Canned Lobster Meat Recipes

This Lobster Souffle surprises you with the flavors packed into it. For those who loves the strong taste of the deadly combination of lobster and herbs, this is defintely the dish for you. Try this for once, I bet, you will get a lot of compliments for this... - 45.2297

Nikki the foodie is makingstuffed lobster using the lobster meat! She presents the lobster meat into the tail of the lobsters! Delicious and meaty! Watch the video for more! - 103.468

Step 1: Prepare live lobster: First of all put the lobster in the freezer for about 1 hour 30 minutes to two hours - this will effectively send it into a deep sleep. Take it out of the freezer and at this point I always give the lobster a kiss -- I have... - 19.8318

Drain and flake lobster. Combine with sherry and let stand for 30 minutes or longer. - 25.3319

Cook the lobster as in Boiled Lobster, then remove meat as in To Open Boiled Lobster, Cube the lobster meat, reserving claw meat for garnish, and marinate in the French dressing for 1/2 hr. Drain off French dressing, add celery and mayonnaise to taste. Place... - 24.0665

Either canned or fresh lobster meat may be used. Combine the lobster and stuffed olives and chop fine. Moisten with mayonnaise or thick cooked salad dressing and spread between slices of buttered bread. - 23.3559

Melt the butter,in a saucepan; saute the onions and garlic 10 minutes. Stir in the salt, ginger, coriander, almonds, cumin, chili peppers, turmeric, and tomatoes. Cover and cook over low heat 5 minutes. Sprinkle with the cornstarch and gradually add the... - 38.9675

It doesn't take much time to prepare this Salem-Town Lobster Bake - an impressively delicious pick for any occasion. Yes, this recipe for Salem-Town Lobster Bake has something more to the ordinary and will leave you with full satisfaction. - 49.1388

This lobster curry appetizer is a cooked appetizer that can be prepared with fresh or canned lobtser. Spiced with curry powder and sherry, the lobster curry appetizer can be served in appetizer shells. Savory and spicy, this lobster appetizer is great for... - 27.2755

1. Chill the lobster meat for several hours before serving. 2. Divide it into 4 or 6 small cocktail cups. 3. Mix the mayonnaise with the lemon juice, catsup, salt, chives and mustard. Beat with a fork until thoroughly blended; then spoon some of this sauce... - 28.1873

Mix thoroughly with home-made mayonnaise, salt, and pepper to taste. - 19.2537

Lobster Cocktail is a recipe for rich. Lobster Cocktail gets its elegance and taste from Lobster mixed with mushrooms and mayonnaise, flavored with alcohol. Lobster Cocktail is inspired by many world class restaurants. - 33.1623

Partially thaw lobster tails. Using knife, butterfly tails (see picture). Place on broiler pan, shell side down. Dash few drops bottled hot pepper sauce into melted butter; brush over meat. Broil 4 inches from heat till meat loses its translu-cency and can be... - 21.1574

If you are looking for an extraordinary seafood dish to cook then this Seafood Coquilles is the right pick for you. Check out this relatively simple recipe for Seafood Coquilles and enjoy it with any meal of the day! - 41.8661

This video is all about getting your lobsters steamed to the required doneness and then had as the delicacy as it is! It’s a delight to enjoy these steamed seafood beauties! Watch the video on how to perfect the lobsters with Serena! - 96.4307

GETTTING READY 1. Preheat the oven to 450°F. 2. Using a sharp knife, split the lobster tail from center. 3. Loosen the meat from the shell and put it back in shell, do the same for all the lobster tails. MAKING 4. Arrange the lobster tail on a parchment... - 105.334

This sherried lobster bisque is a savory and spicy bisque made with vegetables. Finished with a little cream, the lobster bisque is spiced with mace or nutmeg and is herbed with parsley. Seasoned to taste, it can be sided with read rolls and a fresh salad. - 45.8101

A truly magical recipe for Broiled Live Lobsters not only looks nice but also tastes great! It is an ideal Main Dish. The Broiled Live Lobsters can be considered the gem of the European cuisine. In my estimation, if one is a chef, one needs to have a personal... - 40.3747

Place the butter in a 6-cup (1.5 L) microwave-safe baking dish and melt 1 minute at HIGH. Add the flour and mix thoroughly. Add the cream and microwave 3 to 4 minutes at HIGH, until thick and creamy, stirring twice. Add the egg gradually, beating with a whisk... - 33.0345

