Canned Smoked Salmon Recipes

Enjoy our collection of canned smoked salmon recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for canned smoked salmon recipes.
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Smoked Salmon With Asparagus And Sour Cream Sauce

Looking for an easy recipe that does not take a lot of effort to cook but looks and sounds very impressive? Then this video is just the thing for you. Watch and learn to make the perfect smoked salmon with a tasty sauce. Serve this masterpiece the next time... - 103.3

Smoked Salmon Rolls

Have cheese at room temperature and mix in lemon juice, grated onion and a little pepper. Blend until very soft. Spread on slices of salmon and roll up like a swiss roll and cut into 2 inch (5 cm) pieces.Chill several hours before serving. Dip both ends of... - 26.1485

Smoked Salmon Rolls With Mayonnaise

Wrap salmon around asparagus spears; arrange on serving dish. Pipe mayonnaise over rolls. Add lemon wedges to dish; garnish with parsley. Chill well before serving. - 22.0959

Smoked Salmon And Macaroni

Rinse, drain, and cut salmon into small pieces. Combine all ingredients except butter and crumbs. Turn into a 1-quart casserole. Melt butter; toss with crumbs. Sprinkle over casserole. Bake, uncovered, at 350° for 30 to 35 minutes. Garnish with green... - 35.2988

Smoked Salmon Dip

Mix all ingredients except the salmon until smooth. Add the crumbled salmon gently. Serve cold with crackers or pita bread. This can be made with unsmoked canned salmon and is also delicious. - 30.4601

Smoked Salmon Pate

MAKING 1) Strain the liquid from sockeye salmon and also remove bone and skin. 2) Mix together all ingredients in a blender or food processor. 3) Blend until a mixture of very smooth consistency forms. 4) Stuff or set into a mould and chill for several... - 32.1894

Smoked Salmon Pate

In food processor, puree together salmon, cream cheese, mayonnaise and lemon juice until smooth. Mix in onions, dill and pepper. (Pate can be refrigerated in airtight container for up to 2 days.) - 22.411

Smoked Salmon

Arrange 12 paper-thin slices of smoked salmon on a dish. Garnish with wedges of lemon. Have a pepper mill of black pepper on the table. Serve with thin slices of pumpernickel or dark rye bread spread with unsalted butter. Very thin slices of toast can replace... - 24.4773

Smoked Salmon Spread

In a small bowl, break salmon with a fork until finely flaked. Add cream cheese and garlic, mix well, and season with salt and pepper. Spoon into bowl or mound on plate; cover and chill 30 minutes or until next day. To serve, garnish with sliced green onion... - 28.8451

Italian Tagliatelle With Smoked Salmon And Leek

Would you like to treat your family to an Italian delicacy this weekend? This video is just apt for you. Watch the chef share her secret recipe of Italian Tagliatelle with Smoked Salmon and Leek, that can be easily replicated at home. Click the play button... - 80.6176

Gravlax - Part 1 Curing The Salmon

Lots of people try to smoke salmon at home, but using a high-temp smoker basically just produces cooked salmon with a smoked flavor. Making Gravlax or smoked salmon at home will not save you a whole lot of money and will need patience but will definitely give... - 86.9603

Gravlax - Part 2 Finishing

Making Gravlax or smoked salmon, Scandinavian style, at home is a way to show off your culinary skills! You don’t need a smoker or smoking liquid. The result of curing the salmon in salt, sugar and smoked paprika, for two days gives a beautiful piece of... - 87.6373

Creamy Smoked Salmon Canapes

Blend cream cheese and mustard; spread part of mixture thinly on canape bases. Place piece of salmon on each canape top with dot of remaining cream cheese mixture or, if desired, pipe all the cream cheese mixture around base. Top each canape with sprig of... - 19.8106

Smoked Salmon Pinwheels

MAKING 1. In a large bowl, place the butter, lemon juice and parsley and beat well till evenly mixed together 2. Spread this mixture on top of the slices of bread and place the salmon on top. Roll up the bread slices evenly 3. For later use, these can be... - 34.9087

