cantaloupe, scoop out seeds, and remove fruit.
Discard shell; cut... - 27.2799
Cantaloupe Carnival
Sprinkle lemon juice on bananas.
Combine cantaloupe, bananas, marshmallows, almonds and strawberries.
Chill.
Just before serving, whip salad dressing and ice cream.
Pour over salad. - 29.0592
Cantaloupe With Blueberry Wine Sauce
Combine sugar, cornstarch, lemon and wine in small saucepan; simmer for 5 minutes or until clear.
Remove lemon add blueberries.
Chill.
Spoon ice cream into cantaloupe rings; top with blueberry sauce. - 30.3474
Cantaloupe Mousse
Turn temperature control of refrigerator to coldest setting.
Soften gelatin in cold water.
Cook pureed cantaloupe and sugar until mixture is heated.
Stir in gelatin.
Stir until gelatin is dissolved.
Chill until slightly thickened.
Fold in heavy cream.
Freeze... - 35.3767
Cantaloupe Chiffon Pie
Peel and seed melon; cut into small pieces.
Put in blender and make 1 cup pulp; put in top of double boiler, over boiling water.
Soften gelatin in pulp; add slightly beaten egg yolks and 3/4 cup sugar and salt.
Cook over boiling water, stirring, until... - 36.7304
Cantaloupe Chiffon Pie
Have you ever tried cooking with Cantaloupe? If not, then this simple and delicious dessert recipe for cantaloupe chiffon pie is a good start! Variety is the spice of life...so put this on the menu and set up a great spread that would surprise your entire... - 46.4936
Cantaloupe-orange Pie
A pie with a difference! This is Cantaloupe-Orange Pie! This delicious dessert is going to leave your guests craving for more! The flavor of the cantaloupe and orange come together in a unique way. Try out this recipe and see for yourself!! - 51.8259
Captivating Cantaloupe
Cut thin slice from one end of each cantaloupe so they will stand upright.
Slice other end of each cantaloupe until seeds are exposed.
Scoop out seeds.
Place each cantaloupe upright in bowl; freeze 3 hours or until cavity is slightly icy.
In small mixer bowl,... - 30.9287
Cantaloupe Farmer's Style
Cantaloupe Farmer's Style is a delicious side dish recipe which I always love to have on my dinner table. I bet, once you have this Cantaloupe Farmer's Style, you will always crave for some more. - 29.7749
Cheese Topped Cantaloupe
Soften cheese; beat till fluffy.
Stir in orange peel and juice.
Seed and cut cantaloupe into wedges; top with blueberries.
Pour some cream cheese mixture over top of each serving. - 24.1045
Cantaloupe Nut Bread
Cream shortening and sugar; beat in eggs.
Stir in cantaloupe.
Sift flour, baking powder, soda, salt and spice together; add to creamed mixture.
Fold in nuts and raisins.
Spread into greased and floured 9 x 5 x 3-inch pan.
Bake at 325 degrees for 45 minutes. - 35.1169
Cantaloupe Chiffon Pie
Shred fine or puree in blender half of cantaloupe, or enough to make 1 cup pulp.
Put in top part of small double boiler.
Soften gelatin in the pulp.
Add slightly beaten egg yolks, 1/4 cup sugar, and the salt.
Cook over boiling water, stirring, until... - 39.6672
Cantaloupe Tarts
Pour milk and water into medium-size saucepan.
Bring to boil over medium heat.
Stir in Pernod, remove from heat and set aside.
Place sugar and egg yolks in stainless steel bowl Beat together with electric beater for 3 to 4 minutes or until eggs become foamy... - 39.6124
Cantaloupe In Strawberry Puree
In a blender or food processor, whirl strawberries to make 1/2 cup puree.
Pour into a bowl; stir in sugar, sherry, and lemon juice.
Cut cantaloupe in half, scoop out seeds, remove rind, and cut fruit into bite-size pieces.
Add to puree and stir to coat each... - 28.4663
Cantaloupe Balls With Honeydew Sherbet
GETTING READY
1) Cut cantaloupes into half, in zigzag style.
2) Carefully pull the halves apart and remove seeds.
3) From both the halves, cut as many cantaloupe balls as possible.
4) Now, with a spoon, scrape out the remaining fruit and save the shells.
