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Canadian Side Dish Recipes
Enjoy our collection of canadian side dish recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for canadian side dish recipes.
SL: 103807
Canadian Savory Tomatoes
To peel tomatoes, put each one into boiling water about 1/2 minute, or until skin loosens; slip off skin.
Cut a slice off the top of each and scoop out the center pulp.
Turn tomatoes upside down to drain.
Saute onion in butter until transparent.
Blend in... - 42.1189
Broiled Canadian Bacon Slices
Lay bacon slices on broiler rack 3 inches from unit.
Broil 3 minutes on one side, turn, and broil 3 minutes on other side - 15.6623
Shirred Eggs With Canadian Style Bacon
How to make the famous Shirred Eggs With Canadian Style Bacon, a savory recipe! Try this Shirred Eggs With Canadian Style Bacon for once; I bet, your friends and family will be asking for more! - 28.9155
French Canadian Potato Salad
1.
Slice the hot potatoes into a bowl and immediately stir in the parsley, onion juice, oil, and seasoning to taste.
2.
Mix the vinegar and consomme., pour over the potatoes, mix gently, and let cool gradually, at room temperature.
Stir occasionally.
3.
Chill... - 36.5096
Canadian Bacon Stack Ups
Combine the cranberry sauce and light corn syrup in a bowl.
With an electric mixer, beat potatoes with butter, brown sugar, and ginger till light and fluffy.
Slice bacon into 12 pieces.
In 10 x 6 x 1 1/2-inch baking dish Spread half of the potato mixture... - 35.5138
Canadian Style Bacon And Sausage Skillet
Place bacon in cold 12-inch skillet.
Cook over low heat, turning bacon to brown evenly on both sides, 8 to 10 minutes.
Remove from skillet; keep warm.
Cook sausages in same skillet as directed on package; drain.
Add bacon and syrup.
Sprinkle with... - 29.9263
Baked Canadian Bacon With Port Wine Sauce
Make a paste of brown sugar, vinegar, and mustard.
Remove casing from bacon and spread with the paste.
Let stand overnight.
Place in baking dish with the wine.
Cover and bake in preheated moderate oven (350°F.) for 1 1/2 hours; uncover and bake for 30... - 34.563
Canadian Bacon And Mustard Seed Spread
In a 1-cup microwavesafe measure, combine mustard seeds, Scotch, water, salt, and vinegar.
Cover with plastic wrap and microwave on high (100%) for 75 to 95 seconds, or until boiling.
Set aside for 15 minutes or until lukewarm. - 29.4687
Baked Canadian Bacon
1. Boil the Canadian bacon at the rate of 1/2 hour per pound in hot water to cover. Drain, remove casing if any.
2. Start oven, set at Moderate, 350° F.
3. Place the boiled bacon in a shallow baking pan, stud the top and sides with the cloves, inserting them... - 25.2296
Canadian Style Bacon With Mustard Sauce
Remove casing from bacon.
Place bacon, fat side up, on a rack in a shallow roasting pan.
Insert whole cloves.
Insert a meat thermometer.
Roast, uncovered, at 300° to 325CF about 1 hour, or until internal temperature reaches 160°F.
Combine remaining... - 28.5724
Canadian Bacon Pineapple Ruffles
GETTING STARTED
1. Warm the oven to 325° F.
MAKING
2. Take a 2-quart greased baking dish and arrange the half lengthwise sliced sweet potatoes over it.
3. Spray with cinnamon, salt and brown sugar.
4. Alternate the pieces of pineapple and bacon over... - 46.032
Canadian Green Beans
MAKING
1. Cook the fresh/frozen green beans in water till tender and drain it well
2 In a nonstick skillet, melt maragrine and saute bacon and garlic in it until brown
3. Add beans, salt and pepper it and top with tomato wedges; cover and cook till heated... - 37.3649
Cream Of Canadian Cheddar
MAKING
1) Take a pan and melt butter in it.
2) Add celery, onion and carrots to it and brown them over medium heat.
3) Add the consommé and mix it well until it becomes creamy and smooth.
4) Alternatively, you can also add 4 cups of hot water and 4 cubes of... - 43.4193
Canadian Baked Beans With Pork
Pick over and wash beans.
Cover generously with water (at least 2" above the beans) and soak overnight.
In the morning, add salt to undrained beans, bring slowly to the boiling point, and simmer gently until soft (about 30 minutes).
Drain.
Reserve liquid.
Cut... - 45.1108
French Canadian Pork Pie
1. Preheat the oven to 400°F. In a 9- or 10-inch skillet, combine the pork, onion, salt, pepper, savory, thyme, and cloves. Add the boiling water, bring to a simmer, and cook uncovered, for 10 minutes, stirring occasionally. Tilt the skillet and skim off the... - 33.3822
Canadian Bacon With Orange Sauce
GETTING READY
1. Preheat the oven to 325 degrees
MAKING
2. Place bacon in baking pan and bake at 20 minutes per pound.
3. Combine brown sugar, orange juice and mustard in saucepan; cook, stirring constantly, until slightly thickened. Pour sauce over bacon;... - 29.5711
Sole Canadian
Preheat oven to 350 degrees.
Place half the fillets in greased 8-inch square pan. Mix stuffing according to package directions; spoon over fillets.
Arrange remaining fillets on stuffing; dot with butter.
Sprinkle with salt and pepper; pour vermouth over... - 34.4509
Sizzled Canadian Bacon
Arrange bacon slices in a single layer on a paper-towel-lined double paper plate.
Heat, covered loosely with wax paper or paper toweling on full power 6 minutes or until the edge of the meat begins to sizzle and bacon is well heated.
Pork products should... - 15.6091
Canadian Walleye Pike With Mustard And Dill Sauce
GETTING READY
1. Take a saucepan, add wine to stock and bring to boil. Lower heat to medium and allow to simmer till mixture is reduced to ¾ cup. Add cream and mustard, mix well and take off from heat. Beat in eggs, individually followed by butter. Strain... - 45.0599
Canadian Cream Of Vegetable
This Canadian Cream of Vegetable is a delicious soup made with mixed vegetables. Try this creamy soup with parsley garnish for your next meal. Your suggestions for this Canadian Cream of Vegetable is welcome. - 34.6617
Canadian Bacon And Roasted Pepper Sandwiches
Warm a large no-stick skillet over medium-high heat until hot.
Add the English muffins in a single layer, cut sides down, and toast for 1 minute, or until crisp and brown (work in batches, if necessary).
Divide the Canadian bacon among 4 of the muffin... - 39.0501
Canadian Bacon-brown Sugar Treat
GETTING READY
1. Preheat the oven to 325 degrees
MAKING
2. Place bacon on baking sheet.
3. Combine 11/2 cup sugar, mustard and 1/2 cup pineapple juice and spread over bacon. Bake for 1 hour, basting at 15 minute intervals.
4. Simmer pineapple slices in... - 36.2351
Canadian Bacon With Peanut Butter Glaze
GETTING READY
1. Preheat the oven to 325 degrees
MAKING
2. In a large pan of cold water, place the bacon and bring to the boil
3. Stir in vinegar and sugar into boiling water and simmer for 1 hour.
Place bacon in baking pan and then coat with peanut butter... - 39.4496
Canadian Salmon Mold
Soften gelatin in 1/2 cup cold water; dissolve in hot bouillon.
