In a 3-quart container, combine 4 cups each of both grapefruit juice and orange juice, then add honey, lime juice, and spices. Let stand at room temperature for 1 hour to allow flavors to blend. Chill. To serve, pour over ice in a punch bowl or several... - 33.1488

Combine 1 cup whole wheat flour, all-purpose flour, yeast, and salt in a large bowl,- stir well. Set aside. Combine water, orange juice, and honey in a small saucepan; cook over medium heat until very warm (120° to 130°). Add orange juice mixture to... - 40.2987

Coffee Cake In a large bowl, combine sugar, scalded milk, eggs, salt and cardamom; beat until smooth. Add butter and 2 cups flour; beat until smooth. Sprinkle yeast into warm water; stir until dissolved. Add yeast liquid and 1 cup flour to dough; beat 3... - 43.6408

Mix in the order given. Add sparkling water before serving." - 25.2152

Mix together as the base ahead of time. Put cake of ice into punch bowl, add 1 bottle of mix plus 2 bottles of sparkling water (Canada Dry). Do not add fruit. Replenish punch bowl often as necessary. If you still want to spike it but wish to preserve the... - 29.8694

MAKING 1. In a punch bowl, combine the preserve and sour cream 2. Whish with a balloon or wire whisk, until smooth and well blended. 3. Add half and half, sherry and grenadine and whisk again. 4. Cover bowl and refrigerate until well chilled and ready to... - 42.063

Soften active dry yeast in warm water or compressed yeast in lukewarm water. Combine milk, sugar, shortening, and salt. Cool to lukewarm. Add about 3 cups flour; beat well. Add the softened yeast; stir in raisins and nuts. Add enough remaining flour to make... - 35.869