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Canadian Maple Mousse Recipes
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Maple Mousse With Strawberry Puree
Strawberry Puree: In food processor or blender, puree strawberries until smooth.
Strain through fine sieve into bowl; stir in sugar until dissolved.
Spoon 1 tbsp (15 mL) puree into each of six 1-cup (250 mL) wine glasses.
Refrigerate remainder for topping.
... - 40.4506
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Iced Maple Syrup Mousse
Place the syrup and the egg yolks in the top of a double boiler over boiling water.
Beat well together and cook until the syrup thickens, or to 165 degrees on a candy thermometer.
Cool.
Add the vanilla.
Whip the cream until stiff, and mix gently into the... - 38.0335
Maple Mousse
Whip cream until stiff but smooth and scrape into a large bowl.
Refrigerate.
Soften gelatine in water.
Simmer maple syrup about 10 minutes.
Add softened gelatine and stir until dissolved.
Whip egg whites until stiff and glossy.
Add the hot maple-gelatine... - 36.2469
