Candied Cookies Recipes

Enjoy our collection of Candied Cookies recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for Candied Cookies recipes.
SL: 1080
Ghoulish Cookies And Candy Corn Cookies

If you are fretting about how to make Halloween treats for kids, rest your worries! This recipe video has two recipes for Halloween that your kids are going to absolutely love! Ghoulish Cookies and Candy Corn Cookies are fun to make and look great as well.... - 37.355

Chocolate Candy Chip Cookies

Cover 2 pieces of cardboard, cut in the shape of the glass turntable, with wax paper. These will serve as cookie sheets. In a medium-sized bowl, combine brownie mix, chocolate flavor packet, flour, oil, eggs and water. Mix well. Drop by teaspoonfuls onto... - 31.9042

Candy Cookies

Heat sugar, cocoa, milk and butter in large saucepan, stirring occasionally, until mixture boils. Boil 1 minute. Remove from heat; immediately stir in remaining ingredients. Drop mixture by teaspoonfuls onto waxed paper. (Cookies will spread very thin.) Let... - 34.1975

Candy Cookies

Yummy Candy Cookies are easy to make. My children love having the Candy Cookies because of which I end up making and storing it up for a whole month. Try it! - 34.8276

Candied Pfeffernusse

Beat the eggs until fluffy in an electric mixer set at medium speed. Gradually add the sugar, beating constantly. Then continue beating 15 minutes longer. Sift the flour with the baking powder, salt, pepper, cinnamon, nutmeg, allspice, cloves, and mace. Add... - 37.8693

Cookie Candy Turkeys

MICROWAVE DIRECTIONS: To make each turkey, place chocolate star, point side up, on work surface. Place one caramel on microwave-safe waxed paper; microwave on HIGH for 5 to 10 seconds or just until slightly softened. Place softened caramel on tip of chocolate... - 28.5042

Candied Fruit Cookies

Cream together vegetable shortening and brown sugar. Stir in eggs and buttermilk. Combine flour and soda; stir into creamed mixture and beat well. Add fruits and nuts. Drop from teaspoon 2 inches apart on greased cookie sheet. Bake at 375° for 12 minutes. - 33.1084

Good For You Candy Cookies

These Good For You Candy Cookies are terrific ! Try them out for a snack and you'll never leave them ever in your life .Your suggestions for these Good For You Candy Cookies are welcome. - 29.3835

Cookie Candies

Heat oven to 325° (slow mod.). Mix butter, sugar, and vanilla well. Measure flour by dipping method or by sifting. Stir flour, salt, and rolled oats into butter mixture. With fingers, shape teaspoonfuls of dough into rounds, balls, crescents, triangles, and... - 34.4987

Candy Window Cookies

Cream together butter and sugar. Beat in egg and vanilla. Stir together flour, baking powder, and salt; stir into creamed mixture. Chill 1 hour. Roll dough 1/2 inch thick on floured surface. Cut in desired shapes. Cut out centers, leaving a 1/2-inch... - 45.8987

Pumpkin Candy Cookies

Heat oven to 350 degrees. In large bowl, beat sugar, brown sugar, and margarine until light and fluffy. Add vanilla, egg, and pumpkin; blend well. Lightly spoon flour into measuring cup; level off. Stir in flour, baking soda, salt, ginger, and cinnamon; mix... - 47.2712

Candy Chocolate Cookies

1. Place butter, brown sugar, caster sugar and vanilla essence in a bowl and beat until light and fluffy. Gradually beat in egg. 2. Sift together flour, cocoa powder and bicarbonate of soda. Add flour mixture, candy-coated chocolates and almonds to butter... - 35.7848

Candy Cookies

Make a few days ahead: 1. Start heating oven to 375°F. 2. In large bowl, with mixer at medium speed, beat shortening with brown sugar and granulated sugar until light and fluffy. 3. Beat in egg and vanilla. 4. Sift flour with salt and baking soda. At low... - 39.4378

Cookie Candy Squares

1. Measure flour, salt, and soda into a sifter. 2. Beat the 1/2 cup shortening with brown sugar until fluffy in large bowl with electric mixer at high speed; beat in egg and vanilla. Sift in flour mixture, blending to make a soft dough. 3. Stir in crushed... - 35.2712

Sugar Candy Cane Cookies Part 1

Sugar candy cane cookies are the cookies made from the candy canes. The candy canes are hard candies decorated with lines. These are made for the Christmas holidays. They come in variety of flavors like peppermint, apple, watermelon. The sugar candy cane... - 40.4605

Basil Lemon Cookies And Candied Tomato With Honey Yogurt Sauce

Basil lemon cookies and candied tomato with honey yogurt sauce is an exotic dessert combo with a contrasting flavor of sweet and sour and textures that boast of crisp, soft and creamy. Take a look at this video for details of this rare dessert. - 62.6301

Cotton Candy Cookies

Beat sugar replacement, orange oil and rind into the stiff egg whites. Drop onto lightly greased cookie sheets. Bake at 325°F (165°C) for 8 to 10 minutes. Remove from pan immediately. - 22.3998

Peanut Butter Candy Cookies

Mix peanut butter, sugar and milk into a smooth cream. Stir in cornflakes until thoroughly blended. Drop by teaspoonful onto ungreased cookie sheet. Bake at 375 degrees for 6 minutes or until evenly browned. - 23.7375

Peanut Butter Candy Cookies

MAKING 1. In a bowl, mix together peanut butter, sugar and milk until smooth and creamy 2. Add in cornflakes and thoroughly blend. FINALISING 3. Drop by level tablespoons onto prepared cookie sheet. 4. In a preheated oven, bake at 250 degrees centigrade for... - 36.5093

Quick And Easy Candy Apple Cookies

This is a creative spin on the traditional fall favorite- Candy Apples. Watch Brit make Candy Apple Cookies. Why Cookies? Because candy apples are pretty messy to eat and quite difficult to get right. This version of candy apples does not need you to make a... - 113.573

Cookie Candies

Melt chocolate pieces and shortening in top of double boiler over hot (not boiling) water. Remove from heat; mix in nuts. Add milk, vanilla and salt; combine thoroughly. Chill about 30 minutes or until firm enough to handle. Turn onto waxed paper and shape... - 39.1183

Brownie Candy Cookies

Brownie Candy Cookies are everybody's favorite. I have not met anybody who does not like brownie candy cookies. They are simple, quick and easy to make. Kids love them so much. You can try making them at home yourself. - 49.352

Crispy Candy Cane Cookies

Heat oven to 375°. Mix powdered sugar, margarine, shortening, egg, almond extract and vanilla. Stir in flour and salt. Divide dough into halves. Tint 1 half with food color. For each candy cane, shape 1 teaspoon dough from each part into 4-inch rope. For... - 42.7518

Cream Filbert Candy Cookies

Heat oven to 375° (quick mod.). Cream shortening and sugar. Add egg. Measure flour by dipping method or by sifting. Stir dry ingredients together. Blend into creamed mixture. Add vanilla. Roll in balls (using 1 level tsp. dough per ball) and press a filbert... - 36.1488

Candied Fruit Cookies

GETTING READY 1. Preheat oven to 375° Fahrenheit. 2. In a medium bowl, mix flour and soda. 3. Grease cookie sheets with cooking spray or butter. MAKING 4. In a large mixing bowl, cream Crisco and brown sugar. 5. Add eggs and buttermilk; stir well. 6. Stir... - 47.1306

Candied Fruit Cookies

Cream together sugars, Egg Beaters, baking powder, baking soda, vanilla, spices, honey, and skim milk. Stir in flour, Quick Oats, Grape-Nuts, and Rice Krispies. Add raisins and candied fruit. Beat egg whites and fold into dough. Refrigerate 15-30... - 33.9085

Candy Cane Cookies

Heat oven to 375° (quick mod.). Mix shortening, sugar, egg, and flavorings thoroughly. Measure flour by dipping method or by sifting. Mix flour and salt; stir into shortening mixture. Divide dough in half. Blend food coloring into one half. Roll a 4" strip... - 38.4174

Candy Bar Cookies

Cream butter and sugar. Add vanilla extract, milk and salt. Mix in flour thoroughly; chill. Roll dough, one-half at a time, to a 1/8-inch thickness. Cut in 2-inch squares. Bake on ungreased cookie sheets at 325° for 12 minutes. Top with Caramel Filling and... - 36.2287

Candy Cane Cookies

1. Cream together butter and confectioners' sugar in large mixing bowl until light and fluffy. Beat in eggs, one at a time. Stir in peppermint extract. 2. Combine flour and salt in medium mixing bowl. Thoroughly blend into creamed mixture. Divide dough in... - 30.8469

Cane Shaped Candy Cookies

It's Christmas time and you have all your family and friends at home. All you want to do is prepare an amazing dessert that will impress all of them. Check out the video of the yummy and delicious Cane Shaped Candy Cookies. A mouth watering dessert that will... - 93.4609

Almond Candy Cane Cookies

Mix first 6 ingredients together well. Add flour, baking powder and salt. Mix well. Divide dough into 2 equal portions. Add food coloring to 1 portion. Blend well. Roll 1 tsp. of each color dough into ropes about 5 1/2 inches (14 cm) long. Lay them side by... - 46.1941

Candied Fruit Cookies

Mix butter, sugar and egg. Stir in remaining ingredients. Divide dough in half; shape each half into roll, 1 1/2 inches in diameter. Wrap and chill at least 4 hours. (Can be baked immediately.) (Rolls of cookies can also be frozen if you prefer. Thaw before... - 37.2685

Candy Cane Cookies

1. In large bowl, with electric mixer at medium speed, beat butter and confectioners' sugar until light and fluffy. Beat in egg and vanilla until well blended. At low speed, gradually add 2 cups flour until mixture begins to form a dough. Stir or knead in... - 35.4883

Sugar Candy Cane Cookies

1) Preheat your sweet little oven to 350. 2) In a large bowl, with an electric mixer, beat 1 cup of margarine until it is creamy! 3) Once VEGAN EARTH BALANCE margarine is creamy, gradually mix in sugar, until smooth and fluffy. 4) Next, beat in the ¼ cup of... - 38.4392

Candy Cane Cookies

Heat oven to 375°. Mix thoroughly butter, shortening, confectioners' sugar, egg and flavorings. Blend in flour and salt. Divide dough in half; blend food color into one half. Shape 1 teaspoon dough from each half into 4-inch rope. For smooth, even ropes,... - 40.9822

Candied Christmas Cookies

Preheat oven to 400 F Sift together flour, soda, and spices. Stir in candied fruits and nuts. Add corn syrup, sugar, lemon juice, and rind to egg; mix well. Add flour and-fruit mixture; mix well. Cut rounds of waxed paper, about 4 inches in diameter; grease... - 40.9856

Sugar Candy Cane Cookies Part 2

1) Preheat your sweet little oven to 350. 2) In a large bowl, with an electric mixer, beat 1 cup of margarine until it is creamy! 3) Once VEGAN EARTH BALANCE margarine is creamy, gradually mix in sugar, until smooth and fluffy. 4) Next, beat in the ¼ cup of... - 36.3355

Candy Cane Cookies

In bowl cream together butter or margarine and sugar. Beat in egg, vanilla, and peppermint extract. Stir together flour, salt, and baking powder. Stir into creamed mixture. Divide dough in half. Stir coconut into one portion; blend food coloring into the... - 41.9566

Special Candied Cookie

GETTING READY 1. Preheat the oven to 350 degrees 2. Grease a baking tray MAKING 3. In a large bowl, place the butter and cream it well 4. Sift the flour, baking powder, soda and salt 5. Blend the eggs into the butter along with the brown sugar and mix... - 45.817

Candied Fruit Cookies

Combine eggs and sugar; beat well. Sift dry ingredients together. Add nuts and fruits to flour mixture. Fold into egg mixture. Pour into 9 1/2 x 5 1/2" x 2 3/4" greased loaf pan with bottom lined with heavy brown paper. Bake 1 1/2 hours in a moderate, 325 - 30.233

Cookie And Candy Snack Mix

GETTING READY 1) Clean and dry a container with lid. MAKING 2) In large bowl, combine all ingredients. 3) Toss them gently to combine. 4) In the tightly covered container store the snack mix until used. SERVING 5) Keep the jar handy to munch the snack any... - 33.9175

Nuts & Candy Thimble Cookies

Preheat oven to 350°. Place butter and sugar in large mixing bowl; beat until light and fluffy. Beat in egg and vanilla. Combine flour, baking soda and Bake Blend; stir into creamed mixture. Chill dough 1 hour. Roll into 1 inch balls. Whisk egg whites and... - 44.9412

Brownie Candy Cookies

GETTING READY 1.Preheat the oven to 350degrees. MAKING 2.In a saucepan, mix condensed milk with salt and sugar and allow it to boil by mixing continuously. 3.Whisk an egg and put a small quantity of condensed milk mixture into it and mix well. 4.Put the egg... - 47.4378

White Chocolate, Peanut, And Caramel Candy Cookies

Beat butter at medium speed with an electric mixer until creamy; add sugars, beating well. Add eggs and vanilla, beating until blended. Process oats in a blender or food processor until finely ground. Combine oats, flour, and next 3 ingredients; add to butter... - 42.0969

Chocolate Candy Cookies With Flax Seeds

Gamut of health and taste. Yummy soft chocolate candy cookies with flax seeds.... they're absolutely wonderful. This video makes it look so easy and simple. A sure combination of fiber rich flax seeds and crunchy chocolate candies, they are a must in the... - 108.738

Candy Cane Crisps

In large bowl of an electric mixer, beat butter and 1 cup of the sugar until creamy; beat in vanilla. In another bowl, stir together flour, oats, and salt; gradually add to butter mixture, blending thoroughly. Add 1/4 cup of the crushed candy canes and mix... - 34.5403

Candy Cane Twists

These Candy Cane Twists are the best that I've ever known. Try these irresistible Christmas cookies with candied cherry for your next celebrations. Your suggestions for these Candy Cane Twists are welcome. - 48.4398

Candied Ginger Crisps

In large bowl of an electric mixer, beat butter, shortening, and sugar until creamy; beat in molasses. In another bowl, stir together flour, baking soda, ground ginger, cinnamon, and cloves; gradually add to butter mixture, blending thoroughly. Add coconut... - 37.7045

Candied Cherry Snaps

Cream butter, adding powdered sugar gradually. Blend in egg and vanilla; add flour. Mix well; stir in pecan halves and cherries. Chill dough for 1 hour; divide into thirds. Shape into 12-inch long rolls; wrap in waxed paper. Chill for at least 3 hours or... - 42.7494

Classic Florentines

In a blender or food processor, whirl 1/2 cup of the almonds until finely ground. Set aside. Combine cream, sugar, and butter in a medium-size pan and cook over low heat, stirring occasionally, until butter is melted. Increase heat to medium-high and bring... - 36.9591

Fruitcake Cookie Cups

In large bowl of an electric mixer, beat butter and sugar until creamy; beat in jelly, eggs, and vanilla. In another bowl, stir together flour, baking soda, allspice, cloves, cinnamon, and nutmeg. Blend half the flour mixture into butter mixture. Add walnuts,... - 39.419

Cookie Brittle

Combine margarine, vanilla, salt and sugar replacement in mixing bowl or food processor; beat until smooth. Stir in flour, chocolate chips and walnuts. Press into ungreased 15 x 10 in. (39 x 25 cm) pan. Bake at 375°F (190°C) for 25 minutes. Remove from... - 33.8504

Classic Buckeye Candy Treats

Whether it is a candy, cookie or just a treat these old fashioned morsels are hard to resist. Everyone will absolutely love it. Buckeye Candy Treats will definitely hit a home run every time you make it. Surprisingly, it is pretty simple to make. Enjoy the... - 109.078

Oatmeal Candy Jumbos

GETTING READY 1) Heat oven to 350°. MAKING 2) In a mixer bowl, add all ingredients except the candies. 3) Beat at a low speed for 2 to 3 minutes. 4) Stir in the candies. 5) Arrange by tablespoonfuls, 2 inches apart onto cookie sheets. 6) Place in oven for... - 43.6688

Orange Candy Crisps

Sift 2/3 cup flour, baking powder, baking soda, and salt together; set aside. Mix candy orange pieces with the 3 tablespoons flour; set aside. Cream butter with extract; add the sugars gradually, beating until fluffy. Add the egg and beat thoroughly. Add dry... - 41.1565

Candy Orange Squares

Cream butter and sugar together. Add eggs; beat well. Combine flour, baking powder and orange slices; add to creamed mixture. Add vanilla and 1 tablespoon water; stir well. Stir in nuts; spread in greased and floured 9-inch square pan. Bake at 325 degrees for... - 37.8306

Honey Candy Bites

Make several days ahead: 1. In medium saucepan melt butter; stir in milk, flour, honey, and salt. Cook over medium heat, stirring constantly, until mixture leaves sides of pan and forms a ball; remove from heat. 2. Stir in vanilla, 1 1/2 cups coconut, and... - 35.0726

Toffee Drop Cookies

Toffee Drop Cookies is an amazing cookie which you really have to try at home. I served it for a tea party and the guests loved it. Try this Toffee Drop Cookies recipe and you will understand why. - 39.1379

Candied Fruit Bars

Beat eggs until they start to thicken; add sugar gradually while continuing to beat. Add vanilla and flour which has been combined with salt and baking powder. Fold in chopped nuts, candied fruits, and raisins. Spoon Into an 11-x 7-x 2-inch pan which has been... - 39.2683

Holiday Candy Fudge Bars

GETTING READY 1. Grease a 13-inch X 9-inch baking tin with butter or baking spray. 2. Preheat the oven to 375°F MAKING 3. In a large mixing bowl, combine the dry ingredients. 4. Drizzle the butter or the mixture and beat with an electric mixer until... - 47.5074

Candied Coconut Chips

Bring water and the 1 1/2 cups sugar to boiling, stirring occasionally. Boil, uncovered, 25 to 30 minutes or till mixture resembles corn syrup and measures 1 cup. Remove from heat; stir in coconut slices. Using slotted spoon lift out a few pieces at a time;... - 29.2482

Easy Chocolate Christmas Cookies

Slice cookie roll in half lengthwise. Reshape each segment into a cylinder. Roll one cyilnder in red colored sugar, slice according to directions. Dot center of each cookie with half a green candied cherry. Reverse colors for second roll. Bake as directed. - 25.6451

White Chocolate Fudge

Place chocolate in top of a double boiler; bring water to a boil. Reduce heat to low; cook until chocolate melts. Combine cream cheese and sugar; beat at medium speed of an electric mixer until smooth. Add chocolate and vanilla, beating well. Stir in chopped... - 32.4604

Kiss Me Cookies

In a small pan, combine honey, sugar, lemon peel, and butter; stir over medium heat until butter is melted. Let cool to lukewarm. In a large mixing bowl, beat eggs until foamy; stir in honey mixture. In another bowl, stir together flour, baking soda, salt,... - 39.1687

Mint Twists

Mint Twists are very refreshing candy. I am 30 now, and I still eat this lovely and delicious Mint Twists candies. Mint Twists candies get its color and taste from peppermint and food coloring. - 32.6851

Cranberry Jelly Candy

Beat cranberry sauce until smooth. Bring to a boil over high heat. Stir in gelatin and sugar; simmer 10 minutes, stirring frequently until dissolved. Remove from heat. Stir in fruit pectin; then add nuts and stir 10 minutes to prevent nuts from floating. Pour... - 36.7382

Butterscotch Chews

These Butterscotch Chews make a delicious dessert ! Try out these creamy cornflakes, butter and flour chews right away and tell me if you liked them ! Your suggestions for the Butterscotch Chews are welcome ! - 37.9621

Chocolate Covered Strawberries

Line a platter with waxed paper. Wash berries gently but do not remove the green leaves. Dry them gently on paper towels. Melt in a small pan set in a pan of hot water over low heat. You may need to reheat the chocolate as you work. Do not try to melt the... - 26.3879

Coconut Haystacks

Preheat oven to 350° F. Beat egg well. Add honey, vanilla, yogurt, and butter, mixing thoroughly. Stir in flour, then add the coconut and work it in well with wooden spoon. Dip the small end of an egg cup in cold water, then press about 1 tablespoonful of... - 34.9241

Butter Sticks

Cream the butter, confectioners' sugar, and egg yolk in an electric mixer set at medium speed. Stir in the lemon juice. Sift the flour with the salt and baking powder. Mix in the almonds and lemon peel. Add to the creamed mixture, stirring by hand until well... - 42.9594

Hoernchen

Cream the butter and the sugar. Add the egg and vanilla; blend well. Stir in the flour and ground almonds. Pinch off a piece of the dough the size of a walnut; roll between the palms of your hands into strips the thickness of your little finger. Form into a... - 38.2262

Ginger Nuts

Beat the egg well; blend in the molasses and shortening. Sift the flour with the sugar, baking soda, salt, cinnamon, cloves, and ginger. Gradually add to the molasses mixture, mixing at first with a spoon, then kneading by hand until well blended. Roll the... - 43.6374

Christmas lizzies

Soak the raisins in the whiskey for at least 1 hour. Cream the butter and the brown sugar until light. Gradually blend in the eggs. Sift the flour with the baking soda, cinnamon, cloves, and nutmeg. Add the candied cherries and pineapple, mixing well to... - 45.9298

Snickerdoodles

In large bowl of an electric mixer, beat butter and the 1 1/3 cups sugar until creamy. Beat in eggs and vanilla. In another bowl, stir together flour, baking soda, cream of tartar, and salt; gradually add to butter mixture, blending thoroughly. In a small... - 36.2054

Christmas Stained Glass Cookies

Separate colors of hard candy into resealable plastic freezer bags. Crush with mallet or hammer to equal about 1/3 cup crushed candy; set aside. In mixing bowl, cream butter and sugar: Beat in eggs and vanilla. In another bowl, sift together flour and baking... - 42.2155

Corn Flake Marshmallow Cookies

Melt together the margarine and marshmallows on medium heat in a large saucepan . Stir continuously. Add food coloring and vanilla. Mix well. Add cornflakes and stir so that all of the cereal is coated. Drop by tablespoonfuls onto a sheet of wax paper. They... - 27.0465

Edible Cookie Ornaments

Place frosting in small bowl. Add desired food color; blend well. Place colored frosting in decorating bag fitted with small writing or decorator tip, or in small resealable plastic freezer bag with 1 corner snipped off to make a very small hole for... - 29.1937

Chocolate Crunch Cookies

Chocolate Crunch Cookies are super delicious cookies that you simply shouldn€™t miss. I served it for an informal tea party at home last weekend and the guests loved it. Try this Chocolate Crunch Cookies recipe and you will understand why. - 40.8078

Poppin Fresh Stained Glass Cookies

Heat oven to 350°F. Line cookie sheets €¢with parchment paper or foil. (If using foil, smooth out all wrinkles.) Place 3 to 4 candies of the same color in small plastic bag; seal bag. Using hammer or smooth side of meat mallet, gently pound to crush... - 36.8438

Crystal Butter Cookies

Line baking sheets with parchment paper. Beat together butter, sugar and vanilla on low speed of electric mixer. Add flour and salt all at once and continue beating until well blended, about 2 minutes. Wrap dough and refrigerate 30 minutes. Preheat oven to... - 37.3662

M & M S Party Cookies

Cream the shortening, brown sugar and granulated sugar in a mixing bowl until light and fluffy. Beat in the vanilla and eggs. Sift together the flour, baking soda and salt; add to the sugar mixture and mix well. Stir in 1/2 cup of the M & M's. Drop by... - 37.413

Magic Peanut Cookie Bars

Preheat oven to 350° (325° for glass dish). In 13x9-inch baking pan, melt margarine in oven. Sprinkle crumbs over margarine; pour sweetened condensed milk evenly over crumbs. Top evenly with peanuts, then coconut; press down firmly. Bake 25 to 30 minutes or... - 34.5373

Magic Cookie Bars

Preheat oven to 350° (325° for glass dish). In 13x9-inch baking pan, melt margarine in oven. Sprinkle crumbs over margarine; pour sweetened condensed milk evenly over crumbs. Top with remaining ingredients; press down firmly. Bake 25 to 30 minutes or until... - 38.6408

Chocolate Chip Oatmeal Cookies

MAKING 1) Beat butter and slowly add sugar and beat until light and fluffy. 2) Add eggs and vanilla to butter and continue to beat. 3) In a bowl, mix flour, soda, baking powder, and salt. Mix it into creamed mixture and beat well. 4) Add the remaining... - 45.6929

Cinnamon Sugar Cookies

Yummy tummy !!!! Watch this video to prepare an easy cinnamon and sugar cookies. This cookie is loaded with the flavor of cinnamon, making it ultra special. This versatile cookie recipe with a rich flavor leaves a great aroma while baking and makes a fine... - 108.273

Marshmallow Madness

Preheat oven to 375 degrees. Flatten each biscuit to form a 3 inch circle. Brush with melted margarine. Place 6 marshmallows in center of biscuit and sprinkle with cinnamon. Bring edges of biscuit together, twist and pinch to seal. Place biscuits in a sprayed... - 29.0277

Spritsar

Cream the butter. Add the sugar gradually and cream until light and fluffy. Beat in the egg and egg yolks, vanilla and orange rind. Gradually blend in the flour to make a soft dough. Force the dough through a cookie press onto an un-greased cookie sheet,... - 39.1773

Kris Kringles

Place cereal and cherries in a large greased bowl; mix together lightly. Combine sugar, salt, soda, corn syrup, and milk in saucepan. Bring to a boil over medium heat, stirring to dissolve sugar. Continue boiling, stirring constantly, until a small amount of... - 39.3813

Candy Cane Pinwheels

Enjoy a refreshing Candy Cane Pinwheels that is truly delicious. A tempting dessert recipe made with candy canes is very simple to prepare and makes everyone want it again-n-again. - 39.9277

Pfeffernusse

Beat eggs well. Add sugar about two tablespoons at a time and beat thoroughly with each addition. Add lemon rind and juice, finely chopped citron, the dry ingredients which have been mixed and sifted together, and the finely chopped nuts. Chill at least an... - 42.176

Marvelous Squares

Melt candy in microwave on HIGH for 3 minutes. Stirring after each minute. Stir and add milk and stir. Add nuts. Pour into 10 x 15 x 1 inch pan which has been sprayed with Pam. Chill for 1 hour. Cut into squares. Can substitute any other color except... - 28.2508

Date Candy Slices

As a kid, I relished these Date Candy Slices. Now, my kids love them too!! A great option for a snack, this is a healthy recipe too. Filled with the delicious combination of dates and nuts, this is a must-try recipe. - 45.3286

Candied Orange Peel

Cut the oranges in half; squeeze to extract the juice. Combine the warm water and salt in a large bowl; add the orange peel, weight down with a plate, and let stand overnight. Drain the peel. Place in a heavy saucepan and cover with water. Bring to a boil,... - 39.7564

Caramel Chews

Melt 36 vanilla caramels in 3 tablespoons light cream over simmering water; stir occasionally. Toss together 1 cup each corn flakes, crisp rice cereal, flaked coconut, and chopped pecans pour caramel mixture over. Mix with buttered spoon. Drop from teaspoon... - 18.0176

Easy Florentines

Chop cherries, peel, raisins and almonds finely and dredge in flour. Melt butter and add sugar, syrup and lemon juice. Stir fruit and flour mixture into melted butter mixture. Drop batter by teaspoonful onto greased baking sheet, well spaced. Flatten with the... - 40.9624

Royal Brittle

Combine the sugars, corn syrup, vinegar, and water in a heavy 2-quart saucepan. Cook over low heat, stirring until the sugar is dissolved. Continue to cook, without stirring, to 300°, or the hard-crack stage. Remove from the heat. Add the salt, baking soda,... - 39.8925

Peanut Butter Squares

Stir in 10 oz. pkg. of colored marshmallows. Pour into greased 8"x8"x2" pan and chill. - 21.5663

Cinnamon Candy Apples

In large glass mixing bowl, combine sugar, corn syrup, water, and candies. Cook on roast (7) for 10 minutes. Stir to dissolve sugar; add food coloring and cinnamon, mixing thoroughly. Continue to cook on roast (7) for 10 minutes or until mixture reaches crack... - 33.2895

Microwave Cinnamon Candy Apples

MAKING 1)In a large glass bowl, mix the sugar,water,syrup and candies. 2)Now cook on ROAST(7) for 10 minutes. 3)Stir to ensure sugar dissolves,add food colouring and cinnamon and mix thoroughly. 4)Now cook again on ROAST(7) for 10 minutes until mixtures... - 45.3642

Christmas Candy Cane Chocolate

Preparing for Christmas and planning for some easy desserts to serve the kids and family - here is one interesting recipe which can also be used as a great DIY project for the kids during the vacation. Watch the video to learn the steps and enjoy a fun-filled... - 99.7601

Dandy Candy Pudding Pleasers

Heat oven to 325°F. Lightly spoon flour into measuring cup; level off. In medium bowl, combine flour, pudding mix, margarine and egg; mix thoroughly, forming stiff dough. Flatten dough on ungreased cookie sheet into 9-inch square. Cut into 36 bars; do not... - 31.6152

Pretzel Candy

My wife likes this Pretzel Candy recipe. Whenever my son gets annoyed, my wife uses this Pretzel Candy to delight him. The interesting fact about this candy is that the very mention of it delights my son. So this candy brings joy to my home.Try this Pretzel... - 29.2707

Millionaire Candy

Melt caramels in double boiler with water. Stir in nuts. Drop on cookie sheet, greased, and put in refrigerator to cool. Melt 1/3 block paraffin and stir in Hershey bars. Dip cooled caramels with tongs in chocolate and paraffin mixture. Yield: 3 dozen. - 31.2616

Old Fashioned Hard Candy

1. In a heavy 2-quart saucepan, combine granulated sugar, water and com syrup. Cook, stirring, until sugar is dissolved. 2. Cook, uncovered and without stirring, to 300F on candy thermometer, or until a few drops of syrup tested in cold water form hard,... - 37.1117

Peppermint Candy Pie

1. Combine first 4 ingredients in a saucepan; stir in milk. Cook over medium heat, stirring constantly, until mixture comes to a boil. Reduce heat and simmer, stirring constantly, 2 minutes or until thick. Remove from heat. Cover surface of pudding with... - 24.2778

Orange Candy Drops

1. Preheat oven to 375°F. In a medium bowl, beat butter and granulated sugar with an electric mixer on medium speed until light and Fuffy. Beat in egg, vanilla, orange extract, and orange zest. 2. Add flour mixed with baking powder and salt and beat until... - 30.3583

Candy Canes

1. Preheat oven to 350°F. In a large bowl, beat butter and sugar with an electric mixer on medium speed untillight and flurry. Add egg and vanilla and beat until smooth. Beat in flour and salt until dough is smooth, scraping down side of bowl frequently with... - 31.6233

Butter Rum Candy

Pour rice into blender and work into a powder. Pour into a large bowl or food processor. Add remaining ingredients. Work with wooden spoon or steel blade until mixture is completely blended (mixture will be sticky). Form into 20 patties. Place patties on an... - 31.9572

Candy Stripe Twists

1. Measure flour, baking powder and salt into sifter. 2. Beat butter or margarine and sugar until fluffy in large bowl with electric mixer at high speed; beat in egg and oil of anise. 3. Sift in dry ingredients, a third at a time, adding alternately with... - 33.0523

Candy Apples

Caramelised candy apples. It is great digging into one of these. The wonderful taste of fresh apples combined with caramel. Yummm... - 39.6679

Candy Shop Pizza

GETTING READY 1. Pre heat an oven at 162.5 C (325 F). 2. Grease a baking tray and keep aside. MAKING 3. On a floured surface, place dough and roll into a rectangle or any shape as desired. 4. Place on to greased tray and bake in pre heated oven for 30 to 35... - 38.7302

Mandy's Candies

Cream sugars with shortening until light and creamy. Add the eggs, then the vanilla. Add dry ingredients, mix well. Add oats, rice crispies and coconut. Mix with the fingers. Drop from spoon on greased cookie sheets. Bake for 7-8 minutes in a 350 degree... - 46.244

Candy Bar Cheesecake

1. Prepare the Chocolate Cookie Crust. Set aside. 2. In a medium bowl, beat together the cream cheese, sugar, eggs, and vanilla with an electric mixer on high speed until smooth. Add 1/4 cup heavy cream and the flour and beat on medium speed 1 to 2 minutes,... - 34.077

Candied Pumpkin

GETTING READY 1. Preheat oven to 400 degrees. MAKING 2. In a large bowl, beat oil, eggs, and vanilla until well blended. 3. Add 1 cup sugar; beat until smooth. 4. In a small bowl, combine flour, baking powder, and salt. 5. Add flour mixture to oil mixture;... - 48.9001

Peppermint Candy Shortbread

GETTING READY 1. Preheat the oven to 325°F MAKING 2. Place butter in a large dry mixing bowl and beat with an electric mixer until creamy. 3. Add the sugar and continue to beat until the mixture is light and fluffy 4. Blend in the flour without beating too... - 40.084

Candied Mint Leaves

Remove mint leaves from stems; coat both sides with slightly beaten egg white. Combine sugar and pepper- mint oil; dip leaves in sugar, coating well. Place on waxed paper-lined cookie sheet. Bake in 300-degree oven until dry. Use as garnish for fruit salads... - 26.6399

Bourbon Street Candy Balls With Pecans

GETTING READY 1) In a bowl, combine all the ingredeints. MAKING 2) Coat your fingertips with softened butter. This will help you roll the balls. 3) Shape the mixture into balls of 1 1/2 inch diameter. SERVING 4) Serve the balls on a dessert platter. - 36.9057

Oat Candy

Remove seeds from cardamom seed pods and crush them. Grind oatmeal and then almonds to a meal in electric blender. Peel, core and grate the apple. Combine all ingredients and stir in honey. Mix well with a spoon until thoroughly blended. Pat out onto... - 32.5585

Candy Canes

1. Sift flour, baking powder and salt onto wax paper. 2. Beat gutter or margarine and sugar until fluffy in a large bowl with electric mixer at high speed; beat in egg and peppermint extract. Stir in flour mixture, alternately with milk. 3. Spoon half of... - 30.9008

Homemade Candy Canes

• In a large mixer bowl beat butter or margarine till softened. Add powdered sugar and beat till fluffy. Add egg, vanilla, peppermint extract, and salt. Beat well. Add flour and beat till well mixed. Divide dough in half. Stir food coloring into one half.... - 30.6429

Citrus Candy

Use a knife or a citrus peeler to score the peels of four oranges into quarters. Peel the oranges carefully, trying to keep the peels intact as much as possible. Set the peeled oranges aside and reserve for another use. Using a sharp knife, cut away the... - 28.175

Rainbow Candy

Something that kids will love n9ot only to look at but to eat as well! Here is the recipe for Rainbow candy! A delicious snack, this candy is great for a midday snack. I love to pop one myself whenever i experience andy sweet carvings! Trust me, prepare this... - 51.2708

Candied Lemon Peel

GETTING READY 1. Cut the lemons lengthwise and squeeze out as much juice from them as possible. Set the juice aside to chill till desired MAKING 2. In a large3-quart saucepan, pour in the 2 quarts of water and then tip in the peel. Bring this mixture to the... - 38.1697

Caramel Granola Candies

1. Place caramels and water in 2-cup measure. Microwave uncovered on high 1 to 2 minutes, stirring after 30 seconds, until caramels are melted. Stir until smooth; stir in granola. Drop by teaspoonfuls onto waxed paper-lined cookie sheet. Refrigerate about 30... - 23.4552

Wheat Germ Candy

GETTING READY 1. Grease a loaf pan with butter or oil. MAKING 2. In a large glass bowl, combine all the ingredients. 3. Using a plastic spatula or pallet knife, mix the ingredients to bind. 4. The mixture should resemble cookie dough so add more molasses... - 40.9651

Best Candy Apple

My friend’s daughter Yenene likes this Best Candy Apple recipe. Though she is 15 years old, but she has mastered the cooking technique of this dish. Whenever there is a gathering of my family and my friends, she definitely cooks this candy. Our children... - 40.9231

Praline Candy Ice Cream Cups

The Praline Candy Ice Cream Cups is a lovely dessert that is perfect to end your weekend luncheons with! I served this for our relatives a few weeks ago and I was surprised by the lovely response. Everyone loved it! Try the Praline Candy Ice Cream Cups at... - 43.7859

Chocolate Candy Pie

MAKING 1. In a medium saucepan, pour in the milk and add the marshmallows 2. Combine well while mixing on a low heat. Stir occasionally to ensure that the marshmallows are melted 3. Add the broken chocolate bar and remove from heat 4. Mix well and then set... - 38.5097

Candy Bar In Betweens

Cream sugar and butter in mixer bowl at high speed of mixer until light and fluffy. Add eggs and vanilla and almond extracts, beating until well blended. At low speed of mixer blend in dry ingredients. Cover; chill 1 hour. Roll out dough on well-floured... - 36.1577

Healthy Halloween Trick Treats Candy

For the health conscious, Halloween candy that can lend to ill health is as spooky as un-fairly traded sweet treats. The sweet treat element of the holiday need not get lost. These are cool alternate-sweets, which you can pass out to the little goblins and... - 51.9386

Candied Fruit Rind

1. Peel rind from fruits in quarters; trim off white membrane, then cut rind into 1/4 inch-wide strips. Place in large, heavy saucepan with water to cover; bring to boiling; simmer 15 minutes. Drain; repeat cooking with fresh water and draining two more... - 26.2796

Perfect Health Candy

GETTING READY 1. Grease a glass pie dish with oil. MAKING 2. Use a large glass bowl 3. Combine all the ingredients in the bowl. 4. Using a plastic spatula or pallet knife, mix the ingredients. 5. Add cream honey to bind the mixture. It should resemble the... - 48.3952

Ooey Gooey Candy And Chocolate Bars

GETTING READY 1. Preheat oven to 350°F; spray cooking spray on a 8" square baking pan MAKING 2. In a medium bowl, break the cookie dough and mix it with oats; press the dough evenly inside the pan and bake the crust for twenty minutes or so 3. In a one... - 37.4052

Burnt-almond Candy

GETTING READY 1) Take a cookie sheet and grease it well. MAKING 2) In heavy, medium skillet, combine almonds, sugar, and 1 cup water. 3) Boil the mixture, stirring until sugar melts. 4) Lower the heat; simmer for about 15 to 20 minutes, until almonds make a... - 35.5538

Baked Holiday Pretzel Candy

Want a simple desert recipe that will leave the guests asking for more? Then watch this LynnsRecipe video and learn to make delicious pretzel treats with ingredients that are easily available in every store. Watch to know more! - 98.2417

Cream Candied Nuts

MAKING 1. In a large 2-quart saucepan, pour the sugar, sour cream and butter and bring the mixture to a boil 2. Cook this mixture to a soft ball stage. Use a candy thermometer to measure the temperature of the candy. It should be at 238° F. When this... - 35.3859

Sour Cream Candy

Combine the sugar and sour cream in a heavy 2-quart saucepan. Place over low heat and stir just until the sugar dissolves. Cover the pan; bring to a boil and cook 1 minute, or until the sugar crystals are melted down from the sides. Remove the cover and... - 33.229

Candied Fruit Drops

GETTING READY 1) Preheat oven to 350°F. MAKING 2) In large bowl add butter and brown sugar. Beat until light and fluffy. 3) Mix in egg and blend. 4) Stir in flour, baking soda and salt. Combine together. 5) Mix dates, candied fruit and pecans. 6) On the... - 45.3207

Candied Fruit Peel

Peel rind from fruit in quarters, shave off white membrane and cut into 1/4- inch-wide strips. Place in large saucepan with water to cover. Heat to boiling and simmer 15 minutes. Drain. Repeat with fresh water and drain two more times. Return rind to... - 41.0586

Maple Syrup Cream Candy

Combine sugar, syrup, cream and butter in a saucepan. Heat and stir until sugar is dissolved. Boil uncovered and without stirring until mixture forms a soft ball when a dribble is dropped into cold water; about 250F on a candy thermometer. Cool without... - 30.986

Candied Fruit Drops

GETTING READY 1) Preheat oven moderately hot to 350° F (180°C). 2) Grease the cookie sheets with butter. MAKING 3) Electric Mixer Method cream butter. 4) Add sugar and beat on high speed till fluffy. 5) Mix eggs and beat till done. 6) Mix vanilla extract... - 44.7129

Candy Topped Oatmeal Bars

Heat oven to 350° Mix 1 cup butter, sugars, and egg yolks thoroughly. Measure flour by dipping method or by sifting. Stir in flour and oats. Spread in greased and floured oblong pan, 13 x 9 1/2 x 2". Bake 20 to 25 min. Cool 10 min. Melt chocolate and 2... - 34.0495

Candied Tomato Tart

Preheat the oven to 350° F. Thaw the phyllo dough. Put one layer of phyllo on a cookie sheet and brush lightly with olive oil. Fold in the ends to create an edge for your tart, securing with a little more olive oil. (make a 9 X 6-inch tart, but you can make... - 28.3778

Martha Washington Candy

MAKING 1) In a bowl, leave the butter to soften at room temperature 2) Mix the butter, sugar, condensed milk and bourbon 3) Using the electric mixer, beat the mixture till smooth 4) Add in the pecans and then mix well 5) Using the hands, shape into 1 inch... - 40.2733

Candy Cane Coffee Cake

Heat sour cream over low heat just until lukewarm. Dissolve yeast in warm water in large mixing bowl. Add warm sour cream, 1/4 cup margarine, the sugar, salt, eggs and 2 cups of the flour. Beat until smooth. Mix in enough remaining flour to make dough easy to... - 40.8767

Fruit Cake Baked In Candied Grapefruit Shells

The half-shells from breakfast grapefruit may be used; choose fruit with thick skins. Remove dividing membranes from grapefruit shells. Cover with 3 quarts water in which the salt has been dissolved, and let stand 24 hours. Pour off the salt water, cover with... - 33.0755

Candied Fruit Peel

GETTING READY 1) In a cup, soak the gelatin in 1/2 cup water until it softens. 2) Remove the peel rind from fruits in quarters. 3) Take off white membrane, from the peel. 4) Slice the rind into 1/4-inch-wide strips. MAKING 5) In large saucepan, put the rind... - 39.8302

Candy Cake Castle

GETTING READY 1) Preheat the oven to 350°F. GETTING READY 1) Preheat the oven to 350°F. 2) Lightly brush eight dry, clean condensed-soup cans and one baking pan, 13x9x2, well with vegetable oil. 3) Using parchment paper line bottoms of each and grease the... - 44.5138

Peanut Butter Chocolate Stars

Preheat oven to 350°F Line cookie sheets with parchment paper or leave ungreased. Combine peanut butter, sugar and egg in medium bowl until blended and smooth. Shape into 48 balls about 1 1/2 inches in diameter. Place 2 inches apart on cookie sheets. Press a... - 30.59

Oatmeal Carmelita

Combine caramels and cream in top of double boiler - stir until blended. Cool slightly. Combine flour, rolled oats, salt, soda and butter. Press half into a 11x7 pan. Bake 10 minutes at 350°. Remove from oven and sprinkle chips and pecans on top cover with... - 38.4148

Weiser Lebkuchen

Beat eggs till thick. Add sugar, gradually and beat well. Add citron, cherries, almonds and the flour which has been sifted with the spices and the salt. Roll and cut in squares Let stand overnight and bake in a moderate oven (350°F.) 15 to 20 minutes... - 38.115

Fruit Squares

I love fruit cookies and this Fruit Squares is my typical favorite! It is so tasty and sweet, especially for the candied and dried fruits I have used and believe me, preparing the cookie mix and baking them happens in literally no time. Why don't you try it... - 40.3559

Russian Strips

Cream the butter with the sugar until light. Add the egg yolks and vanilla; beat until fluffy. Gradually add the flour and almonds, a little at a time, mixing with a spoon at first, then knead well with your hands. If the dough is too soft for rolling, chill... - 42.3034

Spice Bars

Who isn't excited about making cookies and this Spice Bars is one such recipe that will surely have your tongues rolling by the end of it! Very easy and simple, this Spice Bars is mildly spiced up and evenly sweetened to give that sweet n spicy punch! Give it... - 45.1712

Double Chocolate Chunk Biscotti

1 Lightly grease a large cookie sheet. Set aside. 2 In a large mixing bowl beat butter or margarine with an electric mixer on medium speed for 30 seconds. Add the sugar, cocoa powder, and baking powder; beat until combined. Beat in the eggs. Beat in as much... - 31.1398

Double Chocolate Peanut Butter Bark

A deliciously inexpensive gift to make in your kitchen - double chocolate peanut butter bark. - 30.6272

Chocolate Clusters

Combine the chocolate morsels, corn syrup, and water in the top of a double boiler; melt over hot (not boiling) water. Remove from heat and stir in the raisins and peanuts. Drop by teaspoonfuls on a lightly greased cookie sheet. Cool until firm. - 26.1565

Peppermint Bark

This Peppermint Bark candes are addictive. Trust me once you have it, you wont be able to stop with one. My kids and my husband can finish a whole jar of these yummy Peppermint Barks in one day. Try them for yourself! - 26.7758

Toffee

In heavy saucepan, melt butter. Stir in sugar. Using a candy thermometer, cook mixture till hard crack (300 degrees). Foil line a cookie sheet. Spread pecans onto foil. Quickly pour hot mixture over the pecans; spread out as thin as possible. Break chocolate... - 30.6988

Pecan Pralines

In medium glass bowl, combine sugars, corn syrup and water. Cook at HIGH 7 to 9 minutes, or until mixture reads 238°F (soft ball stage) when tested with candy thermometer. Stir in pecans, butter and vanilla. Let stand 2 minutes. Drop by tablespoonfuls onto... - 31.1982

Cashew Brittle

In an iron skillet, boil the honey and water until it forms a soft ball when dropped into cold water or reaches 234° F. Add nuts and continue to boil until golden brown, about 10 to 12 minutes, stirring continuously. Remove from heat and add butter,... - 31.2841

Anisplaetzchen

Beat the eggs until fluffy (use an electric mixer at medium speed). Gradually beat in the sugar; then continue beating 20 minutes longer. Sift the flour with the baking powder and salt. Add to the egg mixture and continue beating for 3 minutes (at low... - 38.3504

Chocolate Brittle Drops

Chocolate Brittle Drops is easy to make recipe. Chocolate Brittle Drops gets its taste from chocolate mixed with peanut brittle. Chocolate Brittle Drops is inspired by many cafeteria worldwide. - 21.848

Butterscotch

Combine the sugar, corn syrup, cream, and water in a heavy 3-quart saucepan. Cook over medium heat, stirring constantly, until the mixture comes to a boil. Continue cooking, stirring occasionally, to 260°, or until a little of the mixture dropped into very... - 35.8104

Peanut Butter Rocky Road

Cut the marshmallows into quarters, using wet kitchen scissors. Arrange on the bottom of a buttered 8-inch square pan. Melt the peanut butter and chocolate morsels in a saucepan over very low heat. Stir to blend as the mixture begins to melt. When completely... - 28.0277

Salt Water Taffy

Combine the sugar and cornstarch in a heavy 2-quart saucepan. Stir in the corn syrup, water, salt, and butter. Cook over medium heat, stirring constantly, until the mixture boils and the sugar is dissolved. Continue cooking without stirring until candy... - 38.2825

French Chocolate Truffles

Cut the butter into pieces directly into a heavy saucepan. Melt over medium-low heat; then turn heat to medium, and when the butter bubbles, stir to mix well. When the bubbling turns to foam, remove from the heat. Let stand 5 minutes to settle, then skim any... - 35.5462

Cream Caramels

Combine the cream and milk in a measuring cup. Then pour 1 1/2 cups of the mixture into a heavy 4-quart saucepan. Stir in the sugar and corn syrup. Cook over medium heat, stirring constantly, until the mixture comes to a boil. Continue cooking, stirring... - 36.6857

Nougat

Combine the sugar, corn syrup, water, and salt in a heavy 3-quart saucepan. Cook, stirring over low heat, until the sugar is dissolved. Then cook over medium heat without stirring to 250°, or until a small amount of the syrup forms a hard ball in cold... - 42.3378

Yuletide Toffee Squares

Yuletide Toffee Squares is simply loved by kids. Yuletide Toffee Squares gets it taste from oats mixed with brown sugar and topped with nuts. Yuletide Toffee Squares is a perfect special occasion dessert - 38.8393

Sweet And Salty Chocolate Snack

Here's a sweet and salty chocolate flavored snack which kids and adults alike will relish. It is easy to make using very few ingredients. This is a nice recipe to follow if you have an upcoming kids party to host. - 130.548

Funny Faces

DECORATE individual dessert dishes with paper cutouts, if desired. PREPARE pudding mix with milk as directed on package. Let stand 5 minutes. Spoon pudding into decorated dessert dishes. Make faces on pudding with coconut, popcorn, candies, nuts and... - 30.7836

Snowballs

Cream butter and powdered sugar. Add drained pineapple and walnuts. Fold in stiffly beaten egg white. Use 3 vanilla wafers, spreading mixture between the two layers. Roll in whipped cream and then coconut. (You may decorate with red and green cherries to give... - 39.1084

Pop Art Cookies And Cinna-spin Cookies

Looking for some fun and new ways to reinvent the classic sugar cookies? Your search ends here! Watch this video to find some unique and creative ideas to decorate and prepare sugar cookies. Your kids are going to love this Pop Art Cookies and Cinna-Spin... - 34.7004

How To Make Peanut Butter Kiss Cookies & Chocolate Snowball Cookies

Want an assortment of cookies this holiday season without the extra hours in the kitchen? No problem! Professional chef Cricket Azima for the Betty Crocker kitchens suggests hosting a cookie exchange with your family and friends so you only have to bake one... - 125.398

Florentines

Melt the butter in a pan, then add the sugar. Boil for 1 minute. Add nuts, peel, cherries and sultanas to pan with the cream. Grease 2 or 3 baking trays well. Put teaspoons of the mixture on the baking trays, allowing plenty of room for them to spread. Bake... - 38.3789

Lemon Squares

Lemon squares is a baked cookie like preparation made with lemon rind and juice to flavor. Prepared with flour, eggs, and margerine as batter, the lemon squares are baked in a pan and cut into squares after cooling. - 44.1415

Almond Peanut Butter Squares

Line a 9-in square pan with foil and butter the foil; set aside. Butter the sides of a heavy saucepan; add the sugar, honey and corn syrup. Bring to a boil over medium heat, stirring constantly. Boil, without stirring, for 2 minutes. Remove from the heat;... - 36.8323

Monster Cookies

Monster Cookies is simple to make Halloween Recipe. Monster Cookies gets its gigantic taste from oats mixed with eggs and milk chocolate flavored with vanilla extracts. Kids simply love this Monster Cookies. - 43.6147

Christmas Cookie Cut Outs

Cream the butter and sugar together until fluffy. Beat in the egg and vanilla. Sift together the flour, baking powder, and salt. Stir into the butter mixture, blend well. Chill thoroughly. Roll out small portions of the dough at one time to slightly less than... - 43.7262

Peanut Butter Meltaway Cookies

This Peanut Butter Meltaway Cookies recipe is simple and easy . My friend’s daughter Yenene likes this Peanut Butter Meltaway Cookies recipe. Though she is 15 years old, but she has mastered the cooking technique of this dish. Whenever there is a gathering... - 44.9929

Cherry Divinity:

Cherry divinity are cookie like desserts made with egg whites, corn syrup and vanilla along with candied cherries. Cherry divinity is not baked like cookies but simply cooked together and dropped on a waxed paper and served after they have cooled. Cherry... - 17.786

Chocolate Coconut Drops

Chocolate Coconut Drops is a delicious dessert recipe version that you will always love to include in your party. The Chocolate Coconut Drops will surely always tempt you to try it again and again! - 31.694

Cream Cheese Drops

Allow the butter and cream cheese to soften at room temperature. Cream together the softened butter, cream cheese, and sugar. Add the vanilla; mix well. Gradually add the flour, beating in thoroughly. Mix in the pecans. Drop from a teaspoon onto a lightly... - 37.6596

Sunken Kisses

Preheat oven to 375°. Line 2 cookie sheets with parchment paper or grease them slightly. Sift or stir the flour, baking soda and salt together into a small bowl and set aside. Using an electric mixer on medium speed, cream butter, brown sugar, 1/4 cup of... - 41.7153

Coconut Molasses Chews

Combine molasses, vinegar, honey, and butter in a saucepan. Cook over low heat, stirring occasionally until the mixture forms a soft ball when dropped into cold water or reaches 234° F.(see Basic Procedure for Testing Candy). Remove from heat and add... - 30.3874

Milk Chocolate Peanut Butter Bars

Line cookie sheet with foil. In medium saucepan over low heat, melt chocolate chips and peanut butter chips, stirring constantly until smooth. Remove from heat. Stir in peanuts. Spread on foil lined cookie sheet. Refrigerate about 1 hour. Break into... - 32.0448

Pralines

Combine all ingredients except vanilla in heavy saucepan; stir until mixed. Heat over medium-high heat until mixture comes to a boil, then cook over medium heat, stirring continually, until candy forms a firm ball in cold water. Remove from heat, pour into... - 31.2884

Honey Molasses Taffy

In a saucepan, mix honey, vinegar, and molasses. Boil until mixture forms a hard ball when dropped into cold water or reaches 270° F.(see Basic Procedure for Testing Candy ). Stir in the soda and butter. Mix well. Pour onto large buttered platter or cookie... - 31.1752

Peanut Brittle

In 2-quart glass measure combine sugar and corn syrup; stir. Cook at HIGH 4 minutes. Add peanuts; stir well. Cook for an additional 3 1/2 minutes; add butter and vanilla, stirring well. Cook 1 1/2 minutes. Add baking soda; stir gently until light and... - 35.1702

Peanut Butter Chews

Cream together vegetable shortening, brown sugar, peanut butter, salt, and egg. Combine dry ingredients and add to creamed mixture. Mix well; shape into 1 inch balls. Place 2 inches apart on ungreased cookie sheet. Flatten by pressing crisscross with tines of... - 31.0719

Vanilla Sticks

Beat the egg whites until foamy; add the salt and continue beating until they stand in stiff peaks, adding the vanilla toward the end. Gradually add the sugar and continue beating for 15 minutes after the last of the sugar has been added. Remove half the... - 34.6932

Chocolate Covered Cherries

MAKING 1. In a bowl, using a hand blender, cream butter; gradually add sugar, whisking well. 2. Add in milk, vanilla and almond extracts. 3. Through a sieve, drain cherries; dry on absorbent paper towels. 4. With your hands, Shape a small amount of sugar... - 44.5189

Peanut-raisin Crisps

Heat oven to 375 degrees. Pour boiling water over raisins and let stand 5 minutes. Drain well and dry on paper towelling. Beat butter or margarine, sugar, brown sugar, vanilla and eggs together until fluffy. Sift flour, soda and salt together into creamed... - 42.0862

Sweet Spiced Nuts

In 2-quart casserole, combine sugar, water, salt, cinnamon, allspice, cloves and nutmeg. Cook at HIGH 1 to 1 1/2 minutes, or until sugar is melted; stir in nuts. Cook at HIGH 3 1/2 to 4 1/2 minutes, or until syrup begins to harden. Immediately pour nut... - 33.4057

Chocolate Glazed Eclairs

Preheat oven to 375°F. Grease large cookie sheet. In a 3 quart saucepan over high heat, cook 1 cup water, butter or margarine and salt until butter melts and mixture boils. Reduce heat to low; with wooden spoon, vigorously stir in flour until mixture forms... - 40.8446

Walnut Brittle

This Walnut Brittle tastes amazing ! Try this crnunchy walnut candy for your next dessert ! Your suggestions for this Walnut Brittle are welcome ! - 32.8955

Brandy Balls With Pecans

Combine chocolate chips and milk in 2-quart saucepan. Cook over low heat, stirring constantly, just until chocolate is melted and mixture well blended. Remove from heat. Combine remaining ingredients; add to melted-chocolate mixture, mixing well. Cool about... - 33.7077

Walnut Brittle

1. Combine sugar, corn syrup, water, salt, and butter in a saucepan. Cook over moderate heat, stirring until sugar is dissolved. Cover and simmer 5 minutes to wash down sugar crystals from side of pan. 2. Uncover and boil to 300 F (hard crack stage). 3. While... - 32.4914

Crystallized Violets

Buy or pick 3 dozen violets. If picking them, be sure they have not been sprayed with pesticide. Remove stems; leave just flower. Dry flowers very carefully with soft paper towel or tissue. Beat egg white until foamy but not stiff. Dip each flower in egg... - 32.3065

Quantcast