5)... - 41.4484
Cantaloupe-nut Bread
Personally, I think that this Cantaloupe-nut Bread is the best ever! That is why I am excited about sharing this recipe with you. This compelling Cantaloupe-nut Bread is a Side Dish that makes any meal seem better. The flavor of Fruits makes this dish all the... - 51.9975
Cantaloupe Nut Bread
In large mixing bowl, mix flour, baking powder, soda, and salt, sifting 3 times.
Add nuts to the flour mixture, distributing thoroughly.
In a separate bowl, cream sugarand shortening until light and fluffy.
Add egg and mix well.
Then add mashed cantaloupe... - 44.6669
Cantaloupe Soup
– Blend all ingredients in food processor until smooth. Pour mixture through sieve into a soup tureen. Cover and refrigerate for at least 3 hours. - 28.7129
Cantaloupe Sherbet
GETTING READY
1) Halve the cantaloupe, discard the seeds. Peel and cut the cantaloupe into chunks.
MAKING
2) In a medium saucepan, soften the gelatin in water for 5 minutes.
3) Cook over a medium heat, stirring constantly until the gelatin is dissolved.
4)... - 37.6463
Cantaloupe Points
MAKING
1. In a medium-size saucepan, mix together honey, vanilla bean, vanilla extract, and 1 cup of the low-fat milk.
2. Add remaining low-fat milk and heat to scalding, stirring occasionally.
3. Take pan off heat and let vanilla infuse into the milk for 20... - 45.4042
Nutmeg-scented Cantaloupe Sherbet
Puree the cantaloupe in the bowl of a food processor fitted with a steel chopping blade.
There should be about 21/2 to 3 cups puree.
Add the lemon juice, sugar, salt, and nutmeg and process to blend until smooth, about 30 seconds.
Scrape the puree into a... - 42.1845
Sour Cream Puffs
Sift flour, bakirg powder and salt together; cut in shortening until of consistency of cornmeal.
Add sour cream; blend well.
Pat out on floured surface to 1/8-inch thickness; cut with 1-inch cutter.
Place on ungreased cookie sheet.
Sprinkle with... - 32.152
Cantaloupe Orange Pie
Beat egg yolks, lightly in top of double boiler; add 1/2 cup sugar, salt, lemon juice and lemon peel.
Cook until mixture coats spoon, stirring frequently; remove from heat.
Bring orange juice to a boil; dissolve gelatin in orange juice.
Stir gelatin into egg... - 40.3997
Cantaloupe Banana
1.
Add the confectioners' sugar to the beaten egg white and gradually beat in the hot cream.
Cook over hot water until it thickens.
Stir in the gelatin, which has been sprinkled over the cold water, and keep stirring until the gelatin is dissolved.
2.
Add the... - 41.4687
Cantaloupe With Blueberry-wine Sauce
Racking your brains for a dessert for a crowd? This Cantaloupe With Blueberry-wine Sauce recipe is a quick and simple lifesaver. It is an ideal dessert and you don't have to be an expert to get this done! A hit among my guests...i'm sure you wont be let down... - 43.2283
Cantaloupe Party Salad
No matter what the party theme is, the Cantaloupe Party Salad makes the right pick. This Cantaloupe Party Salad combines the flavors of grapefruit, cream cheese and lemon juice. Check out the super easy recipe of Cantaloupe Party Salad. - 38.7893
Melon-cantaloupe Mousse
Combine sugar and 1/2 cup water in saucepan.
Bring to a boil, turn down heat and simmer 5 minutes.
Add cantaloupe and simmer about 5 minutes or until melon is very tender.
Soak gelatin in 1/4 cup water 5 minutes.
Strain melon and press the pulp through th - 27.9465
Cantaloupe Chicken Salad
GETTING READY
1) In a large mixing bowl combine peas, chicken, and green onion.
2) For dressing, in a small bowl combine watercress, mayonnaise or salad dressing, sour cream, lemon peel, Dijon-style mustard, and pepper.
MAKING
3) Stir into chicken... - 47.3625
Chicken Salad In Cantaloupe Boats
Scoop out cantaloupes and make balls of meat, saving shells for boats.
Add to chicken, celery, almonds, and oranges.
Chill.
Combine and mix mayonnaise, lemon peel, lemon juice, preserved ginger, syrup, sugar, and salt.
