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Campfire Brown Bear Recipes
Enjoy our collection of campfire brown bear recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for campfire brown bear recipes.
SL: 67
Campfire Potatoes And Onions
Over campfire or grill, melt margarine or bacon drippings in large, heavy frying pan. Add onions and cook until soft. Remove from pan and add potatoes. Cook until tender, turning occasionally. Add onions and continue cooking until browned. - 12.5465
Campfire Potatoes
You'll find Campfire Potatoes irresistible with chopped onion, flour and brown potatoes. This Campfire Potatoes recipe will be enjoyed by all! Just follow these easy step-by-step instructions. It's a quick and fun recipe! - 41.6273
Campfire Beef Stew
Enjoy this rightfully made and delicious Campfire Beef Stew - an awesome treat to serve for any occasion. Let your guests bite in to this Campfire Beef Stew and envy your culinary skills. - 43.3658
Campfire Beef Stew
MAKING
1)Heat a skillet over hot glowing coals, melt the fat.
2)Add in onion and sauté till it is lightly browned.
3)Add in flour and mix.
4)Add in the beef stew, peas and Worcestershire sauce.
5)Heat it up thoroughly.
SERVING
6)Serve hot. - 38.7349
Campfire Pot Roast
Brown roast on greased grill over hot coals with damp hickory added, about 15 minutes.
Season well with salt and pepper.
Tear off 5-foot length of aluminum foil; fold double.
Place meat in center and cover with vegetables; generously salt and pepper.
Fold... - 30.3828
Campfire Stew
The campfire stew is a beef preparation made with boneless chuck. Cooked with added vegetables and flavored with worcestershire sauce and garlic along with salt and pepper, the campfire stew has potatoes, onions and carrots in it and can be served with bread... - 32.1925
Campfire Vegetable Bean Pasta Soup
1. Coat large Dutch oven with cooking spray. Heat over medium-high heat. Add onion and garlic. Cook, stirring, 2 minutes. Add splash of chicken broth as needed to prevent onion from sticking or browning.
2. To Dutch oven add beans, curry powder, salt,... - 39.4619
Barbecued Bear Roast
Place roast in small roaster.
Season to taste with salt and pepper; rub with garlic.
Bake at 350 degrees for 1 hour or until well done.
Cut into thin slices.
Com- bine 1 teaspoon salt, brown sugar, seasonings, vine- gar, tomato juice, catsup and 1/2 cup water... - 37.7819
Teddy Bear Rolls
In a mixing bowl, dissolve yeast in water.
Add the milk, sugar, oil, egg, salt and 4 cups flour; beat until smooth.
Add enough remaining flour to form a soft dough.
Turn onto a floured board; knead until smooth and elastic, about 6-8 minutes.
Place in a... - 42.1982
Whole Wheat Sugar Bears
In large bowl, combine sugar, salt, 2 cups whole wheat flour, 1 cup white flour and spices.
Heat 2 cups milk to 110°F, add a little sugar and sprinkle yeast over top.
Allow to rise 10 minutes.
Pour yeast and melted butter over flour mixture in bowl, add... - 40.7132
Ginger Bears
MIX together flour, spices and baking soda.
Beat margarine at low speed of electric mixer until light and fluffy; beat in sugar, pudding mix and egg.
Gradually add flour mixture, beating until smooth after each addition.
Chill dough until firm enough to... - 41.6937
Cinnamon Teddy Bears
Allow both crust pouches to stand at room temperature 15 to 20 minutes.
Heat oven to 425°F.
With floured 3 inch bear shaped cookie cutter or waxed paper pattern, cut 12 bear shapes from each crust, cutting shapes close together.
Place on ungreased cookie... - 35.7482
Gingerbread Bears
Place flour, cinnamon, ginger, salt, baking soda and allspice in medium bowl; stir to combine.
Set aside.
Beat butter, sugar and vanilla in large bowl with electric mixer at medium speed about 5 minutes or until light and fluffy.
Beat in molasses and eggs... - 43.9704
Bear Creek Skillet Sausage Noodles
1. In a large soup pot, bring water to a rolling boil. Whisk in soup mix, reduce heat to medium and simmer for 15 minutes.
2. Brown sausage in a large saute pan. Once sausage is cooked, add onions, butter and basil. Cook on medium heat until onions are... - 29.8028
Gingerbread Teddy Bears
• In a saucepan combine butter, brown sugar, and corn syrup. Cook and stir over medium heat till butter is melted and sugar is dissolved. Pour into a large mixing bowl and cool 5 minutes. Meanwhile, combine flour, cinnamon, ginger, soda, and cloves.
• Add... - 33.658
The Three Bears Cookies
Lightly grease two baking trays and cut out three cardboard bear shapes in graduating sizes.
Cream the butter or margarine with the sugar until very soft, light and fluffy.
