-
Home
- »
Recipes
- »
Marshmallow
- » Candied Marshmallow
Candied Marshmallow Recipes
Enjoy our collection of candied marshmallow recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for candied marshmallow recipes.
SL: 302
Creamy Marshmallow Peanut Candy
Lightly butter 8 inch round or square pan; set aside.
In large microwave safe bowl, combine peanut butter chips and oil; microwave on HIGH for 1 to 1 1/2 minutes or until chips are melted.
Stir until smooth.
Stir in frosting, marshmallows and peanuts until... - 33.4654
Marshmallow Candy Fudge
Place this in a saucepan.
Stirring constantly, cook for 10 minutes.
Put in large dish - 19.2395
Chocolate Marshmallow Candy Fudge
This Marshmallow Candy Fudge is a hot favorite of young children. They'll love to binge on these marshmallows and chocolate chip sweet. Just try out this Marshmallow Candy Fudge and let me know if you like it. - 20.0398
Marshmallow Candies
– In top of double-boiler, melt marshmallows in cream.
– Stir in the other ingredients, omitting coconut.
– Refrigerate 1 hour.
– Shape into small balls and roll in grated coconut. Keep in refrigerator. - 25.9868
Rocky Road Candy With Marshmallows
In large mixing bowl, combine butter and chocolate pieces.
Cook, uncovered, 1 minute or until chocolate is soft.
Stir to combine butter and chocolate.
Stir in marshmallows and nuts until coated with chocolate.
Spoon onto wax paper or into greased shallow - 23.286
Frozen Marshmallow Cream Dessert
Dissolve Marshmallow Cream in milk over hot water; cool.
Add nuts and cherries and fold in topping.
Pour mixture into freezer tray; freeze until mushy.
Scrape into a bowl and stir vigorously.
Return to freezer tray and freeze firm. - 31.7129
Heavenly Chocolate Marshmallow Rocks
MAKING
1. In a medium sized bowl, beat eggs using a electric egg beater.
2. Add sugar gradually and beat till well combined.
3. Add marshmallows and candied ginger and mix using a rubber spatula.
4. Add melted chocolate and fold gently till well mixed.
5.... - 34.855
Walnut Marshmallows
1. Finely chop walnuts. Pour 1 cup of the nuts into a 9-inch square pan, and pat in an even layer.
2. Soften gelatin in .1/2 cup of the water. Combine remaining 3/4 cup water with the sugar and salt, and cook until syrup reaches 234°F (soft ball stage). Add... - 30.1628
Basic Marshmallows
Combine gelatin and 1/2 cup cold water in large electric-mixer bowl.
Let mixture stand while preparing sugar syrup.
Lightly oil 2-quart saucepan.
Combine sugar, corn syrup, and 3/4 cup water in saucepan.
Cook over medium heat, stirring constantly, until sugar... - 36.2089
Marshmallow Popcorn Balls
MAKING
1. Pop the corn and sprinkle with salt.
2. In a skillet melt the butter; arrange pop corn and marshmallows in alternate layers.
3. Cover the skillet and let it cook on slow heat until marshmallows are partially melted.
4. Remove from heat, mix well... - 32.6492
Chocolate Marshmallow Krispie Treats
These are wicked but so very sweet! Never before something so bad has been so good! Watch Barry and his adorable little assistant Phoebe make these wicked treats for Ben’s birthday. Let alone kids, the adults too always want more than one, so make plenty! - 107.136
Marshmallow Crispies
Melt butter in 3-quart saucepan.
Add marshmallows; cook over low heat, stirring constantly.
When marshmallows are completely melted, add rice cereal; stir just until all blended.
Immediately press mixture into well-oiled, shallow pan about 12 x 9 inches.
When... - 21.3913
Peppermint Marshmallows
Substitute 1/4 teaspoon peppermint extract for vanilla; add a few drops red or green food coloring. - 14.9083
Chocolate Almond Marshmallows
MAKING
1) In a pan, over low heat, melt chocolate bits and margarine.
2) Take off the mixture from heat and fold in egg.
3) Blend in sugar and marshmallows and then figure the mixture into 1-inch balls.
4) Coat with nuts and then keep in refrigerator to allow... - 33.9302
Marshmallow Madness
Preheat oven to 375 degrees.
Flatten each biscuit to form a 3 inch circle.
Brush with melted margarine.
Place 6 marshmallows in center of biscuit and sprinkle with cinnamon.
Bring edges of biscuit together, twist and pinch to seal.
Place biscuits in a sprayed... - 29.0277
Marshmallow Marie Bars
GETTING READY
1. In a medium sized sauce pan, place water for boiling.
MAKING
2. In a medium sized bowl, combine butterscotch chips and butter. Place over hot water and melt.
3. Once melted, add peanut butter and 1 cup marshmallows and mix well.
4. Once... - 42.1886
Chocolate Marshmallow Slices
In saucepan, melt chocolate chips and margarine over low heat.
Stir constantly until blended.
Remove from heat, cool for 5 minutes.
Stir in marshmallows and nuts.
Do not melt marshmallows.
On wax paper, shape mixture into 2 rolls, 2 inches in diameter.
Wrap... - 30.6567
Peanut Butter Marshmallow Fudge
This is a kid friendly Peanut Butter Marshmallow Fudge Recipe.My wife likes this Peanut Butter Marshmallow Fudge recipe. Whenever my son gets annoyed, my wife uses this fudge to delight him. The interesting fact about this dessert is that the very mention of... - 33.7053
Homemade Marshmallows
Combine the gelatin and 1/2 cup cold water in a mixing bowl, beating with the whisk attachment.
Let stand for 30 minutes.
Combine the sugar, corn syrup, salt and an additional 1/2 cup water in a heavy saucepan over low heat.
Cook until sugar is dissolved,... - 31.9366
Simple Marshmallows
Soften gelatin in cold water and dissolve over hot water or low heat.
Add 1/2 cup sugar, and stir until dissolved.
Put in large mixer bowl with the corn syrup and vanilla.
Beat at high speed for 15 minutes, or until mixture is very thick and of marshmallow... - 38.3706
Walnut Marshmallows
Evenly layer 1 cup of the walnuts in 9-inch square pan; set aside.
In small bowl, soften gelatin in 1/2 cup of the water; set aside.
In large heavy saucepan, combine remaining 3/4 cup water and the sugar.
Cook over medium heat until 234CF registers on candy... - 34.8712
Corn Flake Marshmallow Cookies
Melt together the margarine and marshmallows on medium heat in a large saucepan .
Stir continuously.
Add food coloring and vanilla.
Mix well.
Add cornflakes and stir so that all of the cereal is coated.
Drop by tablespoonfuls onto a sheet of wax paper.
They... - 27.0465
Marshmallows
Mix all ingredients except the flavouring, and heat, stirring until the sugar has dissolved.
Boil for 2 or 3 minutes.
Pour into a basin and leave to cool until a skin begins to form on top.
Then beat hard until the mixture is thick and white.
Add flavouring... - 28.8308
Small Marshmallow Flan
– Preheat oven to 325 °F (160 °C).
– In a small saucepan, dissolve the first amount of sugar in the water and cook until caramelized. Pour a thin layer in the bottom of each of six ramekins, and set aside.
– In a saucepan, blend the second... - 37.3194
Marshmallow Ice Cream
In large mixing bowl beat eggs till thickened and lemon-colored; gradually add sugar, beating till mixture is thick.
Stir in marshmallow creme; stir in milk, whipping cream, and vanilla.
Freeze in 1 -gallon ice cream freezer following manufacturer's... - 25.5538
Amazing Marshmallow Fudge Sauce
1. Pour evaporated milk in a large glass bowl or casserole dish; microwave at High for 2 to 2 1/2 minutes or until almost boiling. Add chocolate chips; let stand for 2 minutes to melt. Stir well. Add marshmallows; microwave at Medium for 1 1/2 to 2 minutes or... - 17.4816
Panocha Rocky Roads
In a large saucepan, mix the sugars, salt, coffee, cream, and corn syrup.
Stir constantly while bringing to a boil, then boil steadily, without further stirring, until a little of the syrup dropped into cold water forms a soft, waxy ball (236° on a candy... - 33.1458
Sweet Candy Corn Rice Krispy Treats
This candy treat is for all the rice krispie lovers out there. You can make this Holiday treat in no time if you have all the ingredients handy. In this video, you'll learn how to make them with ease. Enjoy! - 112.377
Candy Bar Pie
Melt candy bar in double boiler (it never becomes runny), add marshmallows, let cool away from fire.
Mix Dream Whip as directed on package, add to candy and marshmallow mix.
Pour into pie shell.
Refrigerate overnight. - 26.155
Chocolate Rocky Road Candy
Place chocolate pieces and butter in a 2 qt.glass casserole dish.
Microwave 1 minute 30 seconds to 2 minutes 30 seconds.
Stir once during cooking.
Stir until chocolate pieces completely melt.
Add marshmallows and microwave 15 seconds.
Stir in remaining... - 31.9451
Short Cut Rocky Road Candy
MAKING
1) In 2-quart saucepan, mix the butterscotch, condensed milk and chocolate chips together.
2) Stir and cook over a gentle heat, until the chocolate chips are melted. Turn off the heat.
3) In a food processor bowl fitted with a disc with the slicing... - 36.2286
Christmas Wreath Candy
Prepare this candy just before you plan to use it, as it hardens quickly.
In microwave or top of double boiler, melt butter and marshmallows.
Add food coloring as desired.
Remove from heat.
Add cornflakes and stir until well coated - 24.7621
Ooey Gooey Candy And Chocolate Bars
GETTING READY
1. Preheat oven to 350°F; spray cooking spray on a 8" square baking pan
MAKING
2. In a medium bowl, break the cookie dough and mix it with oats; press the dough evenly inside the pan and bake the crust for twenty minutes or so
3. In a one... - 37.4052
Creamy Butterscotch Candy
Butterscotch make a splendid treat with just about anything. This creamy Butterscotch Candy proves just that! A wonderful treat that can be served as a snack and can be enjoyed by all ages. - 43.8746
Apricot-coconut Squares
Apricot-Coconut Squares is an amazingly delicious and easy to prepare dessert recipe. Try it for once; you wont wish to try any other dessert for your coming parties! - 37.0049
Rocky Road Bon Bons
Place chocolate pieces in custard cup.
Cook on roast (7) for 1 1/2 minutes or until melted and smooth.
Dip half of marshamallow into chocolate, then into nuts.
Place on wax paper to cool and set. - 20.593
Heavenly Squares
MAKING
1. In a medium sized bowl, combine all the ingredients, except chocolate. Mix well.
2. Transfer mixture on to a 9 inch x 12 inch baking pan and press gently and uniformly.
3. Top with melted chocolate, spread evenly and set in a cool, dry place or... - 41.4973
Marshmallow Ghosts
In a microwave, melt candy coating; stir until smooth.
Cool slightly.
Stir in marshmallows until coated.
Drop by heaping tablespoonfuls onto waxed paper; smooth and flatten into ghost shapes.
Decorate with gel or candies for eyes.
Cool completely.
Store in an... - 27.4378
Marshmallow Confections
Line cookie sheet with waxed paper.
Melt chocolate candy coating in small saucepan over low heat, stirring occasionally.
Remove from heat.
In another small saucepan, repeat for vanilla candy coating.
Place toothpick in center of each marshmallow.
Dip half of... - 34.0776
Marshmallow Snowmen
1. Assemble candies for decorating by colors. If desired, cut orange gumdrops into slender wedges for carrot-shaped noses, green gumdrops into leaves, red gumdrops into berries, licorice sticks into twig like arms.
2. To make hats, heat chopped red (or green... - 35.777
Marshmallow Truffles
Arrange marshmallows on cookie sheet or jelly roll pan; freeze 15 minutes.
Microwave chocolate chips on high 2 1/2 minutes or until smooth, stirring every minute.
Using skewer or fondue fork, dip each frozen marshmallow into melted chocolate until marshmallow... - 25.7283
Brazil Nut Marshmallow Cream
Cut marshmallows into eighths with a wet knife and combine with pineapple, cherries and sliced nuts.
Fold whipped cream into marshmallow mixture, chill several hours, pile into sherbet glasses and garnish with cherries and whole nuts.
Serves 6. - 30.7915
Chocolate Marshmallow Pie
Bake and cool pastry.
In top of double boiler, combine marshmallows and milk.
Place over hot water; stir mixture until marshmallows melt.
Add broken chocolate bar; stir until melted and smooth.
Cool to room temperature.
Whip cream; fold into marshmallow... - 32.3075
Scotch Rocky Road Candy
Combine butter, chocolate and butterscotch chips in 1 quart measure.
MICROWAVE 2 to 3 MINUTES on HIGH, or until chips have softened and can be stirred easily.
Beat with a fork until well blended.
Mix marshmallows and nuts in 2-quart casserole.
Pour in melted... - 29.4154
Marshmallow Popcorn Balls
MAKING
1) In the top of a double boiler, place together marshmallows and butter or margarine.
2) Cook, stirring often, over simmering water 15 minutes, or until marshmallows melts.
3) Mix in a few drops food coloring to color light green.
4) In a large bowl,... - 37.0045
Marshmallow Surprise Balls
Mix whipped topping or whipped cream, marsh-mallows, crushed candy, and nuts; covers and refrigerate overnight. The next day, make golf-ball-size portions out of the chilled mixture. Roll each ball in cookie crumbs or nuts. Freeze until firm. Note: The balls... - 15.3385
Apricot Tart With Marshmallow And Cherry Toppings
Heat oven to 425 degrees.
Sift flour, salt, icing sugar and baking powder together into bowl.
Add shortening and cut in coarsely.
Beat egg and milk together with a fork.
Add to flour mixture and blend lightly with fork until dough sticks together and leaves... - 37.5663
Marshmallow Snowman
Holiday is all about spending time with family and kitchen especially with the kids. So, to have a fun and enjoyable time, you need a recipe that is not stressful to make. Here, is a very interesting holiday marshmallow snowman recipe that is so creative to... - 130.119
Butterscotch Marshmallow Sauce
In heavy saucepan combine brown sugar, corn syrup, butter, cream and salt.
Bring mixture to a boil, stirring until sugar is dissolved and boil, undisturbed, until it registers 235 degrees on a candy thermometer.
Stir in vanilla and let mixture cool for 10... - 32.595
Marshmallow Frosting
Combine sugar and 1/4 cup water; bring to a boil, cooking to 238 degrees on candy thermometer.
Pour mixture over egg white, beating constantly.
Add va- nilla; beat until about thick enough to spread.
Add marshmallows; beat until well blended.
Spread on top... - 25.7625
Almond Marshmallow Pie
Preheat oven to 350°F (175°C).
In a small mixing bowl, combine crumbs, cinnamon and melted butter or margarine.
Pat into a 9-inch pie pan.
Bake 10 minutes.
Cool.
In a medium saucepan, combine marshmallows, chocolate bar and milk.
Place over low heat until... - 45.0725
Maple Marshmallow Frosting
MAKING
1.In a saucepan, cook the sugar and water together, stirring until the sugar is dissolved
2.Then cook without stirring to the soft-ball stage (238° F.)
3.Now add the marshmallow to the hot syrup, pressing it under the surface so that it will... - 34.1707
Chocolate Marshmallow Pie
MAKING
1) Bake the pastry as directed and let it cool.
2) Combine together the marshmallows and milk in top of a double boiler.
3) Place the mixture over hot water and stir well till the marshmallows melt.
4) Add the broken chocolate bar and continue to stir... - 38.7031
Marshmallow Dreams
Put in bowl and mix with hands€”fold in whipped cream last.
Make into small balls€”roll in cocoanut or chocolate shot.
Put in refrigerator.
No cooking required. - 29.2225
Coconut Marshmallow Frosting
This Coconut Marshmallow Frosting can make any good dessert taste extremelt delicous! The feel biting into the fresh marshmallows wrapped in grated coconut is such an awesome thing to experience. If you want to know how it feels, give this amazing desserts... - 38.7809
Marshmallows
Spray 9-inch square baking dish with vegetable cooking spray.
Sift 2 tablespoons powdered sugar evenly over bottom of dish.
Set aside.
Place gelatin in small mixing bowl.
Pour 6 tablespoons watei over gelatin.
Let stand to soften.
Meanwhile, in 2-quart... - 45.4008
Basic Marshmallows
MAKING
1) In large saucepan, place together sugar, hot water, 1/2 cup syrup.
2) Stir well and cook over high heat until candy thermometer reads 240°F.
3) Take the pan off the heat, and stir in 1/2 cup corn syrup.
4) Mix in the softened gelatin to syrup.
5)... - 38.0436
Marshmallow Chocolate Fudge
Combine milk, corn syrup, sugar and butter in a 2 1/2 or 3-cup microwaveable casserole.
Micro on HIGH for 12 minutes, or until mixture comes to a full rolling boil, stirring twice.
Boil to soft-ball stage (235°) on candy thermometer, stirring every 3... - 39.9832
Caramel Coated Marshmallows
Mix the condensed milk, sugars, and corn syrup together in a heavy 2-quart saucepan.
Set candy thermometer in place.
Cook until mixture reaches 234°F (soft-ball stage), stirring constantly.
Remove from heat and stir in the butter and extract.
Set saucepan... - 38.7907
Pastel Almond Bark
In a microwave or heavy saucepan, melt candy coating; stir until smooth.
Stir in marshmallows, cereal, pecans and coconut.
Drop by tablespoonfuls onto waxed paper-lined baking sheets.
Cool.
Store in an airtight container at room temperature. - 28.9248
Peppermint Sauce
Peppermint Sauce! This is a yummy pink sauce that adds to the taste and visual appeal of any cake or dessert it is added to! I ams ure you will love this pretty and tasty Peppermint Sauce! - 25.5045
Rocky Road Clusters
LINE baking sheets with waxed paper.
COMBINE morsels and sweetened condensed milk in large, microwave-safe bowl. Microwave on HIGH (100%) power for 1 minute; stir. Microwave at additional 10- to 20-second intervals, stirring until smooth. Stir in... - 26.5417
Healthy Rice Crispies
Try this very easy and delicious recipe to make some rice crispies. You will love the anytime snack. The best part is that crispies are so easy to make. Watch the college chef prepare them for you. Enjoy!! -
White Fudge
In a shallow baking dish melt the 2 tablespoons butter on high 30 seconds.
Add 1/2 cup almonds and heat, uncovered, on high 3 to 4 minutes, or until almonds are toasted.
Stir each minute of heating.
Set aside.
In a deep, 3-quart casserole combine sugar, the... - 31.2467
Butterscotch Fudge
GETTING READY
1. Generously grease a rectangular (8-cup), microwave baking dish.
MAKING
2. In a medium (2 ½ quart) microwave proof dish combine first 3 ingredients.
3. Place in the microwave and heat on HIGH for about 12 to 13 minutes, stirring... - 45.9706
Walnut Rocky Road
1. Line a 9-by-5-by-3-inch loaf pan with waxed paper. Lightly butter waxed paper.
2. Arrange marshmallows over bottom of prepared pan. Sprinkle walnuts on and around marshmallows.
3. In top of double boiler, over hot, not boiling, water, melt chocolate,... - 24.5663
Frozen Venetian Parfait
Line a 3 cup mixing bowl with foil, allowing an overhang of 1 inch.
Combine marshmallow cream with water in a medium size bowl; stir until well blended; beat in ice cream; stir in almonds, cherries and orange peel.
Spoon into lined bowl; cover.
Freeze... - 32.0987
Rocky Road Candy
Combine chocolate and butter in top of a double boiler; bring water to a boil.
Reduce heat to low; cook until chocolate melts.
Cool to lukewarm.
Stir in marsh mallows and pecans.
Shape into 2 rolls 2 inches in diameter.
Chill.
Slice into 1/2 inch slices. - 24.3108
Fruit Cake Candy
Dissolve marshmallows in milk.
Chop graham crackers in food processor.
Cut up fruit and nuts.
Mix all together and press in plastic wrap.
Put in square container and keep in refrigerator.
Slice in thin pieces to serve. - 34.8248
Scotch Rocky Road Candy
Combine butter, chocolate and butterscotch chips in 1-quart glass measure.
Microwave, uncovered, 2 to 3 minutes on high, or until chips have softened and can be stirred easily.
Beat with a fork until well blended.
Mix marshmallows and nuts in 2-quart,shallow... - 24.0138
Candy Slices
GETTING READY
1) In a bowl, beat the egg.
MAKING
2) In a heatproof bowl, put the chocolate, stand over a pan of gently simmering water and allow to melt.
3) Add the vanilla essence (extract) and the walnuts.
4) In the bowl with egg, beat in the icing... - 37.8782
Fast Fudge
Combine first 5 ingredients in a large saucepan.
Cook over medium heat until mixture comes to a boil, stirring gently; boil 5 minutes, stirring constantly.
Remove from heat.
Add chocolate morsels to marshmal low mixture, stirring until melted.
Add pecans and... - 30.9352
Delicious Penuche Candy
Combine brown sugar, sugar, evaporated milk, milk and butter in saucepan.
[Soil over low heat to soft- ball stage or to 238 degress on candy thermometer.
Remove from heat; stir in caramel bits until melted.
Add pecans and marshmallow creme.
Pour onto greased... - 33.447
Rocky Road Candy
• Line an 8x8x2-inch baking pan with foil, extending foil over edges of pan. Butter the foil; set pan aside.
• In a medium saucepan heat the milk chocolate over low heat, stirring constantly, till melted and smooth. Remove saucepan from heat. Stir in... - 19.8813
Scotch Rocky Road Candy
Combine butter, chocolate and butterscotch chips in 1-quart measure.
Microwave 2 to 3 minutes on HIGH, or until chips have softened and can be stirred easily.
Beat with a fork until well blended.
Mix marshmallows and nuts in 2-quart casserole.
Pour in melted... - 27.9036
Grandma's Candied Yams
1. Place the yams in a 4-quart electric slow cooker. In a medium bowl, mix together the brown sugar, melted butter, cinnamon, nutmeg, and orange juice. Spoon over the yams.
2. Cover and cook on the low heat setting 5 1/2 to 6 hours, stirring once, if... - 31.5401
Chocolate Candy Pie
MAKING
1. In a medium saucepan, pour in the milk and add the marshmallows
2. Combine well while mixing on a low heat. Stir occasionally to ensure that the marshmallows are melted
3. Add the broken chocolate bar and remove from heat
4. Mix well and then set... - 38.5097
Rocky Road Candy
chocolate, butterscotch, and butter in 4-quartmicro proof casserole.
Cook on 70, 5 minutes, or until melted.
Stir to blend.
Fold in marshmallows and nuts.
Spread on buttered 13 x 9-inch pan.
Refrigerate until set (about 2 hours).
Cut into squares. - 28.6262
Rocky Road Candy
In large mixing bowl, combine butter and chocolate pieces.
Cook uncovered, 1 minute or until chocolate is soft.
Stir to combine butter and chocolate.
Stir in marshmallows and nuts until coated with chocolate.
Spoon onto wax paper or into greased shallow... - 27.519
Rocky Road Candy With Chocolate Chips
In 4-quart microproof mixing bowl combine chocolate, butterscotch, and butter.
Cook on 70 (roast) 5 minutes, or until melted.
Stir.
Fold in marshmallows and nuts.
Spread on buttered 13 x 9-inch pan.
Refrigerate until set (about 2 hours).
Cut into squares. - 27.054
Rocky Road Candy
In 4-quart micro-proof mixing bowl combine chocolate, butterscotch and butter.
Cook on 70% (ROAST) 5 minutes or until melted.
Stir.
Fold in marshmallows and nuts.
Spread in buttered 13 x 9" pan.
Refrigerate until set (about 2 hours).
Cut into squares. - 30.8607
Brown Sugar Pecan Candies
In a large heavy saucepan, combine the sugars, milk and corn syrup.
Cook over medium-low heat, stirring occasionally, until a candy thermometer reads 238° (soft-ball stage).
Remove from the heat; stir in marshmallows and butter until melted.
Add pecans and... - 39.8668
Rocky Road Candy
In double boiler, melt broken chocolate squares over 1-inch simmering water, stirring constantly.
In microwave, melt chocolate on medium 1 1/2-2 1/2 minutes, testing frequently for softness; stir to melt lumps.
Remove from heat.
Chocolate should not be too... - 31.1034
Rocky Road Candy
Melt chocolate pieces, chocolate and butter in large saucepan over low heat, stirring until smooth.
Remove from heat.
Beat eggs until foamy.
Mix in sugar, salt and vanilla.
Blend in chocolate mixture.
Stir in peanuts and marshmallows.
Drop by teaspoonfuls... - 36.4185
Olive's Candy
Combine sugar, cocoa, corn syrup and milk.
Boil to a soft ball stage, 236-238 degrees F.
Remove from fire.
Add butter, salt, vanilla, marshmallow cream.
Beat until mixture begins to stiffen.
Add nuts.
Pour into greased pan, 9x5x3-inches.
Let cool and... - 40.4663
Vanilla Rocky Road Candy
In a large, heat-resistant, non-metallic bowl, melt chocolate and butter on full power 3 minutes.
While chocolate and butter are melting, in small bowl combine beaten eggs, confectioners' sugar, salt and vanilla until well blended.
Stir nuts, marshmallows... - 36.4883
Rocky Road Candy
In heavy saucepan, over low heat, melt chips and margarine with sweetened condensed milk; remove from heat.
In large bowl, combine nuts and marshmallows; stir in chocolate mixture.
Spread in wax paper-lined 13x9-inch pan.
Chill 2 hours or until firm.
Remove... - 36.6917
Rocky Road Candy
Combine chocolate chips and half-and-half in medium bowl.
Microwave at MEDIUM-HIGH (70%) until chocolate chips are melted, 1 to 3 minutes, stirring once during cooking.
Stir in vanilla and remaining ingredients until coated.
Press into greased square baking... - 28.895
Candy Bar Pie
1 For filling, in a medium saucepan combine the 6 chopped chocolate bars, the marshmallows, and milk. Heat and stir over medium-low heat until chocolate is melted. Remove from heat. Let the chocolate mixture stand until cooled to room temperature. Chill a... - 32.0667
Candy Bar Pie
MAKING
1. In medium saucepan, cook combining milk, milk chocolate and marshmallows stirring, over low heat until chocolate and marshmallows are melted.
2. Into a shallow pan pour the mixture and place in freezer to cool quickly-€”5 to 10 minutes.
3. Fold... - 38.7019
Candy Corn And Peanut Topped Brownies
GETTING READY
1) Preheat oven to 350°F.
2) Grease bottom of 13 x 9-inch pan with shortening.
MAKING
3) In medium bowl, combine brownie mix, oil, water and eggs and stir with spoon until well blended.
4) Spread the mixture in pan.
5) Bake 28 to 30 minutes... - 44.1248
Candy Blossom Cake
1- Grease bottoms of two 9-inch layer-cake pans; line with waxed paper; grease paper.
2. Prepare cake mix; pour into the prepared cake pans, dividing the batter evenly.
3. Bake in moderate oven (350°) for 30 minutes, or till the centers spring back when... - 37.0635
Chocolate Drop Candies
Place chocolate chips in 2-quart mixing bowl, MICROWAVE 3 MINUTES on HIGH.
Stir till smooth.
Choose any combination of the above to equal 4 cups.
Stir in melted chocolate chip mixture.
Drop by spoonfulls onto wax paper.
Cool. - 35.9867
Ghoulish Cookies And Candy Corn Cookies
If you are fretting about how to make Halloween treats for kids, rest your worries! This recipe video has two recipes for Halloween that your kids are going to absolutely love! Ghoulish Cookies and Candy Corn Cookies are fun to make and look great as well.... - 37.355
Hot Chocolate With Candy Bar
A beverage for all ages!! This video shows how to prepare tasteful hot chocolate. A hot beverage made with melted chocolate makes it a favorite among all ages especially with kids. This drink when served with candy bars brings in that instant smile on your... - 123.566
Peanut Butter Rocky Road
Cut the marshmallows into quarters, using wet kitchen scissors.
Arrange on the bottom of a buttered 8-inch square pan.
Melt the peanut butter and chocolate morsels in a saucepan over very low heat.
Stir to blend as the mixture begins to melt.
When completely... - 28.0277
Peanut Butter Fudge
Combine sugars, half and half, and corn syrup in a Dutch oven.
Cook over low heat, stirring gently, until sugar dissolves.
Cover and cook over medium heat 2 to 3 minutes to wash down sugar crystals from sides of pan.
Uncover and cook to soft ball stage... - 31.5938
Caramel Coconut Balls
In 2-quart glass measure, place caramels, butter and half 'n half.
Cook at HIGH 5 minutes, or until melted and smooth, stirring after 3 minutes.
Stir in sugar until smooth; add peanuts.
Stir in marshmallows just until lightly coated.
Shape caramel mixture... - 33.5509
S'mores
Break candy bars and crackers in half.
Place 4 candy bar halves on 4 cracker halves.
Top with marshmallows.
Arrange on paper napkins and microwave as directed below. - 20.2975
Peppermint Whip
Crush candy into fine powder; set aside.
Whip cream.
Stir in crushed candy and marshmallows.
Refrigerate for 2 hours; serve in dessert dishes. - 24.6161
Peanut Butter Drops
In top of double boiler, melt chocolate over hot water.
Stir in sweetened condensed milk and marshmallows.
Cook; stir constantly until marshmallows are melted.
Remove from heat.
Stir in peanut butter, vanilla and chopped peanuts.
Spoon mixture into small... - 32.2467
Salted Peanut Rolls
Put 1/2 of nuts in 9 x 13-inch greased pan.
Melt chips and butter in microwave on low.
Add milk and heat 1-2 minutes.
Stir in marshmallows and pour over nuts.
Top with remaining nuts and chill.
Cut into 1 x 2-inch strips. - 28.3263
Chocolate Bar Pie
Heat the milk and marshmallows in the top of a double boiler over boiling water.
Break the candy bars into pieces and add to the marshmallow mixture.
Heat until all is melted; stir to blend well.
Remove from heat and let stand until completely cooled.
Fold... - 30.4755
Chocolate Cobblestones
If candy coating is in solid piece, break into squares.
Place in single layer in 2-qt casserole with shortening.
Microwave at 50% (Medium) 3 to 5 minutes, or until pieces are soft, stirring after 3 minutes.
Stir in peanuts, then marshmallows, using as few... - 27.9956
Cool Chocolate Mint Dessert
MAKING
1.Mix sugar and butter and blend well until creamy.
2.Put egg yolks in the mixture and blend.
3.Take a double broiler and heat chocolate in it.
4.Put chcocolate in the egg mixture by mixing continuously.
5.Put 1/2 cup nuts and with the spatula put the... - 46.0097
Homemade Snickers
This was an attempt to make a snicker bar from home and it turned out extremely tasty. Found a few American recipe methods to make this but needed to adjust them slightly as I couldn’t get caramels or marshmallow fluff. - 18.7586
Peanut Butter Squares
Stir in 10 oz. pkg. of colored marshmallows.
Pour into greased 8"x8"x2" pan and chill. - 21.5663
Holiday Rocky Road Fudge
Lightly butter a 13" x 9" baking pan.
In a 3-quart saucepan, combine sugar, cocoa, corn syrup and milk.
Cook over moderate heat until sugar dissolves and mixture begins to boil.
Continue cooking over medium-low heat, stirring occasionally, until mixture... - 45.7253
Holly Cookies
Holly cookies are marshmallow and vaniila cookies prepared with melted marshmallows, butter and vanilla together. Colored green with food coloring and combined with cornflakes, the holly cookies are best centered with cinnamon candy or red berry. - 31.1066
Pink Peppermint Pie
Bake pie crust.
Cool.
Heat marshmallows and milk in saucepan over low heat, stirring constantly, just until marshmallows are melted.
Remove from heat; stir in vanilla, salt, peppermint extract and food color.
Refrigerate, stirring occasionally, until mixture... - 42.1057
Marzipan
Mix together the almond paste, corn syrup, extract, and marshmallow cream in a large bowl.
Add the confectioners' sugar, 1/2 cup at a time, kneading thoroughly until smooth after each addition.
Divide into as many portions as colors desired.
Blend food... - 36.0134
Peppermint Dazzler
Combine wafer crumbs and 1/4 cup melted butter; line bottom of 8 x 12-inch pan with crumbs.
Blend remaining butter and powdered sugar with electric mixer; add eggs and chocolate.
Beat until fluffy.
Pour over crumbs in pan.
Whip cream; fold in marsh-... - 35.2628
Apple Blossom Tarts
GETTING READY
1) Preheat the oven to 450°F.
2) Peel, core and quarter apples. Cut the quarters into thick half slices.
MAKING
3) On a floured surface roll out pastry and cut it into circlrs to fit the bottom of custard cups.
4) Take 4 custard cups and... - 45.7581
Green Gables Icebox Pudding
Mix all ingredients, reserving 1/2 cup crumbs.
Shape into a roll and roll in reserved crumbs.
Chill.
When wrapped in foil, will keep "forever" in refrigerator.
Slice to serve. - 26.4822
Popcorn Cake
Heat oil, margarine and marshmallows and mix with other ingredients.
Press into a 9 x 13" pan. - 30.279
S'mores
Place chocolate bar halves on top of 12 graham cracker halves.
Toast marshmallows over an open fire.
Place toasted marshmallows on top of chocolate, and cover with remaining graham cracker halves to form a sandwich.
Press to seal. - 20.9657
Christmas Macaroons
Try this alluring Christmas Macaroons snack recipe. An easily prepared cookie recipe, this Christmas Macaroons is a dish which you will always love to serve in snacks. - 32.4523
Peppermint Fudge Pie
In microwave-safe bowl, combine chocolate chips, marshmallows and milk.
Cook at MEDIUM (50% power) 2 to 3 minutes, stirring twice, until smooth.
Stir in liqueur.
Cool at room temperature.
Fold in 1 1/2 cups whipped cream.
Spoon into pie shell.
Fold crushed... - 38.1259
Chocolate Pie Deluxe
Bake pie shell.
Heat marshmallows, milk and chocolate over low heat, stirring constantly, just until chocolate and marshmallows are melted and mixture is smooth.
Refrigerate, stirring occasionally, until mixture mounds slightly when dropped from a spoon.
Beat... - 31.2108
Popcorn Cereal Bars
Popcorn Cereal Bars is a mouth watering dessert recipe. Try this Popcorn Cereal Bars dish; I am sure you will get a lot of compliments for this one! - 32.9398
Creamy Almond Mold
Dissolve gelatin, sugar and salt in 1 cup boiling water; add 1/2 cup cold water.
Chill until partially set.
Whip gelatin until frothy.
Combine whipped cream and almond extract; fold into gelatin mixture.
Stir in macaroons, marshmallows and cherries; pour into... - 34.4303
Peppermint-fudge Pie
Crush cookies to fine crumb consistency.
Combine crumbs and butter; press into 9-inch pie pan.
Chill.
Combine 3 cups marshmallows and milk in double boiler.
Heat, stirring, until marshmallows are melted.
Chill until slightly thic - 39.0264
Popcorn Cake Delight
MAKING
1. Take a large bowl and put the popcorn in it. Set aside.
2. In a large saucepan, combine white sugar, brown sugar, corn syrup, salt and vinegar.
3. Over medium heat, cook stirring frequently, until mixture reaches hard ball stage (260°).
4. Take... - 46.7952
Peppermint Whoopie Pies
GETTING READY
1) Preheat oven hot to 375°F.
MAKING
2) Grease cookie sheets with shortening or cooking spray.
3) In a large bowl add granulated sugar, 1/2 cup butter, 1 teaspoon vanilla and the egg.
4) Beat with electric mixer on medium speed until well... - 42.7972
Cinnamon Fruit Salad
Cinnamon fruit salad is a refreshing and delightful fruit salad. Prepared with added marshmallows and cream, th cinnamon fruit salad is best served after it is chilled. - 43.2938
Divinity Frosting
Dessert frosting couldn't have come any better than this wonderful Divinity Frosting! Yes, with marshmallow cream and lemon extract flavoring, the Divinity Frosting gives out the sweet and tangy combination that we all love to indulge in. Needless to say it's... - 42.1119
Butterscotch Fudge
I am sharing this old family recipe of Butterscotch Fudge. It is generally served as a Dessert for all our family get-togethers. I'm sure you will be doing the same thing soon! - 43.6061
Chocolate Almond Pee
Combine candy bar, marshmallows, and milk in a heavy saucepan.
Cook over low heat, stirring occasionally, until melted.
Remove from heat; cool.
Fold in whipped cream.
Pour into pastry shell.
Chill at least 8 hours. - 21.3738
Brownie
Place brownies on microwave-safe plate.
Arrange three candies on each brownie.
Microwave on HIGH 10 to 15 seconds or just until chocolate candy begins to soften.
Top each brownie with marshmallow creme.
Microwave on HIGH 10 to 15 seconds or just until... - 26.6398
Creamy Pink Punch
To make peppermint frost, combine candy, marshmallow cream, and boiling water.
Stir until candy is dissolved; chill.
Pour the cold water into a bowl; add the dry milk and whip until soft peaks are formed, 3 to 4 minutes.
Add lemon juice and continue whipping... - 36.2974
Hop Scotch
Melt together the peanut butter and butterscotch chips.
Remove from heat and stir in noodles and marshmallows.
Spoon onto wax paper in bit-size portions to cool. - 18.1475
Pecan Divinity
In a large heavy saucepan, combine the sugar and water.
Cook over medium heat, without stirring, until a candy thermometer reads 250° (hard-ball stage).
Remove from the heat; stir in marshmallow creme, vanilla and pecans.
Continue stirring until candy cools... - 30.5074
Peppermint Stick Delight
Mix crumbs with sugar in a bowl.
Stir in the butter, using a fork.
Using back of spoon, press crumb mixture firmly into an even layer on bottom of an 8-inch square pan.
Fold candy, walnuts, and marshmallows into the whipped cream.
Turn into pan and chill... - 30.5525
Raspberry Fluff
1. Heat marshmallows and orange juice in the top of a double boiler over boiling water until marshmallows are melted, stirring occasionally. Remove from heat and turn into a bowl; set aside to cool.
2. Stir thawed raspberries with their syrup into cooled... - 23.0291
Blushing Apple Fruit Salad
Put cranberries through food grinder.
Sprinkle with sugar.
Let stand 2 hours.
Drain.
Combine drained cranberries, apples, pineapple and marshmallows.
Chill. - 30.8571
Rocky Road Bars
1. Combine the flour, cocoa, baking soda and salt in a small bowl, mixing well.
2. Beat the butter or margarine and the sugar in the large bowl of an electric mixer until light and fluffy. Add the eggs, one at a time, beating well after each addition. Stir in... - 38.4699
Sweet Potato Surprise
Preheat oven to 450 degrees.
Grease the bottom and sides of square 8x8 pan.
Mash sweet potatoes with brown sugar.
Shape 1/3 cup of potato mixture around marshmallow.
Brush with butter, roll in corn flakes, and place in pan.
Repeat with the remaining... - 28.6393
Dirty Popcorn
Dirty Popcorn is a crunchy snack that is made from popcorn filled with generous additions of cookies, almonds, M & M's and caramelized by melted marshmallows. - 50.535
Butter Scotch Krispie Treats
1. Place butterscotch pieces and butter in a 2-quart glass casserole, Microwave, uncovered, at Power Level 7 for 2 to 3 minutes, or until melted. Stir in marshmallows. Microwave, uncovered, at Power Level 7 for 3 to 4 minutes, or until marshmallows are... - 20.2667
Microwave Popcorn Balls
COMBINE margarine and marshmallows in large microwavable bowl.
Microwave on HIGH 1 1/2 to 2 minutes or until marshmallows are puffed.
Add gelatin; stir until well blended.
Pour marshmallow mixture over combined popcorn and peanuts.
Stir to coat well.
Shape... - 28.8323
Hershey Pie
Melt Hershey bars, milk and marshmallows.
Fold in whipping cream.
Pour into baked pie shell lined with sliced bananas.
Chill and serve. - 26.3438
5 Minute Fudge
Combine milk, sugar, and 1II teaspoon salt over medium heat.
Bring to boil.
Cook 4 to 5 minutes, stirring constantly (timing starts when bubbles form around edge of pan).
Remove from heat.
Add marshmallows, chocolate pieces and vanilla.
Stir until... - 30.6181
Easy Chocolate Fondue
1. Combine chocolate, butter, water and corn syrup in a deep 1-quart non-metallic casserole or a small non-metallic fondue pot.
2. Heat, uncovered, in Microwave Oven 3 (4) minutes or until chocolate is melted. Stir frequently.
3. Add vanilla and salt; stir to... - 30.9457
Two Tone Fudge
In buttered, large, heavy skillet combine sugar, milk, and salt; bring to boiling. (Electric skillet 275°.)
Cook and stir over medium heat to thread stage (candy thermometer 230°) or till syrup dropped from spoon spins a 2-inch thread.
Remove from... - 39.6412
Baked Pineapple
Drain pineapple chunks (save juice).
Place in casserole dish.
Cook sugar, egg, flour and juice from pineapple, then add grated Cheddar cheese.
Pour mixture over pineapple.
Top with marshmal-lows.
Place in warm oven until browned.
Especially good served with... - 30.5602
Apple Grape Salad
Dissolved gelatin in 1 cup boiling water.
Pour remaining 1 cup boiling water over cheese cut into chunks.
Combine and refrigerate until mixture is partially set.
Add apple, marshmallows, grapes, and nuts.
Chill until set. - 31.6892
Parfait
In a bowl, whisk milk and pudding mix for 2 minutes.
Let stand for 2 minutes or until soft-set.
Layer into parfait glasses.
Into each glass layer: 3 tablespoons pudding, 1/4 cup cracker crumbs, 3 tablespoons pudding, 1 /4 cup marshmallows, 1 tablespoon... - 24.5456
Cereal Krispy Surprise
Melt butter completely over medium-low heat in large stock pot.
Add marshmallows and stir constantly until melted and mixture is smooth.
Remove from heat.
Using wooden spoon, stir in cereal and nuts.
Mix until evenly coated.
Spread evenly in a buttered 9x9... - 26.3819
Butterscotch Confetti Squares
Melt butter and peanut butter in large saucepan.
Stir in chips until melted.
Cool mixture until you can hold your hand on the bottom of pot.
Add marshmallows and stir until coated.
Pack into greased 9 x 9" pan.
Refrigerate.
Cut into squares. - 35.0862
Kiddie Confetti
Mix together equal parts of all ingredients in a large bag.
Throw in a plastic cup for children to scoop out their own servings. - 21.1436
Grasshopper Pie
Prepare Chocolate Wafer Crust.
Press crumb mixture onto bottom and sides of a 9-inch pie plate.
Chill till firm.
For filling, in large saucepan combine marshmallows and milk.
Cook over low heat, stirring constantly, till marshmallows melt.
Remove from... - 40.3153
Peanut Chews
Heat oven to 350°F.
In large bowl combine all crust ingredients until crumb mixture forms.
Press in bottom of ungreased 9 x 13" pan.
Bake at 350°F for 12-15 minutes.
Sprinkle marsh-mallows over entire surface while hot, and return to oven 1-2 minutes... - 44.9142
Crisp Chocolate Truffles
In heavy 2-quart saucepan, combine marshmallow creme, margarine and chocolate morsels.
Cook over low heat, stirring constantly, until chocolate is melted and mixture is smooth; remove from heat.
Stir cereal into hot chocolate mixture, mixing until thoroughly... - 32.2969
Fudge Cake
Cake: Preheat oven to 350°.
Grease and flour 13 x 9-inch pan.
Combine flour, sugar, cocoa, soda and buttermilk; set aside.
In a saucepan, bring water and margarine to a boil.
Pour over mixture.
Add eggs and vanilla; mix well.
Pour into prepared pan.
Batter... - 42.4791
Frosted Peanut Butter Crispies
1. Pour chocolate cereal into a large bowl.
2. Melt peanut butter, marshmallows and butter or margarine in top of double boiler over simmering water, stirring often.
3. Pour peanut butter mixture over cereal and blend in with well buttered hands until well... - 20.0764
Harvest Pie
POUR milk into medium bowl.
Add pie filling mix.
Beat with wire whisk until well blended, 1 to 2 minutes.
Let stand 1 to 2 minutes or until slightly thickened.
FOLD whipped topping into filling mixture.
Pour into crust.
Chill until firm, about 2... - 37.9149
Easy Chocolate Mousse
Place the marshmallows, butter, chocolate chips and water in a saucepan.
Cook over medium-low heat until all ingredients are melted.
Stir often.
Remove from heat and let cool.
Whip cream until thick.
Pour the cooled chocolate mixture into the whipped cream... - 29.2223
Frozen Cranberry Salad
Cream cream cheese with sugar; add cranberries, pineapple, walnuts.
Mix together thoroughly.
Fold in whipped cream and marshmallows.
Pour into a large pyrex dish (9" x 13") or salad mold.
Freeze about 8 hours.
Let sit at room temperature a few minutes before... - 28.9049
Fourth Of July Salad
Mix lime jello and chill only until congealed.
Mix together in top of double boiler the marshmallows, cream cheese, and orange jello (dry).
Heat until all has melted and is creamy.
Set aside.
Whip whipping cream; add pineapple (liquid and all).
Add this to... - 36.1152
Chocolate Rum Balls
MAKING
1) Take a double boiler and melt the chocolate on top of it.
2) Allow it to stand until it cools but does not set.
3) Mix the marshmallow crème, melted chocolate and rum extract and stir well.
4) Add the coconut, pecans and cereals and mix properly... - 37.4148
Peanut Butter Rocky Road
Place chocolate chips, butterscotch chips and peanut butter in 2-quart bowl.
Microwave, uncovered, on HIGH (100 percent) until softened, 2-2-1/2 .minutes.
Stir until melted and smooth.
Mix in marshmallows and peanuts until evenly coated.
Spread in buttered... - 33.7306
Minted Glazed Pecans
MAKING
1. In a saucepan, heat water, sugar and corn syrup and stir till it starts to boil
2. Turn the heat down when a spoonful of the syrup dropped in water forms a ball and melt in marshmallows, add peppermint and pecans and stir well so that the nuts are... - 36.3336
Confectioners Sugar Fudge
GETTING READY
1. Grease a pan.
MAKING
2. In a saucepan, mix sugar, milk and butter.
3. Bring the mixture to a boil, stirring constantly.
4. Boil for approximately 4 minutes.
5. Then, add chocolate bits and marshmallow creme.
6. Beat the mixture until... - 39.9088
Minted Walnuts
MAKING
1. In a saucepan add sugar, water, corn syrup and salt and bring to boil.
2. Cook until mixture reaches 240°F/ 120°c or just before the soft ball stage.
3. Stir in the marshmallow pieces and cook until melted
4. Add the oil of peppermint and then the... - 39.4523
Five Cup Salad
Mix all together and refrigerate overnight.
The sour cream will taste more like whipped cream by the next day. - 20.2886
Homemade Turkish Delight Rocky Road
A chocolate treat that needs no baking! Chocolate, Turkish delight, marshmallows and nuts all in one bite, can surely satisfy the sweetest of the sweet-tooth! No one is ever going to complain about having one of these in their lunchbox and this is a great... - 112.052
Carnation Famous Fudge
COMBINE butter, evaporated milk, sugar and salt in medium, heavy-duty saucepan.
Bring to a full rolling boil, stirring constantly, over medium heat.
Boil, stirring constantly, for 4 to 5 minutes.
Remove from heat.
STIR in marshmallows, morsels, nuts and... - 40.2386
Chocolate Butterscotch Bars
GETTING READY
1. Grease an 8 inch x 8 inch x 2 inch pan with butter and keep aside.
2. In a medium sized sauce pan, place water for boiling.
MAKING
3. In a medium sized bowl, combine butterscotch chips and 1 tablespoon shortening. Place over hot water and... - 42.9363
Cherry Chocolate Bark
Line a 15-in.x 10-in.x 1-in. pan with foil.
Grease the foil with 1 tablespoon butter; set aside.
In a large heavy saucepan, combine the sugar, marshmallows, milk, salt and remaining butter.
Bring to a boil; cook and stir for 5 minutes.
Remove from the... - 42.9742
Pecan Roll
Combine first 4 ingredients, kneading in the last of the sugar gradually.
Shape into 8 rolls, 1 inch in diameter.
Wrap in wax paper and put in freezer or refrigerator frozen-food compartment overnight, or until candy is very hard.
Remove paper from... - 39.8262
Mocha Fudge
MAKING
1) Into a heatproof bowl, sift together the powdered sugar and cocoa.
2) Add the nuts, stir well and set aside.
3) In a heavy saucepan, melt the softened butter.
4) Add the milk and coffee granules and stir well.
5) Bring the mixture to a rolling boil... - 44.6259
Best Fudge
My wife likes this Best Fudge recipe. Whenever my son gets annoyed, my wife uses this Best Fudge to delight him. The interesting fact about this dish is that the very mention of it delights my son. It is absolutely delicious.So this dish brings joy to my... - 43.6833
Wonderful Fudge
Stir together in a large heavy pot over moderate heat; the butter, canned milk and sugar.
Bring to a boil.
Cover.
Boil 5 minutes and turn off heat.
Add marshmallows and stir until melted.
Add the chocolate, 1 kind at a time, stirring as it melts.
Add vanilla... - 40.1664
Apricot Pineapple Gelatin Salad
Salad:
1.Dissolve jello and marshmallows in 2 cups boiling water.
2.Drain juice from apricots, adding enough water to make 2 cups.Add to above mixture and chill until shaky.
3.Drain pineapple - reserve juice for topping.
4.Dice apricots and add apricots and... - 40.1108
Milk Chocolate Marble Bars
MAKING
1. In a large bowl, combine biscuit mix, sugar, eggs, milk, vanilla and four tablespoons of butter and beat at a low speed with an electric blender
2. Increase the speed to medium and beat for four minutes, scraping the sides of the bowl; spread half o... - 43.4956
Electric Skillet Peanut Butter Fudge
My wife likes this Electric Skillet Peanut Butter Fudge recipe. Whenever my son gets annoyed, my wife uses this Peanut Butter Fudge to delight him. The interesting fact about this dish is that the very mention of it delights my son. So this dish brings joy... - 34.2749
Peanut Butter Fudge
Bring sugar, peanut butter, milk and salt to boil over medium heat.
Stir to avoid scorching.
Boil for 3 minutes, then remove from heat.
Add marshmaUows; blend until mixed.
Place pan in cold water and stir.
Add vanilla and continue stirring until mixture... - 33.0954
Eggnog Fudge
This is a kid friendly Eggnog Fudge recipe. My wife likes this Eggnog Fudge recipe. Whenever my son gets annoyed, my wife uses this fudge to delight him. The interesting fact about this fudge is that the very mention of it delights my son. So this dessert... - 39.8929
Walnut Chocolate Fudge
Fudge is a type of confectionery which is usually very sweet, extremely rich and sometimes flavored with cocoa. It is made by mixing sugar, butter, and milk and heating it to the soft-ball stage at 240 °F (116 °C), and then beating the mixture while it... - 44.8838
Chocolate Fudge
Couple of Tips for you with this recipe.
use a long serrated knife, cut along the lines scored in the fudge
to get a smooth even cut place one hand of the knife handle and the other on the top of the blade then press down evenly until cut through.
make sure... - 44.5756
S'mores
1. Top 4 graham crackers with 1/2 candy bar and 1 marshmallow. Cover with remaining graham crackers. Wrap individually in napkin or paper towel.
2. Arrange cookies on a glass oven tray with the seam-side of the napkin or towel down. Microwave at Time Cook... - 14.2774
Peppermint Dessert
Whip cream; add candy, nuts, marshmallows and mix all together.
Put layer of wafer crumbs in bottom of pan; spread a thin layer of cream mixture.
Add another layer of crumbs and remainder of cream mixture.
Top with crumbs.
Set in refrigerator 24 hrs.
Top with... - 28.947
Peppermint Stick Dessert
Crush peppermint candy and vanilla wafers sepa- rately until fine.
Line 13x9x2 1/4-inch cake pan with half the wafer crumbs.
Combine whipped cream, marshmallows, walnuts and peppermint candy.
Pour whipped cream mixture over crumbs.
Cover with remaining wafer... - 31.5662
Orange Pralines
Bring sugar, milk and orange rind to a hard boil.
Cook to a soft ball stage, 236 to 238 degrees on candy thermometer.
Add marshmallows and pecans.
Beat until thick enough to drop in patties on waxed paper.
Yields about 2 1/2 dozen. - 29.6227
Frozen Chocolate Almond Pie
Microwave pie shell.
Cool.
In 2-qt casserole place candy, marshmallows and milk.
Microwave at High (10) 3 to 4 Minutes, stirring after 2 minutes, until mixture can be stirred smooth.
Chill until thickened, stirring occasionally.
Fold whipped cream into cooled... - 30.6764
Have A Heart Salad
Whip the cream cheese, mayonnaise, icing sugar and food colour together.
Dissolve the gelatin and half the candy hearts in the boiling water.
Cool.
Blend into the cheese mixture.
Chill but do not allow to set.
Whip the cream and fold into the cheese mixture... - 39.5262
Peppermint Sauce
Place steel blade in work bowl; add peppermint candies.
Process till finely crushed (should have 1/4 cup).
Transfer to 1 1/2-quart saucepan.
Add marsh-mallow creme and milk.
Heat and stir till blended.
Add a little additional milk, if needed, to make desired... - 26.9461
Peppermint Sauce
MAKING
1) In a saucepan, heat marshmallow crème until soft and then blend in milk and crushed candy.
2) If desired, add a tint of pink food coloring.
3) Stir in more milk if required.
SERVING
4) Serve warm or cool over ice cream. - 28.086
Peppermint Chocolate Frozen Dessert
Turn crumbs into a bowl.
Blend in confectioners' sugar and butter.
Using the back of a spoon, press crumb mixture firmly into an even layer on the bottom of an 8x8x2-inch pan.
Prepare dessert topping mix according to package directions, using 1 teaspoon... - 31.6895
Heavenly Hash
Dissolve marshmallows in milk over hot water.
Cool.
Add nuts and cherries.
Fold in whipped cream.
Freeze to a mush in refrigerator tray.
Beat well and freeze until firm.
Serves 8. - 34.1988
Chocolate-mint Dessert
Melt chocolate over hot water.
Cream butter and sugar thoroughly; beat in egg yolks.
Add chocolate and walnuts; blend well.
Beat egg whites until stiff peaks form; fold into chocolate mixture.
Layer 1/2 cup wafer crumbs in oblong dish; pour chocolate mixture... - 43
Frozen Peppermint Dessert Salad
Combine pineapple, gelatin, candies and marshmallows; mix well.
Chill overnight.
Set refrigerator control at lowest temperature.
Beat cream, 1 cup at a time, in chilled bowl with chilled beaters until cream piles softly.
Pour cream and mints into chilled... - 29.0183
Ginger Fluffs
Crush sufficient ginger snaps to yield 3/4 cup crumbs.
Add powdered ginger to crumbs.
Scald milk, stir in marshmallows and instant coffee.
Stir over heat until marshmallows are melted.
Chill, stirring occasionally, until mixture is syrupy.
Beat whipping cream... - 38.4016
Date Pecan Fudge
In a large heavy saucepan, combine the butter, sugar and milk.
Cook and stir over low heat until sugar is dissolved.
Bring to a boil; boil and stir for 4 minutes.
Add dates; boil and stir for 1 minute.
Remove from the heat; stir in candy coating and... - 39.8517
S'mores
1. Preheat oven to 350°F. Arrange 8 graham crackers on lightly greased cookie sheet.
2. Break each candy bar into 4 pieces. Place 1 piece on each graham cracker. Cut each marshmallow into quarters. Arrange 4 quarters on top of chocolate on each graham... - 20.343
Cool Chocolate Mint Dessert
Cream butter; gradually add sugar, beating at low speed of an electric mixer until light and fluffy.
Add egg yolks, beating well.
Place chocolate in top of a double boiler; bring water to a boil.
Reduce heat to low and cook until chocolate melts.
Gradually... - 35.9853
Brandy Nuggets
Mix finely chopped candied fruits or dried fruits with the brandy and let marinate for 2 or 3 hours or longer.
Mix with the marshmallows and let stand until all the brandy is absorbed.
Beat cheese and melted chips together and add marinated fruit-marshmallow... - 26.9516
Candied Marshmallow Recipes By Category
Candied Marshmallow Dish: