This syrup cake is a sweet and sugary cake prepared with can esyrup and dark molasses. Made with a batter of flour, sugar, eggs and milk, the syrup cake is baked in the oven and can be sprinkled with powdered sugar before serving. - 45.3128

Date Pudding has a finger licking taste. The Sugar cane syrup and almonds gives the Date Pudding a wonderful taste. - 46.1763

Break the chocolate into pieces and put in a bowl with the cane sugar syrup and 1/4 cup (4 tablespoons) of water. Micro wave on HIGH for 2 minutes. Stir the contents of the bowl and add the butter in small quantities, stirring until melted. Beat until smooth... - 26.1987

Try this impressively delicious golden syrup sauce - the quickest dip to go with your favorite fries or to top your favorite desserts. Try it out - it is truly easy, quick and simple and tastes awesome too! - 20.2803

Combine chocolate and water in saucepan and set over moderate heat. Heat, stirring constantly, until hot and chocolate is about half melted. Remove from heat and continue stirring until chocolate is melted and mixture is well blended. Stir in sugar, corn... - 35.0417

Dissolve sugar in the water. Blend arrowroot and lemon juice with a spoonful of cold water and thicken the sauce with it. Some chopped preserved ginger can be simmered in the sauce for extra flavouring, and the syrup from a jar of preserved ginger can be... - 16.6396

Brandied peach, raspberry, and strawberry sauces or praline sauce are easy elegant fun do toppings for pancakes, crepes, and waffles. - 15.4973

1. Bring the syrup, water and lime juice to boil. 2. Thicken with diluted cornflour. 3. Boil for a few minutes. - 25.7795

Blend the cornflour with a little cold milk. Boil the rest of the milk with the thinly cut lemon rind. Strain the boiling milk on to the blended cornflour and stir well. Rinse the pan and return the sauce to it. Just bring to boil for custard powder, boil 3... - 27.2589

Beat yolks and water in top of double boiler with fork. Add sugar, syrup and butter. Cook directly over burner until boiling. Then put over boiling water, and let simmer for 30-60 minutes. Keep refrigerated. - 23.4263

In a saucepan, boil syrup and water for 7 to 10 minutes, (228° F.). In a medium-size bowl, beat egg whites until stiff. Add syrup gradually, beating constantly with electric or hand beater. When well blended and light, add lemon juice carefully, then fold in... - 26.3834

You'll simply love this Syrup Or Honey Sauce. Try this amazingly delicious Syrup Or Honey Sauce; I bet, you would love to prepare this recipe again and again. - 16.629

Mock Maple Syrup! This yummy syrup is simply a life saver. Last week, out of an innovative inspiration came this sauce which I served with some freshly prepared pancakes. It turned out that for the family one whole bowl of Mock Maple Syrup wasn€™t... - 25.0898

Chef Hendrik has got a great Chocolate Syrup for you, you can use this syrup over vanilla ice cream. Check out the video of this delicious Chocolate Syrup. Easy and simple to prepare and takes no time. - 93.2909

Gorgeous autumn recipe. This video prepares maple syrup with cranberry but with a mild touch of spice. It is a very special seasonal recipe for the holidays. Maple syrup adds a pleasant sweetness to pumpkin pancakes. - 115.439

Combine cherries and chocolate syrup in container of an electric blender; process 15 seconds at high speed - 8.8568

I got mixed reviews from my family for this Delicious Chocolate Sauce but I personally loved it. I never knew Delicious Chocolate Sauce would be this delicious unless I tried out this Delicious Chocolate Sauce recipe. You will adore this! - 23.4286

Melt the butter on low heat. Mix the flour and carob. Stir the flours into the butter. This will be quite thick. Very slowly add milk, stirring constantly, making a smooth sauce. Continue cooking, stirring constantly until thick, about 10 minutes. Add honey... - 36.6429

Semolina And Almond Ring Mold is easy to make. The blend of orange liqueur and sugar cane syrup gives the Semolina And Almond Ring Mold a revitalizing taste. - 44.9889

Ring Mold With Glace Fruit is very yummy. The yogurt and sugar cane syrup combination gives the Ring Mold With Glace Fruit a mouth watering taste. - 44.4688

Combine the cane syrup and 1 cup water in a saucepan over medium high heat; bring to a boil. Remove from heat. Stir in the butter, cinnamon and nutmeg; let cool. Dissolve the baking soda in 1/4 cup water. Stir the baking soda mixture and cake flour into the... - 42.6747

In sauce pan, combine all ingredients and bring to slow boil. Simmer to consistency of syrup. May be used hot. Store in covered jar in refrigerator, will keep for weeks. - 21.508

Combine all the ingredients in a sauce pan and bring to a boil, stirring until sugar is dissolved. Let it boil for one or two minutes. Remove from heat. Strain the syrup. If necessary, add extra water. - 22.1628

Syrup is kind of sweet sauce that can be used in a number of recipes. This syrup can be used for sweetening cookies. It is very easy and simple to make and makes cookies delectable. - 26.5424

In a sauce pan combine sugar and water. Place on fire. Stir till sugar dissolves. Bring to a boil. Let it boil for two minutes more on low fire. Add a teaspoon milk or few grains citric acid to clarify syrup. Remove from heat and strain. - 23.0637

In a sauce pan combine sugar and water. Place on fire. Stir till sugar dissolves. Bring to a boil. Let it boil for two minutes more on low fire. Add a teaspoon milk or few grains citric acid to clarify syrup. Remove from heat and strain. - 22.7696

Drain strawberries, reserving liquid. In medium saucepan, combine 1 tablespoon strawberry liquid and the 2 teaspoons cornstarch; stir until smooth. Add remaining liquid, the berries, and lemon juice; bring to boiling, stirring. Sauce will be slightly... - 21.4154

Combine sugar and water in a saucepan. Bring to boiling; add raspberries. Boil 3 minutes. Remove from heat. Line a strainer or colander with cheesecloth. Set over a bowl. Turn cooked berries into cloth-lined strainer. Let drain 2 hours. Discard seeds and... - 29.0501

Combine sugar, water, and mint in a small sauce pot. Bring to a boil, reduce heat to a simmer and cook just until sugar is completely dissolved. Remove from heat and cool before using. Serving : Mix 3 glasses of water for every 1 glass of syrup or alter... - 26.9619

In a small saucepan, combine carob, honey, salt and cornstarch. Add water and bring to a boil, stirring constantly. Boil slowly for 5 minutes, remove from heat, cool and add vanilla. Serve hot or cold as a sauce with ice cream or cake or add 2 teaspoons to 1... - 27.0137

Old Fashioned Simple Syrup is an amazing sugar syrup. Adding robust flavors to your simple syrup creates new opportunities for inspiring cocktails. Watch this video to learn the details. - 130.344

–  Preheat oven to 400 °F (205 °C). –  Line a 9-inch (22-cm) pie plate with crust. Flute the edges. –  In a large bowl, beat eggs lightly. –  In a separate bowl, combine brown sugar and flour and add to the eggs. –  Add other ingredients and... - 35.1565

A prepared sugar syrup is simply handy to use for making any kind of sweet or confectionery. Check out KC showing how to make a cinnamon infused syrup that is gluten free and good to preserve for handy use. - 105.83

The maple syrup gingerbread is a simply delightful recipe for preparing gingerbread. Prepared with a batter of eggs, sugar, flour, ginger and sour cream , with added spices and orange peel along with sweet maple syrup, the bread is baked till set and can be... - 45.2436

Melt chocolate over hot water; add boiling water and cook over direct low heat, stirring constantly until smooth and thick (about 2 minutes). Add sugar, corn syrup and salt, and then cook briskly for 3 or 4 minutes, stirring occasionally. Cool. Pour into... - 30.7485

In a sauce pan combine sugar and water. Place on fire. Stir till sugar dissolves. Bring to a boil. Let it boil for two minutes more on low fire. Add a teaspoon milk or few grains citric acid to clarify syrup. Remove from heat and strain. - 22.7189

Pamper your taste-buds with this incredibly tasty Baked Syrup Roll that is bursting full of flavor. This Baked Syrup Roll is a perfect dessert companion to any meal, loved by foodies of all ages and pretty much goes with all occasions. - 35.4221

Peaches In Orange Syrup takes not much time to get prepared. The lemon flavour gives the Peaches In Orange Syrup a pungent and bracing taste. - 38.4535