Cool slightly; add to mayonnaise gradually, blending well after each addition.
Add chili sauce, lemon juice, onion, Worcestershire sauce, monosodium glutamate, salt and pepper; chill until... - 34.7222
Honey-glazed Canadian Bacon
Place Canadian bacon slices in a large skillet coated with cooking spray.
Combine remaining ingredients, and drizzle over bacon.
Cover and cook over medium heat 15 minutes, turning once.
Place bacon on a warmed serving platter, and spoon any remaining glaze... - 24.3005
Cranberry Canadian Bacon
Remove casing from canadian bacon.
Place bacon in crock pot, cutting to fit if necessary.
Stir cranberry sauce and spoon over bacon.
Cover and cook on high setting for 1 hour, then turn to low setting for 6 to 7 hours.
Remove bacon from sauce; cut into 1/2... - 23.2392
Glazed Canadian Bacon
Remove outer casing from bacon, if necessary.
Place bacon in a lightly greased 12 x 8 x 2 inch baking dish.
Combine sugar, flour, mustard, water, and cloves, stirring well.
Pour sugar mixture over bacon.
Cover and bake at 350° for 20 minutes or until... - 29.1318
Canadian Bacon & Eggs
1. Preheat a 10-inch microwave browning skillet, uncovered, at 100% (high) 3 minutes.
2. Add butter or margarine; using hot pads, tilt skillet to coat evenly with butter or margarine. Quickly add meat at 1 side of skillet. Microwave, uncovered, at 100% (high)... - 19.1374
Classic French Canadian Yellow Pea Soup
A hearty and warm soup is all you want in a chilled, wintery evening. This yellow split pea soup cooked in French Canadian style, is just perfect for this purpose. Watch the video to learn the steps for preparing this soup and feel warm in those wintery... - 132.55
Sherried Canadian Bacon
GETTING READY
1) Preheat the oven to 350°F (180°C).
MAKING
2) Thinly slice the bacon into 32 pieces and arrange in a shallow baking pan.
3) Drizzle over the sherry and marinate for 2 hours or overnight.
4) In a jar with a tight fitting lid, add the cereal... - 34.5418
Canadian Cretons
Using the fine blade of a food grinder, grind pork and onion.
Grind once more.
In skillet place pork mixture, 1/2 cup water, cinnamon, cloves, 1 teaspoon salt, and 1/4 teaspoon pepper.
Cook, covered, over medium-low heat 15 to 20 minutes; stir... - 36.7302
French Canadian Chicken Stew
Wash chicken; put in 8-quart saucepan.
Cover with water; add onion and bring to a boil.
Salt and pepper to taste; simmer until done.
Remove chicken from pan; remove skin and bones.
Return meat to pan.
Add bouillon cubes, poultry seasoning, carrot and... - 39.235
Canadian Cheese Soup
In a Dutch oven or soup kettle, combine the first five ingredients; bring to a boil.
Reduce heat; cover and simmer for 20 minutes or until vegetables are very tender.
With a potato masher, mash vegetables several times.
Add bacon; continue to... - 44.233
Canadian-style Bacon Bake
If you love bacon, you will love this Canadian-Style Bacon Bake for sure. This variety of bacon packs in everything ideal for a rich and juicy treat. Just give this yummy Canadian-Style Bacon Bake a try. - 28.2208
Canadian Bacon Quiche
Saute bacon in butter in skillet until golden brown; remove bacon.
Add onion; saute for 5 minutes.
Place bacon, onion and cheese in pie shell.
Combine re- maining ingredients with 1/2 cup water; blend well.
Pour egg mixture into shell.
Bake at 450 degrees for... - 39.2335
French Canadian Tourtiere
French Canadian Tourtiere is a meat pie served in tradition Christmas and new year dinner. The French Canadian Tourtiere gets its rich taste from pork and beef cooked in butter and flavored with white wine. - 45.6421
Canadian Bacon-tomato Bake
GETTING READY
1. Preheat the oven to 325 degrees
MAKING
2. Place bacon in baking pan or roaster and bake for 30 to 35 minutes.
3. Arrange lima beans on 1 side of bacon.
4. Sprinkle tomatoes with salt and pepper; place, cut sides up, on other side of bacon... - 30.9923
Burgers Canadian
In small bowl, combine mayonnaise, steak sauce and horseradish.
Cover; chill until serving time.
Shape ground beef into 4 patties.
Grill burgers over medium heat for 4 minutes on each side.
When almost done, top with cheese; grill until cheese melts.
Grill... - 39.6414
Baked Canadian Bacon
Preheat oven to 325° F.
Remove casing from bacon and place, fat side up, in a baking pan.
Bake for 2 hours.
Attach orange slices to bacon with cloves.
In a small bowl, mix together remaining ingredients.
Pour over bacon.
Bake, basting often, for 30 minutes. - 38.3629
Baked Canadian Back Bacon With Apricot Sauce
Glaze: In small bowl, combine sugar, flour and cloves.
Stir in maple syrup and mustard.
Spread half the glaze over top and sides of bacon.
Bake, uncovered, in 350 °F (180°C) oven for 1 hour, basting after 30 minutes with remaining glaze.
Transfer to platter... - 44.4366
Canadian Butter Tarts
Heat oven to 350°.
Mix flour, 1/2 cup margarine and the powdered sugar.
Divide into 24 equal pieces.
Press each piece against bottom and side of ungreased small muffin cup, 1 3/4 x 1 inch.
Do not allow pastry to extend above tops of cups.
Mix brown sugar... - 38.4726
Egg Cheese And Canadian Bacon Sandwiches
1. Lay 4 Canadian bacon slices on a plate and top each with 1/2 tablespoon cheese and 1/2 teaspoon chives. Arrange 2 tomato slices over cheese for each. Season tomato with salt and pepper, another 1/2 teaspoon chives, and another 1/2 tablespoon cheese. Top... - 38.4967
Cinnamon Canadian Bacon
1. Score fat on one side of bacon. Place bacon, scored-side-up, in (9 x 5) glass loaf dish. Insert cloves in top of bacon. Combine remaining ingredients and spread over top.
2. Microwave for 10 minutes on med.high (Roast). Combine remaining ingredients and... - 21.6487
Canadian Style Bacon Roast With Pineapple
If necessary, remove casing from bacon; place bacon fat side up in ungreased baking dish, 8x8x2 inches.
Stir together pineapple (with syrup), honey, ginger and water; pour over bacon.
Insert meat thermometer so tip is in center of bacon.
Roast uncovered in... - 27.8918
Festive Canadian Supper
GETTING READY
1) Place the jelly roll on a cake plate. In a bowl, add jam, marmalade and orange juice. Mix well and brush over the jelly roll.
2) Using a rotary beater, beat the heavy cream with confectioner's sugar, cocoa and 1/2 teaspoon vanilla. Beat till... - 42.2598
Korean Potato Side Dish
Finally, it’s time for potato lovers to cheer? Maangchi is making two Korean potato side dishes especially for those who want to enjoy potatoes in Korean way. Both the recipes are vegetarian and are easy to make with a few simple ingredients found in every... - 95.2574
Korean Egg Side Dish
How about some easy Korean side dish recipes? Maangchi is showing three egg sides with Korean spices and they all are looking so very appetizing. She is making Korean recipes in simple steps for everyone to understand and try. Eggs are always easy to cook and... - 84.1976
Italian Tomato And Vegetable Side Dish
If you are wondering what to make out of the vegetables lying in your refrigerator, watch this video to learn how to use pretty much whatever you have in your fridge to make a comforting and nutritious side dish. - 106.154
Noodle Kugel Side Dish
Prepare as above, decreasing sour cream to 1/2 cup and sugar to 1/4 cup and adding 1 cup cottage cheese. - 14.1462
2 Baked Potato Side Dishes
Potato is a versatile vegetable but not all the time we excel to cook it to perfection. But with this simple recipe even a kid can make it. Have you ever tried serving baked potato with simple but delicious garnishing? This simple ideas can turn your dishes... - 71.0038
Tomato Artichoke Side Dish
Drain artichokes, reserving 1 tablespoon marinade.
In a small skillet, saute onions in reserved marinade until tender.
Stir in sugar, basil, pepper and garlic powder.
Add tomatoes and artichokes; heat through, stirring gently. - 26.0819
Curried Green Tomatoes & Eggplant For Side Dish
Green tomatoes and eggplant have exotic flavors and blending them up together creates this wonderful curry, which can be served as a side dish. Prepared using vegetables and spices available in your kitchen, you can make this wonderful dish in minutes. And... - 67.1764
Beans And Side Dishes
Soak beans in 3 cups water for 8 hours, or overnight.
Drain add 2 teaspoons salt and 2 cups water.
Cover.
Cook for 2 hours, or until tender; brown beef in butter; blend in flour; add 1 cup water and 1 cup piccalilli; cover.
Simmer for 1 1/2 hours, or until... - 38.6797
Arugula Bacon And Butter Bean Side Dish For Pork
This is a delicious, rustic side dish of butter beans and rocket lettuce tossed with a warm bacon fat dressing. Its super easy and incredibly fast to prepare. It made a wonderful accompaniment for pork chops. I highly recommend this simple yet fancy dish. - 148.377
Carrot Apple Side Dish
In a saucepan, cook carrots in water until crisp-tender; drain.
Add butter, brown sugar, lemon juice and cinnamon; mix well.
Stir in apple.
Cover and simmer for 10 minutes, stirring occasionally.
Combine cornstarch and cold water; stir into carrot... - 33.5013
Side Dish Pasta
In a large saucepan bring a large amount of salted water to boiling. Add pasta; return to boiling. Reduce heat slightly. Cook till tender but still firm (8 to 10 minutes for fettuccine and linguine; 10 to 12 minutes for spaghetti). Drain well. Toss with... - 29.9431
Celery Stuffing Side Dish
Spray a slow cooker container with butter-flavored cooking spray.
In prepared container, combine chicken soup, evaporated skim milk, sage, and poultry seasoning.
Stir in celery and onion.
Add bread cubes.
Mix well to combine.
Cover and cook on LOW for 6 to 8... - 37.3075
Vegetable Side Dishes Julia Child's Puree Of Parsnips
MAKING
1) In a saucepan, add parsnips with salt and water to cover them.
2) Boil the parsnips and simmer for 20 to 30 minutes till tender and water has evaporated.
3) Using a food mill fitted or food processor, puree the mixture.
4) Transfer the content into... - 35.4923
Vegetable Noodle Side Dish
MAKING
1. Cook noodles according to package directions; drain and return to pot.
2. In a saucepan, heat olive oil and add broccoli; cook for just long enough to heat through.
3. Pour the broccoli over noodles and toss to coat well.
4. Season with pepper to... - 39.9813
A Side Dish Of Mushrooms
Just mushrooms, water, soy sauce and Black pepper to taste and your A Side Dish Of Mushrooms is ready in no time. It€™s a quick recipe and a healthy choice. Follow our A Side Dish Of Mushrooms recipe and serve something that is yummy and healthy! - 26.8765
Exotic Side Dishes
If you have had enough of your regular sides, watch this recipe video for exotic side dishes and you will open your doors to a world of new sides that are exotic, easy to prepare and they taste heavenly. After all, these age old recipes have been tried and... - 95.7008
Exotic Holiday Side Dishes
Watch this video for the exotic holiday side dishes and you will find some perfect recipes that have been tried and tested many times and are ripe enough for you to try. These are scrumptious and come together easily. These are the recipes that can elevate... - 94.9239
Uncooked Fruit Dishes
Mix, and keep covered in refrigerator.
Use with any fresh-fruit appetizer or dessert to enhance flavor and prevent discoloration of cut fruitsâ€â€or drink plain or with chilled soda water and ice cubes. - 18.3731
Welsh Rabbit In Chafing Dish
In a chafing dish blazer over simmering water, melt butter.
Add cheese and heat, stirring occasionally, until cheese is melted.
Mix in Worcestershire sauce, dry mustard, and cayenne pepper.
Blend eggs and cream; strain.
Mix into melted cheese.
Cook until... - 29.9422
Chafing-dish Beef (fondue Bourguignonne)
Trim fat, and cut steak into 1—1 1/2-inch cubes.
Allow about 1/2 pound per person.
Pour wine over cubes, and let stand at least 1 hour.
Drain.
Arrange the required number of cubes for 1 serving on lettuce leaves on each individual plate, and set 2... - 29.4121
Deep Dish Beef Pie
Deep Dish Beef Pie is an amazingly delicious recipe. Try this Deep Dish Beef Pie recipe; I am sure you will have a huge fan following for this one! - 37.8641
Canadian Blueberry Dessert
Toss blueberries with lemon juice in un-greased 1 1/2-quart casserole.
Mix 1/3 cup brown sugar and the cornstarch; stir into blueberries.
Mix oats, flour, 1/3 cup brown sugar and the salt; cut in margarine with fork.
Sprinkle over blueberries.
Bake uncovered... - 33.7848
Canadian Pork Pie
Heat all ingredients except Egg Pastry to boiling, stirring constantly; reduce heat.
Cook, stirring constantly, until meat is light brown but still moist, about 5 minutes.
Prepare Egg Pastry.
Heat oven to 425°.
Pour meat mixture into pastry-lined pie... - 39.3125
Baked Canadian Style Bacon
Place bacon in shallow baking pan.
Combine sugar, mustard, and pineapple juice for glaze; spread over bacon.
Bake uncovered in slow oven (325°) 1 hour.
Baste bacon with glaze every 15 minutes. - 27.5958
Canadian Bacon In Wine Sauce
MAKING
1. In a skillet cook the canadian bacon for 5 minutes, turning often and remove to a heated serving platter.
2. Discard the drippings, heat the oil in a sauce pan, blend in the flour and brown it slowly.
3. With constant stirring add the consommé and... - 38.1412
Canadian Style Bacon Pitas
Slice Canadian-style bacon into 24 slices 1/4-inch thick each. Place on rack in broiler pan. Broil 5 inches from heat for 6-8 minutes turning once.
Meanwhile cook broccoli, cauliflower and celery in boiling salted water 2 minutes; drain thoroughly. Stir in... - 34.1765
Canadian Mushroom Sandwiches
1. Split rolls; if desired, reserve tops to accompany open-faced sandwiches. Spread roll bottoms with butter.
2. Combine bacon, onion, mushrooms and parsley in a 2-cup glass measuring cup. Cook uncovered in microwave oven about 2 minutes at HIGH, or until... - 36.5479
Canadian Peameal Bacon Sandwich
Robin is in Toronto and she is exploring a local dish there. So, in this video, she is showing is how to make their famous fried peameal bacon sandwich with aged cheddar and spicy mustard. Yummy! Mustard lovers will go nuts about this! Enjoy! - 88.3939
Microwaving Whole Piece Of Canadian Bacon
Remove casing from bacon and arrange in 12x8x2-in dish.
Add water.
Cover tightly with plastic wrap, turning back one corner to vent.
Microwave at Medium High (7) 23 to 25 Minutes, turning over after 13 minutes.
Let bacon stand 10 minutes before serving. - 23.0938
Canadian Bacon
MAKING
1) Mix orange marmalade with white wine for the sauce.
2) Take a baking dish and arrange Canadian bacon in it.
3) Spoon the mixed sauce over this and flavor with mustard, sage, pepper and cinnamon.
4) Uncover and cook for 6 minutes.
SERVING
5) Serve... - 32.4684
Canadian Bbq Pork Ribs
These pork ribs are going to be one of the best barbeque projects for the season. These juicy and succulent ribs are extremely fabulous and perfect for any occasion. Go through the video to learn the exact measurements for marinating the meat and barbequing... - 101.098
Canadian Bacon On A Spit
MAKING
1) Tie Canadian bacon in two or three places.
2) Through the center of roll insert spit.
3) Roast 5 to 6 inches from coals.
4) In a small bowl, mix remaining ingredients.
5) Baste Canadian bacon repeatedly with the mixture.
6) Cook for about 30... - 41.2158
Canadian Bacon With Fruit Sauce
1. Combine dried fruit and water in small glass mixing bowl.
2. Microwave on HIGH for 5 to 6 minutes or until boiling. Stir in plum preserves. Make 6 to 8 serving slashes in bacon; do not slice through. Place in 2-quart (8 x 8) glass baking dish. Spoon fruit... - 23.0581
Canadian Bacon Stack Ups
Combine cranberry sauce and corn syrup in bowl.
Beat potatoes, butter, brown sugar, and ginger with electric mixer till light and fluffy.
Slice bacon into 12 pieces.
Arrange six slices in baking dish and spread half the potato mixture equally on each... - 36.8436
Pasta With Canadian Bacon
Cook pasta according to package directions, omitting salt and fat; drain and set aside.
Coat a large nonstick skillet with cooking spray; place over medium-high heat until hot.
Add Canadian bacon and next 3 ingredients, and saute until vegetables are... - 42.6167
Canadian Bacon And Yam Bake
GETTING READY
1. Drain the pineapple and keep aside 1/3 cup syrup.
MAKING
2. In a saucepan add butter and cook green pepper till it gets tender.
3. Add the pineapple syrup, honey, lemon juice, mustard, cornstarch and soup into the mixture.
4. Stir the... - 46.1532
Canadian Mushroom Sandwiches
These Canadian Mushroom Sandwiches taste heavenly. Try these irresistibly seasoned and stuffed toasted kaiser rolls for your next meal. Tell me if you like these Canadian Mushroom Sandwiches. - 39.7645
Canadian Pork Pie
Brown the pork in skillet; drain off excess fat.
Add water, onion, crumbs, and seasonings.
Simmer, covered, 30 minutes, stirring occasionally.
Line 9-inch pie plate with pastry.
Turn meat mixture into crust.
Adjust top crust; seal.
Cut slits in top for escape... - 40.6845
Smoked Canadian Black Cod
In a large stock pot or Dutch oven combine the wine and water.
Tie the peppercorns, bay leaf, parsley and herbs together in a cheesecloth and place in the pot.
Add the vegetables and lemon.
Bring to a boil, reduce heat and simmer for 10 minutes.
Place the... - 40.1759
Chop Suey Canadian
GETTING READY
1 Preheat the oven at 350 degrees fahrenheit.
MAKING
2 In a cast iron frying pan, sear the beef until brown.
3 Remove the beef from the pan.
4 In the same pan, add enough butter and gently fry the vegetables.
5 In a bowl, combine... - 38.4457
Canadian Macaroni And Cheese
GETTING READY
1. Preheat the oven at (350°).
MAKING
2. In a kettle, cook macaroni in boiling salted water following label directions, drain and spoon into an 8-cup baking dish.
3. In a large frying pan saute onion lightly in butter or margarine, stir in... - 42.2484
Canadian Smoked Lima
Cook limas according to package directions; drain well, reserving 1/4 cup cooking liquid.
Stir together reserved liquid, sour cream, flour, 1 teaspoon brown sugar, gravy base, orange peel, and juice.
In skillet melt butter. (Electric skillet 350°.)
Add... - 40.777
Canadian Chicken
GETTING READY
1) Allow the chicken breasts to simmer as per the cooking directions.
2) Bone, skin and dice the chicken and combine with the cubed bacon.
MAKING
3) Chill the chicken broth and skim off fat from the surface or with a bulb-type baster.
4) In a... - 47.1886
Skewered Scallops With Canadian Bacon
GETTING READY
1) Preheat the oven to 450°F.
MAKING
2) On 6 skewers, alternately thread the scallops with the vegetables and bacon cubes.
3) In a shallow plate, mix the soy sauce, seasonings and oil together.
4) Evenly coat the scallops and vegetables in... - 45.0091
Baked Canadian Bacon With Beans
GETTING READY
1) Preheat oven to the desired temperature of 350°F.
2) Take a small skillet,mix together all ingredients except beans and bacon.
MAKING
3) Now cook over moderate heat to an extent till all the moisture has reduced.
4) Take off the skillet... - 45.0899
French Canadian Pork Pie
In skillet cook ground pork till meat is browned; drain off fat.
Stir in water, onion, bread crumbs, salt, sage, nutmeg, and pepper.
Bring to boiling; reduce heat.
Cover and simmer about 20 minutes or till onion is tender, stirring often.
Meanwhile, prepare... - 41.0494
Canadian Cheese Soup
Place butter in 3-qt. glass casserole.
Microwave at high setting 30 seconds, or until melted.
Add onion, carrot and celery.
Cover and microwave at high setting 12 minutes, or until vegetables are tender, stirring every 3 minutes.
Stir in flour.
Blend in a... - 40.8828
Canadian Maple Baked Beans
GETTING READY
1. Preheat oven to 325°F.
MAKING
2. Place beans in a heavy large pot, cover with sufficient amount of water and boil over medium heat for 3 minutes.
3. Take off from the heat and allow to stand, covered, for 1.5 hours.
4. Boil the mixture... - 41.4106
Canadian Rolls
Canadian Rolls boasts a tantalizing flavor and texture. Use this brilliant Canadian Rolls recipe and surprise your dinner guests with this delicious meat and seafood roll. - 30.452
Canadian Bacon-pineapple Ruffles
Try out this fantastic Canadian Bacon-Pineapple Ruffles for a taste you've always wanted to savor. Whatever be your palate, this Canadian Bacon-Pineapple Ruffles recipe is sure to entice you with its exciting fresh flavors. - 46.1159
Cynthia's Crispy Green Beans With Canadian Bacon
Remove the ends and string the green beans.
Bring 2 1/2 quarts of water to a rolling boil.
Add the green beans and salt.
Reduce the heat a little, cover, and cook until the green beans are crisp-tender, about 5 minutes.
Drain and set aside.
Place the butter,... - 37.4822
Pasta With Cheddar Cheese And Canadian Bacon
In a large saucepan or skillet, heat the oil with the onion over moderate heat.
When the onion sizzles, add the bacon and saute, stirring continuously, for about 1 minute.
Add the evaporated milk to the pan and bring it to a simmer.
Gradually stir in the... - 31.1354
Glazed Corned Beef Ham Or Canadian Bacon
GETTING READY
1. Preheat oven at 325°.
2. Line a roasting pan with foil.
MAKING
3. Place meat in the prepared roasting pan, score top and stud with whole cloves.
4. In a bowl mix mustard, brown sugar, bread crumbs and pineapple together and coat top of the... - 37.3242
Lima Beans With Canadian Bacon
MAKING
1) Into a pot of hot salted water, cook the beans
2) Drain the beans into a colander, reserving the liquid
3) Into a skillet, fry the bacon for about 3 minutes and keep aside
4) Into the skillet, melt some butter and saute the onion till tender
5)... - 45.4964
Canadian Wild Rice Casserole
Add water and rice to a heavy 2-quart saucepan and bring to a hard boil.
Reduce heat, cover tightly and boil gently for 30 min Shut off heat and let stand on burner for 25-35 minutes until rice reaches the desired texture.
Drain.
Melt small amount of butter... - 31.7299
Canadian Chop Suey
Heat skillet.
Lightly brown bacon, add onions, peppers and brown.
Then add meat and cook till all are well browned.
Season with salt and pep per.
Place in a large casserole.
Add cabbage, celery, soy sauce, molasses and tomatoes.
Cover tightly and bake 1 to 1... - 38.8908
Tourtiere Canadian Meat Pies
To make the pastry: Sift flour and salt into bowl.
Reserve 1/» cup of the mixture.
Cut shortening into remaining flour mixture until crumbly.
Blend reserved flour mixture with cold water in bowl to form paste.
Add to crumb mixture; mix well with fork to form... - 46.4867
The Great Canadian Lobster Pot
How about hosting a Canadian party with some Canadian Food? Well, that is exactly what the chef is doing, he has a totally new recipe which he has named as The Great Canadian Lobster Pot. Lobsters, mussels, clams, shrimps, corns on the cob and potatoes boiled... - 124.59
Cipate Canadian
PASTRY: Sift flour, baking powder and salt together and cut in the shortening until about the size of peas.
Stir in just enough cold milk to make a stiff dough.
Form into a ball and chill in refrigerator while preparing the meat.
MEAT: Use one deep 5 quart,... - 45.2617
Canadian Spaghetti Supper Casserole
GETTING READY
1) Preheat oven at 350°
MAKING
2) In a nonstick skillet brown bacon cubes.
3) Add onion and green pepper and cook till tender.
4) Add tomatoes, salt, chili powder, paprika, and spaghetti.
5) In a baking dish put the mixture with cheese on... - 45.3884
French Canadian Yellow Split Pea Soup
Okay so this is my interpretation of French Canadian Pea soup, there are many variations all of them good, but this one suits my palate. Hopefully it suits yours as well; as with all recipes, feel free to make changes and make it your own. - 139.802
French Canadian Tourtiere
Heat the bacon in a large skillet.
Add the meat, onion, celery and garlic, cook until meat has browned.
Sprinkle with flour and cook for 2 minutes over low heat.
Add the beef stock and seasonings.
Blend and cook covered 30 minutes.
Cool to room... - 42.5296
Soft Sided White Rolls
In saucepan, heat milk with butter until bubbles form around edge; let cool until lukewarm.
In large bowl, sprinkle yeast into warm water; let stand for 10 minutes or until frothy.
Stir in milk mixture, eggs, sugar and salt.
Using electric mixer, gradually... - 44.0683
Baked Canadian Bacon
Place bacon in an open baking pan or roaster.
Bake in moderate oven of 350ºF., allowing 35 min per lb.—about 53 min.
Twenty minutes before the bacon is done, remove it from the oven, and arrange lima beans on one side of it.
Cut tomatoes into 1/2"... - 25.7567
Canadian Peameal Bacon
Have you ever tasted the Canadian bacon - if not, then you should not miss this opportunity to prepare your own and serve a regal breakfast on table. But before that watch the video to learn the frying technique. - 104.893
Norwegian/canadian Fiskboller
Put salmon through a grinder 3 or 4 times.
Put 1 onion through with last grinding.
Beat ingredients thoroughly, adding milk gradually.
Shape into balls or cakes and fry on both sides, or boil in salted water. - 33.7554
Canadian Bacon And Pineapple Pizzas
Place muffin halves, cut sides up, on a large baking sheet.
Broil 3 minutes or until lightly toasted.
Preheat oven to 425°.
Spread about 2 teaspoons cream cheese over each muffin half.
Place Canadian bacon, green onions, and pineapple titbits evenly over... - 28.053
Canadian Flapjacks
MAKING
1) Slowly whisk buttermilk into the flour until smooth.
2) Cover this and keep aside for several hours.
3) Mix in rest of the ingredients, beating eggs well.
4) Pour the batter onto a greased, hot griddle and brown the Flapjacks on both sides.
5) Apply... - 39.9407
Orange Glazed Canadian Bacon
Cut bacon into 8 slices (about 1/2 inch thick).
Place in 2-quart (12 x 7) baking dish.
Spread about 1 teaspoon marmalade on each slice.
Sprinkle with dry mustard.
Cook covered with wax paper, 6 minutes or until heated through. - 21.6405
Canadian Bacon With Sweet Potatoes
1. Prepare and microwave sweet potatoes. Pare and cut crosswise into thirds.
2. Arrange Canadian bacon in rectangular dish, 11 x 7 x 1 1/2 inches. Place 2 sweet potato pieces on each slice bacon; top with pineapple. Mix brown sugar and cinnamon; sprinkle over... - 22.1996
Baked Canadian Bacon
Arrange bacon slices in a 10- x 6- x 2-inch baking dish that has been coated with cooking spray.
Combine apple juice and remaining ingredients, stirring well.
Pour apple juice mixture over bacon slices.
Cover and bake at 75° for 10 to 12 minutes or until... - 27.8649
Glazed Canadian Bacon
Place meat in 1 1/2 -quart (10x6) baking dish.
Cut meat, halfway through, into 6 slices.
Combine relish, honey and mustard; spoon between slices of meat.
Cook, loosely covered with wax paper, 12 minutes or until heated through, occasionally spooning sauce - 21.277
French Canadian Onion Soup
Fry onions in oil until golden brown.
Stir in flour, then stock and seasonings; simmer 10 minutes.
Pour soup into individual ovenproof dishes, put a slice of toast on top, and cover with cheese.
Broil 3 to 4 minutes until cheese is melted and bubbly. - 33.5579
Breakfast English Muffin With Canadian Bacon
Preheat stovetop grill.
Brush grill surface lightly with oil.
Cook English muffins, cut side down, over medium-high heat, pressing down with a spatula, about 1 minute.
Turn muffins over.
Place a slice of cheese on top of each muffin.
Grill about 1 minute.
The... - 34.7262
Canadian Bacon Stack Ups
GETTING READY
1) Preheat the oven to 350° F.
2) Slice the bacon into 12 pieces.
MAKING
3) In a bowl, combine the cranberry sauce and corn syrup together.
4) In another bowl, beat the potatoes, butter, brown sugar and ginger with an electric mixer until... - 40.9086
Canadian Bacon With Raisin Glaze
1. Preheat oven to 325°F (160°C).
2. With a sharp knife, cut bacon to within 1/2-inch (1-cm) of bottom into 1/2-inch (1-cm) slices, but do not cut through. Place on a rack in a shallow roasting pan. Pour water 1/2-inch (1-cm) deep into pan to prevent... - 20.3918
Canadian Macaroni And Cheese
Cook macaroni in boiling salted water in a kettle, following label directions; drain; spoon into an 8-cup baking dish.
Saute onion lightly in butter or margarine in a large frying pan; stir in tomatoes, 1/2 cup of cheese, and seasonings.
Heat, stirring, just... - 29.3843
Canadian Prawns
If the prawns are raw, cook 3 packets according to instructions on the packet.
Remove shells if necessary.
Melt over low heat 2 oz. butter.
Stir in with a wooden spoon 1 oz. flour.
Blend over low heat.
Cool slightly.
Stir in 8 oz. hot milk.
Cook over low heat... - 37.3207
Canadian Maple Walnut Chiffon
1. In 1-quart saucepan sprinkle gelatin over milk and let stand 1 minute to soften; cook over low heat, stirring frequently, until gelatin is completely dissolved.
2. Using a wire whisk, in small mixing bowl lightly beat egg yolks; gradually beat in 1/4 cup... - 37.343
Canadian Bacon And Cheese Biscuits
In a medium bowl, combine the flour, baking powder, Italian seasoning and salt.
Cut in shortening until mixture resembles coarse crumbs.
Add milk; stir only until combined.
Turn dough onto a floured surface; knead just until smooth, about 8 times.
Roll to... - 43.5684
Tourtiere Or French Canadian Meat Pie
1. In a large skillet, fry salt pork about 7 minutes, until lightly browned.
2. Add onion and garlic; continue cooking for 3 minutes, until onion is softened.
3. Add ground pork, stock, celery leaves, parsley, bay leaf, nutmeg, chervil, cloves and cayenne.... - 40.7384
Canadian Lamb Souffle
GETTING READY
1) Preheat the oven to 325°F before baking.
MAKING
2) In a saucepan, melt half the butter and add in flour and stir.
3) Slowly stir in milk and cook the mixture over low flame, stirring continuously till it is thickened.
4) Stir in egg yolks... - 37.7861
Canadian Lemon Souffle
GETTING READY
1. Preheat the oven to 350° F
MAKING
2. In a large bowl, tip in the butter and the sugar and mix well
3. Add the egg yolks and the lemon and beat well. Add flour and milk to the mixture and beat well again
4. Whisk the egg whites very stiffly... - 38.7907
Canadian Bacon & Chicken With Gravy
1. Remove skin from chicken and cut away meat from bones in one piece. (Use a sharp thin-bladed knife, cutting close to bones, and meat will pull away easily; simmer bones in water for a broth for another day, if you wish.)
2. Place chicken, rounded side... - 25.0483
One Dish Chicken Dinner
Cut between thighs and drum sticks, if using chicken legs.
Dredge pieces in seasoned flour adding a good sprinkle of thyme.
Heat fat in a skillet and fry chicken on both sides until golden brown.
Lift out chicken and add to the pan the amount of water... - 39.2712
One Dish Date Pudding Cake
Base: In 8-cup (2 L) casserole, place dates and butter.
Pour boiling water over; stir to melt butter.
Stir in flour, sugar, nuts, egg, baking soda, baking powder and salt.
Beat with fork until well mixed.
Scrape down sides of dish with rubber... - 45.059
Sunny Side Up Eggs
Melt butter in a heavy skillet, and heat until hot enough to sizzle a drop of water.
Break one egg into a saucer; carefully slip egg into skillet.
Repeat procedure with remaining egg.
Cook eggs over low heat until whites are firm and yolks are desired degree... - 17.3424
Sunny Side Up Eggs
Preheat browning dish according to manufacturer's directions.
Place butter in browning dish.
Using hot pads, tilt dish to coat surface.
Break eggs into dish and pierce yolks.
Sprinkle lightly with salt and pepper.
Cook on HI, 30 to 60 seconds, or until... - 26.7984
Bavarian Beef Stroganoff Part 2 Sides
This is the second part of the video. It shows some excellent side dishes to go with the stew, like pan roasted beans and an apple pie. These are easy and quick and put together with the stew they make a great meal for the entire family. Watch the video for... - 64.9939
Barbecued Ribs And Grouper Part 1 Sides
This is the first part of the video. In this video you will see JB preparing some side dishes to go with the meat. They are simple and exotic sides that can be easily prepared at home. Watch on for details. - 54.4051
Barbecued Chicken Parts Part 2 Sides
This is the second part of the video. sides shows some excellent simple side to go with the chicken. Watch the video for the details of these recipes. These side are simple yet elegant and make a meal simply divine and appetizing. - 56.2439
Healthy Daily Green Side Salad
Including a fresh crisp salad as a side to your dinner is a good way to include a whole lot of other nutrients into your meal. Dr. Derek guides Chef Binks into which lettuces are good for your daily salad and which are not nutritionally dense and can be left... - 120.163
Nutritionally Dense Low-fat Side Salad
This salad is a real fun way to incorporate healthy vegetables into your game without getting real fancy. You don’t have to cook it, it’s not really a salad, or a vegetable but combines both things together beautifully to be nice and easy. This salad... - 121.919
Light Side Salad
Place bananas, celery and tomatoes in bowl.
Mix in lemon juice and sour cream; season well.
Arrange lettuce leaves on side plates, add salad and sprinkle servings with chopped walnuts. - 27.6697
Mixed Vegetable Side Salad
Do not peel cucumber.
Cut in half lengthwise, remove seeds and slice.
Place cucumber in bowl with cooked broccoli, carrot and cheese.
Season and toss. - 24.7886
Quick Side Salad With Basic Dressing
Salads are healthy needs and simple ones are a pleasure to make and indulge in. Watch the video showing how to make salad in a basic recipe with a basic dressing and mix of different vegetables. Quick and healthy side! - 114.326
Sunny Side Salad
Dissolve gelatin in boiling water; add fruit cocktail and enough marshmallows to cover top.
Cool until firm; spread whipped cream and mayonnaise over salad.
Garnish with cheese. - 24.0953
Fresh Asparagus Side
Looking for an easy vegetable side dish for dinner and have a lot of asparagus, here is a recipe you can simply rely on. Check out Caitlin cooking fresh asparagus in a simple and quick way to be just ready to accompany mains in a matter of minutes. Crunchy an... - 103.045
Quinoa And Spinach Side
Quinoa is a seed packed with nutrients and Robin has bought some of it to show you a yummy recipe using it. This is a side dish made using Quinoa and Spinach. Watch the video to learn a great recipe which is very good for your health. - 131.288
Chili Pepper Sides
Chili peppers known as mirchi in Northern India are totally indispensible ingredients. Watch chef Madhura showing how to make crispy and spicy Mirchi Thecha and Mirchi Kharada, popular Maharashtrian side dishes made using green chilies or mirchi. Good to have... - 123.709
Tomato And Asparagus Side Salad
Wash asparagus, trim ends to ensure all stalks are the same length.
Using a vegetable peeler scrape the white bottom part of the stems well.
Place in a frying pan of boiling salted water, cook over moderate heat 15 minutes or until tender.
Carefully remove... - 35.2436
Green Bean Side Pot
Spray a slow cooker container with butter-flavored cooking spray.
In prepared container, combine undrained tomatoes, water, Worcestershire sauce, Brown Sugar Twin, parsley flakes, and black pepper.
Add green beans and onion.
Mix well to combine.
Stir in... - 38.0357
Squash And Carrot Side
GETTING READY
1. Peel carrot and slice them.
2. Peel squash, cut into half to remove seeds; cut into large pieces.
MAKING
3. In a non-stick pan, place the carrots.
4. Add chunks of squash to the pan.
5. Stir in cherry beverage and cinnamon.
6. Cover the pan... - 36.5492
Mediterranean Rice With Side
In Mediterranean cuisine rice is served with as many as good mains as possible. Here is a recipe to cook rice using a some seasonings along with Basmati rice in a few simple steps. Awesome treat with an equally good main. - 118.662
Chinese Fried Noodles Both Sides Brown
Place the dried Canton noodles in boiling water for about 1 minute.
Then take out immediately and rinse with cold water and drain.
Mix the noodles with 2 Tbs oil to prevent sticking and set aside.
Marinate meat with soy sauce, wine, and tapioca starch.
Soak... - 41.6123
Hot Veggie Side Salad
Place peppers, diced onion, wine, celery and green onions in skillet.
Season, cover and cook 3 minutes over high heat.
Add all remaining ingredients, except lime juice, and cook 6 minutes covered over medium-high heat. - 28.9639
Harbor Side Hash
In a large skillet, cook bacon until crisp.
Drain on paper towels.
Reserve about 3 tablespoons bacon drippings in skillet.
Add onion; saute until soft and transparent.
Add fish, potatoes, parsley, thyme, rosemary and Worcestershire sauce.
Add salt and pepper... - 37.8712
Strawberry Sides
Place strawberries in large bowl.
Microwave at High for 2 minutes.
Let stand for 5 to 10 minutes.
Chop into small pieces.
Set aside.
Place 1 cup water in 4-cup measure.
Microwave at High for 2 1/2 to 3 1/2 minutes, or until water boils.
Place gelatin in large... - 44.6567
Up Side-down Ham Loaf—family Favorite
GETTING READY
1. Preheat oven to 350F.
MAKING
2. In an 8-by-8-by-2-inch pan slowly melt butter, over low heat.
3. Stir in sugar until smooth and remove from heat.
4. Drain pineapple well, reserving liquid.
5. Spread pineapple evenly over sugar mixture in... - 44.2552
Halloween Special Side Pork Ribs
This is a good recipe to make for a Halloween party. Those who enjoy eating pork will really like this dish. Do try out this smokey Pork Ribs recipe for a spooky meal. - 94.3355
Appalachian Chicken With Sides
Appalachian Chicken with Sides is the definitely meal that you should be cooking for special occasions. This expands your culinary vocabulary to a whole new level. Watch and learn how to make these dishes from this video. Enjoy! - 70.9439
Fragrant Side Pork Ribs
Hmm… here comes a perfect dish for the Halloween. This video is all about spooky rib cage fragrant falling off the bone side pork ribs recipe. So fragrant and so inviting. Serve and enjoy! - 109.977
Grilled Steak With Sunny Side Up
Hungry and don't want to spend a lot of time in kitchen???? Make grilled steak with sunny sides up. Flavorful and seasoned grilled steaks taste delicious with egg. Watch the video and look for the recipe. -
Tasty Indian Dinner - Part 1: Preparing The Sides
Indians love to eat and this video is a real homage to their voracious appetite. And vegetarianism dominate the cuisine of it. This video presents a splendid dinner fare starting from salad, to a yummy appetizer, to the lip-smacking main course, this recipe... - 62.6806
Beef Wellington With A Side Of Mushrooms And Green Beans
A classic meal comprising Beef Wellington to the sides of green beans and mushrooms definitely has to do with a special occasion.Perfectly seasoned beef is wrapped around with pastry and finished in the oven. It has savory sinfulness written all over it.This... - 14.1813
Big Rons Rub Barbecue Brisket Part 2 Sides
This is the second part of the video. It shows how delectable the brisket comes out and what a great combination it makes with the sides JB prepares. It all looks sumptuous all together. Take a look at the video for details. - 54.4801
Barbecue Pork Shoulder Part 2 Sides
This is the second part of the video. It shows some delicious and easy sides to go along with the pork. Watch the video for the details. They make a great combo. - 55.9309
Grilled Ribeye Steak Sandwich Roasted Corn On The Side
Time to clean off the dust from your grillers. Check out the video as Chef Billy presents the Grilled Ribeye Steak Sandwich Roasted Corn on the side. This is a yummy dish prepared by grilling the ingredients. Serve with a sauce of your choice. - 99.1642
Don Vito Ribeye With A Side Of Glazed Asparagus
In a mood to have beef, check out this video because chef Billy shows us how to make the delicious Don Vito Ribeye with a side of Glazed Asparagus. Don Vito is a sauce prepared by Billy himself. An innovative and tasty dish. Everyone should definitely try it... - 101.115
Barbecued Eye Of Round Part 2 Sides
This the second part of the video. It shows how you can make some simple and elegant side dishes like rice and broccoli to go with the roast. The overall dish looks like a great combo meal and a perfect way to spend the weekend with family. Watch the video... - 56.4677
Hamburger On The Lean Side
GETTING READY
1) Trim off all the fat from the meat before grinding.
2) Fry the chopped onions in olive oil until golden brown.
MAKING
3) Season well with the curry powder, cognac, salt, pepper and meat sauce.
4) Mix well with the mushrooms, raw egg and... - 43.744
Sweet And Sour Vegetables Side
Vegetable sides are always a sought after food with most mains. Watch Chef Aarsi showing how to make Sweet and Sour Vegetables using some fresh vegetables, Asian seasonings and flavors. Ideal with Naan, Chapati, Bread and Rice. - 120.67
Up Side-down Beef And Chili Pie
MAKING
1) In a heavy based skillet, pour in some oil
2) Tip in the onion and the neat, garlic and sauté the everything for about 5 minutes
3) Tip in the chili powder, salt, oregano, basil, tomatoes and continue to mix well
4) Cook the mixture over a low... - 47.1393
Mrs. Eisenhower's Deep Dish Apple Pie
Prepare pastry and roll out slightly larger than overall size of baking dish to be used.
Prick in a design.
Set aside.
Pare and core apples; cut into eighths.
Put into a greased deep 1 1/2 quart baking dish.
Combine sugars, nutmeg, and lemon and orange peels;... - 39.7054
One-dish Creole Chop Dinner
Saute" green pepper, onion and mushrooms in butter or margarine until just tender but not brown; put in 8" x 10" baking dish, reserving fat in pan.
Combine flour, mustard and sage and sprinkle mixture on chops.
Brown chops lightly in fat left in pan;... - 37.9684
Deep-dish Fruit Pie
Sift together flour and salt; cut in the shortening, using pastry blender or 2 knives; continue cutting in until mixture is in particles the size of peas.
Add cold water very gradually, moistening dry areas in turn; use only enough water to bind dough.
Wrap... - 30.7308
Deep-dish Fruit Pie
Combine sugar, tapioca, grated rind and salt.
Grease baking dish or casserole 7 inches in diameter.
Turn in prepared fruit, and stir in sugar mixture until well distributed.
Add water or lemon juice if necessary.
Dot with butter or margarine.
Roll out pastry... - 37.1303
Individual Deep Dish Apple Pies
Combine the brown sugar, nutmeg, and orange and lemon peels and toss gently with apple slices.
Fill 6 deep ramekins with apple slices.
Dot each with 1 1/2 teaspoons butter.
Top with pastry rounds.
Bake at 425°F about 30 minutes, or until apples are tender. - 32.482
Salmon And Vegetables In A Dish
1. Cook onion in butter until tender but not browned.
2. Add liquid from peas and salmon and cook until reduced to about 1/2 cup.
3. Place potatoes in shallow baking dish, add peas and sprinkle with pepper.
4. Break salmon into large pieces and arrange on top... - 30.884
Deep-dish Salmon Tart
Roll out sufficient pastry, and line a deep oblong baking dish, 9" x 6 1/2" x 2".
Turn salmon and its juice into bowl.
Discard dark skin; mash bones and salmon with juice.
Add next 7 ingredients.
Taste, and season with lemon juice, salt and pepper to taste... - 44.1733
Deep Dish Cherry Pie With Shortcake Crust
Drain cherries and reserve juice.
Combine 3/4 cup sugar with flour and salt.
Gradually stir in cherry juice.
Cook over low heat until thickened, stirring constantly.
Cool slightly.
Stir in lemon juice, butter, and cherries; pour into 1-quart... - 43.8014
Sunny Side Up Eggs
Preheat 9-inch browning dish on HI (max. power) 2 minutes.
Add butter and allow to melt.Tip dish to coat surface.
Break eggs into dish and pierce yolks.
Sprinkle lightly with dash of salt and pepper.
Cover with glass lid: cook on HI (max. power) 30 to 60... - 22.0225
Easy Sunny Side Egg In Toast
Here is a variation to your egg toast breakfast. Easy sunny side egg in toast is a popular recipe which is also known as eggs up. In this recipe, egg is cooked half way inside a hole made in a bread slice. A perfect start to your morning, you can even add... - 91.2439
Pineapple Right Side Up Cakes
GETTING READY
1. Preheat oven to 350°F.
2. Line twelve 2 1/2-inch-diameter muffin pan cups with paper baking cups and set aside.
3. In a mixing bowl stir in buttermilk and vanilla and mix well; set aside.
4. In separate bowl mix together flour and baking... - 48.2887
Classic Potato Poutine
If you want to replicate the professional-quality Potato Poutine at home, then this is the right place to look at. Perhaps you never knew that you can prepare it without involving any cooking method. How - well, the video has the answer. Follow the chef and... - 102.591
Coliflor Acapulco
Cook the cauliflower in boiling salted water about 10 minutes, or just until tender; drain.
Place cauliflower, head down, in a deep bowl and pour the marinade over it.
Chill several hours or overnight; occasionally spoon marinade over all.
Shortly before... - 42.251
Classic Deep Dish Apple Pie
Stir together sugar, flour, nutmeg, cinnamon and salt; mix with apples.
Turn into ungreased square pan, 9x9x2 inches; dot with butter.
Heat oven to 425°.
Prepare pastry as directed except roll into 10-inch square.
Fold pastry in half; cut slits near... - 33.1091
Chafing-dish Chicken Royale
Combine chicken breasts, water, celery tops, and 2 teaspoons of the salt in a large saucepan; cover.
Simmer 30 minutes, or until chicken is tender.
Remove from broth and cool until easy to handle.
Pull off skin and take meat from bones in one piece; set aside... - 41.0579
Three Delicious Broccoli Dishes
How often you have wondered to make tasty broccoli recipe in home kitchen but failed? Bhal Dave guides in simple step by step to make broccoli in microwave, Broccoli pilaf and creamy broccoli soup. So make it as the next treat in your parties and get... - 74.2482
Dinner-in-a-dish
Slice sweet potatoes in half lengthwise; layer with apples in 2-quart baking dish.
Arrange slices of lun- cheon meat over top; sprinkle with brown sugar, cin- namon and thyme.
Bake at 400 degrees for 25 minutes. - 24.8334
Mom's Tater Tot Hot Dish
Lightly spread ground beef in bottom of (10 x 8-inch) utility dish.
Sprinkle soup mix on top.
Mask with soup.
Top with Tater Tots.
MICROWAVE 10 to 11 MINUTES on HIGH, or until soup is bubbly and ground beef firm.
Let stand 3 to 5 minutes. - 23.5266
Main Dish Shrimp Salad
1. Combine the romaine and spinach in a salad bowl. Add the oil and toss until all the leaves glisten.
2. Add egg, shrimp, carrot sticks, olives, tomato, basil, and dill. Toss. Add the lemon juice and season with salt and pepper to taste. - 30.9234
One Dish Meal
One dish meal is a juicy blend of tomatoes, hard cooked eggs and sweet pickles. This is pretty easy to prepare too. Check out the recipe of the yummy one dish meal. - 32.4846
Deep Dish Chicken Pie
1 On a lightly floured surface, roll Pastry Topper into a rectangle 1/8 inch thick. Trim to a rectangle 1 inch larger than a 2-quart rectangular baking dish. Using a sharp knife or small cookie cutter, cut some shapes out of center of pastry. Set aside.
2 In... - 35.7616
Deep Dish Chicken Pie
In bowl combine biscuit mix and sage.
Prepare biscuit dough according to package directions for biscuits, except substitute 1/4 cup of the chicken gravy for the liquid.
Roll out on waxed paper to an 8-inch circle; set aside.
In saucepan combine remaining... - 34.7507
Deep Dish Chicken Pie
You may enjoy Deep Dish Chicken Pie at your preferred eatery, but if you think they're good why not try the same dish made from scratch in your own kitchen. Deep Dish Chicken Pie is easy to cook and transforms simple chicken into salty delicacy. Make Deep... - 42.1733
3 Baked Tilapia Dishes With Italian Soups For Dinner
Though we would like to prepare perfect baked Tilapia fish often, we struggle to find the right spices that would make it taste different every time! Here is an excellent way of marinating the fish before baking using Mexican, Cuban and Moroccan spices. The... - 49.0296
Canadian Side Dish Recipes By Category