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Canned Crab Recipes
Enjoy our collection of canned crab recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for canned crab recipes.
SL: 1726
Indian Crab Dry Curry
This Crab dry curry is a spicy and mouth-watering dish. All my family members love this dish very much. Try and enjoy! - 46.7719
Crab Meat Au Gratin
Heat 1/2 cup butter in a saucepan.
Add a mixture of the flour and salt; blend well.
Heat until bubbly, stirring constantly.
Gradually add milk, stirring until blended.
Bring to boiling; cook and stir 1 to 2 minutes.
Mix crab meat, celery, green pepper,... - 42.1236
Crab Cakes
Try out this new way to prepare your favorite dish, Crab Cakes . A rather simple way to indulge in a gourmet treat! So just give this Crab Cakes a try! - 31.9353
Crab Meat Salad Bowl
If you fancy something a bit different, try out this incredibly delicious Crab Meat Salad Bowl. Follow this simple recipe and show off your culinary skills with this Crab Meat Salad Bowl. - 36.2478
Crab Hors D'oeuvres
Crab Hors D'Oeuvres is simply irresistible. Try this amazingly delicious crab meat recipe; I am sure you will always tempt to prepare this for every party! - 37.5957
Deluxe Crab Broil
Deluxe Crab Broil is a very easy to prepare delicious seafood recipe. Enjoy this amazingly delicious Deluxe Crab Broil dish; I am sure you would love to share your experience with me. - 30.7904
Crab Meat Filling
Why not try this Crab Meat Filling? I am sure that you'll soon get hooked to it, just as I did. Try out this quick and simple recipe for Crab Meat Filling to believe it! - 35.0219
Crab Chokes
Take raw fresh artichokes; wash and core center.
Break middle, remove, leaving cuplike artichoke.
Set aside.
Mix together thoroughly the shredded crab, diced onion and the cheese.
Mix to consistency with mayonnaise.
Add salt, pepper, Italian seasoning and... - 41.6087
Pimiento Crab Meat Strata Supreme
Pimiento Crab Meat Strata Supreme is a simple and easy to make recipe. It is diffiuclt to explain how delicious this Pimiento Crab Meat Strata Supreme is. Why don't you give it a try and let us know how much you like it! - 45.4081
Crab Tostadas
Pour oil 2 to 3 inches deep into a wok, deep-fryer or heavy saucepan.
Heat to 370F (190C) or until a 1-inch cube of bread turns golden brown in 50 seconds.
Holding a ladle in center of tortilla to form a cup, fry 1 tortilla in hot oil until crisp and golden... - 41.5674
Crab Louis
Crab Louis is a delicious mouth watering recipe that you will surely love to share with your loved ones. Try this Crab Louis dish on next weekend party; I bet, you will get a huge fan following for this one! - 40.9164
Steamed Snow Crab Legs
Looking for a no-fuss recipe to prepare this weeknight? Beryl Stokes shares with her viewers her favorite crab recipe — snow crab legs that isn't just extremely flavorful and tantalizing, thanks to zesty Creole seasonings and Cajun cocktail sauce, but also... - 103.346
Tropical Crab Sandwiches
This Tropical Crab Sandwiches is from my Mom's cookbook; an easy to prepare treat for a family get together! An irresitible Tropical Crab Sandwiches is something you must not want to miss out on! - 35.8578
Green Chile Crab Mushrooms
Preheat the oven to 350 degrees.
Combine the cream cheese, butter, garlic and salt in a bowl and mix until creamy.
Stir in the crab meat and chiles.
Arrange the mushroom caps hollow side up on a baking sheet and stuff with the crab mixture.
Bake for 15 to 17... - 30.6157
Crab Meat Apple Salad
This typical Crab Meat Apple Salad is the best healthy and tasty combination to any meal. Try this easy and simple recipe for Crab Meat Apple Salad; this happens to be my personal favorite! - 33.7119
Tomato-crab Bites
Tomato-Crab Bites is a simply delicious mouth-watering recipe. Try this amazingly tempting recipe; I am sure you will get a lot of compliments for this Tomato-Crab Bites . - 24.818
Crab-artichoke Toss
Crab-Artichoke Toss is an amazingly delicious recipe. Try this Crab-Artichoke Toss recipe; I am sure you will have a huge fan following for this one! - 21.4628
Texas Crab Brunch
In glass measuring cup, cook butter on high (9) for 45 seconds or until melted.
Mix in flour and milk.
Stir well, Cook on roast (7) for 8 minutes or until thickened.
Stir in cheese, mustard, egg, crab meat, Worcestershire sauce, Tabasco and salt.
Place... - 37.4525
Crab-tomato Aspic
Soften 2 envelopes unflavored gelatin (2 tablespoons) in 1/2 cup cold condensed beef broth.
Combine 3 cups tomato juice, 2 slices onion, 2 bay leaves, and 1/4 teaspoon celery salt; bring to boiling.
Remove onion and bay leaves.
Add softened gelatin; stir till... - 28.8031
Crab Puffs
This Crab Puffs is absolutely delightful to pep up weekend holiday. Enjoy as an appetizer, the Crab Puffs is sure to catch you by surprise and get you hooked to it. - 38.5951
Crab Stuffed Eggs
This Crab Stuffed Eggs is from my Mom's cookbook; an easy to prepare treat for any occasion! An irresitible combination of crabs and eggs - this Crab Stuffed Eggs is something you must not miss out on! - 34.3687
Japanese Cucumber And Crab Salad
Japanese Cucumber And Crab Salad is a recipe that can be prepared in nearly no time. Try this Japanese Cucumber And Crab Salad; I am sure you will have a huge fan following for this one! - 35.4468
Grapefruit-crab Cocktail
This Grapefruit-Crab Cocktail is simply irresistible and mouth-watering. Try this easy to prepare Grapefruit-Crab Cocktail; I am sure you will love to share it with your friends and family. - 34.7084
Hearty Crab Vichyssoise
Hearty Crab Vichyssoise is an irresistible mouth-watering recipe. An easy to prepare seafood recipe, this Hearty Crab Vichyssoise is a dish that you would surely love to try. - 38.5914
Quick Hot Crab Canapes
Rinse and drain crab meat and remove any ligament, cartilage or shell.
Shred crab meat with a fork.
Combine crab meat, mayonnaise, lemon juice and cayenne pepper, to taste, in a bowl.
Stir to blend.
Spread about 1 teaspoon of crab mixture on each cracker and... - 31.3643
Crab Meat Puffs (hors D'oeuvres)
Mix all ingredients together and fill miniature cream puffs with crab filling and refrigerate.
Add butter and salt to boiling water and stir over medium heat until mixture boils.
Lower heat; add flour all at once & beat vigorously until mixture leaves sides... - 43.2655
Chicken Crab Meat Casserole Rosemary
Heat the butter and onion in a saucepan until onion is golden.
Blend in a mixture of flour, salt, paprika, and rosemary.
Heat until bubbly.
Remove from heat.
Gradually add the chicken broth, stirring constantly.
Bring to boiling, stirring constantly, and boil... - 41.8907
Crab Canapes
Crab Canapes is simply irresistible, to say the least! Try this Crab Canapes; I am sure you'll have a huge fan following for this one. - 34.2547
Crab Stew
Cream butter with flour, mashed hard-cooked egg yolks (reserve whites and chop), mustard, salt, pepper, and cayenne, beating until mixture is smooth.
Slowly add enough hot milk to make a thin paste.
Pour paste into the remaining hot milk and bring just to the... - 37.3072
Crab Crepes Rosemary
Prepare Crepes and keep warm.
Heat 1 tablespoon butter in a large saucepan.
Add mushrooms and onion and cook until lightly browned.
Remove mushrooms from saucepan with a slotted spoon and keep warm.
Heat remaining butter in saucepan and blend in flour,... - 42.2321
Party Crab And Artichoke Casserole
Party Crab And Artichoke Casserole is a recipe that can be prepared in nearly no time. Try this Party Crab And Artichoke Casserole recipe; I am sure you will have a huge fan following for this one! - 38.3354
Hard Shelled Crabs
Drop the live crabs, one at a time, into boiling salted water to cover.
Bring the water to a boil after each crab is added.
Cook for 20 to 25 minutes, then drain and rinse.
Break off the claws.
Remove the top shell from the tail end.
Discard the spongy white... - 30.3972
Crab Meat Bechamel
In a saucepan, combine chicken broth with onion, thyme and nutmeg and simmer for 15 minutes.
Strain.
If necessary, add water to make 1 cup. - 30.4581
Crab Soup
Inspect the crab meat thoroughly and discard bits of shell.
Wash and drain.
Melt 1/2 cup butter in a large kettle, then add the pepper, celery and onion and cook until soft.
Add the tomatoes.
Melt the remaining butter in another saucepan and simmer the crab... - 42.0773
Texas Star Crab Meat Casserole
Combine the crab meat, lemon juice and salt in a medium bowl; chill, covered, until ready to use.
Melt the butter in a medium saucepan.
Whisk in the flour; cook and stir for about 1 minute.
Add the milk slowly, stirring constantly; cook until thickened.
Stir... - 43.8552
Easy Pickled Crab Apples
Wash the crab apples and pack into sterilized quart jars.
Divide the stick cinnamon and whole cloves among the jars.
Combine the sugar, vinegar and water in a saucepan and bring to a boil.
Cover the apples with boiling syrup.
Place the lids and rings on the... - 30.577
Holiday Mint And Crab Slabs
Holiday Mint and Crab Slabs - a seafood specialty just the right pick for beach-side parties or hawaiian parties. The recipe for holiday mint and crab slabs is way too simple and all it takes is a matter of a few minutes to prepare this. - 25.7697
Red Cinnamon Crab Apple
Pack the crab apples in sterilized jars.
Combine the water, sugar and candies in a saucepan and boil until candies are melted, then pour over apples.
Place the lids on the jars and screw tightly.
Place on a rack in a container deep enough to allow water to... - 26.7508
Crab Sauce
Mix sauce ingredients well, tossing crabmeat with liquid to coat and separate. - 15.3504
Pickled Crab Apples
Wash and rinse the crab apples, then drain.
Remove the blossom end and prick the crab apples with a large needle.
Place the sugar, vinegar, water, salt and spices, tied in a piece of thin cloth, in a wide pan or kettle.
Cook, stirring, until the sugar... - 47.2755
Crab And Egg Casserole
In small mixer bowl beat cheese till softened and fluffy.
Combine eggs, milk, salt, and pepper.
Gradually add to cheese; beat till blended.
Stir in crab and celery Turn into a buttered 9-inch pie plate or quiche dish.
Bake in a 325° oven for 15 minutes;... - 31.5401
Crab Stuffed Chicken Breasts
This Crab Stuffed Chicken Breasts is by far the best of its kind I have ever had. Incredibly delicious and lusciously inviting, make sure you try out this easy and simple Crab Stuffed Chicken Breasts, because this can be a sure short cut way to win the hearts... - 44.3124
Crab Apple Jelly
GETTING READY
1. Remove blossom ends and stems of apples; cut into half.
MAKING
2. In a large kettle, place apples and pour water just to cover; cook until apples are very tender.
3. Into a jelly bag, pour the cooked apples and extract juice; do not force or... - 34.2088
Cheesy Crab Canapes
Combine first 6 ingredients, blend well.
Spread about 2 tablespoons cheese mixture on each muffin half.
Cut each half into quarters.
Garnish quarters with pimiento strips, if desired.
Place on baking sheets, and broil 5 minutes or until crisp.
To freeze,... - 37.4918
Texas Crab Casserole
Texas Crab Casserole is an irresistible side dish recipe which you would surely love to serve to your friends. Enjoy this delicious recipe; I am sure you would love to try this Texas Crab Casserole again-n-again. - 36.67
Deviled Crab Salad
ln a medium-size saucepan over moderate heat, cook the asparagus, covered, in 1/2 cup boiling water until crisp-tender about 5 minutes.
Drain well and transfer to a large serving bowl.
Add the crab, corn, croutons, green and red peppers, and scal lions and... - 31.1152
Hot Crab Dip
I made this Hot Crab Dip last weekend when I had some unexpected guests-visit; believe me, it was dead simple and was a great hit too. In fact, the blend of cheese and crabmeat gives out a delightful combination, which is sure to make a bland meal go... - 30.6162
Gourmet Crab Stuffed Chicken Breasts
Crab Stuffed Chicken Breasts is a very tempting recipe that you must try out. Prepare the Crab Stuffed Chicken Breasts in a jiffy and let us know after you've enjoyed it ! - 41.0681
Brunch Crab Souffle
Remove crusts from bread; reserve crusts.
Cut trimmed bread into cubes; set aside.
In a blender or food processor fitted with a metal blade, process crusts to make fine crumbs.
Set aside 2 tablespoons crumbs.
Reserve or freeze remaining crumbs for another... - 40.7069
Asparagus And Crab Veloute
Asparagus And Crab Veloute is a mouth watering side dish recipe. I am sure this tasty and irresistible Asparagus And Crab Veloute dish will get you a lot of compliments! - 39.8911
Swiss-crab Casserole
In skillet, melt butter and lightly saute celery, onion and green pepper.
Remove from heat and blend in flour.
Dissolve bouillon cubes in boiling water.
Add to skillet and bring to a boil, stirring constantly.
