California Avocado Fajita Recipes

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California Avocado Fruit Dressing For California Fruit Jumble

Halve avocados lengthwise, twisting gently to separate halves. Whack a sharp knife directly into seeds; twist to lift out. Peel avocado halves. Force through sieve or blend in electric blender. Combine avocado puree with sour cream, salt and lime juice. Chill... - 27.3755

Fajitas With Avocado Sauce

MAKING 1) In a foil, wrap desired number of tortillas and place in warm oven. 2) Place steak on a piece of foil. 3) In a bowl, combine 1 teaspoon lime juice, half of the garlic, sour cream, peel, mashed avocado, and salsa and mix well and keep aside. 4)... - 41.4094

Chicken Fajitas With Avocado & Caesar Dressing

1. Slice the chicken on a board with a sharp knife, then put in a large bowl. Grate in the lime zest and squeeze in the juice. Crush the garlic, then add to the chicken with the ground coriander, chilli powder (if using) and seasoning to taste. Stir well,... - 39.535

California Avocado

–  Slice avocados in half and scoop out pulp without damaging shell, then cut pulp into pieces and set aside. –  In a bowl, combine all other ingredients except for the chives, celery seeds and lemon. Add avocado pulp, fill shells with mixture and... - 27.2688

California Avocado And Ready Pack Spring Mix Salad

MAKING 1. To make the dressing, in a small bowl, combine oil, vinegar, lime peel and juice. Whisk till amalgamated. 2. Add basil, dry mustard, salt and pepper and stir well. FINALIZING 3. On a salad platter or on individual salad plates, make a bed of salad... - 39.5352

California Avocado-mushroom Salad

Combine oil, vinegar, parsley, garlic, salt, pepper and lemon juice; chill well. Halve avocados lengthwise, twisting gently to separate halves. Whack a sharp knife directly into seeds and twist to lift out. Peel. Place avocados, cavity-side down, on cutting... - 36.3153

Tomato And Avocado California Tea Sandwiches

Want a recipe for yummy tea sandwiches that are guaranteed to be loved by everyone? Then watch this video and learn to make tasty California tea sandwiches. Watch to know more! - 78.5551

California Avocado And Turkey Melt

Place the bread on a serving plate. Arrange the turkey on the bread and top it with the tomato and Muenster. Microwave on high for 1 minute, or until the cheese is melted and the turkey is heated through. Top with the avocado and salsa. - 24.3278

California Shrimp Salad With Avocado Cream Dressing

To make the dressing, in a small bowl, mash avocado. Stir in remaining ingredients, mixing well. Coverwith plasticwrap placed directly on top of dressing. Refrigerate 30 minutes. Arrange lettuce leaves on 4 individual salad plates. Top with a scoop (1/4 cup)... - 42.8293

Avocado Halves, California Style

Make sauce: Combine chili sauce, catsup, vine- gar, sugar, Worcestershire, Tabasco, and 2 table- spoons lemon juice. Mix well. Refrigerate several hours, to chill well. At serving time, peel avocados; cut in half; re- move pits. Brush cut sides with 3... - 31.4057

Guacamole, California Style

MAKING 1) Peel and chop the tomato and avocados, then seed the tomato and drain. 2) In a blender or mixer bowl, place the tomato and avocado alongwith the vinegar and onion. 3) Blend until smooth and sprinkle with the salt and pepper to taste. SERVING 4) Use... - 30.6504

Fajitas

1. Place the chicken or meat strips in a medium-sized shallow glass or ceram ic bowl and add onion, salsa, cilantro, lime juice, and red pepper flakes. Cover and let stand at room temperature for no more than 1 hour, or refrigerate for 4 hours. 2. Preheat... - 33.2176

California Green Salad

Tear lettuce into bite-size pieces in salad bowl. Add garlic salt and pepper. Toss lightly with dressing to coat the leaves. Add avocado. Toss lightly and serve at once. - 25.7803

California Burgers

1. Preheat broiler. Shape sirloin into 2 equal patties and arrange on rack in broiling pan; broil 5 inches from heat source until medium-rare, 2 to 3 minutes on each side, or until done to taste. 2. Top each burger with half of the cheese and broil until... - 33.6045

California Fruit Jumble

The California Fruit Jumble is a wonderful treat for all you fruit dessert lovers out there! I was surprised to see my otherwise fruit and sweet hating husband eat up the California Fruit Jumble! You just have to try it! - 28.1322

Chicken Salad California

Delve into this Chicken Salad California which is a sure hit for the rest of the season. Follow this extremely simple recipe for Chicken Salad California and enjoy it with your loved ones! - 38.8477

California Wrap Its

Blend together dressing and cream cheese. Spread evenly on tortillas. Evenly layer turkey, cheese, avocados, tomatoes and sprouts on tortillas, leaving a 1-inch border. Fold the bottom edge toward the center and firmly roll away from you until completely... - 35.8532

California Cooler

In saucepan, combine all ingredients except avocado. Heat; stir occasionally. Chill 6 hours or more. In blender, blend soup mixture and avocado until smooth. Thin to desired consistency - 25.9088

California Florida Hors D'oeuvre

1. Wash and peel the avocado, cut it in wedges; peel the grapefruit and oranges. Separate the grapefruit into segments, remove skins. Slice the oranges, remove seeds. 2. Arrange on 4 individual plates; place slices of avocado, grapefruit segments, orange... - 27.5663

The California Classic

Combine salad dressing and mustard; mix well. Spread bread slices with salad dressing mixture. For each sandwich, top one bread slice with sprouts, turkey, process cheese spread, tomatoes, avocados and second bread slice. - 26.8174

California Bisque

1. In 1 1/2-quart microwave-safe casserole, combine butter, celery, chili powder and cinnamon. Cover with lid; microwave on high 3 minutes or until celery is tender, stirring once during cooking. 2. Stir in soup, water and lemon juice. Cover; microwave on... - 27.3625

California Sandwich

MAKING 1. In a small mixing bowl, prepare a mixture of sprouts, raisins, carrot, and sunflower seed and keep aside. 2. Over a slice of bread, spread cream cheese. 3. Top the bread with the sprout mixture, tomato, onion, avocado, lettuce, and remaining slice... - 44.737

California Cowboy Caviar

In a large bowl mix vinegar, hot sauce, oil, garlic, salt and pepper. Add the cubed avocado and mix gently to coat. Add the peas, corn, onions, cilantro and tomatoes to the avocado mixture and mix gently. Adjust taste with hot sauce, salt and pepper. Serve... - 33.8969