Smoked Salmon Spirals

Arrange salmon on plastic wrap in 12 x 8 inch (30 x 20 cm) rectangle. Mix cheese with dill; spread over salmon. Press row of capers into cheese along one long edge; beginning at edge with capers, roll up jelly roll style to enclose capers in center. Wrap in... - 34.215

Smoked Salmon Cracker Spread

In small mixer bowl beat cream cheese at medium speed, scraping bowl often, until light and fluffy (2 to 3 minutes). Add salt, lemon juice, onion, liquid smoke and horseradish. Continue beating until well mixed (1 to 2 minutes). By hand, stir in salmon. Spoon... - 37.5914

Smoked Salmon Tartare

Nothing can beat this terrific entertaining appetizer recipe, smoked salmon tartare with a mustard dressing. Check out this outstanding video to amaze your guests with a flavorful and appealing dish that would definitely be a crowd pleaser. Take a look… - 120.444

Smoked Salmon Cornucopias

GETTING READY 1) Take a small bowl,combine dill, oil, Dijon mustard, vinegar, dry mustard and sugar and mix well. 2) Also add in cream cheese and thoroughly mix, until blended. (This spread can be refrigerated in airtight container for up to 2... - 41.0378

Smoked Salmon Pizza

GETTING READY 1)In a small bowl, add yeast to warm water and wait for 5 minutes until it begins to foam and bubble. 2)In a large bowl, mix together cool water, salt, honey, olive oil and add this to yeast mixture. 3)Now add in ½ cup of flour. Stir slowly and... - 46.4096

Spinach And Smoked Salmon Egg Muffins

GETTING READY 1. Heat the grill to high. 2. Melt about half the butter and let it sit. MAKING 3. In a shallow pan, heat water and the vinegar until they boil gently. 4. Poach the eggs in the boiling water for 2 minutes. 5. Using a slotted spoon, remove... - 46.7759

Smoked Salmon Caesar Salad

Traditional Caesar salad is tossed with sliced black olives, diced tomatoes and thin sliced red onions then topped with smoked salmon. - 25.467

Smoked Kippered King Salmon Chowder

1. Saute bacon in a large pot with onions, celery, carrots, green onions and parsley. Add pepper, dill, stock and potatoes; simmer until tender. 2. In a small saucepan, melt butter until bubbly. Stir in flour and cook over low heat for 1 -2 minutes. Stir into... - 30.4227

Smoked Salmon Sushi

The smoked salmon sushi is a lovely dish that can be served as a main course for an asian theme meal. Cooked with short grain japanese rice and smoked salmon, the sushi is prepared in rolls with nori and wasabi and rice vinegar for flavor. Along with strips... - 43.7073

Orange And Chipotle Marinated Shrimp With Brie Stuffed Tuff Pastry Purse And Apple Fennel Coleslaw With Smoked Salmon

In a mood to make some appetizers? Don't worry because today is your lucky day. Our talented chef Billy shows us how to make not 1 not 2 but 3 appetizers, yes 3 appetizers can u believe it. Check out the video of this yummy and delicious Orange and Chipotle... - 133.392

Smoked Salmon And Avocado Egg Rolls

When I go to Chinese restaurants I like to order egg rolls because they remind me of "Briwate". "Briwate" are the Moroccan egg rolls, they are shaped as cigars or triangles and they are filled with meat, chicken, vegetables, or any other filling. The last... - 131.569

Cold Smoked Sweet Garlic Salmon

Smoked salmon would never be so flavorful and appealing. Here is an outstanding recipe that you would definitely like to try and pamper your taste buds with this gorgeous smoked salmon. The video here exhibits amazing cold smoking technique like never before.... - 119.407

Smoked Salmon Spread

Combine first 7 ingredients; stir well. Spoon into serving bowl; cover and chill several hours or overnight. Sprinkle with parsley just before serving. Serve with melba rounds. - 24.5102