Cook sauce over medium heat for about 2 minutes... - 41.551
Arkansas Crab Gumbo
Combine onion, celery, green pepper, garlic and butter in 2-quart casserole.
Microwave 3 to 4 minutes on high, or until onion is transparent.
Add okra, tomatoes and seasoning; Cover tightly.
Microwave 12 minutes on high, or until okra is tender and mixture is... - 30.5352
Crab Rolls With Cream Cheese
Cook the celery and onion in 1 cup boiling water in a saucepan for 2 minutes; drain.
Combine the butter, cream cheese and milk in a mixing bowl and beat until light and fluffy.
Stir in the celery mixture and water chestnuts.
Add the crab meat and mix... - 37.5576
Plum Crab Apple Conserve
GETTING READY
1. Core unpeeled apples; cut into ¼ inch cubes.
MAKING
2. In a large saucepan, mix together crab apples, pineapple and plums; heat until mixture boils.
3. Stir in sugar and cook with constant stirring until mixture is thick as desired.
4.... - 35.1443
Salmon Loaf With Crab Sauce
This Salmon Loaf With Crab Sauce is simply irresistible and mouth-watering recipe. Try this easy to prepare Salmon Loaf With Crab Sauce recipe; I am sure you will love to share it with your loved ones. - 33.0049
Almond Crab Apple Butter
GETTING READY
1. Cut apples into quarter.
MAKING
2. In a large saucepan, place apples and cover with cold water; bring to a boil and simmer until apples are tender.
3. In a colander or food mill, press the mixture through it and measure; should be 4 cups.
4.... - 35.4223
Hot Crab Spread
Preheat oven to 350F (175C).
In a medium bowl, combine cream cheese, mayonnaise, lemon juice, sherry, curry powder and sugar; stir to blend.
Flake crabmeat; remove cartilage.
Gently fold crabmeat into cream-cheese mixture.
Season with salt and pepper to... - 37.7849
Crab And Artichoke Canapes
1. Combine the Russian dressing and mustard and fold in the crabmeat, mixing lightly but thoroughly.
2. Pile the mixture on the artichoke bottoms. - 22.1845
Crab Meat Canapes
Combine the crabmeat with the mayonnaise, herbs and seasonings.
Spread on rounds of toast - 27.1697
Crab In Red Sauce
Place celery, onion and butter in a 3 qt.glass casserole dish.
Cover and microwave 3 to 4 minutes or until tender.
Stir once during cooking.
Drain.
Drain tomatoes.
Combine liquid from tomatoes with flour.
Stir until smooth.
Add tomato liquid, tomatoes, tomato... - 41.5854
Cheesy Crab Bread
Heat butter in saucepan.
Cook onion and mushrooms 2 to 3 minutes over medium-high heat; season well and add Tabasco sauce.
Mix in crabmeat, season and pour in white sauce.
Cook 2 minutes over medium heat.
Spoon mixture over toast, top with cheese and broil 2... - 32.3789
Chicken And Crab Casserole
Peel avocado, remove pit and cube.
To prevent browning, toss avocado with lemon juice and set aside.
Place 1/4.cup butter and onion in a 2 qt.glass casserole dish.
Cover and microwave 1 to 2 minutes or until tender.
Stir in flour, paprika and salt until... - 42.1886
Creamy Crab And Pasta Salad
ln a large saucepan of boiling water, cook the pasta and beans, uncovered, stirring occasionally, until firm-tender€”about 8 minutes.
Drain, rinse under cool water, and drain well again.
Meanwhile, combine the may-onnaise, yogurt, chili sauce,... - 34.7378
Curried Crab Appetizers
Shred crab meat and add salt, curry powder, mayonnaise, lemon juice, and onion Spread on crepes in a thin layer.
Roll up and chill.
When ready to use, cut each crepe into 3 or 4 pieces.
Sprinkle with paprika and serve. - 26.89
Crab Wontons
A delicious appetizer with texture, color, and a tremendous amount of flavor! The crunchiness of the fried wonton skin just tickles your taste buds, then an explosion of flavors as you bite into it. The creaminess of the cream cheese blends well with the... - 42.9109
Seafood Strata
Place half of bread cubes in glass casserole dish.
Mix seafood, celery, onions, soup, lemon juice, and Worcestershire sauce.
Pour over bread cubes.
Cover seafood mixture with remaining half of bread cubes.
Mix milk and eggs; pour over casserole.
Cook on... - 36.1596
King Crab King Crab-celery
Thaw frozen crab meat; drain; remove shell and cartilage.
Cut into 1-inch pieces.
Wash celery hearts; trim so they are about 5-inches long.
Cut each into thirds lengthwise; place in 10-inch frypan.
Dissolve bouillon cubes in boiling water; pour over... - 35.5619
Crab And Corn Soup
This Crab and Corn Soup is terrific appetizer ! Try out this Crab and Corn Soup for lunch tonight and tell me if you've enjoyed it ! Your suggestions are welcome ! - 41.1196
Crab Meat And Bean Sprouts With Omelette Strips
The crab meat and bean sprouts omelet strips are a great side to serve with meals for either parties or family meals. Made with egg omelet cooked with sherry and soy sauce, the crab meat and bean sprouts omeletstrips are prepared along with chopped veggies... - 43.4165
Fried Crab Claws
How would you like to enjoy crab claws? If you have not tried the fried version, then you should try now. With Beryl Stokes you can learn Cajun cooking in simple manner and enjoy variety of delectable dishes just like this fried and delicious crab claws. - 100.489
Thai Crab Curry
If you are looking for a truly satisfying dish, then this Thai crab curry would appease your gut beyond doubt. Beryl Stokes whips up a luscious crab curry that is a cinch to cook and is absolutely mouth watering. A must try, even if you aren't too fond of... - 68.0043
Crab Gumbo
1. In 4-quart saucepan over medium heat, into hot salad oil, stir flour; cook, stirring constantly, until flour is dark brown but not burned. Add onion and garlic; cook until tender, stirring occasionally. Gradually stir in tomatoes with their liquid, sugar,... - 31.8799
Crab & Shrimp Party Log
Mix all ingredients, except the parsley, together to form a log.
Roll in parsley.
Cover with saran wrap.
Chill at least 2 hours, best if overnight. - 22.9457
Classic Crab Louis
Crab Louis has a Fabulous taste. The Worcestershire sauce and vinegar gives the Crab Louis Majestic taste. must catch it - 24.2312
Quick Creamed Crab Or Lobster
MAKING
1) In a saucepan, heat butter and sauté green pepper and onion in it for 3 minutes.
2) Mix in undiluted soup and wine.
3) Stir in crab or lobster and bring the mixture to steaming, ensuring to stir gently to prevent crumbling of crab... - 32.1672
Crab Gumbo
In large saucepan, saute" onion in butter until tender; add tomatoes, tomato sauce, broth, sugar, pepper, and bay leaf.
