Combine sugar, eggs, and butter in a large mixing bowl, beat until sugar dissolves. Add pumpkin and buttermilk; beat until smooth. Combine remaining ingredients, add to pumpkin mixture, stirring just to moisten dry ingredients. Spoon into greased muffin pans,... - 34.7158

Heat oven to 400°F (205°C). In a large bowl stir together dry ingredients and spices. In a medium bowl mix egg, milk, oil and pumpkin. Stir egg mixture into the dry ingredients, mixing just enough to moisten, batter will be lumpy Spoon evenly into 12... - 32.8207

Double Ginger Pumpkin Muffins is easy to make. The pumpkin and walnuts gives the Double Ginger Pumpkin Muffins a two dimensional taste. - 42.0457

Stouffer'S Pumpkin Muffins has a fine taste. The milk and eggs gives the Stouffer'S Pumpkin Muffins a prefect taste. - 40.4006

Combine the flour, sugar, dry milk, baking powder, cinnamon, nutmeg, salt and brown sugar in a large bowl; mix well. Combine the egg, vegetable oil and pumpkin puree in a separate bowl; mix well. Add the egg mixture to the flour mixture and blend. The batter... - 40.676

Cream together shortening and sugar until light. Add egg and again beat. Add pumpkin and mix. Sift dry ingredients together. Add to sugar mixture alternately with milk, beating well after each addition. Fill greased muffin tins 2/3 full with batter. Bake at... - 39.4596

Pumpkin Raisin Muffins is simply irresistible. Try this amazingly delicious Pumpkin Raisin Muffins recipe; I am sure you will always tempt to prepare this recipe for every party! - 41.2449

In a large bowl, mix eggs, sugar, pumpkin, oil and water. Combine flour, cinnamon, baking soda, baking powder and salt. Stir into pumpkin mixture; mix well. Fold in nuts. Fill greased or paper-lined muffin cups three-fourths full. Bake at 350° for 20-25... - 38.5865

Preheat oven to 400°F Grease or paper-line 18 (2 3/4-inch) muffin cups. Combine flour, brown sugar, baking powder, cinnamon, nutmeg, ginger and salt in large bowl. Stir pumpkin, milk, eggs and melted butter in medium bowl until well blended. Stir pumpkin... - 42.7155

Prepare batter from muffin mix according to package directions. Pour into greased 8xl 1/2 inch round pan. Dot preserves (cut any large pieces) evenly over batter. Sprinkle with Streusel Topping: Combine sugar and flour. Cut in butter till crumbly; stir in the... - 31.9234

Would you like to try an easy Pumpkin Date Muffin Recipe? I have a perfect Pumpkin Date Muffin Recipe for you. This recipe was passed on to me by my maternal grandmother. This can be eaten during breakfast. My kids like this dish and for me it is very easy to... - 46.652

Preheat oven to 400°. In bowl, mix prune puree, sugar, molasses, pumpkin and egg substitute. In another bowl, mix remaining ingredients and add to wet ingredients. Mix just to blend thoroughly. Coat 10 muffin tin cups with vegetable cooking spray. Fill with... - 36.0697

Preheat the oven to 400° F. Grease muffin tins that are 2/2 inches in diameter. Cream the butter and sugar until light and fluffy. Beat in the eggs and pumpkin. Dredge the raisins with 2/3 cup of flour. Sift 3 cups of flour and the baking powder, cinnamon,... - 40.3347

1. To make the topping, combine the brown sugar and wheat germ in a small bowl. Set aside. 2. In a large bowl, combine the flour, brown sugar, baking powder, and pumpkin pie spice, and stir to mix well. Add the pumpkin, apple juice, and egg whites, and stir... - 33.5296

Spicy, moist pumpkin muffins that are gluten-free and sugar-free but taste like the real thing! The almond flour in these adds to the flavor and texture, not to mention it makes them less carb heavy if you care about that stuff! These are perfect for... - 95.7105

Pumpkin Sugar Cube Muffins is an amazingly delicious easy to prepare dessert which cannot just escape your guest's attention in any party. Try this Pumpkin Sugar Cube Muffins; I am sure you will get a huge fan following for this! - 43.9368

creamy pumpkin nut muffins are the perfect way to round up that sumptious halloween spread this time around. Baked with assorted goodies like nuts, maple flavoring, cinnamon, brown sugar with pumpkin puree, this recipe will disspears as soon as it comes out... - 44.5981

Mix first 7 ingredients together; set aside. Beat eggs and vanilla. Add pumpkin, dry ingredients, raisins and grated carrots. - 31.7972

These mini pumpkin muffins are savory and have quite a festive taste to them. Bake them for halloween and watch them dissapear. Flavored with nutmeg, cinnamon and the rich taste of brown sugar, these muffins can spice up any evening. - 38.3927

Mix egg, milk, oil and pumpKin thoroughly; add all remaining ingredients. Fill muffin tins or baking cups half full. Bake at 400 degrees for 20 minutes. - 32.0465

Instead of throwing away the overripe pumpkins, you can puree it to make lip-smacking muffins. Pumpkin muffins aren't only an indispensable part of Thanksgiving table, but also makes for a great breakfast or snack option. Just replicate the recipe as shown in... - 109.081

Are you looking for Pumpkin Muffin Recipe? I have a perfect Pumpkin Muffin Recipe for you. This recipe was passed on to me by my maternal grandmother. This can be eaten during breakfast. My kids like this dish and for me it is very easy to prepare. This is... - 39.7232

Mixed berry muffins is an enticing style of making muffins with some of the most love filled fruits like strawberries and cherries. It is also quite nutritious with the oats and the antioxidants from these colored berries. Take a look at the video for exact... - 120.311

Preheat oven to 400°. Combine flour, baking powder and bake blend in large mixing bowl; stir until well mixed. Combine yogurt, oil, eggs and cream cheese in small bowl; stir until blended and smooth. Make a well in center. Add yogurt mixture and... - 42.1128

Sift the flour, 1/2 cup sugar, baking powder, cinnamon, nutmeg and salt together into a medium mixing bowl. Cut in the butter until mixture resembles cornmeal. Combine the egg, pumpkin, milk and raisins. Add to flour mixture and stir just until mixed. Fill... - 34.8491

COMBINE flour, cornmeal, sugar, baking powder and salt in large bowl. Beat eggs, pumpkin, milk and oil in medium bowl until combined. Add to flour mixture; mix thoroughly. Spoon batter into 12 greased or paper-lined muffin cups. BAKE in preheated 375° F.... - 36.2899

Heat oven to 400°. Grease bottoms of 12 medium muffin cups (2 3/4 inches in diameter). Mix all ingredients just until flour is moistened. Batter should be lumpy. Fill muffin cups 2/3 full. Sprinkle 1/4 teaspoon sugar over batter in each cup. Bake 18 to 20... - 38.7463

In a small bowl, mix the whole wheat flour, unbleached flour, baking powder, cinnamon, ginger, and cloves. In a large bowl, blend the honey, eggs, and margarine or butter with an electric mixer. Stir in the pumpkin and buttermilk. Beat on high speed for 2 to... - 44.0161

Combine the first seven ingredients and mix well. In a smaller bowl, whisk the eggs, pumpkin, sour cream, molasses and sugar until sugar is dissolved. Pour liquid ingredients into center of dry ingredients. Stir quickly until flour disappears and spoon into... - 34.4877

Preheat oven to 400°F. Grease twelve 2 1/2 by 1 1/4 muffin pan cups. In large bowl, combine flour, baking powder, pumpkin pie spice, and salt. In medium bowl, with wire whisk, mix milk, pumpkin, brown sugar, melted margarine or butter, vanilla, and eggs... - 41.6012

The Butter Crunch are eaten up as soon as it is taken out of the oven! Sometimes I even have to hide them so that there is some left for my husband. Try preparing this irresistible Colonial American Pumpkin Muffins for yourself! - 36.6329

These Muffins are perfect to make when pumpkins are in season. They can be easily made and are suitable for an anytime snack. The cream cheese filing makes the muffins tastier. -

Easy recipe. Delicious as an on-the-go breakfast or an afternoon treat—or both! - 30.5465

A super moist pumpkin cake which follows the one bowl mixing method. This is Robin's favorite recipe which makes loads of cake that she likes to share with friends and family. Watch the video for a delicious pumpkin cake dessert. - 138.627

These apple spice muffins are the perfect litlle wonders made flavorful with spices and with a hint of lemon juice; I just love the smell that fills up the house when these little miffins are baked. A traditional recipe made from fresh apples, these apple... - 48.3439