Mix with fruit mixture and pile into... - 33.6629
Strawberry, Cantaloupes And Blue Berry Fruit Salad
If you are look for a healthy treat, fruit salads are the way to go. Cathy tosses up a healthy, nutritious fruit salad using the freshest of berries and fruits and yummy mayonnaise dressing. What better way to enjoy healthy servings of fruit even while... - 116.845
Lobster-melon Salad With Puffs
Blend mayonnaise, sour cream, parsley, onion, vine- gar, lemon juice, garlic, salt and pepper.
Stir in lob- ster; refrigerate.
Just before serving, fold in melon balls.
Mix cornmeal and flour.
Bring 1 cup water and butter to a boil in small saucepan.
Stir... - 43.9639
Cream Puffs
Cream Puffs is simply one of the most delicious desserts have come across. I love this dessert and make it often for myself. You really have to try this Cream Puffs recipe. - 28.8958
Cream Cheese Muffin Puffs
Heat oven to 375°F.
In small bowl, combine sugar, cinnamon and almond extract.
In another small bowl, combine margarine and vanilla.
Separate dough into 10 biscuits; press or roll each to 3-inch circle.
Dip each cheese cube in margarine, then in sugar... - 36.0828
Sour Cream Puffs
Sift flour, baking powder and salt together; cut in shortening.
Add sour cream; mix well.
Pat dough out on floured surface to 1/2-inch thickness.
Cut into 6 to 8 biscuits.
Place biscuits over beef mixture; sprinkle with sesame seed.
Bake at 425 degrees for 20... - 32.8932
Light Mocha Cream Puffs
Prepare the cream puff pastry and the mocha filling.
Bake the cream puffs.
Assemble by putting the filling inside the cream puffs.
Drizzle chocolate glaze or fudge topping over the top of the cream puffs. - 19.6211
Mocha Cream Puffs
Prepare the puff pastry, Mocha Tart Filling, and Mocha Glaze.
Bake the cream puffs.
Assemble by putting the coffee filling inside the puffs, covering with the tops, and drizzling with glaze. - 17.453
Traditional Cream Puffs
Prepare the puffpastry, tart filling, and one of the toppings.
Bake the cream puffs.
Assemble by putting tart filling inside the puffs, covering with the tops, and drizzling with Chocolate Glaze or Napoleon Fudge. - 18.1458
Banana Cream Puffs
Prepare the cream puffs and Vanilla Tart Filling.
Bake the cream puffs.
Put the banana slices into a medium mixing bowl.
Pour the lemon juice over the bananas and toss to distribute the lemon juice evenly.
Add the pudding and mix.
Spoon this pudding mixture... - 26.1802
Icy Peach Cream Puffs
Prepare the basic cream puff recipe.
Bake the puffs.
When ready to serve, put 1/2 cup (60 mL) ice cream in each puff.
Distribute the chopped peaches over the ice cream. - 20.702
Peach-orange Fluff In Cream Puffs
Peach orange fluffs in cream puffs are a combination of two desserts in one. The peach orange fluff are covered with cream puffs and topped with custard. Flavored with lemon and orange juice, the peach and orange fluff in cream puffs are creamy and delicious. - 34.9335
Basic Cream Puffs
Bring water to a boil in a small saucepan.
Add crumbled pie crust mix and stir vigorously until pastry forms a ball and leaves the side of the pan.
Remove from heat.
Beat in eggs with an electric mixer.
Drop by the spoonful on a greased cookie sheet.
Bake for... - 31.7886
Cream Puffs Melba
Drain pears, reserving syrup.
Chop pears; set aside.
Add water to syrup to equal 1/2 cup liquid.
In a small saucepan combine syrup mixture and cornstarch.
Cook and stir till thickened and bubbly.
Cook and stir 2 minutes more.
Cool to room temperature.
Stir in... - 34.8033
Cream Puffs
Cream puffs are light hollow dessert pastries simply prepared with flour, milk and eggs. The cream puffs can be served with fillings of whipped crem, chocolate or puddings and custards. Delightfully soft, these simple desserts can make your dinner a success. - 31.8562
Cream Puff Dough
Heat water and margarine to rolling boil in 1 1/2-quart saucepan; reduce heat.
Stir in flour.
Stir vigorously over low heat until mixture forms a ball, about 1 minute; remove from heat.