Bring to a boil; reduce heat and simmer uncovered about 30 minutes.
Remove bay leaf; add okra and crab; heat through - 31.6367
Classique Crab Bisque
Place all the ingredients in a glass casserole.
Cover.
Microwave 5 minutes at HIGH, stirring twice during the cooking. - 27.3407
Crab Gumbo
Combine the onions, tomatoes, water, okra, bay leaves, parsley, salt, thyme, and chili peppers in a saucepan.
Cover and cook over medium heat for 30 minutes, stirring occasionally.
Remove bay leaves.
Melt the butter in a frying pan.
Add the crab meat and... - 43.553
Crab Mayonnaise
Crab mayonnaise is a salad dressing recipe for crab meat. Made with canned crab along with toamto puree, red wine and honey, crab mayonnaise is savory dressing when mixed with mayonniase and served over crab. - 37.7437
Crab Louis
Line 4 salad plates with Bibb lettuce cups.
Place shredded lettuce atop cups.
If necessary, remove cartilage from crab meat.
Reserve claw meat; leave remainder in chunks and arrange atop lettuce.
Circle with tomato and egg.
Sprinkle with salt.
Top with claw... - 34.6779
Crab Tartlets
Roll out pastry to 1/4 in. thickness, cut into rounds with 2 1/2 in. cutter; line 24 tartlet tins.
Dice cheese very finely, flake crab meat.
Put into pastry cases.
Combine sour cream with mayonnaise, add cream to measure 1/2 pint (1 cup) of liquid.
Blend... - 34.3031
Shrimp And Crab Gumbo
Shrimp and crab gumbo is a flavorful seafood soup that can be served as a maincourse in meals. The shrimp and carb gumbo is cooked with okras, parsley and other veggies. Flavored with bacon, theshrimp and crab gumbo may be served with rice. - 41.1429
Baked Crab Meat In Shells
Here is an awesome Baked Crab Meat in Shells recipe. The same old crab meat is baked and presented in a new style. Baked crab meat in shells gives a new taste to the crab meat. You can serve it as an appetizer. - 48.4093
Essential Crab Tostadas
In heavy skillet heat 1/4 inch oil.
Fry tortillas, one at a time, in hot oil for 20 to 40 seconds on each side or till crisp and golden.
Drain on paper toweling.
Keep warm in foil in 250° oven.
Mix together lime juice, 1 tablespoon oil, salt, and... - 41.9551
Crab Quiche
Generously butter an 8-inch (20 cm) microwave-safe pie plate.
Spread the mushrooms in the bottom.
Shred the lobster or crabmeat, remove the bones, stir with the brandy or fresh lemon juice.
Spread over the mushrooms.
Top with the grated cheese.
Stir together... - 40.3618
Party Crab Ring
In saucepan soften gelatin in 1 cup cold water; stir over low heat till gelatin is dissolved.
Cool slightly.
Combine sour cream, mayonnaise, lemon juice, and 1/4 teaspoon salt; beat smooth.
Gradually stir in gelatin.
Chill till partially set.
Whip till... - 40.8813
Crab Tomato Aspic
Dissolve gelatin in 1/2 cup condensed beef broth; set aside.
In a saucepan, combine tomato juice, onion, bay leaves and celery salt; bring to a boil.
Remove onion and bay leaves.
Add softened gelatin and stir until dissolved.
Stir in additional 1/2 cup... - 36.2915
Crab Meat Tetrazzini
Crabmeat tetrazzini is another easy and simple dish. Tetrazzini is a dish made using meats but not red meats like seafood and poultry. What makes crab meat tetrazzini interesting is that is has delicious crab meat, mushrooms and creamy sauce. - 45.2059
Essential Crab Foo Yung
1. Squeeze the crab meat to remove any extra liquid. Blend together the soy sauce, sherry and chilli oil, if using, add the crab meat and leave to marinate for 20 minutes.
2. Heat 1 tablespoon of the oil in a wok, add the spring onions, garlic and ginger and... - 32.7863
Crab Meat In Shells
MAKING
1) In a 1-quart casserole, mix the parsley, green pepper, scallion, mushrooms and butter together.
2) Cover and cook in the microwave for 4 to 5 minutes.
3) Stir in the soup, blend well and then cover and cook in the microwave for 2 minutes.
4) Discard... - 45.5052
Easy Crab Louis
Combine first 6 ingredients.
Toss lightly with crabmeat.
Chill. - 28.1842
Scalloped Crab
Scalloped Crab rules the list of the best tasting dishes thanks to this recipe. A great Main Dish recipe is one like this. The Scalloped Crab can be considered the gem of the European cuisine. This Scalloped Crab is a lovely way in which you can express your... - 50.3252
Crab Foo Yung
Crab Foo Yung recipe is very precious to me because it was passed on to me by my mom. This dish is much like egg omelet made with Chinese ingredients and flavorings. It is a great side dish Crab Foo Yung is a healthy treat. - 40.2992
Crispy Crab Cake Sandwich
Crab cakes are delicious on their own and are great to serve as appetizer. Watch this video to learn how to make the most delicious and perfect crab cakes. Sandwich a crispy brown crab between a fresh soft bun halves topped with mayonnaise and tomato slices,... - 127.944
Stuffed King Crab Legs
Thaw crab legs; remove meat from shells.
Remove cartilage; cut meat into !/2-inch pieces.
Cook mushrooms in butter 5 minutes; blend in flour and salt.
Add milk gradually; cook until thick, stirring constantly.
Add cheese and crab; heat.
Fill shells with crab... - 31.0928
Punggol Style Chilli Crab
Heat the oil and fry the sliced chillies until golden.
Add the garlic, onion and ginger and stir fry for a while.
Add the stock, tomato ketchup, chilli sauce, salt and sugar and bring to a boil.
Add the crabs, cover and cook until the crabs are cooked (turn... - 34.0841
Deviled'crab Crepes
These Deviled'Crab Crepes taste heavenly ! Serve up your party cocktail with these Deviled'Crab Crepes and let me know if you like them ! - 36.8693
Crab Louis
Combine mayonnaise, whipped cream, chili sauce, green pepper, green onion, and lemon juice.
Salt to taste.
Chill. - 30.861
Crab Casserole
I tried this Crab Casserole for the poolside party last week and believe me when I say that it was an instant hit. The flavors of butter, chives, onions and crab make this casserole taste yum. Just check out the recipe of this rich tasting crabmeat casserole... - 41.2226
Crab Louis
MAKING
1) With Bibb lettuce, line 4 salad cups.
2) Atop the salad cups, place the shredded lettuce.
3) Remove the cartilage from the crab meat if preferred and reserve the claw meat. Leave the remaining meat in chunks.
4) Arrange the meat over the shredded... - 42.982
Crab And Shrimp Casserole Dinner
Tasty and unique Crab And Shrimp Casserole is a winning seafood preparation that is perfect for your dinner parties. Surprise your guests with this exquisite dish. I am sure they will love the Crab And Shrimp Casserole. - 36.2262
Cream Of Crab Soup
This Cream of Crab Soup might be just the thing you might be needing before a hearty dinner tonight ! This crab meat and scallion dinner starter can be cooked within minutes ! Just try once and I'm sure you'll want to make it over and over again ! Correct ? - 47.2247
Hot Crab Meat Salad
Salads never tasted so non-veggie like this Hot Crab Meat Salad. Try out this relatively easy and simple recipe for Hot Crab Meat Salad and you have something really exotic adorning your dining table! - 44.4451
Crab Stew
This crab stew is a lovely seafood stew recipe. Herbed and cooked with cream, the crab stew has mushrooms and tomatoes in it. Brandied to taste, the crab stew is spiced with cayenne and can be served with dinner bread rolls. - 36.7572
Crab Louis
GETTING READY
1. Prepare the Louis dressing by mixing the mayonnaise, whipped cream, green pepper, green onion, lemon juice and the chili sauce.
2. Season the sauce to taste and set aside to chill.
3. This will make about two cups of dressing.
4. Prepare four... - 44.802
Crab Louis
Combine mayonnaise, whipped cream, chili sauce, green pepper, green onion, and lemon juice.
Salt to taste.
Chill.
Makes about 2 cups of Louis Dressing.
Line 4 large plates with lettuce leaves.
Shred rest of lettuce and arrange on leaves.
Remove bits of shell... - 46.6527
Cajun Style Sea Crab Soup
Beat the hunger with this delicious, do-ahead sea crab soup that is both light and lush. Beryl Stokes shares with us the recipe of this refreshing seafood soup that boasts of rich flavor and texture. Just pay heed to the step-by-step instructions to whip up... - 104.095
Crab Tostadas
Mash avocado and blend with lime juice and garlic salt.
Line four plates with outer lettuce leaves; then finely shred remaining lettuce and mound on plates.
Heat beans until they start to bubble.
Arrange a crisp tortilla atop greens and spoon over hot... - 36.2001
Gourmet Style Crab Bisque
1 In a large saucepan combine the cream of asparagus soup, cream of mushroom soup, milk, and half-and-half or light cream. Cook over medium heat just until boiling, stirring frequently. Stir in the crabmeat and sherry or milk; heat through. If desired,... - 24.5835
Crab Casserole
Brown onion and green pepper in margarine.
Mix all ingredients together and put in 1/2 -quart casserole.
Sprinkle with bread crumbs.
Bake 30 minutes at 350°. - 30.5501
Crab Louis
Cover plates with bite-size pieces of lettuce.
Put remaining ingredients in desired arrangement on top of lettuce.
Pour dressing over top, or serve to the side in a small pitcher. - 36.7494
Crab And Shrimp Casserole
GETTING READY
1. Prepare the rice according to the pack instructions
2. Preheat the oven to 350°
3. Grease a 12- x 8- x 2-inch baking dish
MAKING
4. In a large skillet, sauce the onion, pepper, and celery in butter for 4-5 minutes till cooked through
5. In... - 44.3064
Basic Crab Louis
Drain crabmeat and remove cartilage; chill.
Prepare Louis Dressing.
Arrange crabmeat, tomatoes, eggs and olives on greens.
Pour Louis Dressing over salad. - 27.1886
Crab And Egg Tartlets
Make the pastry, roll out very thinly and line 8 small patty tins.
Bake 'blind' in a hot oven, 425°F, until crisp and golden brown.
Arrange on a dish and keep warm.
Heat the butter and scramble the well-seasoned eggs blended with the flaked crabmeat.
When... - 29.0319
Crab Louis
Blend soup and mayonnaise.
Add green pepper, pickle, onion, horseradish, lemon juice, Worcestershire and crab; chill.
Spoon into avocado halves.
Arrange on salad greens; garnish with lemon wedges. - 32.2667
Crab Meat Au Gratin
MAKING
1) In a saucepan, melt butter and sauté celery and onions until lightly browned.
2) Stir in the crabmeat, eggs, milk and simmer for 5 minutes stirring constantly.
3) Cook until well blended and heated through.
4) Place equally in 4 soup bowls and... - 37.9525
Crab Veronique
GETTING READY
1) Preheat oven to temperature of 375 degrees.
MAKING
2) In a large saucepan, cook the rice as per the directions on the label. Drain and return to the pan.
3) In a 2-cup measure dissolve the instant vegetable broth in hot water and pour the... - 44.4094
Amber Curried Crab With Tomato
Add to butter in a small saucepan the curry, onion, and celery, and cook about 3 minutes.
Stir in tomato paste, water, sugar, garlic salt, salt, and pepper.
Cook and stir 2 to 3 minutes longer.
Place 1/4 cup uncooked rice in bottom of each of 6 buttered... - 44.9367
Crab Coquille
Preheat oven to 375°. Butter 6 large scallop shells or individual gratine dishes.
Arrange artichoke hearts in shells. Spread crabmeat on top.
Melt 1 tablespoon butter in a saute pan. Add sliced mushrooms and saute until tender. Layer mushrooms over crab.... - 32.7683
Crab Tostadas
Prepare Tomatillo Salsa; cover and refrigerate.
Pour oil to a depth of 1/2 inch into a 10- to 12-inch frying pan over medium-high heat.
When oil is hot, add tortillas, one at a time, and cook, turning once, until crisp and golden brown (about 30 seconds per... - 38.261
Crab Louis
For dressing, in a medium mixing bowl stir together the mayonnaise or salad dressing, green pepper, green onions, chili sauce, milk, the 1/2 tea spoon lemon juice and Worcestershire sauce.
In a small mixing bowl stir together the ice water and 1 teaspoon... - 40.8721
Exotic Cajun Crab Etouffee
Easy to make yet delicious, that’s how Beryl Stokes wants her dishes to be. Crab Etouffee is a Cajun specialty, healthy and yummy, can be ideal for lunch or dinner and can be cooked in matter of minutes with rice and crab. You’ll love to have it over and... - 99.7225
Sauteed Crabmeat With Pasta
Gourmet meal doesn’t necessarily mean complicated. Its all about the simplicity and the mingling of good ingredients cooked with love. Watch this video on how to cook this impeccable Sautéed Crabmeat. - 93.226
Crabmeat Au Gratin For Dinner
Never mind if you love crabmeat or not, this recipe is worth a shot. Simply because this Cajun styled treat prepared by Beryl Stokes boasts of a slew of luscious ingredients including fresh crabmeat, cheese, and loads of herbs. Simple and satisfying, this... - 132.811
Fish Roll
Roll biscuit dough to 1/4-inch thick on floured board.
