When it's cold and dark outside, try and dish up this hearty green bean casserole and see your family go gaga over you. In this video, Betty whomps up this classic American favorite using mushroom soup and green beans. Great for holiday meals, this casserole... - 93.9272

In saucepan, brown frankfurters in butter. Blend in soups; gradually stir in water. Heat; stir occasionally. - 24.2451

In saucepan, cook bacon until crisp; remove and crumble. Add onion: cook until tender. Add soup, water, and green beans. Heat; stir. Sprinkle with bacon - 27.2993

In saucepan, brown beef and cook onion and green pepper until tender (use shortening if necessary); stir to separate meat. Add soup, water, and ketchup; simmer about 5 minutes to blend flavors. Stir often. (Thin to desired consistency with additional water.) - 20.3602

Mix all ingredients; chill. Especially tasty with bacon wafers. If smoother dip is desired, beat in electric mixer or blender. May also be used as a sandwich spread, served on toast - 23.293

In saucepan, cook onion in butter until tender; blend in soup, milk, chicken, and eggs (save several slices of egg for garnish). Heat; stir occasionally. Place a mound of hot green beans on each slice toast; spoon creamed chicken over all. Garnish with egg... - 29.8778

In saucepan, blend soups, milk, and water. Heat; stir. Add a dash of curry powder, if desired. - 20.0731

In saucepan, stir green pea and tomato soups until smooth. Gradually blend in remaining ingredients. Heat; stir occasionally. - 20.5749

In saucepan, cook bacon until crisp; remove and crumble. Pour off all but 1 tablespoon drippings. Cook onion with thyme in drippings until tender. Add soup, water, and beans. Heat; stir occasionally. Garnish' with bacon. - 28.8216

The greman green bean soup is a green and cheerful soup made with green beans and bacon. Prepared with cider vinegar, the green bean soup is cooked with onions and serves as a excellent side in meals. - 39.2525

Put beans and broth into cooker. Close cover and set pressure control in place. When pressure is reached, cook for 3 minutes. Cool cooker at once under running water. Return open cooker to a low flame. Mix cornstarch and water; add to soup, stirring until... - 31.4132

In saucepan, combine soup, water, onion, and lemon juice. Heat; stir occasionally. Meanwhile, combine sour cream, parsley, and radish; serve as a garnish on soup. - 26.4462

This soup is a good strong soup ideal for cold days and a secret weapon against your diet devastation in the party season. - 51.0669

In saucepan, brown beef and cook green pepper and paprika in butter until green pepper is tender. Add remaining ingredients. Heat; stir occasionally. - 27.2246

In saucepan, combine soup, water, and cloves. Heat; stir occasionally. Fold orange rind into whipped cream. Top each serving with whipped cream. - 24.744

In 1 1/2-quart casserole, stir soup, milk, soy, and pepper until smooth; mix in green beans and can onions. Bake at 350°F for 25 minutes; stir. Top with remaining onions. Bake 5 minutes more. - 30.9462

This green bean soup is a fresh and absolutely lovely soup made with green beans and onions. Herbed with summer savory, the green bean soup also has bacon for flavor in it. served as a side in meals, it is filling and flavorful. - 43.9028

Snap ends from beans; cut beans into large pieces. Combine beans and stock in large saucepan. Add thyme, savory, and garlic; bring to boil. Reduce heat; cover. Simmer until beans are tender. Drain; reserve liquid. Pour reserved liquid back into saucepan; boil... - 37.806

Green Bean Puree is nothing but tender beans in meat stock with sour cream, pepper and savory. This chilled recipe is ideal for a summer lunch when your friends are over at your place. Throw some sliced lemons and fresh parsley over Green Bean Puree. - 36.0975

Shape meat into 20 small meatballs; brown slowly in saucepan. Pour off any excess drippings. Stir in soup and water; simmer a few minutes. - 20.804

In saucepan, cook bacon until crisp; remove and crumble. Brown ham and cook green pepper in drippings until tender. Add remaining ingredients. Heat; stir occasionally. Garnish with bacon. - 29.9214

Stir black bean soup well; add consomme, water, and sherry. Heat; stir occasionally. Chill 6 hours or more. - 24.4562

Cook frozen beans according to package directions; drain. Combine the cooked frozen or the canned beans, mushroom soup, pimiento, and lemon juice. Turn mixture into a 1-quart casserole. Bake, uncovered, at 350° for 35 minutes. Sprinkle with French-fried... - 27.7712

Cut beans into 1-1/2 inch (4 cm) pieces to make about 3 cups (750 mL); set aside. In large saucepan, melt butter over medium heat; cook ground almonds, stirring, for 3 minutes or until golden. Add beans and 2 cups (500 mL) of the stock, onion, garlic,... - 39.7621

1. In 1-quart microwavable casserole combine first 3 ingredients; microwave on High (100%) for 2 minutes, until margarine is melted. Add 1/2 cup water and microwave on High for 5 minutes, until beans are tender. Let cool slightly. 2. Transfer mixture to... - 28.8737

Cut 1 lb. French beans in small pieces crosswise after removing the ends and strings. Cook in 16 oz. tinned consomme with the bay leaf and 1 teaspoon salt until tender. Drain. Reserve the stock. Thicken the stock by adding 1 oz. plain flour mixed smooth in 3... - 43.8078

In saucepan, cook bacon until crisp. Remove; drain and crumble. Pour off all but 1 tablespoon drippings; add green pepper and cook until tender. Stir in soup; gradually blend in water. Add cheese. Heat until cheese melts; stir often. Top with bacon. - 26.7551

Saute the celery and green onions in the butter. When the vegetables are not quite tender, add the flour, and stir in. Add the water, and stir until blended. Add the milk, and stir over medium heat until thickened. Dice the potatoes, leaving the skins on. Add... - 43.4636

Wash beans; trim ends, and remove strings, if necessary. Cut beans into 2-inch lengths. Combine the beans and next 5 ingredients in a large saucepan; bring to a boil. Cover, reduce heat, and simmer 20 to 25 minutes or until vegetables are tender. Stir in salt... - 35.3028

Combine beans and 1 c. (250 mL) of broth in saucepan or Dutch oven. Bring to boil, reduce heat and simmer until beans are tender. Remove from heat. Pour 1 c. (250 mL) of bean mixture into blender. Puree, return to pan. Add carrots, green onions, remaining... - 32.7818

Heat water, broth, beans, onion, rice, parsley and savory to boiling in 2-quart saucepan, stirring occasionally; reduce heat. Cover and simmer until beans are tender, about 5 minutes. Stir in carrots (with liquid) and ham; heat just until soup is hot. - 29.5315

Coat a large Dutch oven with cooking spray; place over medium-high heat until hot. Add onion, carrot, and garlic; saute until vegetables are crisp-tender. Add water and next 6 ingredients; stir well. Bring to a boil; cover, reduce heat, and simmer 10... - 40.2153

An 8 bean soup, that also has greens! It's made in a Crock Pot. It's so super easy that you won't even believe it! It features: winter squash, carrots, 8 bean soup mix, spinach, and rainbow chard. It would be amazing topped with bacon, of course, but holds... -

In a 6- to 8-quart pan over medium heat, cook the onions, celery, garlic, parsley, and bay in oil, stirring, until vegetables are very limp, 15 to 20 minutes. Add beans, ham hocks, water, and broth. Bring to a boil over high heat, then cover and simmer until... - 34.7803

Black beans are protein rich and flavorful in soups. Check out the video showing how to make Black Beans soup and a relish to top it with in simple steps using common ingredients. Good for one and all! - 119.742

This French Beans and Potato Soup is sure to set your hunger faculties working ! Try out this easy-to-make French Beans and Potato Soup tonight and tell me what you think about it ! - 35.0834

1 In a large stockpot or 5-quart Dutch oven, bring the beans and enough cold water to cover them to a boil over moderate heat. Boil for 2 minutes, then remove from the heat and let stand for 1 hour. Drain and rinse. 2 Return the beans to the stockpot, add the... - 33.0969

If frozen beans are used, cook in boiling, unsalted water until tender;drain. Mix the green beans, undiluted mushroom soup, and oregano in a 9-inch-square or round baking dish. Bake uncovered in a 350° oven for 20 minutes. Sprinkle with onions, and bake 5... - 22.9088

