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Canned Hard Boiled Egg Recipes
Enjoy our collection of canned hard boiled egg recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for canned hard boiled egg recipes.
SL: 9653
Cute Shaped Hard Boiled Eggs
Want your kids to eat hard boiled eggs, try this Cute shaped hard boiled eggs recipe. These are normal hard boiled eggs which are put into molds in the shape of a car or a fish, to make it look more appealing to kids. What is more, you can even color them! - 114.053
Hard Boiled Eggs
If you want to make a nice egg salad the key is to boil the eggs the right way. This video has June boiling the eggs to perfection, though her presentation in the video is little shoddy along with the quality of the video! - 45.7078
Hard Boiled Eggs Florentine
Cook the spinach, drain well and chop finely, then add butter and plenty of seasoning.
Arrange in the bottom of a buttered dish and place the eggs on top.
These can be halved, in which case put the cut side downwards.
Cover with the sauce and serve.
If... - 28.7683
Perfect Hard Boiled Egg
The perfect hard boiled egg is easy to peel, whites firm but not rubbery and yolks bright yellow but not discolored. This video take you through the process of cooking perfect hard boiled egg every time. This process comes in handy when you have to cook with... - 27.9522
Salmon And Hard Boiled Eggs Au Gratin
Salmon And Hard Boiled Eggs Au Gratin has a unique taste. If you like your seafood mixed with cheese and cream of mushroom soup then you should try this Salmon And Hard Boiled Eggs Au Gratin recipe. Salmon And Hard Boiled Eggs Au Gratin is a perfect recipe... - 37.9786
Stuffed Hard-boiled Eggs
Here the principle is always the same: Hard-boil the eggs, then cut them in half, length ways.
Take out the yolks and mix them with whatever stuffing or sauce you like, then fill the whites with the mixture.
There should be about equal quantities of stuffing... - 28.7842
Meat Loaf With Hard Boiled Eggs
1. Preheat oven to 350°. In a large bowl, combine bread and tomato juice. Let stand 10 minutes to soften bread. Add beef, eggs, onion, garlic, thyme, parsley, salt, and pepper. Mix with your hands or a wooden spoon to blend well.
2. On a piece of wax paper... - 29.0216
Cucumber With Salmon Roe And Hard Boiled Eggs
Cucumber With Salmon Roe And Hard Boiled Eggs is a delicious and very creative dish. I tried this Cucumber With Salmon Roe And Hard Boiled Eggs recipe for a get together last week and the guests were mesmerized by it. Cucumber With Salmon Roe And Hard Boiled... - 40.1737
Macaroni And Cheese With Hard Boiled Eggs
1.Bring large saucepan of water to boil, gradually add macaroni, boil, uncovered, for about 12 minutes or until macaroni is tender; drain well.
2.Melt butter in large saucepan, stir in flour and mustard.
Stir constantly over medium heat for about 2 minutes or... - 37.8033
Curried Hard Cooked Eggs
Hard-cook.the eggs.
Meanwhile, heat the soup, add a little curry powder if wished (the soup already has a curry taste), the chutney, raisins, coconut and well-drained mixed vegetables.
Crack the hard-cooked eggs, remove the shells.
Put the eggs into a heated... - 25.3034
Hard Cooked Eggs With Spinach
In medium skillet cook onion and garlic in butter or margarine till onion is tender.
Stir in spinach, tomato sauce, salami or mortadella, parsley, salt, oregano, and pepper.
Cover and simmer for 10 minutes.
Arrange egg halves, cut side up, in the spinach... - 36.2842
Hard Boiled Eggs
Prick broad side of the egg.
Place eggs in water.
Bring water to a boil.
Cover egg pan and turn off heat.
Allow eggs to remain in water for 20 minutes.
Refrigerate to cool. - 26.3477
Hard Boiled Eggs
GETTING READY
1. Make a small hole in the broad end of the egg by using an egg pricker.
2. This will prevent the eggs from cracking while cooking.
MAKING
3. In a pan, add water and place eggs to boil.
4. Upon boiling, remove the pan fro heat and cover it.
5.... - 32.9193
Hard Boiled Eggs
MAKING
1. In a medium saucepan, heat 2-quarts water (enough to cover the eggs completely)
2. Place on a medium high flame and bring water to a rolling boil.
3. Lower the heat and carefully add the eggs into the water using a spoon,
4. Simmer for about 10... - 31.5886
Hard Boiled Eggs With Mustard And Capers
1. Place eggs in cold water to cover in a medium saucepan. Bring to a boil over medium heat. Reduce heat to low, cover, and cook 5 minutes. Remove from heat and leave eggs in covered pot of hot water 15 minutes. Drain eggs and remove shells at once.
2. Cut... - 18.1611
Hard Boiled Eggs With Potatoes And Shallots
GETTING READY
1) Preheat the oven to 300° F (150° C).
2) Peel and slice the potatoes and eggs 1/2 inch thick.
MAKING
3) In a skillet, cover and saute the shallots in 2 tablespoons butter over a medium heat for about 10 minutes, until soft and golden.
4)... - 40.0507
Gratin Of Hard Boiled Eggs In Creamed Sorrel
GETTING READY
1) Preheat the oven to 400° F (200° C).
MAKING
2) In a pan, gently stew the finely shredded young and tender sorrel in 3 tablespoons butter.
3) For an older sorrel, blanch the leaves in boiling water and drain immediately when it comes to the... - 42.832
Akoori Of Hard Boiled Eggs
Heat fat and fry potatoes till pale golden and crisp.
Remove from fire and drain well.
Add onions and fry till light brown.
Add nuts and fry till light brown.
Add coriander leaves, green chillies, tomatoes and salt.
Mix well.
Remove from fire.
Add sauce or... - 44.3537
Hard Boiled Eggs
If you always wanted to replicate the nicely done hard boiled eggs on your breakfast table but could not manage to, then here is some easy tips for you. Famous chef Dani Spies shares her knowledge on eggs and also shows how to hard boil eggs nicely and... - 95.1326
Hard Boiled Salt Eggs
I did not make any adjustment to this original Chinese recipe of Hard Boiled Salt Eggs. Check out this Hard Boiled Salt Eggs recipe as it is and you will be delighted. They are good! - 17.8571
Hard-boiled Eggs
When looking for a quick, satisfying breakfast, the humble, protein-dense eggs definitely tops the list. Not only are they convenient and inexpensive, but makes for hearty addition to anything you care to add it on. Christine enlightens her viewers on the... - 75.6355
Stuffed Eggs: Hard Boiled Steamed And Deep Fried
You will thank me for posting this delicious Stuffed Eggs: Hard Boiled Steamed And Deep Fried recipe. My husband insisted that I had to make these Stuffed Eggs: Hard Boiled Steamed And Deep Fried dish the very same day we had it in a restaurant. Your hubby... - 34.7468
Perfect Hard Boiled Eggs
Why keep boiling the eggs for almost half an hour? It is just a waste of time, energy and fuel. Here is an easy way out to save on, both time and fuel and to get perfect hard boiled eggs. - 116.911
Hard Boiled Egg Salad
Cut the eggs in half and remove the yolks.
