Canned Tomato Soup Recipes

Canned tomato soup refers to a delicious dish which is commercially sold in cans. Canned tomato soup offers the convenience of making tomato soup in the comforts of the home. This food preparation is usually ... More »
CC - SEF: 5096
Tomato Soup

This yummy Tomato Soup is brilliant. I served it for a few unexpected guests last week and they loved it. I have been giving its recipe to all of them ever since. Try this Tomato Soup for yourself. - 35.5737

Spicy Tomato Consomme

Combine all ingredients except lemon slices in a 2 casserole dish. Cover and microwave 8 to 10 minutes or until piping hot. Let stand 3 to 5 minutes. - 27.161

Parmesan Tomato Soup

In a heat-resistant, non-metallic soup tureen or a deep, 3-quart, heat-resistant non-metallic casserole, combine soup and water. Heat, covered, on full power 8 to 10 minutes or until heated to 160°F. Soup can also be prepared in individual mugs. Divide... - 27.8705

Tomato Soup Salad

In medium saucepan stir together soup, gelatin, and salt; let stand 10 minutes to soften gelatin. Stir over low heat till gelatin dissolves. With rotary beater or electric mixer, beat in cottage cheese and mayonnaise or salad dressing. Chill mixture till... - 37.3125

Tomato Soup Dressing

In blender container combine soup, vinegar, oil, sugar, grated onion, dry mustard, salt, Worcestershire, paprika, garlic powder, and cayenne. Cover and blend till smooth. Transfer to storage container. Cover and chill. Shake again just before serving. - 35.7987

Canned Tomato Soup

MAKING 1. In a pan boil chopped tomatoes, celery and onions until soft and rub through sieve. 2. Adding the remaining ingredients bring to a boil and let it boil for 3 minutes. 3. While boiling, bottle in sterilized airtight jars. 4. To use, dilute with an... - 40.703

Elegant Tomato Soup

In a stockpot, combine all ingredients. Heat to steaming. Makes 4 servings. - 25.1905

Tomato Soup French Dressing

Try this Tomato Soup French Dressing recipe. I am sure this tasty and irresistible mouth watering Tomato Soup French Dressing will surely give you a huge fan following! - 34.45

Pepper Steak In Tomato

Pound steak; cut into serving-size pieces. In skillet, brown meat in shortening; pour off fat. Stir in soup, water, and lemon juice. Cover; cook over low heat 1 hour 15 minutes. Add pepper. Cook 15 minutes more or until. Meat is tender. Stir occasionally. - 32.2825

Easy Swiss Steak With Tomato Soup

Combine flour, salt and pepper. Place steak on a board and pound half of the flour mixture into each side of steak with the back of a heavy knife. Cut meat in 4 pieces and place in an (8 x 8-inch) square glass baking dish. Sprinkle any remaining flour over... - 27.4359

Tuna Ring

Tuna Ring is a delicious mouth-watering seafood recipe. Try this amazingly irresistible Tuna Ring dish; I bet you will get a lot of compliments for this one! - 40.4706

Chilled Tomato Cheese Soup

The chilled tomato cheese soup is a great recipe for an appetizing soup made with cheese and canned tomato soup. Combined together with cream and lemon juice, the chilled tomato cheese soup is chilled and can be served with chopped parsley or coriander... - 37.8835

Spicy Jellied Tomato Soup

Soften gelatine in cold water. Stir into the boiling tomato juice with the crumbled bouillon cube. Stir until dissolved. Add next 5 ingredients. Chill until set. Break up with a fork, and spoon into bouillon cups. Top each serving with sour cream and snipped... - 33.9597

Soul Satisfying Soup Can Pasta

This weekend, try something different with a pack of pasta. Betty whomps a delicious, hearty pasta soup that is full of flavor and fiber and makes for a perfect lunch or supper addition. Ready in just 30 minutes, this speedy, tasty soup will keep you... - 106.334

