California Blend Recipes

Enjoy our collection of california blend recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for california blend recipes.
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California Strawberry Fruit Dressing For California Fruit Jumble

California Strawberry Fruit Dressing is a well loved fruit dressing that is often made for different desserts at home! Try this California Strawberry Fruit Dressing recipe for yourself and you will understand why it is so addictive! - 22.6409

California Avocado Fruit Dressing For California Fruit Jumble

Halve avocados lengthwise, twisting gently to separate halves. Whack a sharp knife directly into seeds; twist to lift out. Peel avocado halves. Force through sieve or blend in electric blender. Combine avocado puree with sour cream, salt and lime juice. Chill... - 27.3755

Chilled California Strawberry Soup

Put the strawberries, apple juice, and skim milk in the container of a blender and puree. Pour into chilled cups or glass goblets and garnish each with a perfect strawberry. - 23.4872

California Cake Glaze

MAKING 1) In a bowl, add all the ingredients. 2) Thoroughly mix to prepare a smooth mixture. SERVING 3) Use the glaze to spread over the baked cake. - 28.0579

California Onion Slim Dip

Place skim milk and cottage cheese in blender. Blend on high speed until smooth and creamy, about 4 minutes. Stir in onion soup mix. Cover; refrigerate at least 1 hour. - 22.3485

Barbecued Chicken California

Prepare birds as usual, seasoning well. Blend lemon juice and butter and put half of this mixture into each chicken. Truss wings and legs tightly and place birds on the spit. Baste liberally with sauce and cook, basting chickens from time to time. Serve with... - 30.3913

California Mix

GETTING READY 1) Preheat oven moderately hot to 375° F (190°C). 2) Grease the cookie sheets with butter. MAKING 3) Electric Mixer Method cream butter. 4) Add sugar and honey beat on high speed till fluffy. 5) Mix eggs and extracts till done. 6) Take a... - 47.0928

California Spread

MAKING 1. Scoop out the avocado flesh and add to a non-metallic bowl. 2. Add the sardines. 3. With the back of a flat spoon or a fork, mash the mixture. 4. Add the sour cream, lemon juice and Tabasco and mix well. 5. Stir in the onion and season to taste.... - 40.8605

California Sandwich

MAKING 1. In a small mixing bowl, prepare a mixture of sprouts, raisins, carrot, and sunflower seed and keep aside. 2. Over a slice of bread, spread cream cheese. 3. Top the bread with the sprout mixture, tomato, onion, avocado, lettuce, and remaining slice... - 44.737

California Broccoli Salad With Lemon Mustard Dressing

Mix the dressing ingredients in a small bowl until blended. Set aside. Wash the broccoli, cut off the florets, and place them in a steamer basket. Remove the bottoms of the stalks and, with a paring knife, cut off the green peel and stringy fibers, to leave... - 40.079

California Sandwiches

MAKING 1) In a bowl, add first 5 ingredients to combine. 2) Stir to blend thoroughly. 3) Cover and place inside refrigerator to chill thoroughly. 4) In another bowl, add orange, chicken, and avocado to combine. 5) Line each bread slice with one lettuce... - 46.7341

California Vegetable Platter

In a saucepan cook mushrooms, red or green sweet pepper strips, and minced garlic in the 1 tablespoon butter till tender. Add pea pods; cook 2 minutes or till pea pods are crisp-tender. Set aside. Meanwhile, prepare vegetable sauce. In a medium saucepan melt... - 47.3494

Guacamole, California Style

MAKING 1) Peel and chop the tomato and avocados, then seed the tomato and drain. 2) In a blender or mixer bowl, place the tomato and avocado alongwith the vinegar and onion. 3) Blend until smooth and sprinkle with the salt and pepper to taste. SERVING 4) Use... - 30.6504

California Cole Slaw

Blend sour cream and soup mix; add cabbage mixture and vinegar. Toss until well blended. Chill. - 22.316

Lipton California Dip

In small bowl, combine ingredients and blend well; chill. - 18.4291

The Famous Lipton California Dip

In small bowl, blend onion soup mix with sour cream; cover and chill. - 16.0001

California Sauce

In medium bowl, combine all ingredients except tomato; blend well. Fold in tomato. Cover; refrigerate about 30 minutes to blend flavors. Store in refrigerator. - 28.8239

Guacamole California Style

Peel and chop avocados. Peel and chop tomato, removing the seeds; drain. Put avocado and tomato in blender or mixer bowl; add onion and vinegar. Blend or beat till smooth. Season with salt and pepper to taste. - 24.3247

California Orange Ginger Barbecue Sauce

MAKING 1. In a bowl, mix in all the ingredients and make sure they blend well SERVING 2. Use this to baste lamb, pork or poultry - 38.3476

California Cooler

In saucepan, combine all ingredients except avocado. Heat; stir occasionally. Chill 6 hours or more. In blender, blend soup mixture and avocado until smooth. Thin to desired consistency - 25.9088

California Lobster Cocktail

Halve grapefruit; remove pulp. Cut grapefruit pulp into small pieces. Snip out membrane with scissors; notch edges of grapefruit shells. Combine lobster and grapefruit. Blend remaining ingredients for dressing; stir into lobster mixture. Spoon into grapefruit... - 30.1321

Spicy California Punch

In a 3-quart container, combine 4 cups each of both grapefruit juice and orange juice, then add honey, lime juice, and spices. Let stand at room temperature for 1 hour to allow flavors to blend. Chill. To serve, pour over ice in a punch bowl or several... - 33.1488

Lipton California Mashed Potatoes

In 3-quart saucepan, cover potatoes with water. Bring to a boil over high heat. Reduce heat to low and simmer 20 minutes or until potatoes are very tender; drain. Return potatoes to saucepan. Mash potatoes. Stir in parsley and onion soup mix blended with hot... - 27.2513

California Cioppino

1. Heat a large nonstick skillet over medium-high heat. Swirl in the oil, then add the onion. Cook until softened, 5-6 minutes. Add the garlic and cook until fragrant. Add the wine and simmer until the liquid is reduced by half, about 5 minutes. Add the clam... - 29.0969

California Wrap Its

Blend together dressing and cream cheese. Spread evenly on tortillas. Evenly layer turkey, cheese, avocados, tomatoes and sprouts on tortillas, leaving a 1-inch border. Fold the bottom edge toward the center and firmly roll away from you until completely... - 35.8532

California Corn Bisque

California Corn Bisque brings a perfect and subtle blend of flavors to your plate.Try this California Corn Bisque for once, I bet, you would always love to prepare this for your friends and family! - 33.2725

California Cheese Cake

This California Cheese Cake is a true delight for anyone who enjoys a great treat! Yes, here's a simple and rather effortless recipe of California Cheese Cake for you to try. Let me know how it turned out for you! - 42.3186