Mash them in a small bowl with the salt and pepper.
Work in the vinegar and oil and beat well.
Add the chopped whites and the onions and pile in a glass dish.
Decorate with parsley. - 27.1132
Perfect Hard Boiled Eggs
Hard boiled eggs are a great source or protein but they have to made just right. Monique has a sure fire way of creating the perfect hard boiled egg. Take a look at the video to learn how to boil eggs perfectly. -
Hard-boiled Eggs With Shrimps
Hard-boil the eggs, cut them in half lengthways, and put aside two yolks.
Mash the other two yolks with the peeled shrimps, making a paste.
Fill the hard-boiled egg whites with this.
Arrange these on a dish and cover them with mayonnaise.
Press the other two... - 21.103
Hard Boiled Eggs Deep Fried In Minced Pork Coating
MAKING
1) In a bowl, combine the salt, soy sauce, rice wine or sherry, scallions, cornstarch and pork together.
2) Stir and mash and the pork mixture until very smooth.
3) Coat each egg with a 1/4 pork mixture, covering the egg evenly.
4) In a skillet, deep... - 41.1132
Hard Boiled Eggs With Basil And Parmesan Sauce
MAKING
1) On a large serving plate arrange the egg halves.
2) In a motar, pound the garlic, 1/4 teaspoon salt and basil together into a smooth paste.
3) Gradually mix in the cheese and oil, alternately, until the sauce is thick and creamy.
4) Stir in the... - 35.4923
Hard Boiled Eggs In Onion Sauce
MAKING
1) In a heavy saucepan, stir in the flour in the melted butter.
2) Stir in the parsley, scallions, shallots and rocambole or garlic.
3) Season with salt, pepper and nutmeg to taste, then stir in the cream and oil.
4) Cook over a low heat, stirring... - 42.8278
Hard Boiled Eggs With Basil And Sun Dried Tomatoes
1. Place eggs in cold water to cover in a medium saucepan. Bring to a boil over medium heat. Reduce heat to low, cover, and cook 5 minutes. Remove from heat and leave eggs in covered pot of hot water 15 minutes. Drain eggs and remove shells at once.
2. Cut... - 21.1944
Hard Boiled Eggs With A Green Sauce
MAKING
1) In a skillet, saute the greens and herbs in the butter and season with the spices and salt to taste.
2) Cook over a low heat, stirring occasionally, for about 10 to 15 minutes, until the greens are tender and all the liquid is absorbed.
3) Stir in... - 44.7257
Hard Boiled Eggs With Caviar
Peel the eggs and cut in half lengthwise.
Arrange on a large serving platter, cut side up.
Coat each half with mayonnaise, and top with a few caviar eggs and a sprinkling of parsley. - 23.1488
Hard Boiled Egg Anchovy And Tomato Canapes
1 Boil the eggs for 10 minutes, then cool in cold water. Peel them.
2 Cut each slice of tomato in three curved strokes in order to obtain 3 crescents. Put all 36 crescents to one side.
3 Butter the slices of bread and cut them into halves diagonally.
4 Cut... - 24.7841
Ham And Hard Boiled Egg Sandwiches
GETTING READY
1.Start by chopping the hard cooked egg along with the cucumber pickle and boiled ham.
MAKING
2.In a bowl, mix all the chopped ingredients
3.Now moisten them with mayonnaise
4.Season to taste
5.On thin slices of buttered bread, spread the... - 32.6354
Vegetable Soup With Hard Boiled Eggs
Boil diced potatoes and onion together in 2 cups boiling salted water.
Add chopped cabbage and celery when potatoes are partially cooked.
When vegetables are fully cooked add heated milk and chopped eggs. - 29.7907
Ham And Hard Boiled Egg Salad
Grind ham coarsely in a meat grinder, Add chopped eggs.
Add remaining ingredients and moisten with mayonnaise.
Serve in sandwiches, as a salad on lettuce leaves, or stuff in fresh, hollowed-out tomatoes. - 27.5958
Nargisi Koftas Large Meatballs Stuffed With Hard Boiled Eggs
If your butcher has not ground the meat 3 times, do it yourself at home.
It should be very finely ground.
In a large bowl combine the meat, cloves, cayenne pepper, cinnamon, mace, black pepper, 1/2 teaspoon of the cumin, 1 teaspoon of the salt, 2 tablespoons... - 44.7975
Celery Victor With Hard Cooked Eggs
Trim each celery heart to a length of about 8 inches, cutting off leafy ends of stalks.
With a vegetable peeler, pare coarse strings from outer stalks of each heart.
Cut each heart in half lengthwise; tie each half with cotton string at the center to hold... - 39.005
Baked Scotch Eggs
Scotch Eggs are popularly eaten in the UK. In this video, Robin gets you a recipe of scotch eggs which are not quite like the ones prepared in UK. These seem much healthy and inviting. So why don’t you try Robin's version of Scotch for a change. - 132.427
Devilled Eggs With Yoghurt
Whether you are planning a summer picnic or a potluck party, these deviled eggs are sure to impress and will never let you down. Take a look at this video to see very simple suggestions to make mouth watering eggs with yoghurt and carrot. These spicy eggs are... - 73.9605
Hard Or Soft Cooked Eggs
1. In a saucepan bring enough water to a rapid boil to cover the eggs to be cooked.
2. Place each egg on a spoon and lower it into the water. Reduce the heat until the water barely simmers and cook the eggs to the desired degree of done-ness. For soft-cooked... - 16.2484
Hard Cooked Eggs
1. Put eggs into a large saucepan and cover completely with cold or warm water.
2. Cover tightly. Bring water rapidly just to boiling. Turn off heat. If necessary to prevent further boiling, remove saucepan from source of heat. Let eggs stand covered 20 to 22... - 20.6499
Delicious Deviled Eggs
One of the easy and fabulous ways to increase your protein intake during pregnancy, is the deviled eggs. Eggs are great source of protein and when served as deviled, it becomes more delicious. This video also shares some of the most useful tips to manage your... - 106.259
Mock Hard Cooked Eggs
In an 8-inch non-stick skillet, pour Egg Beaters.
Cover tightly; cook over low heat 10 minutes or until just set.
Remove from heat; let stand, covered for ten minutes.
Remove from skillet and cool completely.
Chop and use in your favorite egg salad recipe or... - 14.7574
Hard-cooked Eggs
Follow method for soft cooked eggs; put eggs in boiling water, remove from heat, let stand 45-60 min.
Or start in cold water, bring to a boil, remove from heat, let stand 20-30 min.
A quick method is to put eggs into boiling water and let water continue... - 16.8175
Hard Cooked Eggs Florentine
Wilt spinach by soaking in hot water 5 minutes.
Drain well and mince.
Combine with mayonnaise and parsley, mixing well.
Halve eggs lengthwise and place cut side down on individual serving plates.