Farfalle With Smoked Salmon And Peas

Coat a large nonstick skillet with cooking spray; add margarine. Place over medium-high heat until margarine melts. Add shallots; saute 1 to 2 minutes or until tender. Add peas; saute 2 additional minutes. Stir in broth, vodka, and pepper; bring to a... - 40.6583

Smoked Salmon Shells On Watercress Sauce

Cook the pasta shells gently in salted water with the oil. When only just cooked, remove them from the water with a slotted spoon and allow to drain. Mix the smoked salmon with the Ricotta, adding a few spoonfuls of cream to make a smooth, thick paste. Stuff... - 42.0484

Spicy Pasta With Smoked Salmon

Planning a Valentines Day party? How about preparing some pasta combined with exotic flavors of salmon. Watch the video to see how the chef combines pasta with buttermilk cream and salmon to make that perfectly succulent recipe. A very simple supper dish for... - 83.4592

Heart-shaped Blini With Smoked Salmon And Lemon Caper Sour Cream

1. Stir together yeast, sugar and water in a large bowl to dissolve. Stir in milk and let stand 5 to 7 minutes, until frothy. 2. Sift flours and salt in to a separate bowl. Whisk in yeast mixture, then whisk in Redwood Hill Farm Plain Kefir, melted butter... - 35.8342

Danish Egg Salad Sandwiches With Smoked Salmon

Put the eggs in a small saucepan and cover them with cold water. Bring the water to a boil, cover the pot, turn off the heat, and let the eggs stand in the hot water for 12 – 14 minutes. Drain them and rinse them in cold water until they are cool. Peel... - 34.2519

Salmon Strips

Blend mustard with softened butter; spread on toast strips. Cover buttered strips with smoked salmon. Garnish with stuffed olive slices. - 22.2574

Smoky Salmon Sandwich

Many still congratulate me for this excellent Smoky Salmon Sandwich recipe. I have had a passion for sandwiches from when I was young and this Smoky Salmon Sandwich tops the list. You will love it! - 30.993

Smoked Salmon Tartare

Want an easy little hors d'oeuvres recipe to entertain guests? Here, is an easy smoked salmon tartare that doesn’t need any cooking so it’s easy and of course it’s delicious. The video will make you droll for them but unfortunately the chef is not... - 82.324

Low-fat Penne And Smoked Salmon Salad

If you are having heart-related problem, this does not mean that you have to restrict certain foods. Dreamfields Pasta is a great alternative to healthy eating. Just watch this recipe and remain healthy forever. - 144.145

Smoked Salmon And Cream Cheese Pate

MAKING 1) In a blender or food processor, place the salmon, cheese, butter, lemon juice and cayenne pepper. 2) Process the salmon mixture until well mixed. 3) Check and add more lemon juice if needed. 4) Divide the salmon mixture into 2 individual souffle... - 39.1872

Potato Pancakes With Smoked Salmon Dill And Creme Fraiche

Potato pancakes with smoked salmon, dill and creme fraiche is a fantastic holiday entertaining dish. Watch this excellent video that would make your holidays fun filled and relaxing. This wholesome delicious dish would definitely be a favorite with your... - 140.909

Scrambled Eggs With Fresh Herbs And Smoked Salmon

Look at this incredible video that shows an excellent technique to make a perfect egg scramble. The video is amazing and surely a must watch. Pamper your family with this super healthy breakfast that is quick and easy to make. Check it out…. - 116.554

Smoked Salmon And Goat Cheese Sandwiches

Mix goat cheese, 6 tablespoons minced arugula, 2 tablespoons oil and 2 tea spoons chives in small bowl. Season generously with pepper. Arrange salmon in single layer on large plate. Drizzle 3 tablespoons oil over. Spoon lemon juice over. Sprinkle with 4... - 42.0687

Bagel Ham And Smoked Salmon Sandwiches

Picnics and outings call for some wholesome and appetizing sandwiches. Watch this video that shows two magnificent sandwiches loaded with cream cheese, guacamole, sliced ham, smoked salmon and plenty of fresh vegetables. These terrific sandwiches would... - 140.632