California Style Chicken Mole

Brown chicken in 1/4 cup butter. Sprinkle with salt and pepper. Add water and simmer, covered, 1 hour. Drain and reserve stock. Saute onion and garlic in 1/4 cup butter. In blender, combine onion, green chiles, nuts, sesame seeds, salt and spices. Blend until... - 43.262

California Brown Rice Salad

This California Brown Rice Salad tastes yummy ! This savory rice accompaniment with an abundance of vegetables and seasonings is a hit with your meat dishes ! Just try this California Brown Rice Salad and let me know if you like it. - 37.4491

California Walnut Cheese Logs

This California Walnut Cheese Logs is very versatile. Also, this California Walnut Cheese Logs can be whipped up in just a few minutes, so why not give it a try! - 37.7161

California Salad

The california salad is prepared with marinated artichoke heats, tomatoes and lettuce along with cantaloupe. Dressed with yogurt and artichoke liquid, the california salad is fresh and juicy. - 30.4735

California Tuna Bake

1. Combine macaroni, tuna, peas, olives and onion in a large bowl; toss lightly; sprinkle with salt and seasoned pepper; toss again. Stir in soup until well blended; fold in cream cheese. Spoon mixture into an 8-cup baking dish; cover. 2. Bake in moderate... - 27.7077

California Vegetable Cheese Bake

Spray a slow cooker container with butter-flavored cooking spray. In prepared container, combine thawed vegetables and onion. Add mushroom soup, pimiento, and cheese. Mix well to combine. Cover and cook on LOW for 4 to 6 hours. Mix well before serving. - 32.4218

California Pear Pie

Pare, halve and core pears; stuff with apricots. Spread butter over bottom of 10-inch skillet; sprin- kle with half the sugar. Place pears in skillet; sprinkle with remaining sugar, salt, lemon juice and cloves. Add 1 cup water. Cover; bring to a boil. Reduce... - 45.4822

California Curried Turkey Thighs

Season turkey thighs with salt and pepper. Brown turkey slowly on both sides in heated oil, using just enough to prevent sticking. Add onion, curry powder and ginger to drippings in pan; saute slowly 5 minutes. Stir in apple juice, 3/4 cup water and bouillon... - 43.1866

California Tuna Bake

GETTING READY 1) Preheat the oven to 350°F. MAKING 2) In a bowl, add macaroni, tuna, peas, olives and onion. Mix well. 3) Sprinkle salt and seasoned pepper. Toss the mixture lightly. 4) Mix in the condensed soup. 5) Fold in the cubed cream cheese. Once... - 42.6204

California Breakfast Muffins

In a small bowl, mix together oat bran, rolled oats, wheat germ, flour, and baking powder. In a large bowl, beat to blend eggs, applesauce, honey, oil, milk, carrots, raisins, and almonds. Add the dry ingredients and stir just until moistened. Spoon batter... - 37.5915

California Chicken Buns

MAKING 1 In a large saucepan,combine chicken breasts, water, onion, celery tops, 1 teaspoon of salt and peppercorns;cover. 2 Simmer for 30 minutes, or until the chicken is tender. 3 Let stand until cool enough to handle, then skin the chicken and take the... - 44.2559

Northern California Banana Bread

Try this amazingly delicious Northern California Banana Bread. This tasty and effortlessly prepared Northern California Banana Bread is the one bread about which you surely would love to talk about with us! - 45.1132

California Plum Sorbet

Place all ingredients in food processor or blender; blend until smooth. Pour into loaf pan; freeze about 4 hours. About 30 minutes before serving, process again until smooth. Return to freezer until ready - 20.7155

California Veal Casserole

Coat veal with mixture of flour and paprika; brown in oil in large skillet. Add salt, pepper and 1 cup water (part onion liquid may be used). Cover; simmer 30 minutes or until tender. Transfer to a 3-quart casserole. Heat soup in skillet used for browning... - 41.7463

Heatty California Bread

Combine 1 cup whole wheat flour, all-purpose flour, yeast, and salt in a large bowl,- stir well. Set aside. Combine water, orange juice, and honey in a small saucepan; cook over medium heat until very warm (120° to 130°). Add orange juice mixture to... - 40.2987

California Omelette

GETTING READY 1) Take a medium-sized mixing bowl; combine tomatoes, scallions, olives, and 1 Tablespoon butter in it and microwave at Power Hi for 1 1/2 to 2 1/2 minutes until butter melts after covering the bowl tightly with plastic wrap. 2) Add in avocado... - 46.8218

California Peach Spritzer

Combine peach puree, wine, and club soda in a shaker or mixing glass. Shake or stir just enough to blend all ingredients. Pour beverages into 6 chilled daiquiri glasses. Thread a peach wedge and a lime slice onto a cocktail pick and place across the top of... - 24.1958

California Cocoa

In 4-cup glass measure, combine cocoa and sugar. Add about 1/2 cup milk to make a smooth paste; stir in remaining milk, orange rind and almond extract, blending thoroughly. Microwave at high (10) 4 to 7 minutes. Pour into mugs and add cinnamon sticks for... - 24.1378

The California Club

Blend mayonnaise and chili sauce; spread on toast. Assemble 8 double-decker sandwiches with avocado and remaining ingredients. Add salt and pepper to taste. Quarter sandwiches; secure with cocktail picks and garnish with olives. - 30.0306

California Supper Cake

1. Combine biscuit mix, granulated sugar, eggs, orange rind, orange juice, vanilla and 3 tablespoons of the butter or margarine in the large bowl of electric mixer. Beat at low speed 1/2 minute to blend ingredients. Turn mixer speed to medium; beat 4 minutes.... - 33.4668

Chicken Salad California

Delve into this Chicken Salad California which is a sure hit for the rest of the season. Follow this extremely simple recipe for Chicken Salad California and enjoy it with your loved ones! - 38.8477

California Open Face

Cook bacon until crisp; pour off drippings. Set aside. Stir soup into skillet. Add milk, lemon juice, and pepper; blend until smooth. Heat slowly; stir often. Meanwhile, make open-face sandwiches by placing tomatoes and bacon on toast; pour hot sauce over. - 32.8263

California Crepes

GETTING READY 1) Take a small bowl for mixing half quantity of soup and ½ cup of milk. Blend this thoroughly and keep the bowl aside. 2) Take another small bowl to combine egg substitute and remaining ½ cup of milk. Whisk with a egg whisker to blend the... - 41.5728

California Apricot Mixed Grill

Up to 12 hours before serving, combine chicken and garlic; season with salt and pepper. Refrigerate until ready to prepare. For dressing, combine nectar and vinegar in small bowl. Whisk in 3 teaspoons olive oil until well blended; season with additional salt... - 39.077

California Strawberry Cream Ice (refrigerator Method)

Puree strawberries with electric blender or food mill; strain to remove seeds. Combine sugar, corn syrup, 2/3 cup water and lemon juice in saucepan; cook, stirring, over medium heat until sugar is dissolved. Bring to a boil without stirring; boil until... - 40.0821

California Cabbage Mould

Enjoy the goodness of cabbage with this delicious California Cabbage Mould. Your spread is sure going to look brighter with this dish sitting right there! - 45.9415

California Fruit Nut Bread

Sift flour, baking powder, sugar, baking soda, and salt together into a large bowl. Cut the orange into pieces; discard any seeds. Force through the medium blade of a food chopper with dates and nuts. Reserve orange juice in a measuring cup; add enough... - 42.7085

California Blt's

1. In 10-inch skillet over high heat, cook ground beef and onion, stirring frequently, until all pan juices evaporate and meat is well browned. Stir in chili sauce and salt. 2. Meanwhile, cut four 3/4-inch-thick slices from head of lettuce. Coarsely chop... - 30.0401

Swiss Steak California Style

Mix first 6 ingredients for marinade. Trim any excess fat from meat. Place meat in pan or bowl, and marinate in refrigerator overnight. The next day, drain meat well, saving marinade. In a large pan with cover, brown meat on both sides in heated... - 40.5931

California Gold Bars

Soak apricots in water until soft. Drain well; cut into small pieces. Beat eggs well in large bowl. Gradually beat sugar and salt into eggs until light and foamy. Add orange rind. Sift together flour, baking powder and nutmeg; gradually blend into egg... - 37.6856

Jiffy California Walnut Bars

GETTING READY 1. Preheat oven to 375°F before baking MAKING 2. Beat margarine or butter to creamy, fluffy and soft mixture. Add sugar and blend. 3. Gradually add flour in small amounts and mix well each time to form a smooth mixture. 4. Take a 9 inch square... - 42.8616

California Tamale Pie

MAKING 1) In a large bowl, blend the cornmeal, milk and egg; stir in the meat, chili powder, cumin, salt, salsa, corn and olives. 2) In the slow cooker, pour the mixture; cook covered on HIGH for about 3-4 hrs; sprinkle with the shredded cheese and cook... - 38.3996

California Carrots With Orange Glaze

MAKING 1. In a pot, prepare salt water by mixing butter flavored salt and water. 2. Add carrots and boil for 10-15 minutes until the carrots are just tender. 3. Separate the carrots and cooking water using a strainer. 4. Pour the cooking water in a measuring... - 43.844

Jiffy California Walnut Bars

Try out these rich and filling Jiffy California Walnut Bars. If you are in a rush in the morning, with no time to cook up a good breakfast, then just grab a bar of these and you are set to be on your way for the day. A delicious mix of walnuts, oats, and... - 48.9572

California Golden Sherry Pork Roast

GETTING READY 1. In a glass bowl, place the prunes and drench them in the sherry. Leave to soak overnight or at least for 2 hours. 2. Drain and reserve the liquid in a small saucepan. 3. Preheat the oven to 400 degree F. MAKING 4. Male a pocket in the boned... - 44.3232

California Curry Platter

Chop hard-cooked eggs, reserving 1 egg yolk to sieve for garnish. Combine the chopped eggs, raisins, rice, onion, parsley, salt, and pepper. Melt butter or margarine; blend in cornstarch, curry powder, monosodium glutamate, and salt. Add milk; cook and stir... - 46.2981

California Apricot Pistachio Biscotti

Preheat oven to 350°F. Lightly grease large baking sheet. In food processor or blender, process flours, 1 cup sugar, baking powder and salt until blended. Add butter and vanilla; process until mixture resembles coarse crumbs. Add eggs; process until... - 44.3867

California Tuna And Shark Kebabs

Cut the fish into 3/4" (2 cm) cubes. Place the cubes in a mixing bowl. Blend the apricot, lemon, lime, oil, Worcestershire, salt, thyme and cilantro, pour this marinade over the fish and marinate in the refrigerator for 12 hours or overnight. On bamboo... - 38.9909

California Kebabs

Trim any fat from the sirloin and cut the meat into 3/4" (2 cm) cubes. Place the cubes in a mixing bowl. Blend the apricot, lemon, lime, oil, Worcestershire, salt, thyme and cilantro. Pour this marinade over the beef and marinate in the refrigerator for 12... - 39.7421

California-style Lamb Chops

Brown lamb chops in oil in large skillet. Remove chops; drain, reserving 1/2 tablespoon drippings in skillet. Add onion to reserved drippings; saute until tender. Add chops. Drain peaches; reserve syrup. Mix 3/4 cup reserved peach syrup, lime peel, lime... - 42.4745

California Green Chile & Cheese Pie

In food processor or a bowl, combine flour and butter. Whirl (or rub with your fingers) until fine crumbs form. Add 1 egg to flour mixture and whirl (or mix with a fork) until dough holds together. Shape into a smooth ball. On a lightly floured board, roll... - 37.9225

California Style Lamb Chops

Brown lamb chops in oil in large skillet. Remove chops; drain, reserving 1/2 tablespoon drippings in skillet. Add onion to reserved drippings; saute until tender. Add chops. Drain peaches; reserve syrup. Mix 3/4 cup reserved peach syrup, lime peel, lime... - 41.7019

Sliced Sirloin Steak With Sun Dried Tomatoes And California Goat Cheese, And A Napa Valley Mustard Sauce

GETTING READY 1. Preheat oven to 350 degrees. 2. Preheat grill or broiler. 3. In a mixing bowl, whip the cream until soft peaks are formed. 4. Add sour cream, horseradish, mustard, and salt; whisk until thoroughly blended; do not over mix. 5. Refrigerate the... - 46.1215

Chocolate Shake With The Chocolate Chef Dore Damilen

Learn how to make a chocolate shake with Dore' Damilen. Easy as drinking the shake as it is to making the shake;) - 42.3724

Dates

* In a blender, combine all the ingredients, and blend well. * Enjoy!! - 21.4051

Freaky Tiki Smoothie Shake

Freaky Teeky smoothy is for kids and adults invented from the Chef at Terra Bella Cafe. This video shows how to make the smoothy and why it is good for you. - 33.8116

Vegetarian Noodle Lasagna

A layered noodles and vegetarian lasagna with creamy tomato and cheese sauce, spiced with italian herbs like basil, oregano and thyme and filled wit pesto sauce and veggies! - 46.2271

Traditional Pecan Pie With Bourbon-flavored Whipped Cream For Thanksgiving!

Original recipe published at http://funnfud.blogspot.com/2007/11/traditional-pecan-pie-with-bourbon.html Traditional south-western Pecan Pie served with Bourbon-laced whip cream on the side. The gooey pie interior is flavored with Amaretto liquer and vanilla... - 45.6412

Double Dare Hot Wings!

I DOUBLE DARE YOU! My Double Dare Hot Wings rock your mouth just like they’ll rock your Super Bowl Party. These babies are so good and so tasty you wont even care if your team is loosing. I combine some of my favorite chilies to create a taste sensation. In... - 35.9395

Chilled Strawberry Cheesecake

We all know how wonderful and healthy strawberries are, and there's no better way to eat them then in the form of a dessert, right?? And what happens if you combine it with cheese??? Well, you've found the elixir of eternal bliss, because this combination is... - 45.2892

Walnut Bonbons

Blend first 4 ingredients; mix in sugar and knead until blended. Divide mixture into halves and color one half red and the other green. Shape mixtures into 1-inch balls and press a walnut half on each side of each ball. Store airtight. Makes 4 dozen. - 35.4799

Olive Cheese Ball

Blend cheeses and butter. Stir in olives and chives. Chill slightly for easier shaping. Form in ball on serving dish. Chill thoroughly. Just before serving, sprinkle chopped nuts over ball. Serve with assorted crackers. - 30.9103

Money Glazed Duekling

Preheat oven to 350°. Snip off wing tips and wipe inside and outside of ducklings with paper towels. Combine remaining ingredients in a blender and whirl on high until thoroughly liquified. Place ducklings, breast side up, on a rack in a roasting pan. Brush... - 32.832

Viennese Coffee

MAKING 1. In a saucepan, mix together brandy and coffee. 2. Add sugar to taste and stir well. SERVING 3. Top with whipped cream and garnish with chocolate shavings. - 31.545

Green Chile Cheese Dip

Add chiles, sour cream, and onion to cream cheese and beat with a mixer until well blended. Add enough half-and-half to get correct dipping consistency. Cover and refrigerate for several hours to blend. Serve with crisp-fried tortillas or corn-flavored chips. - 30.5483

Thai Chile Sauce

Combine apple, chiles, brown sugar, anchovy paste, lime peel, lime juice, and salt. Stir until blended. Pour into a small dish and sprinkle with onion. - 27.6626

Rich And Creamy Peach Ice Cream

Beat eggs until foamy. Gradually beat in sugar until thick and lemon colored. Mix in milk and cream. Puree peaches in blender to measure 5 cups. Combine with egg mixture in ice cream container. Prepare in ice cream maker according to manufacturer's... - 32.873

Guacamole

Using metal blade, process chiles with on-off bursts until coarsely chopped. Peel avocados, remove pits, and cut into chunks. Distribute over chiles and process with on-off bursts until mashed. Stir in lemon juice, salt, pepper, and other seasonings to... - 29.6892

Easy Spicy Guacamole

Cut avocados in half, remove pit, and scoop out pulp. Coarsely mash pulp with a fork. Stir in lemon juice, salt, chiles, and hot pepper seasoning (Or, for a smooth dip, whirl in a blender.) Serve with crisp-fried tortillas or tortilla chips. - 28.1714

Cinnamon Applesauce Salad

MAKING 1) Stir the candy and gelatin in the boiling water, until dissolved. 2) Stir in the lemon juice and applesauce, then refrigerate until slightly firm. 3) Stir in the walnuts and mix well. 4) In a 8x8x2 inch pan, pour the mixture. 5) Blend rest of the... - 42.7987

Strawberry Autumn Soup

Remove hulls rrom strawberries. Liquefy 1 cup strawberries, 1 /4 cup sugar and 1 cup water with electric blender or mixer. Pour into large saucepan. Repeat until all strawberries are used. Stir in salt, 1 cup sour cream, claret and lemon slices. Heat slowly... - 35.4827

Watermelon Cosmopolitan

For all those who drink a cocktail, cosmopolitan is always in their top list. This recipe video shows a watermelon cosmopolitan, which is a modification of the original drink with fresh watermelons. It sure looks refreshing and needless to say it would taste... - 104.105

Hungarian Walnut Bars

Sift flour, salt, and 1/2 cup of the granulated sugar. Blend in butter; add egg yolks and brandy. Pat evenly into greased and floured pan (15 x 10 x 1 inch). Bake 15 minutes. In heavy saucepan put remaining granulated sugar, the walnuts, brown sugar,... - 47.2103

Roasted Red Pepper Sandwiches With Basil Spread

To make the basil spread: Drain the tofu and place between double layers of paper towel in a colander over a bowl. Place a small plate on the tofu and then place a 1-pound can on the plate. Let stand for 30 minutes. In a food processor or blender, process the... - 41.3385

Brussels Sprouts With Hollandaise

Brussels sprouts with Hollandaise sauce tastes just awesome. Try making Brussels sprouts in this sauce and you will really like it. The Hollandaise adds a new and beautiful taste to the sprouts. You may find making Hollandaise a bit of work but it is worth.... - 48.1237

Couscous Ole

Melt butter in oil in a 5- to 6-quart pan over medium heat; add onion, garlic, red pepper, Anaheim chili, and jalapefio. Stir occasionally until onion is golden, about 15 minutes. Stir in cumin and chili powder. Pour broth, water, and lime juice into onion... - 40.1713

Strawberry Black Bottom Pie

MAKING 1. In a saucepan set over medium heat, heat half and half. 2. Add chocolate morsels; using a wire whisk, stir and beat until smooth. 3. Remove pan from heat and then gradually add egg yolks, one at a time and whisk until well combined. 4. Return the... - 46.577

Italian Almond And Parsley Salsa Verde

For those who don't like pine nuts, this version of Salsa Verde is a perfect alternative. This rustic mild and nutty sauce is so versatile that you can use it to toss pasta, top grilled fish and even use it to make delicious creamy soup. Now that is a... - 141.162

Peach'n Cream Colada

The peach and cream colada is a chilled drink made with fresh peaches, pineapple juice and cream of coconut. Flavored with rum extracts, the peach and cream colada is served with a slice of peach and is a flavorful drink. - 27.7091

Zesty Pasta Salad

Combine ham, pasta, vegetables, tomatoes and salad dressing in large bowl; toss to coat well. Cover; refrigerate at least 1 hour before serving to allow flavors to blend. - 20.3908

Zesty Pasta Salad

Combine ham, pasta, vegetables, tomatoes and salad dressing in large bowl; toss to coat well. Cover; refrigerate at least 1 hour before serving to blend flavors. - 25.3194

Zesty Pasta Salad

MAKING 1. In a large bowl combine ham, pasta, vegetables, tomatoes and salad dressing and toss to coat well. 2. Cover and let it refrigerate at least 1 hour before serving to blend flavors. SERVING 3. For serving, in a lettuce-lined bowl or on platter arrange... - 32.9799

Basil Avocado Chutney

In a food processor blend together the basil, the almonds, the garlic, and the lemon juice, pulsing the motor once or twice, until the almonds are ground fine. Add the avocado, cut into chunks, and salt to taste and blend the mixture until it is combined well. - 18.1259

Pistachio Breakfast Drink Tropicale

The pistachio breakfast drink tropicale is a fruity and delcious drink made with pineapple juice, yogurt and bananas. Sweetened with honey, the pistachip drink is sprinkled with choppedpistachio nuts and can be served as a breakfast beverage. - 27.9108

Simple Orange Date Nut Bread

Combine dry mixes. Blend eggs and water; stir into dry mixes till completely moistened. Fold in walnuts. Pour into a greased 8 1/2 x 4 1/2 x 2 1/2-inch loaf pan. Bake in moderate oven (350°) for about 45 to 50 minutes or until done. Remove from pan; cool. - 25.7146

Chicken Marsala With Wide Egg Noodles

Got a family get together and need a nice chicken recipe to cook in minutes. Then take a look at this amazing chicken marsala recipe combined with chicken stock, wine and egg noodles. This would be a perfect choice for an elegant meal at home! All said, but... - 95.6044

Creamy Peach-pineapple Smoothie

In blender or food processor, puree all ingredients. Blend until smooth. Serve immediately. - 20.1124

Breakfast Lassi

Place all ingredients except ice in blender; process until smooth. Add ice and blend until frothy. - 22.0967

Fruitful Cooler

Fruitful Cooler is a beverage that can be prepared in nearly no time. Try this Fruitful Cooler; I am sure you will have a huge fan following for this one! - 26.1369

Brownies (fudge-type)

Cream butter and sugar; beat in eggs. Blend in chocolate, vanilla, and flour. Add walnuts. Bake in greased 8x8x2 inch pan at 325° about 35 minutes. Cool. Cut in 16 squares. - 29.777

Quickie Honey Stickies

Blend honey and butter; divide among 7 muffin cups. Sprinkle walnuts into each. Brush one side of each biscuit with butter; sprinkle with cinnamon. Cut in half. Place 3 halves, cut side down (curved side up) and buttered sides touching, in each muffin... - 30.2253

Tofu Vegetable Curry

1. Heat the oil in a large soup pot over high heat. Add the onions and cook, stirring frequently, until golden. Add the bell pepper and cook for 2 minutes more. 2. Add the curry powder and stir until combined. Add the garlic, ginger, salt, and pepper to the... - 32.185

Brownies

Thoroughly cream butter and sugar; add eggs and beat well. Blend in melted chocolate, vanilla, and flour. Add nuts to batter or sprinkle them over the top after batter is poured into the pan. Pour batter into greased 8x8x2-inch pan. Bake in slow oven (325°)... - 30.4627

Xochitl Broth

In a large pan, cover ancho chile (if used) with boiling water and let stand for 10 minutes. Drain and cut into small pieces. In same pan, combine beef broth, chile, rice, and garbanzos. Bring to a boil, reduce heat, cover, and simmer for about 20 minutes or... - 35.1862

Peachy Beach Daiquiris

The peachy beach daiquiri is a loaded and kicking rum drink made with peaches and lime juice. The peachy daiquiri is sweetened with sugar and lime slices and is sure to wash your blues away. - 31.9719

Screaming Catamaran Drink

Blend nectarines, apricot nectar, liquors, sugar and ice together until smooth. Garnish drink with nectarine slices and mint. - 24.8532

Nectarine Cantaloupe Smoothie

Place nectarine and cantaloupe in blender; process until smooth. Add yogurt, honey and ice; process just until blended. - 24.1979

Raw Mushrooms With Green-chile Cheese

Blend the chiles and cheese, adding more chile if you want it hotter. Slice the mushrooms lengthwise, through the stem and cap. Place about 1/2 teaspoon chile cheese on each slice. Sprinkle with paprika or minced parsley. - 21.8694

Devilish Eggs

In small bowl mash egg yolks; blend in remaining ingredients. Refill egg whites; chill. - 19.1746

Pear Blue Cheese Salad

Combine pears, celery, and nuts. Blend remaining ingredients and dash salt; toss lightly with pear mixture. - 24.603

Spiced Fruits

Combine orange sections, peach slices and cantaloupe in a medium-size bowl; add orange juice and ground ginger; toss to coat evenly. Cover bowl with plastic wrap. Chill at least 1 hour to blend flavors. - 19.0729

Party Sherry Sour

MAKING 1. In a pitcher or jug, combine sherry and lemonade. 2. Stir well to blend. 3. Taste and add more lemonade if you like a more lemony flavor. 4. Refrigerate overnight or until ready to serve. MAKING 5. Pour into cocktail glasses over crushed ice. - 28.6274

Cucumber Chile Dip

GETTING READY 1. In a mixing bowl mix cucumber and salt. Chill for 1 hour so that liquid is released. 2. Drain the excess liquid from the bowl. 3. Mix cream cheese and sour cream. Blend it well with cucumber. 4. Stir salt and chilies as per taste. SERVING 5.... - 30.8653

Fruitful Slush

Fruitful slush or the fruit slush is a fruity and ice blended drink that is perfect for cooling off in the summer. Made with peaches and plums along with nectarines, the fruitful slush is served with a slushy consistency and can be garnished if desired. - 25.1116

Nectarine Creme Fraiche

Place nectarines, yogurt and almond extract in blender; blend until smooth. Blend in honey. Combine gelatin and water in small saucepan; let stand 1 minute to soften. Stir over low heat until gelatin dissolves. Add gelatin mixture to blender. Blend 10... - 30.7072

Nectarine And Pear Mélange

Combine first 5 ingredients in small bowl; blend well. Cut pear and nectarines halves into 1/2 inch-thick slices. Arrange slices in shallow dish. Sprinkle onion over top; drizzle with dressing. Marinate in refrigerator 2 hours before serving. - 26.5313

Hot Pink Flamingo

The hot pink flamingo is a fruity alcoholic drink made with vodka. Blended together with orange curacao, brandy, cranberry juice and pears, the hot pink flamingo is a party favorite and is served chilled. - 26.6621

Arctic Salad Slices

Soften cheese; blend in mayonnaise and sugar. Add fruits and nuts. Fold in whipped cream. Pour into 8 1/2 x4 1/2 x 2 1/2 inch loaf pan. Freeze firm, 6 hours or overnight. - 28.4132

Apricot Nut Loaf

Cream sugar and shortening; beat in egg. Blend in milk, orange peel and juice. Sift together dry ingredients; add. Stir in apricots and nuts. Bake in greased 9x5x3-inch pan in a moderate oven (350°) 65 to 70 minutes. Cool; remove from pan. Wrap in foil and... - 33.0067

Date Pudding Cake

Combine dates and water. Blend sugars, egg, and butter. Sift together dry ingredients; add to sugar mixture. Stir in nuts and cooled date mixture. Pour into 11x7x1 1/2 -inch pan. Top with Brown Sugar Sauce. Bake at 375° about 40 minutes. - 37.5445

Pink Artic Freeze

Soften cheese; blend in mayonnaise and sugar. Add fruits and nuts. Fold in whipped cream. Pour into 8 1/2x4 1/2x2 1/2-inch loaf pan. Freeze firm, 6 hours or overnight. To serve, let stand at room temperature about 15 minutes, turn out on lettuce; slice. - 32.5995

Southwest White Chili

1. Place all ingredients for spice blend in small dish and stir until well blended. Set aside. 2. Heat oil in 2- to 3-quart saucepan over medium-high heat. Add chicken; cook and stir 4 to 5 minutes. Remove chicken with slotted spoon; cover and keep warm. 3.... - 37.633

Sushi Roll

This yummy sushi is great for the whole family to enjoy, plus everyone will enjoy it! :-) - 35.7894

Sour Cream Plum Pie

Cream first 2 ingredients. Sift dry ingredients together. Blend into creamed mixture till crumbly. Press in 9-inch pic plate. Bake at 350° for 20 minutes. Pit and halve plums; arrange skin side down over crust. Mix remaining ingredients. Spread over... - 39.4654

Cottage Cheese Sour Cream

This cottage cheese sour cream is a base for dips that can be susbstituted for sour cream for making dips like california onion dip. This cottage cheese sour cream is a healthier and low calorie option to sour cream. - 24.7067

Apple Nut Squares

Combine egg, sugar, and vanilla. Sift together dry ingredients; add to egg mixture and blend well. Stir in apples, and nuts. Spread in greased 8x8x2-inch baking dish. Bake at 350° for 30 minutes or till done. Cut in squares. - 31.0444

Award Winning Beef Fajitas

Four hours prior to cooking, squeeze fresh lime juice on both sides of meat and sprinkle lightly with teriyaki sauce. Let stand 2-2 1/2 hours. Drain excess liquid and sprinkle garlic salt and fajita seasoning over meat. Using a small brush, dab olive oil all... - 38.148

Strawberry-orange Pie

Soften cream cheese. Blend cream cheese, 2 tablespoons sugar, milk and 1/2 teaspoon vanilla together; spread in bottom of pie crust. Chill. Mix cornstarch with 3 tablespoons sugar in saucepan; blend in orange juice and Cointreau. Cook, stirring constantly,... - 46.6271

Strawberry Orange Pie

Soften cream cheese. Blend cream cheese, 2 tablespoons sugar, milk and 1/2 teaspoon vanilla together; spread in bottom of pie crust. Chill. Mix cornstarch with 3 tablespoons sugar in saucepan; blend in orange juice and Cointreau. Cook, stirring constantly,... - 47.5929

The Oliver

"Hollow out a portion of soft crumbs from both bread halves; spread with butter. Cover bottom half with cheese, salami, green pepper and olives; top with remaining half of bread loaf. Wrap, in waxed paper to crush olives and blend flavors. Cut into 6 or 8... - 29.3616

Nectarine Lemonade

Reserve 4 nectarine slices for garnish, if desired. In blender or food processor, combine nectarines, lemonade concentrate and water. Blend until smooth. Divide fruit cubes and nectarine mixture among 4 glasses. Fill with sparkling water. Float nectarine... - 27.3799

Golden Nugget Dressing

Soften cream cheese; add walnuts and remaining ingredients. Beat with rotary beater until well blended. Store in covered container in refrigerator. NOTE: For variation, add 1/4 cup Roquefort cheese - 24.2065

Rocky-road Frosting

In small saucepan, place chocolate, 7 cup marshmallows, water, and butter. Heat over low heat, stirring till blended. Cool slightly. Add sugar and vanilla; beat till smooth and slightly thick, about 2 minutes. Stir in remaining marshmallows and... - 27.3471

Caramel Candy Frosting

Melt caramels in water in top of double boiler over boiling water, stirring now and then. Cool sauce to room temperature. Thoroughly cream the butter add salt. Add sugar alternately with the caramel sauce, blending till frosting is smooth and creamy. Add... - 28.377

Frozen Citrus Salad

Mix orange pieces, marshmallows, cherries and coconut lightly. Cream cheese at room temperature until soft. Add mayonnaise and salt; blend with fruit mixture. Pour into refrigerator tray; freeze. Serve on lettuce leaves. - 28.8654

Longevity's Secret

Blend nectarines, papaya nectar, liquor, sugar and ice together until smooth. Pour into a 15 1/2 oz. glass - 24.9065

Peacharita

Blend peaches, sweet sour mix, tequila and ice til smooth. Pour into 16 oz.glass. Top drink with grand marnier. Garnish drink with fruit. - 27.5183

Nectarine Punch Cooler

Reserve 6 whole strawberries for garnish. Place remaining strawberries, nectarines and frozen juice concentrate in blender; process until smooth. Add ice and blend until smooth. Pour into punch bowl or large container. Stir in sparkling water to desired... - 30.8744

Spiced Pear Cranberry Soup

Combine pears, cinnamon, cloves and ginger in food processor or blender; process until smooth. With machine running, slowly add cranberry juice through feed cap, processing until soup is well blended. Garnish each serving with dollop of yogurt, if desired. - 22.733

Easy Guacamole

Peel and pit avocados and mash coarsely with a fork. Blend in lime juice, chiles, pimiento, coriander, and salt to taste. Garnish with tomato wedges and parsley. - 25.8339

Waldorf Salad

Combine first 3 ingredients. Blend together next 3 ingredients and dash salt. Fold in whipped cream; fold into apple mixture; chill. Arrange in lettuce-lined bowl. Decorate with frosted grapes. - 31.6262

Chilled Cucumber Avocado Soup

In a large measuring cup combine the buttermilk and enough ice cubes to measure 1 1/2 cups total. In a blender blend the buttermilk mixture with half the cucumber, the avocado, peeled and pitted the broth, the lemon juice, and the cumin until the mixture - 23.0352

Orange Caraibe

1 Section oranges, working over a small bowl to catch juice. Sprinkle orange sections with sugar; toss lightly to coat sections. 2 Combine lime juice, water, rum and coconut extracts and bitters in a cup; pour over oranges. Toss lightly until well mixed.... - 24.4262

Fruit Nut Cheese Mold

Heat pineapple to boiling point; add gelatin and stir to dissolve. Chill till partially set. Soften cream cheese; stir in pimiento; add to gelatin mixture and blend. Fold in whipped cream, celery, and nuts. Pour into 1 1/2-quart mold. Chill firm. - 29.1272

Sherried Cheese Dip

MAKING 1) Mix cream cheese and deviled ham until smooth and well-blended. 2) Pour in wine, cottage cheese, Tabasco sauce and salt to taste, beating well. 3) Take a bowl and heap the mixture into it. SERVING 4) Garnish with green onion or parsley and serve... - 28.7926

Creamy Lime-avocado Ice Cream

MAKING 1. Wash, peel and pit the avocados and scoop the flesh into the blender container. Add lime juice and honey and blend till smooth. 2. Fold into whipped cream and spoon into freezer tray. Freeze for about 4 hours or until firm. SERVING 3. Serve chilled - 29.0234

Creamy Chicken Alfredo

Do you think that cooking chicken alferado at home is nearly impossible? Then you should take a look at this video where the chef shows how to make rich creamy chicken alferado with an ultimate Mediterranean twist. Definitely a great comfort food, which your... - 98.3536

Walnut Spoon Pudding

"Clip stems from figs; cut into small pieces. Cream butter, brown sugar, spices and egg together until blended and fluffy. Sift flour, soda and salt together; add to creamed mixture, blending well. Stir in figs and walnuts. Turn into greased 9-inch square... - 34.0486

Tequila Mockingbird

The tequila mockingbird is a vodka and rum drink mixed together to a smooth blend. Along with tequila, gin and nectarines for sweetness, the tequila mocking bird is one hell of a drink to get loaded with. This tequila mocking bird comes with a statutory... - 26.9236

Mexican Cornbread

In a large bowl, beat eggs and salad oil until well blended. Add chiles to egg mixture. Then add corn, sour cream, cornmeal, salt, baking powder, and 1 1/2 cups of the cheese; stir until thoroughly blended. Pour into a greased 8 or 9-inch round or square... - 33.4354

Fresh Shrimp Sandwich

Combine yogurt, mayonnaise, ketchup, garlic, black pepper and red pepper in large bowl; blend well. Fold in shrimp, nectarines, celery and onions until well blended. - 26.9769

Upside-down Date Pudding

The upside down date pudding is a baked pudding prepared with flour, eggs and sugar along with dates and walnuts. The upside down pudding date pudding is baked with a brown sugar sauce over it. Rich and chewy, the upside down date pudding can be served as... - 42.7557

Rocky Road Frosting

Rocky Road Frosting . Chocolate bits, nuts, and marshmallows give this frosting its texture Melt chocolate over hot, not boiling, water. Combine butter, sugar, milk and vanilla in mixing bowl; beat in egg. Add chocolate, stirring until blended. Stir in... - 30.0842

Spinach Slaw

Cut olives into pieces; combine olives, spinach, radishes, onion and carrot in salad bowl. Blend cottage cheese, oil, vinegar anc seasonings together; pour dressing over salad, tossing well. Garnish with additional ripe olives. - 30.4717

Macedoine Of Winter Fruits

This Macedoine Of Winter Fruits is an irresistible side dish course. Enjoy this Macedoine Of Winter Fruits with your loved ones in the coming weekend party! - 34.5148

Ripe Olive Tuna Salad Sandwich

Cut ripe olives into large.wedges. Combine olives with celery, tuna and eggs. Blend all remaining ingredients except bread. Mix lightly with olive-tuna mixture. Serve on bread slices. - 32.4997

Apple-nut Dessert

Combine egg, sugar, and vanilla. Sift together flour, baking powder, and salt. Add dry ingredients to egg mixture and blend well. Stir in apples and nuts. Spread in greased 8x8x2 inch baking dish. Bake in moderate oven (350°) 30 minutes or till done. Cut... - 38.9663

Surfers' Salad

Slice nectarines to yield 2 1/2 cups. Set aside a few slices for garnish; place remainder in large salad bowl. Add to bowl lettuce crab meat, eggs, croutons, avocado and onion. Toss salad lightly and garnish with nectarine slices. Chill. Blend sour cream,... - 33.9905

Tropical Swamp Cooler

The tropical swamp cooler is a fruity and juicy tropical cooler made with nectarines, orange juice and soda. Blended together and served with ice, the tropical swamp cooler is a worthy drink that can surely beat the heat. - 27.092

Brownies (cake-type)

This brownies recipe is a cake type brownie dessert recipe. Baked with walnuts and flour along with eggs, sugar and chocolate, these bronies can be served with a dollop of vanilla ice cream for the best taste. they also go along great with a glass of milk. - 36.4589

Banana Bread

Cream together shortening and sugar; add eggs and beat well. Sift together dry ingredients; add to creamed mixture alternately with banana, blending well after each addition. Stir in walnuts. Pour into a well greased 9 1/2x5x3 inch loaf pan. Bake at 350° for... - 36.8567

Brownie Cookies

Cream together shortening, sugars, egg, and vanilla till light and fluffy. Stir in chocolate and milk. Sift together dry ingredients ; stir into creamed mixture, blending well. Add nuts. Drop mixture by rounded teaspoons about 2 inches apart on greased cooky... - 39.2595

Unbaked Fruit Crisp

Drain fruit, reserving liquid for another use; set aside fruit. Combine granola and almonds in small bowl. Melt margarine in small saucepan over medium heat. Blend in brown sugar and cinnamon; simmer about 2 minutes or until sugar is dissolved, stirring... - 30.6174

Bistro Pear Tart

Combine sugar and cornstarch in medium saucepan; whisk in eggs until well blended. Heat milk in small saucepan until hot but not boiling; slowly whisk hot milk into egg mixture. Heat egg mixture until thickened, stirring frequently. Remove from heat; stir in... - 37.8034

Easy Guacamole

Cut avocados in half, remove seeds, and scoop out pulp with a spoon, or peel. Mash pulp coarsely with a fork while blending in lemon or lime juice. (Or, for a smooth dip, whirl in a blender.) Season to taste with salt. Add the chopped chiles, cayenne, or... - 21.3914

Peach Lemon Sauce For Chicken

Remove strips of peel from 1 lemon (yellow part only) with vegetable peeler; set aside. Squeeze both lemons as needed to measure 1/4 cup juice. Combine juice and peaches in saucepan. Cover and cook over medium heat 20 minutes or until peaches are very... - 27.9083

Insalata Rustica

Make bed of lettuce and watercress in large salad bowl. Arrange tomatoes, radishes and peaches in attractive pattern on top. Drizzle with Mustard Dressing. Mustard Dressing: Combine 1/4 cup vegetable oil, 3 tablespoons white wine vinegar, 4 teaspoons... - 28.6523

Seafood Pear Pasta

A special seafood pear pasta you can think of at any special occasion! Crabs and pears do make a delightful combo and the seafood pear pasta is a proof o this! - 30.1896

Peach Ice Cream

Chop enough peaches to measure 1 cup. Place remaining peaches in blender or food processor; blend until smooth. Measure 2 1/2 cups peach puree; set aside. Combine milk and gelatin in medium saucepan; let stand 1 minute to soften. Stir over medium heat until... - 32.5399

Armenian Spinach Plum Salad

Combine spinach, cucumber, onion, parsley, pistachios and plums in salad bowl. Add Armenian Dressing and toss lightly to coat. Armenian Dressing: Combine 1/3 cup safflower oil, 2 to 3 tablespoons freshly squeezed lemon juice, 1/2 teaspoon dried oregano... - 22.3538

Fresh Peach Buttermilk Sherbet

Place peaches, sugar, egg, lemon juice, lemon peel, vanilla and salt in blender or food processor; process until smooth. Blend in buttermilk. Pour peach mixture into ice cream maker; prepare according to manufacturer's directions. Pack into freezer... - 29.3424

Shrimp Pear Pasta Salad

Combine pasta, pears, peppers, onions and shrimp in large bowl. Add Dressing; toss lightly to coat. Line salad bowl or 6 individual salad plates with lettuce; top with pasta mixture. Dressing: Combine 1 cup plain low fat yogurt, 2 teaspoons Dijon-style... - 21.9745

Chicken Cacciatore

Chicken Cacciatora is popular as a hunter style meal. Chicken Cacciatora gets better with each day I make it. Perfect! - 26.4845

Burgundy Spiced Pot Roast

Burgundy Spiced Pot Roast is absolutely mouth-watering. This Burgundy Spiced Pot Roast is such a good tenderizer. You will truly miss it if you do not try it! - 32.422

Chicken Chasseur

Chicken Chasseur is spectacular if it turns out right. I make this Chicken Chasseur quite often. Do give it a try! - 33.9277

Easy Prune Nut Bread

Snip prunes into greased 9x5x3-inch pan; add orange peel and juice; let stand 1/2 hour. Add remaining ingredients; beat well with fork till blended, about 2 minutes. Scrape pan after beating 1 minute. Bake at 350° for 50 to 55 minutes. Remove from pan;... - 33.7167

Sweet Potatoes Royale

Arrange sweet potatoes in shallow baking dish. Dash with salt. In saucepan, mix sugar, cornstarch, and salt; blend in juice; add raisins. Cook and stir over high heat to boiling. Add remaining ingredients; pour over potatoes. Bake, uncovered, at 350° for 25... - 32.5752

Apple Sour Cream Bake

Sift together dry ingredients. Add milk, butter, and unbeaten egg; beat till smooth. Add apples. Pour into greased 9x9x2-inch baking pan. Blend sour cream and slightly beaten egg; spread over batter. Top with mixture of sugar and walnuts. Bake at 375° for 30... - 33.8464

Apple Mustard Chicken

Pound chicken breasts with a mallet to flatten. In a large skillet melt butter over medium heat. Add chicken breasts and brown lightly. Add apple juice, onion, garlic, and thyme. Cover and cook until chicken is tender (about 10 minutes). Remove chicken to a... - 28.7406

Spicy Fruit Puffs

Sift together first 5 ingredients. Stir in apple, brown sugar, and walnuts. Combine eggs, milk, and shortening; add all at once, stirring just to blend. Fold in cereal flakes. Fill greased muffin pans 2/3, full. Bake at 400° for 15 to 20 minutes. - 29.8859

Cranberry Cream Cheese Frosties

Crush cranberry sauce with fork. Add lemon juice. Pour into paper cups or 1-quart refrigerator tray. Combine cream cheese, mayonnaise, and sugar; blend well. Add walnuts. Fold in whipped cream and spread over cranberry mixture; freeze firm. If frozen in paper... - 32.7085

Cinnamon Applesauce Salad

Dissolve gelatin and candy in boiling water. Stir in applesauce, lemon juice, and a dash salt. Chill till partially set. Add nuts. Pour into 8x8x2-inch pan. Blend remaining ingredients; spoon atop; swirl through salad to marble. Chill firm. Cut in 9 squares. - 34.8958

Banana Bread

Cream together shortening and sugar; add eggs and beat well. Sift together dry ingredients; add to creamed mixture alternately with banana, blending well after each addition. Stir in walnuts. Pour into a well-greased 9 1/2 x 5 x 3-inch loaf pan. Bake at 350°... - 34.288

Spinach Slaw

Cut olives into pieces; combine olives, spinach, radishes, onion and carrot in salad bowl. Blend cottage cheese, oil, vinegar and seasonings together; pour dressing over salad, tossing well. Garnish with additional ripe olives. - 35.4134

Stuffed Cinnamon Apples

Pare and core apples. Cook candies in water till dissolved. Add apples and cook slowly, uncovered, till just tender, about 15 to 20 minutes. Turn once during cooking. Chill apples in syrup several hours; turn once while chilling. Blend cream cheese, milk, and... - 36.0862

Cherry Chocolate Cookies

Cream together shortening, sugar, salt, and egg yolk till fluffy. Melt chocolate; blend into creamed mixture. Stir in flour. Chill 1/2 hour. Shape in 1-inch balls; dip in slightly beaten egg white; roll in nuts. Place 2 1/2 inches apart on greased cooky... - 41.27

Cottage Cheese Chile Egg Puff

Insert shredding disc, shred jack cheese, and set aside. Change to plastic or metal blade. Process eggs for 10 seconds. Add cottage cheese and butter and process for 10 seconds. Add flour, baking powder, and salt and process with 2 on-off bursts. Add shredded... - 37.7507

Onion Raisin Sauce For Poultry

Peel and cut the onion into thin rings and brown lightly in the butter. Add all the remaining ingredients and simmer gently for 15-20 minutes until well-blended and savoury, and as thick as you would like. Stir from time to time, taking care not to let the... - 39.2576

Remarkable Fudge

Butter sides of heavy 3-quart saucepan. In it combine sugar, milk, and butter. Cook over medium heat to soft-ball stage (236°), stirring frequently. Remove from heat and add chocolate, marshmallow creme, vanilla, and nuts. Beat till chocolate is melted and... - 29.1225

Sweet Potato Souffle

Preheat oven to 350°F. Beat egg yolks in bowl until frothy. Beat in sugar until lemon-colored. Beat in potatoes and 1/2 cup walnuts until blended. Beat egg whites in separate bowl until stiff peaks form; fold into potato mixture. Turn into buttered and... - 25.8643

Fettuccine With Pesto

GETTING READY 1) Follow package instructions to cook pasta and drain, when done. MAKING 2) In the meantime, process basil, cheese, walnuts, oil, garlic, salt and pepper in food processor or blender until well blended for a thin sauce. 3) Take a large bowl,... - 35.2836

Apple Grapefruit Mould

MAKING 1) Drain and reserve the syrup from the grapefruit, then level up with water to 1 cup. 2) Stir the gelatin in boiling water to dissolve, then refrigerate until slightly thickened. 3) Stir in the grapefruit, walnuts and apple, blend well. 4) In 6... - 28.5647

Fluffy Fruit Mold

MAKING 1) In a pan, mix the gelatin and sugar together. Then stir in water and bring to a boil. 2) Gradually beat into the beaten egg white for 5 minutes until thick, then allow to cool. 3) Fold in the heavy whipped cream, then mix in the mayonnaise, blend... - 38.2382

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