In a deep, 1 1/2 quart, heat-resistant, non-metallic casserole, combine cut green beans and soup. Blend well. Heat, uncovered, on roast for 9 to 11 minutes. Sprinkle top of bean mixture with onion rings and heat, uncovered, on roast for 5 minutes or until... - 22.5357

Preheat oven at 350°F Mix the soup, milk, soy sauce, black pepper, beans and 1 1/3 cups onions in a 3-quart casserole Bake at 350°F for 25 minutes or until the bean mixture is hot and bubbling. Stir the bean mixture. Sprinkle with the remaining... - 25.3112

In saucepan, combine all ingredients. Spread on crunchy buttered rolls. - 20.7065

Combine in a large bowl the water chestnuts, bean sprouts, mushrooms, and a mixture of soup, salt, and pepper. Add beans and toss lightly. Turn into a 2-quart casserole. Top with onion rings. Set in a 325°F oven about 25 minutes, or until thoroughly heated. - 28.923

In saucepan, brown mushrooms and cook green pepper in butter until tender. Add soups and water. Heat; stir occasionally. - 23.5664

In large saucepan, cook green pepper in butter until tender. Gradually blend in soup and milk; stir until smooth. Add chicken, pimiento, and pepper. Heat slowly; stir occasionally. - 27.7078

In large saucepan, cook green pepper and onion with basil and garlic in olive oil until tender. Stir in remaining ingredients except crab. Bring to boil; reduce heat. Simmer 10 minutes or until fish is done. Add crab. Heat; stir occasionally. - 36.1538

Combine 1/2 cup soup with all ingredients except beans. Mix well. On waxed paper, pat into a 12x9-inch shape. Spread beans to within 1 inch of all edges; pat into meat. With aid of waxed paper, roll meat tightly, jelly-roll fashion, starting at long... - 40.7886

These spiced green beans are made with the fragrant flavor of lemon butter with basil and parsley flakes. Used in salads or as a simple side, these spiced green beans are absolutely delicious and yummy! - 38.498

Top and tail the green beans and cut into 1 inch (2.5 cm) lengths. Rinse and put on a dish with 1/4 cup (3 tablespoons) of water. Sprinkle with garlic powder, salt and pepper. Cover and microwave on HIGH for 6 minutes. Take care not to over cook, the beans... - 45.5263

The two bean soup is a mixed vegetable soup made with two beans of choice. this two bean soup recipe is made with white and green beans with cubed ham. Prepared with a base of beef broth, the two bean soup is best garnished with parsley and can be served as a... - 45.5931

In saucepan, combine soup, milk, and lima beans. Heat; stir occasionally. Garnish with bacon. - 18.0296

Soak beans overnight in the water. Next day: Heat a large saucepan. Add the oil and the onions and celery and saute. Add the black beans and soaking water. Pressure cook beans 1 1/2 hours or simmer 2 to 3 hours until beans are very soft. Puree the beans in a... - 43.5906

With electric mixer or rotary beater, gradually blend soup into cream cheese. Add remaining ingredients. Chill. - 27.4799

In large skillet, brown ham and cook onion, green pepper, and garlic in oil until vegetables are tender. Add remaining ingredients except shrimp and parsley. Bring to a boil. Cover; cook over low heat 20 minutes. Stir occasionally. Stir in shrimp; cook 5... - 40.3642

In skillet, cook bacon until crisp; remove and crumble. Pour off all but 2 tablespoons drippings. Cook onion with garlic, oregano, and basil in drippings until tender. Add soup, water, and beans. Cover; cook over low heat 20 minutes or until beans are... - 30.4956

In 1.5 L (1 1/2 quart) glass casserole, blend soup, milk, soy sauce and pepper; stir in green beans. Cover with wax paper. Cook in microwave oven 8 minutes or until hot. Stir twice. Top with onions; cook uncovered 2-3 minutes. - 28.1931

Green Bean Bake is an irresistible side dish recipe. The Green Bean Bake is something you would never want to miss out on! - 30.9415

Cook green beans in boiling, salted water as directed on the package. Drain and set aside. Melt butter in a frying pan. Add onion, bean sprouts, and sliced chestnuts; cover pan and cook for 3 to 4 minutes. Arrange half of green beans in a buttered 2 1/2-quart... - 41.995

These Creamed Green Beans are a desire ! Try these deliciously souped mixed vegetables and nut dish for your next meal ! Your suggestions for these Creamed Green Beans is welcome ! - 34.7738

This Green Bean And Bacon Casserole is unique ! Try this souped meat and vegetable for your next meal. Your suggestions for this Green Bean And Bacon Casserole are welcome. - 25.2184

Rice And Bean Soup is a mouth watering recipe which you would surely want to get to your guests attention. This great tasting and easy to prepare recipe will surely tempt you to serve to your loved ones. So make sure you dish out this Rice And Bean Soup and... - 45.2534

Wash beans; remove ends. Cut beans in 1 inch pieces. In medium saucepan combine the beans, water, and onion soup mix. Bring to boiling; simmer till beans are tender, 15 to 20 minutes. Drain beans. Turn into serving dish; stir in butter till melted. Combine... - 30.6719

Special Green Beans is a recipe that can be prepared in nearly no time. Try this Special Green Beans; I am sure you will have a huge fan following for this one! - 32.4881

Cook beans in water in a small covered saucepan over moderate heat, about 5 minutes until tender but still crisp. Meanwhile, drain and flake the salmon, discarding any large bones or pieces of skin. Blend 1/4 cup of the soup with the flour, then combine with... - 42.0483

Presoak a small clay pot, top and bottom, in water for 15 minutes. Place beans in the presoaked pot, and top with the almonds. Combine the soup with white wine and add to the pot. Cover the pot and place it in a cold oven. Set the oven temperature at 450... - 24.1137

Grease small casserole dish. Place layer of beans on bottom. Follow with layer of soup and layer of cheese. Repeat. Bake in 325°F toaster oven approximately 30 minutes. - 23.43

Green Bean Casserole has a yummy taste. Green Bean Casserole gets its taste from beans mixed with soup and say sauce. Green Bean Casserole is inspired by many restaurants across the world. - 26.4382

This Green Bean and Cheese Casserole tastes too good. Try these souped vegetable with irresistible seasonings for your next meal. Your suggestions for this Green Bean and Cheese Casserole are welcome. - 24.5763

Melt the butter in a pot. Add onions, carrots and garlic and cook, covered, over low heat until vegetables are tender and lightly colored, about 25 minutes. Add parsley, thyme and bay leaf and pour in the stock. Drain the beans and stir them into the... - 41.9106

Combine soup and cream cheese in a large saucepan. Cook over medium heat, stirring constantly, until cream cheese melts. Remove from heat; stir in green beans, water chestnuts, garlic, onion, pepper, and cheese. Spoon mixture into a lightly greased l 3/4... - 34.0585

Preheat oven to 375°F. On lightly floured cookie sheet, unfold pie crust. Fold crust edges over 1 inch to form rim. Brush with egg yolk beaten with water. Bake 9 minutes; set aside. In medium bowl, blend vegetable soup mix, milk, cheese and 1 egg. Arrange... - 37.9204

Preheat oven to 350°F. In medium bowl, combine beans, milk, soup, pepper and 1/2 can French Fried Onions; pour into 1 1/2-quart casserole. Bake, uncovered, 30 minutes or until heated through. Top with remaining onions; bake, uncovered, 5 minutes or until... - 27.6639

String the beans. Slice down the centre or leave whole. Lightly brown the meat, bones and onions in the ghee, using the pot in which the stew is to be cooked. Mix in the beans and fry for a few minutes. Add the salt, pepper and mixed spices, then pour in the... - 40.2504

Place green beans in 10x6x 1 1/2 inch baking dish with 2 tablespoons water. Cook, covered, at HIGH for 14 minutes or till done; drain. In small bowl, combine celery and 2 tablespoons water; cook at HIGH for 3 minutes or till nearly tender. Drain. Add celery,... - 38.1928

In saucepan, blend soups; gradually stir in remaining ingredients. Simmer a few minutes to blend flavors; stir occasionally. Garnish with croutons. - 24.128

In saucepan, cook onions with curry in butter until tender. Add remaining ingredients. Heat; stir occasionally. Pour into electric blender; blend until smooth. - 27.4726

In saucepan, cook onion and nutmeg in butter until onion is tender. Add remaining ingredients. Cover; simmer 5 minutes; stir often. - 28.4701

In saucepan, cook onion in butter until tender. Blend in soups; gradually stir in water. Add bacon and-corn. Heat; stir occasionally. - 25.4378

Gradually stir milk into cheese soup. Season with cayenne and continue to stir while heating to a boil. Combine cooked vegetables in a serving dish and pour cheese sauce over all. - 22.4789

In saucepan, cook bacon until crisp; remove and crumble. Pour off all but 1 tablespoon drippings. Cook green pepper with tarragon in drippings until tender. Add soup and water. Heat; stir occasionally. Garnish with bacon - 27.2207

Wonderfully flavored and glamorous enough for company. Combine cooked green beans, soup, and onions, reserving a few onions for garnish, in a 1 1/2-qt.casserole. Bake for 30 minutes at 350° F - 20.9668

Preheat oven to 350°. In medium bowl, combine beans, milk, soup, pepper and 1/2 can French Fried Onions; pour into 1 1/2-quart casserole. Bake, uncovered, at 350° for 30 minutes or until heated through. Top with remaining onions; bake, uncovered, 5 minutes... - 25.7158

Make your Thanksgiving more enjoyable with this wonderful green bean casserole. Check out this great video to make a simple and easy meal that would surely turn out to be absolutely mind blowing. This amazing video is a must watch! - 136.211

Combine 1 tablespoon ham and parsley. Spread, on melba toast. Arrange on cookie sheet. Broil 4 inches from heat 2 minutes or until hot. Meanwhile, in saucepan, cook onion in butter until tender. Blend in soup and remaining ham; gradually stir in milk and... - 34.8308

In 1 1/2 -quart casserole dish combine green beans, soup, water chestnuts, milk, soy sauce, salt and pepper. Top with pimento; cover. TO HEAT BY TIME Set Power Select at MEDIUM for 15 to 16 minutes. TO HEAT BY INSTA-MATIC Heat on COOK 7. Let STAND, covered, 4... - 35.2871

1. In a large bowl, combine the green beans, mushroom soup, sour cream, and pepper, and toss gently to mix. 2. Coat a 2-quart casserole dish with nonstick cooking spray. Place the green bean mixture in the dish, and arrange the onion rings over the top.... - 27.6488

Mackerel And Macaroni With Green Beans has a fine taste. The fish and macaroni give the Mackerel And Macaroni With Green Beans a rousing taste. Mackerel And Macaroni With Green Beans is inspired by restaurants worldwide. Must try it. - 34.0096

Give a twist to the traditional dinner feasts by incorporating exciting changes in the regular recipe. In this recipe, Beryl Stokes adds a modern day twist to the traditional green bean casserole using fresh veggie and Cajun seasonings. Now whoever thought... - 125.794

A simple healthy salad and a great ways to incorporate greens and beans in your diet - 148.17

In bowl, combine soup, water, oil, vinegar, and garlic. Chill 4 hours. - 29.2889

This red bean soup is a vegetable and meat soup. Cooked with smoked ham hocks along with a medley of vegetables, the red bean soup is flavored with garlic and three herb medley of thyme, parsley and bay leaf. Topped with a sour cream dollop, this red bean... - 47.3393

Looking to improve your diet? Then you can't get a better deal than cannellini bean soup. This Italian style broth is much coveted for its high protein and fiber content. It's simple sumptuous and easy to make too. Follow this recipe to master the art of... - 104.113

This Walnut Acres' Black Bean Soup needs two main ingredients-black beans (of course) and smoked ham. This is a mouth-watering recipe for Walnut Acres' Black Bean Soup. Truly tasty! - 39.7611

This Red Bean Soup is a powerful appetizer! Try out the Red Bean Soup tonight at dinner ! Your suggestions about the dish are welcome ! - 31.1559

In saucepan, cook cucumber and green onions in butter until tender. Add remaining ingredients. Heat; stir occasionally. Pour into electric blender; blend until smooth. Chill 6 hours or more. Thin to desired consistency. - 35.0291

In saucepan, stir soups, milk, and cream until smooth. Add carrot. Heat; stir often. - 23.244

In saucepan, cook leeks in butter until tender. Add remaining ingredients. Heat; stir occasionally. - 26.0233

In skillet, brown meat in shortening; pour off fat. Add soup, tomatoes, celery, and seasonings. Cover; cook over low heat 2 hours 15 minutes. Add green pepper; cook 15 minutes more or until meat is tender. Stir occasionally. Gradually blend water into flour... - 36.6441

