Canned Spinach Dip Recipes

If you thought dips all dips are decadent, think again. Beryl Stokes presents a luscious, creamy, palate-pleasing spinach and artichoke dip that pairs well with almost all vegetarian appetizers. You can make it in a crockpot well in advance if you wish to... - 107.624

This slow-cooker spinach & artichoke dip is creamy, cheesy and oh-so delicious! - 0

This spinach dip is a green and georgous dip made with sour cream and mayonnaise base. Combined together with green onions and water chestnuts, the spinach dip is great for spicy grills or fries. - 27.4618

In medium bowl, blend vegetable soup mix, sour cream, mayonnaise and lemon juice. Stir in spinach and water chestnuts; chill. - 23.248

Artichoke Spinach Dip is a delicious side dish recipe that you will simply love to serve to your loved ones. I am sure, once you try this, you will always crave for some more. - 35.1453

Looking for a delicious and healthy dip that you can whip up within seconds? Then watch this video and learn to make a tasty spinach dip that is 100% vegan. What's more, it has anti aging properties. Watch to know more! - 94.1511

Combine the ingredients in a large bowl. Transfer the dip to a serving dish, cover, and chill for several hours. - 24.6794

This is my favorite recipe for spinach-artichoke dip, vegan-style! It happens to be healthy as well, although you'd never know it, as it tastes incredible. - 125.35

This recipe is courtesy of Valley Lahvosh Baking Co - 39.661

Looking for a simple recipe for a tasty dip that is vegan, very healthy and will go well with almost everything? Then this video is just the thing for you. Watch to know more! - 83.2494

MAKING 1. Heat skillet. Add oil. When oil is hot, add artichokes, shallot, salt, pepper, red pepper flakes, and sugar. Cook for 3-5 minutes, over medium heat, stirring occasionally. 2. Add garlic and walnuts. Cook 2 minutes, over medium heat, stirring... - 0

Would you like to try out a new dip recipe? Watch this video to learn how to make two different spinach dips. Both the recipe are simple, nutritious, and great in taste. In fact, you can mix a little of both dips to make a third new one! Watch this video and... - 118.772

1. Preheat oven to 350°. 2. Combine 1 1/2 cups mozzarella, sour cream, 2 tablespoons Parmesan, and the next 6 ingredients (2 tablespoons Parmesan through spinach) in a large bow!,- stir until well blended. Spoon mixture into a 1 1/2-quart baking dish.... - 26.874

In this video, Betty demonstrates how to make her wonderful Baked Artichoke-Spinach Dip with Pita Chips recipe. This is a favorite with just about everyone, and it is very easy to make! - 27.9926

Cook spinach and drain well. Drain and pat dry mushrooms. Blend spinach and mushrooms in food processor. Add sour cream and Italian dressing and process until blended. Stir in water chestnuts and chill well. - 26.1077

This spinach parmesan dip is a cheesy green dip made with spinach and water chestnuts. Prepared with equal parts of sour cream and salad dressing, the spinach parmesan dip is spiced with a dash of red pepper and is utterly indulgent! - 26.4007

Saute the onion in butter. Over low heat, add other ingredients in the order given, except Monterey Jack cheese, mixing well and blending after each addition. Season to taste with crushed red pepper flakes, salt and pepper. Turn into microwave dish. Top with... - 34.1639

Expecting guests at home and don’t know what dip to serve with your appetizers? This one is a must try. Watch this video now to learn a simple and delicious Cheese Dip with Spinach and Artichoke recipe now. - 95.1772

Spinach Artichoke Dip is a simple and delicious appetizer recipe which cannot just escape your guest's attention in any party. Why don€™t you give it a try and let me know the experience. - 32.1811

In a large bowl microwave spinach and break into small pieces with a fork. Add picante sauce and chilies (including liquid) and microwave for two minutes more. Cube the cheese, add to mixture, and return to microwave for four minutes or until cheese is... - 21.4358

MAKING 1) Cook the spinach, drain well and finely chop the leaves.. 2) Drain the water chestnuts and chop them. 3) Mix the yogurt, sour cream, salad dressing and vegetable soup mix together. 4) Stir in the chopped spinach and chestnuts into the yogurt... - 35.7743

In a blender or a food processor, blend spinach, sour cream, and mayonnaise until mixture is smooth. Add soup mix, water chestnuts, and onion. Blend just until mixed through. Let stand for 2 hours before serving, to allow flavours to blend. To serve, pour... - 25.507

Position knife blade in food processor bowl; add cottage cheese. Process until smooth, scraping sides of processor bowl once. Transfer cottage cheese to a bowl, and set aside. Drain spinach; press between paper towels until barely moist. Add spinach, water... - 33.8423

1. Position knife blade in food processor bowl; add cottage cheese. Process until smooth, scraping sides of processor bowl once. Transfer to a bowl. 2. Drain spinach; press between paper towels until barely moist. 3. Add spinach, water chestnuts, and... - 26.9153

GETTING READY 1) Preheat the oven. MAKING 2) Combine all the ingrdients,adding spinach at the last. 3) Stuff inside the loaf and cover in tin foil. 4) Bake at 325 °F for 1 hour. SERVING 5) Best served hot with crackers. - 38.9454

This delicious warm cheesy and creamy dip is probably one of our favorites that appears frequently on holiday party tables, pot-lucks and gatherings. Watch Lynn share her favorite recipe of this classic from Southern Living. This is unbelievably easy and so... - 127.492

carrot sticks, celery sticks and/or baked tortilla strips, for serving Preheat oven to 350 degrees. Place spinach in paper towels and squeeze out excess liquid. Transfer spinach to a food processor and add the sour cream, Parmesan, 1/2 cup of the mozzarella,... - 35.5295

COMBINE spinach, Swiss cheese, water chestnuts, Parmesan cheese, mustard, salt and pepper in large bowl. SLICE top off loaf; carefully remove soft bread from inside, leaving 1/2-inch shell. Cut top crust and soft bread into bite-size pieces. Spoon filling... - 30.4319

Spinach Dip Squeeze out any excess liquid from the spinach. Place in a bowl and set aside. Place tofu in a blender or food processor and puree until it is smooth and creamy. Pour the tofu into the bowl with the spinach, add the soup mix and stir to... - 40.8197

MAKING 1) In a bowl, combine the soup mix, sour cream and mayonnaise and mix well. 2) Thaw the spinach, and squeeze out excess moisture. 3) Mix in with the mayonnaise mix. 4) Mix in chopped water chestnuts and mix well. 5) Refrigerate for at least 2... - 40.0697

Preheat oven to 400 degrees. Heat oil in heavy skillet over medium heat; add onions and saute until softened, stirring occasionally, about 4 minutes. Add tomatoes and chiles and cook 2 minutes. Transfer mixture to large bowl and stir in spinach. Make sure all... - 41.2933

Preheat oven to 350 degrees. In a skillet, cook beef and onion over medium heat until no longer pink; drain. Add the spinach, mushrooms, garlic salt, and basil. Cover and cook for 5 minutes. In a saucepan, melt butter. Stir in the flour and salt until... - 34.5361

Mix together ingredients until well blended; chill. - 21.3267

Spinach artichoke dip has to be one of the most popular appetizers of all time. Although the traditional varieties depend on dairy ingredients for their base, this vegan alternative is rich and creamy, with a hint of smokiness from cumin. Learn a tofu... - 134.608

The idea of using leftovers to make an elegant main course is just great. You can have a party on Friday and then invite more guests on Saturday or Sunday to use up my leftovers. I wonder how you made the spinach and artichoke dip? Do you use cream or cheese... - 141.47

If you like to try new recipes and do a lot of experimentation with your food, then you have landed for the right recipe. Chef Manjula is showing a yogurt based dish using spinach. She is brimming with ideas for serving it in different ways. A touch of spice... - 96.6369