Chicken Fajitas

Rinse chicken and pat dry. Place chicken in a plastic bag set into a shallow dish. For marinade, combine oil, lime juice, vinegar, the 1/4 cup onion, garlic, sugar, oregano, salt, pepper, and cumin. Pour over chicken. Close bag. Marinate in refrigerator 4... - 40.4177

Chicken Fajitas

In shallow glass dish, combine first 10 ingredients; mix well. Add chicken breasts; turn to coat with marinade. Cover and refrigerate 4 hours, turning occasionally. Drain chicken; reserve marinade. Grill chicken, on covered grill, over medium-hot briquets 8... - 40.1486

Sushi Rolls With Crab Meat Carrot And Avocado

Why go out and buy expensive sushi when you can make it right at home ? A great video to prepare traditional Japanese sushi rice with light flavor of crab meat and avocado. Sushi can be make with a lot of ingredients but the combination of succulent crab meat... - 108.045

Hot Chilli Chicken Fajitas

Soak eight 15 cm bamboo skewers in water overnight. Mix together the chilli oil, chilli powder, paprika, sugar and the lime zest and juice in a shallow non-metallic dish. Cut each chicken breast lengthways into 6 strips. Add to the chilli mixture and stir... - 43.4219

Chicken Fajitas With Guacamole And Red Pepper

GETTING READY 1. Preheat the oven or toaster oven to 350 degrees. MAKING 2. In a bowl keep the chicken breasts and sprinkle with 1/2 lime juice, garlic and black pepper on both sides. 3. Take out the stone, peel and mash the avocado in a serving bowl. 4.... - 45.4173

Garlic Chicken Fajitas

TRIM CHICKEN of fat and sinew. 1.Cut chicken into thin strips. Place in shallow non-metal dish. Combine oil, juice, garlic, cumin and coriander in jug; mix well. Pour over chicken. Store, covered, in the refrigerator several hours or overnight. Prepare and... - 42.9152

Classic Beef Fajitas

For marinade, mix 1/4 cup lime juice, soy sauce, 1 tablespoon oil, and garlic. Score meat making shallow cuts at 1-inch intervals diagonally across the steak on both sides in a diamond pattern. Place steak in plastic bag set in shallow dish. Add marinade;... - 42.888

Mesquite-grilled Fajita Kabobs

To make salsa, toss avocado with lime juice in a mixing bowl. Stir in tomatoes, onion, and cilantro. Mix and cover loosely. To make marinade, combine garlic, onion, beer, cilantro, and pepper in a bowl. Divide chicken pieces between 2 large self-sealing... - 38.2296

Award Winning Beef Fajitas

Four hours prior to cooking, squeeze fresh lime juice on both sides of meat and sprinkle lightly with teriyaki sauce. Let stand 2-2 1/2 hours. Drain excess liquid and sprinkle garlic salt and fajita seasoning over meat. Using a small brush, dab olive oil all... - 38.148

Beef Fajita Soup

1. In a 3 1/2-quart electric slow cooker, combine the beef, broth, water, vegetables, tomato sauce, pinto beans, and cumin. 2. Cover and cook on the low heat setting 8 to 8 1/2 hours, or until the beef is tender. 3. Stir in the black beans, seasoned salt, and... - 33.5378

Fajita Salad

The Dressing: Combine all ingredients in a container with a tight fitting lid. Shake well until thoroughly combined. The Salad: Pour 3 tablespoons of dressing over pinto beans. Toss well. In another container, toss 3 tablespoons dressing with avocado and... - 40.6654

Fajitas Stir Fry

Stack tortillas, wrap in foil, and place in a 350° oven until heated through about 15 minutes. Meanwhile, heat 1 tablespoon of the oil in a wok or wide frying pan over high heat. Add a third of the beef and cook, stirring, until lightly browned about 2... - 38.6716

Pasta Fajitas

1. In shallow 11 x 7" glass dish, combine lime peel and 1/4 cup of the lime juice, the garlic, salt and cumin. Add turkey strips; toss to coat. Push to one side; add red and green peppers and onion; toss to coat, but do not combine with turkey. Cover and... - 36.7238

Seafood Fajita Salad

Seafood Fajita Salad became famous in my home after our friend prepared some for us. You will have to taste this Seafood Fajita Salad to get to know the difference. Prepare it right away! - 33.1655

Slow Cooker Fajitas

MAKING 1) Slice the meat into 1/2" diagonal strips across the grain and place in a slow cooker; add the onion and the bell pepper. 2) In a small bowl, add the garlic, chile, chili powder, cumin, salt, oil and lemon juice, mix well. 3) Pour the mixture... - 40.2886

Grilled Steak Fajitas

Have a backyard fiesta with these grilled steak fajitas! It’s easy enough to make for a weeknight meal or a summer grill out in Chicago. -

Beef Fajitas

Trim fat from beef. Partially freeze beef; thinly slice across the grain into bite-size strips. Place beef strips in a plastic bag set into a deep bowl. For marinade, in a small mixing bowl stir together the Italian salad dressing, the 1/2 cup salsa, the lime... - 38.6408

Steak Chili With Fajita Seasoning

Stir together ingredients for the Fajita Seasoning; set aside. Heat 1 Tbsp oil in a soup pot or Dutch oven over medium-high heat. Brown half the meat in oil; transfer meat to a 4- to 6-qt slow cooker. Brown remaining meat in 1 Tbsp oil and transfer to slow... - 44.3064

Grilled Chicken Fajitas

Combine the oil, 2 tablespoons of the lime juice, the garlic, cumin, oregano, and pepper in a shallow nonmetallic bowl. Add the chicken, turn to coat, then cover and refrigerate for at least 2 hours or overnight. Mash the avocado in a small bowl with a... - 41.1805

Chicken Fajita Salad

Cut chicken into thin bite-size strips; set aside. For marinade, in a large bowl combine Italian salad dressing and the 1/2 cup salsa. Add chicken strips; stir to coat. Cover and marinate in the refrigerator for 4 to 24 hours. Drain chicken, discarding... - 44.5546

Ancho Chilli Turkey Fajitas

Ancho Chilli Turkey Fajitas Recipe. - 40.1465

Sizzling Fajitas

GETTING READY 1. Wash and pat dry the beef. 2. Freeze the beef for 30 minutes or till it is firm and can be sliced easily. Set the meat against the grain on the bias and cut the meat into ¼-inch slices. 3. In a large bowl, mix the 1/4 cup lime juice,... - 44.2089