Croustades Of Salmon

Croustades is the name given to square cases of food, generally fried bread, which are used to hold a filling. They are very like a vol au vent, but made much more quickly. The fried bread cases freeze well and only need defrosting and reheating in a... - 41.3159

Grilled Salmon

Looking for a great easy way to grill salmon? The chef here marinates the salmon in a flavorful maple-soy sauce and garlic marinade. Then grills up this delicious maple-glazed salmon in just a few minutes. - 108.029

Atlantic Salmon With Spicy Chipotle Lime Sauce

GETTING READY 1. Rinse and pat dry the salmon filets. Coarsely chop 2 cloves garlic. Cut one slice off a red onion. Pull about 1 cup (hand full) of cilantro. Slice 3 limes in half. MAKING 2. Open 2 cans of Chipotle peppers in Adobo sauce and dump them into a... - 101.503

Salmon And Cream Cheese Ball

Salmon And Cream Cheese Ball is a delicious recipe which I always love to have. I bet, once you have this, you will always crave for some more. - 32.6857

Salmon Party Spread

In a bowl, combine the first nine ingredients; stir until well blended. Cover and chill 2-24 hours. Transfer to a serving bowl; sprinkle with pecans or parsley. - 34.9979

Salmon Ball

MAKING 1) Pour of the liquid from salmon, break in flakes, remove the skin and bones. 2) In a mixer bowl, place together salmon, cream cheese, lemon juice, onion, horseradish, salt, and liquid smoke. 3) Process the salmon mixture until thoroughly mixed. 4)... - 43.6092

Double Salmon Terrine

Flake salmon, discarding skin and bones. In bowl, gently combine flaked and smoked salmon, parsley, onions and tarragon. In separate bowl, beat together butter, mayonnaise, mustard, lemon juice and pepper; add salmon mixture and gently combine. Line 8 x 4... - 36.7128

Roulades Of Sole With Asparagus Cream Sauce

Separate the whites of the scallops from the corals. Rinse the corals under plenty of cold running water, removing any impurities. Puree the corals in a food processor. Remove any impurities from the whites. Rinse under plenty of cold running water and cut... - 39.475

Salmon Boats

1 Preheat the oven to 190°C, 375°F, gas 5. Roll out the dough thinly. With a fluted barquette (boat-shaped) pastry cutter, cut out the boats, and place the pas- try pieces in greased barquette tins (pans). Prick the bottoms of the pastry cases with a... - 38.1168

Salmon Scramble

In a bowl beat eggs, milk, salt and pepper. Stir in salmon, cheese and parsley. In a greased skillet, cook and stir gently over medium heat until eggs are set, about 3-5 minutes - 23.5689

Salmon Log

Blend all ingredients, except walnuts and parsley in food processor or mix well. Refrigerate. Roll in mixture of walnuts and parsley to make a log. Note: Liquid Smoke is available at Ziggy's - 30.2763

Salmon Party Ball

Drain and flake salmon, removing bones and skin. Combine salmon, cheese, lemon juice, onion, horseradish, 14 teaspoon salt, and liquid smoke; mix. Chill several hours. Combine pecans and parsley. Shape salmon mixture into ball; roll in nut... - 35.841

Salmon Log

Drain and flake salmon. Add cheese, lemon, onion, horseradish, liquid smoke, and salt. Mix well. Chill overnight. Shape into log. Chill 2-3 hours longer. Sprinkle pecans on waxed paper and roll log in pecans. Chill until served. - 36.4704

Salmon Party Ball

Mix all ingredients. Cover and chill at least 8 hours. At serving time, have ready: 1/2 cup chopped walnuts or pecans; 3 tablespoons snipped pars ley; crackers. Mix nuts and parsley. Shape salmon mixture into ball; roll in nut mixture. Serve with crackers. - 27.9946

Two Salmon Pate

In small saucepan, sprinkle gelatin over water; let stand for 1 minute to soften. Warm over low heat, stirring, until dissolved. Remove from heat; set aside. *Drain sockeye salmon, discarding juice. In food processor or blender, combine sockeye salmon, half... - 39.5013