Special Tomato Soup

Pour soup into a saucepan. Cut orange rind into a thin spiral with a vegetable peeler, then cut in thin shreds and add to soup. Heat through. Before serving add 1 tablespoon evap- orated milk and a sprinkling of chives to each soup cup or bowl. - 16.641

Quick Tomato Onion Soup

Prepare dehydrated soup according to directions, adding dill weed or seed. Stir a ladleful into the tomato soup until smoothly diluted and pour back into onion soup. Reheat thoroughly. Taste for seasoning. You may like a few dashes of Tabasco or... - 31.2536

Seven Layer Dinner

Grease a deep casserole. Arrange layer of potatoes in the bottom. Cover with layer of onion slices. Add layer of carrots, then sprinkle with rice and pour in peas with their liquid. Top with sausages arranged in a wheel spoke pattern. Add soup mixed with... - 39.0091

Canned Tomatoes

Canning your own tomatoes has two great benefits, One, you know exactly what is going into the can. And two, you seal in the freshness of those juicy tomatoes. These tomatoes would be great with a homemade marinara sauce or tomato soup for the up coming... - 49.0629

Cheesy-vegetable Congealed Salad

Heat soup in a heavy saucepan. Add cream cheese, stir until melted. Stir in mayonnaise, cool. Dissolve gelatin in boiling water, cool. Chill until the consistency of unbeaten egg white. Fold in cream cheese mixture, celery, pecans, green pepper, onion, and... - 38.3403

Asheville Salad

Sprinkle unflavored gelatin over cold water; let stand 5 minutes. Bring tomato soup to a boil. Add gelatin mixture, cook over medium heat until the gelatin dissolves, stirring constantly and scraping sides occasionally. Stir in cream cheese and... - 38.7665

Shrimp Gumbo (french)

PREPARATION combine tomatoes, bouillon, okra, and seasonings in deep saucepan. Cover. Simmer for 15 minutes; add shrimp. Reheat - 33.9997

Buttermilk-tomato Soup

Mix first 6 ingredients well together. Chill, and serve garnished with lemon slices. Serves 4. Calories per serving: 94. Note: This pink and tangy soup is also a good introduction to summer lunch or supper. - 31.0665

Baked-bean And Tomato Soup

Put baked beans in pan with soup, juice, water, puree, and seasonings; heat together gently, add parsley. When well mixed and hot, put into electric blender or food processor; blend until smooth. Return to pan; heat, adding remaining beans. - 30.6881

Oven Cheese Macaroni

In 1-quart casserole, blend soup, water, cheeses, and seasoning. Stir in macaroni. Bake at 400°F. for 25 minutes or until hot; stir. Garnish with green pepper rings if desired. - 28.1977

Tomato Gumbo

In saucepan, combine all ingredients. Heat; stir. - 20.9465

Creamy Tomato Soup

Combine soup and milk in a medium saucepan, stirring with a wire whisk. Add tomatoes and cheese, cook over low heat until cheese melts and soup is hot. Ladle into bowls, serve hot. - 22.1816

Yankee Noodle Bake

In saucepan, brown frankfurters and cook onion in butter until tender. Stir in remaining ingredients except crumbs. Pour into 1-quart casserole. Bake at 350°F. for 25 minutes or until hot; stir. Top with crumbs. Bake 5 minutes more. - 34.6654

Tomato Soup Supreme

In saucepan, combine ingredients. Heat; stir occasionally. Garnish with Parmesan cheese croutons. - 25.2515

Southwest Soup

Saute green pepper and onion in oil in a Dutch oven until tender. Add remaining ingredients. Cook, stirring occasionally, until soup is thoroughly heated. - 28.916

Easy Swiss Steak With Mushroom Soup

Pound steak; cut into serving-size pieces. In skillet, brown steak in shortening; pour off fat. Add remaining ingredients. Cover; cook over low heat 1 hour 30 minutes or until tender. Stir occasionally. - 30.3377

Tomato Curry Soup

Put creamed corn in blender, cover and blend at high speed for one minute. Add remaining ingredients, and blend for another minute. Pour into sauce pan and heat on low flame, stirring occasionally. When hot, pour into serving bowls and sprinkle with parsley. - 31.522

