-
Home
- »
Recipes
- »
American
- » Canadian Cheddar
Canadian Cheddar Recipes
Enjoy our collection of canadian cheddar recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for canadian cheddar recipes.
SL: 426
Cream Of Canadian Cheddar
MAKING
1) Take a pan and melt butter in it.
2) Add celery, onion and carrots to it and brown them over medium heat.
3) Add the consommé and mix it well until it becomes creamy and smooth.
4) Alternatively, you can also add 4 cups of hot water and 4 cubes of... - 43.4193
Canadian Cheddar Cheese Soup
1. Melt the butter in a 3-quart saucepan over moderate heat. Reduce the heat to low, add the onion and carrot, and cook, covered, for 5 minutes, or until the onion is soft. Stir in the flour, and cook 3 or 4 more minutes. Gradually add the chicken broth,... - 33.6502
Pasta With Cheddar Cheese And Canadian Bacon
In a large saucepan or skillet, heat the oil with the onion over moderate heat.
When the onion sizzles, add the bacon and saute, stirring continuously, for about 1 minute.
Add the evaporated milk to the pan and bring it to a simmer.
Gradually stir in the... - 31.1354
Burgers Canadian
In small bowl, combine mayonnaise, steak sauce and horseradish.
Cover; chill until serving time.
Shape ground beef into 4 patties.
Grill burgers over medium heat for 4 minutes on each side.
When almost done, top with cheese; grill until cheese melts.
Grill... - 39.6414
Canadian Style Bacon Pitas
Slice Canadian-style bacon into 24 slices 1/4-inch thick each. Place on rack in broiler pan. Broil 5 inches from heat for 6-8 minutes turning once.
Meanwhile cook broccoli, cauliflower and celery in boiling salted water 2 minutes; drain thoroughly. Stir in... - 34.1765
Egg Cheese And Canadian Bacon Sandwiches
1. Lay 4 Canadian bacon slices on a plate and top each with 1/2 tablespoon cheese and 1/2 teaspoon chives. Arrange 2 tomato slices over cheese for each. Season tomato with salt and pepper, another 1/2 teaspoon chives, and another 1/2 tablespoon cheese. Top... - 38.4967
French Canadian Onion Soup
Fry onions in oil until golden brown.
Stir in flour, then stock and seasonings; simmer 10 minutes.
Pour soup into individual ovenproof dishes, put a slice of toast on top, and cover with cheese.
Broil 3 to 4 minutes until cheese is melted and bubbly. - 33.5579
Canadian Bacon Breakfast
Combine mustard and honey; spread 1 tablespoon on each muffin half.
In a large skillet, melt butter.
Add Canadian bacon and heat through; remove to paper towels to drain.
Cook apple slices in the drippings until tender.
Arrange bacon on muffins; top with... - 35.7639
Canadian Bacon And Pineapple Pizzas
Place muffin halves, cut sides up, on a large baking sheet.
Broil 3 minutes or until lightly toasted.
Preheat oven to 425°.
Spread about 2 teaspoons cream cheese over each muffin half.
Place Canadian bacon, green onions, and pineapple titbits evenly over... - 28.053
Canadian Macaroni And Cheese
Cook macaroni in boiling salted water in a kettle, following label directions; drain; spoon into an 8-cup baking dish.
Saute onion lightly in butter or margarine in a large frying pan; stir in tomatoes, 1/2 cup of cheese, and seasonings.
Heat, stirring, just... - 29.3843
Canadian Cheese Soup
Combine water, potato, onion, carrot and celery in 2-quart casserole; cover.
Microwave at HIGH (100%) until potatoes are tender, 12 to 17 minutes, stirring after half the cooking time.
Stir in consomme and half-and-half; cover.
Microwave at MEDIUM-HIGH (70%)... - 32.8149
Canadian Macaroni And Cheese
GETTING READY
1. Preheat the oven at (350°).
MAKING
2. In a kettle, cook macaroni in boiling salted water following label directions, drain and spoon into an 8-cup baking dish.
3. In a large frying pan saute onion lightly in butter or margarine, stir in... - 42.2484
Canadian Cheese Soup
Place butter in 3-qt. glass casserole.
Microwave at high setting 30 seconds, or until melted.
Add onion, carrot and celery.
Cover and microwave at high setting 12 minutes, or until vegetables are tender, stirring every 3 minutes.
Stir in flour.
Blend in a... - 40.8828
Cheese Soup Canadian
Combine water and vegetables in 2-quart casserole.
Cover.
MICROWAVE 7 to 8 MINUTES on HIGH, or until vegetables are tender-crisp.
Stir in broth, cheese, cream and peppercorns.
Cover.
MICROWAVE 5 MINUTES on '8', or until hot.
Remove peppercorns and... - 43.126
Canadian Cheese Soup
Combine water, potato, onion, carrot and celery in 2-quart casserole; cover.
Microwave at HIGH (100%) until potatoes are tender, 12 to 17 minutes, stirring after half the cooking time.
Stir in consomme and half-and-half; cover.
Microwave at MEDIUM-HIGH (70%)... - 35.4627
Canadian Cheese Soup
Canadian Cheese Soup is an irresistible recipe which you would surely love to serve to your friends as an appetizer. Prepare this delicious soup; I am sure you would love to try this Canadian Cheese Soup again -n -again. - 35.427
Canadian Cheese Soup
In a Dutch oven or soup kettle, combine the first five ingredients; bring to a boil.
Reduce heat; cover and simmer for 20 minutes or until vegetables are very tender.
With a potato masher, mash vegetables several times.
Add bacon; continue to... - 44.233
Canadian Savory Tomatoes
To peel tomatoes, put each one into boiling water about 1/2 minute, or until skin loosens; slip off skin.
Cut a slice off the top of each and scoop out the center pulp.
Turn tomatoes upside down to drain.
Saute onion in butter until transparent.
Blend in... - 42.1189
Cheese Soup Canadian
Combine water and vegetables in 2-quart casserole.
Cover.
MICROWAVE 7 to 8 MINUTES on HIGH, or until vegetables are tender-crisp.
Stir in broth, cheese, cream and peppercorns.
Cover.
MICROWAVE 5 MINUTES on '8', or until hot.
Remove peppercorns and... - 39.7304
Canadian Spaghetti Supper Casserole
GETTING READY
1) Preheat oven at 350°
MAKING
2) In a nonstick skillet brown bacon cubes.
3) Add onion and green pepper and cook till tender.
4) Add tomatoes, salt, chili powder, paprika, and spaghetti.
5) In a baking dish put the mixture with cheese on... - 45.3884
Cheddar Puffs
Cheddar Puffs has creamy taste. The cheddar cheese with pepper and mustard gives the Cheddar Puffs a two dimensional taste. Must catch it. - 32.5456
Cheddar Souffle Omelette
In large bowl, beat egg whites until firm but not dry peaks form.
In smaller bowl, beat together egg yolks, salt, pepper, milk and Worcestershire.
Pour over egg whites and gently fold together.
In deep ovenproof 10-inch (25 cm) skillet over medium-low heat,... - 37.6152
Cheddar Cheese Tart Shells
Mix flour, salt, and cheese in a bowl.
Cut in shortening with a pastry blender until pieces are the size of small peas.
Sprinkle water over mixture, a teaspoonful at a time; mix lightly with a fork after each addition.
Add only enough water to hold pastry... - 29.32
Frozen Cheddar Cheese Salad Sensation
Cut plums into small pieces.