Put broth, water, beef, ketchup and pepper into a 5-quart (5 liter) Dutch oven. Assemble Salad Maker with Thick Slicer Disc and large bowl. Process onion, celery, and carrots. Add processed vegetables, beans, and barley to soup; stir well. Bring to a boil and... - 35.77

Saute onion, celery, leek, carrot and garlic in oil until onion is soft. Add beans, ham hock, stock, tomatoes, bouquet garni, salt and pepper. Cover, bring to boil and simmer 2-1/2 to 3 hours. Discard bouquet garni. Remove ham hock, cut meat into strips and... - 40.3464

Saute onions, leeks, bell pepper and garlic in oil until onion is soft. Add garbanzo beans and their liquid, stock, ham hock and seasonings. Cover, bring to boil, lower heat and simmer until gar banzo beans are tender, adding water or stock if needed. Remove... - 36.3553

Mix soup and soy sauce. Layer half each of the beans, mushrooms, bean sprouts and soup mixture in 1 1/2-quart casserole; repeat. Cover tightly and microwave on high (100%) 5 minutes; rotate casserole 1/2 turn. Microwave until hot and bubbly, 5 to 8 minutes... - 26.4974

In 1 1/2-quart casserole, combine soup, milk, soy and pepper. Stir in beans and 1/2 can onions. Bake at 350° for 25 minutes or until hot and bubbling; stir. Top with remaining onions. Bake 5 minutes or until onions are golden brown - 24.3471

Preheat oven to 375 F. On lightly floured cookie sheet, unfold pie crust. Fold crust edges over 1 inch to form rim. Brush with egg yolk beaten with water. Bake 9 minutes; set aside. In medium bowl, blend vegetable soup mix, milk, cheese and 1 egg. Arrange - 28.2666

Drain shrimp; rinse with cold water. Cook beans according to package directions; omit salt. Drain thoroughly. Place in well-greased shallow 1 1/2 quart casserole. Cover with shrimp. Combine soup, parsley, lemon juice, onion, and lemon rind; pour over... - 35.9219

Green Bean Casserole is an irresistible side dish recipe. The Green Bean Casserole is something you would never want to miss out on! - 28.5517

This Green Bean Casserole is terrific ! Try out this extremely tasty leguminous fare for your lunch almond with rice or pasta dishes and tell me how you've liked them. You can also savor this Green Bean Casserole independently. - 27.7132

In 1-quart casserole, stir soup, milk, soy, and pepper until smooth; mix in green beans and 1/2 can onions. Bake at 350°F. for 25 minutes or until hot. Top with remaining onions. Bake 5 minutes more. - 26.1714

In 1 1/2 -quart casserole, stir soup, milk, soy sauce, and pepper until smooth; mix in beans and 1/2 can onions. Bake at 350°F. for 25 minutes or until hot. Stir. Top with remaining onions. Bake 5 minutes more. - 27.0272

In saucepan cook frozen beans according to package directions; drain. Combine the beans, mushroom soup, pimiento, and lemon juice. Turn mixture into a 1-quart casserole. Bake, uncovered, in a 350°F oven for 35 minutes. Sprinkle with French-fried... - 30.5987

I first tasted Mahi at a restaurant. I loved the concept of serving fish with fresh veggies. I have used only beans in my recipe because I thought too many vegetables steal the taste of Mahi Mahi. - 34.1149

Corn And Green Bean Casserole is an irresistible side dish which you would surely love to serve to your friends. Enjoy this delicious Corn And Green Bean Casserole; I am sure you would love to try this Corn And Green Bean Casserole again-n-again. - 35.4751

Sprinkle 1/2 cup cracker crumbs on bottom of a buttered 1 1/2 quart casserole. Blend tomato juice and flour. Stir in soup, sour cream, onion, salt, pepper, and bacon to make a sauce. Alternate layers of beans, tomatoes, and sauce in casserole. Sprinkle... - 37.6412

Cut the tips and tails off well-washed green beans. Steam until just tender. Reserve steaming liquid for soup or other purpose. Set beans aside to cool quickly. Meanwhile, mix the rest of the ingredients together in a blender or shake vigorously in a covered... - 36.0621