This Lobster Cantonese makes a sumptuous meal ! Eat this lobster, pork, scallion and vegetables gravy dish as it is or with rice or noodles and tell me if you like it ! Your suggestions for this popular Chinese lobster dish are welcome ! - 47.2884

In top part of double boiler mix tapioca, salt, pepper, paprika, onion, milk, and cream. Put over rapidly boiling water and cook for 15 minutes, stirring frequently. Add lobster and butter. Keep over hot water for 15 minutes to blend flavors. Add... - 38.2535

Soften cream cheese. Beat in Roquefort cheese, sour cream, garlic, onion, lemon juice, and water. Stir in lobster meat (and its liquor, if canned meat is used), breaking up the large pieces. Pile into serving dish or lobster shell and sprinkle with chopped... - 30.284

Heat butter in blazer pan over boiling water. Add chili sauce, salt, cayenne and Worcestershire sauce. Cook, stirring occasionally, until mixture is hot and flavors are blended. Add marinated lobster meat - 30.1035

1. Cut the lobster meat in uniform pieces. Saute it lightly in the butter or margarine with the onion. 2. Heat the milk and add to the lobster. Season with the salt and paprika and heat, stirring until the stew steams. - 22.8201

Blend together the mushroom soup, tomato soup, and milk; heat until steaming, Add lobster meat and heat through. Garnish with minced parsley or chives. - 22.7599

Cut cooked lobster meat (or canned) in 1/2, in. cubes, and combine with celery, seasonings, and French dressing. Chill at least 1/2 hour. Serve in lettuce cups, garnished with mayonnaise and hard-cooked egg slices. - 27.2332

Make a white sauce, using butter or margarine, flour, seasonings and milk. Add lobster meat, and heat thoroughly. Add wine just before serving. Serve on toast or in patty shells. - 27.6579

Were you looking for a unique and tasty meat preperation that you can serve for a dinner party? Then Steak With Lobster Tail is definitely the dish you are looking for. Steak With Lobster Tail is a combines meat and sea food beautifully. Try it, especially... - 42.7528

Combine all ingredients except lobster meat and sherry in large saucepan. Beat with rotary beater; heat through. Stir in lobster meat and sherry; heat through. - 26.2928

Sprinkle lobster with 2 tablespoons lemon juice. Add celery, mayonnaise, salt, and dash pepper. Mix lightly; chill thoroughly. Brush avocados with lemon juice; mound lobster salad atop avocados. - 27.5942

Melt the butter in the top part of a double boiler and let the lobster warm in it for 3 minutes; Blend in the flour until smooth. Add the seasonings and the scalded cream which has been mixed with the egg yolks. Stir until it thickens a little. Add the wine... - 33.9365

Soften gelatin in cold chicken broth and dissolve in hot chicken broth. Chill until mixture begins to thicken. Coat ring mold with aspic and chill. Line mold with asparagus tips arranged in a decorative pattern, and spoon half of the aspic over... - 36.5761

Sprinkle lobster pieces with lemon juice. Soak gelatine in 1/3 cup grapefruit juice 5 minutes; then melt by setting container in hot water. Combine remaining grapefruit juice with mayonnaise; add dissolved gelatine, stirring thoroughly. Add grapefruit and... - 28.5018

Melt butter in saucepan; blend in flou. Add cream all at once. Cook, stirring constantly, till sauce thickens and bubbles. Stir small amount of hot mixture into egg yolks; return to hot mixture. Cook, stirring constantly, till thickened. Add crab or lobster;... - 42.0864

1 Mix lobster, mayonnaise or salad dressing and chili sauce in a small bowl. Cut each cucumber into 36 thin slices. 2 Cut 4 rounds from each slice of rye and pumpernickel bread with a 1 1/2-inch cookie cutter; spread each with butter or margarine, then top... - 25.9147

1. Trim end crusts from bread; cut loaf crosswise into 6 one-inch-thick slices. Trim enough crust to make each slice 3-inches square, then cut each into 9 small squares. With a sharp-tip knife, hollow out squares to make tiny baskets. Brush with melted butter... - 26.7364