Spicy Glazed Tempeh Fajitas

Its Friday evening and you want to make a fun filled, tasty dish? Here's a great suggestion, that never fails to impress. Watch chef Heather prepare these Spicy Glazed Tempeh Fajitas that are totally drool worthy. Try this recipe now. - 110.469

Emmber Classic Sliced Roast Beef Tex Mex Fajita Skillet

1. Combine fajita sauce, mushrooms and onions in a bowl. 2. Cut sliced roast beef into 1 -inch strips. Heat on a flat grill until warm. 3. Heat a cast-iron skillet until smoking. Place the vegetable mixture in the skillet, top with roast beef, and garnish... - 27.1587

Labor Day South Texas Angus Fajita Tacos And Sausages

Labor Day is barbecue and grill day! Here is a recipe video that gives you some pretty good Labor Day barbecue tips. Black angus fajita tacos and sausages grilled over a charcoal fired grill is a great way to celebrate the summer holiday! Sit back on deck... -

Southwest Texas Fajitas

Cut meat into 6 to 8-in. lengths and place in a large flat cake pan for marinating. Sprinkle with meat tenderizer, then sprinkle with soy sauce. Spray evenly with lemon juice. Let soak at least 2-3 hr. turning one time. Shortly before cooking, liberally cover... - 31.413

Fajita Nachos With Guacamole

Fajita Nachos with Guacamole is a quick and easy snack idea, perfect for a game day or a party. Get the recipe from this video and try out this flavorful and crunchy bite recipe. - 136.052

Spicy Chicken Fajitas

In shallow nonmetallic dish large enough to hold chicken breasts in single layer, combine lime juice, oil, garlic, cumin and hot pepper flakes. Add chicken, turning to coat with marinade. Refrigerate, covered, at least 2 hours or up to 24 hours, turning... - 42.5364

Steak Fajitas With Black Beans And Spicy Red Rice

GETTING READY 1. In a glass dish, put together all the marinade ingredients and mix thoroughly. 2. Toss in the sliced sirloin to coat thoroughly. 3. Cover the dish and marinate for at least 4 hours and preferably overnight in the refrigerator. 4. Remove the... - 45.2839

Guacamole California Style

Peel and chop avocados. Peel and chop tomato, removing the seeds; drain. Put avocado and tomato in blender or mixer bowl; add onion and vinegar. Blend or beat till smooth. Season with salt and pepper to taste. - 24.3247

California Crab Salad Sandwich

Brush avocado with part of the lemon juice. Combine crab meat, celery, mayonnaise and remaining lemon juice; mix well. Place a lettuce leaf on each piece of toast. Top with crab salad and an avocado slice. Garnish with a generous sprinkling of alfalfa... - 35.3834

California Fruit Jumble

Arrange on a platter or in an attractive bowl 4 fully ripe unpeeled avocados, cut in serving-sized pieces with crenshaw, casaba, Persian, cantaloupe, honeydew, or watermelon, cut in serving-sized pieces. Brush cut surfaces of avocado with lemonjuice. Top with... - 15.3459

California Shrimp Salad

Place shrimp in a pan, cover with boiling water, and simmer for 5 to 8 minutes or until shrimp turn pink; shell and devein. Peel, pit, and cube avocado. Place shrimp and avocado in a bowl. Prepare green onion dressing and pour over, gently turning to coat... - 29.1306

California Salads

Arrange orange sections and avocado on 4 salad plates. Top each with 1/4 cup alfalfa sprouts. Drizzle with dressing; sprinkle with onions. Sprinkle with chopped toasted almonds if desired. - 30.9745

California Celery

1. Heat the celery and avocado in the French Dressing mixed with horseradish 10 minutes, but never permit it to boil. 2. Chill overnight in the refrigerator. - 22.2132

California Salad

Early in day: Separate chicory and lettuce leaves; wash and dry well. Reserve 6 whole lettuce leaves; tear rest of lettuce and chicory into bite-size pieces; refrigerate. Slice eggs. Peel, pit, avocado; cut crosswise into 10 rings. Around edge of low salad... - 37.9563

California Omelette

Cook onions and garlic in butter until just soft. Add tomato and olives and heat through. Add avocado, remove from heat, and keep warm. Meantime, make omelet. Spread avocado filling down center of omelet, fold, and turn onto a warm platter. Makes 4... - 38.6683

California Fancy

Make a hamburger patty from the ground chuck; broil the meat until done. Split and toast the roll. Place lettuce, onion, and tomato on the bottom half of the roll. Top that with the hamburger, avocado, and bacon. Cover the sandwich with the other half of the... - 34.1886

The California Club

Blend mayonnaise and chili sauce; spread on toast. Assemble 8 double-decker sandwiches with avocado and remaining ingredients. Add salt and pepper to taste. Quarter sandwiches; secure with cocktail picks and garnish with olives. - 30.0306

California Burgers

Preheat browning dish according to manufacturer's directions. Combine beef, wheat germ, walnuts, and green onion. Mix well. Shape into 2 patties. Place patties on browning dish and cook on HI, 1 1 1/2 to 2 minutes. Turn patties over and cook on HI, 1 1/2... - 31.4531

California Burgers

Combine yogurt and mustard. On bottom half of each bun, layer an equal amount of spinach leaves, onions and mushrooms; top each with a Grilled Burger. Arrange 3 avocado wedges on each patty; top with an equal amount of yogurt mixture. Close each sandwich with... - 28.8308

California Sliced Vegetable Salad

On a shallow platter alternately arrange avocado, tomato and onion slices, one slice overlapping the next. In a small container combine remaining ingredients except parsley. Mix well. Pour over vegetables. Cover and refrigerate for 1 hour. Sprinkle with... - 37.0468

California Crab Salad

In large bowl, combine salad dressing mix, buttermilk and mayonnaise. Whisk in horseradish and ginger. Cover and refrigerate at least 30 minutes. On serving plate, arrange rice on lettuce leaves. Arrange crabmeat, avocado slices and cucumber slices on top of... - 35.9171

California Chicken Salad

1) Combine the chicken, avocados, green pepper, celery, and scallions together. Mix the sour cream, mayonnaise, lemon juice, cayenne, salt, and pepper together. 2) Pour the tangy dressing over the chicken. Lightly toss and-sprinkle with paprika. - 27.1106

California Bacon Burger

Combine beef, catsup, salt, and dash pepper; shape in 4 patties. Broil 3 to 4 inches from heat 6 minutes; turn. Place bacon on broiler rack with patties. Broil 6 minutes, turning bacon once. Toast buns last 2 to 3 minutes. On bottom half of each bun stack... - 40.729

California Chicken

Set Power Select at HIGH. In square baking dish, arrange chicken; sprinkle with lemon juice and onion and season with basil and pepper. Heat, covered with wax paper, 8 1/2 to 9 1/2 minutes or until chicken is tender. Top chicken with 1/2 cheese, avocado and... - 35.2651

California Bisque

In saucepan, cook celery in butter until tender. Add remaining ingredients. Heat; stir now. - 23.1045

California Pita Pockets

GETTING READY 1. To prepare the cilantro leaves rinse, dry and finely chop them. 2. Cut the tomato into 1/2-inch dice and keep aside. MAKING 3. Combine them with the mayonnaise and the juice of 1 lime. 4. With the mayonnaise mix the chicken and season to... - 45.3574

California Fruit Salad

1. In a 6- to 8-inch frying pan over medium heat, stir or shake nuts until golden, 3 to 5 minutes. Pour from pan and let cool. 2. Cut peel and white membrane from oranges and grapefruit. Over a bowl, cut between membranes to release fruit segments; put in... - 32.0938

California Chicken Livers

Early on day: Thaw chicken livers at room temperature. About 30 minutes before supper: 1. Preheat broiler 10 minutes, or as manufacturer directs. 2. Soak instant minced onion in water several minutes. 3. Toast English muffins in broiler; keep warm. 4. In... - 38.8951

California Spread

MAKING 1. Scoop out the avocado flesh and add to a non-metallic bowl. 2. Add the sardines. 3. With the back of a flat spoon or a fork, mash the mixture. 4. Add the sour cream, lemon juice and Tabasco and mix well. 5. Stir in the onion and season to taste.... - 40.8605

California Cream Soup

Combine soups, milk, cream, salt and pepper; heat to simmering over low heat, stirring occasionally. Stir in avocado, olives and pimiento; heat through. - 26.4953

California Pizza

With chicken, olives and avocados, this is a refreshing change of pace from the ordinary pizza. - 38.112

California Chicken

GETTING READY 1) Preheat the oven to 325 degrees. 2) Drop the unpeeled garlic cloves into boiling water for 2 minutes. Drain the water, peel the cloves and discard their skin. MAKING 3) In a saucepan, add the garlic alongwith the whipping cream. Cook on low... - 42.4883

California Chicken Salad

1. Onto each of 2 individual plates arrange half of the lettuce; decoratively arrange half of the chicken, cantaloupe, and avocado over lettuce. 2. In small bowl combine remaining ingredients and stir to combine. Spoon over salad. - 31.1538

California Chicken I M

California Chicken is an excellent dish for your weekend luncheons. This mouthwatering and unique chicken is incomparable is hard to m iss. Try this wonderful California Chicken recipe for yourself! - 39.934

California Salad

MAKING 1. Prepare a dressing by combining mustard, vinegar, honey, salt, oil and tarragon in a glass jar. Mix the ingredients by shaking the jar vigorously. 2. Take a very large salad bowl and place the greens in it. Spoon the dressing and toss the bowl... - 42.5316

California Cheese Soup

In a 2-quart saucepan cook chopped onion and garlic in butter or margarine till tender. Stir in flour, salt, and pepper. Add milk and chicken broth all at once. Cook and stir over medium heat till slightly thickened and bubbly; cook and stir 1 minute... - 37.5576

Early California Soup

Wash chicken and place in a soup kettle. Add 1 1/2 quarts water, the onion stuck with cloves, celery, salt, and peppercorns. Cover and simmer 1 hour. Lift chicken from broth and cool. Remove meat from bones and cut into strips. Skim fat from broth, strain,... - 42.6974

California Salad

Prepare large wooden salad bowl with 1 tablespoon olive oil; add salt, rub with garlic, then remove garlic. Add romaine lettuce, tomatoes, avocado, onions, and mushrooms, and sprinkle with cheese. Mix remaining olive oil, vinegar, lemon juice, and seasonings... - 30.9457

California Chicken Pizza

In a skillet heat half the oil. Brown and cook thoroughly the chicken, seasoning with the herbs and salt. Drain excess oil. Preheat the oven to 450°F (230°C). Pan the dough according to instruction. Brush with remaining oil. Spoon the chicken over the... - 47.4755

California Queen Salad

GETTING READY 1. In a small bowl, mix together cream cheese and cottage cheese. MAKING 2. On a chilled salad plate, place a heap of finely shredded lettuce. 3. In a circle, arrange pears in spoke-like fashion. 4. In the center, place a scoop of cottage and... - 45.9929

California Sandwiches

MAKING 1) In a bowl, add first 5 ingredients to combine. 2) Stir to blend thoroughly. 3) Cover and place inside refrigerator to chill thoroughly. 4) In another bowl, add orange, chicken, and avocado to combine. 5) Line each bread slice with one lettuce... - 46.7341

Crab Stick California Roll

Finally our Filipino chef from Panlasang Pinoy has come up with a vegetarian recipe. He is making Crab Stick California Roll using imitation crab meat. If the recipe is shown from scratch, it would have been very lengthy, so he is basically showing how to... - 100.37

California Rolls

1. Rinse the rice. In a saucepan with a tight-fitting lid, add the rice and cold water. Let stand for 15 minutes. Bring the water and rice to a boil, cover and reduce the heat and cook about 10 minutes until the water is absorbed. 2. Reduce heat to low, and... - 34.2724

California Roll Sushi

Lay the nori flat, spread with a thin layer of rice. Turn over and spread with mustard. Layer with cucumber, avocado and crab meat. Roll in jelly roll fashion. Wrap with a piece of plastic wrap. Roll tightly, remove wrap and cut into 8 slices. Serve. - 34.4052

California Coleslaw

Combine the cabbage with the celery, cucumber, green pepper, onions, and parsley. You may do this ahead; cover and chill. For the dressing combine the lemon juice, mayonnaise, sour cream, salt, sugar, pepper, and paprika; mix until smooth. - 30.626

California Turkey Bake

Trim crusts, and spread each slice of bread with small amount of garlic spread. Cut into 1-inch squares. Beat egg whites until stiff; set aside. Beat egg yolks and next 3 ingredients until foamy. Add bread, olives, pimientos, and turkey. Fold in egg... - 42.2765

California Omelette

Heat oil in a skillet over medium-low heat. In a bowl, whisk eggs with milk, salt and pepper; pour into skillet. Cook until eggs are lightly golden on bottom and partially set on top. Sprinkle with remaining ingredients; carefully fold omelet in half so... - 19.3015

California Potato Salad

MAKING 1.Take a medium mixing bowl and add all ingredients into it. 2. Using a rubber scraper, mix well to coat. SERVING 3.Serve immediately. - 35.2132

California Omelette

GETTING READY 1) Take a medium-sized mixing bowl; combine tomatoes, scallions, olives, and 1 Tablespoon butter in it and microwave at Power Hi for 1 1/2 to 2 1/2 minutes until butter melts after covering the bowl tightly with plastic wrap. 2) Add in avocado... - 46.8218

California Roll

MAKING 1) In a saucepan, heat the stock. 2) Add fillets and poach over medium heat for about 3 minutes until tender. Do not overcook. 3) Take off the fillets and arrange on a platter to cool. Keep aside. 4) On a bamboo sushi mat, place a sheet of nori... - 44.942

California Stir Fry

For sauce, in a small bowl stir together the orange peel, orange juice, white wine, cornstarch, and chicken bouillon granules. Set aside. Preheat a wok or large skillet over high heat. Add cooking oil. (Add more oil as necessary during stir-frying.) Stir-fry... - 44.8245

Easy California Roll

Most of us can never think of preparing a restaurant dish like sushi at home. But Maria has done an excellent job in making this easy California roll in her own kitchen. Watch this video to find out how easily she has managed to put together this famous dish. - 103.988

California Corn Bisque

California Corn Bisque brings a perfect and subtle blend of flavors to your plate.Try this California Corn Bisque for once, I bet, you would always love to prepare this for your friends and family! - 33.2725

California Style Huevos Rancheros

1 In a medium-size saucepan, heat the oil, add the chopped onion, and fry over medium heat until onion is translucent. Add tomato juice, garlic, chiles, herbs and salt. Reduce heat to simmer for about 10 minutes. Sauce can be made a day or hours ahead of time... - 33.4059

California Rolls

The California roll is a kind of maki sushi that has been made to suit the Western palate. To learn more about the maki sushi and other kinds of sushi, you can also read about the different sushi types. It contains a mix of mildly flavored ingredients such as... - 45.1801

California Style Chicken Nachos

GETTING READY 1. Preheat the oven at 500° F temperature 2. Separate the corn chips and select 32 whole triangles. 3. Arrange all these on a large baking sheet. MAKING 1. Spread the cheese evenly over each of the chips 2. Bake 3 minutes... - 41.2132

Quick California Roll

On a vegetarian diet but want to try Sushi? Your solution is right here. Watch this video where the chef demonstrates how you can prepare the California Roll which is a Sushi modified to suit your taste buds and is prepared using mock crab meat. What are you... - 122.839

Oriental Futomaki Sushi & California Roll

Looking for a n authentic Sushi recipe that you can try at home? This Japanese delicacy consists of two kinds of sushi rolls. The Futomaki Sushi rolls have the traditional Japanese flavor and California Rolls have more of a fusion taste. Together they make a... - 148.848

California Maki Sushi

California Maki Sushi is the new popular dish that is gaining a lot of fame. In this sushi the rice is outside and the nori wrap is inside unlike other traditional sushi. Watch this video for the recipe. - 77.2232

California Roll

California rolls are an American version of the sushi roll. Several variations are made according to the chef's personal choice. Here is a simple guide on how to make your own California roll -

California Veal Cutlets

GETTING READY 1) Remove excess fat from curlets. 2) Between 2 sheets of wax paper, place the cutlets. 3) Using a meat mailer or rolling pin, flatten cutlets to 1/8-inch thickness MAKING 4) Coat the cutlets with 2 tablespoons flour. 5) Take a large skillet... - 46.9654

Pan Fried Avocado With Ginkgo Nut Skewers

Maangchi is preparing a dish which is her own creation, Pan fried avocado with ginkgo nut skewers. This is a great appetizer with an Asian touch using ginkgo nuts on skewers. The dish looks absolutely amazing and Maangchi put it together so simply in about... - 96.1355

Vegetarian Sushi Roll Part 2 - Assembling

Part 2 of the video is to assemble the sushi roll and get them neatly rolled with all the vegetables intact! Cut them and serve them on a platter! The video shows how neatly you can get it done! Super easy to follow! - 101.986

Thai'd Up Tomato Salad

This is an easy Thai'd up salad. Thai salads (Yams) are usually the hottest part of a Thai meal, but you can tame this salad by controlling the amount of minced chiles used. For more gorgeous foodie photos http://www.flickr.com/photos/fotoosvanrobin/ - 45.3143

Cranberry Avocado Mold

Dissolve gelatin in boiling water; add cold water. Chill till partially set. Combine cranberries, sugar, salt, avocado, and nuts; fold into gelatin. Pour into 6 1/2 cup mold; chill till firm. - 32.2683

Salmon With Mango And Avocado Relish

Salmon is a luscious and highly versatile fish and here is a recipe to prepare salmon with hot and sweet flavors. Check out Mike cooking salmon filets in a sweet sauce that combines mango, and avocado among sweet flavors along with simple hot seasonings.... - 124.844

Homemade Guacamole

Nothing like a delicious, freshly prepared homemade guacamole. Watch Chef Jason Hill as he makes this super simple and appetizing avocado treat. The video is wonderfully presented, take a look to pep up your meal and pamper your taste buds. Also look out for... - 91.6811

Avocado Accordion Salad With Pineapple-honey Dressing

Cut avocados lengthwise into halves; remove seeds and skin. Cut each half crosswise into 4 pieces. Sprinkle avocados with enough lemon juice or pineapple juice to coat. Cut pineapple slices into halves. Line four salad plates with greens. Spoon cottage cheese... - 28.803

Chilled Cucumber Avocado Soup

In a large measuring cup combine the buttermilk and enough ice cubes to measure 1 1/2 cups total. In a blender blend the buttermilk mixture with half the cucumber, the avocado, peeled and pitted the broth, the lemon juice, and the cumin until the mixture - 23.0352

Orange & Avocado Salad

Combine mayonnaise, orange juice, paprika and salt. Alternate slices of avocado and orange on lettuce leaves. Drizzle with mayonnaise-orange dressing - 21.9841

Basil Avocado Chutney

In a food processor blend together the basil, the almonds, the garlic, and the lemon juice, pulsing the motor once or twice, until the almonds are ground fine. Add the avocado, cut into chunks, and salt to taste and blend the mixture until it is combined well. - 18.1259

Avocado Half-shells With Seafood

Combine chili sauce, mayonnaise, capers, lemon juice, Worcestershire sauce, Tabasco, salt and pepper. Toss chili mixture with seafood; chill. Halve avocados lengthwise, twisting gently to separate halves. Whack a sharp knife directly into seeds and... - 30.2337

Avocado Half Shells With Caviar

Avocado Half Shells with Caviar is another simple and easy to make caviar appetizer dish. With little lemony flavor, the avocados filled with caviar taste yummy. - 31.7975

Avocado-vegetable Platter

Avocado vegetable platter is perfect for those looking for a wonderful mix of taste and health. A variety of vegetables, full of health and yummy. Enjoy!! - 37.1476

Smoked Salmon And Avocado With Lemon Caper Butter On Pumpernickel Bread

In a small bowl cream together the butter, the lemon juice, the capers, and salt and pepper to taste and spread the lemon caper butter on one side of each slice of bread. Layer half the bread slices with the salmon, the onion, the avocado, and the sprouts - 21.1076

Creamy Lime-avocado Ice Cream

MAKING 1. Wash, peel and pit the avocados and scoop the flesh into the blender container. Add lime juice and honey and blend till smooth. 2. Fold into whipped cream and spoon into freezer tray. Freeze for about 4 hours or until firm. SERVING 3. Serve chilled - 29.0234

Tuna Tacos With Mango Avocado Salsa

For all those who are looking for some last minute dinner options, here is an excellent tuna tacos recipe combined with mango avocado salsa. The chef here takes you on a taste adventure with this deliciously grilled tuna taco recipe that is a snap to make and... - 101.819

Shrimp Avocado Boats

Marinate shrimp with salt, lemon juice and Worcestershire sauce. Poach quickly in butter and white wine. Do not overcook. (Shrimp are done when they begin to turn pink) Remove from heat; cool. Mix together oil, vinegar, sugar and brandy. Add shrimp and... - 39.0074

Californian Style Imitation Crab And Avocado Spring Roll

Sushi spring rolls using imitation crab meat and made in California style! This definitely sounds to be a great healthy alternative and avocado lovers will love the twist. Pretty neat to be served as party starters and when paired with a wonderful dipping... - 130.324

Beef And Avocado Loaves

Mix together ground beef, bread crumbs, 1/4 cup of the chili sauce, egg, onion, salt, pepper, and Worcestershire. Divide mixture into 4 equal portions and flatten each into an oval patty about 5 inches long. Combine cheese and 1 tablespoon of the green... - 37.9501

Avocado Salad Mexicano

Gently mix tomato, beans or peas,- green pepper celery, onion, olives, cheese and French dressing. Season to taste with salt and pepper; chill. Just before serving, cut avocados lengthwise into halves; remove seeds and skin. Sprinkle with lime juice. Arrange... - 34.6465

Guacamole With Avocado And Tomato

Guacamole is an all-time favorite and with the instructions provided here it would be fast to put it together. The lady here showcases very simple instructions on making delicious guacamole green dip with basic ingredients like avocado, lemon, salt and... - 127.13

Orange And Avocado Salad

MAKING 1. Peel, deseed and cut the avocado meat into slices 2. Peel oranges, cut into slices, removing membrane and seeds. 3. Arrange avocado and orange slices on lettuce leaves in 6 compotes. 4. Combine remaining ingredients for dressing. Drizzle dressing... - 38.3707

Avocado-bacon Sandwich

Mix butter and basil; spread over corn bread. Cut bacon slices in half; fry until crisp. Arrange bacon strips, avocado, tomato halves and ripe olives on corn bread; sprinkle with.salt and pepper. Cut lime into sixths; garnish each sandwich with lime... - 38.1074

Eggs With Avocado Sauce

In a small pan, cook onion in butter over medium heat until limp; add chile, flour, and milk. Cook, stirring, until thick (this much can be done ahead). Peel eggs; keep them warm in hot water while you complete sauce. Whirl avocados smooth in a blender; stir... - 29.6318

Avocado Salad With Onion And Tomato

Avocados are packed with healthy fats and their buttery texture is so delicious. Here, our chefs show a simple avocado salad with onion and tomato spiced up with Indian Spices. This recipe is perfect for heart patients who need healthy fat and tasty low fat... - 133.796

Salmon Salad On Avocado Half Shells

Halve, pit and peel avocados, arrange on lettuce-lined plates. Drain salmon and separate into chunks with a fork. Toss salmon lightly with celery and green onions. Fill avocados with salmon mixture. Drizzle with Lemon-Parsley Dressing. Lemon-Paisley Dressing:... - 32.9885

Blender Avocado Cheesecake

GETTING READY 1. Preheat oven to 350° Fahrenheit. MAKING 2. In a bowl, prepare a mixture with crumbs, sugar and butter. 3. In a 9-inch springform pan, press the mixture at the bottom. 4. Place the dish in the oven and bake for 10 minutes. 5. Using an... - 46.7072

Avocado Salad Nicoise

Cut iceberg lettuce into six 1/2-inch-thick rafts; lay side by side across center of large tray. Arrange row of butter lettuce along sides of tray on each side of iceberg lettuce. Top each lettuce "raft" with onion slice. Sprinkle avocado half-shells with... - 36.6039

Avocado Tomato And Corn Salad With Aged Cheddar And Chipotle Sherry Vinaigrette

In a large pot of salted boiling water, cook the corn until tender, about 10 minutes. Drain, rinse under cold water, and let drain again. Cut the kernels from the cob, but don't go too deeply into the cob. Use the back of a knife or a spoon to scrape the corn... - 38.744

Avocado “faux Gras” With “untamed (heirloom) Tomato Chutney” And Dungeness Crab Brioche Toast

Executive Chef Colin Moody, CCC of Asilomar, Pacific Grove came up with this extremely popular Faux Gras recipe as an answer to both vegetarians and those who choose not to consume foie gras. - 55.0283

Avocado Guacamole

Avocado Guacamole is a special dish from Mexican cuisine. Find out how the chef makes us feel comfortable with making a Mexican dish with ease along with some valuable tips on how to alter the recipe to suit your taste. Anyone who is dreads trying out new... - 109.414

Avocado Spinach & Bacon Salad

Combine French dressing and garlic; cover and refrigerate. Tear spinach in pieces in salad bowl; refrigerate. At serving time, peel avocado, cut into slices, and sprinkle with lemon juice. Add avocado slices to spinach along with chopped egg and crumbled... - 28.5843

Avocado Half Shells With Tartare Steak

Mix the beef, onion, parsley and salt together. Cut the avocados in half lengthwise, twisting gently to separate halves. Whack a sharp knife directly into seeds and twist to lift out. Brush the avocados with lemon juice then fill with the beef mixture. Make... - 33.6441

Potato Salad With Cherry Tomatoes Bacon And Avocado

In a steamer set over boiling water steam the potatoes, cut into 1-inch pieces, covered, for 8 to 10 minutes, or until they are tender, and let them cool. In a serving bowl combine the potatoes, the bacon, the tomatoes, the avocado, peeled, pitted, and cut... - 25.1572

Avocado Stuffed Chicken Breasts

MAKING 1. Halve the avocado and slice one half intp thinb slices and and dip in lemon juice; reserve the other half for garnish 2. On the skinless side of chicken breasts, spread some more lemon juice and add two tablespoons of shredded cheese in the centre... - 38.8245

Asian Pear And Avocado Salad With Garam Masala Syrup

The combination of garam masala — a blend of sweet and hot spices — and a light sugar syrup adds so much flavor to this refreshing salad that no oil is necessary. The spice blend subtly enhances the natural sweetness of the pear and the avocado, while... - 42.505

Sardine Sushi Roll

If you are a fan of one of the most popular finger foods, sushi rolls, you are going to love this Sardine sushi roll. Sushi rolls make for great finger foods. You can vary this dish by replacing it with tuna. This is so delicious! - 115.264

Guacamole

Scoop out avocado and mashed well. Add all ingredients and mix. Serve with pork rinds or as a side with fajitas. When storing in the refrigerator, put avocado seed in center and cover with plastic wrap, pushing wrap down onto top surface of guacamole, to... - 33.3864

Classic Guacamole

If you are a healthy food freak and want something better than just chewing fruits, here is a delicious recipe. Chef Trish makes guacamole with avocado and serves it with tortilla chips. As she prepared guacamole with avocado, tomato, onion and lime juice she... - 107.28

Fish Appetizer Acapulco-style

Cut fish in small, thin pieces; if scallops are used, dice or thinly slice them. Place in a bowl, stir in lemon or lime juice, and refrigerate for 2 hours. Stir in chiles, onion, tomatoes, salt, oregano, and olive oil. - 31.495

Guacamole

Halve and pit the avocados and scoop the flesh into a bowl. Mash the avocados coarse with a fork and stir in the onion, the garlic, the lime juice, the cumin, the chili, and the coriander. The guacamole may be made 2 hours in advance, its surface covered - 23.5708

Easy Guacamole

Peel and pit avocados and mash coarsely with a fork. Blend in lime juice, chiles, pimiento, coriander, and salt to taste. Garnish with tomato wedges and parsley. - 25.8339

Guacamole

Using metal blade, process chiles with on-off bursts until coarsely chopped. Peel avocados, remove pits, and cut into chunks. Distribute over chiles and process with on-off bursts until mashed. Stir in lemon juice, salt, pepper, and other seasonings to... - 29.6892

Easy Spicy Guacamole

Cut avocados in half, remove pit, and scoop out pulp. Coarsely mash pulp with a fork. Stir in lemon juice, salt, chiles, and hot pepper seasoning (Or, for a smooth dip, whirl in a blender.) Serve with crisp-fried tortillas or tortilla chips. - 28.1714

Guacamole Hamburgers With Monterey Jack And Chilies

Handling the chuck as little as possible, divide it into fourths, shape each fourth into a ball, and with your thumb make a depression in the center of each ball. Fill each depression with a piece of the Monterey Jack and 1 teaspoon of the jalapeño chilie - 22.6465

Xochitl Broth

In a large pan, cover ancho chile (if used) with boiling water and let stand for 10 minutes. Drain and cut into small pieces. In same pan, combine beef broth, chile, rice, and garbanzos. Bring to a boil, reduce heat, cover, and simmer for about 20 minutes or... - 35.1862

Easy Guacamole

Cut avocados in half, remove seeds, and scoop out pulp with a spoon, or peel. Mash pulp coarsely with a fork while blending in lemon or lime juice. (Or, for a smooth dip, whirl in a blender.) Season to taste with salt. Add the chopped chiles, cayenne, or... - 21.3914

Spicy Guacamole

Cut avocados in half, remove pits, and scoop out pulp with a spoon; or peel. Mash pulp coarsely with a fork while blending in lemon or lime juice. Add salt to taste and coriander, if desired. Add chopped chiles, cayenne, or hot pepper seasoning for a touch of... - 33.5885

Spicy Sushi Rolls

Here is a recipe that is yummy to taste and look as well! Spicy sushi rolls is a Japanese recipe of sushi roll with shrimps. It owes its colorful layers to rice, sesame seeds, nori, tempura and avocado. Watch this video for more details! - 107.281

Venezuelan Pabellón Criollo With Shrimp And Scallops

Stephanie, The Posh Pescatarian, takes your taste buds on a trip to South America with a Venezuelan favorite - Pabellón Criollo with shrimp and scallops. A seafood lover's dream! No need to pack a bag, just bring along your appetite and your sense of... - 35.8355

Homemade Sopes

Sopes are finger foods in Mexico - “antojitos,” the foods you crave. These are the snacks and street foods, as well as the special-occasion treats, that Mexicans love best–the stuff that comforts the soul and sets the heart racing. Sopes, little masa... - 51.2637

Idaho Hand Roll

Hi, I am chef Man, In this video , Show how to make Idako Maki ( In my restaurant call BERJAYA maki) Berjaya means success in bahasa malaysia...( malaysia my country) see a video..thanks - 23.9785

Guacamole Salad

Combine mashed avocados, onion and tomatoes. Add lemon juice and mayonnaise and gently mix together. Season to taste with salt and garlic salt. Refrigerate one hour and serve cold with- chips, fajitas or as a side dish with a Mexican casserole. - 25.9638

Southwestern Salad Bar

1. Cook fajita seasoning in a large saucepan over medium heat 2 minutes or until toasted, stirring frequently. Combine seasoning, corn, 1 tablespoon juice, and cilantro in a medium serving bowl. 2. Combine onion, garlic, beans, and bell peppers in a medium... - 32.4106

Guacamole With Worcestershire Sauce

In a small bowl, use a fork to mash avocado. Stir in lemon juice, salt, green chili, Worcestershire sauce, onion, hot pepper sauce, garlic and tomato, if desired. - 31.5925

Sloppy Joe On The Half Shell

Brown the ground beef in a skillet, then drain off the fat. Add the seasoning mix, water and tomato sauce, then simmer for 10 minutes, stirring occasionally. Spoon mixture into avocado half shells. Top with onions. Serve with toasted buns. - 23.5533

Walnut Fruit Salad Plate

Chill orange and grapefruit sections. Peel avocado; cut in wedges and sprinkle generously with salt and lemon juice; chill. At serving time, peel bananas, dip in lemon juice and cut in half,lengthwise. Coat cut surface of banana with mayonnaise and sprinkle... - 35.7902

Sushi Roll

This yummy sushi is great for the whole family to enjoy, plus everyone will enjoy it! :-) - 35.7894

Surfers' Salad

Slice nectarines to yield 2 1/2 cups. Set aside a few slices for garnish; place remainder in large salad bowl. Add to bowl lettuce crab meat, eggs, croutons, avocado and onion. Toss salad lightly and garnish with nectarine slices. Chill. Blend sour cream,... - 33.9905

Old El Paso Guacamole

Prepare all ingredients. In a medium bowl, carefully mix all ingredients. - 24.7265

Yellow Bell Pepper Salsa With Cumin Tortilla Chips

In a small bowl combine well the cumin and the salt. In a large deep heavy skillet heat 3/4 inch of the oil to 375° F on a deep-fat thermometer and in it fry the tortilla wedges in batches for 30 seconds to 1 minute, or until they are crisp and most of th - 25.7929

Mexican Chef's Salad

Spread each tortilla with half the beans, covering completely. Place tortilla in a rimmed serving dish (about dinner plate size). Mound half the lettuce onto it to create a mountain shape. Arrange half the shrimp, chicken, or turkey around sides of salad,... - 33.9187

Poulet A La Crime Cognac

Cut chicken into strips. Sprinkle with salt and pepper. Melt butter in a heavy skillet and cook chicken over high heat, shaking and stirring until chicken turns white, about 3-4 minutes. Remove chicken with slotted spoon and set aside. Add shallots and... - 34.4074

Chilled Cauliflower With Guacamole

MAKING 1. Cook cauliflower whole under cutting and cooking. Drain. 2. Drizzle salad oil, salt and pepper over it. Mix well. 3. Chill. 4. Add avocado, lemon juice, green chilies, green onion, 3/4 teaspoon salt, sour cream, and hot-pepper seasoning in a blender... - 46.2443

Mexican Scrambled Eggs

Melt butter in a frying pan over medium heat. Add mushrooms, onion, and chiles; cook, uncovered, until mushrooms are limp and liquid has evaporated (about 5 minutes). Meanwhile, arrange tortillas on a baking sheet; sprinkle evenly with cheese and place in a... - 43.5065

Bean And Bell Pepper Burritos With Fresh Salsa

Heat the oil in a large skillet over medium-high heat. Add the bell peppers, onion, and salt and cook, stirring frequently, for 8 minutes. Drizzle with the lime juice. Onto each tortilla or lavash, spread 1/3 cup refried beans and 1/4 cup rice. Evenly divide... - 39.413

Roasted Red Pepper Sandwiches With Basil Spread

To make the basil spread: Drain the tofu and place between double layers of paper towel in a colander over a bowl. Place a small plate on the tofu and then place a 1-pound can on the plate. Let stand for 30 minutes. In a food processor or blender, process the... - 41.3385

Chicken Lasagna

GETTING READY 1) Preheat oven to 375° F before baking. 2) Skin and debone the chicken. 3) Tear meat with fingers. MAKING 4) Mix together tomatoes and olives, lightly crushing tomatoes using the back of spoon. 5) Take a 13 x 9-inch baking pan and thinly... - 40.5974

Vegetable Stew

This is a Mexican dish which is a vegetarian version made by Chef Brian. There are steps to be followed in the recipe to the tee! Watch the video as Chef Brian makes this hearty warm soup! - 114.036

Spinach Salad With Crisp Red Chiles

Discard tough spinach and watercress stems; wash greens separately and pat dry. Wrap in paper towels and refrigerate in plastic bags for at least 30 minutes or for up to 2 days. With scissors, cut chiles crosswise into thin strips; discard seeds and... - 39.077

Ceviche Del Jardin

1. Put the fish into a medium nonreactive bowl with the lime juice and coconut water. Cover and chill for 12 hours or overnight, stirring once in a while. Drain, reserving 1/2 cup of the marinade. 2. Return the marinated fish to the bowl. It will now appear... - 32.6399

Nori Maki

MAKING 1. Diagonally slice the fish into 1 X 2 X ¼ inch thick and then lengthwise. 2. Take a bamboo rolling mat, arrange on the chopping board and place a nori sheet on it with shiny side on the mat. 3. Grasp ½ cup rice with hands dipped in vinegar and... - 44.0128

Mexican Bean Pot

MAKING 1. in a large saucepan, measure water, wine and beans and bring it to a boil, allow to boil for a couple of minutes 2. Turn the heat off, cover and let it stand for an hour 3. Add salt, garlic, butter, cloves, chili powder, cinnamon and mustard, cover... - 42.9842

Maki Sushi

One of the most popular and favored Japanese dish is the Maki sushi. The word 'maki' means 'roll' in Japanese because this dish is made up of fish rolled with rice and dried seaweed. There are many other Sushi types that will surely tickle your fancy. - 35.4301

Crisp Fried Tortilla Pieces

Crumble ground beef and sausage in a frying pan. Add onion and cook on high heat, stirring, until meat is lightly browned. Discard fat; season with salt and liquid hot pepper seasoning to taste. Spread beans in a shallow 10 by 15-inch oval or rectangular pan... - 44.9547

Spinach Salad With Crisp Red Chiles

Discard spinach stems and any yellow or wilted leaves; wash spinach and pat dry. Wrap in paper towels, enclose in plastic bags, and refrigerate for at least 30 minutes or up to 2 days. Also discard tough watercress stems and yellow leaves; wash and crisp... - 42.4277

Mexican Bean Pot

This mouth-watering Mexican Bean Pot is a true treat for any foodie! Here's a simple recipe for Mexican Bean Pot for you to try at home. Serve it as a delicious and filling main meal or make it the side dish or as you please. - 49.5365

Pasta With Curried Chicken

Pasta With Curried Chicken is actually a fusion recipe involving Italian, Thai and a touch of Indian cuisine. With great ease, Chef Nikko puts together a dish that has the best of three cuisines. While Italians experiment with different pasta sauces, this... - 108.409

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