Nouvelle Salmon Sandwich Filling

Nouvelle Salmon Sandwich Filling is simply irresistible. Try this amazingly delicious Nouvelle Salmon Sandwich Filling recipe; I am sure you will always tempt to prepare this for every party! - 36.7082

Smoked Mackerel Salad

1 Mayonnaise is a traditional accompaniment to cold, poached salmon and can also be served with fish salads vinegar. 2 Stir in the rice, mackerel fillets, tomatoes and celery. 3 Blend well and season with salt and pepper. 4 Pile the mixture onto a flat... - 29.2389

Smoked Fish Trio

MAKING 1) Take a 1 lb (450 g) loaf tin and apply a little oil over it. Lay a cling film in it. 2) In a food processor, flake the trout. Mash with one third of the melted butter (about 6 tbsp), 2 tbsp cream, 1 tbsp lemon juice, horseradish and white pepper to... - 43.0361

Dilled Pasta Salad With Smoked Fish

Cook rotini as directed on package; drain. Rinse pasta in cold water; drain. Mix mayonnaise, yogurt, dill weed, mustard, salt and pepper in large bowl. Add rotini and remaining ingredients except smoked fish; toss. Gently stir in smoked fish. - 32.441

Oriental Smoked Chicken

In a 9-inch skillet with lid simmer chicken in 2 cups water for 12 minutes; season with salt and pepper, if you like. Remove chicken from pan; discard water, rinse and dry pan. Remove skin, if you like. Line pan with a piece of aluminum foil, fitting it up... - 33.7149

Vita Sockeye Salmon Sliders

We toast up our Sockeye Smoked Salmon and served them on slider buns with sautéed onion, bell pepper and sauce. - 34.235

Smoky Salmon Spread

In a medium bowl, combine cream cheese, lemon juice, horseradish, grated onion, salt, pepper and liquid smoke. Thoroughly drain salmon; remove and discard bones. Use 2 forks to flake drained salmon. Stir flaked salmon into cream cheese mixture. Refrigerate... - 39.6176

Macaroni Salmon Salad

Cook macaroni following package directions; drain. Combine macaroni, salmon, celery, and onion. Blend mayonnaise, liquid smoke, and 1/4 teaspoon salt; toss lightly with salmon mixture. Chill. Garnish with parsley. - 29.9153

Salmon Party Log

Drain and flake salmon, removing skin and bones. Combine salmon, cream cheese, lemon juice, onion, horseradish, salt, and liquid smoke; mix thoroughly. Chill several hours. Combine pecans and parsley. Shape salmon mixture in 8x2-inch log; roll in nut mixture;... - 32.243

Palm Hearts With Salmon

Drain the palm hearts. Mix the vinegar with the oil and wine, pour over the palm hearts and leave, covered in the refrigerator for 30 minutes to marinate. Remove from the marinade and wrap a slice of smoked salmon around each palm heart. Arrange on a dish and... - 32.6145

Salmon Party Log

GETTING READY 1.Drain the salmon and flake it. 2.Discard skin and bones. MAKING 3.Make a mixture of salmon, cream cheese, lemon juice, onion, horseradish, salt and liquid smoke. 4.Refrigerate for few hours. 5.Mix pecans with aprsley. 6.Make a 8 x 2 inch log... - 43.6889

Party Salmon Ball

Drain salmon thoroughly; flake carefully with fork or your fingers. Combine salmon with softened cream cheese. Add next 5 ingredients; mix thoroughly. Cover bowl. Refrigerate a few hours, until firm. Shape salmon into ball; roll in nuts. Wrap tightly in... - 32.3996

Salmon Ball

MAKING 1) Mix the salmon, lemon juice, onion flakes, cream cheese, Worcestershire sauce, horeradish and salt together properly. 2) Shape the concoction into a single ball and chill it for about 2 hours or till it is firm. 3) Roll the firmed ball in... - 37.3728

Salmon Ball

1. Combine all ingredients except walnuts and parsley. 2. Shape into a ball on waxed paper, wrap, and chill 3-4 hours. 3. Sprinkle with walnuts and parsley before serving. - 31.6993

Salmon Party Log

GETTING READY 1) Allow salmon to drain well. 2) Remove the bone and flake it. MAKING 3) Mix together everything except parsley and nuts. 4) Using a heavy waxed paper, figure the mixture into log shape. 5) Keep in refrigerator for several hours to chill. 6)... - 45.2288

Salmon Ribbon Bites

GETTING READY 1) In a bowl, combine the softened butter with the chopped dill and capers to prepare dill caper butter. MAKING 2) Spread one side each of 4 bread slices with the butter. Reserving the last unbuttered slice for the top. 3) Lay a piece of... - 44.1214

Crown Of Salmon Appetizer

In food processor, combine half the soup, fish, thyme and nutmeg. Process 30 seconds or until mixture resembles thick pudding. Generously spray 1-quart ring mold with vegetable cooking spray. Press salmon slices into bottom and side of mold. Carefully spoon... - 42.3363

Bbq Salmon

Preheat BBQ. Clean salmon and pat cavity and outside dry. Sprinkle inside with lemon juice and lemon pepper. Set aside. Mix the rest of the ingredients thoroughly, then pack the cavity. Place the salmon on heavy duty foil. Put remaining ingredients around... - 40.7209

Deviled Salmon Eggs

MAKING 1. Cover the eggs with cold water and bring to a boil. 2. Reduce heat and simmer gently for 15 minutes, turning often to help keep yolks in center. 3. Run eggs under cold water and remove shells. 4. Slice eggs in half lengthwise. 5. Remove yolks. 6.... - 41.7967

Craked Salmon And Pecan Cheese Ball

A wonderful addition to dinner parties, this cheeseball is delicious and easy to make. - 40.5753

Alaskan Cheese Fries Melt

Simple and delicious! I fried avocado and cheese wrapped with smoked salmon. You can sprinkle them with lemon juice for a refreshing taste! - 107.034

Salmon Dip

Blend all ingredients to a paste in a blender. Make 2-3 hours to a day ahead. Sprinkle dill weed on top for decoration. - 30.2103

Salmon Quiche

A classic quiche made with spinach, mushrooms and Vita Original Hot Smoked Salmon. Perfect for a healthy, hearty breakfast. - 22.206

Pan Seared Salmon Fillets With Tapenade

Looking for a simple main dish recipe that looks as impressive as it tastes? Then watch this video and learn to make seared salmon that your guests are sure to love! - 103.63

Alfredo Sauce With Salmon

Alfredo sauce is famous today for several ingredients, such as shrimp, turkey, but also for salmon. Main inspiration has been this salmon fillets recipe, - 40.6414

Pan Fried Caraway Crusted Salmon With Caramelized Apples And Veggies

Salmon is a priced fish and every dish you add it to has to be gourmet and unique. This video shows a similar recipe of pan fried salmon flavored with caraway seeds. It is simple and whips up real fast. Get some salmon and try it today. - 133.468

Spring Spaghetti Part 2 – Preparing The Dish

Here is part 2 of spring spaghetti video series. Here the chef displays the final dish, which certainly looks awesome and also provides some quick serving tips for better presentation and taste. Undoubtedly this could be a great dinner option for anytime! - 83.5092

Canned Trout

Do not fill jars with liquid. Fit lids and seal; then follow directions for fish in pressure canner manual. Process at 12 pounds pressure for 100 minutes (1 hour 40 minutes). Canned trout may be used in the same ways as canned tuna or salmon. Note: Be aware... - 18.4095

Caviar And Salmon Checkerboard

Trim crusts evenly from brown and white bread. Butter slices. Cut forty 1 1/4-inch squares from brown bread and forty one 1 1/4 inch squares from white bread. Spread cavair on each brown bread square. Cut forty-one 1 1/4 inch squares from smoked salmon. Place... - 33.2378