Appetizer Tomato Soup

Combine first 6 ingredients, stir well. Cover, chill completely. Ladle into bowls. - 29.0089

Tomato Rarebit

Place soup, undiluted, in saucepan. Add cheese and heat until melted. Beat eggs only until blended, turn into soup and cheese mixture, and cook and stir till thick. - 27.6037

Cheddar Tomato Soup

In saucepan, stir cheese soup until smooth; gradually blend in tomato soup, milk, and water. Heat; stir occasionally. - 19.9287

Dressed Up Tomato Soup

Remove stems from basil. Wash leaves thoroughly in lukewarm water, and drain well. Position knife blade in food processor bowl; add basil, cheese, garlic, and pepper, and top with cover. Process until mixture is smooth. Combine basil mixture and tomato soup... - 28.7925

Tomato Soup Casserole

1. Cook rice according to package directions. 2. Preheat oven to 350° F. 3. Brown ground beef and onion in skillet. Drain. Season with salt and paprika. 4. Combine meat mixture with rice and remaining ingredients in 2-quart casserole; cover. 5. Bake for 30... - 27.5667

Mixed Green Peas And Tomato Soup

In saucepan, stir green pea and tomato soups until smooth. Gradually blend in remaining ingredients. Heat; stir occasionally. - 22.0175

Chicken And Tomato Soup

Combine all the ingredients, but the whipped cream, and heat well-Serve topped with a bit of whipped cream. - 20.64

Mothers Day Special Tomato Soup

You don't have to wait until the tomatoes are ripe and juicy to make the tastiest tomato soup ever. Betty's recipe of this lip-smacking tomato soup is so intense and fruity that you will drown in its charm. Stream the video recipe to learn how to make... - 107.578

Tomato Soup Salad

Soak gelatin in water. Heat soup; add cheese and gelatin. Beat until smooth. Cool. Add re maining ingredients. Pour into mold; chill until firm. - 32.5263

Tomato Vegetable Soup

Combine soups and water. Heat; stir often. - 20.8991

Tomato Soup Salad Dressing

MAKING 1) In a 1 qt screw top jar, add all the ingredients together. 2) Shake well to mix thoroughly. SERVING 3) Serve over the tossed salad greens or use as required. - 30.1552

Tomato Soup Copper Pennies

Slice and cook carrots. To cooked carrots, add onion and pepper. Add remaining ingredients. Allow flavors to blend several hours before serving. This relish will keep several weeks in refrigerator. - 35.0993

Zippy Tomato Soup

In saucepan, combine all ingredients. Simmer 5 minutes; stir often. - 23.7696

San Antone Bean Dip

Try this San Antone Bean Dip recipe. I am sure this tasty and irresistible mouth watering San Antone Bean Dip will surely give you a huge fan following! - 22.9612

Spinach Tomato Soup

Cook spinach in butter 5 minutes. Blend in soup, liquid and nutmeg. Heat; stir occasionally - 26.3686

Bayou Bisque

Bayou Bisque is a mouth watering delicious appetizer recipe. Either served hot or chilled, you guest's will have the bisque as a main course meal. - 47.2326

Celery-tomato Soup

Blend 1 can (10 1/2 oz.) condensed cream of celery soup, 1 can (10 3/4 oz.) condensed tomato soup, and 1 1/2 soup cans water. Heat and garnish with salted whipped cream or sour cream. - 20.7425

Tomato Soup Exceptional

Combine butter and onion in 3-quart casserole. MICRO WAVE on HIGH until onion is transparent. Add soup, milk and Worcestershire sauce. Stir until well blended. Cover. MICROWAVE 7 to 8 MINUTES on HIGH, or until hot. - 28.0683

Corn-tomato Soup

Combine 1 can (10 3/4 oz.) condensed tomato soup, 1 can (8 oz.) cream-style corn, and 1 1/2 cups milk. Heat. - 20.9546

Tomato Minestrone

MAKING 1) In a saucepan mix all ingredients. 2) Heat thoroughly. SERVING 3) Serve hot. - 30.788

