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Canned Marinara Recipes
Enjoy our collection of canned marinara recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for canned marinara recipes.
SL: 221
Easy Marinara Sauce
1. In 2-quart saucepan over medium-low heat, in hot oil, cook onion and garlic until tender.
2. Stir in sugar, basil, salt, tomatoes with their liquid, and tomato paste; heat mixture to boiling, stirring to break up tomatoes. Reduce heat to low; cover... - 26.6662
Spicy Marinara Sauce With Seafood And Pasta
Saute onions and garlic in liquid Butter Buds, or chicken broth, until onion is golden brown.
Add tomatoes and juice, basil, red pepper, mushrooms, and the can of spaghetti sauce.
Simmer about 15 minutes.
You can add shrimp, scallops, crab, or any other... - 29.4796
Spicy Marinara Sauce
Saute onions and garlic in the liquid Butter Buds or broth until onion is golden brown.
Add tomatoes and juice, basil, red pepper, mushrooms, and the can of spaghetti sauce.
Simmer about 15 minutes.
You can add ground turkey, seafood, or chicken to this sauce... - 25.9651
Marinara Sauce
Place tomatoes in batches in blender container; blend until smooth (or puree tomatoes through a food mill).
In skillet, saute onion, carrots and garlic in oil just until tender (do not brown).
Combine all ingredients in crock pot; stir well.
Cover and cook on... - 29.5136
Chiles Rellenos With Marinara Sauce
Divide jack cheese evenly among chiles, folding or tucking cheese inside.
Arrange chiles side by side in bottom of a greased, shallow 1 1/2-quart baking dish.
With an electric mixer beat eggs until thick and foamy then add milk, flour, and baking powder; beat... - 32.3642
Chilies Rellenos With Marinara Sauce
Coarsely mash tofu with a fork or hands; drain in a colander at least 10 minutes.
Meanwhile, cut a slit down the side of each chili.
In a bowl, mix tofu and jack cheese.
Fill chilies equally with tofu mixture and arrange side by side in a lightly oiled,... - 38.6596
Marinara Sauce- Part 2, Finishing
This is part 2 of a 2 part video series. In this video you will learn how to finish the marinara sauce. Watch Part 1 for the preparation details of this recipe. - 97.5407
Marinara Sauce With Pasta
MAKING
1. In a skillet, crumble sausage and add garlic and brown; drain off the fat.
2. Add the green chilies, marinara sauce and 2 tablespoons of the Parmesan cheese; cook until heated through but do not boil.
3. Cook pasta according to directions on... - 37.913
Marinara Sauce- Part 1, Preparation
This is part 2 of a 2 part video series. In this video you will learn how to start with your marinara sauce. Watch part 2 for the finished product. - 99.7311
Raw Food Delight Zucchini Pasta With Marinara Sauce
Interested in a great raw food recipe? We've got one right here for you. Watch the chef demonstrate a stepwise process to prepare this delicious Raw Zucchini Pasta with Marinara Sauce. The recipe is simple and never fails to impress as a main dish. Go ahead... - 74.9649
Zucchini Marinara
In saucepan, saute garlic in oil.
Add anchovies, tomatoes, oregano, and parsley; simmer 20 minutes, stirring occasionally.
Add zucchini slices; simmer until barely tender, stirring gently.
Garnish with sliced ripe olives. - 27.3504
Homemade Marinara Sauce
You can build up your kitchen marinara, as it is going to be one worth possession. You can use this sauce for several purpose including mariating meat or serving on pasta. Whatever you do, it's going to be just awesome. - 106.472
Marinara Sauce With Garlic
Homemade marinara sauce to go with your pasta? Here is a super quick and super simple recipe to making it! Apart from using loads of basil leaves, this also has lots of garlic flavor in it. If you like you could add in other vegetables too. Watch the video... - 104.869
Mushroom Marinara Sauce On Pasta
MAKING
1) In a medium saucepan, over medium high heat, soften onion, garlic and mushrooms by cooking in broth for 5-7 minutes.
2) Pour in tomato sauce, honey, oregano, basil and white pepper and allow the mixture to come to a boil.
3) Gently simmer for 20... - 42.133
Marinara Sauce
1. Barely heat the olive oil and butter in a heavy 10 inch skillet. Add the onion and, stirring occasionally, cook over low heat for 10 minutes until soft and opaque but not brown. Stir in the carrot, cook for 4 minutes longer; add the basil, parsley, and bay... - 31.7823
Baked Chicken With Marinara Sauce
Combine flour, salt, and pepper in brown paper bag.
Add chicken a few pieces at a time; shake until coated with flour mixture.
Place chicken in single layer in shallow baking dish.
Dot with butter.
Bake at 450°F 25 minutes.
Remove from oven; pour sauce over... - 36.0928
Roasted Marinara Sauce
The Italian American name for a tomato sauce made from olive oil, ripe tomatoes, garlic and herbs. Considered a little spicy compared to tomato sauce, this red sauce is easily prepared and marries well with any pasta dish. It is also commonly known to be... - 47.8389
Marinara-beef Casserole
Cook noodles according to package directions.
Rinse and drain.
Brown meat and onion in butter.
Drain off any excess fat.
Add marinara sauce, olives, salt, pepper, garlic salt, basil and oregano.
Simmer 15 minutes.
Blend cottage cheese with sour cream and... - 42.3581
Conch In Marinara Sauce
Cook conch in boiling water for about 15 minutes; drain.
Put conch, oil, garlic, onion, and celery in skillet and brown well.
Remove garlic and add next 3 ingredients.
Cover and simmer until conch is tender.
Add remaining ingredients and cook for 5 minutes... - 38.5456
Marinara Sauce
I originally made this Marinara Sauce for my husband but I can't stop eating it now! I grew up eating this Marinara Sauce frequently. It would be worth trying! - 30.8981
Marinara Sauce
GETTING READY
1. In a food processor, mince the garlic.
2. Add onions and parsley to the chopper bowl and finely chop. Remove this mixture into a bowl.
3. Coarsely chop the pepper. Remove on a plate
4. Coarsely chop the tomatoes. Remove into a bowl
MAKING
5.... - 46.0784
Marinara Egg Scramble
1. Heat marinara sauce until bubbly in a small saucepan.
2. Beat eggs with salt, pepper and milk until blended in a medium-size bowl.
3. Melt butter or margarine in a medium-size skillet; pour in the egg mixture. Cook slowly, lifting mixture around edge as it... - 26.1629
Shrimp In Marinara Sauce
I resort to this Shrimp In Marinara Sauce as a great comfort food. A classic recipe for Shrimp In Marinara Sauce. Make it soon! - 36.9027
Marinara Egg Scramble
This Marinara Egg Scramble makes a sumptuous breakfast ! Try out this irresistible scrambled egg and toast dish and tell me if you like it ! Your suggestions for the Marinara Egg Scramble are welcome ! - 31.8603
Marinara Egg Scramble
MAKING
1. In a small saucepan heat marinara sauce until bubbly.
2. In a medium-size bowl beat eggs with salt, pepper, and milk until blended.
3. In a medium-size frying pan melt butter or margarine and pour in egg mixture.
4. Cook slowly, lifting mixture... - 37.9613
Marinara Sauce
In a large pot, saute onions in olive oil until golden brown. Add garlic cloves and salt. Saute a few more minutes.
Break up the whole tomatoes, cutting away any tough portions, and add to pot along with puree. Stir in remaining ingredients.
Bring to a boil,... - 33.0551
Tomato Marinara Sauce
Looking for a simple marinara sauce recipe? Then this video by LynnsRecipes is just the thing for you. Learn how to make the classic sauce in a matter of minutes and wow your guests! - 111.833
Marinara Sauce With Herbs
When you are cooking do you often miss some base sauce that could be used in pasta, polenta, chicken parmesan or any other dish? Try making some Marinara sauce. It is simple and very easy. Watch this video on how to make marinara sauce seasoned with fresh... - 136.469
Zucchini Fettucine With Marinara Sauce
To make another fast and easy raw entrée is by making zucchini pasta. This pasta is low on carb and gluten free! Stay tuned to watch this video on a gluten free recipe! - 101.236
Seasoned Marinara Sauce
A simple marinara sauce with aromatic seasoning. You'll never want to go for super market bought marinara sauce. This video makes a quick and easy red sauce with sauteed garlic, onion seasoned with Italian seasonings. A versatile sauce - great for pasta or... - 107.432
Zucchini Marinara
In 1.5 L (1 1/2 quart) glass casserole, combine onion, green pepper, butter and seasonings.
Cook in microwave oven 4 minutes or until vegetables are tender, stir once.
Add remaining ingredients; cover with wax paper.
Cook 15 to 17 minutes or until done, stir... - 33.4593
Classic Marinara Sauce
In a large saucepan, heat the olive oil.
Add the garlic cloves and cook over moderate heat, stirring occasionally, until golden, about 5 minutes.
Add the tomato paste and cook, stirring, for 1 minute.
Add the crushed canned tomatoes with their juices.
Stir in... - 36.1979
Marinara Sauce
Place onions in blender container; cover with water.
Cover; blend till chopped.
Drain; set onions aside.
Repeat with carrots.
In large kettle cook onions, carrots, and garlic in oil till tender.
Place tomatoes in blender, one can at a time; blend till... - 40.0988
Marinara Sauce
MAKING
1.In a slow cooker, add tomatoes, garlic, parsley, tomato paste, oregano, basil , seasoned salt and pepper.
2.Cover the cooker and put it on LOW for 6-7 hrs.
SERVING
3.Toss the sauce over spaghetti and garnish with Parmesan cheese to serve. - 41.0018
Marinara Sauce
MAKING
1) In a saucepan, lightly brown onion and garlic in oil.
2) Stir in meat with a fork and cook until browned.
3) Add in rest of the ingredients and uncover and simmer for 1 1/2 hours.
SERVING
4) Serve hot after removing bay leaf. - 35.4444
Classic Marinara Sauce
In a large saucepan heat olive oil over low heat.
Add onion and garlic.
Saute until transparent.
In a blender container puree tomatoes with juice.
Add to onion mixture.
Add tomato sauce, tomato paste, wine, basil, sugar, bay leaf, oregano, salt and pepper;... - 45.7581
Marinara Sauce With Carrot
Place steel blade in work bowl; add onion and process with on/off turns till finely chopped.
Remove from work bowl; set aside.
Reinsert steel blade in work bowl; add carrot pieces and garlic.
Process till finely chopped.
In 3-quart saucepan cook onion,... - 41.6544
Mom's Marinara Sauce
MAKING
1. Take a large, heavy saucepan and heat oil in it over medium flame
2. Saute onions and garlic in it for about ten minutes till they turn golden
3. Barring cheese, add all the other ingredients, cover the saucepan and let it simmer for an hour. Keep... - 44.3507
Marinara Sauce
MAKING
1) In a large pot, heat some oil
2) Tip in the garlic, onions, carrot and cook till soft
3) Add the vinegar and lemon juice or wine and bring to a gentle simmer
4) Reduce the flame till the liquid is almost evaporated
5) Chop the canned tomatoes
6) Add... - 45.7045
Marinara Sauce
The Marinara Sauce is easy to prepare and wonderfully delicious. I love the flavor of this sauce and I often combne with my meat preparation. Try this Marinara Sauce recipe! - 32.7592
Marinara Sauce With Basil
This Marinara Sauce tastes incredible ! Try this irresistibly seasoned tomato dip with pasta or meat ! Your suggestions for this Marinara Sauce are welcome ! - 32.0425
Linguine With Marinara Sauce
Brown garlic in hotiolive oil in a large deep skillet.
Add gradually, stirring constantly, a mixture of the tomatoes, salt, pepper, oregano, and parsley.
Cook rapidly uncovered about 15 minutes, or until sauce is thickened; stir occasionally.
If sauce becomes... - 27.0873
Marinara Sauce
MAKING
1) In a large saucepan, saute the onion and garlic in the oil for about 10 minutes, until golden and softened.
2) Stir in the herbs, tomatoes, sugar, salt and pepper, then stir occasionally and simmer for about 30 minutes, until the sauce is thick and... - 33.8614
Marinara Sauce
Brown garlic in hot olive oil in a large, deep skillet.
Add gradually, stirring constantly, a mixture of the tomatoes, salt, pepper, oregano, and parsley.
Cook rapidly uncovered about 15 minutes, or until sauce is thickened; stir occasionally.
If sauce... - 27.0205
Anchovy Marinara Sauce
1. In a nonreactive large saucepan, melt butter with olive oil over medium heat. Stir in garlic and cook 1 minute, being very careful not to burn. Stir in anchovy until dissolved, 1 to 2 minutes.
2. Add tomato paste and stir to heat. Stir in tomatoes with... - 30.5625
Italian Marinara Sauce
In a large saucepan heat olive oil until hot.
Add onion and garlic.
Saute until tender, about 5 minutes.
Add crushed tomatoes, salt, Italian seasoning and black pepper.
Bring to a boil.
Reduce heat and simmer, covered, for 10 minutes, stirring... - 37.4174
Best Marinara Sauce
1. Spoon the oil into a nonreactive medium saucepan and place over moderate heat. Add the onions and saute to soften, 3 to 5 minutes. Add the garlic, anchovies and 1/4 cup of the parsley. Cook, stirring, for 1 minute. Stir in the tomato paste and then the... - 27.5726
Marinara Sauce With Tomato
MAKING
1) In a saucepan, heat oil.
2) Saute the onions, carrots, and garlic in hot oil, until onions are soft.
3) Add the black pepper and tomatoes and mix well.
4) Add salt, and cook, uncovered, for 20 minutes.
5) Strain the sauce using a sieve.
6) In a pan,... - 42.7192
Marinara Sauce With Oregano
MAKING
1) In a large 8-quart kettle add all ingredients.
2) Boil it over medium heat. Stir until tomatoes are slightly broken up.
3) Decrease heat. Simmer covered for 2 hours stirring occasionally.
4) Cool.
