California Dessert Recipes

Enjoy our collection of california dessert recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for california dessert recipes.
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California Strawberry Fruit Dressing For California Fruit Jumble

California Strawberry Fruit Dressing is a well loved fruit dressing that is often made for different desserts at home! Try this California Strawberry Fruit Dressing recipe for yourself and you will understand why it is so addictive! - 22.6409

California Plum Sorbet

Place all ingredients in food processor or blender; blend until smooth. Pour into loaf pan; freeze about 4 hours. About 30 minutes before serving, process again until smooth. Return to freezer until ready - 20.7155

California Kiwifruit Holiday Frozen Yogurt With Red Raspberry Sauce

In food processor or blender, puree chopped kiwifruit; stir in honey. Place in freezer and freeze until slushy (about 45 minutes). In stainless steel bowl, quickly combine softened yogurt, kiwifruit mixture and food coloring; refreeze in bowl. With small ice... - 41.0489

California Apricot Cherry Cornmeal Cobbler

Preheat oven to 375°F. Combine apricots and 1/3 cup sugar in small bowl. Combine cherries and 1 tablespoon flour in separate small bowl; set aside. Combine remaining 1 cup flour, cornmeal, 4 1/2 teaspoons sugar, baking powder and salt in large bowl. Cut in... - 39.8514

California Lemon Cake

Beat at medium speed for 2 minutes Bake at 350° for 45 minutes Cool in pan 10 minutes Prick cake evenly with a fork, then pour over a mixture of 2 c. icing sugar 1/3 c. lemon juice - 28.2241

California Fruit Cake

Grease one 5 1/2 cup ovenproof ring mold and one 10x31/2 x 21/2 inch loaf dessert pan; set aside. Stir together the flour and baking powder. In a mixer bowl beat the butter or margarine for 30 seconds. Add the sugar and beat till fluffy. Add the eggs, one at... - 42.4234

Montero's California Fruit Nut Loaf

Place in large mixing bowl the flour, sugar, Tang, baking powder and salt. Add fruits and nuts and coat with flour mixture. Beat well the eggs, water and extracts. Stir into fruit-nut mixture until mixed. Divide mixture into four 6 x 3 x 3 1/4 inch greased... - 41.8662

California Creme

MAKING 1. In a bowl, add 1 cup wine, juices and rinds of lemon and orange; bring to a boil. 2. In another bowl, dissolve cornstarch in remaining wine and add to the boiling mixture. 3. Keep stirring continuously, until slightly thickened, stir a little sauce... - 38.8469

California Cake Glaze

MAKING 1) In a bowl, add all the ingredients. 2) Thoroughly mix to prepare a smooth mixture. SERVING 3) Use the glaze to spread over the baked cake. - 28.0579

California Prune Pudding

Spread bread lightly with half of butter. Cover with prunes; sprinkle with sugar and cinnamon. Dot with remaining butter. Bake for 20 minutes in preheated moderate oven (350°F.). - 29.3538

California Fruit Jumble

The California Fruit Jumble is a wonderful treat for all you fruit dessert lovers out there! I was surprised to see my otherwise fruit and sweet hating husband eat up the California Fruit Jumble! You just have to try it! - 28.1322

California Fruit Bowl

Rinse prunes, then just cover with water. Add cinnamon. Cover; bring to boil, then simmer for 20 minutes. Add the orange slices and sugar. Cover and cook 5 minutes longer. Cool. - 27.3581

California Strawberry Ice Cream (refrigerator Method)

Combine sugar and 1 cup water in saucepan; bring to a boil. Cook for 5 minutes; cool. Puree strawberries with electric blender or sieve. Strain to remove seeds. Combine puree, juices and sugar syrup; fold in whipped cream. Pour into refrigerator trays; freeze... - 30.2513

California Strawberry Cream Ice (churn Method)

Combine sugar and 2/3 cup water in small saucepan. Bring to a boil; cook, stirring, until sugar is dissolved. Cool. Combine syrup with remaining ingredients. Pour into container of churn-type freezer; freeze according to manufacturers' instructions for... - 29.1641

California Pear Pie

Pare, halve and core pears; stuff with apricots. Spread butter over bottom of 10-inch skillet; sprin- kle with half the sugar. Place pears in skillet; sprinkle with remaining sugar, salt, lemon juice and cloves. Add 1 cup water. Cover; bring to a boil. Reduce... - 45.4822

California Cheese Cake

This California Cheese Cake is a true delight for anyone who enjoys a great treat! Yes, here's a simple and rather effortless recipe of California Cheese Cake for you to try. Let me know how it turned out for you! - 42.3186

California Fruit Salad Rose

MAKING 1. In medium saucepan, sprinkle unflavored gelatine over cold water and let it stand 1 minute. 2. Stir over low heat until gelatine is completely dissolved, about 5 minutes. 3. Stir in wine and sugar until sugar is dissolved. 4. Chill, stirring... - 37.7419

California Strawberry Ice Cream (churn Method)

Beat egg yolks, 1 cup sugar and salt together; stir in scalded milk gradually. Pour into medium saucepan; cook, stirring, over medium heat until mixture coats metal spoon. Remove from heat; add vanilla. Cool. Stir in cream; chill well. Stir remaining sugar... - 39.7007

California Stars

1. Prepare and chill heirloom sugar cookies through Step 3. 2. Roll out dough, a quarter at a time, to a 1/4-inch thickness on a lightly floured pastry cloth or board. Cut into the center of each star with a 3-inch cookie cutter; place on greased cookie... - 23.545

California Carrot Casserole

GETTING READY 1) Preheat oven to 350° F. MAKING 2) In a saucepan, add carrots in small amount of boiling salted water. Allow simmering until the carrots get tender. 3) Drain the water and mash the carrots properly. 4) Season with salt and pepper, ginger and... - 38.8483

Baked California Carrot Casserole

Are you planning to cook a perfect dish for your folks? Here's an easy and simple recipe for the Carrot Casserole. This typically delicious Carrot Casserole can be partnered with a variety of main courses. - 44.7501

California Gold Muffins

California Gold Muffins is a irresistible and super delicious muffin. I served it recently for a party and the guest are still calling up and asking for the recipe! I am sure you will love this California Gold Muffins recipe. - 37.6719

California Strawberry Cream Ice (refrigerator Method)

Puree strawberries with electric blender or food mill; strain to remove seeds. Combine sugar, corn syrup, 2/3 cup water and lemon juice in saucepan; cook, stirring, over medium heat until sugar is dissolved. Bring to a boil without stirring; boil until... - 40.0821

California Fruit Nut Bread

Sift flour, baking powder, sugar, baking soda, and salt together into a large bowl. Cut the orange into pieces; discard any seeds. Force through the medium blade of a food chopper with dates and nuts. Reserve orange juice in a measuring cup; add enough... - 42.7085

California Supper Cake

1. Combine biscuit mix, granulated sugar, eggs, orange rind, orange juice, vanilla and 3 tablespoons of the butter or margarine in the large bowl of electric mixer. Beat at low speed 1/2 minute to blend ingredients. Turn mixer speed to medium; beat 4 minutes.... - 33.4668

California Gold Bars

Soak apricots in water until soft. Drain well; cut into small pieces. Beat eggs well in large bowl. Gradually beat sugar and salt into eggs until light and foamy. Add orange rind. Sift together flour, baking powder and nutmeg; gradually blend into egg... - 37.6856

California Cake

GETTING READY 1) In a grinder, add orange, raisins and walnuts to grind. Place the mixture aside. 2) Preheat oven to 350 degrees. MAKING 3) In a large bowl, sift together flour, soda, salt and 1 cup sugar. 4) Add soft shortening to mix with the flour. 5)... - 46.551

California Walnut Pie

GETTING READY 1. Preheat the oven to 400 degrees Fahrenheit. 2. Into a bowl, using a sieve, shift together flour and salt. 3. Add shortening and using a pastry blender, cut shortening until it is broken to the size of small peas. 4. Gradually add milk,... - 45.9717

California Poppy Coffee Cake

Coffee Cake In a large bowl, combine sugar, scalded milk, eggs, salt and cardamom; beat until smooth. Add butter and 2 cups flour; beat until smooth. Sprinkle yeast into warm water; stir until dissolved. Add yeast liquid and 1 cup flour to dough; beat 3... - 43.6408

Meatball Soup California Style

GETTING READY 1. Peel garlic and put clove of garlic under garlic press for mashing. 2. Combine beef, egg, ½-teaspoon salt, rice, and 2 tablespoon of parsley and form an even mix. 3. Form 20 meatballs out of this mix. 4. Set the meatballs aside for further... - 46.9698

California Apricot Cranberry Sauce

This California Apricot Cranberry Sauce is simply terrific ! I tried this gingered sweet dip with really hot savory meat and it tasted mind blowing ! You can try this with some desserts too. Try this California Apricot Cranberry Sauce and let me know if you... - 28.9568

California Apricot Fruit Salad

This California Apricot Fruit Salad is truly versatile ! I have this strawberry and apricot dish for my dessert and sometimes as an accompaniment to my meat dishes ! Just try this California Apricot Fruit Salad and let me know if you like it ! - 29.174

California Salad

GETTING READY 1. Separate the lettuce leaves from the head. 2. Wash the leaves in ice-chilled water and drain. 3. Pat the leave dry on a clean kitchen towel. 4. Tear the lettuce into bite size pieces and set aside. 5. Finely chop the celery stalks after... - 40.2476

California Golden Raisin, Quinoa And Melon Salad

Sandy makes an easy and tasty fruit salad with cantaloupe, quinoa, chorizo and golden raisins, perfect for summer luncheon or a party buffet. - 24.6337

Pineapple Dessert

Prepare pudding according to the package directions, but using 7 1/2 cups pineapple juice instead of milk. Cool thoroughly. Beat smooth; fold in whipped cream and nuts. Chill. Serve pudding topped with walnut halves. - 25.9755

Creamy Apricot Dessert

Creamy apricot desserts are nutty little desserts served in sherbet glasses. Flavored with apricot nectar, the heavy cream and walnuts are folded in together with vanilla pudding for a sweet and delciious treat. - 24.0084

Apple-nut Dessert

Combine egg, sugar, and vanilla. Sift together flour, baking powder, and salt. Add dry ingredients to egg mixture and blend well. Stir in apples and nuts. Spread in greased 8x8x2 inch baking dish. Bake in moderate oven (350°) 30 minutes or till done. Cut... - 38.9663

Dessert Cheese Fondue With Fruit

GETTING READY 1. On a platter, add all fruits and allow to chill in the refrigerator. MAKING 2. In a fondue pot, add cream cheese, port salut cheese, white wine and heat until well blend. Add nutmeg, stir and keep warm. 3. On a skewer, skew cake cubes,... - 39.3784

Date Bridge Dessert

Date bridge dessert is a frozen dessert made with a base of chocolate sandwich cookie crubs. Filled with a cooked date and marshmellow mixture with nuts and topped with whipped cream, the date bridge dessert is chewy and creamy with loads of indulgence. - 27.0924

Pineapple Bridge Dessert

Pineapple bridge is a frozen dessert made with pineapples and gelatin along with nuts and egg whites. Topped with wafer crumbs and frozen firm, the pineapple bridge dessert is perfect for summer days. - 39.7598

Dessert Dumplings

Preheat electric saucepan to about 400°. Add 3/4 cup sugar; melt, stirring constantly until amber-colored. Turn off heat; stir until liquid thickens and cools slightly. Slowly stir in water; add 3/4 CUP sugar, the salt, and vanilla; mix well. With fork,... - 35.2572

Banana Coconut Cream Pie Vegan Raw Style

how to make a vegan coconut bananna cream pie more http://rawfoodmedia.com - 36.7705

Sour Cream Raspberry Brownies

To date I cannot resist a warm fudge brownie topped with vanilla ice cream and nuts...what a beauty, and so irrestible!! So I was happily surprised to find a variaiton to the traditional brownie recipe and make one with Sour Cream. I share with you my recipe... - 42.2042

Chilled Strawberry Cheesecake

We all know how wonderful and healthy strawberries are, and there's no better way to eat them then in the form of a dessert, right?? And what happens if you combine it with cheese??? Well, you've found the elixir of eternal bliss, because this combination is... - 45.2892

Traditional Pecan Pie With Bourbon-flavored Whipped Cream For Thanksgiving!

Original recipe published at http://funnfud.blogspot.com/2007/11/traditional-pecan-pie-with-bourbon.html Traditional south-western Pecan Pie served with Bourbon-laced whip cream on the side. The gooey pie interior is flavored with Amaretto liquer and vanilla... - 45.6412

Gluten-free Orange Cake

Do you have trouble making a Flourless-Butter less Cake? Well, Andrew is sharing this secret recipe . This recipe comes with less ingredient, less time and last but not least less expensive. Moreover, it comes out with a good texture and flavour. A... - 81.5855

Mixed Fruit Pie

GETTING READY 1.Preheat the oven to 425 degrees. MAKING 2.Take an 8-inch pie plate and line it with the basic pie crust. 3.Mix apples, raisins, prunes, orange, orange peel, liquer, arrowroot, pie spice, nutmeg, ground cloves, salt and ginger. 4.With the help... - 52.1016

Strawberry Cooley

Strawberry Cooley can be used for topping off any desert and is great for making designs on top of your deserts. check it out all vegan and raw recipes - 26.9292

Pumpkin Bread Part 1 Of 2

Please watch the video or for step by step printable ingredients and directions visit our website at www.HowToExpo.com - 25.0134

Pumpkin Bread Part 2 Of 2

Please watch the video or for step by step printable ingredients and directions visit our website at www.HowToExpo.com - 25.1564

Banana Nut Bread Part 2 Of 2

Please watch the video or for step by step printable ingredients and directions visit our website at www.HowToExpo.com - 25.0183

Banana Nut Bread Part 1 Of 2

Please watch the video or for the step by step printable ingredients and directions visit our website at www.HowToExpo.com - 24.8942

Raw Vegan Pie Crust

Making a pie crust to produce many of your faviote pies! no gluten or sugar good for diabetics - 30.8695

Kesar Rasmalai

A rich, creamy milk-based sweet with home-made paneer (cottage cheese) dumplings simmered in milk sauce, flavored with saffron and cardomom and garnished with almonds and pistachios. - 41.0317

Homemade Tortillas

Here is a simple recipe for homemade tortillas. Tortillas can be served up fried as tacos, rolled into soft burritos or layered as enchiladas. Today tortillas are used in a variety of ways, when you make them homemade it makes all the difference! - 104.116

Quinoa, Melon, Chorizo And Raisins Make A Simply Delicious Salad

Sandy makes an easy and tasty fruit salad with cantaloupe, quinoa, chorizo and golden raisins, perfect for summer luncheon or a party buffet. - 28.7266

Fresh Peach Buttermilk Sherbet

Place peaches, sugar, egg, lemon juice, lemon peel, vanilla and salt in blender or food processor; process until smooth. Blend in buttermilk. Pour peach mixture into ice cream maker; prepare according to manufacturer's directions. Pack into freezer... - 29.3424

Nectarine Raspberry Ice

Nectarine Raspberry Ice is easy to make dessert recipe. Nectarine Raspberry Ice gets its taste from white wine mixed with raspberries and lemon juice. Nectarine Raspberry Ice is loved by many people. - 39.8083

Plums And Bavarian Cream

Process 4 plums in blender or food processor until smooth; measure 1 cup plum puree and set aside. Beat egg whites and sugar in large bowl with electric miter until stiff peaks form. Fold in reserved plum puree and yogurt. Place remaining plums in serving... - 21.1623

Nectarine Creme Fraiche

Place nectarines, yogurt and almond extract in blender; blend until smooth. Blend in honey. Combine gelatin and water in small saucepan; let stand 1 minute to soften. Stir over low heat until gelatin dissolves. Add gelatin mixture to blender. Blend 10... - 30.7072

Nectarine Macedoine With Ice Milk

Nectarine Maeedoine With Ice Milk has a luscious taste. Nectarine Maeedoine With Ice Milk gets its taste from lemon mixed with orange juice and nectarines. Nectarine Maeedoine With Ice Milk is inspired by many food joints around the world. - 32.1457

Peach Sorbet

Peach Sorbet is simple and easy to make. Peach Sorbet gets its taste from peaches mixed with syrup and lemon juice. Peach Sorbet is inspired by many food joints across the globe. - 29.1501

Unbaked Fruit Crisp

Drain fruit, reserving liquid for another use; set aside fruit. Combine granola and almonds in small bowl. Melt margarine in small saucepan over medium heat. Blend in brown sugar and cinnamon; simmer about 2 minutes or until sugar is dissolved, stirring... - 30.6174

Oven Baked Fresh Nectarine

Preheat oven to 450°F. Place margarine in 10- or 12-inch skillet with ovenproof handle. Place in oven to heat margarine. Meanwhile, beat eggs in medium bowl with wire whisk until light and lemon-colored; beat in milk. Gradually stir in flour; beat until... - 35.0195

Peach Lemon Frost

Peach Lemon Frost has a fine taste. Peach Lemon Frost gets its taste from peaches mixed with lemon and vanilla ice milk. Peach Lemon Frost is loved by many people. - 29.6398

Nectarine Meringue Crowns

Preheat oven to 250°F. Place egg whites in medium bowl; add cream of tartar and nutmeg. Beat with electric mixer until foamy. Gradually add sugar, beating constantly until stiff and glossy. Divide egg mixture into 6 equal mounds on baking sheet. With back of... - 34.3987

Steamed Pears With Raspberry Yogurt Sauce

Rub pears with lemon juice to prevent browning. Place steamer rack in large saucepan or Dutch oven. Add enough water to cover bottom of pan (water should not touch rack). Place pear halves, cut sides down, on steamer rack; cover. Heat over medium heat until... - 34.4525

Peach Yogurt Freeze With Raspberry Swirl

Drain peaches, reserving liquid for another use. Place peaches in food processor or blender; process until smooth. Beat egg substitute in large bowl with electric mixer until light yellow and thick. Gradually add sugar, mixing well. Blend in cream, peach... - 34.7651

Toasted Almond And Fig Ice Cream

Preheat oven to 350°F. Spread almonds in single layer on baking sheet. Toast in oven 5 to 8 minutes until browned, stirring occasionally. Coarsely chop almonds; set aside. Sprinkle Marsala over figs in small bowl. Cover and marinate 2 hours. Bring milk to a... - 34.39

Harvest Torte

Harvest torte is a fresh and delightful dessert made with tart apples and california walnuts combined along with flour and dates. Baked to perfection the harvest torte is a true country dessert and is best served with whipped cream. - 33.9273

Individual Alaska

To each his own alaska are indiviual desserts served in dessert cups. Made with a baked meringue shell covering vanilla ice cream rolled in walnuts or candy, to each his own alaska is a simple and easy prepare dessert, that looks like you slogged all day. - 29.5971

Broiled Oranges With Brown Sugar

Peel and slice oranges about 1/4 inch thick. Place slices in a flat dish with sides to marinate with the Grand Marnier for 30 minutes or longer. Place orange slices on broiler rack of pan and sieve light brown sugar over them. Broil 4-5 inches from top of... - 25.2531

Praline Sundae Sauce

Combine brown sugar, cream, marshmallows, and dash salt in a 2 quart saucepan. Heat and stir until brown sugar dissolves and mixture comes to boiling. Then cook over medium heat 8 to 10 minutes (or till candy thermometer reaches 224°). Remove from heat;... - 28.64

Cookie Fruit Freeze

The cooky fruit freeze is a simple frozen dessert made with a bottom crust of chocolate wafers with fresh fruits, nuts and heavy cream along with rum flavoring. The fruit freeze is cut into sections and served cold. - 25.5041

Brownie Pie

Beat egg whites and salt till soft peaks form; gradually add sugar, beating till stiff peaks form. Fold in crumbs, nuts,' and vanilla; spread evenly in lightly buttered 9 inch pie plate. Bake at 325° about 35 minutes. Cool thoroughly. Spread top with... - 28.7461

Bistro Pear Tart

Combine sugar and cornstarch in medium saucepan; whisk in eggs until well blended. Heat milk in small saucepan until hot but not boiling; slowly whisk hot milk into egg mixture. Heat egg mixture until thickened, stirring frequently. Remove from heat; stir in... - 37.8034

Walnut Holiday Cake

Grease 9-inch springform pan. Line bottom with waxed paper; grease waxed paper. In small bowl, pour rum over graham crackers. When crackers are softened, mash with fork. In large bowl, beat egg yolks with electric mixer at medium speed until lemon... - 43.4619

Great Fortune Cookie

Fortune cookie are always a fun dessert and these great fortune cookie recipe shows how easy they are to make. Take a look at this video for the simple steps and add some fun to your next party or when you plan that next romantic dinner. - 112.629

Mocha Chip Squares

mocha chip squres are frozen desserts that are cooked and then chilled. Mocha chip squares are made with a generous helping of coffee along with chocolates and whipped cream. Filled with walnuts, the mocha chip squared are bites of smooth rich and soft... - 39.9789

Pineapple-cherry Squares

pineapple cherry squares is a frozen dessert made with crushed pineapples nuts and cherries folded in whipped cream and spread over a coconut flakes base. Chilled and served with additional coconut, the pineapple cherry squares is a melt in your mouth sweet... - 36.8676

Pineapple Upside-down Cake

Pineapple upside down cake is a flavorful dessert that is fun to prepare and serve. The cherries and nuts form the top of the cake as it is inverted and topped with whipped cream. The cream cheese and butter makes the pineapple upside down cake soft and... - 43.8711

Walnut Cream Roll

Walnut cream roll is a cake roll baked with walnuts and flour along with sugar. Flavored with vanilla, the walnut cream roll is rolled with confectioner's sugar and whipped cream and served chilled. A real party dessert, the walnut cream roll or cake roll is... - 40.5142

Mocha Butterscotch Sauce

Mocha butterscotch sauce is a rich and heavy dessert sauce with strong notes of coffee blended with butter. The mocha buttersauce is a cooked sauce, prepared with cornstarch, sugar and water along with walnuts. The walnuts give the mocha butterscotch sauce a... - 32.5348

Angel Pineapple Torte

Angel pineapple torte is a creamy and fruity torte made with heavy cream, pineapples and cherries. Baked and then chilled with the cream and fruit filling, the angel pineapple torte is a royal treat and can be garnished with walnut halves if desired. - 40.6863

Date Nut Cake

Date nut cake is a simple and lovely bake prepared with fresh dates and walnuts. Made with a cake flour and egg batter, the date nut cake is flavored with vanilla, the date and nut cake is oven baked and can be served with fruit syrup or whipped cream, as... - 40.291

Chocolate Charlotte Russe

Chocolate charlotte russe is a choclate and ladyfinger layered frozen dessert. Made with chocolate and gelatin along with whipped cream and vanilla flavoring, the chocolate charlotte russe is not extacly for everybody's taste. if you love ladyfingers with... - 41.5585

Java Angel Cake

Prepare batter from angel cake mix according to package directions, dissolving 1 tablespoon instant coffee in the water. Add vanilla. Bake following package directions. Invert and cool thoroughly. For Mocha Topping, combine 1 1/2 cups heavy cream, 3... - 28.6195

Firecracker Plums

Combine cream cheese, walnuts, and dash salt. Halve plums; remove pits. Put halves together sandwich-fashion with cheese mixture, letting cheese ruffle out at sides. - 18.7886

Kona Coffee Torte

Dissolve coffee in water. Beat egg yolks until light and fluffy; gradually add sugar, beating until thick. Sift together dry ingredients; add to creamed mixture alternately with coffee, beating after each addition. Add vanilla and ground walnuts. Fold in... - 38.1441

Banana Prune Cake

Stir shortening just to soften. Sift in dry ingredients. Add bananas and half the milk; mix till all flour is dampened. Then beat vigorously 2 minutes. Add eggs and remaining milk; beat 2 minutes longer. Fold in prunes and nuts. Pour into paper-lined 13 x 9 x... - 40.4741

Peach Mystery Meringue

The peach mystry meringue is a fruity meringue, filled with whipped cream, and topped with cherries or strawberries. The peach mystery meringue is good for serving as a spring or summer dessert and is delcious and juicy. - 27.0653

Kona Coffee Torte From Kona Inn, Hawaii

Dissolve coffee in water. Beat egg yolks until light and fluffy; gradually add sugar, beating until thick. Sift together dry ingredients ; add to creamed mixture alternately with coffee, beating after each addition. Add vanilla and ground walnuts. Fold in... - 40.413

Date-nut Filling

The date and nut filling is a cooked filling prepared by cooking dates with orange juice. The date and nut filling is thick and sticky and filled with nuts. The orange peels, make this filling colorful and yangy. The dae nut filling goes great with fruitcakes... - 21.1329

Choco-cherry Cake

Choco-cherry cake is a cherry filled chocolate cake and one of my eternal favorites. Choco-cherry cake brings together the fresh and juicy cherries with rich chocolate in a baked delight. Filled with california walnuts, the choco-chery cake is all alltime... - 41.368

Cranberry Layer

GETTING READY 1. In a large bowl, soften the gelatin in cold water 2. Dissolve the gelatin by placing the bowl over another bowl with hot water 3. Allow to cool MAKING 4. Meanwhile, mix the whole cranberry sauce, the crushed pineapple, California walnuts... - 37.9335

Charleston Light Dragoon's Punch

Mix in the order given. Add sparkling water before serving." - 25.2152

Rocky Road

Partially melt chocolate over hot water; remove from heat and beat till smooth. Stir in marshmallows and nuts. Spread in buttered 8x8x2-inch pan. Chill firm. Cut in squares. - 23.9062

Dutch Apple Coffee Cake

Soften active dry yeast in warm water. Combine scalded milk, shortening, sugar, and salt; cool to lukewarm. Stir in 1 cup of the flour. Add softened yeast and eggs; beat well. Add the raisins and remaining flour; beat thoroughly. Cover and let rise in a warm... - 41.983

Butterscotch Brownies

Add sugar vanilla to egg; mix well. Sift flour salt and soda; stir in. Add nuts. Spread batter in greased 8x8x2 inch pan. Bake at 350° about 20 minutes While warm cut in 16 squares. Cool; remove from pan. - 28.2419

Brownies (fudge-type)

Cream butter and sugar; beat in eggs. Blend in chocolate, vanilla, and flour. Add walnuts. Bake in greased 8x8x2 inch pan at 325° about 35 minutes. Cool. Cut in 16 squares. - 29.777

Rocky-road Frosting

In small saucepan, place chocolate, 7 cup marshmallows, water, and butter. Heat over low heat, stirring till blended. Cool slightly. Add sugar and vanilla; beat till smooth and slightly thick, about 2 minutes. Stir in remaining marshmallows and... - 27.3471

Caramel Candy Frosting

Melt caramels in water in top of double boiler over boiling water, stirring now and then. Cool sauce to room temperature. Thoroughly cream the butter add salt. Add sugar alternately with the caramel sauce, blending till frosting is smooth and creamy. Add... - 28.377

Muffin Mix Coffee Cake

Prepare batter from muffin mix according to package directions. Pour into greased 8xl 1/2 inch round pan. Dot preserves (cut any large pieces) evenly over batter. Sprinkle with Streusel Topping: Combine sugar and flour. Cut in butter till crumbly; stir in the... - 31.9234

Rich And Creamy Peach Ice Cream

Beat eggs until foamy. Gradually beat in sugar until thick and lemon colored. Mix in milk and cream. Puree peaches in blender to measure 5 cups. Combine with egg mixture in ice cream container. Prepare in ice cream maker according to manufacturer's... - 32.873

Date Torte Waffles

Combine biscuit mix, dates, and nuts. Add sugar to eggs; beat well. Stir in milk, oil, and vanilla; gently fold into biscuit mixture. Bake in preheated waffle baker. To serve, sandwich a scoop of ice cream between 2 hot waffles. - 32.9786

Pistachio And Cranberry Biscotti

1. Preheat oven to 350°F. Lightly butter a large baking sheet or line with parchment paper. 2. In a large bowl, combine flour, sugar, baking soda and baking powder. 3. Add vanilla and eggs and mix until a dough forms. 4. Add pistachios and cranberries to - 31.6103

Chocolate Date Cake

Pour water over dates; cool. Prepare cake mix following package directions, substituting date mixture for liquid. Turn into greased and floured 13 x 9 x 2 inch pan. Top with chocolate and nuts. Bake at 350° for 35 to 40 minutes. - 24.1733

Apple Grapefruit Mold

Drain grapefruit, reserving juice. Dissolve gelatin in boiling water. Add grapefruit juice, plus enough water to make 1 cup. Chill mixture till slightly thick. Add apple, grapefruit, and nuts. Pour into 1-quart mold. Chill till set. Unmold; trim with walnut... - 29.1181

Brownies

Thoroughly cream butter and sugar; add eggs and beat well. Blend in melted chocolate, vanilla, and flour. Add nuts to batter or sprinkle them over the top after batter is poured into the pan. Pour batter into greased 8x8x2-inch pan. Bake in slow oven (325°)... - 30.4627

Cinnamon Apple Cups

Dissolve gelatin and candy in boiling water. Stir in applesauce, lemon juice, and salt. Chill till partially set. Form cream cheese in tiny balls. Stir cheese balls and nuts into gelatin mixture. Spoon into small molds and chill till firm. Serve on... - 34.5216

Creamy Lime-avocado Ice Cream

MAKING 1. Wash, peel and pit the avocados and scoop the flesh into the blender container. Add lime juice and honey and blend till smooth. 2. Fold into whipped cream and spoon into freezer tray. Freeze for about 4 hours or until firm. SERVING 3. Serve chilled - 29.0234

Walnut Lemon Muffins

Sift the flour with 1/2 cup sugar, baking powder and salt into a bowl and add the chopped walnuts. Beat the egg lightly and add the milk, 1/2 teaspoon lemon peel, lemon juice and shortening. Add to the flour mixture and stir just until dry ingredients are... - 40.8507

Dark Fruit Cake

The dark fruitcake is a rich and heavily loaded fruitcake that is baked with sugar spice and eveything nice. Baked with an assortment of spices and fruits along with brown sugar, the dark fruitcake is also filled with california walnuts. Sweetened with grape... - 44.693

A Rosy Strawberry Soup

MAKING 1. In a punch bowl, combine the preserve and sour cream 2. Whish with a balloon or wire whisk, until smooth and well blended. 3. Add half and half, sherry and grenadine and whisk again. 4. Cover bowl and refrigerate until well chilled and ready to... - 42.063

Coffee Ribbon Loaf

Coffee ribbon loaf is a heavy and filling dessert made with heavy whipped cream and coffee along with slices of angel cake. Filled with walnuts and oodles of indulgent cream, the coffee ribbon loaf cake sprinkled with flaked and toasted coconut for a natural... - 24.4389

Cinnamon Applesauce Revel

Cinnamon apple sauce revel is a chilled and frozen dessert made with gelatin base. Flavored with apple sauce spruced up with cinnamon candies, the cinnamon applesauce revel has whipped cream and walnuts in it too. It can be served with additional whipped... - 35.3331

Brownies (cake-type)

This brownies recipe is a cake type brownie dessert recipe. Baked with walnuts and flour along with eggs, sugar and chocolate, these bronies can be served with a dollop of vanilla ice cream for the best taste. they also go along great with a glass of milk. - 36.4589

Rocky Road Frosting

Rocky Road Frosting . Chocolate bits, nuts, and marshmallows give this frosting its texture Melt chocolate over hot, not boiling, water. Combine butter, sugar, milk and vanilla in mixing bowl; beat in egg. Add chocolate, stirring until blended. Stir in... - 30.0842

Walnut Toffee Bars

Toffee bars are chocolaty and nutty bars that can be easily prepared at home for kids. Baked in a jelly roll pan with a chocolate, flour and vanilla mix along with butter and walnuts, the toffee bars are better tha commercially bought chocolate bars and... - 31.0867

Apple Spice Cupcakes

Thoroughly cream shortening and sugar. Add vanilla; beat in eggs, one at a time. Sift together dry ingredients; mix with apples and nuts. Add to creamed mixture alternately with water. Place paper bake cups in muffin pans; fill 1/2 full. Bake at 375° about... - 35.0416

Marmalade Plum Pie

Combine prunes and water; bring to boiling and cook 3 to 4 minutes. Combine sugar, cornstarch, and salt; stir into prune mixture. Cook slowly till thick and clear, stirring constantly. Remove from heat. Stir in nuts and butter; cool. Line 9 inch pie plate... - 36.3913

Baked Date Pudding

Pour water over dates and butter. Combine egg, brown sugar, and marmalade; stir into date mixture. Sift together dry ingredients; stir into date mixture till just moistened. Add nuts. Pour into greased 11x7x11/2 inch baking dish. Bake in moderate oven... - 34.6183

Spicy Raisin Tarts

Cook raisins in cider till plump, about 10 minutes. Combine sugar, cornstarch, and spices; stir in' a little of hot cider; add to remaining hot mixture. Cook and stir till thick, about 5 minutes. Remove from heat, stir in nuts and butter. Fill shells. Bake in... - 30.1429

Coconut-crunch Torte

Combine crumbs, coconut, and nuts. Beat egg whites with salt and vanilla to soft peaks; gradually add sugar, beating till very stiff peaks form and all sugar has dissolved. Fold crumb mixture into egg whites: Spread in well greased 9 inch pie plate. Bake at... - 29.7111

Peach Ice Cream

Chop enough peaches to measure 1 cup. Place remaining peaches in blender or food processor; blend until smooth. Measure 2 1/2 cups peach puree; set aside. Combine milk and gelatin in medium saucepan; let stand 1 minute to soften. Stir over medium heat until... - 32.5399

Sour Cream Plum Pie

Cream first 2 ingredients. Sift dry ingredients together. Blend into creamed mixture till crumbly. Press in 9-inch pic plate. Bake at 350° for 20 minutes. Pit and halve plums; arrange skin side down over crust. Mix remaining ingredients. Spread over... - 39.4654

Fluffy Fruit Mould

Combine sugar and gelatin. Stir in water; bring just to boiling. Pour slowly over beaten egg white, beating until thick (about 5 minutes). Cool. Fold in whipped cream, then mayonnaise. Add pineapple tidbits, seedless grapes, and broken walnuts. Pour into... - 36.2784

Date Pudding Cake

Combine dates and water. Blend sugars, egg, and butter. Sift together dry ingredients; add to sugar mixture. Stir in nuts and cooled date mixture. Pour into 11x7x1 1/2 -inch pan. Top with Brown Sugar Sauce. Bake at 375° about 40 minutes. - 37.5445

Mountain View Fruit Sales Peach Cobbler

1. Preheat oven to 350°F. Melt butter in a 9-by-l 3-inch pan in the oven. 2. Combine peaches, 1 cup sugar and water in a large saucepan; heat just to a boil. 3. Combine flour, 1 cup sugar and baking powder in a medium bowl; stir in milk. 4. Pour batter over... - 31.9074

Cranberry Cream Cheese Frosties

Crush cranberry sauce with fork. Add lemon juice. Pour into paper cups or 1-quart refrigerator tray. Combine cream cheese, mayonnaise, and sugar; blend well. Add walnuts. Fold in whipped cream and spread over cranberry mixture; freeze firm. If frozen in paper... - 32.7085

Cherries Jubilee

1. Pour juice from the can of cherries into a large, shallow saucepan. In a small bowl, stir together arrowroot and lemon juice; add to the saucepan and mix well.Stir in 1 cup sugar; cook over high heat, stirring constantly, until it is the consistency of a... - 27.0931

Peach Mystery Meringue

Preheat oven to 450°. Beat egg whites with salt till soft peaks form. Gradually beat in sugar; continue beating to stiff peaks (about 15 minutes). Spread in well-greased 8x8x2-inch pan. Place in preheated oven and close door; turn off heat. Let stand... - 32.397

Cookie Fruit Freeze

Line the bottom and sides of 8x8x2-inch pan with the chocolate wafers. Combine whipped cream with sugar and rum flavoring. Fold in fruit cocktail, banana, marshmallows, and walnuts. Pile into cooky-lined pan. Freeze firm. - 31.9195

Apple Nut Squares

Combine egg, sugar, and vanilla. Sift together dry ingredients; add to egg mixture and blend well. Stir in apples, and nuts. Spread in greased 8x8x2-inch baking dish. Bake at 350° for 30 minutes or till done. Cut in squares. - 31.0444

Ice Cream Lollipops

Write names of guests on spoon handles. Mark ice cream in fourths. Insert bowl of wooden spoon in each section. Cut ice cream in 4 servings. Freeze hard. Melt milk chocolate and shortening over hot water; mix well. Cool, till just warm. Spread one side of... - 32.2667

Orange Almond Angel Food Cake

Preheat oven to 350°F. Spread almonds in single layer on baking sheet. Toast in oven 12 to 15 minutes until lightly browned, stirring occasionally; cool and chop. Prepare cake mix according to package directions, substituting orange juice for water called... - 35.3199

Cherry Chocolate Cookies

Cream together shortening, sugar, salt, and egg yolk till fluffy. Melt chocolate; blend into creamed mixture. Stir in flour. Chill 1/2 hour. Shape in 1-inch balls; dip in slightly beaten egg white; roll in nuts. Place 2 1/2 inches apart on greased cooky... - 41.27

Remarkable Fudge

Butter sides of heavy 3-quart saucepan. In it combine sugar, milk, and butter. Cook over medium heat to soft-ball stage (236°), stirring frequently. Remove from heat and add chocolate, marshmallow creme, vanilla, and nuts. Beat till chocolate is melted and... - 29.1225

Rich Cheese Pie

Mix first 3 ingredients. Beat in eggs, milk, vanilla, and butter. Stir in nuts and pour into pie pan lined with pastry rolled 1/8 inch thick. Bake in preheated moderate oven (375°F.) for 45 minutes. Cool. - 36.918

Sweet Potato Souffle

Preheat oven to 350°F. Beat egg yolks in bowl until frothy. Beat in sugar until lemon-colored. Beat in potatoes and 1/2 cup walnuts until blended. Beat egg whites in separate bowl until stiff peaks form; fold into potato mixture. Turn into buttered and... - 25.8643

Cranberry Mince Pie

Combine the sugar, salt, and spices. Add raisins, nuts, peels, lemon juice, cranberry sauce, and apple; mix well. Pour into 9-inch pastry-lined pie plate; top with lattice crust. Bake in hot oven (400°) about 35 minutes. Cut in plump wedges; serve warm. - 35.5411

Apple Grapefruit Mould

MAKING 1) Drain and reserve the syrup from the grapefruit, then level up with water to 1 cup. 2) Stir the gelatin in boiling water to dissolve, then refrigerate until slightly thickened. 3) Stir in the grapefruit, walnuts and apple, blend well. 4) In 6... - 28.5647

Fluffy Fruit Mold

MAKING 1) In a pan, mix the gelatin and sugar together. Then stir in water and bring to a boil. 2) Gradually beat into the beaten egg white for 5 minutes until thick, then allow to cool. 3) Fold in the heavy whipped cream, then mix in the mayonnaise, blend... - 38.2382

Healthy Green And Gold Salad

MAKING 1) Drain and reseve the syrup from the gooseberries and level to 1 3/4 cups with water. 2) Bring the syrup mixture to boil and stir in the gelatin to dissolve. 3) Stir in rest of the 3/4 cup syrup mixture and orange juice, then refrigerate until... - 34.877

Pound Cake Baba

MAKING 1) Follow the instructions on package to bake pound cake. 2) In the meantime, in a small saucepan, mix together rest of the ingredients. 3) Allow the mixture to come to a boil and then reduce heat. 4) Simmer the syrup for about 10 minutes and let... - 38.0005

Sherry Custard

GETTING READY 1) Preheat oven to 350° F before baking. MAKING 2) Whip eggs lightly and then beat in sugar, salt, evaporated milk and water, stirring to dissolve sugar. 3) Mix in Sherry. 4) Take custard cups and pour the mixture into them. 5) Place the cups... - 39.5665

Pears Rose

MAKING 1) In a saucepan, collect the syrup from pears and then mix in sugar, orange rind and cinnamon stick. 2) Boil the syrup till it reduces to about 1/2 cup. 3) Take it off from heat and then mix in lemon juice and wine. 4) Spoon the syrup over pears and... - 35.3132

French Fruit Parfait

Try out this quick and easy recipe for the much popular French Fruit Parfait. Needless to say that this recipe for French Fruit Parfait is amazingly tasty too! Give it a try and surprise your loved ones. - 36.4657

Bran Muffins

The California Bran Microwave Muffins is simply yummy! This is a surprise treat that I often prepare at home. Try the California Bran Microwave Muffins at your place too, I am sure you will like it! - 43.1742

Remarkable Fudge

This remarkable fudge recipe is a creamy dreamy and chocolaty delight for the senses and the tastebuds. An ideal winter dessert, this fudge recipe is prepared with chocolate pieces, marshmellow crème, walnuts, milk and sugar and flavored with vanilla. cut... - 34.3812

Applesauce Loaf

The apple sauce loaf is flavorful and lovely baked loaf made with applesauce and and flour. Spiced with nutmeg and cinnamon along wih the crunch of walnuts, the applesauce loaf is a lovely accompaniment to meals and can be served as dessert with a fruit sauce. - 37.6652

Peach Crumb Pie

Peach crumb pie is a peachy and refreshing pie baked in a crumb like crust made with flour, sugar, cinnamon and nuts. Made only with canned peach halves along with lemon juice, the peach cumb pie quite a healthy dessert that can be made for a family meal. - 39.6121

Cocoa Meringue Torte

Cocoa meringue torte is a nutty torte frosted with a heavy cream and cocoa frosting. Prepared with a cake mix and layered with nuts, eggs and sugar mix the cocoa meringue torte is a great dessert to serve for family weekends. - 39.0567

Maple-nut Chiffon Cake

Maple nut chiffon cake is a delicious and flavorful cake made with maple flavoring and nuts. Savory and fresh from the oven, the maple nt cake is great as a summer dessert and especially good with golden butter frosting. - 41.9362

Classic Strawberry Shortcake

Combine the flour, sugar, baking powder and salt in a bowl and mix well. Add the cream gradually, stirring gently with a fork just until moistened. Shape gently into 6 balls and place them 3 inches apart on a parchment-lined baking sheet. Bake in the center... - 43.8383

Walnut Cream Roll

Walnut Cream Roll is an amazingly delicious dessert which cannot just escape your guest's attention in any party. Serve this Walnut Cream Roll recipe to them, I bet everyone will praise for your creativity. - 40.3878

Continental Fruit Compote

GETTING READY 1. Use a sharp paring knife, peel the rind of one orange. Slice off as much of the white portion as possible, keeping on the orange part of the peel. 2. Thinly slice the peel into juliennes or strips. Reserve in a bowl 3. Peel remaining oranges... - 37.5042

Quick Company Pudding

GETTING READY 1) Rinse berries under water and remove their outer covering (If bananas are used, skin and cut them into slices). MAKING 2) Using only 1 1/2 cups milk, prepare pudding mix as per the directions on package. 3) Stir in salt and orange rind. 4)... - 42.3204

Blender Avocado Cheesecake

GETTING READY 1. Preheat oven to 350° Fahrenheit. MAKING 2. In a bowl, prepare a mixture with crumbs, sugar and butter. 3. In a 9-inch springform pan, press the mixture at the bottom. 4. Place the dish in the oven and bake for 10 minutes. 5. Using an... - 46.7072

Strawberry Tall Cake

Strawberry tall cake is one that anyone would just love! A layered cake, it is made with strawberries and almonds…what a delicious dessert...yummm. - 43.6494

Strawberry-graham Shortcake

"Cream butter, brown sugar and vanilla together in bowl until fluffy; beat in eggs, one at a time, beating well after each addition. Sift flour, baking powder and salt together; blend in walnuts and cracker crumbs. Add crumb mixture to egg mixture alter-... - 45.3828

Strawberry-orange Pie

Soften cream cheese. Blend cream cheese, 2 tablespoons sugar, milk and 1/2 teaspoon vanilla together; spread in bottom of pie crust. Chill. Mix cornstarch with 3 tablespoons sugar in saucepan; blend in orange juice and Cointreau. Cook, stirring constantly,... - 46.6271

Praline Cupcakes

Praline cupcakes are delicious and richly baked cupcakes with walnuts and lemon flavoring. These nutty little praline cupcakes are baked with praline topping and walnut halves for and are fum to serve and enjoy anytime. - 43.2067

Banana-nut Cake

Stir shortening to soften. Sift in dry ingredients. Add bananas and half the buttermilk; mix until all flour is dampened. Beat vigorously 2 minutes. Add remaining buttermilk and the eggs; beat 2 minutes longer. Fold in nuts. Bake in 2 paper lined 9x11/2 inch... - 39.1986

Caramel Syrup:

Caramel Syrup: In electric skillet, melt 3/4 cup sugar at high heat (about 420°), stirring until amber colored. Turn off heat; stir until liquid thickens and cools slightly. Slowly stir in water; add 3/4 cup sugar, salt, and vanilla; mix well. Dumplings:... - 33.002

Upside-down Date Pudding

The upside down date pudding is a baked pudding prepared with flour, eggs and sugar along with dates and walnuts. The upside down pudding date pudding is baked with a brown sugar sauce over it. Rich and chewy, the upside down date pudding can be served as... - 42.7557

Date Cake

Combine dates with water; cool to room temperature. Stir shortening to soften. Gradually add sugar; cream thoroughly. Add vanilla and egg; beat well. Sift flour, soda, and salt together 2 times; add to creamed mixture alternately with date mixture, beating... - 39.3476

Panocha

Panocha is a hot fudge made with brown sugar ,butter, milk and nuts amongst other things. Cooked over heat, the panocha is flavored with vanilla and combined with light cream for a delicious taste and texture. Served with a chocolate sauce, panochas are quite... - 29.5367

Cheddar Cheesecake With Strawberries

Mix crumbs with butter; press over bottom of 9" springform pan. Bake in 350 degree (moderate) oven 5 minutes. Combine the cheeses and sugar in bowl; beat until fluffy. Beat in eggs, 1 at a time. Blend in peels, flour and 1/2.cup of the cream. Pour over crumb... - 46.1351

Butterscotch Torte Supreme

Butterscotch Torte Supreme is a delicious cake that I prepare for my children's birthday party This brilliant recipe of Butterscotch Torte Supreme has never let me down. Try it! - 40.8207

Cranberry Mince Pie

Cranberry mince pie is a wonderfully flavorful pie made with jellied cranberry sauce and apples. Touched with a spicy mix of ginger and cloves the cranberry mince pie is made a tad crunchy with walnuts and is served warm. - 35.363

Grandma's Raisin Pie

In heavy saucepan, combine first 6 ingredients. Stir in sour cream and lemon juice Add raisins. Bring to boil over medium heat, stirring constantly; cook and stir till thick. Remove from heat; stir small amount hot mixture into egg yolks, then return to hot... - 40.6871

Apple Upside-down Cake

Core unpeeled apples and slice in rings 1/4 inch thick. Melt butter in an oven going 10 inch skillet. Add honey and the apple rings; cook 3 minutes, turning once. Sprinkle with nuts and maraschino cherries. Prepare cake mix batter as directed on package. Pour... - 33.1045

Miniature Kolacky

Soften yeast in lukewarm cream. Stir in 1/2 tea spoon sugar and let stand 15 minutes. Blend flour and salt. Cut in the butter with a pastry blender or two knives until particles are the size of rice kernels; set aside. Beat egg yolks and 1/4 cup sugar... - 45.4481

Almond Pumpkin Chiffon Pudding

Preheat oven to 350°F. Spread almonds in single layer on baking sheet. Toast in oven 5 to 8 minutes until browned, stirring occasionally. Sprinkle gelatin over milk in small saucepan; let stand 5 minutes to soften. Stir over low heat until milk is hot and... - 40.0001

Tulip Cookies

1. Measure flour, baking powder and salt into sifter. 2. Beat shortening with sugar and egg in a large bowl until fluffy with electric mixer at high speed. Sift in dry ingre- dients; stir in with orange rind and ; orange juice until well blended. Wrap in wax... - 30.4349

Fruit Cake Bonbons

In saucepan, combine first 3 ingredients. Cook over medium heat, stirring occasionally till mixture comes to boiling. Reduce heat; simmer 5 minutes; remove from heat. Reserving 1/2 cup candied fruit, stir in remainder. Cream butter and sugar together. Beat in... - 41.3744

Prune Spice Cake

Cover prunes with water. Cover and simmer 30 minutes or till tender. Drain, reserving 2/3 cuP of the liquid (add water, if necessary). Pit and chop prunes. Sift together dry- ingredients; add reserved prune liquid and salad oil. Mix to blend. Beat vigorously... - 39.4548

Lemonade Pudding

Combine egg yolks and milk. Prepare pudding according to package directions, using the egg yulk mixture as the liquid. Add cream cheese and beat smooth with electric or rotary-beater; stir in lemonade concentrate. Cover surface with waxed paper and cool 10... - 39.4321

Brown Sugar Lemon Coffee Cake

Combine biscuit mix, 1/4 cup brown sugar, and spices; mix well. Combine milk, egg, and first 2 tablespoons melted butter. Add to dry ingredients; beat for 30 seconds. For topping, mix together 1/2 cup brown sugar, lemon peel, chopped nuts, and second 2... - 37.2065

Summer Fruit Granita

1. Cut fruit into a large saucepan, discarding the pits. Add sugar and 1 cup water; bring to a boil. Reduce heat, cover and let simmer for 10 minutes, or until fruit is tender. Let fruit cool; add raspberries if using nectarines. 2. Pour fruit into a blender... - 25.5794

Spicy Pear Coffee Cake

Prepare and bake your favorite spice cake recipe or one-layer size spice cake mix. Pare, core, and slice pears. Combine sugar, water, and cinnamon candies; heat to boiling; add pear slices. Simmer over low heat till tender, 8 to 10 minutes; drain and... - 39.8422

Easy Plum Pudding

Drain plums, reserving syrup for sauce. Remove pits and cut plums in pieces. Prepare gingerbread mix according to package directions, adding salt and plum pieces. Stir in raisins and nuts. Turn batter into well-greased 6-cup mold*. Bake, uncovered, in... - 41.4152

Walnut Cream Roll

Beat egg whites with salt and vanilla till soft peaks form. Gradually beat in sugar, beating till stiff peaks form. Beat yolks till thick and lemon-colored. Fold yolks into whites; carefully fold in flour and nuts. Line bottom and sides of 15 1/2 x 10 1/2 x... - 37.8675

Strawberry Orange Pie

Soften cream cheese. Blend cream cheese, 2 tablespoons sugar, milk and 1/2 teaspoon vanilla together; spread in bottom of pie crust. Chill. Mix cornstarch with 3 tablespoons sugar in saucepan; blend in orange juice and Cointreau. Cook, stirring constantly,... - 47.5929

Bean And Bell Pepper Burritos With Fresh Salsa

Heat the oil in a large skillet over medium-high heat. Add the bell peppers, onion, and salt and cook, stirring frequently, for 8 minutes. Drizzle with the lime juice. Onto each tortilla or lavash, spread 1/3 cup refried beans and 1/4 cup rice. Evenly divide... - 39.413

Unbaked Warsaw Chocolate Torte

Cream butter until very light. Add 1 cup of the sugar gradually, beating well after each addition. The sugar must be perfectly absorbed in the butter so that no trace of graininess remains. Beat in chocolate and orange rind. Spread 1 cup of the ground nuts on... - 46.4328

Chocolate Fondant Cake

Cream butter and sugars until light and fluffy. Add eggs, one at a time, beating well after each addition. Add chocolate, potatoes, and almond extract. Sift flour with soda, cream of tartar, salt, cloves, and allspice. Add to butter mixture alternately with... - 48.4752

Gumdrop Cookies

Thoroughly cream together shortening, sugars, and eggs. Sift together dry ingredients. Dredge mincemeat, nuts, and gumdrops in 1/2 cup flour mixture; stir remaining dry ingredients into creamed mixture; stir in floured gumdrops. Pack firmly into six 6-ounce... - 36.0082

Miniature Chile Cheese Turnovers

Prepare pie crust mix, adding water as directed on package. Stir in 2 cups of the cheese. Divide pastry in half. Roll out one half on a lightly floured board to 1/16-inch thickness. With a cooky cutter, cut into 2 1/2-inch rounds. Moisten edge of each round... - 36.7528

Grapefruit Cheese Squares

MAKING 1) Drain and reserve the syrup from the grapefruit, then level up with water to 3 1/2 cups. 2) Bring half of the syrup mixture to a boil, stir into the gelatin until dissolved. 3) Mix in rest of the syrup mixture and allow to cool. 4) Reserve half of... - 37.9596

Cranberry Cups

MAKING 1) Drain and reserve the syrups from the crushed and sliced pineapple, then level up with water to 2 cups. 2) In a saucepan, mix the sugar and gelatin together, then stir in the syrup mixture. 3) Stir and heat until the sugar and gelatin are... - 42.3737

Strawberry Chiffon Pie

GETTING READY 1) Defroze strawberries. MAKING 2) Allow gelatin to soften in wine. 3) Place gelatin on top of double boiler over hot water and stir well to dissolve. 4) Mix in lemon juice and keep aside the mixture to cool until it just starts to jellify. 5)... - 44.4914

Lemon Mousse Stuffed Orange Shells

Cut tops off oranges about 1 inch down from stem end and set aside. With small sharp,knife, remove pulp from oranges and cut in small pieces, removing white membrane. Put pulp in sieve. Drain off excess juice and reserve for other use. Beat egg yolks until... - 39.8293

Chocolate Fondant Cake

Cream butter and sugars until light and fluffy. Add eggs, one at a time, beating well after each addition. Add chocolate, potatoes, and almond extract. Sift dry ingredients; add to butter mixture alternately with cream. Fold in nuts and dates. Pour into... - 46.9707

Lemon Mousse In Orange Shells

Cut tops off oranges about 1 inch down from stem end and set aside. With small sharp knife, remove pulp from oranges and cut in small pieces, removing white membrane. Put pulp in sieve. Drain off excess juice and reserve for other use. Beat egg yolks until... - 39.8822

Whipped Pudding With Strawberries

GETTING READY 1. Place 2/3 cup of evaporated milk for 10 to 15 minutes in the chiller until icicles start to form MAKING 2. In a medium saucepan, combine the pudding mix, gelatin, nutmeg, 1 cup undiluted evaporated milk and water. Give a good stir. 3. Place... - 45.2685

Golden Lemon Chiffon Cake

Sift flour, sugar, baking powder, and salt into mixing bowl; make well in dry ingredients. In this order, add: salad oil, egg yolks, water, vanilla, and grated lemon peel. Beat till satin smooth. Combine egg whites and cream of tartar. Beat till very stiff... - 40.3646

Caribbean Christmas Ring

Thoroughly grease 10- to 12-cup microwave-safe Bundt pan with 3 tablespoons shortening; sprinkle with 1/2 cup chopped walnuts to coat evenly. Sift flours, baking powder and baking soda into small bowl. In large bowl, beat butter and granulated sugar until... - 42.9515

Coffee Cot Cake

Prepare roll mix and let rise according to package directions. Combine the apri cots, sugar and water in a saucepan and bring to a simmer, stirring constantly. Cook for 15 minutes or until apricots are soft. Drain the apricots and reserve syrup. Add enough... - 41.1577

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