Candied Carrot Recipes

Why not make your carrots more appealing and flavorful with this effortless recipe. Take a look at this excellent video that presents a super easy style to make this unique carrot snack. The video also updates about the nutritional benefits of all the... - 113.909

Candied carrots a delightful preparation. My guests like to call it "a plateful of temptation"! Simply prepared with brown sugar, this is a great recipe for a delicious quick side dish! - 38.6829

Carrots are a rich source of Vitamin A. Here’s combining the best of taste and health. This candied carrots is for you if you love carrots. Get your kids too to eat vegetables with a smile. - 36.3648

Cook carrots in small amount of salted water until tender. Drain. Meanwhile, melt butter in small saucepan. Stir in flour and brown sugar. Add orange juice, stirring until mixture boils and thickens slightly. Pour over carrots. Stir to coat. - 34.3504

Scrape carrots and cut into thin strips. Place in a deep 1 1/2-quart casserole; set aside. In a small bowl, combine remaining ingredients. Heat 1 minute; spoon sauce over carrots. Cover and microwave 3 1/2 minutes. Stir and baste with sauce. Microwave an... - 29.7835

Scrape carrots and cut into thin strips. Place in a deep 1 1/2-quart casserole; set aside. In a small bowl, combine remaining ingredients. Heat 1 minute; spoon sauce over carrots. Cover and microwave 3 1/2 minutes. Stir and baste with sauce. Microwave an... - 29.6127

Place carrot pieces in a saucepan and add cold water to cover. Cook carrots until tender, 25 to 30 minutes. Melt butter in a small saucepan. Add brown sugar, ginger and caraway seeds. Mix and set aside. When carrots are done, drain and return to the pot. Pour... - 28.494

You'll simply love the Candied Carrots from the American cusine. An easy to make side dish, the Candied Carrots is one of the best recipes that you can mouth! Please let us know if you agree with us. - 28.2663

Cut carrots into lengths to make squares. Place carrots in saucepan and cover with water; add salt. Cook until crisp-tender; drain. Place in baking dish. Sprinkle carrots with brown sugar replacement; dot with butter; add cream soda. Bake at 350°F (175°C)... - 27.3732

1. Melt the butter or margarine in a medium-size saucepan; add the carrots. Sprinkle with brown sugar and nutmeg; cover. Cook slowly 10 minutes; uncover. 2. Continue cooking, stirring several times, 5 minutes, or until carrots are glazed. - 19.0295