Mix dry ingredients together in bowl. Cut in margarine until it looks like coarse meal. Add milk and egg yolks and mix until barely blended. Divide dough in half and put 1/2 in the bottom of 12 x 16 inch pan. Using a rolling pin or smooth cup, push the dough... - 33.1002

In a mixing bowl, combine the first four ingredients; set aside. In a small saucepan, bring butter, cocoa and water to a boil. Add to dry ingredients and mix well. In a small mixing bowl, beat eggs. Add buttermilk and vanilla; mix well. Stir into cocoa... - 41.8929

Sift together sugar and flour in a large bowl. Combine margarine, shortening, cocoa and water in a saucepan. Bring to a rapid boil, then pour over flour sugar mixture; stir well. Add buttermilk, eggs, baking soda and vanilla; mix well. Pour batter into a... - 39.3885

In a large saucepan, bring water to a boil. Remove from the heat. Stir in sugar and butter until butter is melted. Add eggs and vanilla; mix well. Combine flour, cocoa, baking soda and salt; add to butter mixture and mix thoroughly. Pour into a greased and... - 37.6702

This banana cake recipe is the original. It is indeed the perfect, authentic, trusted moist and dense banana cake recipe that won't have you worrying about the end result. This is the cake to serve to have a memorable end to a special meal. The banana puree... - 129.588

Lightly grease and flour a 15 x 10 x 1 -inch baking pan, then set aside. In a large mixer bowl stir together flour, sugar, and soda. In a medium saucepan combine water, margarine, and cocoa powder. Bring just to boiling, stirring constantly. Remove from the... - 49.1504

Sift the sugar, flour and salt into a large bowl. Combine the water, margarine, vegetable oil and baking cocoa in a saucepan and bring to the boiling point. Pour a mixture of the milk, vinegar, eggs, vanilla and baking soda over the dry ingredients. Stir in... - 36.7803

Preheat oven to 350°. In small saucepan, melt 1 cup margarine; stir in 1/4 cup cocoa, then water. Bring to a boil; remove from heat. In large mixer bowl, combine flour, brown sugar, baking soda, cinnamon and salt. Add cocoa mixture; beat well. Stir in 1/3... - 44.6808

Mix together flour and sugar. Bring margarine, oil, water and cocoa to a rapid boil. Add to flour mixture and mix thoroughly. Add eggs, vanilla, cinnamon, baking soda and buttermilk to mixture. Pour onto cookie sheet and bake at 400° for 20 min. Icing: Bring... - 42.064

Cake: Sift together flour, sugar and salt; bring to a light boil the water, margarine and cocoa. Add eggs, sour cream and baking soda. Combine with the flour mixture and mix well. Pour into a 10 1/2 x 18 x 1 inch cookie sheet and bake in a 400 degree oven... - 42.0441

1. Preheat oven to 375°. 2. To prepare cake, coat a 15 x 10-inch jelly roll pan with cooking spray,- dust with 2 teaspoons flour. Set prepared pan aside. 3. Lightly spoon 2 cups flour into dry measuring cups,- level with a knife. Combine 2 cups flour and... - 32.7996

Roll the remaining dough into a rectangle 1 inch larger than the pan. Fold in half and then in fourths. Carefully lay it on top of the pie in one corner. Unfold so that is covers the filling and pan. Pinch the top and bottom crusts together and flute the... - 32.4507

1. Line a 2-quart glass baking dish with 2 layers of paper towels cut to fit. Set aside. 2. Prepare cake mix as directed on the package. 3. Pour batter into the lined dish. Tap the bottom of dish to remove large air bubbles. Cover with a paper towel. Cook in... - 18.7349

1. Melt shortening in 8x8x2-inch bak ing pan over low heat. Stir in sugar. Cool for 5 minutes. 2. Break eggs into pan with vanillal; beat with fork until blended. 3. Measure flour, baking powder, salt and cocoa into sifter. Sift into mixture in baking pan.... - 29.2167

Bake 1 package (15 or 16 ounces) angel food cake mix as directed. Cool at least 1 hour. Remove from pan. Place cake on ungreased baking sheet. Freeze uncovered 1 hour. Wrap, label and return to freezer. About 2 hours before serving, remove Mix-Quick Angel... - 25.6407

If you need a quick and easy dessert idea with minimal ingredients, then this Cake mix cookies recipe is for you. Here is a professionally made video to help you make scrumptious cake mix cookies with just 3 ingredients. Not only this, you also have the... - 116.791

Heard of chocolate cake without flour or are you a lover of gluten free food, here is the one just right for you. Check out Chef Stacey Hawkins as she mixes dark chocolate with eggs and other flavors as she begins to make the cake. Watch the following video... - 107.662