Mix in the lemon juice, sugar, salt, and cheese.
Fold in the whipped cream, then blend in the desired amount of green food coloring.
Turn mixture into a refrigerator tray.
Freeze until firm, 3 to 4 hours.
Before serving, thaw... - 29.331
Cheddar Cheese And Bacon Tea Biscuit Fingers
Try this alluring Cheddar Cheese And Bacon Tea Biscuit Fingers recipe. An easily prepared snack recipe, this Cheddar Cheese And Bacon Tea Biscuit Fingers is a dish which you will always love to serve to your friends. - 44.4108
Cheddar Dill Muffins
Cheddar Dill Muffins is an irresistible mouth-watering dessert recipe. Try this easy to prepare Cheddar Dill Muffins, you will love to serve to your loved ones. - 39.0238
Cheddar Cheese Soup
Melt the butter in a saucepan.
Add the onion and carrot.
Cover and cook over low heat 5 minutes.
Stir in the flour.
Continue cooking 3-4 minutes, gradually adding the stock and stirring all the time.
Add the mustard and paprika.
Simmer 20-25 minutes or until... - 47.5067
Mushroom And Cheddar Cheese Burger
Burger with cheese and mushroom sounds great, isn't it. This is an excellent video that presents this versatile recipe that is easy to make and enjoy. The video also updates you with the serving suggestions with meaty Portabella fries and a spicy dip, this... - 146.044
Garlic Cheese Sauce
Melt butter or margarine in top of double boiler.
Add garlic; cook 5 minutes.
Remove garlic; add milk, and heat.
Stir in cheese until melted.
Season with salt and pepper.
This sauce is good with macaroni, vegetables (especially asparagus) or poached eggs on... - 31.705
Bacon Cheddar Muffins
Preheat the oven to 400F.
Coat a 12-cup muffin pan with no-stick spray.
Coat a large no-stick skillet with no-stick spray and place over medium heat.
Add the scallions, bacon, and thyme.
Cook for 2 to 3 minutes, or until the scallions are softened and the... - 44.103
Herbed Cheese Ball
In food processor or in bowl with fork, blend Cheddar and cream cheeses, port, tarragon and dillweed until smooth.
Shape into ball.
Spread chopped fresh parsley on waxed paper; roll cheese ball in parsley to coat.
Wrap in plastic wrap and refrigerate until... - 27.9606
Macaroni And Cheese A La King In Mushroom Soup
Combine all ingredients except crackers, and spread mixture in a greased baking dish.
Add about 1/2 cup milk if you want a moister consistency.
Sprinkle with crackers, and bake at 350°F. 35-40 minutes. - 31.7755
Party-worthy Perfect Loaded Baked Potato
Bid adieu to the boring potato dishes! Here is one great recipe to add some pizzazz to your potatoes. Whether you are looking for a hassle-free weeknight dinner or a party-worthy potato treat, try Betty's perfect loaded baked potato. It is fast, easy and... - 84.7105
Cheddar Cheese Loaf
GETTING STARTED
1. Preheat the oven to 375°F.
MAKING
2. Take a skillet and soften butter in it. Fry the minced onions in it until they become tender.
3. When done remove from heat.
4. Take a large mixing bowl and beat eggs and add it to the butter –onion... - 46.5059
Cheddar Orange Brunch Toast
Spread 4 slices of bread evenly with marmalade.
Top each with 1 slice bacon and 3 half slices Cheddar cheese.
Top with remaining bread, pressing lightly.
Beat eggs in pie plate; stir in orange juice and brown sugar, mixing well.
Dip sandwiches into egg mi - 26.9791
Scrambled Eggs With Melted Cheddar
I just cherish eggs, and Scrambled Eggs With Melted Cheddar is in top 10 my favourite food list. Scrambled Eggs With Melted Cheddar is easy to make and the tomatoes slices just give the Scrambled Eggs With Melted Cheddar a prefect yumlogical taste. - 40.1238
Cheddar Souffle Omelette
Combine tapioca, salt and milk in a saucepan; let stand 5 minutes.
Cook and stir over medium heat until mixture comes to a boil.
Remove from heat.
Add cheese and cayenne, stirring until cheese melts.
Cool slightly.
Add beaten egg yolks.
Fold into egg whites... - 33.1076
Leek And Cheddar Soup
Simmer onion in the butter until soft.
Stir in the flour and next five ingredients.
Cover and simmer about 1 hour.
Add parsley, milk and cheese and heat thoroughly without boiling, until cheese melts.
Taste for seasoning. - 32.8251
Cheddar Eggs
Spread the cheese evenly in a shallow greased 9 X 6-inch bake dish.
Mix next six ingredients together; pour over the cheese.
Make 6 uniformly spaced depressions in the mixture; carefully break an egg into each.
Spoon melted butter over each egg; cover dish... - 26.3908
Grilled Crab And Cheddar Sandwich
PICK OVER the crabmeat to remove any bits of shell or cartilage.
COMBINE THE CRABMEAT and cheese in a large bowl and stir to mix.
Add enough mayonnaise to hold the mixture together.
SPREAD THE CRAB MIXTURE on 4 slices of the bread and top with the remaining... - 34.6716
Warm Cheddar Dip
MAKING
1) Into a bowl, add cheddar cheese, cream cheese, onion, green pepper, milk and mustard
2) Cling film the dish and microwave on Medium for 2 minutes till the cheese have warmed through
3) Stir to mix well
SERVING
4) Serve with chips - 37.1726
Cheddar French Toast With Dried Fruit Syrup
Combine syrup, fruit and walnuts; let stand overnight.
Cut a slit in the crust of each slice of bread to form a pocket.
Stuff each pocket with 2 tablespoons cheese.
In a bowl, beat eggs, milk and salt; soak bread for 2 minutes per side.
Cook on a greased hot... - 29.8954
Cheddar Cheese Dip
MAKING
1.In a bowl, grate the cheese and add mustard, parsley, green onion, soft butter, satsup, dry sherry and tobacco drops to it and blend until smooth.
SERVING
2.Serve in a bowl. - 35.132
Tomato Cheddar Dill Bread
PREHEAT THE OVEN to 375°F Lightly grease a 5- by 9-inch loaf pan.
STIR TOGETHER the flour, cheese, baking powder, salt, and baking soda in a large bowl.
In another bowl, combine the tomato puree, onion, dill, oil, and eggs.
Add this mixture to the dry... - 35.2576
Cheddar Chicken
Pound chicken breasts with mallet to flatten.
Place 1 cheese stick on each breast and roll up, tucking sides in to cover cheese.
Fasten with toothpicks.
In 2-cup (500 mL) dish, micro-cook butter at high until melted.
In separate dish, combine corn flakes,... - 43.6862
Cheesy Brussels Sprouts
Cut X in base of each brussels sprout; cook in large saucepan of boiling water for 7 to 9 minutes or until tender crisp.
Drain and refresh under cold water; press out excess water with towel.
Let cool; halve and set aside.
In saucepan, melt butter over medium... - 43.869
Plan Ahead Brunch
Place potatoes in 8-inch square baking dish; cover with plastic wrap and microwave on HIGH 6-7 minutes until steaming, stir once.
Combine eggs, cream, chives, salt, pepper, cheese, and ham.
Add mixture to potatoes, cover with waxed paper, and microwave 12... - 34.9086
Luncheon Rarebit
Melt butter or margarine, and stir in flour.
Remove pan from heat, and gradually stir in milk.
Return pan to heat, and whisk until thick and smooth.