Gradually add the egg, beating continuously, then beat in the lemon rind.
Sift... - 42.0755
Teddy Bear Gift Bread
Preheat oven to 350°F Generously grease baking pan.
In food processor or large bowl, combine all dry ingredients.
Add egg, milk and oil.
Mix just until blended.
Spoon batter into prepared pan.
Bake 20 to 25 minutes or until toothpick inserted in center comes... - 42.4204
Almond Bear Claw Cookies
Beat egg in small bowl; reserve 1 tablespoon and set aside.
Stir in ground almonds, flour, powdered sugar, margarine and almond extract.
Refrigerate mixture 15 minutes for easier handling, if necessary.
Heat oven to 375°F.
Grease cookie sheet.
Unroll dough... - 40.9287
Walnuts Bear Claws
Lightly grease a large cookie sheet.
On lightly floured surface, shape dough into a round; let rest 5 minutes.
Roll dough to an 18-by-9-inch rectangle.
Brush with half of butter; then sprinkle generously with cinnamon sugar, leaving a 1/4-inch edge all... - 39.5732
Bear Mountain Butternut Soup
Prepare Cinnamon Croutons.
Cut off root end from leek.
Cut leek lengthwise in half; rinse with cold running water to remove sand.
Coarsely chop white and pale green part of leek; discard tough dark green part.
In 5 quart Dutch oven or saucepot, melt margarine... - 41.211
Bear Mountain Butternut Squash Soup
1. Prepare Cinnamon Croutons.
2. Cut off root and trim dark green top from leek; cut leek lengthwise in half. Cut white and pale green part crosswise into 1/4-inch-thick slices; discard dark green part. Rinse leek in bowl of cold water, swishing to remove... - 38.1239
Whole Wheat Sugar Bears
Whole Wheat Sugar Bears are an easy to make cookie. I have a weakness for this yummy Whole Wheat Sugar Bears! Try it! - 37.1468
Easy Homemade Corn Tortillas
These Homemade Corn Tortillas are any day better than those store bought ones. And since these tortillas make the base of many other Mexican dishes, it is important to learn how to make them. This video will teach you how to make them at home. Enjoy! - 120.851
Chuck Wagon Beans
Mix all ingredients in heavy cast iron kettle.
Bake slowly at 325° for 2 hrs. or put over outdoor campfire, stirring often. - 27.154
Picnic Burgers
Take all the ingredients in a bowl.
Mix thoroughly.
Shape the mixture into 9 flat circles.
Pan fry the circles.
But make sure that you pan fry only till the chicken is browned.
Keep aside and let it cool down.
Then, cover up each circle in aluminium foil and... - 34.84
Sweet Banana Boats
Want a really delicious and quick dessert for a family gathering or get together with friends? Tawnya has a sweet banana boat recipe which can be prepared in a rush and it looks awesome. She shows you how to stuff the banana with chocolate chips, butterscotch... - 139.198
Raspberry Orange Alaskas
Raspberry-Orange Alaskas is an amazingly delicious version of dessert. An easy to prepare frozen recipe, Raspberry-Orange Alaskas is a dish that you will surely love to talk about with us. - 39.9462
Wilderness Baked Beans
Soak beans for 12 hrs. or boil for 1 hr.
Place onions in bottom of pot.
Add drained beans, lard, molasses and brown sugar.
Place meat slices on top.
Add water just covering meat.
Cook in oven at 300° for 4 hrs.
Or, in wilderness: Build campfire.
Enjoy... - 32.3443
Old Fashioned Baked Beans
Old fashioned baked beans is a navy beans and salt pork recipe prepared in the oven. A baked recipe, the old fashioned baked beans is prepared with molasses and mustard to taste. savory and delicious, it is best served with mashed potatoes on the side. - 40.3617
Chuck Wagon Beans Long Cook
Rinse beans; cover with the cold water.
Bring to boiling and simmer 2 minutes.
Remove from heat.
Cover; let stand 1 hour (or overnight).
Add 1 teaspoon salt to beans and soaking neater; cover and simmer just till tender, 45 minutes to 1 hour.
Drain, reserving... - 40.7494
Chuckwagon Bbq Sauce
MAKING
1) In a large saucepan, melt the butter.
2) Add the carrot, onion and garlic and cook, frequently stirring, over low heat till the vegetables are soft. This takes about 10 minutes.
3) Add all the remaining ingredients and cook over moderate heat,... - 37.2476
Breakfast Cookies
Cream reduced-calorie margarine; gradually add sugar, bearing well at medium speed of an electric mixer.
Add egg and vanilla,-bear well.
Combine flour and soda; add to margarine mixture, stirring well.
Stir in oars, cheese, and ham.
Drop dough by 2 level... - 35.1
Fruit Fondue Au Rum
Fruit Fondue Au Rum will sure make a best bet for your parties. This Fruit Fondue Au Rum is packed with the flavors of butter, brown sugar, evaporated milk and rum. Just check out the recipe of the rich tasting Fruit Fondue Au Rum. - 28.8596
Holiday Thumbprints
1. Preheat oven to 375°F, In a medium bowl, beat butter and sugar with an electric mixer on medium speed until creamy. Beat in egg and vanilla until fluffy.
2. Gradually add flour and salt, bearing on low speed until well blended. Shape dough into 1-inch... - 27.9152
Apple Sour Cream Coffee Cake
Toss apples with 2 tablespoons flour; set aside.
Combine remaining flour, baking powder, soda, 1/2 teaspoon cinnamon, and nutmeg in a small bowl; set aside.
Cream margarine,- gradually add sugar, bearing at medium speed of an electric mixer until light and... - 43.4841
Cinnamon-oatmeal Rolls
Cinnamon-Oatmeal Rolls is an amazingly delicious side dish recipe. An easy to prepare roll recipe, Cinnamon-Oatmeal Roll is a dish that you will surely love to serve at your coming family get together. - 44.1907
Sesame Parmesan Crescents
Dissolve yeost in 1/4 cup warm water; let stand for 5 minutes.
Combine remaining 1 cup water, .1/4 cup margarine, brown sugar, and salt in a saucepan.
Cook over medium heat until very warm (120° to 130°).
Place oats in a large bowl.
Pour warm margarine... - 36.6034
Artichokes
Artichokes are of two varieties; the Globe, a compact green leafy vegetable, and the Jerusalem, which bears potatolike tubers.
Both types can be delicious when well prepared.
Globes with Butter Sauce.
Wash the artichokes well in cold salted water, turn them... - 23.7554
Peanut Butter And Jelly Coffee Cake
Combine 2 cups flour, yeast, salt, and 1/2 teaspoon ginger in a large bowl; stir well.
5er aside.
Combine skim milk and next 4 ingredients in a medium saucepan,- cook over medium heat until very warm (120° to 130°).
Remove mixture from heat.
Gradually odd... - 41.2122
Almond Crisps
Combine 2 3/4 cups flour and baking powder in a small bowl; set aside.
Combine yogurt and next 7 ingredients in a large bowl; bear well at medium speed of an electric mixer.
Add dry ingredients to yogurt mixture, mixing well.
Dredge almonds in remaining 1/4... - 39.0509
Cordero A La Chilindron
If you use fresh peppers, put them to roast in a 350° oven.
They should be tender in approximately 45 minutes (which is about when you will need them) Cut lamb in bite-size pieces and fry in hot olive oil with peeled whole garlic cloves in a... - 34.4944
Fresh Lemon Cookies
Fresh Lemon Cookies is a recipe that can be prepared in nearly no time. Try this baked snack cookie; I am sure you will have a huge fan following for this one! - 41.2022
Spicy French Toast
This Spicy French Toast dish is a breakfast recipe. Enjoy this deadly combination of eggs and bread in your breakfast and share your feelings for this recipe! - 33.5197
Grilled Lobster
This Grilled Lobster tastes incredible ! Try this crispy buttered seafood grill for your next meals and let me know if you like it ! Your suggestions for this Grilled Lobster are welcome ! - 21.9319
Veal Oscar
Veal oscar is a veal cutlet recipe prepared with crab meat. Spiced and flavored with garlic and worcestershire sauce, the veal oscar is a skillet cooked recipe and is served with asparagus and a topping of creamy bearnaise sauce. - 39.468
Cracked Wheat Applesauce Muffins
Pour boiling water over cracked wheat; let stand 20 minutes.
Stir in applesauce.
Cream margarine; gradually add sugar, beating at medium speed of an electric mixer until light and fluffy.
Add egg; bear well.
Combine flour, soda, ground cinnamon, ground... - 38.8339
Beets
Melt butter in heavy frying pan, add sugar and orange juice, let simmer until sugar is dissolved.
Add beets and stir around in pan until coated.
Keep heat on low and let beets cook until sauce becomes a thick syrup and beets take on a glazed appearance; serve... - 28.3782
Giant Ginger Snaps
Cream margarine; gradually add 6 cup sugar, bearing well at medium speed of an electric mixer.
Add egg white, mixing well.
Add molas-ses and orange juice, mixing well.
Combine flour and next 5 ingredients.
Gradually add flour mixture to molasses mixture,... - 36.2893
Black And Whites
1. Preheat oven to 350°F. Separate egg. Place white in a small bowl and beat with an electric mixer on high speed until soft peaks form. Gradually add 1/4 cup sugar, bearing until stiff peaks form when beaters are raised.
