Mix well together, and bake about 1 1/2 hours in moderate oven (350° F.) - 20.1895

In saucepan, cook scallops in water over low heat for 10 minutes; drain well. Divide among 4 individual baking dishes. Meanwhile, in saucepan, brown mushrooms and cook onion in butter until tender. Add soup, lemon juice, and seasonings; pour over... - 35.1351

Add carroway seed and chives to potato mixture just before baking. - 16.5089

Rich, creamy potatoes make the perfect addition to your holiday table. Scalloped potatoes are versatile, no-fuss dish that is so easy to make and makes for pure comfort food. Here is a quick recipe on how to turn your rustic potatoes into a total delight. - 106.711

This recipe is a fast and fun dish made with leftovers. No measuring, just intuitive cooking. If you have some mashed potato, half a roasted red pepper and scallops this is exactly what you should be making. This is the kind of recipes that you should come up... - 143.61

1 Make two layers each of the potato slices, ham, and onions in a shallow 8-cup baking dish. 2 Combine milk, flour, butter or margarine, salt, and pepper in a small saucepan; cook, stirring constantly, until sauce thickens and boils 1 minute; pour over... - 27.986

Layer the potato and onion slices in a greased baking dish. Season each layer with salt and pepper. Add milk to within 1/2 inch from the top. Dot with butter and bake, un covered, at 350°F for 1 1/4 hours. - 21.2745

Combine soup, pepper and milk. Pour over layers of potato and olives in a 1 1/2-qt.casserole. Bake at 350° F for 25 minutes. - 22.4915

Have you ever tried a home made casserole with scalloped potatoes? This versatile and classic dish is a Cajun speciality created to perfection by Beryl Stokes. Prepare this dish with simple ingredients like potato, cheese and butter and create a delectable... - 110.646

Scalloped potatoes supreme is a mixed vegetable scallop made with added green peppers and onions. Baked in the oven with mushroom soup for taste, the scalloped potatoes supreme is creamy and great as a side in meals. - 29.5662

Wash, peel and thinly slice potatoes. Butter 1 1 /2-quart casserole or baking dish. Place layer of onion slices and layer of sliced potatoes in dish, using about 1/3 of each. Sprinkle with salt, pepper and flour. Dot with butter or margarine. Repeat layers,... - 34.0821

This classic potato dish starts with white potatoes and ends with cream and seasoning. This traditional Southern favorite dish is simple enough for you to try in your kitchen, and good enough to keep trying again and again. So instead of wasting time, get on... - 113.461

This appetizing dish is easy to prepare and it is sure to provide your taste to your taste buds. - 27.5022

Chef Marie has always tried to come up with easy to make, simple and delicious dishes. And in this video, she has Cheesy Scalloped Potatoes that's easy to make and can be served as a meal for an entire family. Her detailed step by step instruction is easy to... - 137.061

Melt butter in skillet or sauce pan. Add butter, flour and pepper. Stir until blended and slowly add milk, stirring constantly. Cook until thickened. Fill baking dish with potatoes and onions. Add cream sauce. If you wish you may add 1 cup of grated cheese to... - 32.4995

Using one 5 1/2-ounce package dry scalloped potato mix, place dry potatoes in a 2-quart casserole. Add 1/2 cup shredded process American cheese, 2 tablespoons snipped parsley, 1 tablespoon chopped canned pimiento, and 1 teaspoon instant minced onion. Sprinkle... - 24.8471

Heat oven to 400 degrees. Butter a shallow glass pan, approximately 12 X 7 X 2 inches. Spread half of prepared potatoes in pan. Sprinkle with half of garlic, salt, pepper, butter and cheese. Spread remaining potato slices on top and sprinkle with remaining... - 33.3721

Cheddar scalloped potatoes are a cheese and potatoes bake made with cheddar cheese along with added onions. Savory and peppy, these cheddar scalloped potatoes are simple yet filling. If you love a simple bake of potatoes and onions, this will surely cheer you... - 29.9314

Preheat oven to 400°F. Combine potatoes, onions, parsley and salt. Spread mixture about two inches deep in a shallow baking dish. Pour oil evenly over top of potatoes; add hot stock or water. Bake in preheated oven for about one hour or until they are brown... - 30.2581