Tomato Chicken Rice Soup

Combine all ingredients in saucepan. Cook and stir till heated through. - 24.4854

Dilled Tomato Soup Bread

In a small saucepan mix soup with 3/4 cup water and add onion and soda. Stir and scald. Pour into a large mixing bowl and add spice, dill seed, oil and salt. Let cool to lukewarm. Dissolve yeast and sugar in 1/2 cup warm water and add to lukewarm tomato... - 44.927

Spicy Clamato Bisque

This Spicy Clamato Bisque is an easy-to-prepare recipe. An amazingly delicious bisque recipe, Spicy Clamato Bisque is a dish that you would surely love to talk about with us! - 32.4411

Tomato Soup Oregano

MAKING 1) In a saucepan, combine together all the ingredients, except for the sour cream. 2) Chop the tomato into small pieces. 3) Simmer the contents for about 20 minutes. SERVING 4) Serve the hot soup after topping with sour cream. Makes a delectable... - 34.8992

Shaker Style Tomato-celery Soup

On hungry summer noons, nothing appeases more than a refreshing bowl of tomato soup. And celery adds extra zip to this end-of-summer soup. One good thing about Betty's Shaker-style, super-simple soup is that it tastes equally delightful, whether served hot or... - 101.284

East India Tomato Soup

In saucepan, cook onions with curry in butter until tender. Add remaining ingredients. Heat; stir occasionally. Pour into electric blender; blend until smooth. - 29.8193

Tomato And Onion Soup

Cook onions in butter until lightly browned. Add consomme and water; simmer, covered, 15 min. Then add tomato soup, milk, Worcestershire sauce, and salt. Heat, but do not boil. - 28.3679

Hearty Eight Can Soup

Soups are a quick and easy way to satiate oneself when hunger comes calling. Betty's eight can soup recipe is extremely simple and easy to make and will easily fit in your budget when you are cash-crunched. What's more, it will keep your stomach and heart... - 99.8774

Tomato Soup Cake

Grease and line the bottom of an 8-inch square pan with waxed paper. Cream butter and brown sugar together, then beat in the soup. Sift 1/4 cup of the flour over raisins and nuts. Stir until dredged. Sift remaining flour with remaining dry ingredients and... - 40.8129

Tomato Soup Dressing

Combine ingredients in jar; cover and shake thoroughly. - 30.0991

Jellied Tomato Soup Salad

Heat soup. Beat in cream cheese. Soften gelatin in cold water; beat into hot soup mixture. Cool. Add remaining ingredients. Turn into desired mold; chill until firm. - 36.4443

Tomato Soup Spice Loaf

Sift the first four ingredients into a bowl. Add the sugar, raisins and nuts, then stir in a mixture of soup, oil and milk. Mix thoroughly and scrape into a greased 8 1/2 x 4 1/2-inch loaf pan. Bake at 350F for 50 minutes. Cool and remove from pan. - 35.0131

Tomato Soup Salad Dressing

Place all ingredients in mixing bowl; beat slowly with electric mixer for 3 to 4 minutes. Keeps well in covered jar in refrigerator. Drop a clove of garlic into jar, if desired. - 31.803

Tangy Tomato Soup

Tangy Tomato Soup is easy to make recipe. Tangy Tomato Soup gets its taste from soup mixed with horseradish flavored with mustard. Tangy Tomato Soup is inspired by many food chains worldwide. - 24.3476

Tuna Tomato Chowder

Melt the butter in a 1-quart saucepan and add the vegetables. Saute until tender, then add remaining ingredients and reheat thoroughly without boiling. - 30.7667

Six Can Chicken Tortilla Soup

Combine corn, chicken broth, chicken, black beans.and tomatoes in a pan and heat thoroughly. Top soup with tortilla chips and cheese. - 26.5399

Tomato Cheddar Soup

Mix soups according to directions on cans and bring to a boil. Add rest of ingredients. - 27.9976

La Madeleine Tomato Basil Soup

You can make tomato basil soup just like La Madeleine makes. This is an easy to prepare soup that can be put together in under 30 minutes. This soup is made with canned tomatoes so you can make this soup any time of year. - 114.985

Chilled Tomato Bowl

In saucepan, combine all ingredients except sour cream. Heat; stir occasionally. Chill 6 hours or more. - 29.29

Cheese Tomato

Cheese Tomato is easy to make recipe. Cheese Tomato gets its taste from mixture of soups. Cheese Tomato is inspired by many food chains around the world. - 23.4725

Red Devil

Melt cheese and soup in top of double boiler; season to taste with cayenne and Worcestershire. - 18.4919

Bowl Day Tomato Soup

Bowl Day Tomato Soup is a delicious appetizer that is simply easy-to-prepare. Once you have this Bowl Day Tomato Soup, I am sure you will always crave for it. - 48.0133

Supreme Tomato Soup

Blender grate egg yolks, empty onto wax paper and set aside for garnish. Blender chop onion and saute in butter. Put sauteed onion and half of the remaining ingredients into Osterizer container, cover and process at BLEND until smooth. Empty into a... - 35.1579

Hearty Tomato Bean Soup

Cook bacon in 4-quart saucepan or Dutch oven until crisp; remove bacon, reserving 1 tablespoon drippings. Crumble bacon; set aside. Heat reserved drippings in saucepan over medium heat. Add onion and celery; cook and stir until vegetables are... - 42.3737

Cream Of Tomato Soup

Remove the crusts from the bread and cube. Melt the butter and fry the crushed garlic and bread cubes until golden brown. Heat the soup with an equal quantity of milk and garnish with the croutons. - 23.496

Tomato Potato Soup

Spray a slow cooker container with butter-flavored cooking spray. In prepared container, combine tomato soup and tomato juice. Stir in onion, potatoes, and parsley flakes. Cover and cook on LOW for 8 hours. Mix well before serving. - 34.4727

Tomato Soup Bonus

MAKING 1. Take a large saucepan and mix the tomato soup and vegetable soup. Gradually add 1 1/2 cans of water. 2. Pour in some nutmeg and lemon juice. 3. Bring it to boil and simmer for few minutes to mix the flavors. 4. Wash a vacuum bottles using hot... - 36.3828

Roman Tomato Soup

Heat oil in large pan; cook garlic and onion, stirring, until onion is soft. Add undiluted soup, tomatoes, water and pasta. Bring to boil; simmer, uncovered, about 10 minutes or until pasta is just tender. Stir in basil. Meanwhile, cook bacon in medium heated... - 39.4899

Simple spaghetti Sauce

In 2 L (2 quart) saucepan over medium heat, fry bacon until crisp. Add onion, celery and garlic; cook 5 minutes or until onion and celery are tender. Add 75 mL (1/3 cup) water and remaining ingredients; heat to boiling. Reduce heat to low and simmer, stir... - 35.9092

New England Tomato Soup Cake

New England Tomato Soup Cake is a delicious recipe that you will simply love to serve to your loved ones. I am sure, once you try this, you will always crave for some more. - 46.2928

Grilled Ham And Cheese With Tomato Soup

This is a perfect dish to serve up for dinner after a busy day at work. Very simple to put together and in just few minutes you are ready with an exotic meal for the whole family. Watch the video to see how the chef combines ham with cheese and tomato soup to... - 98.6703

Gluten Free Fresh Tomato Soup

You can make fresh gluten free tomato soup with this recipe. Enjoy this simple to make soup that will be ready in no time. This soup has no gluten. This soup could be made vegetarian if you substitute vegetable stock for the chicken stock that is called for... - 118.45

Tomato Chili Stew

Combine soups and chili con carne; stir in water. Heat to boiling. Ladle into bowls; top with corn chips. - 28.281

Cheese And Tomato Soup

In saucepan blend tomato soup with evaporated milk and water; add shredded process cheese spread, Worcestershire sauce, and garlic powder. Heat and stir mixture till cheese melts. - 28.686