Cover with mayonnaise mixture and chill before serving.
Garnish... - 29.7996
Hard Cooked Egg Cookies
Heat oven to 325° (slow mod.).
Mix butter, 1 cup sugar, and raw egg thoroughly.
Blend in egg yolks and rind.
Measure flour by dipping method or by sifting.
Stir in flour.
Roll dough out 1/4 thick on lightly floured cloth-covered board.
Cut with floured 1... - 38.1763
Egg Curry
Hard boil eggs, peel, leave whole.
With tip of paring knife, slit egg white from end to end around the whole egg, leaving 1/4 inch space between each slit to allow curry flavor to penetrate egg, taking care to keep the egg in one piece.
Combine chilies,... - 37.2085
Hardcooked Quail Eggs
Place eggs in a large, heavy saucepan.
Add enough cold water to cover and bring to a boil over medium heat.
Boil gently for 4 to 5 minutes.
Pour off hot water, fill saucepan with cold water to cover eggs and allow them to cool completely.
Refrigerate until... - 25.34
Boiled Egg The Right Way
A perfectly boiled egg is a work of timing and precision! Learn to boil an egg and serve it the right way by watching this video! Chef David explains how it could all be done! - 90.1819
Artichoke And Boiled Egg Salad With Vinaigrette
Rinse the artichokes under cold running water and drain well.
Cut each piece into quarters.
Cut the eggs into quarters.
Arrange the eggs and artichokes on a serving plate.
Mix all the dressing ingredients together, stirring well so that the herbs are evenly... - 38.119
Boiled Poached Eggs
Want to cook something good for breakfast? You have come to the right place. Check out the video of the yummy and delicious Poached Eggs. Serve these yummy Poached Eggs with slices of bread. - 92.0935
Potato Salad With Boiled Egg
Looking for the recipe of an anytime salad? Of course potato salad is always the one! Be it regular spread, or a barbeque, this is one salad that goes perfectly well at the side of anything! - 101.231
Hard Shelled Crabs
Drop the live crabs, one at a time, into boiling salted water to cover.
Bring the water to a boil after each crab is added.
Cook for 20 to 25 minutes, then drain and rinse.
Break off the claws.
Remove the top shell from the tail end.
Discard the spongy white... - 30.3972
Eggplant And Boiled Egg Cheese Bake
How about a bake for the day with Sicilian flavors? Jeannie and her daughter make a nice hot bake with eggplant, boiled egg and cheese on a tomato base sprinkled with some cheese! A nice video with every step clear and precisely shown! - 125.487
Plum Pudding With Brandy Hard Sauce
1. Make Plum Pudding: In large bowl, with electric mixer at medium speed, beat 1/4 cup butter and the granulated sugar until light. Add egg yolks, one at a time, blending thoroughly after each addition. Add suet and molasses, and continue beating until... - 46.0494
Hard Shelled Or Abs For The Freezer
Clean the crabs.
Combine the salt and water in a large kettle and bring to a boil.
Drop the crabs in the boiling solution and boil for about 20 minutes.
Cool thoroughly.
Remove the edible meat, keeping the body and claw meat separate, if desired, for... - 24.568
Hawaiian Bologna Buns
Gorge on these incredible Hawaiian Bologna Buns at your next meal ! These delicious baked hard rolls stuffed with an irresistible mixture of pineapple, green onions and bolgna will prove to be a perfect treat for a famished soul ! What do you think about... - 40.182
Hard Rolls
MAKING
1. In a bowl, combineyeast with two tablespoons of warm water; add about six more tablespoons of warm water
2. Add half a cup of flour and a tablespoon of oil and beat it well
3. Now, add the rest of the flour, slat and egg whites to the yeast mixture... - 35.2654
One Bowl Hard Rolls
Mix 1 1/3 cups flour, sugar, salt and undissolved yeast thoroughly in a bowl.
Add softened margarine.
Add hot water to dry ingredients gradually and beat for 2 minutes with electric mixer at medium speed, scraping bowl occasionally.
Add the egg white and 1... - 40.6697
Hard Meringue Shells
If you are looking for a tasteful way to serve your fruits and other fillings, then hard meringue shells is your best bet. In this recipe video, Betty shares here secret from getting the shell right. An easy and quick dessert indulgence, this is one dessert... - 96.8855
Deviled Eggs
Slice eggs in half lengthwise, transfer yolks to small bowl and mash lightly.
Stir in remaining ingredients and put yolk mixture back into whites. - 16.317
Eggs Goldenrod
1. Chop eggs, reserving 2 yolks for garnish.
2. In saucepan melt margarine over low heat. Blend in flour and seasonings.
3. Add milk, stirring constantly. Remove from heat when sauce thickens and bubbles.
4. Add chopped eggs. Heat. - 22.2946
Deviled Eggs
1. Slice eggs in half lengthwise.
2. Remove egg yolks; mash with a fork.
3. Add sour cream, mustard, vinegar, salt, and pepper. Mix well until smooth.
4. Fill egg whites with yolk mixture. Garnish with a dash of paprika. - 17.9654
Egg Dressing
This Ginger flavored Egg Dressing is oh so awesome! It is simple to make and a delight to have with cold vegetables. Make it! - 24.9314
Curried Eggs And Mushrooms
Saute mushrooms in 2 tablespoons butter or margarine.
Season lightly with lemon juice, salt and pepper.
Set mushrooms aside, but keep them hot.
Heat milk and bouillon cube in top of double boiler, but over direct heat.
Make smooth mixture of flour and butter... - 41.9654
Mushroom Stuffed Eggs
There's no better way to beat the heat with this Mushroom Stuffed Eggs. You would sure want to give this Mushroom Stuffed Eggsa try, coz it's worth enjoying! - 35.5354
Boiling Eggs
MAKING
1 In a pan boil water.
2 Carefully put the eggs into the boiling water.
3 Boil for 3-4 mins.
4 Put into egg-cups.
5 Crack the tips to prevent hardening.
6 For hard-boil eggs, boil for 10 mins.
7 Put in cold water, remove... - 37.0088
Boiled Eggs
Put the eggs, along with enough water to cover, in the pan.
Put the lid on and set the pan on the fire.
On a slow flame, let it come to a boil.
Turn off the gas.
For half-boiled eggs, keep them in the water just a minute more, for hard-boiled eggs about 5... - 28.9264
Boiled Eggs In Curried Legumes
The easiest way to devour eggs is to dump it into curries. Chef Bhal Dave deviates from the standard egg curry recipe however, to prepare a luscious Indian egg curry with lentils. Healthy, wholesome and highly appeasing, this one's worth a try! - 51.037
Soft Boiled Eggs With Baked Prosciutto
All health watchers - here is a delicious breakfast idea, which offers all kinds of nutrition to kick start the metabolism. Soft boiled egg, served on blanched spinach with baked prosciutto and light toasted bread - all these makes a great combo for a healthy... - 86.0844
Boiled Egg Sandwich
Boiled Egg Sandwich for Breakfast!
Visit my website http://malayali.me for more such recipes! - 26.2764
Boiled Egg Curry
1. Shell the eggs and cut them in half lengthwise. Arrange the egg halves on a serving plate.
2. Make a paste in a bowl by mixing the tomato puree, ground coriander, cardamom, ginger, garlic, almonds, and the coconut and chilli powders. Blend together and... - 35.2337
Potato Wrapped Fried Boiled Eggs With Cucumber Chutney
This is a very interesting recipe for all those people who like eggs in different forms. The chef in this video is making the dish with boiled eggs and potatoes. This is a fried dish perfect for snacking. Watch the video for the recipe. - 112.87
Hard Sauce
GETTING READY
1. In a pan bring water to a boil and then allow it to simmer.
MAKING
2. Take a basin, large enough to fit over the pan without the base touching the simmering water.
3. In it combine butter, sugar and nutmeg.
4. Fit the basin over the pan of... - 37.8328
Hard Mmortal Food
You can jazz up this Hard mmortal Food with any possible variation you can think about. But I personally feel that this Hard mmortal Food is best as in this recipe. Good one to try! - 23.7493
Plum Pudding With Hard Sauce
MAKING
1) In a large mixing bowl, combine together the breadcrumbs and milk. Let stand till cool.
2) Add the beaten egg yolks, sugar, raisins, figs and citron.
3) Chop the suet and beat till creamy.
4) Add to the bread and blend well.
5) In a clean, dry... - 48.3553
Steamed Cranberry Pudding With Orange Hard Sauce
MAKING
1. For orange hard sauce in a medium bowl, cream butter, gradually add remaining ingredients continuing to beat until fluffy.
2. Spoon into serving dish and chill.
3. For cranberry pudding, in a small saucepan over medium-low heat, combine raisins and... - 47.3755
Pear Cake Dutch Hard Sauce
Sift flour, sugar, soda, baking powder and salt together.
Cut in 4 1/2 tablespoons of the butter with 2 knives or pastry blender.
Add buttermilk combined with slightly beaten egg and stir..just enough to moisten dry ingredients.
Pour in a greased baking pan... - 45.5799
Sardines With Chopped Eggs
Place sardines in mustard in small bowl; mash.
Place off center on large serving plate.
Drain sardines in oil; place on plate in fan shape as shown in illustration.
Separate egg yolks and whites; chop each fine.
Mound egg whites on left of sardines to center... - 28.6458
Boiled Frosting
MAKING
1. Take a heavy bottomed pan, place on low heat with ½ a cup of water and sugar.
2. Dissolve the sugar on low heat without stirring.
3. Prepare a cream of tartar paste with 1 teaspoon water and add to sugar syrup.
4. Place a candy thermometer in the... - 31.9567
Cheddar Cheese Pudding
GETTING READY
1) Preheat oven to temperature of 375 degrees.
MAKING
2) Boil the milk and pour it all over the breadcrumbs.
3) Add the cheese, mustard and seasoning and mix well. Add the eggs and stir well.
4) Pour the entire mixture into a greased 2 ½ cup... - 42.5151
Cheddar Cheese Veloute
Cheesy recipes are my favourites, and when its about Cheddar Cheese Veloute, I cant be more happy. Garden veggies with fresh cheddar cheese and cream can soothe anyone's appetite. Infact, the first time when I tried this cheese recipe, I remember how I... - 45.0522
Super Subs
Combine eggs, pork luncheon meat, cheese, mayonnaise or salad dressing, pickle relish and mustard in medium-size bowl; toss lightly to mix.
(If made ahead, chill until serving time.)
Line buttered rolls with lettuce; fill with salad mixture, dividing... - 30.1228
Melty Mix Ups
These Melty Mix Ups are delectable mealtime treats ! Try out these pork, cheese and hamburger bun rolls soon and tell me if you like them ! Your suggestions for the Melty Mix-ups are welcome ! - 31.1959
Cheddar Cheese And Caraway Bread
In a pan, combine milk, sugar, butter, salt, caraway seed, garlic powder, and cheese.
Heat, stirring, to about 110° (butter and cheese need not melt completely).
In a large bowl, dissolve yeast in the 1/4 cup water.
Add milk mixture; beat in 1 1/2 cups of... - 43.2341
Shark Eggs
Slice eggs in half.
Scoop yolks out into mixing bowl.
Add tuna and break up with a fork.
Stir in onions and mayonnaise until blended.
Fill egg whites with mixture.
Sprinkle with paprika. - 29.8153
Creamed Eggs Elegante
Spread rusks with mustard, then with ham.
Place in slow oven (325°) 10 minutes, or till warm through.
Meanwhile, chop 2 of the eggs; combine with remaining ingredients; heat.
To serve, place each rusk on a plate; spoon sauce over.
Slice remaining eggs;... - 32.4103
Kidney Bean And Egg Salad
This Kidney Bean And Egg Salad is an irresistible side dish recipe. Enjoy this Kidney Bean And Egg Salad with your loved ones in the coming weekend party! - 26.8321
Anchovy Stuffed Eggs
Remove egg yolks; mash.
Blend in mayonnaise and pepper.
Stir in anchovies to taste.
Fill whites with mixture, using pastry tube if desired. (For that brimful look of plenty, fill only 8 of the whites; chop extras for a salad garnish.)
Chill.
Trim with diced... - 27.1851
Crab Stuffed Eggs
This Crab Stuffed Eggs is from my Mom's cookbook; an easy to prepare treat for any occasion! An irresitible combination of crabs and eggs - this Crab Stuffed Eggs is something you must not miss out on! - 34.3687
Eggs Farci
Fill the egg white halves with a deviled mixture of mayonnaise, sieved egg yolks, Worcestershire sauce, dry mustard, salt, and pepper to taste.
Arrange deviled egg halves in an ungreased 2-quart shallow baking dish; set aside.
Meanwhile, blend enough cream... - 40.8567
Tuna And Egg Casserole
Tuna And Egg Casserole is a simply delicious mouth-watering recipe. Try this amazingly tempting recipe; I am sure you will get a lot of compliments for this Tuna And Egg Casserole. - 39.5496
Eggs Ranch Style
Eggs Ranch Style is an amazingly delicious version. An easy to make recipe, you will simply find this Eggs Ranch Style both mouth-watering and amazingly tempting. - 33.5121
Poached Eggs With Cheese Sauce
In saucepan combine milk, cornstarch, salt, and dry mustard.
Cook and stir over medium heat till thickened and bubbly.
Cook and stir 2 minutes more.
Stir half of the hot mixture into the beaten yolk; return all to saucepan.
Add cheese and mushrooms.
Stir over... - 40.5261
Boiled Icing
Combine sugar, water and corn syrup in small saucepan.
Bring to boil and boil hard, without stirring, to 242 degrees (syrup spins 6-to 8-inch thread when dropped from the tines of a fork).
Beat egg whites until stiff.
Pour hot syrup in a thin stream into egg... - 24.2712
Boiled Tongue
Wash the tongue thoroughly and soak for about 2 hr If the tongue is dry and rather hard soak for 12 hr If pickled, soak for about 3-4 hr Put the tongue into a large pan of cold water, bring slowly to the boil, skim and add the onion, carrot, turnip and bunch... - 22.1716
Boiled Codfish
Rub the fish, inside and out, with salt and let it stand for an hour.
Place the whole fish in cold water to cover and bring it to a boil.
Cook the fish slowly uncovered until it is tender.
Remove and drain the fish.
Put the fish on a serving platter and pour... - 27.2222
Fluffy Boiled Frosting
1. In heavy 1-quart saucepan over medium heat, heat sugar, water, corn syrup, and salt to boiling, stirring occasionally. Set candy thermometer in place and continue cooking, without stirring, until temperature reaches 260°F. or hard-ball stage (when small... - 22.0925
Sauce For Boiled Tongue
Mix the above with the raw yolk of another egg (or two, if the eggs are small); then beat in the oil drop by drop till the sauce has the consistency of mayonnaise.
Add a very little salt, a pinch of Cayenne pepper, 1 tablespoonful of continental mustard and... - 20.0007
Minute Boil Fudge Frosting
Bring slowly to a boil, stirring constantly.
Boil briskly for one minute.
Cool to lukewarm.
Add 1 tbsp. vanilla and beat until smooth enough to spread.
(This frosting can get stiff and hard to work with. It is best spread while still warm.) - 27.3017
Boiled Fowl
Truss the fowl, inserting some pieces of vegetable in the body.
Rub breast of bird with lemon, wrap in buttered paper and put in pan with sufficient stock or water to cover.
Add remainder of vegetables (sliced), salt and bouquet garni and cook gently until... - 32.5462
Eggs Creole
Fry all ingredients in butter and remove from fire.
Add flour and milk (1 cup).
Make cream sauce and add salt and 1/4 teaspoon chili powder, 1 1/2 cups canned tomatoes.
Boil eggs hard and slice.
Butter casserole and alternate one layer of egg slices with one... - 28.391
Cajun Shrimp Boil For Dinner
If you love your shrimps, you will absolutely relish this Cajun tyle shrimp recipe. Cajun style cooking expert Beryl Stokes shares with her viewers her favorite Saturday Night cook-up shrimp recipe. Easy, delectable, and very very satiating, this spicy Cajun... - 123.931
Chesapeake Bay Crab Boil
1. In 12-quart stockpot, combine onions, carrot, celery, lemon, crab boil seasoning, crushed red pepper, salt, water, and beer. Heat to boiling over high heat; cook 15 minutes.
2. Using tongs, transfer crabs to stockpot. Cover; heat to boiling. Boil 5 minutes... - 35.1282
Boiled Custard
MAKING
1) To the lightly beaten eggs, add sugar and salt.
2) Gradually, stir in milk.
3) In a double boiler, place this mix, stirring constantly until the mixture becomes thick enough to coat the spoon.
4) Cool well.
5) Now, add vanilla.
SERVING
6) Transfer... - 39.247
No Cook Boiled Dressing
1. Beat egg until thick in a medium-size bowl. Beat in mustard, salt, paprika and cayenne; slowly beat in vinegar.
2. Stir in condensed (not evaporated) milk and melted butter or margarine; beat again until well blended.
3. Store leftover dressing in a... - 28.5357
Easter Deviled Eggs
Wondering what to do with left over Easter eggs? Here is an amazing solution. Watch this video to see how the chef converts left-over Easter eggs into a great dish, with simple spices, milk and mayonnaise. Also, don’t miss out an excellent tip the lady... - 133.41
Boiled Noodles
Break the noodles into big pieces.
Put plenty of water to boil.
Add the oil to the boiling water.
Add the noodles and cook.
When soft and cooked, drain into a colander and wash under running water.
Note: Many type of egg noodles are available in the market.... - 28.5954
How To Boil And Dress A Crayfish Or Lobster
Simmer 8 to 10 pints of well-seasoned Court Bouillon.
Tie the claws and tail of the lobster or of the crayfish.
Plunge it head first into the boiling stock, cover, and leave to boil for about 25 minutes for a lobster of 2 lb.
Then let it get cold in the... - 24.0158
Boiled Frosting
Boiled frosting is a cooked sugar frosting. Flavored with vanilla, the boiled frosting is a stiff frosting and can be used on cakes or rolls or even sweet baked buns or breads. - 37.6343
Crab Boil
The crab boil is a cooked crab abd crawfish recipe prepared with blue crabs. Prepared along with potatoes, corn and onions and flavored with crab boil seasoning and lemon, thecrab boil is simmered to cook and can be served with a side of choice. - 43.1309
Plain Boiled Custard
Put 2 egg yolks with the contents of 2 whole eggs together in a basin and mix to a smooth, but not frothy, consistency.
Arrange a basin over a pan of boiling water, or use a double boiler pan for your ingredients.
Rinse the basin or top part of the boiler... - 28.3583
Egg Salad Mold
Egg Salad Mold has a yummy taste. The egg salad mold is easy but very tasty recipe. The egg salad mold is not very expensive recipe. The essence of lemon gives the Egg salad mold a delicious taste. Iam sure you will not repent tasting the Egg salad mold - 41.6635
Pa Dutch Red Beet Eggs
GETTING READY
1) In a large saucepan, add all ingredients leaving the eggs.
MAKING
2) Place over heat and bring to boil.
3) Remove from heat.
4) Put the warm, peeled, hard-boiled eggs in the mixture while the mixture is hot but off the heat.
5) Allow... - 37.5865
Boiled Whiskey Fruit Cake
Boiled Whisky Fruit Cake is a yumy fruit cake that you can even prepare for Christmas! It is perfect as gifts for your neighbors or simply to be served for a tea party! Here is the Boiled Whisky Fruit Cake recipe. - 47.2666
Boiled Salmon At Its Best
MAKING
1.Take a large 12 cup (3L ) dish and put hot water, bay leaves, coarse salt, paprika, marinating spices and lemon in it.
2.Put the lid on and heat the ingredients for 15 minutes at HIGH.
3.Meanwhile, take a cheese cloth or cotton cloth, place salmon in... - 39.2551
Curried Egg Salad
1. Place the butter or margarine in a saucepan with the onion.
2. Cook for 10 minutes without browning.
3. Add the curry powder and cook for 5 minutes, stirring occasionally.
4. Add the rice, stir and cook until opaque, about 3 minutes.
5. Stir in 450 ml/3/4... - 47.2407
Pickled Eggs & Beets
Drain beets, reserving liquid.
Place beets and peeled hard-cooked eggs in a large bowl; set aside.
In a medium saucepan, combine beet liquid, vinegar, sugar, pickling spices, salt, pepper and onion.
Bring to a boil over medium heat; simmer about 2... - 35.1808
Egg Breakfast
MAKING
1) Place the bacon or sausage patties or links, eggs, muffins or cinnamon rolls over the rack.
2) Then take out the meat and rolls or muffins.
3) Cook the eggs further as per the directions for either hard cooked eggs or for about 1-2 minutes for... - 26.456
Pink Eggs
1. Place eggs in large saucepan; pour in cold water to cover. Cover pan; bring water to boiling, then simmer 15 to 20 minutes, or till hard-cooked. (Do not let the water boil.)
2. Set pan and eggs under cold running water until eggs are cool, then shell;... - 20.654
Shrimp And Egg Salad
You'll simply love the Shrimp And Egg Salad from the American cusine. An easy to make side dish, the Shrimp And Egg Salad is one of the best recipes that you can mouth! Please let us know if you agree with us. - 25.7728
Eggs Neapolitan
1. Wash the rice and put into a pan with the onion, tomato puree and stock.
2. Cook until the rice is tender.
3. Meanwhile, i break up the macaroni and cook in boiling salted water.
4. Strain, add the butter and tomatoes.
5. Make a ring of the rice on a... - 42.707
Eggs And Macaroni
Heat soup, milk, water and macaroni to boiling in 3-quart saucepan, stirring occasionally; reduce heat.
Cover and simmer, stirring occasionally, 10 minutes.
Rinse vegetables in cold water to separate; drain.
Stir in vegetables, eggs, parsley and sage.
Heat to... - 34.8491
Glorified Egg Shortcake
Melt butter; blend in flour, salt, and pepper.
Cook over low heat, stirring until mixture is smooth; remove from heat.
Slowly stir in milk.
Bring to a boil over direct heat, stirring constantly.
Boil 1 min.
Just before serving, stir in rest of ingredients... - 39.2283
Ham Deviled Eggs
GETTING READY
1) Halve the eggs lengthwise.
2) Take out the yolks and keep in a medium bowl.
3) Reserve the white.
MAKING
4) With a fork mash the yolks.
5) Stir in rest of ingredients, except chopped parsley and mix thoroughly.
6) Spoon yolk mixture into the... - 41.6315
Creamed Ham And Eggs
This mouth-watering Creamed Ham and Eggs is a true treat for any foodie! Here's a simple recipe for Creamed Ham and Eggs for you to try at home. Serve it as a delicious and filling main meal or make it the side dish or as you please. - 44.6208
Creamed Oysters, Eggs And Mushrooms
If fresh mushrooms are used, wash and remove stems; slice caps.
Simmer the stems with onion and the hot water, covered, until about 1/4 c liquor remains; drain and reserve this liquor.
Saute the sliced mushrooms in the fat until tender—about 5-10... - 34.369
Shrimp-sauced Egg Patties
Combine 1/4 cup condensed Cheddar cheese soup, chopped egg, the 1/4 cup bread crumbs, 2 tablespoons milk, parsley, onion, salt, and pepper.
Form mixture into 8 patties.
Coat with the 1/2 cup bread crumbs.
Heat salad oil in skillet; cook patties till golden,... - 36.9872
Bacon & Egg Chowder
Melt butter or margarine in a 3-quart saucepan.
Add flour and mustard; stir until smooth.
Remove from heat.
Add a small amount of broth, stirring constantly until a smooth paste forms.
Stir in remaining broth and milk.
Bring to a boil over medium-high heat,... - 40.9262
Delicious Deviled Eggs
Eggs do make a complete breakfast and if you are fond of eating them too, here is a quick recipe fro deviled eggs just for you. Watch how the chef makes simply devious deviled eggs by mixing in some mayonnaise and sauce. Also, do make a note of tips which are... - 133.369
Eggs Tonnato
MAKING
1) In a saucepan, add eggs, cover with water, and bring it to boil until eggs are hard cooked.
2) Drain the eggs, pour cold water, and then shell the eggs.
3) Drain oil from tuna.
4) With the back of a wooden spoon, mash the tuna.
5) Blend lemon juice... - 39.0708
Ever-so-easy Deviled Eggs
Here I am posting a ever so easy deviled eggs recipe for you. This dish is equally liked by my friends as well, and whenever we meet on weekends we surely try this dish. It really tastes good. If you too want to enjoy the weekend, you can try out this ever so... - 38.042
Firecracker Deviled Eggs
Here I am posting an easy firecracker deviled eggs recipe for you. This dish is equally liked by my friends as well, and whenever we meet on weekends we surely try this dish. It really tastes good. If you too want to enjoy the weekend, you can try out this... - 30.2659
Deviled Eggs
Here I am posting an easy deviled eggs recipe for you. This dish is equally liked by my friends as well, and whenever we meet on weekends we surely try this dish. It really tastes good. If you too want to enjoy the weekend, you can try out this deviled eggs... - 38.9873
Deviled Eggs Pa Dutch Style
MAKING
1) Boil the eggs to hard and allow cooling.
2) Slice eggs in half and remove yolks into a mixing bowl.
3) On a shallow dish or egg plate, arrange egg white halves.
4) Mash yolks with a fork and add all the other ingredients. Mix to creamy... - 42.8451
Tuna Egg Curry
GETTING READY
1) Make quarter pieces of each hard-boiled egg.
2) Prepare the noodles in plenty of boiling salted water. Cook for 12 minutes, then drain and toss with butter.
MAKING
3) In a saucepan, measure the soup, milk and curry powder.
4) Slowly bring to... - 42.761
Creamed Ham And Eggs
Creamed ham and eggs is a very good recipe to serve as a side dish. You can make this dish if you have lots of leftover eggs. It is easy to make creamed ham and eggs and everybody will enjoy it. Moreover, leftover eggs will also be used. - 43.5712
Egg A La Reine
GETTING READY
1) In a large pot, bring the water to boil and cook the cauliflower in it for 6 minutes or until very tender.
2) Drain the cauliflower.
3) Remove the mushrooms from its liquid and reserve the liquid.
MAKING
4) In a food processor, blend... - 44.2538
Chicken And Egg Terrine
Chicken And Egg Terrine is an irresistible side dish recipe. The Chicken And Egg Terrine is something you would never want to miss out on! - 45.3617
Eggs And Broccoli
Rinse broccoli in cold water to separate; drain.
Spread broccoli in ungreased 12 x7 1/2 X 2-inch baking dish; sprinkle with salt.
Arrange eggs, cut sides up, on broccoli.
Mix soup, milk, pimiento, parsley, mustard, basil, onion powder and pepper sauce; heat... - 39.0284
Chicken 'n' Eggs Gourmet
Simmer chicken, including giblets and neck, in water until thickest pieces are fork-tender, about 2 1/2 hours.
Remove chicken; cool; spoon off fat from broth and reserve.
This much can be done the day or morning before.
About 40 minutes before mealtime,... - 40.8125
Asparagus With Egg Dressing
GETTING READY
1) In cold water, wash the asparagus stalks well and then trim the base of each spear, leaving about ¾-inch of the harder white stalks. Trim the spears till they are of an even length and then divide into 4 bundles.
2) Use string to tie each... - 45.093
Black Bean Soup With Rum And Maple
Black Bean Soup With Rum And Maple is an amazingly delicious version of soup. An easy to prepare sauteeing dish, Black Bean Soup With Rum And Maple is a dish that once you tried it, everytime you'll be tempted to have this appetizer in your course. - 36.0238
Broccoli Tuna
Wash broccoli; remove the end of each stem.
Make lengthwise gashes in stems of broccoli if thick.
Cook, covered, in 1 inch boiling salted water for 10 to 15 minutes or until just tender.
Melt butter in saucepan; add flour and mustard to make a smooth... - 35.0216
Salad Nicoise
Salade Nicoise is an irresistible side dish recipe. A delicious Salade Nicoise is something you would never want to miss out on! - 31.5407
Can't Fail Divinity
My love for Can't Fail Divinity developed during high school days. A lip-smacking snack, this completes your kitchen stock! Always prepared with nuts as a main ingredient, vanilla is also added as flavoring. - 42.2244
Zesty Latin Devils
Zesty Latin Devils, when it comes to the taste this dish is no devil. Eggs and cheese play the lead in this Zesty Latin Devils recipe and flavor is enriched by juicy sauces. Try this Zesty Latin Devils as a first course for your dinner tonight. - 41.9468
Tuna Ring
Tuna Ring is a delicious mouth-watering seafood recipe. Try this amazingly irresistible Tuna Ring dish; I bet you will get a lot of compliments for this one! - 38.6032
Black Fig Wine
This Black Fig Wine is as tasty as the conventional grape wines. Just try this alcoholic beverage for your next party. Do you have anything to say about this Black Fig Wine ? - 20.9007
Quick Jelly Icing
1. Mix in top of double boiler, and place over boiling water.
2. Beat until jelly melts, remove from heat.
3. Continue beating until mixture holds shape. - 18.7302
Plum Pudding
This Plum Pudding makes an incredible evening snack! Try out this Plum Pudding anytime and tell me fi you like it ! - 39.3701
Parmesan Cheese Puffins
parmesan cheese puffins are little chees ymuffins that are simply baked with milk and cheese along with flour. Snacky and tasty, these can be baked up in no time for a quick bite. - 27.1667
Roman Gnocchi
TheDeliciousCook.com (previously known as CookingForYouAndMe.com) with Ronnie Woo presents a video recipe for how to make Roman Gnocchi. If you have never heard of the Roman Gnocchi before, you will now, after this video. It is very easy and it has only a few... - 134.127
Cheddar Cheese Patties With Mustard Seed Relish
GETTING READY
1. Using a vegetable peeler, peel the carrot and parsnip then shred the carrot, parsnip and courgette into ribbons, into a bowl of iced cold water. Put the mustard seeds in a small bowl of warm water and leave to soak for 30 minutes then... - 43.7509
Cheddar Cheese Fondue
Cheddar Cheese Fondue has a juicy taste. The beer and cheese gives the Cheddar Cheese Fondue a grand taste. Cheddar Cheese Fondue is cherished by many around the world. - 36.6711
Cauliflower Fried In Parmesan Cheese Batter
The batter is a very basic batter other than the fact that it uses shredded Parmesan cheese as one of it's ingredients.
This cheese adds a nuttiness to the end product, and it is far superior to other cheeses for this method. Why? It doesn't get rubbery or... - 36.8022
Spinach Party Balls
Here's a typical spinach ball recipe ideal to be served for parties. Robin makes them often for her parties as they are easy to make following the one bowl method. You should watch the video and definitely try this for any party you plan to host next. - 128.736
Chicken Corn Soup
Rinse the chicken and pat dry.
Combine the chicken, water, celery, onion, celery seed, and salt and pepper in a large kettle over medium heat.
Simmer for 2 hours.
Remove the chicken and debone.
Chop the chicken and return to the kettle.
Stir in the cans of... - 44.0953
Noodles With Ham And Walnuts Hawaiian Style
Combine the pineapple juice, vinegar, soy sauce, ketchup, and cornstarch in a small bowl and set aside.
Begin cooking the noodles according to package directions.
Meanwhile, heat the oil in a 12-inch skillet over moderate heat for 1 minute.
Add the onion,... - 42.4987
Egg Spicy Roast
This Egg roast is a very spicy and tasty dish to be tried and enjoyed! - 48.6595
Cold Deviled Eggs
One of the most tasty hors d'oeuvres.Any party is incomplete without deviled eggs. This video shows how to prepare this recipe with the rich taste of mayonnaise, seasoning and makes the perfect dish. Deviled eggs are a great way to benefit from the excellent... - 131.133
Delicious And Quick Deviled Egg From Leftover Easter Eggs
Got leftover eggs from last night's Easter party? Fret not! Bet on Betty's quick deviled eggs recipe that is just the perfect way to use up your leftover boiled eggs. Prepared in minutes, deviled eggs serves as the perfect canvas for creative and delicious... - 115.775
Asparagus Eggs
Cut the tips off the asparagus, and chop the well strained stalks finely.
Halve the eggs and remove the yolks, mix with the asparagus puree, mayonnaise and seasoning.
Pile back into the white cases and top with the tips of asparagus.
Serve on a bed of lettuce. - 26.1974
Egg Stuffed Artichoke Bottoms
– In a bowl, mix together hard-boiled eggs and mayonnaise, then spoon mixture into artichoke bottoms. Garnish with capers and pink peppercorns. - 20.7419
Eggs Newport
Mix together all ingredients, except egg and muffins.
Grease a casserole dish and layer the liquid mixture with the sliced eggs.
Sprinkle bacon over the top.
Bake at 350° for 20 minutes. - 25.3415
Salmon And Egg Pennine
– Spread cooked pennine in large serving dish. Keep warm in oven.
– In a skillet, melt butter, add flour, and season with salt and pepper. Cook for a few minutes.
– Pour milk into mixture in thin stream, stirring until sauce is smooth and creamy.... - 31.5667
Avocado-egg Salad
Avocado with eggs..have you tried this mouthwatering combination. A great mix the avocado egg salad is a quickie that you can whip up anytime. - 33.7436
Deviled Egg And Crab Casserole
Melt butter in saucepan; stir in flour, salt and paprika, blending well.
Slowly stir in milk, stirring until smooth.
Cool slightly.
Stir a bit of the warm mixture into egg yolks.
Add egg yolks, sherry, and Worcestershire sauce, along with mushrooms, chopped... - 38.6661
Creole Eggs Grinalds
Chop the onion fine and brown in hot bacon fat.
Add tomatoes and simmer until onions are well done.
Add salt and pepper to taste.
The mixture should be highly seasoned.
Make a white sauce of 1/2 the butter, all of the flour and milk the sauce should be very... - 39.1654
Sardine Eggs
Cut the eggs in half lengthways.
Cut a thin slice off the bottom of each one so they will sit flat.
Remove the yolks and press through a sieve into a small mixing bowl.
Add the remaining ingredients with seasoning to taste to the egg yolks and mash together... - 25.1455
Deviled Eggs
This deviled eggs recipe is a peppy and savory egg recipe. Served chilled, it makes a great appetizer. Made with mashed egg yolks combined with margerine, onions, mustard and seasonings spooned into egg halves, the deviled eggs can be garnished with an olive... - 33.0811
Egg Curry
Saute onion, green pepper and parsley in butter.
Blend in curry powder, salt, sugar, dry mustard.
Add tomatoes and boiling water.
Stir until well blended and very smooth.
Reduce heat.
Add eggs and peas.
Cover.
Simmer very gently about 15 minutes.
Serve on... - 44.9008
Egg And Anchovy Sandwich
Combine the first 5 ingredients; mix well.
Heap onto 6 slices of bread.
Top with remaining slices.
Makes 6 servings. - 28.3822
Pickled Egg
Pickled Egg recipe.A traditionally made pickled eggs with cloves,vinegar & mustard. - 28.1133
Egg Saru
In a pan put oil,when it is hot.
Add onion and fry till it turns to golden brown.
Then add eggs and tomato and fry till become mash.
Now add grind masala,garam masala,salt,water(little) and allow bubbles to come.
When it is completely cooked pour to serving... - 44.2242
Eggs With Piquant Mayonnaise
Put the mayonnaise and lemon juice into a bowl.
Mix in the garlic, herbs and 1 tablespoon capers.
Chop half of the anchovy fillets very finely and add to the mayonnaise.
Season with pepper to taste.
Cut the eggs in half lengthways.
Place the curly endive... - 39.6532
Savory Egg Boats
Peel and halve eggs lengthwise.
Remove yolks from whites and mash yolks finely.
Combine mashed yolks with tuna, celery, mayonnaise, pepper and mustard and pile into egg white halves.
Cut crusts off bread.
Cut each piece of toast into 4 triangles.
Insert 1... - 34.2943
Artichoke And Curried Egg
Peel and chop the eggs.
Drain and chop the artichoke hearts.
Combine the eggs and artichokes into a very coarse spread.
Mix the mayonnaise, sour cream, salt, pepper, and curry powder (make the curry flavor rather light.
This is not to be hot but simply... - 29.9683
Pilchard And Egg Supper
Drain the pilchards, reserving the juice.
Arrange the pilchards in a shallow ovenproof dish.
Cut the egg into quarters and place in the dish.
Scatter the celery and peas over the top.
Make the pilchard juice up to 150 ml (1/4 pint) with the milk.
Melt the... - 39.2972
Curried Eggs And Peas With Rice Border
Cook onion in butter in the top of a double boiler over direct heat until tender.
Add flour and curry powder, and blend.
Add milk, bouillon, lemon juice, sugar and salt; cook over boiling water until smooth and thickened, stirring constandy.
Add pea's and... - 31.135
Crispy Tuna And Egg
Place the fish in a 600 ml (1 pint) ovenproof dish.
Spoon the sweetcorn and egg over the top.
Melt the butter in a saucepan, stir in the flour and cook for 1 minute.
Gradually blend in the milk, then heat, stirring, until the sauce thickens.
Add the cheese,... - 35.8017
Scotch Eggs
Shell the eggs and cover each egg with sausage meat.
If liked, a little finely-chopped onion can be mixed with the sausage meat before using.
Coat carefully with beaten egg and breadcrumbs, fry in hot fat until nicely browned.
Cut each egg in half.
Scotch... - 23.8119
Bean And Egg Curry
Place the beans in a bowl, cover with cold water and leave to soak overnight.
Drain, rinse and place in a saucepan.
Cover with fresh cold water, bring to the boil and simmer for 45 minutes or until tender, then drain.
Melt the butter in a saucepan, add the... - 40.9627
Eggs A La Pat
Saute bacon, then onions and peppers.
Add tomatoes.
Simmer for 30 minutes.
Stir in cheese until melted.
Melt 2 tablespoons butter in casserole.
Line casserole with eggs and cover with sauce.
Bake at 350 degrees until hot.
Serves 10 to 12.
Good for brunch or... - 39.7609
Spanish Egg Casserole
Preheat oven to 220°C (425°F).
Melt half of the butter in a large frying pan.
Saute celery, onion and capsicum until onion is tender.
Stir in flour.
Cook 1 minute.
Blend in tomatoes with juice and seasonings.
Bring to the boil, stirring constantly.
Mix in... - 41.1577
Red Beet Eggs
Mix together mustard, sugar, salt, and vinegar and cook to the boiling point.
Pour over well drained beets and set aside to cool.
When cool, add the shelled hard cooked eggs and refrigerate overnight.
Shake container occasionally so eggs will pick up the beet... - 27.229
Piquante Eggs
Piquante Eggs has a inimitable taste. The eggs and cheese gives the Piquant Eggs a great taste. Piquant Eggs is inspired by restaurants universally. - 32.2648
Eggs Royale
Eggs Royale has a succulent taste. The eggs and cheese gives the Eggs Royale a magnificent taste. Eggs Royale is inspired by restaurants universally. - 32.5461
Egg, Mushroom And Celery Casserole
1. Melt 2 tablespoons butter. Add onion. Fry until transparent, but not coloured.
2. Add half the cheese, milk and soup. Cook for 10 minutes.
3. Shell and halve the eggs. Add to the soup mixture with peas, celery, mushrooms, coriander and chilli powder. Mix... - 42.6871
Eggs In Tuna Sauce
GETTING READY
1. In a small saucepan melt 25 g (1 oz) of the butter and cook the sliced mushrooms gently for 5—10 minutes, until soft.
2. Take out of the pan with a slotted spoon and keep in a dish until needed.
3. With the milk in a bowl blend the... - 37.1753
Mushrooms And Eggs In Cheese Sauce
Toss mushrooms with lemon juice.
Melt butter in chafing-dish pan or blazer pan over low heat.
Add mushrooms, celery, green pepper, and onion; saute until just tender, stirring constantly.
Add flour, salt, and pepper; mix well.
Stir in milk gradually; cook... - 39.482
Appetizer Egg And Asparagus Sandwiches
Prepare aspic: Substitute chicken consomme for beef consomme; let chill until syrupy.
Remove crusts from bread; cut into 2 rectangles.
Spread generously with mayonnaise; top with rectangle of cheese.
Cut eggs crosswise into 1/4 inch slices.
Place 3 slices on... - 34.5228
Egg And Anchovy Mousse
Slice eggs; process in food processor.
Drain anchovy fillets well on absorbent paper; place on chopping block.
Sprinkle with 1/4 tea spoon lemon juice.
Mash into smooth paste.
Place butter in mixer bowl; beat with electric mixer until light and fluffy.
Add... - 34.145
Egg Souffle With Or Without Ham
GETTING READY
1) Preheat oven to temperature of 425 degrees.
MAKING
2) Into the milk, stir the breadcrumbs and let them soak for some time till the mixture forms a thick paste.
3) Lengthwise quarter the hard-boiled eggs and remove the yolks.
4) In a greased... - 41.777