Mix soda with tomatoes, and add to white sauce.
Stir in remaining ingredients, and heat until cheese... - 33.9843
Salmon Stuffed Potatoes
Wash, scrub, and dry potatoes.
Rub with fat; prick with a fork.
Bake at 425°F about 1 hour, or until soft.
Cut a thin slice from top of each potato.
Scoop out potatoes and mash thoroughly.
Stir in milk, butter, salt, pepper, green pepper, and onion; beat... - 39.4363
Cabbage And Rice Casserole
Cook cabbage, loosely covered, in a large amount of boiling salted water 3 minutes; drain.
Toss together cabbage, rice, and remaining ingredients except crumbs.
Turn mixture into a lightly greased 1 quart casserole.
Top evenly with buttered crumbs.
Heat in a... - 35.1259
Scallop Noodle Bake
Melt butter in saucepan; add onion and cook only until transparent.
Heat evaporated milk to simmering; gradually add to cooked onion, stirring constantly, and simmer about 3 minutes.
Add Worcestershire sauce, dry mustard, salt, and cheese; stir until cheese... - 36.2864
Baked Potatoes A La Moffat
Halve the baked potatoes lengthwise.
With a spoon, scoop out insides without breaking skins.
Mash or rice potatoes.
Add butter, salt, and pepper.
Gradually add hot milk, whipping until potatoes are fluffy.
Beat in onion and parsley until thoroughly... - 40.4181
Ham Cheese Scallop
Blend flour and salt into hot butter in a saucepan.
Heat until bubbly.
Remove from heat; add milk gradually, stirring constantly.
Bring to boiling; cook 1 to 2 minutes.
Remove from heat.
Add cheese all at one time and stir until cheese is melted Stir in... - 38.4777
Horseradish Flavored Hash
Place hash slices on broiler rack; brush tops with one half of the melted butter.
Broil with top of meat 3 inches from source of heat 3 to 5 minutes, or until browned.
Turn and spread tops thinly with horseradish; place 1 tomato slice on each.
Brush with... - 29.329
Dinner Special
In a 4-cup glass measure, heat drippings 30 seconds.
Stir in flour.
Slowly stir in milk, blending well.
Cook until boiling, 3 to 4 minutes.
In a 2-quart glass casserole, combine cheese, green beans, and luncheon meat.
Blend with sauce.
Stir in rice.
Cook 5 to... - 36.3929
Cheeseroni Casserole
Using half of each at a time, layer the following ingredients in a buttered 2-quart casserole: macaroni, cheese, a mixture of salt, pepper, and oregano, onion rings, and evaporated milk.
Sprinkle Parmesan cheese over top.
Heat in a 350°F oven about 20... - 27.8864
Onion-mushroom Bake
Parboil onions in salted water 15 minutes.
Drain well, and place in a shallow baking dish.
In medium saucepan saute mushrooms in 1/3 cup butter or margarine until tender.
Blend in flour and seasonings.
Stir in milk gradually, and cook until mixture thickens,... - 37.8675
Scalloped Oysters
Drain oysters, reserving liquor in a 2 cup measuring cup.
Pick over oysters and remove any shell particles.
Set oysters aside.
Heat 3 tablespoons butter in a skillet.
Add the bread crumbs and toss until crumbs are golden brown; set aside.
Heat 1/2 cup butter... - 42.2334
Apple Cheese Cobbler
Combine apples, sugar, tapioca, cinnamon, salt, water, and butter in a saucepan.
Cook over low heat, stirring occasionally, until apples are almost tender.
Stir milk into biscuit mix to make a soft dough.
Turn dough onto a lightly floured surface and roll... - 41.4199
Seafood Ramekins
Toss the buttered bread crumbs and cheese together.
Set aside.
Heat butter in a saucepan; add onion and cook until onion is transparent.
Blend in a mixture of flour, salt, pepper, dry mustard, and cayenne pepper; heat until bubbly.
Gradually stir in the milk... - 41.5495
Lard
Lard is a delicious side dish that you would love to prepare on a get together. Try this Lard recipe; I am sure you will have a huge fan following for this! - 40.1266
Savory Beef-vegetable Casserole
Saute onions in drippings 2â€â€3 minutes.
Add tomatoes, celery and carrots.
Turn heat low, and cover.
Let mixture simmer about 5 minutes.
Stir in next 6 ingredients, and heat thoroughly.
If necessary, pour in a little water; amount will depend... - 41.37
Cheese Sandwich Francais
GETTING READY
1) Cut the bread horizontally into 2 thin slices using bread knife.
MAKING
2) Place the cheese on a bread slice and top with other bread slice.
3) Cut the sandwich diagonally.
4) In a shallow bowl, beat lightly together egg and salt.
5) Dip the... - 35.793
Cheese
There is a wide range of cheese products, and there are many ready-to-use cheese spreads.
You can make your own spreads, using either cream cheese or grated Cheddar as bases.
Season to taste, and blend to desired consistency with a little milk or... - 19.9865
Dried Fruit And Lemon Scones
Substitute 1/2 cup (125 mL) raisins, dried blueberries, dried cranberries, chopped dried cherries (not glace), apricots or prunes for currants.
Add 2 tsp (10 mL) grated lemon rind to dry mixture.
Cheese Scones: Omit sugar and currants.
Add 1/4 tsp (1 mL)... - 20.1234
Onion Soup
Prepare beef broth in a saucepan.
Add the onions and Worcestershire sauce.
Cover and simmer until onions are tender.
If desired, top each serving with 1 tablespoon shredded Parmesan or sharp Cheddar cheese.
(Add 28 calories to each serving when using cheese.) - 25.8944
Lightning Cheese Sauce
Blend 1 Can (10 3/4 ounces) condensed Cheddar cheese soup, 1 tablespoon lemon juice, 1/2 teaspoon prepared mustard, and a few grains cayenne pepper in a saucepan.
Heat thoroughly. - 15.2697
Apple Pie With Orange Juice
GETTING READY
1) Peel the apple and core properly. Make thick slices.
2) In a bowl, add water and lemon juice. Place the apple slices into the water to preserve their color.
3) Use a deep 9-inch pie dish to line with pastry, using your own favorite recipe.
4)... - 49.0449
Bacon 'n' Egg Casserole
GETTING READY
1. Preheat oven to 350° F
2. Spray a coat of nonstick cooking spray on a 8"X8"X2" baking pan
MAKING
3. On the bottom and up the sides of the pie plate, arrange the bread cubes in a single layer
4. On top, arrange a single of two ounces of... - 44.3001
Party Cheese Log
Cream Cheddar, cream, and blue cheeses together in a howl.
Blend in mayonnaise, Worcestershire sauce, chili powder, and onion salt.
Chill if necessary.
Shape into a long roll; coat as desired.
Wrap in aluminum foil and chill overnight.
Slice cheese log and... - 32.779
Party Cheese Log
Cream Cheddar, cream, and blue cheeses together in a bowl.
Blend in mayonnaise, Worcestershire sauce, chili powder, and onion salt.
Chill if necessary.
Shape into a long roll; coat as desired.
Wrap in aluminum foil and chill overnight. - 29.6196
Old Drovers Inn Cheese Soup
Heat butter in the top of a double boiler over direct heat.
Add the carrot, green pepper, onion, and celery; cook until tender but not brown.
Blend in the flour; cook and stir 1 minute.
Pour in the stock, cooking and stirring until thickened.
Set over boiling... - 37.1303
Fruit And Nut Cheese Spread
In food processor or by hand, blend together Cheddar, cream cheese and sherry until smooth. Using on/off motion, add walnuts, raisins, apricots and dates.
Line bottom of 8-inch (20 cm) flan pan with removable bottom with foil. Pack cheese mixture into pan.... - 24.9598
Fiesta Dip
In 6-cup (1.5 L) casserole, combine Velveeta and Cheddar cheeses, tomatoes, peppers, onion and garlic; bake in 350°F (180°C) oven for 1 hour or until bubbling. Let cool slightly and serve. (Dip can be covered and refrigerated for up to 2 days or frozen... - 21.6859
Corned Beef Appetizer Balls
In mixing bowl or food processor, beat together Cheddar and cream cheeses, corned beef, relish, horseradish, mustard, Worcestershire, lemon rind and lemon juice. Cover and refrigerate for 1 hour or until firm.
Shape corned beef mixture into 2 balls. (Balls... - 28.7849
Breckenridge Broccoli Salad
MAKING
1) In a large serving bowl, combine the broccoli florets with grated cheddar cheese, sliced onions and bacon bits.
2) In a small bowl, mix mayonnaise, sugar and vinegar till all the sugar dissolves.
3) Pour the dressing over the broccol mixture.
4)... - 36.7654
Zucchini Crust Ground Beef Bake
With your hands, press out any moisture from zucchini.
Beat eggs in a large bowl.
Lightly mix in zucchini and 1/2 cup each of the mozzarella and Cheddar cheeses.
Spread evenly in a lightly greased shallow 10- by 15-inch baking pan.
Bake in a 450° oven for 10... - 43.2969
Shrimp Fromage
Prepare shrimp, and set aside.
Cook garlic, mushrooms, and onion in 1/4 cup butter in a skillet until onion is soft; set aside.
Heat 1/4 cup butter in a saucepan.
Blend in a mixture of flour, salt, pepper, and monosodium glu tamate; heat until bubbly.
Remove... - 40.9944
California Green Chile & Cheese Pie
In food processor or a bowl, combine flour and butter.
Whirl (or rub with your fingers) until fine crumbs form.
Add 1 egg to flour mixture and whirl (or mix with a fork) until dough holds together.
Shape into a smooth ball.
On a lightly floured board, roll... - 37.9225
Top-of-the-stove Potatoes An. Gratin
To boiling water and salt in saucepan add potatoes and onion; cover, and boil 10 minutes.
Remove lid, and, stirring several times, let mixture simmer until water is almost evaporated.
Add milk, cheese, pepper and extra salt, if needed.
Heat thoroughly.
Turn... - 27.0667
Cheesy Ham Filling
Cheesy Ham Filling is simply a delicious recipe. Try this Cheesy Ham Filling recipe in your coming weekend party, I bet, it will surely tempt you to prepare again-n-again! - 22.1138
Scrambled Eggs De Luxe
Scrambled Eggs De Luxe is a well loved dish that is often made frequently at home. Try this Scrambled Eggs De Luxe recipe for yourself and you will understand why it is so addictive! - 20.6795
Fish Stick Special
Arrange fish sticks in a shallow baking dish.
Mix the remaining ingredients except bread crumbs and spoon over fish.
Top with crumbs.
Heat in a 425°F oven 15 to 20 minutes. - 31.2801
Brown Flour Soup
Heat the butter in a large saucepan.
Blend in the flour and pepper.
Heat until bubbly.
Add the cooled broth gradually, stirring constantly.
Bring to boiling; cook covered, over low heat at least 20 minutes. - 27.0005
Shirred Eggs With Sausage And Cheese
Brown salami lightly in the butter in a skillet; reserve drippings in skillet.
Line a 9-inch pie plate with salami and add an even layer of cheese.
Break and slip eggs, one at a time, onto the cheese.
Pour drippings over all.
Season with salt and pepper and... - 27.0269
Zesty Kraut Pastry Snacks
Prepare pastry for Kraut and Beef Pasties.
Divide dough into 4 portions for rolling.
On a well-floured surface roll each fourth as thin as possible and cut into squares.
Transfer to ungreased sheets; brush tops lightly with butter or margarine and sprinkle... - 18.4639
Zucchini Tomato Packet
Mix all ingredients and put onto center of a large square of heavy-duty aluminum foil; wrap and seal.
Cook on grill 20 minutes, or until tender. - 26.9434
Welsh Rabbit In Chafing Dish
In a chafing dish blazer over simmering water, melt butter.
Add cheese and heat, stirring occasionally, until cheese is melted.
Mix in Worcestershire sauce, dry mustard, and cayenne pepper.
Blend eggs and cream; strain.
Mix into melted cheese.
Cook until... - 29.9422
Au Gratin Potato Puffs
Pare 1 1/2 pounds potatoes; cook and mash potatoes in a saucepan.
Add 2 tablespoons butter and 1/3 cup milk; whip until fluffy.
Add 2 slightly beaten egg yolks, 1/2 cup shredded sharp Cheddar cheese, 1 teaspoon salt, and few grains pepper; continue... - 17.9944
Coconut Mallow Salad In Cheese Tarts
Thoroughly drain pear halves and pineapple chunks.
Cut pear halves into quarters.
Put drained fruit into a bowl with the marsh-mallows and coconut; add sour cream and toss lightly until mixed thoroughly.
Cover; chill 12 to 24 hours.
When ready to serve, spoon... - 28.6349
Macaroni Cheese Salad
Cook macaroni following package directions; drain and cool.
Combine macaroni, celery, carrots, and onion.
In small bowl, beat together soup, remaining ingredients, 1/2 teaspoon salt, and dash pepper.
Spoon atop macaroni mixture; toss.
Chill. - 33.7443
Broiled Potato Skins
Preheat oven to broil.
Heat butter in a medium skillet; add potato skins and scallions and cook over moderate heat 8 to 10 minutes, or until tender.
Transfer to an ovenproof serving dish and top with crumbled bacon and cheese.
Place under broiler until cheese... - 25.5313
Sauce Mornay
Melt butter in a small saucepan over low heat.
Add flour and whisk together for 2 to 3 minutes.
Add milk and bring to a boil, whisking constantly, until sauce is thickened, about 1 minute.
Remove from heat; add cheese and whisk until cheese melts. - 23.1244
Ranch Coleslaw
In a large bowl, combine the first six ingredients.
In a small bowl, combine the salad dressing, lime juice and cumin.
Pour over the coleslaw and toss to coat.
Refrigerate until serving - 32.5331
Cheese Pie
Preheat oven to 400°F.
Butter 9-inch pie plate.
Blend milk, flour, egg, salt and pepper to taste using electric mixer.
Stir in half of cheese.
Pour into pie plate and bake until puffed and golden, about 25 minutes.
Sprinkle remaining cheese evenly over... - 33.506
Salmon Chowder
Drain salmon, reserving liquid; remove skin and bones, then flake.
Cook onion in margarine till tender but not brown.
Add soup; gradually blend in reserved salmon liquid and milk.
Add undrained tomatoes, salmon, parsley, and dash pepper.
Cover and simmer 10... - 29.8863
Pea And Cheese Salad In Tomato Shells
MAKING
1) Lightly toss the cheese, peas and onion together.
2) Combine the mustard and French dressing, then pour over the peas mixture, gently toss and refrigerate.
3) Spoon the salad mixture into the tomato shells.
SERVING
4) Serve immediately over a bed... - 30.5942
Cod Au Gratin
Wash fish.
Place a layer of fish in casserole, then a layer of cheese.
Repeat until all fish and cheese are used.
Pour white sauce over.
Sprinkle with buttered bread crumbs.
Bake at 350°F until fish is cooked and flaky. - 31.067
Almond Cheese Ball
On waxed paper, combine almonds and crackers; set aside.
In bowl, toss together Swiss and Cheddar cheeses, flour, cayenne, black pepper and salt.
In separate bowl, beat egg whites until stiff peaks form; fold into cheese mixture.
Scooping out 1 tbsp (15 mL)... - 40.2565
Cheese Topped Peas With Hash
Put corned beef hash and corned beef into a bowl; separate into pieces.
Add the 1/2 cup cheese and the horseradish; mix lightly.
Pile mixture diagonally across a baking dish; set aside.
Melt butter in a saucepan.
Blend in a mixture of flour, salt, and... - 40.3239
Armenian Meatballs
Lightly mix ground lamb and egg in a bowl.
Blend in a mixture of the salt, pepper, and garlic salt.
Add Cheddar cheese, bread cubes, parsley, and onion; mix lightly to blend.
Shape into 18 2-inch balls.
Heat butter in a skillet.
Add meatballs and brown evenly... - 39.6681
Cheese Ball
Cheese Ball has a fine taste. The Lemon juice gives the Cheese Ball a piquaut and invigorating taste. - 38.554
Peaches In Pasta Casserole
Heat butter in a large saucepan.
Blend in flour, dry mustard, and salt.
Heat until bubbly.
Gradually add milk, stirring until smooth.
Bring to boiling; stir and cook 1 to 2 minutes.
Add Cheddar cheese and heat, stirring until melted.
Mix in the stewed... - 37.314
Cheeseroni Casserole
Cheeseroni Casserole has an unlikely taste. The macaroni and cheese gives the Cheeseroni Casserole a mouth-watering taste. Cheeseroni Casserole is inspired by restaurants internationally. Must catch it. - 24.6758
Cheese Cookies
Preheat oven to 350 F (175 C).
In a large bowl, beat butter or margarine, Parmesan cheese and Cheddar cheese until smooth.
Stir in paprika, Worcestershire sauce, mustard, salt and flour until thoroughly blended.
Spoon into a cookie press; attach ribbon... - 38.9106
Cheesy Salmon Rolls
1. Pour 1 litre(4cups)hotwaterintoalargedish. Layer noodles into water. Cook 3-4 minutes on high. Drain and cool.
2. Combine ricotta cheese, cheddar cheese, salt and pepper, eggs, salmon and lemon juice; mix well.
3. Place a spoonful of salmon mixture into... - 34.8904
Chipolata Cheese Pie
Sieve the flour with a pinch of salt into a bowl, add fats and rub in until the mixture resembles fine breadcrumbs.
Add sufficient cold water to mix to a pliable dough.
Brown the chipolatas lightly in melted dripping, then drain well.
Roll out two-thirds of... - 41.9373
Cheesy Popover Ring
GETTING READY
1) Preheat the oven to 425°.
MAKING
2) Take a saucepan and combine water, butter, salt, and pepper to it and bring to a boil.
3) Mix in flour quickly to this, all at once, whipping with a wooden spoon till the mixture leaves the sides of pan... - 41.4272
Baked Eggs With Smoked Salmon
GETTING READY
1) Butter the casseroles or custard cups and put 2-3 teaspoons of bread crumbs on sides and bottom.
2) Mix the remaining bread crumbs and butter. Set aside.
3) Preheat the oven to 350 degrees F
MAKING
4) Crack an egg into each custard cup.
5)... - 39.9515
Quick Potato Soup
Crumble bouillon cube into boiling water.
Add milk, salt, pepper and onion.
Heat to boiling.
Remove from heat.
Mix in instant potato, cheese, parsley and butter or margarine.
Cook, stirring, over low heat until cheese is melted. - 35.7842
Welsh Rarebit On Toast
Melt butter or margarine in top of double boiler.
Add flour, mustard and salt; then stir in milk gradually.
Cook over direct heat until mixture thickens.
Place over gently simmering water.
Add Worcestershire sauce and cayenne; stir in cheese, and continue to... - 32.2572
Scalloped Fish With Cheese
Melt butter or margarine in double boiler over direct heat.
Add green pepper and onion, and cook until tender.
Stir in flour, and slowly add milk and meat sauce.
Cook over boiling water until smooth, stirring constantly.
Add fish, and salt to taste.
Scrape... - 38.9127
Cheese Cookies
In bowl, cream together butter and cheese.
Mix in flour, then milk; shape into ball.
On lightly floured surface, roll out dough to 1/8-inch (3 mm) thickness.
Cut into 1-inch (2.5 cm) rounds.
Transfer to lightly greased baking sheets; prick each cookie twice... - 25.2031
Cheese Puff
Remove crusts from bread.
Arrange 4 slices in greased shallow baking dish.
Add cheese; cover with remaining bread.
Beat eggs; add milk, onion and seasonings.Pour into dish, and refrigerate about 1/2 hour.
Bake at 325°F. about 45 minutes or until... - 30.1016
Boundary Bay Crab Bouchees
Add butter to boiling water, then add flour and salt all at one time and stir together.
Add cheese and stir again.
Add the eggs, one at a time, and beat thoroughly after each addition.
Drop by teaspoonfuls onto greased cookie sheets.
Bake at 425°F 10... - 30.1148
Roasted Cheese Canapes
This is a brilliant Roasted Cheese Canapes recipe. I served this or my family last weekend they loved its texture and flavor. See for yourself how tasty the Roasted Cheese Canapes is! - 34.1724
Chicken Filling
Chicken Filling is simply irresistible, to say the least! Try this Chicken Filling; I am sure you'll have a huge fan following for this one. - 26.5555
Toasted Cheesy Fingers
Toasted Cheesy Fingers is an easy to prepare recipe which you will simply love. I bet, you will surely get a huge fan following for this one! - 32.3907
Tomato Sauce For Enchiladas
Tomato Sauce is a very tempting recipe that you must try out. Prepare the Tomato Sauce in a jiffy and let us know after you've enjoyed it ! - 28.5745
Quick Macaroni And Cheese
This Quick Macaroni And Cheese is a delicious side dish. Enjoy this amazingly delicious Quick Macaroni And Cheese recipe and share your feelings with us! - 30.404
Garlic Cheeseburgers
Prepare the tomato sauce and keep hot.
Lightly mix the ground beef, egg, garlic, seasoned salt, and pepper.
Shape mixture into 6 pat ties about 3/4 inch thick.
Brown patties on both sides in heated butter in a skillet, allowing about 10 minutes.
Cover each... - 34.5489
Lemon Olive Meatballs
Mix ground beef with lemon juice and salt.
Add remaining ingredients except bacon; mix lightly.
Shape into 12 balls; wrap a bacon slice around each ball and fasten with a wooden pick.
Arrange meatballs in baking dish.
Bake at 350°F 40 minutes. - 34.5137
Flaky Cheese Filled Rolls
Remove roll dough from package and divide into 36 rounds, each round consisting of 2 layers of dough.
Place a square of cheese on half the rounds.
Combine remaining ingredients; mix well.
Spread a thin coating of the mixture over cheese.
Cover with remaining... - 31.9638
Mace 'n' Cheese Biscuits
Separate biscuits into halves; put bottom halves on ungreased baking sheet.
Top each biscuit half with a square of cheese.
Blend the butter, mace, and dry mustard; spread on both sides of the remaining biscuit halves and place onto cheese squares.
Sprinkle... - 26.9742
Ketchup Bread
Ketchup Bread is a mouth-watering dish that brings back fond childhood memories. I still remember my mom cooking this Ketchup Bread for lunch. Try this wonderful Ketchup Bread recipe. - 31.3361
Pastry Wrapped Stuffed Franks
Put cheese, bacon, and onion through medium blade of food chopper.
Blend in mayonnaise, dry mustard, and Worcestershire sauce.
Stuff each frankfurter with about 1 tablespoon of the mixture.
Separate the crescent roll dough into the triangles; cut each in half... - 33.6494
Zucchini And Tomatoes Au Gratin
The Zucchini And Tomatoes Au Gratin is a wonderful dish which will definitely steal the limelight of your dinner spread! This tasty preparation was chanced upon at a friends house last summer and has simply become a personal favorite. Try the Zucchini And... - 32.5146
Double Treat Frank Burgers
Lightly toss the ground beef, salt, pepper, and ketchup together.
Form into twelve flat patties.
Place 2 frankfurter halves, cut side down, on each of 6 patties; place a strip of cheese and two pickle strips between the frankfurter halves.
Brush lightly with... - 33.9867
Macaroni In Cheese Sauce
Cook macaroni as directed on package.
In a 1 1/2 quart glass casserole, heat butter 30 seconds.
Stir in flour and salt.
Add milk slowly, stirring continuously.
Cook 4 to 5 minutes until mixture thickens.
Add mustard and cheese; stir to blend.
Cook 1... - 34.2463
Quiches, Pies & Tarts
Quiches, Pies & Tarts is a delicious mouth-watering recipe. Try this amazingly irresistible Quiches, Pies & Tarts dish; I bet you will get a lot of compliments for this one! - 33.8437
Macaroni Franks Dinner
Macaroni Franks Dinner is the perfect dish for your week day dinners especially if you want to cook up something fast. Trust me the Macaroni Franks Dinner will become your favorite in not time! Try it! - 35.7222
Nut Coated Cheese Log
Nut Coated Cheese Log has a delicious taste. The cream cheese gives the Nut Coated Cheese Log a mouth filling taste. Must catch it. - 30.094
Baked Apple And Cheese Dessert
Arrange apple slices in a 1 1/4 quart shallow baking dish.
Sprinkle with lemon juice and 1/4 cup of brown sugar.
Combine flour, salt, spices, and 1/2 cup brown sugar.
Cut in butter until mixture is crumbly.
Mix in cheese.
Spoon over apples and press... - 36.3354
Sardine Pizza Sandwiches
Blend the tomato paste with the seasoned salt, garlic powder, and oregano.
Spread about 1 1/2 table spoons on each toasted muffin half.
Sprinkle cheese over the tomato spread and arrange about 3 sardines on each muffin half.
Place two green pepper strips... - 33.9777
Plantation Soup
Combine beef broth, carrots, celery, and onions in a saucepan.
Bring to boiling; reduce heat and simmer, covered, 30 minutes, or until vegetables are very tender.
Strain; set the broth aside.
Blend the flour into hot butter in a saucepan.Cook until bubbly,... - 36.7531
Savory Salmon Kabobs
Combine in a bowl all ingredients except the butter.
Divide mixture into 6 portions and press firmly around wooden skewers into oblong shapes.
Melt butter over medium heat in a large heavy skillet.
Add kabobs and brown evenly, turning frequently - 28.3383
Olive Bites
Olive Bites is easy to cook. The ripe olives, mustard and cheese gives the Olive Bites a finger licking taste. - 32.6392
Broiled Bacon Cheese Canapes
Broiled Bacon Cheese Canapes has a mouth watering taste. The Ceddar cheese gives the Broiled Bacon Cheese Canapes a velvety taste. - 29.0183
Luncheon Custard
Melt the butter in a skillet.
Add bread cubes and stir until cubes are coated on all sides.
Remove from heat.
Arrange a layer of cubes in the bottom of a greased 1 1/2-quart casserole.
Alternate layers of shredded cheese and remaining cubes.
Top with the... - 36.9905
Salmon Stuffed Potatoes
Wash, scrub, and dry potatoes.
Rub with fat; prick with a fork.
Bake at 425°F about 1 hour, or until soft.
Cut a thin slice from top of each potato.
Scoop out potatoes and mash thoroughly.
Stir in milk, butter, salt, pepper, green pepper, and onion; beat... - 40.9149
Cabbage And Rice Casserole
Cook cabbage, loosely covered, in a large amount of boiling salted water 3 minutes; drain.
Toss together cabbage, rice, and remaining ingredients except crumbs.
Turn mixture into a lightly greased 1 quart casserole.
Top evenly with buttered crumbs.
Heat in a... - 33.2567
Boundary Bay Crab Bouchees
Add butter to boiling water, then add flour and salt all at one time and stir together.
Add cheese and stir again.
Add the eggs, one at a time, and beat thoroughly after each addition.
Drop by teaspoonfuls onto greased cookie sheets.
Bake at 425°F 10... - 34.8987
Ham Cheese Scallop
Blend flour and salt into hot butter in a saucepan.
Heat until bubbly.
Remove from heat; add milk gradually, stirring constantly.
Bring to boiling; cook 1 to 2 minutes.
Remove from heat.
Add cheese all at one time and stir until cheese is melted.
Stir in... - 39.0173
Baked Potatoes A Lamoffat
Halve the baked potatoes lengthwise.
With a spoon, scoop out insides without breaking skins.
Mash or rice potatoes.
Add butter, salt, and pepper.
Gradually add hot milk, whipping until potatoes are fluffy.
Beat in onion and parsley until thoroughly... - 37.9134
Multi Cheese Dip
Multi Cheese Blendip has a great taste. The Worcestershire sauce gives the Worcestershire sauce a different taste. Must catch it. - 27.811
Cheese Sauce
Cheese Sauce its simply yumlogical. The mono-sodium glutamate with mustard gives the mono-sodium glutamate a prefect taste. - 31.7979
Bologna Cups
Combine the rice, cheese, soup, water, onion, and Tabasco in a bowl.
Arrange bologna slices in a shallow baking dish.
(Edges of meat may touch, but should not overlap.) Put about 1/3 cup of rice mixture in the center of each bologna slice.
Top each with a pi... - 27.9263
Hot Cheese Wafers
In food processor or mixing bowl, process cheese, flour and butter until well mixed. Wrap and refrigerate for about 30 minutes. Shape into small balls, about 1 tsp (5 mL) each. (Cheese balls can be frozen; thaw before baking.)
Arrange about 2 inches (5 cm)... - 19.6807
Broccoli Ait Gratin
Cook broccoli until just tender according to directions.
Drain, and save the liquid.
Arrange broccoli in a pie plate or small baking dish.
Measure the milk and 1/2 cup of the reserved vegetable water into a small saucepan.
Bring to a boil, and stir in... - 33.7892
Beef And Noodle Casserole
Combine the first 5 ingredients.
Add enough sour cream to moisten.
Taste, and season with ketchup, seasoning salt, dry mustard and Tabasco.
Spread in a greased 1 1/2-quart casserole.
Sprinkle with crumbs, and bake at 375 °F. 35 minutes or until bubbly. - 28.7115
Spaghetti Casserole
Put onion, green pepper, and olives through meat grinder.
Mix with spaghetti, tomatoes, and mushrooms.
Season to taste with salt and pepper.
Turn into a greased 2 1/2-quart casserole.
Sprinkle with cheese and bread crumbs.
Dot with butter.
Pour cream over... - 35.7789
Potato Bacon Puff
Using an electric mixer, beat butter, egg yolks, onion, dry mustard, pepper, and Tabasco into potatoes.
Blend in cheese, bacon, and parsley.
Beat egg whites until stiff, not dry, peaks are formed.
Gently fold into potato mixture until thoroughly blended.
Turn... - 33.3504
Rice Pilaf
Heat oil in a large heavy skillet having a heat-resistant handle.
Add onion and rice; cook over low heat 3 minutes, or until rice is golden.
Add chicken broth and salt; cover tightly.
Bake at 375°F 35 to 40 minutes.
Remove from oven; fluff rice with a fork... - 27.4763
Hurry Up Rice Medley
Fry bacon in a large skillet; remove and add celery.
Cook until tender.
Stir in rice, deviled ham and a mixture of the egg, salt, and pepper to taste.Heat mixture thoroughly and continue stirring.
2.
Spoon into a greased shallow casserole; sprinkle top with... - 26.5886
Turnip Custard
Blend mashed turnips with egg, crumbs, evaporated milk, salt, and a few grains pepper.
Turn mixture into a buttered 1 1/4 quart baking dish.
Set dish in a shallow pan in a 350°F oven.
Pour boiling water into pan to a depth of 1 inch.
Bake about 15... - 30.6169
Broccoli, Sicilian Style
Cook onion and garlic until onion is soft in hot olive oil in a saucepan.
Blend in a mixture of flour, salt, and pepper.
Heat until bubbly.
Add chicken broth, stirring constantly.
Bring to boiling and cook 1 to 2 minutes, or until sauce thickens.
Blend in... - 35.0093
Salmon N Spaghetti
Mix evaporated milk and salt in a saucepan; set over low heat and bring just to boiling.
Blend the cheese, olives, salmon, chives, and cayenne pepper into milk in saucepan and heat thoroughly, stirring until cheese is melted.
Heat butter and garlic in a small... - 33.288
Onion Casserole
Heat milk, butter, salt, and pepper in a saucepan.
Add onion and cook covered until tender, about 15 minutes.
Turn onion mixture into a 1 quart casserole and pour a mixture of egg yolks, sour cream, and cheese over onions.
Top with bread crumbs.
Heat in a... - 31.8629
Molded Gourmet Rice
Blend all ingredients and turn into a well-greased 1 quart shallow baking dish.
Set in a pan of hot water.
Bake at 350°F about 45 minutes, or until set.
Unmold rice onto serving plate and cut into squares.
Garnish with sprigs of watercress. - 32.0806
Salmon Ln A Shell
Melt butter in medium saucepan.
Blend in flour.
Gradually add milk.
Cook over medium heat, stirring constantly, until thickened.
Add salt, cheese, salmon, peas, olives and cooking sherry.
Simmer, covered, for 15 to 20 minutes. - 35.9522
Cheese Cookies
Preheat oven to 350° F.
In a medium bowl, beat butter and cheese until smooth; add egg yolks and blend well.
Beat in sugar.
Add flour to form a stiff dough.
Put dough through a cookie press.
Place cookies 1 inch apart on a greased baking sheet; bake 12... - 27.8379
Saucy Salmon And Vegetables
In 2 or 2 1/2-quart casserole, combine carrots, celery, onions, water and salt.
Cook covered, 10 minutes or until partially cooked.
Combine flour with liquid from salmon.
Add milk, flour mixture, salmon, Worcestershire sauce and pepper to vegetables.
Cook... - 36.9089
Hero Sandwich
1. Cut French breadstick in half lengthwise. Set aside.
2. Place mayonnaise, mustard and yogurt in bowl. Mix.
3. Spread mayonnaise mixture over cut sides of breadstick. Set aside.
4. Place lettuce leaves on bottom half of breadstick. Top with ham, beef or... - 40.4016
Cheese Pie Ole
Preheat oven to 425°F.
Grease 8-inch pie plate.
Combine first 5 ingredients and beat well.
Blend in half of cheese.
Add chilies, green and red peppers or pimiento and olives and mix thoroughly.
Pour into pie plate.
Bake until set, about 25 minutes.
Sprinkle... - 42.619
Luncheon Rarebit Sandwiches
Heat tomato soup in saucepan. Add grated cheese and 1/4 c milk, and heat, stirring, until cheese is melted and sauce is smooth.
Keep warm.
Then melt butter in top of double boiler over boiling water.
Beat eggs slightly; add salt, pepper, and remaining 1/2 c... - 28.4378
Salmon Cheese Casserole
Heat milk and butter together until butter is melted.
Stir bread crumbs into eggs; then stir in hot milk.
Add parsley, onion, cheese, pepper, and paprika, and mix until well blended.
Spread salmon in bottom of greased 1 1/2-quart casserole.
Pour custard... - 40.5329
Beef And Kidney Loaf
1. Combine all the ingredients except the cheese and mix well until blended.
2. Crease a loaf pan and dust lightly with extra crumbs. Press half the mixture into the pan and sprinkle with grated cheese and top with the remaining mixture, press down firmly,
3.... - 33.0042
Cheese And Mushroom Canapes
MAKING
1 In a 1-quart casserole,melt butter with tobasco in microwave oven for 15 seconds at high.
2 Stir flour into melted butter. Blend in cream and mushroom broth.
3 Add cheese to the sauce and cook uncovered in microwave oven for 1 minute at high.
4 Stir... - 42.655
Skillet Potatoes And Peas
Cook potato slices with vegetable oil in skillet.
In another small skillet, fry bacon crisp, drain.
Use bacon grease to saute onion.
Add to potatos, along with 1/2 cup cheese, bacon & remainder of ingredients (except remainder of the cheese).
Heat, then top... - 31.279
Loaded Baked Potato Chowder
1. Slice potatoes in half lengthwise with Santoku Knife; place in Deep Covered Baker. Pour 1/2 cup (125 mL) of the milk over potatoes. Microwave, covered, on HIGH 11 minutes. Remove baker from microwave. Move center potatoes to ends of baker and outer... - 109.273
Seafood Casserole
In saucepan, bring water to boil; cook celery and onions until tender, about 6 minutes.
Using slotted spoon, transfer vegetables to large bowl.
In same saucepan, poach scallops over low heat just until firm and opaque, about 3 minutes.
Using slotted spoon,... - 43.1892
Hearty O'brien Frittata
Place potato in a small saucepan; cover with water.
Bring to a boil.
Cook 10 minutes or until tender; drain.
Preheat oven to 450°.
Combine 1/4 cup cheese, egg whites, and egg yolk in a bowl; stir well.
Melt margarine in a 10-inch nonstick skillet over medium... - 42.2581
Corn Cakes
In bowl, stir together flour, baking powder, salt, thyme and pepper.
Whisk together egg, milk and 1 tbsp (15 mL) of the oil; pour over flour mixture.
Add corn, onion and cheese; mix just until combined.
Heat large skillet over medium-high heat; brush with... - 37.7987
Summer Sausage Casserole
Prick sausages, and partly fry over medium heat about 10 minutes; lift out, and drain on paper towels.
Add bacon to pan, and fry until transparent.
Pour off and reserve all but 1 tablespoon fat.
Add onion, tomatoes, green pepper, salt, mustard, cayenne and... - 38.2394
Mexican Veal With Macaroni Shells
Saute onions in bacon drippings until tender.
Add celery, tomatoes, meat and gravy.
Cover, and simmer 20 minutes.
Uncover, and add kidney beans and chili powder to taste.
Season withWorcestershire sauce and garlic to suit your taste.
Serve on macaroni... - 34.273
Crab Stuffed Croustades
In small heavy saucepan, melt butter over medium heat; stir in flour and cook, stirring for 1 minute, being careful not to brown.
Whisk in cream; cook until boiling and thickened, about 30 seconds.
Stir in cheese, lemon juice and mayonnaise; simmer until... - 37.6455
Autumn Rarebit Soup
In large heavy saucepan, bring pumpkin and stock to boil; reduce heat to medium, cover and simmer for 15 minutes or until tender.
In blender or food processor, puree in batches.
In clean saucepan, combine pumpkin puree with beer; bring to boil over medium... - 39.8981
Corn Bread Ring
Grease 8-inch (1.5 L) ring mould.
Line bottom with waxed paper; grease.
Set aside.
In large bowl, stir together flour, cornmeal, cheese, baking powder and salt.
In separate bowl, beat together eggs, milk and oil; stir into dry ingredients just until... - 42.2277
Cheese Pate Puffs
Combine flour with sesame seed in a bowl.
Using a pastry blender or two knives, cut in the butter and cheese.
Shape into a ball, wrap in waxed paper, and refrigerate 6 hours, or until thoroughly chilled.
Remove pastry about 15 minutes before it is to be used,... - 34.9799
Golden Horseshoe Macaroni Mousse
Combine all ingredients, except 1/2 cup of bread crumbs, frozen vegetables, salt, pepper, and re maining butter.
Pack mixture into a greased ring mold.
Sprinkle crumbs on top.
Set mold in a pan of hot water.
Bake at 350°F 40 minutes.
Cook mixed vegetables... - 38.3199
Luncheon Crab 'n Oysters
Melt the 2 tablespoons butter and cheese in adouble boiler over simmering water.
Blend in salt, Worcestershire sauce, ketchup, and cream.
Add crab meat and oysters, including any liquid.
Cook until edges of oysters begin to curl, about 10 minutes.
Drain... - 39.9008
Spaghetti Turnover
Spaghetti Turnover is a sumptuous dish that my husband wouldn’t miss for anything or anyone! Try this Spaghetti Turnover for yourself and find out why it is so addictive. You wont regret it. Trust me! - 37.7898
Salmon Florentine
Add enough milk to salmon liquid to measure 1 1/2 cups liquid.
Heat 3 tablespoons butter in a saucepan.
Stir in flour, salt, and dry mustard.
Heat until bubbly.
Add the liquid gradually, stirring until blended.
Bring to boiling; boil 1 to 2 minutes, stirring... - 42.5712
Cheesy Scrambled Eggs In Toast Cups
Cheesy Scrambled Eggs In Toast Cups is a delicious side dish recipe. Try this effortlessly prepared mouth watering Cheesy Scrambled Eggs In Toast Cups dish; you would always love to serve to your loved ones. - 37.0386
Mini Cheese Biscuits
Mini Cheese Biscuits is a recipe that can be prepared in nearly no time. Try this Mini Cheese Biscuits recipe; I am sure you will have a huge fan following for this one! - 38.873
Avocado Shrimp Omelette
Avocado Shrimp Omelet is an amazingly delicious side dish recipe. The effortlessly prepared Avocado Shrimp Omelet is a dish that you would love to serve to your friends and family. - 34.9629
Cheesy Drop Biscuits
This Cheesy Drop Biscuits is a snack recipe. Try this Cheesy Drop Biscuits and share your feelings with us for this recipe! - 33.1371
Turnip Gratin
Try this alluring Turnip Gratin recipe. An easily prepared recipe, this Turnip Gratin is a dish which you will always love to serve to your friends. - 41.2114
Eggs Epicurean
In a skillet or saucepan, cook the onion, garlic, parsley, tarragon, chervil, and mushrooms in hot butter 5 minutes, stirring occasionally.
Cut eggs lengthwise into halves; remove the yolks and set the whites aside.
Sieve egg yolks, reserving 2 to 3... - 41.7066
Blushing Tuna Pie
Mix tuna, ketchup, and salt in a bowl.
Put reserved tuna oil into a saucepan.
Blend in flour and pepper.
Heat until bubbly.
Gradually add the milk, stirring constantly.
Bring to boiling; cook 1 to 2 minutes.
Remove from heat.
Add the cheese and stir until... - 41.1792
Quick Beef Pie
Quick Beef Pie! This delicious beef pie has saved whenever I needed to put together a filling and delicious meal in minutes! I am sure you will value this great Quick Beef Pie recipe too! - 41.0763
Super Sandwich Loaf
Cut loaf into 1 1/2 inch slices almost through to bottom.
Using a sharp-pointed knife, cut out alternate slices, leaving 1/4 inch of the crust at bottom.
Blend butter and cheese; mix in the dry mustard, ketchup, onion, parsley, and horseradish.
Place loaf on... - 38.5046
Bologna Stew
Cut bologna into 1/2-inch cubes and set aside.
Cook onion and garlic until tender in hot oil in a saucepan, stirring occasionally.
Mix in bologna, olives, tomato juice, seasonings, and vegetables.
Increase heat and bring to boiling, stirring... - 37.9027
Spicy Peach Cobbler
Place drained peaches in a 1 quart shallow baking dish; set aside.
Combine brown sugar, cornstarch, salt, cinnamon, and cloves in a saucepan; stir in the reserved peach syrup, vinegar, and 1 tablespoon butter.
Bring mixture to boiling, stirring frequently;... - 39.4241
Mushroom Ham Casserole
Heat butter in a large skillet; add mushrooms and onion and cook over medium heat, stirring occasionally, until mushrooms are lightly browned.
Remove mushrooms from skillet and set aside.
Blend a mixture of flour, salt, and dry mustard into the skillet.
Heat... - 41.5315
Marzetti
In a 2-quart glass casserole, cook ground beef, onion, and green pepper 4 to 6 minutes, stirring twice.
Add mushrooms, salt, pepper, and oregano; stir to blend.
In a mixing bowl, combine soup, tomato paste, water, and Worcestershire sauce.
In a 2-quart glass... - 39.0354
Top Notch Lamb Bake
Top Notch Lamb Bake is a delicious treat you'll love to gorge on. Prepare the lamb effortlessly in minutes, and let us know your remarks after thorougly enjoying the recipe. - 41.9187
Tortilla Casserole
Tortilla Casserole! Imagine juicy layers of beef, tortillas and yummy cheese in one dish. The Tortilla Casserole offers you all that and more. You simply have to try it! - 34.1694
Hot Dog Cheese Skillet
Heat 2 tablespoons butter in a skillet.
Add frankfurters; stirring occasionally, cook until lightly browned.
Remove from skillet and set aside.
Add the remaining 2 tablespoons butter to the skillet.
Blend in the flour; stirring constantly, heat stirring, and... - 40.9627
Prune Twists
Mix biscuit mix, brown sugar, and cinnamon in a bowl.
Cut in butter with a pastry blender or two knives until particles are the size of rice kernels.
Mix in prunes and cheese.
Pour in the cream; stir with a fork until dough follows fork.
Gently form dough... - 40.7815
Canadian Cheddar Recipes By Category