MAKING 1.Cook chick peas in the pressure cooker without adding any salt. 2.In a blender blend chickpeas, tahini, garlic cloves, baby spinach with juice of a lemon, salt and pepper added to it. Keep adding more water(the water stored from the cooked chickpeas)... - 100.513

Preheat oven to 375 degrees. Lightly grease a 7 x 11 inch baking dish. In a medium bowl, mix together the cream cheese and mayonnaise until smooth. Mix in the artichoke hearts, spinach and Parmesan cheese. Season with garlic and lemon juice. Spread evenly... - 34.422

Add zing to your parties with this new Hummus with Spinach and Cilantro recipe. View this video for this unique recipe and you would definitely want to make it. It uses only 6 ingredients but they all have a strong impact on this dip. Try it out and you will... - 138.483

1. Bring a small saucepan of water to a boil. Add the garlic clove and cook for 5 minutes. Rinse the garlic under cold water and discard the peel. 2. Process the garlic and scallion in a food processor or blender until minced. Add the chickpeas, ricotta,... - 30.2571

GETTING READY 1) Preheat the oven. MAKING 2) Combine all the ingredients and shape into balls. 3) Bake at 350°F for 10 minutes. SERVING 4) Serve hot with dip or sauce of your choice. 5) When done they can be frozen and cooked for 350°F for 15 minutes to... - 37.9504

Spinach cheese appetizers is an herbed and spiced spinach recipe. These triangular appetizers are made with spinach and feta cheese wrapped in phyllo dough casings. The spinach and cheese filling is made along with eggs and is baked for indivudual appetizers... - 47.8517

Microwave cream cheese in 2-qt casserole at High for 30 seconds. Add seasonings and milk to cheese and cream together. Place package of spinach on plate; microwave at High 5 to 6 minutes, or until defrosted, rotating 1/2 turn after 3 minutes. Drain spinach... - 36.6077

A delicious crispy snack with some coffee would make your evening really special. Take a look at this wonderful video that shares a recipe for spinach cracklings. Watch this video and try the recipe at home to impress your guests with a crispy treat! - 126.109

Drain spinach thoroughly. Moisten bread crumbs with milk and combine with spinach, onion and seasoning. Let stand for 10 minutes. Make into patties, dip in egg and then in bread crumbs. Saute until golden brown. Garnish with parsley. - 26.9476

Move out of the way kale chips, spinach chips are my new healthy snack addiction! These Italian Herb Spinach Chips have been my new best friend all week. I can't seem to get enough of them. They bake up crisp and flavorful and your house will smell divine... - 0

Chef Manjula is going to show a recipe that will please audience from all countries. It’s a delicious Indian snack that's not spicy, made with spinach and few other ingredients that can be found easily. Watch the video just to find that the recipe is just... - 128.368

An excellent quiche recipe for all those who love spinach artichoke dip. What's more, this one is crustless and made in a very simple and healthy way. Pretty good enough to serve for breakfast! - 90.2691

Heat salt in a wide frying pan over medium heat; add beef and cook until crumbly. Discard all but 2 tablespoons drippings. Add onion, spinach, oregano, pepper, and Parmesan cheese; cover and cook until spinach is hot through. Meanwhile, combine tomato soup... - 39.7254

This video is a part of a Mother's Day Brunch recipes playlist in collaboration with these other great channels on YouTube. - 0

Think a classic like stuffed chicken Parmesan can't be improved? Think again. The same savory crunch now yields to a cheesy, melty inside so good, you may forget the original existed. This chicken Parmesan recipe retains all that cheesy goodness but without... - 137.18

This first rate dish holds many delightful surprises for the ones eating it. But first, you've gotta learn how to make this dish from this video. This Spinach Artichoke Chicken Casserole is not as complicated as you may assume; it is quite easy to make. And... - 142.069

At serving time, have uncooked meats and vegetables on large tray or platter and spinach in serving bowl at room temperature. Provide chopsticks, bamboo tongs, fondue forks, or wire ladles as cooking tools for guests. In a fondue cooker, electric skillet,... - 31.9184