Combine fish and onion and moisten slightly with mayonnaise.
Mix and spread on dough.
Roll this dough and mixture into a jelly roll and cut into 1 1/2-inch slices.
Bake on greased baking sheet. - 25.5313
Seafood Lasagna
Seafood Lasagna is a delicious recipe that you would love to prepare on a get together. Try this Seafood Lasagna recipe; I am sure you will have a huge fan following for this one! - 46.4893
Stuffed Sole Hollandaise
Spread a mixture of seasoned salt, dill, pepper, and lemon juice over fillets.
Mix the instant minced onion with water, then combine with the mushrooms, crab meat, and 2 tablespoons of the hollandaise sauce.
Divide mixture into 4 portions and place one... - 39.3491
Callaloo Soup
Callaloo Soup is simply irresistible. Try this amazingly delicious Callaloo Soup; I am sure you will always tempt to prepare this for every party! - 42.6904
Sole Supreme
Preheat oven to 350°F.
Melt 2 tablespoons margarine in saucepan with flour.
Add salt, 1/2 teaspoon of the lemon juice, horseradish, Worcestershire, onion salt, Tabasco.
Blend in milk and cook until thickened, stirring constantly.
Remove from heat.
Add... - 41.5674
Cold Crab Canape
Mix crab, pickles and lime juice.
Add mayonnaise to moisten. - 19.9262
Crab And Shrimp Tomato Aspic
The crab and shrimp tomato aspic is made with lemon flavored jello and tomato juice and canned crab. Combined together with mustard, shrimp and green onions the crab and tomato aspic is best served after chilling it in the fridge for upto six hours. - 36.0808
Crab Delites
Cut English muffins in halves.
Mix other ingredients together except tomatoes and cheese.
Divide among the 8 muffin halves.
Top with slice of tomato and slice of cheddar cheese.
Bake at 225° for 1 hour. - 26.2072
Crab Delight
Combine all ingredients.
Chill at least 2 hours before serving.
Serve with crackers or crisp vegetables.
Makes 2 cups. - 28.0232
Crab Meat Bisque
Combine soups; stir in milk and cream.
Heat to boiling over medium heat.
Add crab meat; heat thoroughly.
Add sherry just before serving.
Float a chunk of butter on top. - 27.364
Crab Bisque
Mix all ingredients together; heat. - 19.9639
Crab Meat Cheese Buns
Mix together cheese and butter; add crab meat.
Spread mixture between bun halves; wrap in foil.
Place sandwiches on grill over slow coals and heat 10 to 15 minutes, turning frequently, until sandwiches are heated through and cheese begins to melt.
Sandwiches... - 25.2341
Crab Newburg
GETTING READY
1. Flake crab meat.
MAKING
2. In a pan, take mushroom soup and milk. Blend it well and let it cook.
3. Add flaked crab meat to the soup and bring it to a boil. Keep stirring it continuously. Do not overcook.
4. Add sherry.
SERVING
5. Serve... - 34.9173
Crab Meat Barbecue Salad
Dissolve gelatin in boiling water.
Add tomato sauce, vinegar, onion, salt, pepper and lemon juice.
When partially set, add crab meat and celery.
Congeal.
Serve on lettuce with mayonnaise. - 30.5097
Sherried Hot Crab
Mix together all ingredients except crab meat and almonds until smooth.
Stir in crab meat.
Spoon into shallow baking dish.
Top with almonds and bake in a preheated 350° oven for 15 to 20 minutes until hot and bubbly.
Serve with crackers. - 26.2925
Crab Meat Salad
1. Pick over the crab meat to remove any bits of shell. Leave the meat in chunks.
2. Blend the lemon juice with it; then add the celery and mayonnaise. Toss lightly to mix but do not crush the crab meat.
3. Arrange on a lettuce-covered salad platter. - 23.1124
Marinated Crab Claws
Place crab claws in shallow dish, or oblong casserole.
Mix all ingredients and pour over crab claws.
Cover and refrigerate.
Serves 4 to 6. - 33.5433
Crab Stuffed Cucumbers
GETTING READY
1) Slice off ends of cucumber and remove the center with an apple corer.
2) Take crab meat and ensure there are no hard fibers.
MAKING
3)Mix with mayonnaise and season with salt and pepper.
4) Fill hollowed cucumber with crab meat mixture.
5)... - 38.2817
Crab Nippies
1. Spoon crab meat onto canape bases.
2. Sprinkle generously with Cheddar cheese.
3. Set temperature control of range at broil. Arrange canapes on broiler rack and place in broiler with top of canapes 3 in. from source of heat. Broil 3 to 5 min., or until... - 22.453
Fancy Crab Casserole
Combine all ingredients, mixing well.
Place in a buttered casserole.
Bake, uncovered, in a 350° oven for 45 minutes. - 27.3538
Crab Stuffed Rainbows
Defrost trout just enough to open cavities for stuffing.
Remove heads and wipe fish with a damp cloth.
Mix remaining ingredients together and fill the openings.
Place fish in a small, shallow, greased bake pan.
Brush with melted butter or French dressing and... - 28.4791
Crab Mornay
The crab mornay is a delicious and filling preparation that can be served as a starter in a meal. Made with a base of milk, along with canned crab meat, the crab mornay is flaovred with mustard, cheese, onions and also has eggs in it. topped with bread crumbs... - 45.5386
Crab Casserole
Cook noodles.
Combine remaining ingredients except English muffins; stir in noodles.
Pour into a buttered 2-quart casserole.
Bake in a 350° oven for 30 minutes. - 30.8655
Crab And Asparagus Soup
Drain asparagus, reserving liquid.
Mix asparagus liquid, broth, undrained mushrooms, and onion.
Cover and simrner till onion is tender, about 5 minutes.
Slowly blend cold water into cornstarch.
Stir into broth mixture; cook and stir till mixture thickens and... - 34.5272
Crab Wild Rice Salad
Cook rice following package directions; cool.
Mix together crab meat and lemon juice.
Combine rice, crab, green pepper, pimiento, and parsley.
Blend together mayonnaise, Russian salad dressing, and salt.
Add mayonnaise mixture to vegetable-crab mixture and... - 36.6577
Crab Wild Rice Salad
Cook rice following package directions; cool.
Mix together crab meat and lemon juice.
Combine rice, crab, green pepper, pimiento, and parsley.
Blend together mayonnaise, Russian salad dressing, and salt.
Add mayonnaise mixture to vegetable-crab mixture and... - 35.1033
Crab Meat Bechamel
Heat butter in blazer pan over moderate heat.
Add the flour and let bubble.
Place over hot water in pan and stir in milk and chicken broth.
Let cook, stirring occasionally until mixture thickens.
Mix cream with egg yolks and stir into hot mixture.
Cook and... - 35.1802
Crab Meat Mould
MAKING
1. In a bowl, add the undiluted tomato soup and melt cream cheese into it
2. In half a cup of cold water, soften the gelatim amd add it to the hot soup mixture
3. Add the rest of the ingredients to it and fold a cup of mayonnaise into it at the end
4.... - 35.8041
Crab Salad
This crab and rice salad is made with cooked crab along with rice. Tossed with mushrooms and bell peppers, this healthy and filling salad meal is flavored with garlic and topped with cranchy walnuts for an extra appeal. - 33.0632
Crab Meat On Holland Rusk
Crab Meat On Holland Rusk this is one of my masterpiece recipes and the favorite for the kids at home. If you love the flavor of crab meat, you will sure go for this yummy Crab Meat On Holland Rusk. - 35.2513
Hot Chunky Crab Dip
Hot Chunky Crab Dip has a nice taste. The lemon juice enhances the taste of Hot Chunky Crab Dip. The Crab lovers must try Hot Chunky Crab Dip. - 29.0837
Delaware Crab Cakes
In a bowl combine egg, crushed crackers, milk, mustard, white pepper, and cayenne.
Stir in crab meat and parsley.
Shape into patties using 1/3 cup mixture for each.
Cover and chill patties at least 30 minutes.
In skillet heat lard or shortening.
Add crab... - 35.1943
Hot Crab Hero
Drain and flake crab meat.
Combine crab meat, mayonnaise, parsley, sour cream, lemon juice and garlic salt.
Cut bread in half lengthwise; place on baking sheet, cut side up.
Spread with margarine; top with cheese.
Trim cheese to fit bread.
Use trimmed pieces... - 36.022
Crab Sandwich Broil
Combine first 5 ingredients.
Spread buns with butter; top each half with 1/3 cup crab mixture.
Broil 4 inches from heat for 3 to 4 minutes.
Top each with slice of cheese; broil till cheese is slightly melted, about 1 to 2 minutes. - 28.3822
Crab Quickies
Drain crab and flake with a fork.
Add mayonnaise, cheese, worcestershire sauce, tabasco and garlic salt.
Chill until shortly before serving time.
Turn on broiler.
Spread rounds of Melba toast thickly with crab mixture, spreading it right to the edge.
Set on... - 36.3232
Hot Crab Appetizers
Combine first 5 ingredients; set aside.
In saucepan, melt butter; remove from heat and stir in flour.
Beat egg yolk into cream.
Stir cream into the butter-flour mixture and heat until thickened, stirring constantly.
Mixture will be very thick.
Pour sauce on... - 40.8262
Hot Crab Open Facers
Stir together crab meat and mayonnaise; set aside.
Beat together cream cheese, egg yolk, onion, mustard, and dash salt till smooth and creamy.
Spread toasted muffin halves with butter or margarine, then with crab mixture.
Top with cream cheese mixture.
Place... - 29.0773
Crab Meat A La Nome
Flake crab meat and combine with the beaten egg yolk, cream, salt, and pepper.
Brush the bread slices on one side with the melted butter, then saute on the buttered side in a skillet until golden brown.
Heap the crab meat mixture on the unbuttered sides of... - 32.6196
Crab Newburg
In double-boiler top, over low heat, melt butter; stir in flour, crab, nutmeg, paprika, salt, sherry.
Beat yolks slightly; add cream; mix well.
Slowly stir yolks into crab; cook over hot water, stirring, until just thickened.
Spoon into patty shells. - 37.773
Crab And Crackers
In small bowl sprinkle lemon juice or sherry over crab meat.
Let stand 10 to 15 minutes.
Blend in sour cream, mayonnaise or salad dressing, and salt.
Chill at least 2 hours.
To serve, spoon 1 teaspoon of the mixture onto a cracker; sprinkle with paprika. - 28.7243
Lovely Crab
Line bottom of a casserole dish with half of the white bread; cover with slices of mild cheese.
Add crab, topped by another layer of bread.
Mix remaining ingredients together and pour over bread mixture.
Refrigerate 5 hours.
Place casserole in a pan of hot... - 33.4042
English Crab Casserole
Melt butter; blend in flour, salt, pepper and paprika; add milk slowly, stirring until smooth; add crab, peas, 4 sliced hard-boiled eggs and lemon juice.
Place mixture in a casserole; sprinkle with bread crumbs and dabs of butter.
Bake in a 350° oven until... - 33.5061
Crab Meat A La Marinara
Combine first 10 ingredients; peel tomatoes, dice and add to seasonings.
Simmer, uncovered, 20 minutes or until thick.
Add crab and simmer 5 minutes or until hot. - 29.0728
Crab Mornay
1. Melt butter for 1 minute on high. Stir in flour and mustard. Cook a further 1 minute on high.
2. Gradually stir in milk. Cook for 3-5 minutes on high, stirring every 2 minutes.
3. Stir in onion, crab meat, eggs, salt and pepper and 1/4 cup cheese.
4. Place... - 33.2849
Hot Crab Savouries
Melt butter, blend in flour, cook 1 minute.
Remove from heat, blend in chicken stock; return to heat and cook, stirring, until sauce boils and thickens.
Drain crab well, saute mushrooms in a little butter, add to sauce with mayonnaise, cream, parsley, salt... - 31.1277
Crab Newburg
Put first 6 ingredients in blender container; blend till smooth.
Pour into saucepan; cook over medium heat, stirring constantly, till mixture thickens and bubbles.
Add crab; heat through.
Serve in patty shells. - 34.2258
Grilled Crab Sandwiches
Combine first 9 ingredients; spread on un-buffered side of 5 bread slices.
Add tomato slices; season with salt and pepper.
Top with bread slices, buttered side up.
Grill on griddle, sandwich grill, or in skillet till sandwiches are golden brown and hot... - 27.6575
Crab Louis
In bowl, combine mayonnaise and chili sauce until smooth.
Add crab meat, green pepper, celery onion, salt and pepper.
Fold in whipped cream.
Chill before serving.
Serve in lettuce cups.
TIPS:
Two 7 1/2-oz. cans crab meat, drained and flaked, or two 6-oz.... - 38.6241
Crab Meat And Shrimp Casserole
Combine white sauce with remaining ingredients except rice krispies and butter; place in 2 quart casserole.
Melt butter; stir in crumbs.
Spread over seafood mixture.
Bake at 350 degrees for 1 hour and 30 minutes. - 32.4028
Baked Shrimp And Crab Combo
GETTING READY
1) Preheat oven to 375 degree.