2. In a large bowl, with same... - 38.0313
Bulgarian Beef Soup
Bulgarian Beef Soup is a recipe which you will simply love. An effortlessly prepared soup; the Bulgarian Beef Soup is a dish that you would love to serve at coming party! - 42.9645
Walnut Biscuit With Blue Cheese
Biscuits usually remind you of tea time! But these biscuits are elegant appetizers that pair beautifully with a glass of wine! Pastry chef Tom shows in the video how to get this beautiful dish going! - 114.019
Mustard Seed Coated Salmon
A truly elegant yet easy to prepare mustard seed coated salmon with a lovely watercress sauce, the epitome of California wine cuisine. This recipe is from Annie Roberts, Executive Chef, Robert Mondavi Vineyards. - 44.1848
Honey-wheat Crescents
Honey-Wheat Crescents is a mouth watering side dish recipe. Try this Honey-Wheat Crescents dish; I am sure you will get a lot of compliments for this one! - 43.8012
Buttermilk-wheat Rolls
Buttermilk-Wheat Rolls is a delicious main course meal recipe. Try this effortlessly mouth watering Buttermilk-Wheat Rolls dish; you would always love to serve to your loved ones. - 44.0951
Whole Wheat-onion Bagels
Whole Wheat-Onion Bagels is an easy to prepare side dish recipe. Enjoy this bagel dish and share to us how you feel about this Whole Wheat-Onion Bagels. - 43.2484
Apricot Pillows
1. In a medium bowl, beat sugar and butter with an electric mixer on medium speed until well blended. Beat in egg and almond extract until light and fluffy.
2. Mix together flour, baking powder, and salt and add, bearing on low speed until dough is smooth,... - 37.3665
Danish Fried Cookies
1. In a medium bowl, beat butter and sugar with an electric mixer on medium speed until well blended. Beat in eggs, one at a time, and then add sour cream, bearing until light and fluffy.
2. Mix flour, cardamom, nutmeg, and salt and beat in gradually on low... - 36.5999
Isleta Bread
1 Dissolve the yeast in the water; set aside. Measure the lard, honey and salt into a large mixing bowl. Add the hot water and stir to dissolve well.
2 When the lard mixture has cooled to room temperature, combine it with the yeast mixture. Add the flour, 1... - 33.9106
Fresh Peach And Roast Pepper Salad
In a large shallow roasting tin, spread the pepper slices so they are not more than 3-4 deep.
Sprinkle with the sugar, olive oil, salt and pepper, and mix these in.
In an oven preheated to about 190°C (375°F, gas 5) roast them uncovered for 1 or more hours,... - 43.0321
Animal Shaped Cookies
1. Trim the flaked chocolate bars to 1 cm (1/2 inch) longer than the cakes. Cut each cake into 3 layers and sandwich with buttercream. Place the larger cake on the plate and spread with more buttercream. Position the smaller cake on top and spread with the... - 40.5599
Spiced Up Leftover Rice
After a party you are left with loads of white rice and you don’t know how to use them; can't throw them either. Of course you wouldn't want to spend a lot of time cooking on the very next day of the party. So, here is a very easy and delicious way of using... - 120.426
Maple Baked Beans
Soak beans separately overnight in 1 quart of water for each batch.
In the morning, add enough fresh water to cover the beans, and sprinkle each with 1 teaspoon salt.
Bring to a boil separately, and cover.
Turn heat low, and cook until beans are barely... - 40.7973
Rolled Souffle Omelette
Coar a 17- x 11- x 1-inch jellyroll pan with cooking spray; line with wax paper.
Coot wax paper with cooking spray; set aside.
Coat a large nonstick skillet with cooking spray; add 1 tablespoon margarine.
Place over medium heat until margarine melts.
Add... - 42.4562
Classic Puff Pastry
Advance preparation: Place rolling pin (preferably ball-bearing type) in freezer until ready to prepare pastry.
Combine flour and salt in large bowl and blend well.
Add 6 tablespoons butter and incorporate into flour with your hands until mixture resembles... - 34.9042
Whimsy Bread
In a large bowl, sprinkle yeast over warm water and let stand for about 5 minutes to soften.
Add butter, sugar, milk, salt, and 5 of the eggs.
Then beat in flour in 1 of the following ways.
With a heavy-duty mixer and dough hook.
Add 4 3/4 cups of the flour... - 34.6656
Quick And Easy Quesadilla
You can feed an entire room full of hungry people with this easy and quick recipe! These Mexican-style toasted sandwiches have the perfect more-ish mixture between thin crisp crust and gooey yielding middle. If you have never made them before, then you are in... -
Chunky Gazpacho Soup
When the campfire is hit by a rain storm of monsoon proportions and flops all your plans to grill up some meat, use some gorgeous summer produce and blend up this chunky raw veggie soup! It's easy, it's quick and this Gazpacho is sure to please your friends... -