A delicious cheese dip that can be served as a appetizer or just for a snack. This can be served with tortilla chips, pita bread, pita chips, or whatever sounds good to you. Super easy! - 107.582

Tortellini With Basil Sauce is a mouth watering side dish recipe. An easy to prepare Tortellini With Basil Sauce recipe wont let you forget its taste forever. So, give it a try and squander its taste! - 31.8504

The seasoned dark green sauce is a lightly cooked and pureed sauce made with nutritious leafy spinach. Flavored with garlic, tabasco sauce and anchovy paste, you can use this sauce for cooking or garnish or as a dip. - 29.7997

Wash spinach; cover and cook with just the water that clings to leaves until tender, 3 to 5 minutes. Drain and pat dry with paper towels; chop coarsely. Heat margarine over low heat until melted. Blend in flour and salt. Cook over low heat, stirring... - 36.7582

The pizza salad is a delicious and tangy salad mix that can be served as a side or over bread as a meal. Prepared with a spread of hummus over bread, the pizza salad is spooned over it and served. The salad is a made with a fresh mix of spinach, tomatoes,... - 44.6415

1. Place 1/4 cup of the salmon liquid in a small bowl, sprinkle in the gelatin and set aside 5 minutes. Meanwhile, drain the salmon and remove and discard any skin and large pieces of bone. Bring 1/2 cup of water to a boil, add it to the gelatin mixture and... - 32.5897

Rinse chickpeas (if canned) Combine chickpeas, spinach, tahina, olive oil, garlic and lemon juice in a food processor, sprinkle with salt and pepper, puree to consistency of choice. Taste, add more lemon juice or oil to personal preference. Serve with pita... - 28.7519

Chef is sharing one of his favorite wrap recipes which he makes with hummus. He prepares his vegan wrap with hummus and few simple ingredients from his kitchen cabinet. Again, he is very flexible with the recipe and allows using any vegetable of your choice,... - 92.9069

Cheese Enchiladas: Mix cheeses, onions, tostadas, olives and chilies; add salt. Fry tortillas in oil until soft and pliable not crisp. Drain and dip into Green Enchilada Sauce, coating both sides. Place filling in center of tortillas and roll. Place in... - 41.3114

Slice lamb thinly and arrange on two large plates. Place broth in a medium-size saucepan with ginger and garlic; simmer 15 minutes. Put green onions, spinach, Chinese cabbage, coriander and noodles in separate serving bowls. Combine all ingredients for Hotpot... - 44.7443

In salad bowl combine spinach and celery. Drain pineapple, reserving juice. Core apples; cut into wedges. Dip apple wedges in reserved pineapple juice. Arrange pineapple chunks, apple wedges, orange sections, and turkey atop spinach. For dressing combine... - 35.441

When you know how to make easy party appetizers, it becomes easy to serve your last-minute guests. It's always good to have a few quick appetizer recipes up your sleeve, so you can feel free to enjoy their company. Michele McAdoo for the Kraft Kitchens shares... - 143.668

Mini mistletoe turnovers is a cheesy turnovers recipe. Prepared with spinach combined with ricotta and mozzarella cheese, the mixture is wrapped in crecent roll triangles. Sealed and baked to a lovely goldne brown these turnovers can be served as a side in... - 32.954

Heat oven to 375 degrees. Butter a shallow baking dish about 13 x9 1/2 x 2 inches. Wash spinach and cook 5 minutes in water clinging to leaves. Drain and chop. Add 1/2 tsp.salt, 1/4 tsp.pepper, cream and 1/4 cup butter and toss lightly. Spread in baking... - 37.429

If you like to savor your meats with extra crunchy, crispy breading, potato flakes are your best bet. Potato flakes are any day a great alternative to messy cornflakes or even mashed potatoes. Not only do they serve as great binding agent, but the humble... - 101.484

Soak mushrooms in water according to package directions. Partially freeze beef. Slice beef across the grain into 1/4-inch-wide strips. Combine oil and garlic salt; marinate meat in oil mixture for a few hours. Drain well. Thaw shrimp, if frozen. Sprinkle... - 42.6443