Soak herring in cold water overnight. Cut herring into small pieces. Place layer of potatoes in cas- serole; add onions and herring. Top with re- maining potatoes. Mix milk and 1 cup water; pour over top. Sprinkle with allspice. Bake at 375 degrees for 1 hour... - 33.133

Cut ham in serving or bite-size pieces. Place half the potatoes in greased 2-quart casserole. Cover with ham pieces. Place remaining potatoes atop. Combine soup, milk, onion, green pepper, and pepper; pour over potatoes. Dot with butter. Cover and bake in... - 38.1974

Scallop And New Potato Salad is a bergy and great, easy salad. My mom devoured it. Happy eating! - 37.4609

Another amazing camping recipe coming right at you. Check out the video of the delicious Scalloped Potatoes and Cheese Casserole. A great recipe especially prepared by chef Hammer just for you. So next time you gout with friends for camping you know what to... - 80.9059

In 2 1/2 or 3-quart glass casserole, arrange sliced potatoes. Add flour, salt, and onion; toss lightly. Stir in milk and dot with butter. Cook, covered with casserole cover, 15 minutes or until potatoes are desired doneness, stirring occasionally. If desired,... - 26.8913

In 2 1/2 or 3-quart glass casserole, arrange sliced potatoes. Add flour, salt, and onion; toss lightly. Stir in milk and dot with butter. Cook, covered with casserole cover, 15 minutes or until potatoes are desired doneness, stirring occasionally. If desi - 22.8744

Combine soup, milk and salt in 2 quart glass casserole. Layer 1/3 potatoes and 1/3 soup. Dot with butter and sprinkle with paprika. Repeat 2 times. Microwave on HIGH covered 15-20 minutes. Sprinkle top with grated Cheddar cheese. Let stand covered 5 minutes. - 31.8799

If you are craving for something cheesy and mild, scalloped potato casserole is a dish meant for you. Having layers of potatoes and pepper with cheese and mushroom sauce, this casserole tastes heavenly and irresistible. Watch the video to see how you can... - 150.723

Layer potato and onion slices alternately in 20-ounce casserole; sprinkle with salt. Spoon water over potato slices; dot with margarine. Cover and microwave on high (100%) until almost tender, 7 to 8 minutes; stir in milk. Sprinkle with cheese and... - 34.8251

Try out this simple, yet scrumptious Scalloped Pork and Potato Casserole - everybody at home seems to love this one! Also, it's too simple a cesserole dish to give it a try, so go on! - 35.2741

In a 2 1/2 qt glass buttered casserole, arrange half the sliced potatoes. Sprinkle with half the flour, salt and onion. Repeat. Pour in milk; dot with butter. Microwave (high), covered, 15-18 minutes, rotating dish 1/4 turn every 4 minutes. Rest, covered, 5... - 27.8775

Place in a microwave-safe bowl the butter, onion, salt, pepper and savory or dill. Microwave at HIGH 2 minutes. Stir in the flour or arrowroot, mix thoroughly. Add the milk. Stir well. Microwave 6 to 8 minutes at MEDIUM, stirring twice. When creamy, adjust... - 38.8485

In 8-cup (2 L) microwaveable measure, microwave butter at High for 30 to 40 seconds or until melted; whisk in flour. Stir in milk, salt, mustard and pepper; microwave, uncovered, at High for 3 to 5 minutes or until boiling and thickened, stirring twice. Stir... - 30.035

Arrange one half of the sliced potatoes in greased 2-qt. glass casserole. Sprinkle with onion, one half of the flour, one half of the salt and one half of the pepper. Arrange remaining potatoes on top. Sprinkle with remaining flour, salt and pepper. Pour milk... - 38.1853

Peel potatoes, slice, and parboil 5 minutes in the consomme and water. (This lets the consomme flavor get into the potatoes more than if they are baked without parboiling.) Drain, and save the liquid. Place potatoes in a buttered casserole in layers,... - 24.0871

For 4 medium potatoes use 1 1/2 cups. Thin White Sauce salt and pepper to season and 2 tbsp butter. Wash, pare and slice the potatoes thin. Arrange in a greased casserole or baking dish alternately layers of sliced potatoes and white sauce, sprinkling each... - 20.6374

Peel and cut potatoes in quarters, then in slices. Put in casserole with onions. Combine soup with milk to make suitable for blending, then add to casserole, along with salt and pepper to taste. Cover completely with cheese slices (sharp cheddar, or your... - 32.0668

Put a third of the potato slices into a greased 2-quart casserole. Sprinkle with about a third of onion and a third of blended flour, salt, and pepper. Dot with 1 tablespoon of butter. Repeat layering twice, ending with butter. Pour the hot milk over... - 35.3655

You love potatoes and you love cheddar cheese - here is an excellent combination of both which can be cooked easily within 20 minutes time. Serve this as a side dish or a snack, this is just great. Go through the video to learn about the detail steps. - 114.916

In greased 11x7x1 1/2-inch baking dish or 2-quart casserole alternate layers of potatoes, green pepper, and onion. Combine remaining ingredients and dash pepper; pour over potato mixture. Cover; bake at 350° for 45 minutes. Uncover and bake 20 to 30 minutes... - 25.369

Cut potatoes into enough thin slices to measure about 4 cups. Rub oblong baking dish, 10 x 6 x 1 1/2 inches, with cut garlic clove; brush with 1 teaspoon margarine. Arrange potatoes in 3 layers in casserole, sprinkling each layer with 1/3 each of the salt,... - 30.2304

In skillet over medium heat in hot margarine, cook onion until tender. Add remaining ingredients, except parsley. Heat to boiling, reduce heat to low and cover. Simmer 5 minutes or until hot and bubbly. Garnish with parsley. - 28.5404

Looking for a party-worthy potato recipe? Then you simply can't go wrong with this. Whether you are casual entertaining at home or hosting a holiday get-together, this delicious scalloped potato recipe with cheese makes for a great accompaniment with... - 108.461

This dish has the crunch and zest required! Try these scallops, its easy and hardly takes any effort! Be sure not to overcook them See the video for more. - 94.5429

A creamy and rich preparation, Idaho Scalloped Potatoes taste absolutely divine and are easy to make. These go well with meats and grills and are even a good breakfast dish. Watch the video to learn how to make this very versatile, yet simple, dish. - 86.0605

Slice potatoes in 1/4-inch slices. Mix soups and milk. Layer potatoes and soup mix. Top with soup mix. Bake 45 minutes or until potatoes are tender at 350 degrees. - 24.34

Heat oven to 400°. Empty potato slices into un greased 1 1/2 quart casserole; sprinkle with sauce mix. Stir in water, soup and butter. Bake uncovered 35 to 40 minutes. - 24.1367

Put the sliced potatoes in a greased casserole in layers, sprinkling each layer lightly with salt and pepper. Blend the soup with water; pour over the potatoes. Bake, covered, in a 350° oven for 45 minutes; uncover, and bake about 45 minutes longer, or until... - 21.7031

Heat oven to 350°. Wash potatoes; pare thinly and remove eyes. Cut potatoes into thin slices to measure about 4 cups. Melt 3 tablespoons butter in saucepan over low heat. Blend in flour and seasonings. Cook over low heat, stirring until mixture is smooth and... - 31.1996

Preheat oven to 350°. Arrange potatoes, celery and onion in lightly greased 2 quart casserole. Combine soup, milk and Bake Blend; stir until blended. Pour over potatoes. Bake 1 1/4 to 1 1/2 hours or until potatoes are tender. Sprinkle on nuts during last 15... - 32.4787

Blend soup, milk, and pepper. In buttered 1 1/2 quart casserole, ar range alternate layers of potatoes, onion, and sauce. Dot top with butter; sprinkle with paprika. Cover; bake in a 375° oven 1 hour. Uncover; bake 15 minutes more. - 29.5308

1. Combine the flour, parsley, and pepper in a small bowl, and set aside. 2. Scrub the potatoes, and slice them thinly (slightly less than 1/4 inch). Measure the potatoes. There should be 6 cups. (Adjust the amount if necessary.) 3. Coat an 8-x-l 2-inch... - 29.9396

Heat oven to 350°. Mix flour, salt, and pepper. Place 1/2 of the potatoes in 2-qt greased casserole. Sprinkle with half the seasoned flour and onion; add half the ham. Repeat; then arrange third layer of potatoes on top. Pour hot milk over all. Dot with... - 35.4367

1. Preheat oven to 425°. Cover bottom of pie crust with single overlapping layer of potatoes. Top with layer of orange pieces. Repeat layers, ending with potatoes. 2. In small bowl stir sugar into orange juice. Pour over top of potatoes. Sprinkle with... - 37.1335

Rub a large shallow baking dish with the bruised garlic, then oil it lightly. Without peeling the potatoes, slice them on the slicing side of a four-sided grater, or slice very thin with a sharp knife. Place 1/2 of the slices on the bottom of the baking... - 30.7122

Following procedure for baking potatoes Cook potatoes at HIGH 10 to 11 minutes, or until potatoes are almost tender. Let stand 5 minutes; peel and slice. Meanwhile, in 4-cup glass measure, combine butter, onion, salt and pepper. Cook at HIGH 1 to 1 1/2... - 38.5366

Potato Vegetable Scallop makes th e best pick to serve for parties. This potato vegetable scallop is rich with the flavors of butter, cheese, and seasonings. Just check out the recipe of potato vegetable scallop listed here. - 39.4316

This Scalloped Potato Salad is sure to win a few hearts over. You really have to experience surprising flavors and textures of this dish. Serve the Scalloped Potato Salad for parties and watch how everyone gets addicted to it! - 40.4023

There can be nothing quite like hearty and comforting potato casserole with layers and layers of potatoes and cheese, all baked into one. Beryl Stokes presents a simple, easy to make dish of scalloped potatoes using easy-to-find ingredients. A little time... - 112.186

I love these Scalloped Potatoes; coz whenever I have cooked then they have come out extremely delicious. Follow this simple recipe for Scalloped potatoes and let your taste buds just indulge. - 25.2001

Peel and thinly slice potatoes; arrange in greased 1 1/2 quart casserole. Blend soup and water; pour over potatoes. Dot with butter; sprinkle with paprika. Bake in 325 °F oven 1 1/2 hours or until tender. - 24.7621

1. Combine Butter Buds®, flour, and pepper. 2. Layer potatoes and onions with flour mixture in a nonstick casserole. 3. Pour heated skim milk over potato layers. 4. Cover and bake at 350° for 1 1/2 hours. - 28.1707

Arrange potatoes in buttered shallow 1 1/2 -quart casserole. Mix sour cream with eggs, milk and seasonings. Pour over potatoes. Cover with cheese. Bake in a 350° F oven 30 minutes until heated through and delicately browned. - 31.2552

These Scalloped Potatoes are a treat ! Try this spicy, buttery, milky potato casserole for your next meal. Do you like these Scalloped Potatoes ? - 36.6407

Peel potatoes and slice very thin. Place layer in greased baking dish, sprinkle with floor, salt, and pepper, and dot with butter repeat three times. Fill dish with milk until it can be seen at the top, cover, and bake in moderate oven (350 F.) until potatbes... - 27.262

Scalloped Potatoes recipe adapted from NY Times. This Scalloped Potatoes can be made ahead ready to serve your spouse or his friends on demand. - 36.8909

Preheat oven to 375°F. Pare and thinly slice potatoes, parboil in boiling salted water almost to cover 3 minutes; drain. Layer potatoes and onions in a greased 2 1/2 quart baking dish, sprinkling layers with flour, salt, pepper. Pour hot milk over potatoes,... - 31.384

Purchase the ham in 1 slice. Cut it into 6 portions and stick 2 cloves in each. Soak the sliced, raw potatoes in cold water for 1 hr.; then drain and dry thoroughly with a towel. Next melt the fat, add the flour, and cook till bubbling; then add the milk... - 33.2008

1. Preheat oven to 350° F. 2. Lightly coat 1-quart casserole with vegetable pan spray. 3. Layer half of the potato in bottom of baking dish. Sprinkle with half of flour, onion, salt, and pepper. Repeat layers. 4. Pour milk over the potatoes. Dot with... - 27.8438

These Scalloped Potatoes were awesome. I made this Scalloped Potatoes out of pure instinct and was delighted with the result. Anyone will like it! - 24.784

In a small saucepan over low heat, melt butter. Stir in flour, salt and pepper until smooth and bubbly. Gradually add milk, stirring constantly. Bring to a boil; boil for 2 minutes. Remove from the heat. In a greased 1-qt.baking dish, layer half of the... - 34.8491

Preheat oven to 400° F. Layer ham, potatoes, and onion in baking dish. Combine flour with a small amount of half and half to make a paste, then add the rest of the half and half. Pour over casserole and bake approximately 40 minutes, or until potatoes are... - 22.2463

Heat oven to 325 degrees. Butter a shallow baking dish, about 13 x 9 1/2 X 2 inches (shallow glass pan measuring 3 qt. is perfect). Melt 1/4 cup butter in large saucepan. Sprinkle in flour, salt, pepper and nutmeg and let bubble up. Remove from heat, add milk... - 40.2721

Put milk in a 2-cup measure. Microwave, covered with waxed paper or plastic wrap, for 2 to 3 minutes on high, or just long enough to warm milk. Put a layer of ham on bottom of a 2- or 3-quart glass casserole. Add a layer of potatoes and onion. Sprinkle with... - 33.4232

Preheat oven to 350°. Melt margarine in a small, heavy-bottomed saucepan. Stir in flour and cook for a few minutes until golden. Add milk and stir with wire whisk until sauce is thickened. Remove from heat. Pour a small amount of the sauce into the bottom of... - 33.128

Place sliced potatoes in a 2-quart casserole and cover. Microwave 12 minutes. Set aside. Microwave milk 1 to 2 minutes or until warm. Set aside. Place butter in a large oven-proof measure; microwave 4 to 5 minutes to melt. Stir in flour, seasonings and warm... - 36.9308

For sauce, in a medium mixing bowl stir together the soup, milk, marjoram, and pepper. Set aside. In a 2-quart casserole layer half of each of the ham, onion, potatoes, and sauce. Repeat layers. Bake, covered, in a 350° oven about 1 hour or till the potatoes... - 37.9152

In a small bowl, combine the creamer and water until smooth. In a small saucepan, melt the butter. Stir in the flour, onion, salt and paprika until smooth; gradually add creamer mixture. Bring to a boil; cook and stir for 1-2 minutes or until thickened. In a... - 37.3298

GETTING READY 1. Preheat oven to 325F. 2. Wipe ham with damp paper towels. MAKING 3. Take a shallow roasting pan and place ham on the rack. 4. Bake uncovered for 1-1/4 hours. 5. In large saucepan place potato, onion and 2 teaspoons salt and cover with... - 38.0045

Arrange 1/2 of the potatoes in the bottom of lightly buttered, shallow, 1 1/2 quart, heat-resistant, non-metallic baking dish. Pepper potatoes. Pour half of the cheese sauce over potatoes. Repeat with remaining potatoes and cheese sauce. Sprinkle pepper and... - 27.0625

Preheat oven to 350°. Peel potatoes; wash and slice. Arrange slices in a buttered 9-inch casserole dish. Salt lightly, if desired. In a blender, mix together the cream of chicken soup and a can of whole or low-fat milk for a few seconds. Pour soup mixture... - 28.7246

Scalloped ham and potatoes is a cooked ham and potatoes recipe prepared with added veggies. Baked in the oven with milk and msuhroom soup for taste, the scalloped ham and potatoes make a great meal anytime. - 41.5358

Grease a 1 1/2-quart casserole. Arrange a third of potatoes in bottom of the dish. Scatter with half the onion and half the flour, a generous sprinkling of salt, pepper and cheese. Repeat this arrangement, then cover with remaining potatoes. Sprinkle with... - 28.9558

Place half the ham in a 2-quart casserole. Cover with half the potatoes and half the onion. Sift half the flour over; season with salt and pepper. Repeat layering ham, potatoes, and onion. Season with additional salt and pepper. Sift remaining flour... - 37.8446

1 Cook potatoes in boiling salted water in a large saucepan for 45 minutes, or until tender; drain. Cool until easy to handle, then peel and slice; place in a large bowl; add green onions. 2 While potatoes cook, melt butter or margarine in a small... - 40.3828

Scalloped Potatoes is an all time family favorite around this time of the year and makes the perfect side dish at any Thanksgiving or family get-together meal. Even the fussiest eater loves scalloped potatoes as they are irresistible. In this recipe the... - 94.8605

Combine soup, milk, parsley, and pepper. In a buttered 1 1/2-quart casserole, arrange alternate layers of potatoes, onion, and sauce. Dot top with butter; sprinkle with paprika. Cover; bake at 325°F. for 1 1/2 hours. Uncover; bake 15 minutes more or until... - 32.0233

Scalloped Potatoes is an all time family favorite around this time of the year and makes the perfect side dish at any Thanksgiving or family get-together meal. Even the fussiest eater loves scalloped potatoes as they are irresistible. In this recipe the... - 94.8605

Scalloped Potatoes! My favorite! I cant think of a person who doesn€™t like this rich and delicious Scalloped Potatoes! Try this Scalloped Potatoes recipe. It is simply brilliant. - 33.1643

Scalloped potatoes are yummy in itself. These innovative variations of this dish will make the dish more tasty and delightful. Try these wonderful Scalloped Potato Variations. - 20.4368

The scalloped ham and potatoes are a savory and creamy ham and potato dish made along with milk. Pepped up with green peppers, the scalloped ham with potatoes may be served with a salad for a quick meal. - 28.7252

Potato Scallop is a rich and filling dish that is perfect for your parties. One dollop of this exquisite preparation is enough to get you addicted, Try this wonderful Potato Scallop recipe! - 33.1405

Cook sliced potatoes, in 1/2" boiling salted water 10 min. Drain, and arrange in alternate layers with onions in a greased or oiled 1 1/2 qt, casserole. Pour white sauce over, and bake, uncovered, in moderate oven of 350°F for 45 min., or until potatoes are... - 16.888

Peel potatoes and slice thin. Cook in boiling water for 2 minutes. Drain. Alternate layers of potatoes and flour in greased shallow baking pan. Stir seasonings and margarine into hot milk. Pour over potatoes. Bake, uncovered, in preheated moderate oven... - 27.3653

Scalloped Ham And Potatoes are both traditional ingredients. The Scalloped Ham And Potatoes brings a perfect and subtle blend of flavors to your table.Try it for once, I bet, you would always love to prepare this for your friends and family! - 42.3691

Cheesy Scalloped Potatoes has a smooth taste. The blend of cheddar cheese gives a smooth taste to Cheesy Scalloped Potatoes. Cheesy Scalloped Potatoes must be tried by the vegetarians. - 43.0969

This Scalloped Potatoes is a much delectable version of the original. Try out this simple and easy to make recipe for Scalloped Potatoes and find your taste-buds reeling with delight! - 51.5166

1. Place potatoes in a round or oval shallow dish, add water, cover and cook for 6 minutes on high. 2. Drain off water. 3. Arrange sliced onion over potatoes. 4. Combine sour cream and egg. Mix well and pour over potatoes. Sprinkle with cheese and a little... - 26.27

Arrange half of the potatoes in a 1 1/2-quart casserole. Combine flour and salt; sprinkle half over the potatoes. Layer remaining potatoes and flour and salt. Pour milk over; dot with butter and sprinkle with paprika. Cover and microwave 11 to 12... - 25.0912

Put a layer of potato and onion in 1 1/2-quart casserole. Sprinkle with greased part of flour, salt, and pepper. Dot with butter. Repeat; top with a layer of potato. Dot with butter. Add enough hot milk almost to cover potato. Bake, covered, in preheated... - 34.342

Layer half of potato slices in 1-quart casserole. Mask with half of sauce. Repeat with potatoes and sauce. Dot with butter. MICROWAVE 25 to 30 MINUTES on '4', or until potatoes are fork tender. Let stand 5 minutes before serving. - 31.152

Arrange half of the potatoes in a 1 1/2 quart casserole. Combine flour and salt; sprinkle half over the potatoes. Layer remaining potatoes and flour and salt. Pour milk over; dot with butter and sprinkle with paprika. Cover and microwave 11 to 12... - 28.0506

Are you looking for a truly authentic Potato Scallops recipe? I will prepare this as a Side Dish for a get-together I am soon going to host. The main ingredient in this recipe is potatoes. You don't need to think more. Just prepare this Potato Scallops now! - 50.137

Peel potatoes and slice thinly. Put butter or nonstick spray to cover inside of ovenproof dish. Layer potatoes and onions in dish and sprinkle each layer with salt, pepper, flour and dabs of butter, ending with seasonings on top. Add milk until baking dish is... - 27.262

Layer potatoes and cheese in a 2-quart casserole sprayed with cooking spray. Pour milk over potatoes and sprinkle with paprika. Cover and vent. Cook in microwave for 12 minutes. Take out, remove cover and broil 2 to 3 minutes to brown. - 24.9597

1. Place potatoes in a baking dish coated with curd. Liquify all other ingredients and pour over potatoes. 2. Cover with parchment paper, then foil and bake for 1 to 1 1/2 hours at 375 °C. Test if done. 3. Remove foil and parchment paper, sprinkle with... - 22.7436

Saute potatoes and onion in butter in large skillet over low heat for 3 to 4 minutes or until most of butter is absorbed. Add water and milk; continue cooking over low heat until potatoes are tender and sauce thickens, about 25 to 30 minutes, stirring occ - 22.1584

1. Boil and peel potatoes and cut into thin round slices. 2. Prepare white sauce, add chopped parsley and grated onions. 3. Arrange sliced potatoes in a greased pie dish. 4. Pour sauce over it. Dot with butter and bake in a hot oven till top is browned. - 32.0184

1. Parboil the potato slices in salted boiling water in a large saucepan; drain. (This keeps scalloped potatoes from curdling.) 2. Layer about one-third in a buttered, 8-cup baking dish. 3. Combine flour, salt and pepper in a cup; sprinkle about half over the... - 27.1074

Heat oven to 350°. Wash potatoes; pare thinly and remove eyes. Cut potatoes into thin slices to measure about 4 cups. In greased 2-quart casserole, arrange potatoes in 4 layers, sprinkling each of the first 3 layers with 1 tablespoon onion, 1 tablespoon... - 32.8987

For sauce, in a small saucepan stir together the milk, cornstarch, salt, and pepper. Cook and stir over medium heat till thickened and bubbly. Remove from the heat. Set aside. Lightly spray the sides of a 1 1/2-quart casserole with nonstick coating. Peel... - 28.9654

Pare raw potatoes and cut them into thin slices. Place in a baking dish a layer of the potato one inch deep, season with salt and pepper, sprinkle a portion of the flour over each layer, add a part of the butter in bits. Repeat and continue until required... - 26.9363

Grease a medium casserole. Arrange a third of potatoes in bottom of the dish. Scatter with half the onion and half the flour, a generous sprinkling of salt, pepper and cheese. Repeat this arrangement, then cover with remaining potatoes. Sprinkle with salt,... - 34.2649

1. Heat oven to 350°F. 2. Pare potatoes very thinly. Slice in very thin slices and place in a greased casserole or baking dish. 3. Sprinkle with flour, salt, and pepper. Dot with bits of butter or margarine. 4. Pour milk over top of potatoes. 5. Cover and... - 34.545

1. Set oven temperature at 170-190°C (350-375°F). 2. Grease an ovenproof casserole. 3. Spread garlic over base of casserole. 4. Scrub, peel and thinly slice potatoes. 5. Place sliced potato in layers in prepared casserole, seasoning each layer with salt and... - 40.9349

Scalloped Potatoes is one of my most favorite potato recipes. I frequently make similar kinds of Scalloped Potatoes and I personally feel that this Ione of the best vegetable recipe I have tried out. You wouldn't guess that it was this good for you! - 39.8694

Planning to throw a thanksgiving party and need some quick side dish ideas, especially for the vegetarian crowd at your party. Then you should take a look at this delicious southern classic savory scalloped potato recipe with basic ingredients, already... - 110.232

1. Melt butter in a 1-quart glass casserole in microwave oven (about 30 seconds at HIGH). Add flour, salt and pepper; mix well. Add milk gradually, stirring constantly. Cook uncovered in microwave oven 3 to 4 minutes at HIGH, or until thickened; stir after... - 25.0002

Put a layer of potato and onion in 1 1/2 quart casserole. Sprinkle with some of the flour, salt, and pepper. Dot with butter. Repeat; top with a layer of potato. Dot with butter. Add enough hot milk almost to cover potato. Bake, covered, in preheated moderate... - 39.2162

1. Start oven, set at 375° F., Moderate. Rub a baking dish with butter or margarine. 2. Arrange half of the potato slices in the baking dish. Sprinkle the flour over them, dot with half the butter or margarine, and some of the salt and pepper. Add the rest... - 27.7155

Gradually stir milk into soup in 2-quart cassrole. Stir in remaining ingredients. Cover tightly and microwave on high (100%) 10 minutes; stir. Cover and microwave until potatoes are tender, 10 to 15 minutes longer; stir. Sprinkle with Parmesan cheese if... - 29.7996

Heat oven to 350° (mod.). Arrange potatoes in four layers in 2-qt. casserole. Sprinkle the first 3 layers with 1 tbsp. onion, 1 tbsp. flour, 1/4 tsp. salt, and dash of pepper. Sprinkle last layer with remaining onion, salt, and pepper; dot with butter. Pour... - 33.7813

In 4-cup glass measure, place butter. Microwave at high (10) 1/2 to 1 minute until melted. Blend in flour, salt and pepper. Gradually add milk, stirring until smooth. Microwave at high (10) 6 to 10 minutes until sauce is smooth and slightly thickened,... - 39.0005

Place half the potatoes in a greased 2-quart casserole. Add half the onion. Sift half the flour over; sprinkle with half the salt and pepper. Repeat layers. Pour milk over all. If desired, sprinkle top with 3 tablespoons buttered fine dry bread crumbs. Cover... - 32.8556

Place 1/3 of potatoes in 3-quart casserole and cover with one-third of the onion. Add salt and pepper to taste, 1 tablespoon cheese, and 1 tablespoon flour. Repeat process twice with remaining potatoes, onion, seasonings, cheese, and flour. Dot with... - 28.4276

Combine soup, milk, parsley and pepper. In a buttered 1.5 L (1 1/2 quart) casserole, arrange alternate layers of potatoes, onion and sauce. Dot top with butter; sprinkle with paprika. Cover; bake at 160°C (325°F) for 1 1/2 hours, uncover; bake 15 minutes... - 29.3879

1. Place 2 tablespoons butter or margarine in 1-cup glass measure. Microwave about 1 minute on med.high (Roast). Stir in dry bread crumbs. Set aside. 2. Combine all ingredients (except buttered crumbs) in 1 1/2-quart glass casserole. Microwave 9 minutes on... - 23.6753

Place half the potatoes in a greased 2-quart casserole. Add half the onion. Sift half the flour over; sprinkle with half the salt and pepper. Repeat layers. Pour milk over all. If desired, sprinkle top with 3 tablespoons buttered fine dry bread crumbs. Cover... - 32.5954

Cook onion in butter till tender but not brown. Stir in soup and milk; heat. In 1 1/2-quart casserole, combine potatoes, green pepper, and pimiento. Slice half the sausage links; add to potato mixture. Pour soup over; top with cheese. Arrange remaining... - 38.21

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Cook sweet potatoes in boiling salted water to cover until almost tender; drain. Peel potatoes and cut into crosswise slices, 1/4 inch thick. Toss apples with lemon juice. Butter a 1 1/2 quart baking dish. Arrange half of the sweet potatoes in bottom and... - 36.5976

Preheat oven in Convection Bake to 375°F (*350°F). In 4-cup glass measure, combine melted butter and flour. Gradually add milk, stirring until smooth. Add onion flakes, salt and pepper. Microwave at MEDIUM HIGH (7) for 7 to 9 minutes, stirring every 3... - 24.211

Preheat oven to 375°F. In greased 2-quart casserole, arrange layer of potatoes; cover with some of onions; sprinkle with some of combined flour, salt and pepper; dot with some of butter. Repeat process, ending with butter. Pour milk over all; sprinkle with... - 36.8885

Layer potato and onion in 3 quart (3.5 L) casserole. Mix soup, milk, salt and pepper together. Pour over top. Insert spoon here and there to allow some sauce to penetrate. Sprinkle with paprika. Bake covered in 375°F (190°C) oven for about 1 hour, 15... - 35.2743