Tomato-shrimp Bisque

Combine soups in a medium saucepan, stirring well, gradually add water and milk, stirring until smooth. Add chopped parsley, onion, and pepper, cook over medium-high heat, stirring constantly, until bisque comes to a boil. Reduce heat, and simmer 5... - 33.3426

Split Pea N Tomato

In saucepan, blend soups. Gradually stir in milk and water. Heat; stir often. - 24.4384

Spaghetti Casserole With Tomato Soup

Cook spaghetti according to package directions; drain and set aside. Cook ground beef, chopped green pepper, and onion in a large skillet until meat is browned, stirring to crumble meat. Drain off drippings. Add remaining ingredients to beef mixture, mixing... - 35.8084

East India Tomato Soup

East India Tomato Soup is easy to make recipe. East India Tomato Soup gets its taste from soup mixed with curry powder. East India Tomato Soup is inspired by many food joints across the world. - 28.9407

Spinach Tomato Soup

Spinach Tomato Soup has a lovely taste. Spinach Tomato Soup gets its taste from spinach mixed with soup and nutmeg. Spinach Tomato Soup is inspired by many food joints across the world. - 27.721

Tomato Soup Spice Loaf

Sift the first 4 ingredients into a bowl. Add the sugar, raisins and huts; then stir in a mixture of soup and oil. Mix thoroughly, and scrape into a greased 8 l/2"x4 1/2" loaf pan. Bake at 350°F for 50 minutes. Cool, and remove from pan. Makes 1 loaf. Note:... - 40.1072

Tomato Soup Cake

Sift flour 3 times, add salt, soda, baking powder and spices and sift together. Cream shortening, add sugar gradually continuing to cream. Add egg and beat well. Fold in dry ingredients alternately with tomato soup. Add nuts and raisins last. Bake in a... - 41.9559

Creamy Tomato Clam Soup

1 Beat tomato soup with buttermilk, Worcestershire sauce and salt until smooth in a large bowl. Stir in clams and liquid; cover. Chill several hours or overnight. 2 Ladle into cups or small bowls; garnish each serving with a sprig of parsley, if you wish. - 22.5569

Carrots Marinated In Tomato Soup

These Marinated Carrots taste so good. These crisp seasoned savory carrots are a sure treat with your rice or spaghetti dishes. Try out these Marinated Carrots for your next meal and let me know if you like them. - 33.4416

Chilled Tomato And Cucumber

To the tomato soup add the cucumber, water, green onions, Worcestershire sauce, salt and pepper. Chill for several hours. Strain. Add the cream. Chill. Garnish with chopped parsley. - 37.7428

Tomato Soup With Cheddar Cheese Cubes

1. Combine soup and milk in medium saucepan; bring to boiling point, stirring. 2. Add cheese cubes; heat 1 minute longer. - 25.8514

Cheese Tomato

MAKING 1) In a bowl add cheese soup and stir until smooth. 2) Add tomato soup and water. 3) Continue to heat stirring often. SERVING 4) Serve hot. - 32.1967

Tomato Frankfurter Soup

MAKING 1. In a saucepan heat butter or margarine and cook the chopped onion and sliced frankfurters till onion is tender but not brown. 2. Stir in bean with bacon soup, tomato soup, water, sugar, and chili powder, bring the mixture to boil. 3. Reduce heat;... - 37.0567

Beef Tongue With Tomato Sauce

Wash tongue and put into a 4-quart kettle. Add water to cover, salt, bay leaves, celery, onion, and peppercorns. Cover and simmer about 1 hour per pound, or until tongue is tender. Place tongue on a platter. When cool enough to handle, remove skin; cut away... - 42.6272

Tomato Soup Exceptional

Combine butter and onion in 3-quart casserole. Microwave on HIGH until onion is transparent. Add soup, milk and Worcestershire sauce. Stir until well blended. Cover. Microwave 7 to 8 minutes on HIGH, or until hot. - 31.2738

Canned Tomato Soup Recipes By Category

Canned Tomato Soup Dish: