1. Chop the bacon slices and cook gently until crisp. Add the pea soup and can of water or milk. Stir over gentle heat until smooth. Then add the cooked peas. Heat to boiling point. 2. Pour into heated soup cups and put a spoonful of heavy cream into the... - 27.4321

Heat the oil in a large saucepan or 5-quart Dutch oven over moderate heat for 1 minute. Add the sausages and saute, stirring occasionally, until lightly browned about 2 minutes. Remove from the pan and set aside. Add the onions and garlic and saute, stirring... - 42.8335

Soak the peas in water to cover for 12 hours and drain. Place in a large pot with 3 quarts water and ham hock and simmer, covered, for 2 hours. Add the onion, carrots and celery and simmer, covered, for 1 hour. Remove the ham hock and cut the meat into small... - 32.0663

This Pea Soup Chowder tastes amazing ! Try out this Pea Soup Chowder as a dinner starter and tell me if you like it ! Your suggestions for this soup are welcome ! - 30.7283

Puree Mongole is a delicious version of soup that you will simply love. An easily prepared American soup recipe, the Puree Mongole is a dish that you must not miss out on. So, how about letting your friends and family taste this appetizer! - 33.2472

Starting dinner with this Indian Pea Soup is a delightful experience ! Gulp down delicious spoonfuls of this green peas soup in cream with silvered almonds slowly relishing each and every spoon ! Your suggestions about this Inidan Pea Soup are welcome ! - 37.7183

Cream Of Pea Soup is a delicious treat you'll love to gorge on. Prepare this Cream Of Pea Soup effortlessly in minutes, and let us know your remarks after thorougly enjoying the recipe. - 42.0397

Mix the soup, 2 cans of milk, chopped mint, sugar and chives. Heat to a simmer. Cool. Stir in the 1/4 cup cream and 1/4 cup milk. Chill. Garnish with spoonfuls of sour cream and tiny mint sprigs. - 36.2727

What can be a better way of warming up a winter night than this split peas winter soup. Take a look at the video for the simple steps. It is not only easy to make but is also a very smooth and rustic soup with the ham adding a new life to it. - 107.145

Saute onion and mushrooms in butter in a large skillet until tender. Add peas, bean sprouts, and water chestnuts. Spoon mixture into a shallow, lightly greased 2-quart casserole. Combine soup, milk, salt, and pepper, mixing well, stir into pea... - 34.3998

Bring the split peas and water to a boil in a large saucepan. Reduce heat, partially cover, and simmer for 30 minutes. While the peas cook, place the stock in a large skillet and set over low to medium heat. Add the onions, carrots, celery, and dill. Cook... - 42.2886

To 1 can (11 1/4 oz.) condensed green pea soup, add water. Add 1/2 cup grated raw carrot. Heat thoroughly. Sprinkle with grated Parmesan cheese. - 23.4373

Split Pea Soup is another tasty soup that you can add to your favorite soup's list. I enjoy all the ingredients in this Spilt Pea Soup. Hope you enjoy it as much as we do! - 38.0142

Chop bacon slices; cook gently until crisp. Add soup and can of water; stir over gentle heat until smooth. Add peas; heat to boiling point. Pour into heated soup cups; put spoonful of heavy cream in center of each. Sprinkle with mint; serve at once with... - 30.2598

Pick over peas and soak overnight. Drain and discard water. Combine peas, broth, potato, and celery. Bring to boil and simmer, covered, until tender, 2-3 hours. Saute the apple, onion, and curry in the oil until soft. Add to peas. Stir in water or broth to... - 41.7753

1. Place the peas in a medium-size bowl with cold water to cover by 2 inches. Let the peas soak overnight in the refrigerator. 2. Drain the peas and set aside. 3. Melt the margarine in a large saucepan over medium-high heat. Add the onion and garlic, and... - 37.6087

Chilled Minted Pea Soup has a yummy taste. Chilled Minted Pea Soup gets its taste from soup mixed with milk and cream. Chilled Minted Pea Soup is inspired by many food joints across the world. - 22.2501

In saucepan, combine soup, water, and cloves. Heat; stir occasionally. Fold orange rind into whipped cream. Top each serving with whipped cream. - 24.744

White Puff Pea Soup has a fine taste. White Puff Pea Soup gets its taste from soup mixed with cream and orange rind. White Puff Pea Soup is inspired by many food joints across the world. - 26.4369

In a saucepan, combine all ingredients, bring to a boil. Simmer, covered, for 2 hours; stir occasionally. Remove skin and bone from ham; skim off fat from broth. Return meat to soup. - 31.1575

The pea pod soup is a fresh and light soup made with cooked peas along with pea pods and onions. Herbed with mint and parsley, the pea pod soup can be cooked in a stock of choice and is best served as an appetizer before meals. - 43.1099

Put the lettuce, peas, 1 cup water, leek, butter, chervil, sugar, salt, and pepper into a large saucepan; stir and bring to boiling. Cover and cook until peas are tender. Press mixture through a coarse sieve or food mill and return to saucepan. Stir in beef... - 32.3071

Preheat oven to 450° F. In a large saucepot heat olive oil until hot. Add onion. Saute for 2 minutes. Place contents of 1 can of the chick peas in the container of an electric blender. Cover and whirl until smooth. Add to sauteed onion along with remaining... - 45.1818

Chop parsley, green onions, and lettuce. Transfer to 2-quart casserole, add peas, chicken broth, salt, mint, and pepper. Cook on HI (max. power) 7 to 10 minutes, or until vegetables are tender. Pour the soup into a blender, cover, start at low speed and move... - 36.6714

Drain chick peas, reserving liquid and peas separately. Add sufficient water to chick pea liquid to measure 2 1/2 cups. Combine chick pea liquid and green pea soup in a saucepan; mix well. Stir in chicken soup, Worcestershire sauce, basil and reserved chick... - 30.0969

Chicken Pea Soup Bowl has a majestic taste. Chicken Pea Soup Bowl gets its taste from chicken mixed with vegetables and soup. Chicken Pea Soup Bowl is inspired by many food joints across the world. - 32.869

Speedy Pea Soup is a nutritious and filling soup that you can prepare in a jiffy. I was surprised to see my children eating this wonderful soup up! You just have to try this Speedy Pea Soup! - 33.1883

In saucepan, blend soups, milk, and water. Heat; stir. Add a dash of curry powder, if desired. - 20.0731

Combine ingredients; heat thoroughly. - 19.8446

In 2 L (2 quart) saucepan, with wire whisk or spoon, stir undiluted soup and remaining ingredients until smooth. Gradually add water, stirring to blend well. Over medium heat, heat to boiling, stir often. - 24.1936

In saucepan, blend soups. Gradually stir in milk and water. Heat; stir often. - 21.7485

Ham And Split Pea Soup makes the best pick as an anytime-soup and is pretty easy to prepare too. If you have all the ingredients ready at home, you can brew this Ham And Split Pea Soup in a matter of a few minutes. Just check out the recipe of the rich... - 31.7706

Soak peas in the boiling water with salt and bay leaf for 1 hour. Bring to a boil. Cover and reduce heat to simmer. Cook for 1 1/2 to 2 hours until peas are soft. Press through sieve and add pig's feet and cook for half an hour, then add sausages and cook for... - 41.4061

Cold Split Pea Soup With Mint is a mouth watering appetizer recipe. Try this Cold Split Pea Soup With Mint; I am sure you will get a lot of compliments for this one! - 46.5161

Blend the soups and gradually add the milk and cream, stirring until well blended. Add the remaining ingredients and cook over medium heat, stirring occasionally, until thoroughly heated. - 27.4321

Soak peas in the boiling water with salt and bay leaf for 1 hour. Bring to a boil. Cover and reduce heat to simmer. Cook for 1 1/2 to 2 hours until peas are soft. Press through sieve and add pig's feet or bones and cook for half an hour, then add sausages and... - 41.842

This green split pea soup is a pepy soup made with ham hocks and mixed vegetables. Flavored with lemon, the green split pea soup is light yet filling with a meaty bite to it. served as side in meals, it fills you up nicely. - 43.7739

This Split Pea Soup is something that you'll not want to miss out on, if you taste it just once. Try this spiced and herbed soup with croutons for added taste. Tell me if you've liked this Split Pea Soup. - 39.7346

In a 3-quart pan over medium heat, cook onion, garlic, and bacon until bacon is translucent. Add split peas and water. Bring mixture to a boil; cover, reduce heat, and simmer until peas are tender (about 1 hour). Meanwhile, split carrot lengthwise into 4... - 41.0754

In 2-quart saucepan combine peas, lettuce, chicken broth, water, tomato juice, onion, parsley, salt, white pepper, and thyme. Bring to boiling. Reduce heat; cover and simmer 20 minutes. Turn into blender container; cover and blend till smooth. Cool slightly;... - 38.0433

Wash watercress; reserve 8 small sprigs for garnish. Trim off thick stems from remaining watercress; discard stems and set watercress aside. In large saucepan, melt butter over low heat; cook onions 3 to 4 minutes, stirring often, until softened but not... - 42.3972

Cook peas and celery, following label directions; keep hot. Mix soup and water in a medium-size saucepan; heat, stirring constantly, to boiling. Add instant potatoes; whip with a fork or wooden spoon until smooth. Spoon onto serving plates; hollow center of... - 22.2928

1. Simmer celery in water 10 minutes, or just until crisply tender, in a medium-size saucepan. 2. Stir in green-pea soup, chickpeas, chili sauce, onion, the Italian herbs and the beef-bouillon cube, crushing bouillon cube with spoon. Bring to boiling, then... - 27.9687

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In saucepan, stir green pea and tomato soups until smooth. Gradually blend in remaining ingredients. Heat; stir occasionally. - 20.5749

In 2-qt casserole combine carrots, onion, potato and water. Cover. Microwave at High 5 minutes, or until vegetables are tender-crisp. Add soup, milk, ham and seasonings to vegetables. Microwave at High 5 to 10 minutes, or until soup is thoroughly heated. - 32.7019

Split Pea Soup doesn€™t only include peas but also a variety of veggies. Mushy peppercorns and herbs with diced meat make this soup exceptionally delicious. You can now make this recipe of Split Pea Soup by noting our directions. - 39.4398

You can be innovative while serving Split Pea Soup. Instead of serving it the usual way with fried bread crumbs, serve it with noodles. It makes a filling meal by itself. - 47.7289

When you have stock left from boiling a piece of bacon, try to use it in a soup like this, because the flavour is excellent. A lentil soup or a vegetable soup can be made with bacon stock too with very good results. Soak the peas overnight in the bacon stock;... - 39.4263

Split pea and ham soup is a light and refreshing soup made with split peas and ham with bones. Prepared with added veggies and milk or cream, the split pea and ham soup is simmered to cook and can be served with breadsticks. - 30.2637

1. Put the peas in a saucepan with boiling water to extend 1/2 inch above peas. Add salt to taste, the mint, and scallion. Cover and cook until the peas are tender, about 10 minutes. 2. Put the peas and the cooking liquid in the container of an electric... - 22.603

Combine all ingredients in a heavy kettle. Cover and bring to boil. Simmer on low heat for about 2 hours, or until vegetables are tender. Remove ham bone; cut away all ham bits to go into the soup. You will find this to be a very thick soup, but nicely... - 21.2031

Put chicken broth, milk, peas, onion, butter or margarine, flour, and crushed rosemary in blender container; blend till peas are pureed. Pour soup into saucepan; cook and stir till mixture is thickened and bubbly. Season to taste with salt and pepper. Top... - 37.7286

Combine asparagus, green beans (with 1 cup combined liquids), celery and parsley in blender and puree. Transfer to soup kettle with remaining ingredients. Bring to quick boil, then simmer for about 30 minutes. - 33.6393

Wash peas well. Put into saucepan with onion, carrot, bacon bones and pieces and stock or water. Bring slowly to boil, skim well. Cover, cook gently until peas are tender Rub through coarse sieve, return to saucepan; taste, and season if necessary. A... - 32.4061

The Abalone And Green Pea Soup is a delicious fusion of seafod and pork. I prepared this exotic Chinese dish for a party at home and every one loved it. Try this Abalone And Green Pea Soup and you will understand what I am talking about. - 30.7345

1 Combine peas, water, tomato juice, ham bone or hock, potato, celery, onion, carrot, bay leaf, salt and pepper in large kettle; bring to boiling; lower heat and simmer, stirring occasionally, 1 1/2 hours, or until peas are mushy-tender. 2 Remove ham bone - 29.7108

Cut onion in chunks. Cut bacon crosswise in 4 sections. (Use bacon directly from refrigerator so it is still firm.) Using metal blade, process onion, bacon, and garlic with on-off bursts until coarsely chopped. Turn into a 3-quart saucepan along with peas and... - 43.8726

This soup is typically made from dried peas. The Pea soup has been eaten since ancient times. In about 400 to 500 BC Romans and Greek started cultivating peas and this soup use to be sold on the streets of Athens. It is still popular as a part of cuisines of... - 51.6607

Peas impart not only a lovely verdant color to this soup, but also a sweet, delicate taste, which is tempered by the heat of the red chili and black pepper. This creamy, delicious soup is wonderful on a cold winter evening. - 39.4073

Start off your Easter dinner with delicious and healthy appretizers like this mint and pea soup. Chef Charlie prepares this soup with peas and mint for a refreshing taste and tops it with real crab meat for extra flavor. This highly flavors soup is not only... - 122.588

Rinse peas; drain. In a large saucepan stir together the peas, chicken broth, water, bay leaf, thyme or marjoram and pepper. Bring to boil, reduce heat. Cover and simmer for 1 hour, stirring occasionally. Stir in the carrots, potato, ham, celery and... - 39.1719

Brown pork in oil in deep kettle for about 10 minutes. Add ham, water, tomato sauce, onion, peppers, tomato, garlic, coriander, and pigeon peas. Bring to a boil. Reduce heat and simmer for 15 minutes; add rice and salt. Cover; cook over low heat for 25... - 35.1122

Soak beans or peas overnight in cold water, add onions and salt, and cook until soft. Put through a sieve. Make a white sauce of fat, flour, and milk. If evaporated milk is used, dilute it with an equal quantity of water. Add the peas and cook until well... - 28.7253

It is the ideal recipe for a warm and hearty soup, which you were searching for to serve tonight. This soup is a perfect appetizer for any homemade dinner menu. Being loaded with minerals and fibers, the black eyed peas are also a great source of vegetable... - 151.533

Green Pea Soup must be tried by vegetarians. Green Pea Soup is an easy to prepare Soup. Green Pea Soup has a nice taste. - 42.239

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1. Place the parsley, lettuce, one-half cup of the chicken broth and the peas, undrained, in the container of an electric blender. Run on high speed fifteen seconds, or until the vegetables are pureed. 2. Turn into a saucepan, add the remaining broth and... - 26.1397

Combine first 10 ingredients in a saucepan; bring to a boil. Cover, reduce heat, and simmer 20 minutes. Remove from heat, and cool slightly. Pour pea mixture into container of electric blender; process until smooth. Stir in whipping cream. Cover and chill. - 30.6753

Okay so this is my interpretation of French Canadian Pea soup, there are many variations all of them good, but this one suits my palate. Hopefully it suits yours as well; as with all recipes, feel free to make changes and make it your own. - 139.802

A real good treat for the winters is this Split Pea Soup. A warm, delicious, favorite of many. Watch this video to learn a simple recipe of this classic soup. You will love this age old traditional recipe. Bon Appétit! - 128.219

Are you a pea lover, try this simple but amazingly delicious soup with lots of peas and roasted garlic flavor. This is a video which shows how simple it is to make soup out of peas. Watch the video and enjoy. - 118.249

Are appetizers a must have on your menu? This video is just perfect for you. The chef shares her favorite recipe to make Pea and Leek Raw Soup. The dish is simple and you too can easily make it at home. - 67.8672

In a 3-quart soup pot place broth, split peas, onion, carrot, celery and garlic. Bring to a boil over medium-high heat; reduce heat. Simmer, uncovered, for 1 hour. In a food processor or blender container process soup a small amount at a time. In a soup pot... - 36.1973

Saute the onions in the butter, add the peas.and a very little water and cook until tender. Puree or blend in a blender with the milk.Simmer the tomato puree for 4 minutes and put aside. Heat the flaked crabmeat a few minutes in more butter in the top part of... - 34.4707

Cut the sausage into slices or break into chunks. Heat the oil in a large kettle over medium heat. Cook the sausage for 5 minutes, stirring occasionally. Add the onion, garlic, carrot and celery. Cook for about 10 minutes or until vegetables are softened and... - 44.8514

A tangy cilantro-yogurt sauce tops off this ginger-, jalapeño- and curry-flavored soup. - 36.3071

Do you like trying a mixed platter with dishes from different cuisines? If you do you are definitely going to love this video. The chef is cooking split pea in Indian style and served it with sautéed spinach and salt fish. - 108.529

Split Pea N Tomato has a grand taste. Split Pea N Tomato gets its taste from soups mixed with milk. Split Pea N Tomato is inspired by many food joints worldwide. - 22.6283

Creamy Blackeye Peas is a simple and nutritious recipe. I serve this often at home on a normal day for lunch or dinner and the children love it! Can you believe that! You will if you give the Creamy Blackeye Peas a shot! - 25.6116

1. In a deep 2 1/2-quart non-metallic casserole or heat-resistant non-metallic soup tureen combine the tomato soup, pea soup and water; stir until smooth. 2 Heat, covered, in Microwave Oven 8 to 10 (10 to 13) minutes or until soup bubbles. Stir several times... - 22.8639

Wondering how to use a left over ham bone? Watch this wonderful video and add it to make a flavorful split pea soup. Surely the blend of rich flavor of ham with the delicate split peas flavor would make a comforting bowl of soup! - 140.416

Strain the peas and rinse them well. Melt 1/2-l oz butter or margarine in a saucepan (the amount depends upon the size of the can of peas). Add a sprig of mint, the peas, salt and little sugar. Cover down closely with a butter or margarine paper, then the... - 24.0596

Tangy Split Pea Bowl has great taste. Tangy Split Pea Bowl gets its taste from soup mixed with mushrooms and flavored with thyme. Tangy Split Pea Bowl is inspired by many food joints worldwide. - 23.1861

Blend soup and milk; add peas, onion, and pepper. Heat; stir often - 19.7238

In saucepan combine soup, milk, and curry; heat to boiling. Stir in shrimp and peas; heat through. Serve over toast. Serves 4. - 25.4877

Break up salmon and tuna into large pieces. Pour 1/2 cup French dressing over salmon and tuna. Chill. To serve, arrange tuna-salmon mixture in center of platter. Toss together cabbage, peas, 1/4 cup French dressing and mayonnaise. Arrange in 6 lettuce cups... - 30.2177

Creamed Peas And Carrots is a wonderful vegetable dish that is perfect for your dinner parties. This sumptuous dish with succulent peas and carrot pieces was praised by all my guests at a party I hosted last week. Try this Creamed Peas And Carrots recipe at... - 36.8934

In a 3- to 4-quart pan over medium heat, cook onion and tarragon in butter until onion is very limp, 12 to 15 minutes; stir frequently. Add broth and shelled fresh peas. Bring to a boil over high heat and cook until peas are just tender to bite, 2 to 5... - 25.6741

In saucepan, blend soup and milk; add remaining ingredients. Heat; stir occasionally - 19.6769

Do you love to experiment a variety of dishes using your crock pot - well, here is an exciting recipe for you. The ham and split pea soup, when cooked in a crock pot, becomes too heavenly. If you have never tried this recipe in your crock pot, you should try... - 107.869

A tasty & creamy bowl of comfort goodness! - 36.7465

Excellent dip for spooky Halloween. This swampy dip made with green peas is a very creamy side for kids Halloween party. This video prepares this dip very easily and the decoration makes it a total crowd puller and an instant hit. - 123.896

Boil pea pods 2 minutes; drain. Place in casserole. Place water chestnuts on pea pods. Next place layer of bean sprouts. If canned bean sprouts are used, drain. If fresh are used, first blanch, then rinse with cold water; drain well. Cover with cream of... - 31.4262

Rinse frozen shrimp under running cold water to remove ice crystals. Heat shrimp, soup and peas to boiling. Boil and stir 5 minutes. Stir in cheese spread and sherry; cook, stirring until cheese is melted. Serve in patty shells. Molded Waldorf Salad adds... - 28.275

This Chunky-Style Split-Pea Soup With Ham is an awesome appetizer ! Try out the Chunky-Style Split-Pea Soup With Ham as a dinner appetizer and tell me what you think about this dish ! - 35.6718

Green peas masala is all-favourite dish, goes well with any south indian or north indian main dish. Enjoy! - 57.9486

Peas Mandarin is a recipe which you will simply love. An effortlessly prepared recipe; the Peas Mandarin is a dish that you would love to serve at coming party! - 35.3642

There is nothing like a bowl of warm hearty soup, specially when it is homemade. The chef here has prepared the split pea soup with plenty of fresh vegetables and bacon. Top the soup with a little sour cream and dash of white pepper, then enjoy this easy... - 119.879

This dry soup mix is a peas and grains soup mix. Made with dried lentils, rice and barley, this dry soup mix can be stored and prepared as desired. A healthy and nutritious mix of ingredients, this soup when prepared makes a filling side. - 24.2571

Put chicken into 5-quart (5 liter) Dutch oven, cover with water, and simmer covered for 1 hour, or until chicken is tender. Remove chicken and set aside to cool. Measure chicken broth; add water if necessary to make 5 cups (1.3 liters). Return to Dutch... - 38.3289

Fresh Pea Soup is an alluring appetizer recipe that you will surely love to serve to your family. Try this luscious Fresh Pea Soup; I bet everyone in your family will always crave for it. - 32.997

Soak peas overnight in cold water; drain and reserve water. (Or cover peas with water, bring to a boil, cover, and let sit 2 hours.) Remove meat from lamb shank and cut in cubes. Combine all ingredients (including lamb bone) in a large casserole or bean... - 33.3799

Place water, split peas, carrots, celery, onion, thyme, and cayenne pepper in a large soup pot. Bring to a boil. Reduce heat and simmer for 1 hour or until peas are tender. Transfer to a blender or food processor and puree. Return to pot and warm... - 43.9816

Put butter, flour and chicken stock into Osterizer container, cover and process at MIX until smooth. Empty into saucepan. Put remaining ingredients into Osterizer container, cover and process at PUREE until smooth. Pour into saucepan and mix well with chicken... - 31.9146

Combine the beef cubes, veal knuckle, 1 1/2 quarts water and remaining ingredients in a large kettle and simmer for about 3 hours. Strain through several thicknesses of cheesecloth and cool quickly, then skim off the fat. Pour into pint jars and process for 1... - 35.1683

It is not easy to find a good green pea soup recipe. But this video recipe makes up for all the time that you would have looked for. It shows how simply this ordinary vegetable can be turned into a magical soup. Try it to believe it. - 111.286

Soak crabmeat in consomme for 1 hour. Mix tomato and pea soups with equal parts milk. Heat soup mixture and add seasonings; stir in crabmeat with consomme and heat thoroughly. - 24.7392

Burgundy Beef Soup is an amazing version of soup which you will always love to include in your appetizer menu. The deadly beef-vegetable combination recipe will give you a huge fan following! - 35.2117

Clam And Fish Soup Stew is a recipe that can be prepared in nearly no time. Try this Clam And Fish Soup Stew recipe; I am sure you will have a huge fan following for this one! - 32.1148

Force the beans or chick peas through a sieve or puree in an electric blender. Mix with the vinegar and beer; let stand 3 minutes. Bring the broth to a boil; stir in the shrimp, turnips, carrots. Cook over low heat 10 minutes. Stir in the bean mixture. Cook 5... - 41.0509

In a 2 quart saucepan, melt butter over medium heat. Saute' onion until golden. Add water, garbanzos or chick peas, bouillon cubes, salt, garlic salt, mint leaves and pepper. Bring to a boil. Stir in macaroni. Reduce heat. Cover and simmer 20 minutes. Serve... - 40.5005

1. In a large saucepan, heat oil over medium heat. Add onion, garlic and basil; cook, stirring, for 2 minutes or until softened. Add tomato paste; cook, stirring for 30 seconds. 2. Add stock; bring to a boil. Stir in pasta and chickpeas,-partially cover and... - 28.6057

Simmer peas, their shells and spinach with a sprig of mint and the sugar in the stock until all are tender. Strain through sieve, but keep a few peas back for garnishing. - 20.7129

MAKING 1) In a pot, place the peas with fresh water and cook for 1 hour. 2) In a non-stick pan, heat butter and saute onion, carrots, ham, celery, and garlic until softened. 3) Stream in the wine. 4) Stir in peas, salt, pepper, coriander, and stock. 5) Reduce... - 45.6244

Heat water and peas to boiling in Dutch oven; boil 2 minutes. Remove from heat; cover and let stand 1 hour. Add salt pork, onions, marjoram and pepper. Heat to boiling; reduce heat. Cover and simmer 1 hour. Skim fat if necessary. Add carrots and celery. Heat... - 37.6436