Beat in eggs; continue beating until smooth. - 18.6842
Supreme Cream Puffs
Sift and measure the flour.
Put water, salt, sugar, and butter into a pan and heat until butter is melted.
Bring mixture to a full rolling boil over high heat, add the flour all at once, remove pan from heat, and stir until mixture becomes a smooth, very... - 35.8061
Miniature Cream Puffs
Drop batter by level teaspoonfuls, 2 inches apart, on ungreased cookie sheet.
Bake 20 to 25 minutes at 400F.
Proceed as directed above.
Fill and frost for dessert, or fill with savory filling for hors d'oeuvres.
Makes 36 miniature puffs. - 17.6074
Cream Puff Bowl
Cream puff bowl is a baked puff recipe prepared with eggs and flour. Made with added celery seeds, the cream puff bowl can be served as a side with meals with saald filling in it. - 33.0729
Cream Puffs
This Cream Puffs is so versatile that you may serve them as desserts or even as sweets! A very simple and basic recipe for Cream Puffs, the recipe is open to variations. So just give it a try and tell me how it worked out for you! - 30.1269
Cream Puffs With Banana Slices
These Cream Puffs With Banana Slices taste incredible ! Try this creamy fruity dessert bake right away and let me know if you like it ! Your suggestions for these Cream Puffs With Banana Slices is welcome ! - 34.9315
Cream Puffs
Bring water to boil in medium to large saucepan.
Add butter, and stir until melted.
Bring to boil again.
Quickly add flour, stirring about 2 minutes or until mixture balls up.
Cool slightly and add eggs 1 at a time.
Beat after each egg.
Beat 5 minutes until... - 35.2569
St. Joseph's Day Cream Puffs
Combine water, butter, sugar, and salt in a saucepan; bring to boiling.
Add flour, all at once, and beat vigorously with a wooden spoon until mixture leaves the sides of pan and forms a smooth ball (about 3 minutes).
Remove from heat.
Quickly beat in eggs one... - 38.9745
Cocktail Cream Puffs
Place water and butter in a 3-quart pan; bring to a boil over high heat.
Add flour all at once, stirring briskly, until dough leaves sides of pan to form a ball; remove from heat.
Add eggs, one at a time, beating well after each addition until dough is... - 33.9929
Paris-brest (cream Puff Pastry)
In a heavy saucepan combine the butter, water, sugar and salt.
Bring to boil over high heat.
Reduce heat and add the flour all at once, blending the mixture well with a wooden spoon.
Transfer contents to a blender container.
Whirl, adding the eggs one by... - 40.548
Light Chocolate Cream Puffs
Prepare the cream puffs from the puff pastry, make the Chocolate Mousse Pudding, and the glaze or fudge topping.
Assemble the cream puffs by putting the pudding inside the pastry and drizzling the glaze or fudge topping over the top. - 14.751
New Zealand Cream Puffs
Prepare the cream puffs according to the directions.
When ready to assemble, put the chopped kiwis and sliced strawberries in a bowl.
Add the whipped topping and fold the mixture together.
Spoon the fruit mixture into the cream puffs. - 19.106
Cream Puffs
1. Force puff paste dough through a pastry tube or drop by tablespoonfuls 2 inches apart onto a lightly greased baking sheet.
2. Bake at 450°F 15 minutes. Turn oven control to 350°F and bake 20 to 25 minutes longer, or until golden brown. Remove to rack and... - 21.2554
Coffee Topped Cream Puffs Or Eclairs
1. Make Cream Puff Paste. 1. Combine water, butter and salt in a saucepan.
2. Heat to the boiling point.
3. Add sugar if used, and all the flour.
4. Stir rapidly until paste leaves the sides of the pan and clings to spoon.
5. Take off the heat and cool 2... - 44.1962
Cream Puffs And Eclairs
Cream puffs and eclairs are made with eggs and flour. These plain and simple cream puffs are cooked and baked to prepare. Cooled and sliced, they can be filled with a sweet filling of choice. - 36.0456
Cream Puffs
These Cream Puffs are simply delightful ! Try these dessert pastries fillied with vanilla Pudding for your next meal. Your suggestions for these Cream Puffs is welcome. - 32.6885
Basic Cream Puff Paste
Measure the ingredients.
Sift the flour onto a double thickness of waxed paper.
Grease a large baking sheet.
Preheat the oven to 400°F (205°C).
Put the butter, water and salt into a medium saucepan.
Stir the mixture over low heat until the butter has... - 31.6857
Cream Puff Or Choux Paste
Put hot water, butter, sugar, and salt into a saucepan and bring to a rolling boil.
Add the flour all at one time.
Beat vigorously with a wooden spoon until mixture leaves sides of pan and forms a smooth ball.
Remove from heat.
Add eggs, one at a time,... - 30.7167
Cream Puff Snacks
GETTING READY
1. Preheat oven to 400°F before baking.
MAKING
2. Place a medium-sized saucepan on high heat, add margarine and water and heat the mixture, stirring intermittently, to melt margarine and allow the mixture to boil.
3. Lower the heat to minimum,... - 39.7598
Chocolate Glazed Cream Puff Ring
Chocolate Glazed Cream Puff Ring is a very tempting recipe that you must try out. Prepare the Chocolate Glazed Cream Puff Ring in a jiffy and let us know after you've enjoyed it ! - 44.5458
Essential Cream Puffs
Cream Puffs is an amazingly delicious recipe. Try this Cream Puff dish; I bet you will have a huge fan following for this one. - 44.6583
Ice Cream Puffs With Chocolate Glaze
This Ice Cream Puffs With Chocolate Glaze is a delicious mouth-watering dessert recipe. Enjoy this deadly combination of ice cream puffs and chocolate glaze and share to us about your feelings for this recipe. - 39.5837
Cream Puff Filling
In medium size bowl, combine sweetened condensed milk and fruit concentrate; blend well.
Fold whipped cream into sweetened condensed milk mixture.
Let stand about 5 minutes.
Refrigerate.
At serving time, cut off tops of cream puffs, spoon filling into... - 27.8822
Butter Cream Puffs
This Butter Cream Puffs is just as srumptious as it is easy to make. Why not give this Butter Cream Puffs a try this season and impress your guests the way they never expected. - 40.6371
Cream Puffs
Cream puffs are my favorite snack. I love it filled with different types of creams and sauces like the chocolate sauce, cherry filling, butterscotch sauce or anything. The crisp cream puffs are just perfect with taste. - 38.1672
Basic Cream Puffs
The basic cream puffs are fantastic snack that will impress your guests. The cream puffs are a snack that have always been a favorite of kids and people who still have a kid alive in their heart. - 39.7404
Cream Puff Swans
This Cream Puff Swans is just as srumptious as it is easy to make. Why not give this Cream Puff Swans a try this season and impress your guests the way they never expected. - 41.343
Cream Puffs
Cream Puffs has a wonderful taste. The blend of eggs with vanilla enhances the taste of Cream Puffs. The puffs lovers must try Cream Puffs for sure. - 41.3912
Butterscotch Cream Puffs
Butterscotch cream puffs are one of kids favorite snack. This is a snack that a kids cannot resist. Filled with yummy cream, it just melts in your mouth. And it is not very difficult to make also. Try this recipe once. - 48.7407
St. Joseph's Cream Puffs
St. Joseph's cream puffs are made to mark St Joseph's day and to break fast. This yummy cream puff can be filled with vanilla custard, sweetened whipped cream and other kinds of cream fillings. - 49.468
Cream Puffs
Cream Puffs:
Heat water and butter to rolling boil.
Stir in flour all at once.
Stir vigorously over low heat until mixture leaves the pan and forms into a ball, about 1 minute.
Remove from heat.
Beat in eggs thoroughly one at a time.
Beat until mixture is... - 43.5969
Basic Cream Puff Pastry
Preheat oven to 400° F.
Butter the number of baking sheets required by recipe.
In a medium-size bowl, sift together whole wheat pastry flour and unbleached white flour.
In a medium-size saucepan, combine water and butter.
Heat until butter has melted, then... - 32.6757
Cream Puffs
Heat oven to 400°.
Heat water and margarine to rolling boil in 1-quart saucepan.
Stir in flour.
Stir vigorously over low heat until mixture forms a ball, about 1 minute.
Remove from heat; cool 10 minutes.
Beat in eggs, all at once; continue beating until... - 34.053
Almond Cream Puff Ring
Almond Cream Puff Ring has a almond-Cream filling and is glazed with chocolate. Almond Cream Puff Ring is easy to make and is done in a jiffy, but your guests will think you spent all day in the kitchen! These Almond Cream Puff Ring are fantastic desserts... - 33.4213
Cream Puff Dessert
Combine the water and butter in a saucepan over medium heat and bring to a boil.
Add the flour all at once; stir until a smooth ball forms.
Remove from heat; let stand for 5 minutes.
Add the eggs 1 at a time, beating well after each addition.
Beat until... - 40.2884
Cream Puff Filling
Mix sugar, flour, and salt together in sauce pan.
Add small amount of milk and mix to form a smooth paste.
Add unbeaten egg yolks and beat thoroughly.
Then add remaining milk and blend.
Place over medium high heat and cook 5 to 7 minutes, stirring constantly,... - 30.2667
Cream Puffs
Preheat oven to 400°F.
Mix cornstarch into rye flour until they are well blended.
Combine oil, cold water and salt in medium sized saucepan.
Place over medium heat and bring mixture to boil.
Remove saucepan from heat; reduce temperature to low.
Add... - 33.0403
Basic Cream Puff Pastry
Combine milk, butter, sugar, and salt in heavy saucepan.
Cook over medium heat until butter is melted and sugar dissolved; stir constantly.
Add all the flour.
Stir vigorously with wooden spoon until mixture is smooth and leaves sides of pan, forming a... - 34.8996
Orange Cream Puffs
Prepare Cream Puffs as directed in recipe except add grated rind of 1 orange with last egg.
Drop and bake dough as directed for Cream Puffs making 12 mounds.
Cut tops from puffs at serving time.
Pull out any moist filaments and fill with Orange Cream.
Replace... - 25.1804
Holiday Cream Puffs
Unlike the popular notion, these cream puffs are quite simple to make. In this video, you'll see a traditional cream puff recipe with a variety of fillings. You can go wild with your choice of fillings here. You can make this under 45 minutes. Enjoy! - 102.568
Caramel Coated Cream Puffs
? Make a hole in bottom of each cream puff as illustrated in the technique. Use pastry bag to fill cream puffs with Chocolate Pastry Cream. Set aside.
? Place sugar, 3 tbsp (45 mL) water and lemon juice in saucepan. Cook over medium heat until liquid becomes... - 26.4373
Quick Cherry Cream Puffs
Quick cherry cream puffs are something that can be made for kids and stored refrigerated for later use. You can try this recipe and make them for kids. These puffs can be packed as a lunch to kids or serve with tea to the adults. - 40.736
Simply Simple Cream Puffs
Add butter to boiling water and heat until butter melts.
Add flour and salt all at once, stirring vigorously.
Cook, stirring until mixture leaves sides of pan.
Add eggs (unbeaten), one at a time, beating with a spoon after each addition until smooth.
Drop by... - 35.7757
Cream Puff Paste
Place the water in a heavy-bottomed saucepan.
Put over high heat.
As soon as it boils, add the salt and butter.
Return to the boil.
Add flour all at once, stirring and heating hard until the ingredients form a stiff ball that comes away from the sides of the... - 33.5534
Cream Puffs
1. Preheat oven to 400°F. Grease and flour large cookie sheet.
2. Prepare choux pastry: In 3-quart saucepan, heat water, butter, and salt to boiling over medium heat until butter has melted. Remove from heat. With wooden spoon, vigorously stir in flour all... - 32.4379
Orange Cream Puff Riling
MAKING
1. Take a bowl, add orange juice concentrate, ricotta cheese and salt and beat to a smooth mixture.
SERVING
2. Top cream puffs and serve. - 23.6309
Cream Puffs
Preheat oven to 400F.
In small saucepan, combine water, butter, and salt.
Over medium heat, bring to boiling.
Remove from heat.
Immediately, with wooden spoon, beat in all the flour.
Over low heat, beat until mixture leaves side of pan and forms a ball —1... - 36.9695
Mini Cream Puffs
1. Heat oven to 400°F. Place water and butter in 1-quart saucepan. Cook over medium heat until mixture boils. Add flour and salt to water mixture; stir vigorously until mixture leaves sides of pan and forms ball. Remove mixture from heat; cool slightly.
2.... - 22.0222
Baked Cream Puffs
These Cream Puffs are so light and feathery ! Fill them up with sweet cream to make a dreamy dessert ! Just try out these Cream Puffs for your next dessert and let me know if you like them. - 30.4875
Cream Puff Swans
GETTING READY
1. Preheat the oven to 425°F
2. Grease 2 cookie sheets with butter or oil
MAKING
3. In a heavy bottomed saucepan, combine milk and butter.
4. Bring to a rapid boil over a medium high flame.
5. Add salt and flour all at once and stir vigorously... - 42.5137
Glazed Cream Puff Pie
Combine pie filling mix and milk in saucepan. Cook and stir over medium heat until mixture comes to a full boil. Cool about 5 minutes, stirring once or twice. Pour into Puff Pie Shell. Chill. Dissolve gelatin completely in boiling water. Add ice cubes and... - 18.2712
Tuna Cream Puff Bowl
Sieve I egg yolk and slice 1 whole egg; reserve for garnish.
Coarsely chop remaining eggs and white.
Break tuna in chunks; sprinkle with lemon juice.
Add next 3 ingredients, 1/4 teaspoon salt, and dash pepper.
Fold in mayonnaise and chopped eggs; chill.
Just... - 34.4833
Tuna Cream Puff Bowl
Sieve 1 egg yolk and slice 1 whole egg; reserve for garnish.
Coarsely chop remaining eggs and white.
Break tuna in chunks; sprinkle with lemon juice.
Add next 3 ingredients, 1/4 teaspoon salt, and dash pepper.
Fold in mayonnaise and chopped eggs; chill.
Just... - 33.1366
Cream Puffs
Heat oven to 400°.
Heat water and butter to rolling boil in 1-quart saucepan.
Stir in flour.
Stir vigorously over low heat until mixture forms a ball, about 1 minute.
Remove from heat.
Add eggs; beat until smooth.
Drop dough by scant 1/4 cupfuls 3 inches... - 33.1871
Basic Cream Puff Paste
1. Bring water, butter or margarine, sugar and salt to a full, rolling boil in a large saucepan.
2. Add flour all at once. Stir vigorously with a wooden spoon until mixture forms a thick, smooth ball that leaves sides of pan clean. Remove from heat; cool... - 25.1818
Cream Puffs
In medium saucepan, combine water and butter; bring to a boil.
Remove from heat.
Beat in flour and salt until dough forms a ball and leaves sides of pan.
Add eggs, one at a time, beating after each addition until smooth.
Drop batter in 6 mounds onto ungreased... - 28.7213
Rich Chocolate Glazed Cream Puffs
Heat oven to 400°F.
Lightly grease cookie sheet.
In medium saucepan, heat water, butter and salt to full rolling boil; reduce heat to low.
Add flour all at once; beat with spoon until mixture forms ball.
Remove from heat.
Add eggs, one at a time, beating... - 36.4639
Confectionery Cream Puffs
GETTING READY
1. In a chilled mixing bowl, beat cream with chilled beaters until thick. Add confectioners' sugar and vanilla and beat the mixture to form soft peaks. Allow to chill until used.
2. Preheat oven to 375° F.
MAKING
3. Bring water-margarine... - 41.4154
Cream Puffs
GETTING READY
1) Preheat the oven to 400 degrees.
MAKING
2) In a pan, heat water and butter and bring to a rolling boil.
3) To this, stir in all the flour.
4) Continue to stir constantly over low heat for 1 minute, until the mixture forms a soft ball.
5)... - 37.334
Cream Puffs
Spray a baking sheet with non-stick coating; set baking sheet aside.
In a medium saucepan combine the water, margarine and salt.
Bring to boil.
Add flour all at once, stirring vigorously.
Cook and stir till mixture forms a ball that does not separate.
Remove... - 38.2798
Cream Puffs
Add butter to boiling water; hear until butter melts.
Add flour and salt, all at once, stirring vigorously.
Cook, stirring, until mixture leaves sides of pan.
Remove; cool 1 min.
Add eggs, unbeaten, one at a time, beating with a spoon after each addition... - 32.9481
Fruit And Cream Puffs
MAKING
1. As per the direction on the packet, bake the vol-au-vent
2. Allow them to cool and fill with starwberries
SERVING
3. Top with rosettes of cream before serving - 27.629
Cream Puff Shortcake With Cherries Jubilee
GETTING READY
1. Prepare the cherries jubilee by draining the cherries and reserving the liquid.
2. In a small saucepan, tip in the granulated sugar and the cornstarch and add the cherry liquid. Mix well
3. Bring this mixture to the boil and then continue... - 46.5998
Cream Puffs
GETTING READY
1.Start by preheating the oven to 450F degrees
MAKING
2.In a boiler, add shortening and salt to boiling water and heat to boiling
3.Reduce heat, add flour all at once and stir vigorously until mixture forms ball around spoon, leaving pan... - 36.5586
Cream Puffs
In saucepan heat water, butter, and salt to full rolling boil.
Reduce heat and quickly stir in flour, mixing vigorously with wooden spoon until mixture leaves the sides of the pan in a ball.
Remove from heat and beat in eggs, one at a time, beating after each... - 42.2463
Danish Coffee Cream Puff Muffins
The Danish Coffee Cream Puff Muffins is a delicious muffin. I serve this for my children all the time! Don’t miss out on this brilliant Danish Coffee Cream Puff Muffins recipe. - 41.5151
Glazed Cream Puffs
Grease cookie sheet; set aside.
Preheat oven to 400°F (205°C).
Stir together flour, cocoa, sugar and salt; set aside.
In a medium saucepan, bring water and butter or margarine to a boil.
Quickly stir in flour mixture over low heat, beating vigorously with a... - 39.5864
Cream Puffs
GETTING READY
1. Preheat the oven at 425°F
MAKING
2. Use a heavy bottomed sauce pan.
3. Add butter to hot water in the saucepan.
4. When liquid comes to a boil, add all the flour and stir vigorously.
5. Cook, stirring continuously till the mixture is a... - 40.6264
Cream Puffs
GETTING READY
1.Preheat oven to 375 degrees F.
MAKING
2.In a saucepan, mix together water and butter or margarine and boil.
3.Blend flour and fructose and add to the boiling liquid.
4.Combine well and beat over low heat until mixture leaves the sides of... - 41.1672
Cream Puffs
GETTING READY
1) Preheat oven to temperature of 425 degrees.
MAKING
2) Melt the butter or margarine in a saucepan in 1 cup of boiling water.
3) Add the salt and flour all at once. Stir vigorously to mix well.
4) Cook and stir the mixture till it forms a ball... - 35.1091
Sweet Cream Puffs
Heat oven to 400°.
Heat water and butter to rolling boil.
Stir in flour.
Stir vigorously over low heat about 1 minute or until mixture forms a ball.
Remove from heat.
Beat in eggs, all at one time; continue beating until smooth.
Drop dough by scant 1/4... - 34.4657
Chocolaty Cream Puffs
In saucepan, combine water, butter, Ground Chocolate and salt; heat to boiling.
Add flour, all at once, to liquid.
Cook, stirring constantly until mixture forms a ball that does not separate.
Remove from heat; cool 10 minutes.
Add eggs, 1 at a time, beating... - 34.7306
Strawberry Cream Puff Dessert Cake
Trace a ring on lightly greased and floured baking sheet.
Spoon Cream-Puff Pastry in large dollops on tracing mark.
Smooth top with small spatula; fill in between dollops.
Bake in preheated 450°F oven 8 minutes.
Reduce oven temperature to 350°F; bake 30... - 34.1842
Sun Dried Tomato Cream Puffs
GETTING READY
1) Preheat the oven to 400°F.
2) In a saucepan, heat together water and margarine to boil.
3) Add flour, sun dried tomatoes, basil, salt and pepper and stir well to mix.
4) Simmer the flour mixture, stirring continuously for 1 minute until the... - 40.9929
Chocolate Cream Puffs
Nothing like digging your teeth into a luscious cream pastry! Then bake some at home to get your family digging into the same treat! This video shows you how to get them made. Clear and precise steps are shown to make this sweet indulgence! - 74.5966
Praline Cream Puffs
GETTING READY
1) Preheat oven hot to 400°F.
MAKING
2) Grease cookie sheets with shortening.
3) 2) In a small saucepan add 1/2 cup butter and water. Heat to boil for 2 minutes.
4) Mix flour and salt.
5) Cook and stir until mixture leaves side of pan in... - 45.6546