SERVING
5) Serve with snacks. - 40.1895
Basic Marinara Sauce
GETTING READY
1. With a knife or using the metal blade of the food processor, finely chop the onions.
2. Similarly, chop the green peppers medium-fine.
MAKING
3. Place a large dutch oven over medium-high heat and heat the oil.
4. Add the onions and saute... - 46.3483
Mussels Marinara
Mussels marinara is one of the simplest Italian seafood recipe. Mussels are tossed in a tangy tomato and clam juice sauce to make perfect Gourmet Mussels Marinana. This delicious dish makes everybody licking their fingers, asking for more. - 34.3813
Basic Marinara Sauce
Saute garlic and onions for one minute in liquid Butter Buds.
Add tomato paste, water, wine, bouillon cube, and seasonings.
Blend well and cook for 30 minutes over low heat.
Remove bay leaf and serve over pasta mixed with ground turkey or your favorite... - 28.888
Classic Mussels Marinara
Discard any mussels that don't close when lightly tapped.
With a swift tug, pull beard (clump of fibers along side of shell) off each mussel; set mussels aside.
Heat oil in a 6- to 8-quart pan over medium-high heat.
Add garlic, onion, and celery; cook,... - 39.5625
Mussels And Prawns In Marinara Sauce
1. Place mussels and prawns in large bowl, add water, peppercorns, bay leaf and wine, cover, cook on HIGH for five minutes. Remove mussels and prawns to shallow serving dish, cover to keep warm, reserve stock. Discard any mussels with unopened shells.
2.... - 30.1045
Pasta With Summer Marinara Sauce
MAKING
1. Take a 6-quart stockpot or Dutch oven, add 3 quarts boiling salted water and cook pasta for 8 to 10 minutes or till it turns firm tender. Drain excessive water.
2. Melt 4 tbsp butter in the same Dutch oven on medium to low heat.
3. Stir in shallot... - 43.1124
Marinara Sauce
MAKING
1) In a large heavy pot, over medium-low heat, heat oil and sauté garlic in it for 3 to 4 minutes until it colors slightly but does not burn.
2) Take it off from heat and mix in tomatoes and wine carefully.
3) Place the pot back to medium heat and... - 40.3665
Mussels Marinara
GETTING READY
1. Scrub the mussels and clean them of the ‘beard’ and the sand.
2. Soak them if needed to make them grit-free.
MAKING
3. In a large saucepan or pot which has a lid, add the olive oil and butter.
4. Melt the butter in the oil.
5. Add onion... - 47.4581
Shells With Meaty Marinara Sauce
In a 2-quart saucepan (large frying pan) over medium-high heat, heat the oil for 1 minute.
Crumble the turkey into the pan, and stir to brown and break up the pieces.
Add the onions and garlic; stir for 2 minutes.
Stir in the tomatoes, oregano, basil and... - 43.5899
Mussels Marinara
1. Using a stiff brush, scrub the mussels under cold running water, removing their beards and discarding any mussels that have opened. Half-fill a large bowl with water, stir in the cornmeal, and add the mussels. Let them stand for 15 minutes, to disgorge... - 31.5662
Marinara Sauce
MAKING
1) In a medium size saucepan, heat the olive oil.
2) Put the onion and garlic and sauté until soft, translucent and a golden brown in color.
3) Combine all the remaining ingredients and mix thoroughly.
4) Bring to a boil; reduce heat and simmer,... - 38.9687
Marinara Sauce
MAKING
1) In a frying pan heat olive oil.
2) Stir in onion and garlic.
3) Stir fry for 5 minutes until soft.
4) Mix tomatoes, tomato paste, sugar, parsley flakes, basil, oregano and salt.
5) Combine together.
6) Boil the mixture.
7) Stir occasionally for... - 49.727
Mozzarella Sandwiches With Marinara Sauce
Coat a small saucepan with cooking spray; place over medium-high heat until hot.
Add onion and garlic; saute until tender.
Add parsley and next 4 ingredients; cook 30 seconds, stirring constantly.
Add tomato, wine, water, tomato paste, and bay leaf, stirring... - 44.7955
Toasted Mozzarella Sandwiches With Marinara Sauce
Coat a small saucepan with cooking spray; place over medium-high heat until hot.
Add onion and garlic; saute until tender.
Add parsley and next 4 ingredients; cook 30 seconds, stirring constantly.
Add tomato, wine, water, tomato paste, and bay leaf, stirring... - 41.9039
Chicken Marinara
A simple preparation of the chicken marinara is being demonstrated here! The video and audio quality can be improvised, never the less the recipe is still do-able. See the video for more. - 73.3939
Ceci Marinara
MAKING
1. Take a saucepan and add small amount of reserved liquid along with garbanzo and simmer.
2. Take another saucepan, heat oil and stir in other ingredients.
3. Simmer and keep on stirring at frequent intervals.
4. Spoon over heated garbanzos and... - 35.0538
Pasta And Seafood Marinara
1. Saute the onion and the garlic in the margarine in a large skillet until softened.
2. Add the shrimp or scallops, or the clams with their liquid.
3. Stir in the tomatoes, tomato paste, mushrooms with their liquid, the oregano, salt, if you wish, lemon... - 37.8339
Shrimp Marinara
Saute garlic in oil until tender.
Add tomatoes and cook until sauce thickens and tomatoes break up, about 20 minutes.
Add shrimp and cook 5 more minutes. - 22.7929
Eggplant Marinara
In a small bowl combine eggplant appetizer, raisins, pig-noli and roasted peppers.
Spoon into a serving bowl. - 21.1982
Shrimp Marinara With Parsley
In slow-cooking pot, combine tomatoes with parsley, garlic, basil, salt, pepper, oregano, tomato paste, and seasoned salt.
Cover and cook on low 6 to 7 hours.
Turn control to high.
Stir in shrimp; cover and cook on high for 10 to 15 minutes.
Serve, topped... - 39.5915
Lasagna Marinara
In saucepan, cook onion in oil with basil, thyme and garlic until tender.
Blend in soup, tomato paste, water, Parmesan cheese, salt and bay leaf.
Bring to boil; reduce heat; simmer 30 minutes; stir occasionally.
Remove bay leaf.
In 2 L (2 quart) shallow... - 36.4956
Spaghetti With Zesty Marinara Sauce
Heat oil in a heavy nonaluminum skillet over medium-high heat.
Add garlic and onion and saute until limp.
Stir in tomato paste, parsley, herbs, salt, black pepper, sugar and pepper flakes.
Cook 3 or 4 minutes, stirring often.
Bring water, wine, bay leaf,... - 39.8335
Bagna Cauda Marinara
Heat cream and oil very gently in a shallow, heavy pan.
Add garlic and cook for 5 minutes.
Remove pan from heat and stir in anchovies and walnuts.
Return the pan to low heat and stir until anchovies are well blended into the sauce.
Season with black... - 32.2882
Spaghetti Marinara
Melt butter in saucepan, add crushed garlic, parsley and peeled, chopped tomatoes.
Simmer until mixture is well blended and soft; mix in oysters, shelled prawns (shrimps), and scallops cut in halves or quarters, cook gently 5 to 7 minutes.
Season to... - 29.6496
Marinara
In a large skillet, heat the olive oil and saute the garlic carefully until golden (do not allow it to burn).
Stir in the tomatoes and their liquid, red pepper flakes, and salt.
Bring to a boil, then reduce the heat.
Simmer, partially covered, for 1 hour. - 24.3721
Sauce Marinara
In a 3-quart saucepan, heat olive oil and saute garlic until golden brown.
Add remaining ingredients and simmer for 15 minutes with the lid only partially covering pan to prevent spattering.
May be refrigerated for 2 weeks or frozen up to 6 months. - 30.4234
Speedy Easy Spaghetti With Savory Marinara Sauce
Spaghettis are oh-so-versatile and good for you! Find hard to believe? Then try Betty’s spicy-savory spaghetti dish with marinara sauce. This best-loved comfort food that quick to make and filling too. Top it off with your favorite topping and voila! You... - 100.165
Shrimp Marinara sauce
Shrimp marinara is a flavorful and herbed shrimp recipe prepared with fresh shrimp. Served with spaghetti, the shrimp marinara is made with marinara sauce with a cheeky tomato flavor. Prepared for parties or special family dinners, this recipe is sure to... - 40.9663
Spaghetti With Mussels And Marinara Sauce
Scrub and debeard the mussels.
Put them in a large kettle and add the wine.
Cover and steam for 3 to 5 minutes until the mussels open.
Take the mussels from the pot and strain the cooking liquid through cheesecloth or a coffee filter and reserve.
Set aside 12... - 42.7518
Crab Marinara
Heat olive oil in a medium saucepan over low heat.
Saute onion in oil until golden.
Add tomato sauce, parsley, sugar, 1/2 teaspoon salt, basil, oregano and pepper.
Bring to a boil.
Reduce heat and simmer 30 minutes.
Stir in crab or shrimp.
Bring 10 cups water... - 40.9684
Rhu's Spaghetti And Meatballs With Marinara Sauce
1. Heat oil in a Dutch oven over medium-high heat. Add the onion, mushrooms, bell pepper, andgarlic,- saute 5 minutes or until tender. Add the remaining ingredients,- bring to a boil. Cover, reduce heat, and simmer 30 minutes, stirring occasionally. - 26.9964
Spaghetti Marinara
1. Drain anchovies and cut into small pieces.
2. Place water, wine, bay leaf and peppercorns in a pan. Heat to a slow boil. Add scallops and cook for 2 minutes. Remove and drain.
3. Heat the oil, add garlic and basil, and cook for 30 seconds. Add tomatoes,... - 39.0489
Tuna Marinara Muffins
Drain 1 tablespoon oil from tuna into a saucepan; discard remaining oil and set tuna aside.
Over medium heat, cook garlic in oil until limp.
Add tomato sauce, sugar, and oregano; simmer for about 15 minutes.
Cut artichoke hearts in half and stir into... - 40.9914
Shrimp Marinara With Pasta
MAKING
1) Take a large skillet; heat oil and sauté onion, bell pepper and garlic in it until soft.
2) Pour in tomato sauce, tomato paste, water, sugar, basil leaves, oregano leaves and black pepper.
3) Simmer, covered for 15 minutes, stirring only when... - 37.2019
Vegetable Marinara
In a large saucepan heat olive oil until hot.
Add broccoli and zucchini.
Cook and stir until crisp-tender, 3 to 5 minutes.
Drain chick peas and dice roasted peppers.
Stir into saucepan along with mushrooms and parsley.
Add Marinara Sauce.
Heat until hot. - 30.0816
Shrimp Marinara
Heat oil in large pan; add celery.
Cook celery until tender.
Add all remaining ingredients except shrimp; simmer until mixture is thickened slightly.
Add shrimp; cook for 5 minutes.
Serve over hot rice. - 37.7899
Crab Meat A La Marinara
Combine first 10 ingredients; peel tomatoes, dice and add to seasonings.
Simmer, uncovered, 20 minutes or until thick.
Add crab and simmer 5 minutes or until hot. - 29.0728
Quick Marinara
In saucepan over medium heat, saute onion and garlic in olive oil until onion is wilted.
Do not brown.
Add tomatoes and remaining ingredients.
Bring to a boil, then lower heat to medium and simmer, uncovered, stirring occasionally, 25 to 30 minutes. - 27.7661
Chicken Marinara
MAKING
1) Half or quarter the chicken.
2) On a grill set, arrange the pieces skin side up, 3 to 6 inches away from the hot coals.
3) Mix and add in the remaining ingredients.
4) Brush the chicken with sauce.
5) Cook till tender, turning and brushing... - 37.8344
Cheese Ravioli With Marinara Sauce And Garlic Bread
Chop up onions, garlic and carrots. Sauté on a medium high heat until the onions become translucent and the carrots are tender. Add a cup of merlot and reduce to about half which is 10-15 minutes. After wine reduces put in the tomatoes, bay leaves, oregano... - 38.4044
Marinara Spaghetti
In a 6 to 8-quart kettle over medium heat, cook onion, carrot, green pepper, and garlic in oil until vegetables are tender.
Add tomato puree, tomato sauce, wine, salt, sugar, pepper, rosemary, oregano, basil, bay leaf, and pork; bring to a boil.
Reduce heat;... - 37.7651
Rosefish Marinara
MAKING
1) In large skillet, saute the celery in the oil for 2 or 3 minutes.
2) Stir in rest of the ingredients, except fish and simmer, uncovered, for about 25 minutes.
3) In another large skillet, separate and place the fillets, cover with water and bring to... - 41.2045
Shrimp Marinara
MAKING
1. In a large skillet add oil and heat. Add onions and saute for 2 minutes.
2. Add the next ingredients. Saute till the vegetables are tender.
3. Add wine, seasonings, tomato paste and peas. Stir the ingredients well.
4. Add 1/2 to 1 cup of water in... - 44.1689
Turkey Marinara With Perciatelli
Heat oil in a 4- to 5-quart pan over medium-high heat.
Add onion, bell pepper, carrots, mushrooms, parsley, garlic, basil, rosemary, and oregano.
Cook, stirring often, until vegetables are tender to bite (about 15 minutes).
Lift vegetables from pan, transfer... - 39.9554
Shrimp Marinara
Saute onion in hot oil in a large skillet 1 or 2 minutes; add next 4 ingredients, and saute until vegetables are tender.
Add peas, wine, tomato paste and seasonings, stirring well.
Thin mixture with 1/2 to 1 cup water to reach desired consistency.
Bring to a... - 32.7817
Angel Hair Pasta With Scallops Marinara
1. In a nonreactive large flameproof casserole, heat olive oil over medium heat. Add onion and garlic, and cook 3 to 4 minutes, or until soft and fragrant.
2. Add scallops to pan and increase heat to medium-high. Cook, turning once, 2 to 3 minutes, or until a... - 31.8827
Mushroom Marinara
Coat a medium saucepan with cooking spray; add olive oil.
Place over medium-high heat until hot.
Add mushrooms, and saute until tender.
Add stewed tomatoes and next 9 ingredients; stir well.
Bring to a boil; reduce heat and simmer, uncovered, 5 to 10 minutes,... - 44.1002
Linguine In Marinara Sauce
1. Cook the linguine according to package directions.
2. Meanwhile, heat the oil in a 12-inch skillet over moderate heat. Add the onion, garlic, and carrots, and cook, uncovered, for 5 minutes, or until the onion is soft. Add the tomatoes, oregano, basil,... - 33.6465
Spaghetti Marinara
Half fill a large saucepan with water, bring to the boil, adding a good teaspoon salt.
Drop in the spaghetti and cook steadily for 10 minutes, no longer.
Drain thoroughly and keep warm.
While the spaghetti is cooking prepare the rest of the mixture.
Drain off... - 42.8607
Shrimp Marinara
1. Shell and clean shrimp. Do not cook.
2. Heat salad oil in a large skillet. Add celery and cook over low heat until tender.
3. Add remaining ingredients, except shrimp, and cook over low heat, stirring occasionally, until liquid is reduced and mixture is... - 37.633
Chicken Marinara
GETTING READY
1)In a bowl, mix tomato sauce, vinegar, Worcestershire sauce, salt, Tabasco, salad oil and finely chopped onions.
2)On a grate set, arrange the chicken halves or quarters, skin side up. The grate must be 3 to 6 inches from hot coals.
3)Apply the... - 43.3789
Shrimp Marinara
In a 3 -quart saucepan, heat 1 tablespoon of the oil over medium heat.
Add the onion and cook, stirring frequently, until tender, about 5 minutes.
Add the tomatoes and their juice, the salt, sugar, and pepper and bring to a boil.
Reduce the heat and simmer,... - 41.2098
Flounder Marinara
GETTING READY
1 Preheat the oven to 375 degrees Fahrenheit.
MAKING
2 In a skillet with heat proof handle, heat butter over medium heat, saute onion, stirring, about 5 minutes.
3 Remove from the heat and gradually blend in flour, stewed tomatoes and... - 41.2001
Traditional Marinara Sauce
Learn the best way to make Traditional Marinara Sauce. The Italian chef explains the essence of marinara sauce and the importance of garlic in this sauce. Watch this video and give it a try. - 110.642
Baked Eggplant Marinara With Basil
1. Salt the eggplant and lay in a colander. Cover with a plate and weight with a can. Let stand for 30 minutes. Pat dry.
2. Preheat the oven to 400°. In a large skillet, heat 1/8 inch of oil. Fry the eggplant in batches over moderately high heat until... - 31.4349
Roasted Vegetable Lasagna + Homemade Marinara Sauce
Preheat oven to 375 degrees.
Slice up zucchini, squash and tomatoes and place on a baking sheet lined with parchment paper. Drizzle olive oil over top and season with salt and pepper, toss to coat. Place in preheated oven for 30 minutes, turning the... - 47.4731
Stuffed Shells Marinara
GETTING READY
1. For the stuffing mix the cottage cheese, 1/2 teaspoon salt, parmesan cheese, parsley and nutmeg and keep it aside, covered.
MAKING
2. In a 2 quart microwave safe bowl put the green onion and microwave at full power for 2 minutes, stirring... - 43.5906
“killer” Marinara Sauce (three Ways)
This Marinara sauce is one that you would fall in love with. Tomatoes cooked and seasoned with herbs like oregano and basil. It is one that you can make and store for a really long time. It would make for a good base for your pasta dishes and also meat. Whip... - 47.296
Authentic Marinara Sauce
Have you been looking for the authentic Marinara sauce recipe? Watch the chef share her personal recipe to prepare this tomato based flavorful sauce that can be used in a lot of dishes. Give it a try, you will like it for sure. - 12.8336
Shrimp Marinara With Spaghetti
MAKING
1) In a slow cooker, place all the ingredients except the shrimp, spaghetti and cheese, stir to mix well.
2) Cover and cook on LOW for 6 to 7 hours or on HIGH for 3 to 3 1/2 hours.
3) Then stir in the shrimp, mix well.
4) Cover and cook on HIGH for 15... - 39.7306
Meatball Sub With Marinara Sauce
Wish to learn some recipe to use the leftover meatballs then you have to watch this video. The video gives just one idea but you can work out many recipes. It is easy and simple way to utilize food and let it not go waste. - 130.972
Salsa Alla Marinara
Salsa Alla Marinara makes for a brilliant seafood dish. This tasty and well flavored dish is a favorite amongst my friends. Try the Salsa Alla Marinara and you will understand why! - 30.5739
Michael Jackson Special Homemade Marinara Sauce
Marinara sauce is a sauce which can be used for a number of recipes. You can make pasta or pizza or dip bread and enjoy it. The college chef has dedicated this recipe to Michael Jackson and named it as Michael Jackson special marinara sauce. Here is a recipe... -
Goat Cheese In Marinara Sauce Dip With Toasted Bread
What do you do for a quick and easy snack? Here is an all vegetarian recipe that matches the taste and hunger quotient exactly. Watch the video and enjoy nice dip with goat cheese in marinara sauce and toasted bread. - 139.123
Red Marinara Sauce For Pasta
Are you looking for a change after being tired of eating the same sauce with pasta? Learn from Chef Steven Binks in the video to make a classic Dormet style Marinara Sauce which he also refers to as Lover's sauce with fresh tomatoes and some simple common... - 12.4955
Beef Steak Marinara
Cut meat into 3/4-inch cubes.
Pour 1 tablespoon oil into a 10- to 12-inch frying pan over medium-high heat.
When oil is hot, add meat, a portion at a time, cooking until well browned; stir often.
Transfer meat with a slotted spoon to a shallow 3 to 3... - 40.9134
Marinara Spaghetti
Heat olive oil in a 6 to 8-quart kettle over medium heat.
Add onion, carrot, green pepper, and garlic; cook until vegetables are tender.
Add tomato puree, tomato sauce, red wine, salt, sugar, pepper, red pepper, rosemary, oregano, basil, bay leaf, and... - 42.1862
Fish Fillets Marinara
MAKING
1)Use a small skillet to heat 1 tablespoon oil .
2)Chop 2 tablespoons parsley and put garlic through press.
3)Saute until garlic begins to turn golden.
4)Add tomatoes and liquid, squeezing tomatoes in fingers to break them up before adding them to... - 45.2768
Cheesy-herbed Ravioli In A Tangy Marinara Sauce
If you’ve been racking your brains over a good meal for your upcoming party, then here is a great suggestion! This dish has a great cheese-veggie stuffed ravioli which is drowned in a marinara sauce. A perfect dish that gets the kids their dose of veggies... - 142.327
Ravioli Marinara
So what if it's from a jar! Any tomato pasta sauce will do, especially when you add a blend of frozen mixed veggies, cannellini beans and a little Parmesan to top this ready-to-go ravioli. - 31.8558
Mushroom-marinara Sauce On Pasta
1. In medium saucepan, cook onion, garlic and mushrooms in broth 5-7 minutes or until softened, over medium high heat.
2. Add tomato sauce, honey, oregano, basil and white pepper.
3. Bring to a boil, reduce heat and simmer gently for 20 minutes.
4. Add... - 36.084
Turkey Cutlet With Classic Marinara Sauce
Heat the olive oil in a saucepan.
Add the onion and cook until translucent, approximately 5 minutes.
Add the garlic and cook 1 minute longer.
Add the tomato sauce and herbs and bring to a boil.
Lower the heat and simmer for 1 hour or more.
Season the cutlets... - 45.3822
Tempeh Marinara
MAKING
1) Heat the margarine in a 9-inch non-stick skillet till it is bubbly.
2) Add the onion and garlic. Saute till the onion is soft.
3) Add the tempeh and sauté for a few minutes, till it has turned light brown in color on all the sides.
4) Add all the... - 46.1972
Fettuccine Alfredo A La Marinara
MAKING
1) In large uncovered Dutch oven boil water add fettuccine, cooking oil and salt and first amount of cook for about 9 to 11 minutes.
2) Drain out from water.
3) Transfer noodles back to the pot.
4) In a saucepan over medium-low heat mix butter and... - 38.0625
Pasta Marinara
1. Heat oil in a heavy kettle or Dutch oven; saute garlic, basil, onion and crushed red pepper until onion is tender. Add wine; simmer about 5 minutes, or until liquid is somewhat reduced. Add tomatoes, tomato paste, clam broth and salt; simmer, uncovered, 20... - 28.5596
Chicken Breasts Marinara Over Fettuccine
For the sauce, in a medium saucepan, combine the onions and the 1 tablespoon water.
Cover and cook over medium-low heat for 5 minutes, stirring occasionally.
Stir in the tomatoes (with juices), the 1 1/2 cups water, celery, parsley, vinegar, oregano, thyme,... - 40.817
Marinara Roast Beef With Grilled Asparagus And Potatoes
Heat oil in a large saucepan over medium-high heat; add onion and saute 3 minutes; add garlic and saute 1 minute.
Add wine and bring to a boil.
Stir in tomato puree, vinegar, sugar, bay leaves, and thyme.
Simmer for 3 minutes.
Remove marinade from heat; cool... - 45.7262
Pasta With Grilled Salmon And Tomato Dill Marinara
In a mixing bowl, stir together 2 tablespoons of the olive oil with the lemon juice.
Turn the salmon fillets in the mixture to coat them, and leave them to marinate for about 30 minutes, turning them two or three times.
Preheat the broiler.
While the salmon... - 45.5958
Lobster Fra Diavolo
The lobster fra diavolo is a flavorful lobster preparation served with a marinara sauce blend with wine. This is one of my best recipes for lobster. Elegant yet simple, you can serve this lobster frediavolo for a dinner for two or parties. - 32.7281
Italian Eggplant Parmesan
Why not amaze your family with some homemade eggplant parmesan. Look at this video that demonstrates this recipe including homemade marinara sauce. Excellent idea for an outstanding holiday feast to pamper your loved ones. The video is step-wise to enable you... - 15.872
Sailor Style Beef Sauce
This is a classic Sicilian style sauce being prepared! All the goodness and the flavors coming through from tomatoes and the ground beef will make anyone's mouth water! See the video on making this lovely sailor style beef sauce - 72.3311
Easy Alfredo Sauce
All those who are looking for the recipe of the Alfredo sauce should check out the video. This is the easiest and best Alfredo sauce recipe I have discovered so far. Cream cheese is the key ingredient of this quick sauce. Do check out the video. - 134.41
Mariscada A La Marinera
Preheat oven to 400°.
Put cleaned shellfish in a saucepan and shake gently over moderate heat for 3-4 minutes until they open.
Remove shellfish to ovenproof pan.
Strain juice through kitchen towel and reserve for later use.
Slowly fry minced onion in... - 41.0469
Shrimp Pizza
About 30 minutes before serving:
1. Start heating oven to 500°F.
2. Spread frozen pizza with Marinara sauce; over sauce arrange shrimp, then Mozzarella slices. Sprinkle lightly with oregano. Place on cookie sheet.
3. Bake 15 to 20 minutes, or until golden.... - 21.3562
Veal Parmigiana
Preheat oven to 400°F.
In medium skillet, in hot salad oil, saute steakettes on both sides until golden brown; drain on paper towel.
Meanwhile, heat Marinara sauce; season to taste with salt and pepper.
Arrange steakettes in 8" by 8" by 2" baking dish; top... - 31.8307
Italian Macaroni Salad
Cook shells according to package instructions; rinse in cold water and drain.
Stir together mayonnaise, marinara sauce, milk, salt and oregano in large bowl.
Add macaroni, pepperoni and celery; toss to coat well.
Cover and refrigerate at least 2 hours. - 27.1917
Pepperoni Pizza Hors D'oeuvres
Spread marinara sauce evenly over English muffin halves.
Sprinkle with cheese.
Arrange 4 pep peroni slices on each muffin half.
Broil 4 to 5 inches from source of heat 2 to 3 minutes or until cheese bubbles and browns.
Cut each muffin half into 4 wedges. - 22.7987
Chicken Parmesan Presto
1. Preheat oven to 400°F. Use your hands to flatten chicken to an even thickness. Season with salt and pepper. In a large frying pan, heat olive oil and cook chicken over medium heat, turning once or twice, until golden, about 5 minutes. Transfer to a... - 25.5009
Veal And Ham Supreme
About 40 minutes before supper;
1. Cut each veal cutlet into 3 pieces. On wax paper, toss bread crumbs and cheese. With fork, beat eggs, salt, and pepper until blended. Dip veal first in egg mixture, then in bread-crumb mixture, coating well.
2. In large... - 32.8599
Mexican Round Dogs On Sauerkraut
Saute onion in butter in saucepan until golden.
Add sauerkraut and marinara sauce; mix well.
Cover; cook over low heat for 30 minutes.
Fry tortillas in 1 inch hot oil in skillet until crisp; drain on paper towels.
Fry green pepper rings for 1 minute;... - 40.0554
Round Tip Roast With Italian Tomato Sauce
Round Tip Roast With Italian Tomato Sauce is a sumptous meal in itself especially when it is served with hot spaghetti. My children love this dish and never get tired of it. Try the Round Tip Roast With Italian Tomato Sauce recipe and you will understand why! - 40.6689
Spaghetti With Meat Sauce
In Dutch oven cook meat, onion, and garlic till meat is browned.
Drain off fat.
Add Marinara Sauce, tomato paste, parsley, basil, thyme, bay leaf, and 1 cup water.
Simmer, uncovered, till of desired consistency, 30 to 45 minutes, stirring occasionally.
Remove... - 37.9057
Pasta Fagioli
In a large saucepan, gently saute garlic in oil until lightly golden brown.
Add tomato sauce and 11/2 cups water or broth; allow to simmer for 5 minutes.
Drain beans and add, stir gently, continue to simmer.
In a separate pot, cook pasta al dente; drain and... - 28.4747
Hot Ricotta Spinach Loaf
1. On a 12- by 15-inch baking sheet, unroll pizza crust dough.
2. Squeeze excess moisture from spinach. Mix spinach, ricotta cheese, parmesan cheese, nutmeg, and garlic.
3. Spread mixture evenly over dough.
4. Starting at a long edge of dough, roll to enclose... - 34.8474
Pasta Puttanesca With Sardines
GETTING READY
1) Chop olives roughly along with capers.
MAKING
2) Follow the package directions to cook pasta until al dente.
3) In the meantime, take a medium saucepan; pour marinara sauce in it and cook over medium-high heat.
4) Stir in chopped olives with... - 35.8204
Veal Scallopine, Sorrento Style
Ask the butcher to cut veal Italian style in 12 pieces; or have veal cut in thin slices and pound to 1/4 -inch thickness.
Flour the meat lightly and brown quickly in oil.
Spread half the marinara sauce in a large shallow baking dish.
Arrange veal on... - 27.002
Quick Lasagna Sauce
Heat Browning Skillet in Radarange oven 4 1/2 minutes.
Remove sausage meat from casing, break into small pieces.
Add sausage and ground beef to skillet, cook in oven 4 minutes; stir once.
Drain fat.
Add onions, green pepper, and garlic; mix well.
Cook in oven... - 37.84
Transitional Raw Pasta With Fresh Vegetables
Pasta is sensational when cooked in different styles and here is one such recipe. Check out the chef showing how to cook a vegan Faux Bolognese Marinara Supreme with lots of vegetables and seasonings. Freakingly great! - 60.1685
Skillet Supper Italiano
MAKING
1) Take a large aluminum skillet and melt butter in it.
2) Add the mushrooms and onions to it and cook until they turn soft.
3) Add the meat and cook until it turns brown.
4) Add the Marinara sauce along with salt and pepper.
5) Take a bowl and... - 45.8583
Eggplant Parmesan
1. Preheat the broiler. Sprinkle the eggplant with the pepper and salt and arrange in a single layer on a baking sheet.
2. In a small cup, stir together the oil and garlic. Using a pastry brush, coat the eggplant slices with the oil-garlic mixture. Broil, A... - 35.1784
Skillet Supper Italiano
Skillet Supper Italiano is a simple and one dish complete meal. It is not only simple to cook but is very good to taste. The saucy beef cooked with seasoning and sauce is just too good and filling. You must try this Skillet supper Italiano. - 50.1383
Grilled Eggplant Parmesan
1. Rinse eggplant, cut each crosswise into 3/4-inch rounds, and discard stems and smooth ends. Lay slices side by side on a large tray or 2 or 3 baking sheets, about 12 by 15 inches.
2. In a small bowl, mix oil and Italian herb mix. Brush cut sides of... - 31.9975
Artichoke Hearts Italian
GETTING READY
1. Preheat oven to 350°.
MAKING
2. Follow package directions to cook artichoke hearts.
3. Drain out when tender.
4. Keep in a shallow 1-quart baking dish.
5. Arrange cheese slices on top.
6. Sprinkle salt, pepper, and oregano over it.
7. Pour... - 35.7527
Seafood Casserole
Heat oil in large pan; cook onion and garlic, stirring, until onion is soft.
Add undrained crushed tomatoes, wine, paste, sugar, vinegar and water.
Bring to boil; simmer, uncovered, about 20 minutes or until sauce thickens, [can be prepared ahead to this... - 33.447
Toasted Ravioli
We love ravioli but toasted ravioli is something that is just making a good thing better. On top of that, this recipe uses ready-made ravioli. Try this version to make a low fat luscious snack for a party. -
Tuna Minestrone
In a medium saucepan combine minestrone soup, spaghetti sauce, water, oregano, salt, black pepper and garlic.
Bring to a boil.
Reduce heat and simmer, covered, for 10 minutes.
Drain and flake tuna.
Add to saucepan.
Simmer until hot, about 2 minutes. - 33.3972
Lasagne With Spinach
Crumble beef into a wide frying pan over medium heat; cook, stirring, until browned (5 to 8 minutes).
Spoon off and discard excess fat.
Stir in marinara sauce, water, wine, basil, and oregano.
Bring to a boil; boil gently, uncovered, stirring often, for 5... - 39.2461
Tomato Anchovy Pizza
1. Preheat oven to 500°. Divide pizza dough in half and roll into two 12-inch circles. Sprinkle each of two baking sheets with 1 tablespoon cornmeal. Place dough circles on cornmeal.
2. Pat anchovies dry. In a small bowl, combine garlic, sauce, oregano, and... - 28.9241
Comforting Pimp Shrimp Parmesan
If you are looking for tried-and-true dinner recipes that your family will absolutely love, pimp shrimp parmesan it is. This is one easy-to-make-dish will totally blow you away with its flavor and texture. It's extremely yum and goes really well with rice,... - 105.694
Pan-grilled Stuffed Sun-dried Tomato Amuse-bouches
Make a big impression at your party with these bite size amuse-bouches. Hollowed out sundried tomatoes sandwiched with a stuffing of Pecorino Romano Cheese, marinara sauce, breadcrumbs, pesto and olive oil make a super simple and memorable hors d'oeuvre or... - 118.555
Zucchini Lasagna
Cook beef and sausage in hot oil in large skillet over medium-high heat until meats are no longer pink.
Add mushrooms, onion and garlic.
Cook several minutes, stirring frequently.
Add tomatoes, marinara sauce, salt, basil and Italian seasoning.
Combine... - 44.237
Spicy Manicotti
PREHEAT oven to 375°F.
Spray 13x9-inch baking dish with nonstick cooking spray.
COMBINE ricotta cheese, 3/4 cup Parmesan cheese, eggs, parsley, Italian seasoning, garlic powder, salt and pepper in medium bowl; set aside.
CRUMBLE sausage into large skillet;... - 43.7509
Baked Chicken With Whole Wheat Noodles
Cut fresh pasta into thin noodles about 10 inches long.
Sprinkle chicken with salt, pepper, rosemary, and thyme.
Place, skin side down, in a greased baking pan.
Bake in a 375° oven for about 20 minutes.
Baste with some of the mushroom gravy; bake for 10... - 42.7007
Chicken Ravioli
1. In a mixing bowl, stir together chicken, ricotta, 1/3 cup grated Parmesan cheese, parsley, egg, Italian seasoning, and salt until well blended. For each wonton, place a wonton skin on a flat work surface and mound about 2 tea-spoons or chicken filling in... - 28.9385
Seafood Lasagne Microwave Method
This recipe for seafood lasagna is the mirowaved method for preparing it. baked with alternating layers of noodles with seafood sauce and cheese, the seafood lasagna is savory and flavored with dry mustard. The seafood lasagna can be served as a meal with a... - 36.9449
Turkey And Zucchini Pizza
An Outlet for cooking up the plentiful zucchini's is to make a Pizza! Patty shows how to get these wonder-baked pizza's through! - 130.336
Italian Style Chicken Scallops
Place chicken breast halves, one at a time, between 2 sheets of plastic wrap.
With flat side of a mallet, gently pound meat until about 3/8 inch thick; set aside.
In a rimmed plate, stir together bread crumbs, flour, Parmesan cheese, herb seasoning, pepper,... - 41.3201
Meatless Lasagna
Twist your lasagna recipe a bit with this Meatless Lasagna. This video recipe shows a fabulous recipe prepared with great precision to perfection. You must watch it to learn this quick and handy recipe that works well for vegetarians as well. Happy Cooking! - 145.944
Yummy Eggplant Parmigiana
1. Trim ends and peel skin from eggplant. Slice eggplant into 1/2-inch ounds. Sprinkle with coarse salt and layer in a colander. Place a plate with a weight on top (such as two 1-pound cans) and let drain 35 to 40 minutes. Pat slices dry with paper towels.
2.... - 33.0176
Potato Pizza
some steamed brocolli and a large tossed salad complete this simple meal - 38.1395
Spaghetti With Heavenly Meatballs
1. Marinara Sauce: In large saucepan combine onion, chicken broth, garlic, paprika, basil, salt, oregano, pepper, and fennel seeds. Cook over medium heat 10 minutes or until broth is reduced by half.
2. Add crushed tomatoes and whole tomatoes with their... - 40.9434
Chicken Florentine
Preheat oven to 350°F.
Coat chicken with breadcrumbs.
Heat oil and butter in 12-inch skillet.
Add chicken breasts and saute until brown.
Remove from pan and set aside.
Combine Sauce Marinara and wine.
Place 1 cup sauce-wine mixture in skillet.
Add chicken... - 43.4651
Stuffed Chicken Rolls In Tomato Sauce
Heat 3 tablespoons of the oil in a 12-inch nonstick skillet over moderate heat for 1 minute.
Add the yellow onion and mushrooms and saute, stirring, for 3 minutes.
Add the ham and half of the spinach and cook, stirring, 3 minutes more.
Transfer to a bowl and... - 41.7463
Stuffed Clams Oreg An Ata
1. Scrub clams under cold running water. Discard any open shells that will not close when tapped.
2. In a large saucepan or flameproof casserole, cook clams, covered, over high heat 3 to 5 minutes, shaking pan frequently until clams open. Remove from pan;... - 33.3712
Cheesy Rice And Bean Strata
Preheat oven to 350°.
Heat oil in a large non stick skillet over medium-high heat until hot.
Add red onion, cumin, and garlic; saute 2 minutes.
Add spinach, and saute 1 minute or until spinach wilts.
Remove from heat, and set aside.
Combine beans and picante... - 39.7706
Cheese & Mushroom Manicotti
Insert metal blade.
Process bread into crumbs; transfer to a large mixing bowl.
Place parsley, onion, and celery in work bowl.
Process, using on-off pulses, until chopped.
Add to bread crumbs.
Chop mushrooms; add to bread crumb mixture.
Change to shredding... - 42.0752
Eggplant Rollatine
1. Layer eggplant slices in a colander, sprinkling each layer lightly with salt; let stand in sink 15 minutes, then rinse eggplant and pat dry.
2. Heat broiler. Line a baking sheet with foil and lightly grease foil. Arrange 1/3 of eggplant on sheet in a... - 38.306
Italian Penne With Roasted Eggplant & Mushroom Ragout
Look into this excellent video that displays a recipe for penne with roasted eggplant & savory mushroom ragout. This is a simple flavorful recipe that can be easily prepared at home. The pasta here is flavored with marinara sauce and wine. Try out this... - 138.985
New Way Pizza
Place rack as low as possible in the oven.
Preheat oven to 425° F.
Lightly grease and flour a 15-x 10-x 1-inch jelly roll pan; set aside.
In a large skillet cook and stir beef until browned, about 5 minutes; pour off drippings.
Stir in about one-third of the... - 41.7197
Easy Pan Pizza
Preheat oven to 400° F.
Cut sausage into 1/2-inch slices.
In a large skillet fry sausage until browned on all sides, about 5 minutes.
With a slotted spoon remove sausage.
Pour off all but 2 tablespoons of the drippings.
Add onion.
Cook and stir until tender,... - 40.1196
Greek Style Chick Peas And Tomatoes
MAKING
1. In a large skillet, heat oil over a medium flame for 1 minute.
2. Add onion and garlic and sauté for 5 minutes until soft and lightly browned,
3. Tip in chick-peas and tomato sauce and stir.
4. Reduce flame to low, cover skillet with its lid
5.... - 42.4171
Braciole
Calling friends for dinner and have some flank steak around, here is just the apt recipe. Check out chef Caitlin making Braciole, the Italian style layered, rolled and cooked meat slices. Served with pasta with sauce, makes a great dinner! - 116.404
Cannelloni With Meat Filling
GETTING READY
1) Preheat the oven to 375° F.
MAKING
2) In a large skillet, apply oil and heat for 1-2 minutes over a medium-high heat.
3) Stir in the beef and cook for 4-5 minutes, until brown, stirring continuously.
4) Stir in the onion, salt, pepper, and... - 46.0715
Ricotta-filled Eggplant Rollantini
Craving for authentic Italian food, but there is no special Italian food place nearby - so what? You too can cook up a perfect Italian menu at home, when you have the guidance of chef Rosalie Harpole. Watch out the video thoroughly, to check each and every... - 148.198
Adult Pizza Spread
Warmed goat cheese surrounded by a sea of marinara sauce just awaiting the toasted bread. - 28.5635
Roasted Eggplant Croquettes
Impress your friends with these unique eggplant croquettes that taste excellent with marinara sauce. See this outstanding video that shares a wonderful recipe for croquettes prepared with large roasted eggplants. Watch the video to make a great delicious... - 138.802
Eggplant With Sun Dried Tomatoes
1. Trim ends from eggplant. Slice unpeeled eggplant into Vi-inch rounds. Sprinkle with coarse salt and layer in a colander. Place a plate with a weight on top (such as two 1-pound cans) and let drain 35 to 40 minutes. Pat slices dry with paper towels.
2.... - 33.014
Poaching Seafood
This video will help you to learn how to poach your Salmon or any other similar fish the correct way to retain its texture as well as flavor the flesh well. The 4 step technique shown by chef makes the learning even more simple, watch and follow for a perfect... - 136.549
Gluten Free Pizza
Check out for this gluten free pizza with flax seeds, shitake mushrooms and zucchini. The video shares great information on the nutritional benefits of flax seeds, brown rice, zucchini and shitake mushrooms. Watch the video to make this incredible and super... - 134.9
Moroccan Couscous And Vegetable Salad
Have tried making a salad with couscous! If not then make a salad using all the fresh vegetables and mix in some couscous using the guidance of this video! Its light and easy and the video has simple instructions! - 130.248
Chicken And Cheese Cannelloni
1. In a large pot of boiling salted water, cook pasta until tender but still firm, 10 to 12 minutes. Drain in a colander, then dry on a kitchen towel until ready to use
2. Meanwhile, in a mixing bowl, combine chicken, ricotta, Parmesan cheese, parsley, egg,... - 31.135
Golden Stuffed Manicotti
Golden Stuffed Manicotti - its visual appeal and addictive flavors is enough to get you hooked to it in minutes. Even a beginner can make this Golden Stuffed Manicotti easily, and I am sure it will come out great. Give it a try! - 33.6847
Artichoke Pasta Piccata
Preheat oven to 400°.
Place 24 artichokes in a colander, pressing with the back of a spoon to remove juice from artichokes; set aside.
(Reserve any remaining artichokes for another use.) Combine egg whites and next 5 ingredients; stir with a whisk.
Coat a... - 40.9378