If you intend to make a cake without messing your kitchen, try this One-Pan Chocolate Cake recipe. This recipe uses the baking pan itself to mix the ingredients thus saving time and effort. What is more the end product is very tasty and delicious too! - 32.1452

Empty half of cake mix into bowl and add remaining ingredients. Blend well. Add balance of cake mix and beat until smooth. Blend in optional ingredients. Drop by tea-spoonfuls on greased cookie sheets. Bake for 10 to 12 minutes at 3 75 ° F. - 28.2147

Spread pie filling in bottom of a 9x13-inch pan. Combine flour, sugar, soda, salt, and sprinkle over pie filling. In a bowl, combine eggs, vanilla, oil and nuts; mix well. Pour over ingredients in pan; then stir until blended. Do not beat. Bake 45 minutes at... - 33.3064

Bring honey, oil and sugar to a boil in a medium saucepan, stirring constantly. Cool. Sift flour and baking powder into a large bowl. Mix in ground almonds, cinnamon, allspice, cloves, salt, eggs and candied peel. Add cooled honey mixture; knead to a... - 42.759

If you love crab meat, you will love this Pan Fried Crabmeat Cakes recipe even more. Pan Fried Crabmeat Cakes is a great non-vegetarian Chinese dish. A great recipe you can try on a beach-side holiday! - 34.3711

Drop by tablespoons onto a hot, oiled griddle Fry to a golden brown on both sides. - 27.9103

Soak bread in milk. Add chopped corriander and onion and mix well. Add chilli-ginger paste, salt, sugar, turmeric, gram flour and rice flour and make a thin batter with water. Heat griddle and make thin round pan-cakes. Spread scrambled egg, baked... - 31.1509

Sieve or chop the spinach and reheat with the butter. Mix the flour, eggs, milk and seasoning together. Pour a little of this batter into a frying pan, spreading it evenly by tilting the pan. Allow to cook for 2 or 3 minutes until the pancake is crisp... - 37.6291

Preheat oven to 350 degrees. Combine all the ingredients in a large bowl at the same time. Beat at medium speed for 5 minutes. Pour batter into greased and floured bundt pan. Bake for 40-45 minutes. Remove from oven and allow to cool in pan for 10-15... - 33.0005

1. In very large bowl or 6-quart saucepot, mix first 5 ingredients; let stand 15 minutes or until almost all liquid is absorbed, stirring often. Meanwhile, line 10-inch tube pan with foil. 2. Stir mixed nuts and pecans into fruit mixture in bowl. Remove 1 1/2... - 35.0378

Mix the flours and salt together in a bowl. Dissolve the yeast in the lukewarm water and stir into the flour. Mix to a dough, then turn it out onto a Iightly floured surface and knead well. Place the dough in a greased bowl, cover with oiled plastic wrap and... - 31.6014

Bake 1 package (18.5 ounces) of any of the following cake mixes as directed for cakes or cupcakes: Cool cake on wire rack 1 hour. (Can be frosted and served immediately.) Place on ungreased baking sheet. Freeze uncovered 2 hours. Wrap in aluminum foil, label... - 39.9283

Soften yeast in cider Blend honey and oil. Add eggs to honey-oil mixture, one at a time. Combine with softened yeast and cold cider. Stir in flours and salt. Mix fruits and seeds and blend thoroughly with batter. Turn into oiled 8 1/2-inchx 8 1/2-mch pan. Set... - 36.5456

This fruit cake invites a variety of dried and fresh fruits. The mix of fruits has worked so well that you do not miss the eggs at all in the cake! - 52.4433

Preheat oven to 350 degrees. Squeeze all the liquid out of the spinach and place into a large bowl. Saute the onion in one tablespoon of butter and add to the spinach mixture. Add the cheeses and the spices to the mixture and mix well. Melt the remaining... - 43.8605

In bowl, stir together cake mix, milk powder, water, butter, and egg. Beat smooth. Add nuts. Drop from teaspoon onto greased cookie sheet. Bake in 375° oven for 12 minutes. Let stand a few minutes before removing from sheet. Frost if desired. - 30.7769

This is a kid friendly Yellow Cake Mix Cookie recipe. My grand mother used to make this whenever I visited her. This takes me back to the sweet memories of my childhood. Yellow Cake Mix Cookie is a delicious Italian cookie and is a great addition to your... - 38.814

Beat eggs lightly; add oil, vanilla, and Home Cake Mix and mix well. Drop by spoonfuls on a greased cookie sheet. Bake at 350° for 15 to 20 minutes. - 21.6941

In either an 8-inch square glass cake dish or a 9-inch round glass cake pan, prepare mix according to package directions. Heat, uncovered, on high 8 to 9 minutes or until cake begins to pull away from the edges of the pan and a toothpick inserted in the... - 11.1685

Cake mix is a handy and convinient thing to have in your pantry. Just mix the ingredients together and store them safely for a long time for any baking need in the future! - 20.2796

Line the bottom of two 9-inch round glass cake pans with waxed paper. Prepare cake mix according to package directions. Pour 2 2/3 cup batter into each prepared cake pan. Cook one layer at a time, uncovered, on medium for 9 to 10 minutes or until toothpick... - 13.1641

Mix dry ingredients together. In a separate bowl, beat eggs and add milk. Add this liquid to 2 cups of the dry mix. Stir until smooth. Pour some batter into a funnel, holding your finger under the funnel spout. Hold funnel over a fry pan filled with hot deep... - 35.1986

Looking for a nice dinner time recipe to get to the table in no time? Then this easy shrimp cake recipe video series is a must watch. The chef has divided the video in 2 parts – In this part she showcases the ingredients and also gets started with mixing... - 86.3689

Prepare the mix according to package directions. Pour the batter into a greased 10-inch microwave plastic fluted tube pan. Microwave at HIGH 10 to 12 minutes. Rotate every 3 to 4 minutes during microwav-ing. Place directly on the counter to cool 5 minutes... - 19.8517

Prepare batter from muffin mix according to package directions. Pour into greased 8xl 1/2 inch round pan. Dot preserves (cut any large pieces) evenly over batter. Sprinkle with Streusel Topping: Combine sugar and flour. Cut in butter till crumbly; stir in the... - 31.9234

1. Grease an 8-cup fluted tube pan with 1 tablespoon softened butter and coat with crumbs. Set aside. 2. Combine all remaining ingredients in a 3-quart mixing bowl. Blend well. Pour batter into prepared tube pan. Microwave, uncovered, at Cook Cycle 1 (power... - 34.1078

Line bottom of 9-inch round micro proof baking dish with waxed paper. Prepare cake batter as directed on package. Pour into prepared baking dish. Cook on 50, 5 minutes. If cake seems to be rising unevenly, rotate dish one-quarter turn. Cook on HI, 2 to 2... - 23.7109

Cook apples in apple juice for 5 minutes or until tender. Drain and reserve juice. Melt butter in 13x9 cake pan. Add 1/4 cup apple juice, brown sugar and apples. Decorate with cherries and nuts. Prepare cake according to package directions, using remaining... - 39.1685

Can you believe that 7 Up and lemon can combine to make a cake? Well, its possible with Chef Bosie. He creates an innovative cake recipe to present a fabulous tasting spongy cake with crunchy texture. Simply follow his directions and prepare this dessert at... - 94.0483

If you are looking for sweet ways to jazz up your romantic evening, how about preparing some cheesecake, a la the New York style. Bosie explains how you can relish the best NYC cheesecake by sitting at any part of the world. Try it to know it. - 109.402

Beat egg yolks in a medium mixing bowl, add milk and oil. Add quick bread mix, stirring until mixture is smooth. Beat egg whites (at room temperature) until stiff peaks form, and gently fold into the batter. Pour about 1/3 cup batter into a hot, lightly oiled... - 26.8486

In a large mixing bowl, combine the first seven ingredients. Beat on low speed for 30 seconds; beat on medium for 4 minutes. Pour into a greased and floured 10-in.fluted tube pan. Bake at 350° for 50-55 minutes or until a wooden pick inserted near the center... - 35.261

Preheat the oven to 250 degrees. Combine the cereals, pretzels and almonds in a bowl and set aside. Combine the butter, orange juice concentrate, brown sugar, cinnamon, ginger and nutmeg in another bowl and blend well. Pour the butter mixture over the cereal... - 43.3109

This Whole Wheat Honey Biscuit Mix tastes amazing ! I use it for making really delicious crumbly cakes ! Just try this Whole Wheat Honey Biscuit Mix and let me know if you like it ! - 38.9523

Look out for these simple and tasty salmon cakes that are healthy and simply mind blowing. See this video as Betty prepares some extraordinary salmon cakes that would win all hearts. Your family and friends would definitely love it and would surely ask for... - 19.8355

Crab meat tastes amazing, it is soft and juicy. Any crab lover would love to eat some nice crab cakes with sauce. In this video, the chef too is a crab meat lovers and is making some crab cakes in her style. She serves them with white sauce and suggests that... - 151.052

The fusion of Thai and Japanese flavours plus a Mexican influenced sauce make for the most amazing crab cakes ever. Togarashi and kaffir lime leaves enhance the succulent flavour of crab which are plated on a swirl of chipotle hollandaise. A must try recipe. - 52.0906

Preheat the oven to 425°F. Spray a baking sheet with non-stick spray. Combine the berries, lemon juice, and 1/4 cup of the sugar in a medium bowl. Set aside. Combine the remaining 1/4 cup sugar, flour, baking powder, ginger, and salt in a large bowl. Using a... - 39.793

never thought butternut squash could make such a delicious and nutritious appetizer! These are super simple and really taste as delightful as they look. Quite an invention from chef's kitchen and definitely a must try. - 148.461

Here the chef has shared a wonderful smoked salmon cakes recipe prepared with left over smoked salmon. Simply season and combine the salmon with other ingredients and here your salmon cakes are ready in just a few minutes. This is a great way to use left over... - 98.2689

1. Preheat oven to 400°F. Spray 10-inch springform pan with nonstick cooking spray. 2. To prepare crust, combine cereal, cookies and oil in food processor; process with on/off pulses until finely crushed. Press firmly onto bottom and 1/2 inch up side of pan.... - 38.2929

Combine cake mix, egg whites, oil, milk and 1 can coconut. Bake on greased sheet pan at 350° for 20 to 25 minutes. Make holes in warm cake with fork. Pour cream of coconut over the cake. When cool, combine second can of coconut with whipped topping and frost... - 34.0411

Preheat oven to 375° and prepare pan(s) as directed below. Sift flour, baking powder, sugar, and salt into a medium-size mixing bowl; add butter and % cup of the milk. With an electric mixer at medium. speed, beat for 2 minutes, scraping bowl often with a... - 37.1623

This crispy pan roasted chicken recipe is certainly a time consuming job but the pay off would be a fragrant chicken deliciously infused with white wine and vinegar. Take a look at this video to learn how to make crispy pan roasted chicken with spaghetti... - 114.204

Spread the dough out on a 12" oiled pizza pan or baking sheet. Spoon on Special Sauce. Bake at 400° for 30 minutes. - 27.834

Soften active dry veast in warm water or compressed yeast in lukewarm water. Stir in biscuit mix and remaining ingredients; beat vigorously (2 or 3 minutes). Turn out on surface well dusted with biscuit mix. Knead till smooth, about 25 strokes. Roll in a... - 31.3233

Crisp and soft noodles? Here is a great recipe for pan fried noodles! A simple recipe that is ready in minutes! Watch how Chef Vikas does this and try it out yourself! - 100.492

If you enjoy eating traditional Gujarati snacks, then you'll really love this one. The chef explains the recipe so nicely. It can be served with tea, as it tastes great. You can also bake it if you like but traditionally it is made on the pan. Watch the video... - 132.691

Craving for some beef tonight? How about trying the Korean favorite — dduk galbi to satiate your yen. Mind blowingly awesome, this grilled "beefy" delight will surely blow your socks off. Prepared with rib meat, this dish might sound a tad bit complicated... - 14.4481

Combine flour and rye flour. Mix 1 2/3 cups flour mixture, sugar, salt, caraway seed and yeast in large bowl. Combine milk, 3/4 cup water, honey and mar- garine in saucepan. Heat over low heat until liquids are warm. Margarine does not need to melt. Add to... - 43.2753

In small bowl, blend flour, cocoa, pepper, nutmeg and cinnamon; set aside. In separate bowl, combine almonds, hazelnuts, walnuts, raisins, candied fruit and orange rind; set aside. In large saucepan, bring honey, sugar and wine to boil; reduce heat and simmer... - 41.1714

MAKING 1) On sheet of waxed paper, mix together flour, salt, and pepper. 2) Lightly roll the liver in flour mixture, coating the liver well. 3) In a non-stick, melt the butter and sauté liver until well browned for about 5 minutes on each side. SERVING 4)... - 33.6755

In a pan, heat milk and butter (cut in pieces) until very warm (120° to 130°; butter need not melt completely). In large bowl of an electric mixer, combine yeast, salt, sugar, and 2 cups of the flour. Pour in milk mixture and beat on medium speed for 2... - 39.4536

1 Dissolve yeast in warm water. Set aside for 5 minutes. Combine 1 1/2 cups flour and lemon peel in mixing bowl. 2 Heat milk, butter, sugar, and salt to warm (105°-115°F). Add yeast mixture, milk mixture, and egg to dry ingredients. Mix thoroughly. 3 Add... - 36.2987

Bring milk to scalding; remove from heat and stir in butter, the 1/4 cup sugar, and salt. Let cool. In a mixer bowl, combine yeast and water; let stand about 5 minutes; then add milk mixture. Separate 1 egg. Add yolk to yeast mixture (reserve white). Add... - 41.4328

Planning a picnic and thinking what to take along? Here's a step by step demonstration of a great Japanese Korokke Pan recipe. These are actually Japanese croquettes sandwiched in bread roll. This dish when served brings instant happiness in your dining... - 147.048

1. Prepare fruit sauce: In 2-quart saucepan over medium heat, mix orange juice, sugar, cornstarch, orange peel, lemon peel, and salt. Cook over medium heat, stirring constantly, until mixture thickens and boils; boil 1 minute. Cover saucepan and refrigerate... - 32.456

Maria Angela'S Meringue Cake has a lovely taste. Maria Angela'S Meringue Cake gets its taste from egg mixed with Meringues and flavored with vinegar. Maria Angela'S Meringue Cake is inspired by many bakeries. - 43.2324

1. Place forty-eight 3/4" by 1" miniature foil baking cups in jelly-roll pan or on cookie sheet.or grease and flour forty-eight 1 3/4" by 1" muffin-pan cups. Set aside. 2. Preheat oven to 300°F. In large bowl, with mixer at low speed, beat flour, light-brown... - 30.9417

Bake cake in a 9 x 13-inch baking pan. Turn out on a broiler-proof platter or leave in the pan to cool. Combine and heat remaining ingredients. Spread mixture over cake and broil until lightly brown. - 22.09

Combine Buttermilk Pancake Mix and water. Add beaten eggs and oil. Mix only until blended. Pour onto a lightly greased 375° F.griddle, and bake until bubbly and brown. Turn once. - 22.0818

Beat eggs until light. Add sugar, vanilla, rum flavoring, and butter; continue beating until well blended. Sift flour and measure; sift with baking powder and salt into the first mixture. Mix to a smooth batter. Add the fruits and nuts. Blend with a spoon or... - 43.3331

Sift flour, salt and baking powder together. Combine fruits and almonds, and stir into flour mixture: Cream shortening and butter or margarine together; add sugar, and beat until mixture is light and fluffy. Stir in fruit mixture alternately with milk, and... - 40.3286

This is a versatile dessert recipe that you can tailor to whatever season or occasion you wish. Lynn shows in the video that it could be great for holidays, baby or wedding showers. As for me, I just love the look of the cake pops. They look very appetizing... - 135.121

Peel and cut the potatoes into quarters. Boil in salted water until tender. Drain, and place the pan in a hot oven for a few moments to remove excess moisture. Mash the potatoes well. Then return the pan to the stove, and stir about a few moments in order to... - 38.0479

Now who said lollipops are only kiddy treats? These cake pops are chocolate-covered balls of cake on lollipop sticks that are so much fun to make and are a great sweet treat for a Super Bowl party. They are obviously a hit for birthdays, baby showers or... - 113.919

Now who said lollipops are only kiddy treats? These cake pops are chocolate-covered balls of cake on lollipop sticks that are so much fun to make and are a great sweet treat for a Super Bowl party. They are obviously a hit for birthdays, baby showers or... - 112.252

Coffee cakes are simple pleasures of life. Pamper your sweet tooth with chocolaty, sugar-sweet coffee cakes topped with a rich, buttery streusel. This delicious rosemary studded coffee cake is quite a cinch to make and makes for a heart holiday dessert. - 95.3781

Heat oven to 3 7 5 ° Mix butter, shortening, egg yolks, and vanilla. Thoroughly blend in cake mix, 1/2 at a time. Shape dough in one of the ways suggested below. Bake on un-greased baking sheet 6 to 8 min. For rolled or refrigerated cookies, 8 to 10 min. - 27.6396

Combine cake mix, whipped topping mix right from envelope, eggs and water in large bowl of electric mixer. Blend until moistened. Beat at medium speed for 4 minutes. Pour into greased and floured 10-inch tube pan. Bake at 350°F for 45 to 50 minutes or until... - 33.2902

Combine all ingredients but sugar and beat with an electric mixer 2 minutes. Bake in a greased 10-inch tube pan for 1 hour at 350° F. When cool sprinkle with confectioners' sugar. - 25.123

Preheat oven to 325°F. Grease and flour 10-inch tube or 12-cup Bundt pan. Sprinkle nuts over bottom of pan. Mix all cake ingredients together. Pour batter over nuts. Bake 1 hour. Cool. Invert on serving plate. Prick top. Drizzle and smooth glaze evenly over... - 41.0761

Chocolate Dream Cake has a fantastic taste. Chocolate Dream Cake gets its lovely taste from cream mixed with eggs flavored with vanilla extracts. Kids just love this Chocolate Dream Cake. - 30.3474

Jellyroll Layer Cake is a special occasion cake. Jellyroll Layer Cake gets its taste from flour mixed with eggs and nutmegs flavored with spices and vanilla. Jellyroll Layer Cake is loved by many across the globe. - 42.2568

Mix well the cake mix, pudding, flour, sour cream, eggs, water, extracts and oil. Grease bundt pan and lightly flour. Pour in cake mixture. Bake at 375° for 50 minutes. - 31.9114

You can substitute coconut cream or another flavor of pudding. Beat ingredients and spread about 1/2 of batter in greased 9 x 13-inch pan, which has been covered with chopped nuts. Mix together 3/4 cup sugar and 1 teaspoon cinnamon; sprinkle over... - 31.2027

Want an easy cookies recipe that will knock everyone's socks off? Try the Red Velvet cookies recipe detailed by Lynn in this video. Watch to know more! - 100.684

Put 2 tablespoons butter in 8-inch square pan and set in preheated 350° oven to melt. Sprinkle evenly with brown sugar. Arrange peaches. In bowl, combine Bisquick and sugar. Add 3 tablespoons butter (softened), 1 egg (or 1/4 cup egg substitute) and 1/4 cup... - 44.2576

In 12-inch heavy skillet, melt margarine. Stir in cake mix, coconut, nuts, raisins, dates and brown sugar. Toast over medium heat, stirring often, until crumbs are lightly browned, about 4 to 5 minutes. Cool 5 minutes. Add milk; mix well. Press lightly in... - 32.9852

In a 13x9x2 inch baking pan stir together broken rice cakes, corn cereal or oyster crackers, and pretzels. In a custard cup stir together melted margarine, Worcestershire sauce, and curry powder. Drizzle mixture over cereal mixture. Toss cereal mixture till... - 26.9074

Dissolve sugar and yeast in lukewarm water and when completely dissolved, pour into a mixing bowl. Beat in enough biscuit mix to form a thick smooth batter. Scrape and remove beaters. Work in enough remaining biscuit mix to form a soft dough. Knead slightly... - 28.34

From now on, you will always be ready with a delicious ready-to-make snack at home! Pancakes are loved by both the adults and kids and if you watch this video, you can create a pancake mix well in advance and store it for later use. That way, you don’t give... - 101.249

Busy But Healthy show host Kristine Fretwell offers and quick and healthy snack, Trail Mix Protein Bars. - 34.6958

Soften cake or dried yeast in 1/4 cup of milk. Stir. Let rise for 10 minutes. Add rest of milk, eggs, oil and molasses. Sift remaining ingredients together and stir into liquid mixture. When blended thoroughly, turn into oiled square pan. Set in warm place to... - 35.7949

Mixed berry muffins is an enticing style of making muffins with some of the most love filled fruits like strawberries and cherries. It is also quite nutritious with the oats and the antioxidants from these colored berries. Take a look at the video for exact... - 120.311

Prepare for cooking as follows: Trim all membrane and tough connective tissue from veal. Place meat between sheets of waxed paper and pound with a flat-surfaced mallet until the meat is very thin (1/8 to 1/8 inch). Cut zucchini into diagonal slices, each... - 41.6078

1. Wash the vegetables. Break the cauliflower into florets, cut the carrots into inch long pieces, peel and cut the turnips into thick slices. If you are using knol-kohl, peel and cut into thick cubes. 2. Tie the vegetables in a clean muslin cloth. Boil some... - 41.317

This Homemade Biscuit Mix is really delicious and versatile ! I use it extravagantly in making my desserts. Try this Homemade Biscuit Mix yourself and let me know if you like it ! - 35.2722

In large bowl, combine 1-1/2 cups (375 mL) of the flour, yeast and salt. Pour hot (not boiling) water and oil into flour mixture; mix well. Mix in remaining flour to make slightly sticky dough. Form into ball. On lightly floured surface, knead dough for about... - 31.0018

Sift flour, measure and resift twice with sugar, salt and cocoa. Then sift a third time into the large mixer bowl. Add softened shortening, unbeaten eggs, and vanilla. Beat on medium speed (or beat with wooden spoon, 100 strokes per minute) for 3 minutes. Add... - 39.9687

This is another part of the video in cooking the macaroni in a step by step guide by Beryl Stokes. Blending the sauce is a integral part of preparing the dish. Just follow the process and find a easy way to do it. - 114.327

A spicy salad mix to compliment the yummy homemade candied walnuts that are savory and sweet!! - 39.5447

Most vegetarians do not enough nutrition mainly proteins and vitamins. The chef in the video makes candied walnuts and then adds them into green salad. Watch this video if you too are a vegetarian looking for healthy means to get nutrition into diet. - 143.626

Looking for the perfect icing for that special fruit cake? Try this quick and simple, yet simple icing mix with generous flavors to make your fruit cake appealingly delicious! - 29.3167

Blend all ingredients. Beat 2 minutes at medium speed. Pour into a greased 9x13-inch cake pan. Bake at 350 degrees for 45 minutes. - 24.8018

Combine all ingredients. Mix with electric beater about 5 minutes at medium speed. Pour batter into greased angel food cake pan. Bake in moderate 350° oven about 45 minutes or until done. Cool in pan about 10 minutes before turning out on rack. Sprinkle with... - 35.2176

1. Mix the yeast, granulated sugar, the salt, and white flour in a large bowl. 2. Heat the water and 1/2 cup butter until very warm and butter is melted. Add to dry ingredients and beat at medium speed with electric mixer for 2 minutes. 3. Add 1 cup whole... - 42.7192

Brush a 12-cup bundt pan with melted butter. Sprinkle with confectioners' sugar and shake out the excess; set aside. Fill a 3-inch-deep baking pan that is large enough to hold the bundt pan with 1 to 2 inches of water. Place in center of oven and preheat to... - 42.1675

1. Sift flour, baking soda, salt and cinnamon onto wax paper. 2. Beat butter or margarine with sugar until fluffy in medium-size bowl with electric mixer at high speed; beat in egg and brandy. 3. Stir in flour mixture, half at a time, . blending well to make... - 35.9219

Spray bundt pan with vegetable oil spray. Mix all ingredients and pour into pan. Bake at 350 degrees for 30 minutes. Best if it is slightly undercooked. - 25.4174

Simple put, a CAKE “Lollipop!” This trendy dessert is a hit for kids of all ages. Amateur Kitchen is making these sweet treats, St. Patty’s Day worthy. - 44.3382

Looking for some super easy cakes to make, these Sugarplum Spice Cakes may be whipped up in no time. Moreover, the ingredients that take to make this Sugarplum Spice Cake are readily available in your kitchen cabinet, so why not just give it a try! - 44.4577

Use 2 (9-inch) or 1 (12-inch) springform cake pans. Butter and lightly flour bases; do not prepare sides. Sift flours and cornstarch together twice. Cream butter in large mixing bowl with electric mixer at medium speed about 2 minutes or until creamy and... - 38.019

Bake cake in 11 x 17-inch jelly-roll pan following package directions. With fork, poke holes over top of warm cake. Pour one Number 2 can crushed pineapple overtop. Prepare pudding, combine with Cool Whip and spread over top. Sprinkle coconut overtop if... - 30.704

1. In blender at high speed or in food processor with knife blade attached, blend 1/3 cup almonds with 2 tablespoons sugar until ground. Place mixture in medium-sized bowl. 2. Cut citron, lemon peel, and red cherries into small pieces. Mix cut up fruits,... - 39.4566

Chop coarsely raisins, dates, apricots, coconut and walnuts in food processor or food chopper. Empty mixture into a large mixing bowl. Add salt, vanilla and liquor. Blend well. Spoon and pack the mixture into a mold or molds, or 2 6-cup loaf pans. Cover with... - 36.1668

Blend the chopped dates with hot water. Keep aside and let it cool down. Whip butter and sugar together. Put in the eggs and whisk until it becomes fluffy. Sift flour, salt and baking powder together. Add it to the creamy butter egg mixture and combine the... - 42.2434

Combine 2 cups quick bread mix and sugar in a mixing bowl, add milk, egg, and shortening, and beat at medium speed of an electric mixer until smooth. Remove 1 cup batter, combine with molasses, 1/2 teaspoon cinnamon, nutmeg, and cloves. Place spoonfuls of... - 39.3079

Cream butter and sugar together; stir in well beaten eggs. Sift flour, measure, then sift again with baking powder and salt. Add lemon extract to milk, and stir into creamed mixture alternately with dry ingredients. Combine mincemeat and nut meats. Spread 2/3... - 40.1886

(Mix in order listed) 4 eggs (one at a time. Beat 1 minute after each addition.) Bake at 325 ° for 1 hour in greased and floured tube or bundt pan. Test for doneness with toothpick. Also the cake will show signs of leaving pan around edges. Let cake set in... - 28.5045

Whether you are planning a picnic or need an idea for your potluck party, this earthquake cake recipe should come in handy. Here the lady has demonstrated effortless instructions to make a delightful earthquake cake with coconut and pecans. A rich cake ready... - 137.194

Combine the dry cake mix, dry pudding mix, eggs, water and vegetable oil in a large mixing bowl. Beat at medium speed for 2 minutes. Pour into a bundt pan that has been sprayed with nonstick cooking spray. Bake at 350 degrees for 50 to 60 minutes or until... - 27.2115

1. For topping, heat butter in an 8x8x2-inch baking pan (or in a 10-inch skillet with a heat-resistant handle); blend in brown sugar and spread evenly. Arrange pineapple slices on top of the brown sugar mixture with a cherry in the center of each. Set... - 38.3051

Preheat oven to 350F (175C). Butter a 10-inch cake pan with a removable bottom. Sprinkle pan with fine unflavored breadcrumbs and shake off excess crumbs. Combine milk, sugar and lemon zest in a medium saucepan; bring to a boil. Stir in rice and reduce... - 42.2799

Grease and lightly flour bottom of 9 1/4 x 51/4 x 2 3/4 inch loaf pan. Sift flour and salt together. Beat egg yolks until thick and lemon-colored. Beat egg whites in large mixing bowl with electric mixer at high speed until stiff but not dry. Add extra-fine... - 36.9462

Grease bottoms of 2 (9-inch) round layer-cake pans. Line pans with waxed paper; grease and flour paper. Combine flour, sugar, baking powder, salt, shortening, 3/4 cup milk, and vanilla in large bowl; beat until well blended. Add remaining milk and egg whites;... - 38.244

Sift flour, baking powder, soda, salt, and spices together. Cream shortening. Add sugar gradually and cream together until light and fluffy. Add eggs, one at a time, beating well after each. Add vanilla and prunes. Add flour alternately with buttermilk,... - 43.453

Bake angel food cake according to package directions, using a 10-inch tube pan. Invert cake to cool; then remove from pan and wash pan. Prepare fruit and drain on paper towels. Soften gelatin in water. In top of a double boiler, beat together slightly-beaten... - 42.9333

In plastic container or bowl, combine seeded and seedless raisins, cherries, pineapple, currants, peel and rum; cover and let stand overnight or for up to 2 days, stirring occasionally. Grease 13 x 9 inch (3.5 L) cake pan; line base and sides with double... - 46.5525

Preheat oven to 350 degrees. Measure 2/3 cups dry cake mix into small bowl. Cut in butter; mix in brown sugar. Set aside. In large bowl beat eggs lightly with a fork; stir in sour cream. Blend in remaining cake mix. Pour 1/2 the batter into greased and... - 34.4684

Prepare the cake mixes using the package directions. Add the vanilla, butter flavoring and salt; beat at low speed until batter is smooth. Pour the batter into a buttered and floured tube pan. Bake at 350 degrees for about 1 hour or until cake tests... - 39.8467

Butter an 8-inch cake pan with a removable bottom. Fill a large saucepan two-thirds full with water. Add potatoes. Bring to a boil. Boil gently until potatoes are tender. Preheat oven to 350F (175C). Peel and mash potatoes while hot. Beat 3 eggs with salt in... - 39.6397

Beat butter, sugar, eggs, and vanilla in large bowl. Sift dry ingredients together. Add alternately with milk to butter mixture; beat until smooth after addition. Pour into 2 greased and floured 9 inch layer-cake pans. Bake in preheated 350°F oven 30... - 36.0225

In bowl stir together Quick Bread Mix, coconut, sugar, and cinnamon. Add egg; mix well. Reserve 1/2 cup mixture. To remaining mixture stir in milk. Spread in greased 8x8x2-inch baking pan. Combine apricot preserves and lemon juice; spread over dough. Sprinkle... - 39.5161

Chocolate Angel Food Cakes is the favorite for the kiddies at home and I love preparing this just to see the happy smile on their faces. When serving, I prefer garnishing the Chocolate Angel Food Cakes with raspberries. Why don’t you give it a try? - 45.8016

Prepare Sweet Pie Pastry. Preheat oven to 375F (190C). Butter a 10-inch cake pan with a removable bottom. Cook spinach according to package instructions. Squeeze spinach to remove as much moisture as possible. Finely chop spinach with a knife or in a food... - 42.7882

1. Line 10-inch tube pan with foil. In large bowl, combine first 9 ingredients; toss with 3/4 cup flour until evenly coated. 2. In another large bowl, with mixer at low speed, beat sugar with butter or margarine just until blended. Increase speed to high;... - 35.802