Cook the, cocoa or chocolate (broken into small pieces) and the water until smooth and thick. Add sugar and salt and cook a few minutes longer. Add vanilla. The sauce may be kept in jars and used for pudding or ice cream sauce or for the basis of hot or iced... - 22.0612

Making Rich Simple Syrup is, well, simple. Jamie likes to use this rich syrup behind the bar. It provides a cocktail with sweetness, mouth feel and texture without diluting the cocktail. Take a look at this video and use this recipe for your cocktails next... - 129.544

These pancakes are among the best choices for your breakfast. You can use other fruits to prepare the crush, instead of blueberries. It is really delicious as well as nutritious. - 75.9058

On Sunday and Saturday morning, what special do you serve for breakfast? Here is a simple yet delicious recipe of pancakes. These pancakes are made using dried apple chips.Watch the video for the recipe. -

The combination of garam masala — a blend of sweet and hot spices — and a light sugar syrup adds so much flavor to this refreshing salad that no oil is necessary. The spice blend subtly enhances the natural sweetness of the pear and the avocado, while... - 42.505

Combine all ingredients in 4-cup glass measure; mix well. Microwave on medium for 8 minutes. Stir and continue cooking on medium for 4 to 6 minutes or until hot. Beat until smooth. - 16.2559

Combine chocolate, butter, and water in a heavy saucepan; cook over low heat until chocolate melts, stirring constandy. Add sugar, cinnamon, and corn syrup, stirring well. Bring mixture to a boil; reduce heat, and simmer 7 minutes without stirring. Remove... - 24.4462

Heat all ingredients to rolling boil in 1-quart saucepan over medium heat, stirring frequently - 18.1784

Combine all ingredients in food processor or blender container; process until well blended. - 11.9594

Combine ingredients in a 2 cup glass measure and cook 2 minutes on high, or until mixture boils. Stir and cook 2 more minutes on high. Pour into a jar and refrigerate covered. (Sauce will keep for weeks.) Rub or baste on meats, poultry and game. (Use during... - 20.7132

Heavenly chocolate sauce is impressive as well as delicious to serve. This recipe for heavenly chocolate sauce I have given here is one great one! I am always asked when will make it again. - 21.6519

Combine and serve - 14.768

Try out this wonderful and extra delicious Maple Walnut Sauce; believe me, it's something like a fresh choice to top your favorite desserts. - 17.1027

Combine chocolate, butter, and water in a heavy saucepan; cook over low heat until chocolate melts, stirring constantiy. Add sugar and corn syrup, stirring well. Bring mixture to a boil; reduce heat, and simmer, uncovered, 7 minutes without stirring. Remove... - 21.4687

Chocolate peanut butter sauce is an easy, make ahead sauce. This chocolate peanut butter sauce recipe is particularly elegant as well as luscious to serve. Try it! - 21.2907

Heat raspberries (with syrup) and jelly to boiling. Mix water and cornstarch; stir into raspberries. Heat to boiling, stirring constantly. Boil and stir 1 minute. Cool. Press through a sieve to remove seeds if desired. - 23.6145

In saucepan, combine all ingredients except sour cream. Bring to boil; cook over low heat 5 minutes. Blend in sour cream. Drizzle and spread glaze over warm cake. Allow cake to absorb glaze. Repeat until all glaze has been used. - 27.3459

Place whipping cream in a heavy saucepan. Cook over low heat just until thoroughly heated (do not boil). Remove from heat. Add chocolate; stir until melted. Stir in orange extract and orange rind. Chill - 20.9436

Wash cranberries carefully and pick out any soft ones. Put sugar and water in saucepan and bring slowly to boiling point. Boil about 10 min, until a thin syrup is formed. Add the cranberries, cover and simmer gently until clear and transparent, but not broken. - 20.9219

Core the apples with an apple corer and peel. Put in a small oval dish and surround with the frozen blackcurrants. Pour over the redcurrant syrup. Microwave, uncovered, on HIGH for 6 minutes. When the apples are tender but still retain their shape, pour over... - 28.913

In small saucepan blend 1/4 cup cold water into cornstarch; add mint leaves, corn syrup, and lemon juice. Cook, stirring constantly, till thickened and bubbly. Strain. Stir in green food coloring, if desired. - 21.2155

Combine first 5 ingredients in a saucepan, stirring well. Gradually add water; cook over medium heat, stirring constantly, until smooth and thickened. Bring to a boil; boil 2 minutes. Stir in vanilla. - 22.9867

Place chocolate and butter in top of a double boiler; bring water to a boil. Reduce heat to low; cook until chocolate melts. Stir in sugar, salt, and milk. Cook over medium heat, stirring until sugar dissolves and sauce is smooth. Stir in vanilla. - 21.3424

Combine first 4 ingredients in a medium saucepan. Cook over medium heat, stirring constandy, until skghdy thickened. Remove from heat, and stir in butter and vanilla. - 19.0228

Combine all ingredients and cook, stirring, over medium heat 10 minutes, or until thick and syrupy. - 17.9886

Combine sugar and cocoa; stir in milk. Add whipping cream, corn syrup, and butter; mix well. Cook over medium heat, stirring constantly, just until mixture comes to a boil. Reduce heat, and simmer 10 minutes without stirring. Remove from heat; stir in vanilla. - 23.3734

Check out this particular Kahlua chocolate sauce recipe my mom has been using for years. It takes no time to fix this absolutely delicious Kahlua chocolate sauce. You will love it! - 21.3647

You will absolutely love the flavor of this chocolate fondue sauce. Everyone loved this chocolate fondue sauce, even the kids. Once you try it, you will agree with me that it is excellent! - 19.6286

Chicken is so universal, cooking it is equally so and here is a recipe with chicken in a slightly sweet taste. Watch chef Mike Monahan cooking chicken breast halves in maple syrup, citrus flavors and Dijon mustard mixture. Chicken couldn't really get better! - 115.319

Dissolve the gelatine in the hot water. Add the syrup and lemon rind and stir until the syrup is dissolved. Add the lemon juice and pour into a mould to set. - 22.0002

Bring the maple syrup to a boil in a heavy saucepan. Continue to cook at a low boil until the syrup spins a fine thread when dripped from spoon or to soft ball stage. Have the egg whites and salt in bowl of electric mixer. Turn the mixer on high speed. Pour... - 24.2299

Combine all ingredients in a small saucepan, cook over medium heat, stirring constantly, until bubbly. - 15.8738

Here is a wonderful sweet treat for holiday season. These peanut butter candy balls are really crunchy. The candy is prepared with sugar, corn syrup, peanut butter and corn flakes. This is a great recipe to make at home and these absolutely delicious candy... - 109.461

Leah's Berry-Poppy Seed Dressing is ideal for salads of red and green lettuce, oranges, avocado and kiwi. My family loves me even more when I make this Leah's Berry-Poppy Seed Dressing for them. Make it today! - 17.4223

Melt the butter in a bowl for 1 minute on HIGH. Sift the cocoa over the butter, add the ground hazelnuts and mix. Add the 2 egg yolks, the breadcrumbs, maple syrup and cane sugar syrup. Oil the base of a 6 inch (15 cm) diameter souffle mold (mould) and line... - 42.9594

Break the chocolate and melt in a bowl with the butter for 1 1/2 minutes on HIGH. Sift the cornstarch (cornflour) and yeast over the bowl and whisk. Add the cane sugar syrup and the 2 whole eggs, still whisking. Grease the base of a 6 inch (15 cm) souffle... - 43.2753

Strawberry Gateau has a mouth watering taste. The sugar cane syrup and orange juice gives the Strawberry Gateau yummy taste. - 45.3295

Soften the butter in a bowl for 1 minute on HIGH. Add the ground almonds, cane sugar syrup, eggs, 1/4 cup (4 tablespoons) of cognac and cornstarch (cornflour), beating well after each addition. Oil the base and sides of a 6 inch (15 cm) souffle mold (mould)... - 44.0291

Melt 5 oz (150 g/5 oz) of the butter in a bowl in the micro wave oven on HIGH for 1 minute. Mix 5 of the egg yolks with 1/4 lb (125 g/4 oz) of the ground almonds. Sift the cornstarch (cornflour) and cocoa powder over the mixture, stir, add the cane sugar... - 43.8034

Put the butter in a bowl and soften for 1 minute in the microwave oven on HIGH. Add the ground almonds and cane sugar syrup to the softened butter. Mix well. Add the egg yolks one at a time, the cornstarch (cornflour) and cocoa, beating well after each... - 43.7199

Set aside 6 walnuts and pulverize the rest in a food processor. Stir in the ground hazelnuts and yeast. Mix the instant coffee with 2 (1) tablespoons of water. Whisk the egg yolks in a bowl with the sugar. Stir in 3 (2) tablespoons of cognac, the instant... - 42.5067

Melt half of the butter in a large bowl in the microwave oven for 1 minute on HIGH. Add 3 oz (75 g/3 oz) of ground almonds, the 2 whole eggs, 1 egg yolk, flour, cornstarch (cornflour), cocoa powder, yeast, coffee extract (essence), vanilla extract (essence)... - 44.2204

Join us @ www.helladelicious.com. According to the findings of Dr Weston A Price this actually very good for you, especially if you don't use refined white sugar. Substitute maple sugar or unrefined cane or palm sugar instead. The use of free-range eggs and... - 39.7972

String marshmallows on skewers. Toast over coals till melty inside and well browned outside (best of all if marshmallows blaze a little to get crackly edges!). Scoot hot, gooey good marshmallows off skewers into a serving bowl of chocolate sauce. Stir just to... - 22.9219

Butter Rum Sundae is something you gotta try for the weekend parties. This sauce makes the best bet with vanilla ice cream. Just give the rich and yummy Pink Cream Dessert a try. - 31.7375

Bring whipping cream, corn syrup and grated orange peel to simmer in heavy medium saucepan. Reduce heat to low. Add chocolate and whisk until melted and smooth. Cool mixture to lukewarm. (Sauce can be prepared 2 weeks ahead. Cover and refrigerate. Rewarm over... - 24.8418

Put beans and water into a saucepan, bring to boiling and boil rapidly 2 minutes. Cover tightly, remove from heat and set aside 1 hour. Add salt to beans and soaking water, bring to boiling and simmer covered about 2 hours, or until beans are tender. Add the... - 24.5728

If you don’t mind pairing your cocktail with food, then learning how to make this tasty libation should leave you pleasantly appeased. In this video, Chef Andrew Lanier sets about concocting a tasty libation to compliment the food before plating the final... - 11.4918

Combine first 7 ingredients. Cut ribs into 8 strips. Pile dressing mixture at 1 end of the ribs. Roll up, and tie with string. Place in a shallow baking pan, and sprinkle with salt and pepper. Bake at 450°F. 20 minutes. Reduce heat to 325°F.;... - 37.6794

Grilled banana splits are super easy and super quick desserts to serve on any occasion. Have you ever tasted the grilled bananas served on vanilla ice cream? That's a real delicacy. If not, then try your hands on grilling, serving and tasting this delicious... - 129.461

Wash and pat dry apples. Remove stems. Insert wooden sticks one third way up apples. In a saucepan, mix sugar, corn syrup, water, cinnamon, Tabasco and food coloring, if desired. Bring to a boil, stirring at regular intervals. Place a candy thermometer in... - 36.8828

Soak beans separately overnight in 1 quart of water for each batch. In the morning, add enough fresh water to cover the beans, and sprinkle each with 1 teaspoon salt. Bring to a boil separately, and cover. Turn heat low, and cook until beans are barely... - 40.7973

Moist and delish Dr. Pepper cakes are an all time favorite and the chef here tries to replicate the ones which we get in stores. Take a look at this video to learn how to make a classic Dr. Pepper cake with few basic items. Nice video, but it would have... - 87.1321

Melt the butter in a saucepan. Add the syrup and sugar and heat slowly, stirring until dissolved. Stir in the remaining ingredients. Bring to the boil. Keep at a 'rolling boil' for 5 minutes, stirring occasionally. Allow to cool. Serve warm. - 20.2258

Chocolate Sponge Cake With Caramel Sauce has a splendid taste. The Sugar cane syrup with cocoa powder gives the Chocolate Sponge Cake With Caramel Sauce magnificent taste. - 45.7842

Make a syrup by combining the sugar and water. Add the lemon juice and rind. Simmer the peaches in the syrup for 10 minutes. Remove the peaches and press through a sieve or blender, adding a little of the syrup in which the peaches were poached to correct the... - 21.3018

Stuffed Figs In Chocolate Sauce is wondeful in taste. The Lemon flavour gives the Stuffed Figs In Chocolate Sauce a tangy and refreshing taste. - 43.1084

Try out this quick and easy to make, delicious lemon sauce. Use this as the topping to your puddings and other favorite desserts. - 29.9578

Deliciously sweet and amazingly gorgeous orange sauce is truly a wonderful treat for the whole family. Yes my family is in love with this orange sauce and I assure even yours will like it equally. Just give it a try and sit back and relish the taste. - 36.9313

Make your steamed puddings even more dleicious with this creamy honey sauce. A truly wonderful blend of orabge juice, milk and honey in butter! - 29.2127

Vegetable fries never got a better companion! Dip in the goodness of this Apricot sauce - a great way to liven up your favorite fries. - 24.5452

Amazingly delicious, this gooseberry sauce goes perfect for dressing your desserts and also your favorite vegetable delicacies. This gooseberry sauce has to be experienced to fully appreciate. Why don’t you try this red grape suace and leave a comment, if... - 33.0132

Combine the corn syrup, peanut butter, and butter in a small heavy saucepan. Cook over low heat, stirring occasionally, until blended. Remove from heat and stir in extract. - 19.6962

In 1 1/2 -quart casserole, combine brown sugar and cornstarch. Stir in half & half, corn syrup and salt; add butter. Microwave at high (10) 2 to 5 minutes until thickened and sugar is dissolved, stirring once. Add vanilla; blend well - 26.1181

Combine all ingredients in a saucepan and simmer until bubbly. - 18.2784

Combine all ingredients in saucepan and set over low heat. Heat until well blended. Serve warm. - 19.8005

Caramel Sauce has an Invigorating taste. The sugar and condensed milk gives the Caramel Sauce Fine taste. Must go for it - 26.4271

This Hot Fudge Sundae Sauce recipe is the favorite of my friend’s wife. Whenever I visit his house, she definitely serves this dish. Really this dish is delicious. My friend says that he likes his wife due to this Hot Fudge Sundae Sauce. So if you want to... - 31.7178

Have you prepared a good dessert, now this chocolate chestnut sauce will make it taste great! Richly textured and amazingly delicious chocolate chestnut sauce fits perfectly with your favorite desserts as well as fries. My peers simply love them, I bet even... - 34.118

Melt butter, add cream and warm. Heat corn syrup to boiling; add a small amount of sugar, stirring briskly. Heat until sugar is melted and incorporated, continue this process, adding a little sugar at a time until it is all used. Remove from heat. Add the... - 32.9001

Pit plums and puree pulp in an electric blender. Mix puree with corn syrup, Rosemary Brew, and butter in a saucepan. Heat thoroughly, stirring occasionally. - 18.2987

Here is a very different take on the usual pineapple sauce; this Pineapple Sundae Sauce is the best you can pour over your favorite desserts and snacks! Given the orange flavor, this Pineapple Sundae Sauce tastes even better. Give it a try and you will just... - 32.2544

Flaming Sauce Of Brandied Fruits has a Stimulating taste. The grapes and oranges give the Flaming Sauce Of Brandied Fruits Sole taste. Must go for it - 36.1608

Saute onion and garlic in butter in a medium saucepan until tender. Stir in remaining ingredients except corn syrup; bring to a boil. Reduce heat, and simmer sauce, uncovered, 20 minutes, stirring occasionally. Stir in corn syrup, and simmer, uncovered, an... - 31.4045

Drain syrup from cherries into a 2 cup measure; add water to make 1 1/2 cups. Blend a few tablespoons syrup into cornstarch until smooth in a small saucepan; stir in remaining syrup, mustard, molasses, red pepper seasoning and salt. Cook over low heat,... - 30.6277

Sweet and rich chocolate sauce madew ith semi sweet chocolate chunks and blended milk and corn syrup is the perfect thing to accompany cakes and other baked goodies that need a good topping. Flavored with a hint of vanilla, this sweet chocolate sauce is a... - 23.2045

Mix brown sugar, corn syrup, margarine and half-and-half in 1 1/2-quart saucepan. Cook over low heat, stirring occasionally, 5 minutes. Stir in lemon peel and pears; heat through. - 23.329

Combine brown sugar, corn syrup, and salt. Heat, stirring occasionally, till the mixture comes to a full rolling boil. Remove from heat; cool slightly. Gradually stir in evaporated milk. Serve sauce warm or cool. - 20.1219

In saucepan, combine sugar, corn syrup, 3 tablespoons butter and 1/2 cup cream. Bring to boil; gradually add remaining cream and butter. Cook over medium heat, stirring occasionally, to soft ball stage (230° F). Remove from heat; add salt and... - 24.568

In saucepan, combine brown sugar, corn syrup and butter. Cook over medium heat, stirring occasionally, to soft ball stage (234° F). Cool 5 minutes. Blend in cream. Serve hot or cold. - 21.7207

Combine brown sugar, corn syrup, and butter in a saucepan; bring mixture to a boil over medium low heat, stirring constantly. Remove from heat. Stir in salt and evaporated milk. - 20.5151

1. Combine the sugar, corn syrup, and the 2/3 cup water in a saucepan. Place over medium heat and stir until sugar is dissolved. Bring to boiling. Add plums; reduce heat and simmer, uncovered, until fruit is tender but not mushy. Remove plums from syrup and... - 31.861

Looking for an easy homemade Chicken recipe, why not give this Fruit Sauce a try! Extremely simple and incredibly easy, it is needless to say that this Fruit Sauce is also appetizingly inviting! - 36.2193

Place apricots with syrup in container of an electric blender; process until smooth. Combine pureed apricots, pineapple juice, sugar, and almond extract in a non-aluminum saucepan; stir well. Combine cornstarch and water, stirring to blend; stir into apricot... - 29.8574

Mix brown sugar, cornstarch, orange peel, and a few grains salt together in a saucepan. Add the orange juice and peach syrup gradually, stirring constantly. Mix in the cloves and allspice. Bring mixture to boiling, stirring constantly. Reduce heat and simmer... - 32.4482

Place granulated sugar, cream, brown sugar and corn syrup in heavy 2-quart saucepan. Stir over low heat until mixture boils. Carefully clip candy thermometer to side of pan (do not let bulb touch bottom of pan). Cook, stirring occasionally, about 20 minutes... - 26.6063

Melt chocolate and butter with half-and-half, corn syrup and salt in heavy 2-quart saucepan over low heat, stirring until smooth. Remove from heat; let stand 10 minutes. Stir in vanilla. Serve warm or pour into clean glass jars and seal tightly. Store up to 6... - 27.3958

Combine the sugar, cornstarch, and salt in a saucepan. Blend in peach syrup and fruit juices. Bring to boiling; stir and cook until slightly thickened and clear. Stir in peaches and ginger. Simmer about 5 minutes. Cool. - 32.4103

Combine all ingredients and mix well; cook in double boiler until thick, stirring frequently. Stir before using. - 18.9485

1. Combine in a saucepan the sugars, water, corn syrup, vinegar, and salt. Stir over low heat until sugars are dissolved. Increase heat and bring mixture rapidly to boiling. Cover saucepan and boil mixture gently 5 minutes. 2. Uncover saucepan and set a candy... - 23.0321

In small bowl stir together all ingredients. Cover; chill. - 25.9538

Melt chocolate, add butter and blend. Add boiling water very slowly, bring to a boil. Add sugar and corn sirup and boil 5 min. Cool, add vanilla and salt. Serve hot or cold. Serve with ice cream baked or steamed pudding, etc. - 29.3694

1 In a medium-size bowl, sprinkle the strawberries with the sugar. Cover and let stand for 1 hour at room temperature, allowing the berries to form their own syrup. 2 Mash the strawberries with a potato masher or wooden spoon, then add the raspberries and mix... - 21.0567

My sister likes this hot fudge sundae sauce recipe. It is true that cooking is her hobby. She keeps preparing various types of dishes. But whenever she is very happy. She makes this side dish .An Interesting fact is that my family also likes this condiment... - 34.7011

In heavy saucepan, combine chocolate, cream and coffee; heat over medium heat, stirring, until chocolate has melted and mixture is smooth. Stir in sugar and corn syrup; bring to boil, stirring until sugar has dissolved. Reduce heat and boil gently, stirring... - 32.1941

Combine first 4 ingredients in a small sauce pan; add apple. Bring to a boil. Cover; reduce heat, and simmer 4 minutes. Dissolve cornstarch in 1 tablespoon water; add to apple juice mixture. Bring to a boil; cook 1 minute or until thickened, stirring... - 35.9728

Combine semisweet chocolate morsels and butter in top of a double boiler; bring water to a boil. Reduce heat to low; cook until chocolate melts. Stir powdered sugar and remaining ingredients into chocolate mixture. Cook mixture over medium heat, stirring... - 25.3965

Mix first 3 ingredients in saucepan, and boil (236°F.) until 1 drop of mixture forms a soft ball in cold water. Remove from heat, stir in chocolate until melted and add vanilla. Add milk slowly, stirring vigorously. Serve chilled with ice cream,... - 27.6815

Combine all ingredients except almonds in a 2-quart heavy saucepan; stir over low heat until sugar is dissolved and butter is melted. Increase heat to medium and bring to boiling; stir occasionally. Set a candy thermometer in place. Cook without stirring... - 28.275

Combine cornstarch, reserved orange syrup, maple syrup, and lemon juice in a saucepan; stir until smooth. Add raisins. Bring to boiling over medium heat, stirring constantly; boil 3 minutes. Stir in butter and oranges; simmer 2 minutes. - 22.4608

Bring cream and corn syrup to a boil. Remove from heat and whisk in chocolate chips. Stir in vanilla. - 21.1697

Minty pineapple sauce is a fruity dessert sauce made with crushed pineapples and corn syrup. Flavored with mint and chilled, the minty pineapple sauce is a fresh and cold dessert sauce that goes best with vanilla ice cream. - 22.5172

Drain pear halves, reserving 14 cup syrup. Place pears, reserved syrup, granulated sugar, lemon juice and cinnamon in work bowl of food processor or blender; cover. Process until smooth. Just before serving, place pear sauce in medium saucepan; heat until... - 23.2349

Apricot Sauce is loved by families almost everywhere. This Apricot Sauce is nutritious. It will disappear in front of your eyes! - 20.1242

Thaw and drain raspberries, reserving 1/2 cup syrup. In small bowl combine sugar and cornstarch. In small saucepan heat reserved syrup to boiling. Quickly stir into cornstarch mixture; return all to saucepan. Quickly cook and stir till mixture is thick and... - 25.1303

This simple Ginger Pear Sauce recipe is extremely easy to follow. I serve this yummy Ginger Pear Sauce often with my desserts for parties. Try this sauce, once you taste it I am sure you will make servin this with your desserts a habit too! - 31.2259

In 2-cup glass measure, add enough water to reserved syrup to equal 3/4 cup; stir in pineapple, brown sugar and soy sauce. Cook at HIGH 2 to 2 1/2 minutes; stir once. Blend cornstarch with vinegar until smooth. Stir into pineapple. Cook at HIGH 2 to 2 1/2... - 28.4017

In 2-cup glass measure, add enough water to reserved syrup to equal 3/4 cup; stir in pineapple, brown sugar and soy sauce. Heat at high2 to 2 1/2 minutes; stir once. Stir in cornstarch blended with vinegar. Heat at high2 to 2 1/2 minutes, or until sauce is... - 33.9669

Set Power Select at HIGH. In 2-cup glass measure, add enough water to reserved syrup to equal 3/4 cup; stir in pineapple, brown sugar and soy sauce. Heat 2 to 2 1/2 minutes, stirring once. Stir in cornstarch blended with vinegar; heat 2 to 2 1/2 minutes or... - 32.4883

Drain syrup from cherries into a 2-cup measure; add water to make 1 1/2 cups. (Save cherries for further use in the preparation.) Blend a few tablespoons syrup into cornstarch until smooth in a small saucepan; stir in remaining syrup, mustard, molasses,... - 29.6581

1. Mix sugar, corn syrup, water, lemon juice and salt in medium-size saucepan; heat slowly, stirring until sugar is dissolved; add butter or margarine. 2. Heat to boiling; cook, without stirring, until candy thermometer reads 230° (a fine thread spins from... - 27.5388

Pit plums, and force through a sieve or food mill into a bowl. Blend in reserved syrup, orange juice, and Worcestershire sauce. During final hour of roasting, brush turkey (or other poultry) with the sauce at 15-minute intervals. If desired, blend remaining... - 18.7476