Melt butter or margarine in saucepan; blend in flour. Add cream all at once. Cook, stirring constantly, till mixture thickens and bubbles. Stir small amount of hot mixture into egg yolks; return to remaining hot mixture. Cook, stirring constantly, till... - 36.0976

Lobster Mayonnaise may be served in either of the following ways: (a) Cut the lobster in half lengthways, scoop out the meat from the body, mix with a little mayonnaise and return. Carefully remove the meat from the tail, slice and return to the shell,... - 23.6433

With a sharp, heavy knife, cut down through center of hard top shell of partially thawed lobster tails. Cut through meat, but not through under shell. Spread open, butterfly-style, so lobster meat is on top. Place tails on broiler pan, shell side... - 36.3906

For all the seafood lovers, lobsters are among the most fabulous choices. This video, deals with the tips and tricks on cooking and eating a lobster. Whether it is steamed or grilled, the soft and buttery lobster meat is something to cherish at any occasion. - 133.727

If you are a big-time seafood lover, you will absolutely enjoy this lobster treat. Great to look and good to eat, lobster tails are a breeze to make at home, given you follow the recipe to the T. Perfect for a warm-weather treat or a bonfire by the beach,... - 120.685

Why not prepare some lobster rolls at home. Take a look at this fantastic video that Chef Laurence makes this traditional sandwich dish. The chef shows great technique to remove lobster meat and shares nice tips too. Watch the video and treat your family and... - 114.068

It doesn't take much time to prepare this Rock Lobster Party Casserole - an impressively delicious pick for any occasion. Yes, this recipe for Rock Lobster Party Casserole has something more to the ordinary and will leave you with full satisfaction. - 49.0987

With a sharp knife, cut through lobster shell lengthwise. Remove meat from shells; cut meat into large pieces. In skillet cook onion and garlic in butter till tender but not brown. Stir in soup and mushrooms; gradually blend in cream, wine, and parsley. Add... - 40.3938

This Rock Lobster Quiche is a great treat for the mid-day break, be it morning or in the evening! And also, surprisingly easy to make, I have this Rock Lobster Quiche right there on my table for almost all the parties on short notice. So here's the recipe and... - 44.6847

If you are looking for some great Chinese lobster recipe, you can check out this Simmered Lobster And Vermicelli. This Simmered Lobster And Vermicelli dish is tasty and at the same time filling. Delicious! - 32.5801

Thaw lobster tails and boil in salted water 20 minutes, or until tender. Remove meat from shells, and dice. In a saucepan, melt butter; add lobster meat and sherry, and simmer 10 minutes. Add mustard, chives, tarragon, parsley, and salt and pepper to... - 35.5456

Kail each lobster by plunging a knife into the thorax. Break off the tail and cut it crosswise into thirds with the shell on. Cut the body in half and remove the coral and liver. Refrigerate them for later use. Discard the remaining body. Break off the claws... - 42.1431

In large pot, bring 3 cups (750 mL) water to boil over medium high heat; cook potatoes and onions, covered, for 5 to 10 minutes or just until potatoes are tender. Do not drain. Meanwhile, cut lobster into bite size pieces. In large skillet, heat 2 tbsp (25... - 38.7028

Split lobsters into halves lengthwise. Remove claws. Lift meat out of bodies and claws and cut into large pieces. Keep body shells whole. Melt butter in saucepan. Add onion and cook gently 3 minutes. Sprinkle in flour and cook and stir until golden. Remove... - 43.0808

This Basic Deep Fried Lobster was a recent addition to my chinese recipe book. My Basic Deep Fried Lobster can be served alongside any main dish. It is nutritious and it is yummy and your kids will love you for it! - 31.3245

If you are looking for an extraordinary seafood dish to cook then this Lobster Chops is the right pick for you. Check out this relatively simple recipe for Lobster Chops and enjoy it with any meal of the day! - 44.0716

Prepare lobster-tails according to package directions. Cut away underside membrane; remove meat from shells. Cut into bite-sized pieces. Heat olive oil in Dutch oven. Add onions and green pepper; saute for' 1 minute. Add tomatoes, 4 cups water, salt, basil... - 45.0251

A delicious Lobster Bisque recipe with chicken broth & lots of other great flavors. A wonderful combination of flavors. I am sure you would love cooking this for your family and friends. - 39.2835

Lobster Topping For Noodle Nest takes comparatively less time to prepare . This Lobster Topping For Noodle Nest recipe will indeed soothe your palate. Learn how lobster can be made even more tasty! - 31.7777

Combine soups with onion, nutmeg and cream in blazer pan over moderate heat. Stir until mixture is heated. Place over boiling water in pan and stir in lobster and sherry. Heat, stirring occasionally - 31.9933

Lobster newburg is a creamy lobster recipe. Prepared with heavy cream and flavored with madiera or sherry, the lobster newburg is spiced with cayenne pepper and can be served with rice. - 31.6541

1. Start oven, set at Moderate, 350° F. Rub a 1 1/2 quart baking dish, or 4 or 6 small casseroles with margarine or butter. 2. Melt the butter or margarine, blend in the flour, gradually add the chicken broth and the cream or milk. Stir and simmer about 3... - 27.8056

Drain lobster meat; squeeze dry and shred into bowl. Add celery, carrot, radishes and green onions. (Filling can be prepared to this point, covered and refrigerated for up to 1 day; drain before continuing.) Stir together mayonnaise, sour cream, dill, lemon... - 33.0437

Drain lobster meat; squeeze dry and shred into small bowl. Add celery, red pepper and onion. (Recipe can be prepared to this point, covered and refrigerated for up to 1 day.) In large bowl, stir together mayonnaise, sour cream, basil, lemon juice and hot... - 29.3202

If you are crazy for seafood then you must surely have this appetizing chowder which is made by lobsters, clams, scallops , veggies and spices. The warm dish makes a perfect appetizer option for cold winter evenings and can be even relished as a full meal.... - 146.759

Cut the lobster into good sized pieces. Wash the shrimp, do not shell, and cook them in 1/2 cup (125 ml) water for 5 minutes. Save the strained broth. Poach the scallops in it for'2 minutes. Peel the shrimp. Cook the onions in a little water until just done,... - 43.6127

Shell lobster and cut into 1-inch pieces. Drain mushrooms and cut into quarters. Heat oil in skillet; saute" garlic and remove. Saute lobster 30 seconds. Add mushrooms, celery, bamboo shoots, water chestnuts, and pea pods. Stir fry 30 seconds. Mix cornstarch... - 39.2264

Mix all the ingredients together. This sauce can be served hot or cold. If the lobster is hot, a little melted butter may be added to the lobster. - 24.8761

Giant Beef-Lobster Kebabs is a delicious and easy to prepare recipe. I bet, once served at a party, you will get a lot of compliments for this Giant Beef-Lobster Kebabs dish. - 29.2924

Lobster Gumbo is a tasty soup that is perfect for a cold winter day! I serve this often for parties and often they are literally licked clean! Try this Lobster Gumbo recipe at home.I am sure you will love it! - 43.254

Early on day: 1. Refrigerate cans of lobster. 2. In small bowl combine catchup, seasoned salt, mustard, cayenne, chives, celery, lime juice, and Worcestershire; stir to mix; refrigerate. 3. Cut 4 slices, about 1/4 inch thick, from lime; halve each of these... - 36.1125

Vegetable stew with lobster is a a very savory and delicious stew made with fresh veggies and mushrooms. Herbed and spiced with nutmeg, this seafood and vegetable stew is great for parties or special family occasions too. - 40.7218

1. Melt butter in blazer pan of chafing dish over direct flame. Blend in flour and paprika. Stir in cream and cheese. 2. Place blazer pan over hot water. Cook, stirring constantly, until cheese is melted and mixture thickens. 3. Add lobster and mushrooms.... - 32.258

Combine first 2 ingredients in metal or ceramic fondue pot. Cover; heat over direct moderate heat, stirring often. Fold in remaining ingredients, except sherry. Heat to serving temperature over direct low heat. If desired, stir in sherry just before... - 34.8466

1 Saute potatoes lightly in butter or margarine in a kettle. 2 Stir in oyster stew, peas ana corn and liquids, lobster, milk, onion, salt, Worcestershire sauce and red pepper seasoning; heat very slowly just to boiling. (Do not let chowder boil.) 3 Ladle - 24.5188

Cut crab and lobster into pieces. Combine seafood with next 6 ingredients, 1/2 teaspoon salt, and dash pepper. Spoon into 1-quart casserole or 4 individual baking shells. Combine 1 cup crumbs and melted butter; sprinkle around edge of casserole. Bake,... - 36.4093