Place the peaches in a single layer in a shallow baking dish. Stick 2 cloves into each half. Sprinkle with sugar, then drizzle lemon juice over all. Cover. Bake at 350 degrees for about 30 minutes. Turn peaches once. Pack into hot sterilized jars. Bring... - 32.3879

Drain peaches; mix juice with sugar, vinegar and can- dies. Bring to a boil. Add peach halves; boil for 3 minutes. - 25.913

Drain peaches; mix juice with sugar, vinegar and can dies. Bring to a boil. Add peach halves; boil for 3 minutes. - 23.2564

Pour peach syrup into saucepan, add finely chopped orange, vinegar, sugar and cardomom. Simmer, covered, 15 minutes. Place peach halves in covered jar; fill with hot syrup. Cover, cool 1 hour then refrigerate. - 22.5862

Early in day: Stud each peach half with 3 cloves. Simmer with remaining ingredients 3 or 4 minutes. Cool; refrigerate. - 31.6668

Drain syrup from peaches; combine syrup with all remaining ingredients. Boil for 5 minutes. Add peaches to syrup; simmer for 5 minutes. Chill for several hours or over night. - 25.0219

Combine ingredients; heat to boiling. Simmer 5 minutes. Drain before serving. Stud peaches with additional whole cloves, if desired. - 19.8426

Combine the sugar and vinegar in a large kettle. Tie the cinnamon, cloves and allspice in a cloth and add to the vinegar mixture. Add the salt, ginger and mace. Bring to a boil and stir until the sugar is dissolved, then simmer for about 30 minutes. Dip the... - 38.2349

This special Spicy Yellow Peach Pickle with its zesty falvor and lip-smackingly delicious taste is a wonderful treat to go with any meal and occasion. Follow this quick and easy to make recipe for Spicy Yellow Peach Pickle and spruce up any meal that you... - 42.636

Simmer water, sugar, vinegar and cinnamon in 8-inch skillet 5 minutes. Peel peaches, and halve, removing stones. Press 3 whole cloves into rounded side of each half, and drop into simmering syrup. Cover pan, turn heat low and gently cook 3—4... - 24.9059

Boil together vinegar, sugar, and whole spice. Stick two cloves into each peach. Put a dozen or more peaches in at a time into boiling syrup and cook until they can be pierced with a straw. Fill jars with peaches. Cook syrup until thick, and pour. Fill ja - 25.6825

Drain peaches well, reserving 1 1/2 cups syrup. In 2-quart glass bowl, combine reserved syrup, vinegar, allspice, cloves and cinnamon sticks. Microwave, uncovered, 4 to 6 minutes on high, or until mixture boils. Reduce setting. Microwave 5 minutes on medium,... - 25.8828

Wash and peel peaches. Treat to prevent darkening. Dissolve sugar in vinegar in large sauce pot and heat. Boil 5 minutes and skim. Add spices tied in a cheesecloth bag. Drop drained peaches into boiling syrup and cook until they can be pierced with a fork,... - 32.5018

Drain liquid from peaches into saucepan. Add vin- egar and spices; bring to a boil. May add small amount of sugar, if needed. Add peaches; simmer for 5 to 10 minutes. - 25.9648

Drain liquid from peaches into saucepan. Add vinegar and spices; bring to a boil. May add small amount of sugar, if needed. Add peaches; simmer for 5 to 10 minutes. - 24.6929

Cut the peaches in half and remove the stones, but do not peel. Cut each half into three or four segments and prick all over with a skewer or fork. Heat the vinegar with the sugar, pickling spice and cinnamon. Simmer together for 10 minutes, then add the... - 37.4197

Drain peaches, reserving juice; cut into small cubes. Pour 2 1/2 cups reserved juice into saucepan; bring to a boil. Remove from heat; add gelatin, stirring to dissolve. Let stand until cool. Drain grapes and pineapple. Combine peaches, grapes, pineapple and... - 32.0082

"Drain peaches, reserving juice; cut into small cubes. Pour 2 1/2 cups reserved juice into saucepan; bring to a boil. Remove from heat; add gelatin, stirring to dissolve. Let stand until cool. Drain grapes and pine- apple. Combine peaches, grapes, pineapple... - 32.3096

Drain peaches, reserving 2 1/2 cups juice; heat to boiling. Dissolve gelatin in peach juice. Cool. Combine peaches, grapes and pineapple. Add to gelatin. Add nuts. Chill until firm. - 27.1733

Topsy turvy peach cups is a peach cake baked with peach halves and white cake mix. Served with melba sauce, the topsy turvy peach cups are perfect for an after meal family dessert. - 29.5654

Fill center of peaches with 1 tablespoon cream cheese and place halves together. Combine brown sugar and cinnamon. Roll peaches in brown sugar mixture. - 20.992

Drain peach halves and reserve 1/2 cup syrup In a small bowl, combine reserved syrup, pineapple preserves, brandy and lemon juice Arrange peaches in a shallow, glass baking dish. Pour sauce over peaches. Sprinkle with coconut. Cook, uncovered, on high 4 to 5... - 19.061

Drain peaches thoroughly. Place in a 1-quart glass baking dish. Put 1/4 teaspoon butter in center of each peach. Sprinkle 1 teaspoon brown sugar on each peach half. Bake, uncovered, on high for 3 minutes, or until piping hot. - 18.6581

Peach Melba is a delicious recipe. Try this effortlessly prepared mouth watering Peach Melba dish; you would always love to serve to your loved ones. - 25.2417

This sweet and delicious Streusel Peach Tarts is so irresistably good that it's sure to give your meal a grand finish! Also, this Streusel Peach Tarts is extremely easy to make, so simply give it a try! - 32.1105

Combine all ingredients in blender container. Blend until smooth and frothy. - 27.8446

Early in the morning (or the day before) drain the peaches. Heat syrup with curry powder, brown sugar and vinegar. Add peach halves and simmer 5 to 8 minutes. Chill for several hours, or overnight. Combine balance of ingredients - mix lightly and chill. Drain... - 36.5897

Peel the peaches and remove the stones, then cut into thin slices. Grate the orange rind, then remove the white membrane and seeds. Slice and chop the orange sections, reserving the juice. Measure the peach slices, orange rind, juice and pulp and add an equal... - 25.315

Place 2 peach halves on each piece of aluminium foil. Turn sides of foil up and pour 1 tablespoon of sherry over each serving. Seal foil firmly and place on barbecue over hot coals for approximately 10 minutes or until peaches are warm. - 21.4317

Mix flour and salt thoroughly. Mix in butter with pastry blender or fork. Mix egg yolk, 3 tablespoons water, and lemon juice together. Mix lightly into flour mixture with fork. Preheat oven to 425 °F. Grease 8 x 8 x 2-inch baking pan. Roll dough on lightly... - 41.4507

1. Preheat oven to 375°F. 2. In 13-by-9-inch baking pan, arrange peaches cut-side up; pour 1/2 teaspoon sherry into each; set aside. 3. In medium bowl, with electric mixer on high speed, beat egg whites and cream of tartar to soft peaks. Gradually add sugar;... - 27.6441

I made this Peach 'N' Pork Chop Barbecue last weekend for a change, when some unexpected guests visited. It was a tremendous success. Try this wonderful Peach 'N' Pork Chop Barbecue recipe for yourself! - 38.9313

Peach And Chicken Cups is an amazingly delicious easy to prepare recipe which cannot just escape your guest's attention in any party. Try this Peach And Chicken Cups; I am sure you will get a huge fan following for this! - 35.0919

Peel, halve, and pit peaches; sprinkle with ascorbic acid color keeper or lemon juice mixed with water to prevent darkening. In saucepan mix cornstarch, sugar, and 1/4 teaspoon salt. Stir in concentrate, 2/3 cup water, peel, cinnamon, and cloves. Cook and... - 33.0107

Soften gelatin in water. Drain canned peaches and reserve juice. Add sufficient water to juice to make 2 cups. Pour peach juice and sugar into a saucepan and bring to a boil. Add gelatin and stir until dissolved. Remove from stove and add lemon juice and lime... - 40.1042

Combine brown sugar, corn syrup, sherry and butter; simmer for 5 minutes. Drain peaches. Pour syrup mixture over peaches; let stand until ready to serve. Fill peaches with coconut. Serve warm. - 29.9406

Peach-Glazed Corned Beef! Were you looking for a tasty and different meat preperation that you can serve for a dinner party? Then Peach-Glazed Corned Beef is definitely the recipe for you. Peach-Glazed Corned Beef is a unique main dish that boasts a wonderful... - 37.0753

Place peach halves in 1 quart jar. Heat remaining ingredients until syrup boils. Pour on peaches; cool. Cover and refrigerate at least 8 hours. VARIATIONS Spiced Apricots: Substitute I can (30 ounces) apricot halves, drained, for the peach halves. Spiced... - 30.7482

Mix the cheese, sultanas and nuts together. Chill for a few minutes to firm. Arrange each of the peach halves on a lettuce leaf, spoon an equal amount of the cheese mixture into the centre and garnish with the watercress. - 22.7926

1. Peel fresh peaches and cut into thin slices; or drain canned peach halves and slice. Combine with raspberries in medium bowl; chill. 2. Place 1/2 cup vanilla ice milk in each of 4 dessert glasses, Freeze. - 17.7928

Place a scoop or slice of ice cream in 6 sundae glasses. Cover with a peach half. Coat with melba sauce. Pipe a large rose of cream on top of each. - 22.8871

Arrange peach halves in a pie plate. Fill cavities with a mixture of almonds, butter and macaroons. Combine remaining ingredients, and pour over peaches. Bake at 375 °F. 15 minutes or until heated through. Serve warm with pan juices and pouring cream... - 30.6759

Peach Surprise is simply wow. If you like sponge cake with cream and topped with peaches then try this Peach Surprise recipe. - 30.2009

Drain juice from peaches, reserving fruit and 1 cup of juice. In a saucepan, combine vinegar, sugar, cinnamon, cloves and 1 cup juice reserved from peaches. Place pan over medium-high heat and bring to a boil. Boil until liquid is reduced by about... - 29.553

Place one peach half, cut side up, in each of 6 sherbet dishes. Top with ice cream, and add chilled raspberries. - 17.6664

1. Pour peaches with their liquid into saucepan. Liquid should cover the fruit. 2. Add cinnamon stick and cloves. Bring to a boil. Reduce heat and simmer 10 minutes. - 18.3393

Puree raspberries and sugar in a blender. Spoon ice cream into dessert dishes; top each with a peach half, round side up; cover with raspberry puree. - 17.1309

Sherried Peaches is something you gotta try out for the party next week. The flavors of dry sherry, peaches and seasonings combine to make this Sherried Peaches taste heavenly. Just check out the recipe of the rich tasting Sherried Peaches. - 35.1193

Drain peaches well, reserving 1 1/2 cups syrup. In 2-quart bowl, combine reserved syrup, vinegar; allspice, cloves and cinnamon sticks. MICROWAVE 4 to 6 MINUTES on HIGH, or until mixture boils. Reduce setting. MICROWAVE 4 MINUTES on '6'. Remove and discard... - 38.3446

Put peach halves, cut side up, in a 1 1/2 quart shallow baking dish. Pour a mixture of the reserved syrup, sugar, spices, and 2 tablespoons of the butter over peaches. Bake at 350°F 10 minutes. Spoon a mixture of the remaining ingredients over... - 30.956

Place peach halves, cut sides up, in ungreased 8 x 8 x 2-inch baking pan; sprinkle with brown sugar. Set oven control to broil and/or 550°. Broil peaches with tops about 5 inches from heat until light brown, 2 to 3 minutes. Mix remaining ingredients; spoon... - 30.7741

Drain peaches well, reserving 1 1/2 cups syrup. In 2-quart bowl, combine reserved syrup, vinegar; allspice, cloves and cinnamon sticks. MICROWAVE 4 to 6 MINUTES on HIGH, or until mixture boils. Reduce setting. MICROWAVE 4 MINUTES on '6'. Remove and discard... - 29.5018

Cut each peach half into 4 slices and place in a bowl. Combine the peach syrup, sugar, vinegar, cinnamon sticks and cloves in a saucepan over medium-high heat; bring to a boil. Reduce heat and simmer for 10 minutes. Pour the hot syrup mixture over the... - 29.2564

Set Power Select at HIGH. In baking dish, arrange peaches. Combine reserved syrup, preserves, brandy and lemon juice. Pour over peaches; top with coconut. Heat, covered, 3 to 4 minutes or until heated through. Serve warm or chilled. - 30.7972

Thaw raspberries. Press raspberries through sieve into small saucepan, discarding seeds; stir in sugar and cream of tartar. Bring to a boil, stirring constantly. Cook, stirring constantly, for 3 minutes. Pour into small bowl. Scoop ice cream into dessert... - 30.0884

Mash raspberries, add currant jelly and sugar, and bring to a boil. Add cornstarch mixed to a smooth paste with the cold water, and cook, while stirring, until thick and clear. Strain and cool. Place one peach half, cut side up, in each of 8 sherbet glasses... - 29.7641

Drain syrup from peaches and strawberries into glass casserole dish. Stir in jelly and cornstarch. Cook on HIGH (9) for 4 to 6 minutes or until slightly thickened, stirring twice. Combine fruit with hot sauce. Serve over ice cream. - 30.1797

1. Combine all ingredients in a 1 1/2 quart glass casserole. 2. Microwave, uncovered, at Time Cook (power level 10) for 6 to 8 minutes, or until mixture is hot and thickened, stirring 3 times. - 21.668

This Peach Kuchen is an exquisite and incredibly tasty tea-break or mid-day pick. The recipe for is amazingly simple and can be made in no time. Do try it this Peach Kuchen and let me know how it turned out for you! - 45.6516

Who could even think peaches and raspberries can whipe up such a wonderfil combination until they have tasted this Peach Melba Cake Squares! I call it a truly wonderful piece of cake with frozen red raspberries and peach halves in it and made even better with... - 36.3368

This simple recipe of Peaches and Cream Pie is sure to make you its hardcore fan! Sample this flavorsome Peaches and Cream Pie-which is a warn treat for every palate! Enjoy - 32.6054

Peel, halve, and pit peaches; sprinkle with lemon juice mixed with a little water to prevent darkening, In saucepan mix cornstarch, honey, and salt. Stir in juice concentrate, 3/4 cup water, orange peel, cinnamon, and cloves. Cook and stir till thickened and... - 34.6217

Thaw raspberries. Press raspberries through sieve into small saucepan, discarding seeds; stir in sugar and cream of tartar. Bring to a boil, stirring constantly. Cook, stirring constantly, for 3 minutes. Pour into small bowl. Scoop ice cream into dessert... - 32.155

Drain and halve pineapple slices. Drain peaches, reserving syrup. Remove pits. Add water to syrup to make 2 cups. In a saucepan, combine peach syrup mixture and gelatin; heat and stir till gelatin dissolves. Add lemon juice and salt. Chill till cold but not... - 36.251

To make biscuits: Coat a baking sheet lightly with nonstick cooking spray or line it with parchment paper. Set aside. In a mixing bowl, stir together flour, 1/3 cup sugar, baking powder, baking soda and salt. Using a pastry cutter or your fingertips, cut... - 41.4283

Peach ambrosia dessert is a frozen dessert made with frozen fruits and marshmellows slong with sour cream filled in peach halves. Served chilled, peach ambrosia dessert is a perfect dessert for summer days. - 25.4331

Place large, bowl-shaped glasses in the freezer to frost. Fill a blender with the crushed ice. Pour in the liquids and add peach halves. Puree drink thoroughly. - 31.2655

Drain peach juice into a saucepan. Add cinnamon, cloves, and vinegar; simmer 10 minutes. Remove from heat. Add peaches. Cover and let stand overnight. Serve the peach halves to enhance any ham, pork, or poultry dish. - 13.7531

Place peach halves in 1-quart jar. Heat remaining ingredients to boiling; pour over peaches and cool. Cover; refrigerate at least 8 hours. - 22.8855

Method Heat wine and sugar together in a saucepan until sugar is dissolved. Stir in cinnamon and cloves. Pour hot liquid over peach or pear halves and chill in the refrigerator before serving. - 14.3153

Combine the reserved pineapple syrup with the remaining ingredients, except peach halves, in a saucepan. Bring to boiling, stirring until sugar is dissolved. Cover and simmer about 10 minutes. Pour hot syrup over peach halves in a bowl, cover and let stand 1... - 31.6306

Stuffed Peaches must be tried by cheese lovers. Stuffed Peaches are very easy to make. Stuffed Peaches has a smooth taste. - 27.4782

Fill spongecake dessert cups (from a package) with sweetened whipped cream. Top with chilled canned peach halves, hollow side up. Add dollop of whipped cream. - 13.7337

Mix spices, brown sugar, and vinegar with peach liquid. Bring to a boil, reduce heat and simmer for 5 minutes. Pour mixture over peach halves while hot. Let sit for several hours or overnight. - 28.7972

Place peach halves, cut-side down, in shallow dish or pie pan. Sprinkle with nutmeg. Cover with yogurt. Refrigerate several hours or overnight. Sprinkle with brown sugar. Place under broiler 2 to 5 minutes until sugar bubbles. Serve at once or chill until... - 30.1364

Defrost raspberries. Drain juice into pretty container and reserve raspberries in a decorative bowl. Mix raspberry juice with cornstarch, sugar and butter. Arrange peach halves in serving dishes. Arrange ice cream scoops in bowl and store in freezer. - 32.779

Drain peaches, reserving 2/3 cup juice. Place peach halves in a 1 1/2-quart baking dish, set aside. Combine peach juice, sugar, margarine, and lemon juice in a small saucepan. Place over medium heat, stirring until margarine melts. Tie spices in a cheesecloth... - 33.1543

1. Drain peach halves, saving syrup in small bowl; arrange peaches, cut side up, in shallow baking dish. 2. Blend meat sauce into syrup for Golden Glaze and brush over chickens; brush peach halves with rest of glaze for Golden Peaches; bake peaches in oven... - 14.7243

A Drain peaches and reserve juice. –  In a saucepan, bring peach juice and cinnamon to a boil, then simmer 10 minutes. –  Pour liquid over peach halves and cool. –  In a blender, puree raspberries. Add Triple Sec or orange liqueur and... - 30.321

Have a chafing dish or pan large enough to hold the fruit without overlapping. Put in the sugar and heat until it just begins to take color. Add the butter and orange juice and arrange the peaches in the pan. Add 1-2 tablespoons peach syrup, and pour over - 23.5796

Drain peaches; reserve syrup. Pour reserved syrup into shallow baking dish; arrange peaches in syrup, cut side up. Fill peaches with maple syrup; dot with butter. Bake at 375 degrees for 15 minutes; serve warm with whipped cream. - 27.7523

1. Drain peaches, transfer to shallow dish. Combine fruit salad mixture, liqueur and spice. Place one spoonful of mixture on each peach half. 2. Combine coconut and honey, top peaches with mixture, cook on HIGH for three minutes. - 23.6752

Mix in a saucepan the cherry liquid, peach syrup, the vinegar, honey, cinnamon, and cloves. Bring to boiling, then remove from heat. Pour over cherries and allow to stand several hours or overnight. Heat marinade and cherries in a saucepan to boiling; add... - 26.7371

Drain 1 No. 2 1/2 can (3 1/2 cups) peach halves. Sprinkle each peach half with brown sugar. Broil 3 inches from heat 5 minutes. Put chili sauce in each peach half; top with 2 Vienna sausages. Broil 8 to 10 minutes more. - 20.8163

Dissolve gelatin in boiling water. Drain peaches and pineapple, reserving syrups. Combine syrups and add enough cold water to make 3 cups. Add syrup mixture to dissolved gelatin. Chill till partially set. Alternate peaches, cut side up, and some of the... - 31.5465

Place a peach half in each individual serving dish; sprinkle with almonds. Spoon raspberries on top. Cover; refrigerate at least 1 hour. Just before serving, top each serving with a scoop of ice cream. - 23.8662

Place 1 generous scoop of ice cream into each of 8 dessert dishes. Arrange 1 peach half, cut-side down, over each scoop of ice cream. Top with Raspberry Sauce. - 17.4352

Rinse brisket in cold water to remove pickling juices. Place, fat side up, on rack in shallow roasting pan. Add 2 cups water; cover with foil. Roast at 325° for 2 hours. Uncover; drain cooking liquid and discard. Cut apples in half lengthwise and... - 36.2422

1. Place peach halves, cut side up, on glass serving platter. Combine 4 tablespoons peach syrup and remaining ingredients in mixing bowl; mix well. Spoon mixture into peach halves. 2. Microwave on REHEAT for 6 to 7 minutes or until hot. Let stand for 3 mi - 22.277

Looking for an ultimate treat to top off your meal? Try Peach Royal- there's nothing to beat the taste of it! Peach Royal gives your after-meal dessert an unsually delicious twist and I bet, anyone who take a bite will have to fall in love with it! - 34.0976

1. Halve and stone the peaches. Put into the base of a large casserole or ovenproof dish with the cut sides uppermost. 2. Combine the hazelnuts and cinnamon in a small bowl. Melt the honey and margarine over a moderate heat in a small pan. Pour over the... - 22.6122

Peach Melba is easy to make recipe. Peach Melba gets its taste from peaches mixed with vanilla ice cream and flavored with raspberry puree. Peach Melba is inspired by many food chains around the world. - 29.6867

Combine sugar, cornstarch, orange peel, and salt in a saucepan. Add the reserved peach syrup and orange juice gradually, stirring constantly; mix in the cloves and allspice. Bring to boiling, stirring constantly. Add the peach halves and simmer 5 minutes;... - 30.8471

1. Start heating oven to 400°F. 2. In 9-inch pie plate arrange peach halves, rounded side down (if using fresh peaches add 2 tablespoons water). Sprinkle with lemon juice. 3. With spoon cream together butter, sugar, and salt. Add egg; beat until fluffy;... - 26.6685

Preheat oven to 450°. Beat egg whites with salt till soft peaks form. Gradually beat in sugar; continue beating to stiff peaks (about 15 minutes). Spread in well-greased 8x8x2-inch pan. Place in preheated oven and close door; turn off heat. Let stand... - 32.397

The peach pineapple ring is a simple yet lovely fruit ring made with lemon gelatin. Prepared with peach, pineapple and cherries, the peach pineapple ring can be prepared any time with canned fruits and is really juicy and delicious. - 36.6257

Peel, halve, and pit fresh peach; sprinkle with lemon juice to prevent discoloration. Mix cottage cheese with almonds and cherries. Fill centers of peach halves with cottage cheese mixture; sprinkle with coconut. - 24.2219

Heat the butter in the pan and when it is foaming put in the peaches and allow them to brown on both sides. Add half the brandy, leave it to heat for a moment then ignite. Extinguish the flame before it dies out and arrange the peaches on warm plates. Add - 25.5261

Drain peach halves. Arrange in 6 shallow baking dishes. Melt preserves, stirring constantly. Brush peaches with preserves. Drizzle brandy over peaches; ignite. - 25.3329

Arrange peaches in 8-inch round dish. Combine reserved syrup, preserves, brandy and lemon juice. Pour over peaches; top with coconut. Cover with plastic wrap. Cook at HIGH 3 to 4 minutes, or until heated through. - 25.8491

Place peaches with cut side up in a 1-qt.baking dish. In a small bowl, combine walnuts, brown sugar, orange peel and allspice; sprinkle over peaches. Bake, uncovered, at 350° for 20 minutes. - 24.9527

Peach Melba is an amazingly delicious recipe. An easy to prepare recipe, Peach Melba is a dish that you will definitely love to share with your friends and family. - 26.4553

Peach blueberry torte is a peach and blueberry filled baked dessert, made with cherries and egg whites. Topped with ice cream and sprinkled with extra peaches and blueberries, the peach blueberry torte is a dreamily delcious. - 39.4534

This Golden Peach Gels are such wonderful things that you would surely love to have. Try out this brilliant exotic recipe for Golden Peach Gels and surprise your loved ones! - 37.936

Cut scallops into 1/2-inch pieces; saute in butter until golden brown. Combine lemon juice, 1/4 tea- spoon salt, pepper and scallops; place peach halves in 11 x 7 x 1-inch baking pan. Combine cinnamon, cloves, mace and remaining salt. Sprinkle over... - 40.3816

Melt butter in large skillet. Add coconut. Cook over low heat, stirring until lightly browned. Add 1/2 cups flour, brown sugar, salt and cinnamon. Continue cooking over low heat, stirring un-till well blended and lightly browned. Spread in greased 9-inch... - 38.89

Ham Ring With Peaches is a hit ham and peaches combo! I impressed my family with Ham Ring With Peaches! Now its your turn. Isn't it? Let me know here! - 31.152

Frosted Peaches is special occasion snack cake. Frosted Peaches gets its taste from cream topped with nuts and almonds. Frosted Peaches is liked by many across the world. - 31.2179

Add peaches to food processor or blender. Process until smooth to measure 2 cups puree. Stir in pineapple juice, limeade and almond extract. Fill 12-ounce glasses 2/3 full with crushed ice. Add 1/3 cup peach base to each. Top with club soda. Stir gently. - 32.0984

MAKING 1. In top of double boiler, with portable electric mixer at high speed or with rotary beater, beat egg yolks with sugar until light and fluffy. 2. Gradually add Marsala, beating until well combined. 3. Over hot, not boiling, water, beat at medium speed... - 32.2929

To serve, place one peach half with cut side down in serving dish. Spoon on about 1 tablespoon Ruby Sauce. Garnish with a very small dollop of whipped cream or whipped topping. Pureed frozen strawberries are also very nice with peaches. - 11.122

Peach N Almond Shortcake is simple and easy to make recipe. Peach N Almond Shortcake gets its taste from sponge cake topped with peach and almonds, flavored with honey. Peach N Almond Shortcake is inspired by many food chains worldwide. - 24.8647

Place cakes on dessert plates. Drain the peaches, reserving 2 tablespoons syrup; spoon 1-1/2 teaspoons syrup over each cake. Place peach halves, hollow side up, on cakes. Put a scoop of ice cream in each peach. Heat jam; drizzle over ice cream. Sprinkle with... - 24.0433

1. Drain peaches thoroughly. Place 2 peach halves cut side up in 4 individual dessert dishes; chill. 2. Using electric mixer at high speed, beat cream in medium bowl until soft peaks form. Sprinkle with sugar replacement; beat cream until stiff. Sprinkle with... - 18.0291

Preheat oven to 350F. Using rolling pin, or blender, make macaroons into crumbs. Combine crumbs, egg yolk, sugar, and butter; mix well. Arrange peach halves, cut side up, in shallow baking dish. Cover peaches with macaroon mix- ture. Bake 20 minutes. Serve... - 27.802

Sprinkle half of sugar in a 12 x 8 x 2 inch baking dish; dot with 2 tablespoons butter. Place peaches on top of sugar and butter; sprinkle with ginger. Pour rum over peaches; place cherry in center of each peach half, and sprinkle with remaining sugar. Dot... - 31.6407

In a small bowl, whip cream with powdered sugar and almond extract; set aside. Place peach halves, hollow side up, in small, individual bowls. Fill each hollow with 1 teaspoon of the almonds, then evenly distribute raspberries and their liquid over... - 28.0091

Drain peaches; reserve syrup. Blend syrup, sour cream, mayonnaise and blue cheese well. Drain pine- apple and oranges; fold into cheese mixture. Place peach halves, cup side up, in lettuce cups on salad plates. Fill each peach with 1/4 cup fruit mixture. - 31.4396