Canadian Lasagna Recipes

Enjoy our collection of canadian lasagna recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for canadian lasagna recipes.
SL: 18
Beef Lasagna

Prepare sauce, allowing 4 1/2 hours for cooking. When sauce is partially done, heat the water, salt, and olive oil in a large saucepot. When boiling, gradually add the noodles and bring rapidly to boiling; cook about 15 minutes, or until noodles are... - 42.5754

Creamy Lasagna

Prepare Tomato Sauce. Spread about 1 cup Tomato Sauce in a but tered 13x9x2-inch baking dish. Using a fourth of each, add a layer of noodles and then one of tomato sauce. Using a third of each, top evenly with 3 cheeses. Repeat layering and end with... - 30.3855

Franks Lasagne

Mix the frankfurters with the spaghetti sauce, tomato paste, 1 tablespoon parsley flakes, 1/2 tea spoon salt, and garlic powder. Combine the egg with cottage cheese, 1 tablespoon parsley flakes, 1 teaspoon salt, pepper, and Parmesan cheese. Arrange cooked... - 35.9151

Turkey Lasagne

Simmer the sausage, tomatoes, 2 tablespoons parsley, salt, basil, rosemary, bay leaf, and garlic together in an uncovered skillet until thick, about 30 minutes. Remove bay leaf; mix in turkey and heat sauce thoroughly. Meanwhile, mix cottage cheese, 1/4 cup... - 40.9378

Spinach Mushroom Lasagna

This Spinach Mushroom Lasagna recipe is my favorite. My friends really enjoy the dish. Whenever there is a gathering of my friends at my home, they ask me to cook this delicious Spinach Mushroom Lasagna. You should try this Spinach Mushroom Lasagna recipe. - 46.7734

Spicy Breakfast Lasagna

In a bowl, combine cottage cheese, chives and onions; set aside. In a large skillet, melt butter. Beat eggs, milk, salt and pepper; pour into skillet. Cook and stir over medium heat until very loosely scrambled, about 5 minutes. Remove from heat; set... - 38.9552

Seafood Lasagna

In large pot of boiling water, cook pasta until al dente (tender but firm); drain and set aside. Tomato Seafood Sauce: In large bowl, combine onion, garlic, olive oil and hot pepper flakes. Microwave at High for 2 to 2-1/2 minutes or until softened, stirring... - 48.059

Lasagna

In a large pan on range, bring the water to boiling. Add noodles and salad oil. Cook 5 to 6 minutes until tender; drain. In a medium glass mixing bowl, break apart ground beef. Add garlic and cook 6 to 7 minutes, stirring every 2 minutes. Drain off... - 38.5018

Clam Lasagna Roll Ups

CLAM SAUCE: In heavy saucepan, heat oil over medium heat; cook onion and garlic, stirring, for 5 minutes or until softened. Add tomatoes, crushing with fork; add tomato paste. Drain clams, reserving 3/4 cup (175 mL) juice; set clams aside. Add juice to... - 45.4745

Salmon Lasagna

Cook lasagna noodles in boiling salted water until tender. Rinse in cold water and drain on towels. Saute onion and green pepper in hot margarine until tender. Stir in flour, then add milk and cook until thick. Drain juice from the salmon into the... - 37.5663

Spinach And Sausage Lasagna

LASAGNA LOWDOWN Cook noodles, a few at a time, in large pot of boiling salted water until almost tender, 2 minutes for fresh and 6 to 8 minutes for dried. Refresh in cold water and arrange in single layer on wet tea towel until ready to use. Assemble dish... - 39.9997

Chefs Style Lasagna

Stir-fry beef and onions in hot oil until lightly browned. Drain off fat and add next 6 ingredients. Stir well and cover. Cook slowly for 30 minutes. Uncover and simmer until thickened. Taste and season with hot chili peppers and more salt if necessary. Cook... - 37.5296

Classic Homemade Lasagna

Beat eggs and water together slightly. Stir in about 2 cups of the flour. When smooth, add the salt and enough additional flour to make a stiff dough. Knead in the bowl. Form into a smooth firm ball. Cut in half and cover one half with a damp towel to prevent... - 26.8064

Gremolata Vegetables And Wholewheat Pasta

Cook the pasta in a large pan in masses of boiling salted water; drain, and toss in the parsley, lemon rind, garlic and olive oil. Make a sauce by mixing the butter, cheese and the eggs with 2 tablespoons of the soured cream. In a souffle dish, layer the... - 45.4619

Turkey And Mixed Mushroom Lasagne

1. Preheat the oven to 180°C/ 350°F/Gas 4. Heat the oil and cook the mushrooms until tender and all the juices have evaporated. Remove and reserve. 2. Put the butter, flour, milk and bay leaf in the pan. Slowly bring to the boil, stirring until thickened.... - 37.0443

Pasta With Pea Pods And Prosciutto

MAKING 1. Take a 1-quart saucepan, add very little boiling water and snow peas and cook for 1 minute. Drain and keep aside. 2. Take a heavy 2-quart saucepan, melt butter, add garlic and prosciutto and cook over low heat for 1 minute. 3. Stir in flour and... - 45.4611

For The White Sauce

Heat milk in the top of a double boiler. Add butter and flour mixed together, and cook and stir until thick and smooth. Add seasonings, spice and cheese. For the tomato SAUCE: Fry 3 crushed garlic cloves in 3 tablespoons olive oil. Add two 28 ounce tins... - 32.7287

Turkey Cannelloni

FILLING: In small skillet, heat oil over medium heat; cook onions until softened, stirring occasionally. Set aside. Rinse spinach; shake off excess water. Cook spinach with just the water clinging to leaves for 3 to 5 minutes or until wilted. Drain and let... - 45.661

Canadian Lasagna Recipes By Category

Quantcast