MAKING
2) In a saucepan, combine cream of celery soup, milk, eggs, and 1/4 cup Parmesan cheese.
3) Stir the mixture until cheese melts and then stir in mushroom, crab, and shrimp.
4) Take large baking shells and... - 45.3558
Crab Broil Supreme
About 20 minutes before supper:
1. Preheat broiler 10 minutes, or as manufacturer directs.
2. Combine crab meat, celery, Worcestershire, and mayonnaise. Toast English muffins in broiler; then spread with crab mixture. Sprinkle with cheese.
3. Broil until... - 27.2554
Crab And Corn Soup
GETTING READY
1)Drain crab and corn to remove excess liquids.
2) Remove the cartilage of crab and cut the meat into pieces.
MAKING
3) Take a 1 ½ -quart glass or a ceramic casserole and heat butter for about 30 seconds on high in the microwave.
4)Remove the... - 43.9596
Crab Divan
Crab Divan has a Fantastic taste. The American cheese and skim milk gives the Crab Divan Inspirational taste. Must catch it - 39.9959
Crab Or Lobster Newburg
Melt butter in saucepan; blend in flou.
Add cream all at once.
Cook, stirring constantly, till sauce thickens and bubbles.
Stir small amount of hot mixture into egg yolks; return to hot mixture.
Cook, stirring constantly, till thickened.
Add crab or lobster;... - 42.0925
Crab Meat Bisque
Blend soups, milk and cream.
Heat just to boiling.
Add crab meat, heat.
Add sherry.
Float butter atop. - 32.262
Crab Meat Dip
Combine all ingredients and blend well.
Chill and serve with chips or crackers - 17.8354
Artichoke Crab Entree
Prepare, cook, and drain artichokes.
Cut off and discard remaining top fourth of artichokes, trim stems so artichokes sit fiat, and remove center leaves and chokes.
Place artichokes in an 8x8x2-inch baking dish.
In medium skillet cook green onion, garlic, and... - 39.0086
Crab Sesame Toss
In skillet over medium heat toast sesame seeds for 3 to 5 minutes or till lightly browned, stirring often; set aside.
Combine mayonnaise, French dressing, cheese, sugar, vinegar, and 1/4 teaspoon salt; stir in sesame seed.
Combine lettuce, orange sections,... - 33.5792
Rice With Crab
In skillet cook rice, onion, and garlic in oil over medium-low heat, stirring occasionally, till rice is golden brown.
Remove from heat.
Add water, undrained tomatoes, bouillon granules, salt, and a few dashes hot pepper sauce.
Cover and simmer about 15... - 36.1587
Oungeness Crab Casserole
Preheat oven to 350°.
Melt butter in saucepan.
Add flour and mix well.
Remove from heat and slowly add milk.
Heat again, stirring constantly until sauce thickens.
Add all other ingredients except crumbs, cheese and paprika.
Pour into a 3-qt. casserole... - 40.6152
Crab Meat-stuffed Mushrooms
Preheat oven to 375 degrees.
Remove stems from mushrooms; brush caps with melted butter.
Arrange in greased baking dish.
Drain and flake crab meat.
Combine crab meat, 2 tablespoons crumbs, eggs, mayonnaise, chives, lemon juice, pepper and 2 table- spoons... - 40.1943
Classic Crab Louis
Mix together mayonnaise, chili sauce, pepper, and onion; fold into whipped cream.
Season with salt and lemon juice to taste.
Arrange outer leaves of lettuce on 4 large plates; shred remaining lettuce and divide evenly among 4 plates.
Place crab (reserve legs)... - 36.2378
Shrimp And Crab Au Gratin
In saucepan melt butter; blend in flour and chicken base.
Add milk.
Cook and stir till thickened and bubbly.
Add 7 cup of the cheese; stir to melt.
Tint with a few drops of yellow food coloring.
Cut crab meat into pieces; add crab and shrimp to creamed... - 40.9596
Crab Rarebit
Cook onion and celery in butter till tender but not brown.
Stir in flour, dry mustard, and 1/8 tea spoon salt.
Add milk all at once.
Cook and stir till thickened and bubbly.
Reduce heat; stir in lemon juice and cheese till melted.
Fold in crab meat.
Heat... - 38.4552
Hot Crab Bake
In skillet melt 4 tablespoons of the butter; blend in flour.
Add milk all at once; cook and stir till thickened and bubbly.
Stir in crab meat, chopped eggs, pimiento, 1 teaspoon salt, and 1/8 teaspoon pepper.
Spoon mixture into 6 individual casseroles or... - 36.1016
Crab Stuffed Zucchini
GETTING READY
1. Season the plank
2. Preheat the plank to 350 degrees
MAKING
3. Prepare a large zucchini by cutting it in half lengthwise
4. Cut off the end and prepare it for the cooking process
5. Parboil the zucchini for a minute
6. Scoop out the center... - 41.6544
Creamed Crab With Tomato
In saucepan cook mushrooms, onion, and celery in butter or margarine till onion is tender
Stir together milk, cornstarch, salt, thyme, and pepper.
Add to onion mixture all at once.
Cook and stir till thickened and bubbly.
Stir in Swiss cheese till melted,... - 34.0752
Hot Crab And Asparagus Soup
1. Cut off the asparagus tips and set aside. Slice the stalks diagonally.
2. Place all the ingredients, except the asparagus tips and crab, in a large pan and simmer for 5 minutes.
3. Add the asparagus tips and crab and simmer for 2 minutes. Check the... - 32.0233
Crab Tartlets
Preheat oven to 350 degrees.
Beat eggs in medium bowl until frothy.
Add flour, salad dressing, and milk; stir well.
Add green onions, crab and cheese; stir to combine well.
Place tart shells on ungreased baking sheet.
Divide cheese mixture evenly among tart... - 35.1656
Crab In Shells
Butter 6 scallop shells.
Heat 3 tbsp. butter in medium saucepan.
Add mushrooms and their liquid and cook over high heat until liquid cooks away and mushrooms brown lightly.
Sprinkle in flour and stir to blend.
Remove from heat.
Add milk, all at once, and stir... - 40.1669
Crab Casserole
Cook sliced potatoes in boiling salted water just until tender, about 10 minutes.
Drain.
Heat oven to 350 degrees.
Butter a 2 1/2-qt. casserole.
Heat 1/4 cup butter in medium saucepan.
Add onion and cook gently 3 minutes.
Remove from heat and stir in... - 42.4424
Crab Stuffed Artichokes
Drain crab meat; break in chunks; toss with cheese, green pepper, onion, and 1 teaspoon salt.
Add mayonnaise and lemon juice to crab mixture; toss lightly.
Remove small center leaves and choke of each artichoke, leaving a cup.
Fill artichokes with crab salad;... - 34.9086
Canned Crab Recipes By Category