If you like to enjoy the fruit of your hard work for a long time; here is a video showing canning apricots in syrup and as a pie filling. If you have all the canning equipments this video is very useful for you and the chefs also make a nice succulent pork... - 89.1592

How nice will it be if you could open a can and have some pate whenever you wanted and what if that pate was your own homemade? Here is a making and canning pate video which will make you dream come true. Get the instructions and get that pate ready for the... - 89.6725

This making and canning vegetables and soups video is a great way to deal with surprise guests. You can preserve your own fresh vegetables, soups or even ratatouille and use it whenever you need it. What better way to save your time when you want to spend it... - 93.2997

How many times do you get confused while buying jams for your home? You don't have to bother about it anymore after you watch this making and canning jam and infused fruits video. If you have the equipments, this is such a great way to eat fresh jams or... - 93.2497

Do you sometimes feel too lazy or tired to cook tomato sauce when you need it the most? This making and canning tomatoes tomato sauce and salsa video is a perfect solution for your problem. Now you can have fresh tomatoes or a sauce straight out of a can. - 94.5443

This video showing making and canning chili stews or meat sauces is such a life savior as it shows how you can prepare these dishes in bulk quantities and keep it for a long long time. A perfect choice for inviting guests over and having a feast without... - 91.954

Wash and pit cherries. Drain. Combine sugar and cornstarch. Stir in cherries; let stand until juices begin to flow, about 30 minutes. Cook over medium heat until mixture begins to thicken. Pour into can or freeze jars or plastic freezer boxes. Seal; label;... - 28.3149

Wash, peel, core and slice apples. Place sliced apples in soaking solution to prevent darkening. Combine sugar, flour and spices. Rinse and drain apples; stir into sugar mixture. Let stand until juices begin to flow, about 30 minutes. Stir in lemon... - 32.7395

Combine sugar and cornstarch. Stir in blueberries; let stand until juice begins to flow, about 30 minutes. Add lemon peel and lemon juice. Cook over medium heat until mixture begins to thicken. Pour into can or freeze jars or plastic freezer boxes. Seal;... - 28.7246

Combine dry ingredients; cut in shortening until mixture is uniformly coarse. Combine egg, vinegar, and water; gradually add to flour mixture, stirring until mixture forms a ball. Divide dough into 4 equal parts. Roll dough out on a floured surface; cut into... - 27.9283

Peel; pit; and slice peaches. Place sliced peaches in soaking solution to prevent darkening. Combine sugar, flour and spices. Rinse and drain peaches; stir into sugar mixture. Let stand until juices begin to flow, about 30 minutes. Stir in lemon juice and... - 36.8834

Combine apples and cider; simmer for 30 minutes until soft but not mushy. Drain apples, reserving 1/4 cup cider. Cool. In a large bowl, combine sugar, cornstarch and spices. Add apples and toss gently. Add the reserved 1/4 cup cider and toss again. Place... - 40.1623

Rehydrate mixed dried vegetables in 1/2 cup boiling water. Let stand 1 to 2 hours or until vegetables are soft. Drain. Beat together cream, eggs, salt and pepper. Stir in mixed vegetables. Pour into a prepared pie shell. Top with Swiss cheese. Bake at 375°F... - 33.7576

Dissolve 1 cup sugar in 2 cups water by heating gently. Cool; add ascorbic or citric acid mixture. Peel and slice apples 1/4 inch thick into the sugar-water-acid solution. Gently boil the apples in the solution for 5 minutes. Remove from heat and let the... - 18.9639

Prepare jars and lids for canning. Measure sugar and water into a saucepan; cook until sugar dissolves. Keep syrup hot until needed, but do not let boil down. Assemble Salad Maker with Thick Slicer Disc. Process apples. To prevent darkening, place sliced... - 30.9507

Need suggestions as to how to consume some leftover fruits, here is a perfect recipe just meant for you. Bruised apples and strawberries can make into a delicious spread along with some lemonade. The dish is not only easy but also tastes delicious and can be... - 120.549

In 3-quart casserole, combine cranberries, granulated and brown sugars, raisins and apple pie spice. Stir in water. Cover. Microwave at High for 10 to 14 minutes, or until cranberries begin to open, stirring once or twice. Stir in remaining... - 46.636

Grind tomatoes. Drain and measure juice; add water equal to amount of juice. Set aside. Scald and drain tomatoes twice; discard water. Grind, or chop fine, the apples. Add to the tomatoes, along with reserved juice mixture, brown sugar, raisins, and suet.... - 23.0998

My friend’s daughter Yenene likes this Pumpkin Butter recipe. Though she is 15 years old, but she has mastered the cooking technique of this dish. Whenever there is a gathering of my family and my friends, she definitely cooks this dish. Our children also... - 31.9525