Salmon Divine

GETTING READY 1. Preheat the oven to 375 ° F 2. Split salmon entirely in order to lay flat on a broiler pan Use a pair of scissors for this MAKING 3. Broil 5" below heat source about 10 minutes, until backbone and ribs can be removed in one piece, pull from... - 37.139

Salmon Plate

1 Make the sauce: mix the mayonnaise and yogurt, then add the chopped dill, the mustard and the horseradish. 2 Spread the sauce on the salmon slices and then roll them up. Stand each roll on a bed of lettuce leaves and garnish with a dill sprig, pepper... - 26.3892

Salmon Cheese Ball

Salmon Cheese Ball is simply yummy. Salmon Cheese Ball gets its softness and taste from salmon mixed with cheese, flavored with lemon juice and rolled in parsley. - 23.2651

Pasta Al Salmone Affumicato

Pasta al Salmone affumicato is a small demonstration of Italy's classy culinary skills. This dish is so simple and hardly calls for many ingredients, but man! Does it taste good! Take a look at the video for recipe details. You will love it. - 128.482

Chorizo Topped Cedar Planks And King Salmon With Mango Nut Sauce

Pair wines and the seafood together and you get a quintessential bonding of the two. Two easy recipes of using two different kinds of fish to have fantastic lunch! Watch Tim create magic with seafood! - 111.543

Vol Au Vent Filling - Pieno Per Vol Au Vent

MAKING 1. Cream the butter and chop the tuna in a food processor and keep it in a separate bowl. 2. Chop the smoked salmon as well and keep it in a separate bowl. 3. Add couple of tablespoon of whipped butter in the tuna and salmon, sprinkle pepper and thyme... - 0

Caviar Tart

Caviar Tart has a smooth taste. Caviar Tart tastes better with mix of vodka. The salmon lovers must try Caviar Tart. - 40.3801

Pan Fried Fish Cakes

I have been curious about this Pan Fried Fish Cakes since the first time heard it. The cakes fried beautifully and the Pan Fried Fish Cakes was a huge hit. You can serve them ith pride. - 37.4601

Spring Spaghetti Part 1 – Boiling & Grilling

Looking for a recipe which your kids would love but at the same time is budget friendly? Then take a look at this spring spaghetti recipe. The chef has divided the video in 2 parts – In this part he shows the ingredients and also gets started with boiling... - 87.9509

Italian Haddock Piccata

Chef Mark comes up with his own version of Piccata, which uses Haddock. Watch him make his favorite dish which will please your taste buds too. The dish is simple to cook and flavorful in taste. - 135.204

Steamed Fish With Subgum Ginger

If you are planning to try out something different with fish you can very well check out this Steamed Fish With Subgum Ginger recipe. I was a bit skeptical about the ginger flavor in this Steamed Fish With Subgum Ginger dish, but it did turn out awesome. A... - 31.4225

Clear Simmered Ginger Fish

I served this Clear Simmered Fish with another main dish and everyone savored it, including my husband who can't stand Fish. Clear Simmered Fish does account for any tasty meal any time of the day. So why not try it out? - 29.8835

Basic Braised Soy Fish

We love soy fish in our family and with the ginger flavor and scallion employed here in this Basic Braised Soy Fish it tastes even more better. If you are looking for a healthy as well as mystically lovingly dish, you can very well prepare this Basic Braised... - 36.013

Deviled Seafood Loaf

Oil a straight-sided 10 l/4"x 3 3/4"x 2 1/2" loaf pan or pans that will hold 7 cups. Hard-cook and devil the eggs in your favorite way, but moisten the mashed egg yolks sparingly so the finished loaf will slice more neatly. Devil 5 eggs for 1 large loaf and 6... - 43.8746

Cheese Pastry

Rub the margarine or butter into the flour, then add the cheese and plenty of seasoning. Make a firm dough with egg yolk or milk. Use this pastry for tiny biscuits which you can top with ham, smoked salmon, etc., for boat shapes, you can buy special shaped... - 26.8583

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