Heat oven to 350 degrees. Grease 12 medium muffin cups. Measure biscuit mix into bowl. Add salad dressing mix and blend lightly with a fork. Beat egg, milk and shortening or oil together with a fork. Add to biscuit mix and beat vigorously 30 seconds. Spoon... - 39.4856

this multipurpose mix can be used for any baking need of yours, be it for a cake, muffin ,bread or biscuit. Just add the extra ingredient for a special recipe to this multipurpose mix and you'll have an oven fresh bake of choice in no time. - 30.6003

1 Preheat the oven to 400°F. Lightly coat twelve 2 1/2-inch muffin cups with nonstick cooking spray or insert cupcake liners. In a small bowl, soak the raisins in the cider for 12 minutes. Meanwhile, in a large bowl, stir together the rye flour, whole-wheat... - 31.9625

Swiss rolls are something that are not only pretty to look at but these are visually appealing too! With a difference this time the chef demonstrates a pumpkin roll. Part 1 of the video to get the batter ready! Stay tuned for part for the baking and filling! - 82.6583

Pumpkins need not be confined to just Halloween and can be enjoyed in preparations any time of the year. Check out chef Rula showing how to make Pumpkin Cake beginning with the making of the mixture or the batter for the cake. Watch the following video to ... - 104.603

Preheat oven to 400°. Oil spray 2 nonstick small 12-section muffin pans or use nonstick pans. In a bowl, whisk together the flours and baking powder. In a large bowl, beat together yogurt, juice, egg substitute, zest, melted margarine, and sugar... - 39.831

Preheat oven to 400°. Oil spray a 12-cup muffin pan or use a nonstick pan. In a large bowl, whisk the flours and baking powder together thoroughly. In a bowl, combine egg substitute, juice, milk, margarine, and sugar substitute. Mix well. Add the apples,... - 39.4422

This unique pumpkin sultana cake is graced with lemon butter icing and chopped peel. Try out this creamy and filling recipe that your family will surely love! - 36.7139

Do you want to impress your guests, and then there would be no better option than this pumpkin cake recipe. This cake is so delicious that your guests would be obsessed by it. So do not procrastinate, try this pumpkin cake recipe. - 37.1076

Mix dates, nuts and 2 tablespoons flour; set aside. Melt butter over low heat; blend in brown sugar. Remove from heat; stir in pumpkin and vanilla. Beat in eggs, one at a time. Sift 1/2 cup flour with all remaining dry ingredients; add to pumpkin mixture,... - 41.8088

Heat oven to 350°F. Grease and flour two 8 or 9-inch round cake pans. In large bowl, combine all cake ingredients. Beat at low speed until moistened; beat 2 minutes at high speed. Pour batter into greased and floured pans. Bake at 350°F for 25 to 35... - 41.4164

Assemble Mixer. In large mixer bowl, add all ingredients in order listed and mix at LOW until flour is moistened then at MEDIUM until smooth. Pour into a greased 13x9*2-inch (33x23x5 cm) baking pan. Bake at 350°F (180°C) for 45 minutes, or until toothpick... - 36.0773

Sift together flour, baking powder, cinnamon, cloves, nutmeg, and salt. Combine egg yolks, pumpkin, oil, sweetener, and orange peel; beat till smooth. Wash beaters. Beat egg whites and cream of tartar till stiff peaks form. Fold pumpkin mixture into egg... - 42.8199

In large mixing bowl, combine sugars, vegetable shortening, and eggs; beat 2 minutes on medium speed of electric mixer; add pumpkin. Sift together flour, salt, soda, and spices; gradually blend into creamed mixture. Beat 2 minutes at high speed. Stir in... - 42.1799

These oatmeal banana muffins are filled with the natural goodness of oatmeal and bananas, giving out a heap of taste with health. Flavored with allspice and sweetened with brown sugar, these muffins have to be experienced to fully appreciate! A family... - 45.3802

Combine egg, milk and oil. Stir in banana. Add combined dry ingredients. Stir just until dry ingredients are moistened. Fill 12 medium sized greased muffin cups 2/3 full. Bake in preheated 400° oven for about 20 minutes. - 36.4726

In a large bowl, stir together all-purpose flour, whole wheat flour, wheat germ, baking powder, and salt until thoroughly blended; make a well in the center. In a separate bowl, lightly beat egg; stir in melted butter, sugar or honey, and milk. Pour all at... - 33.7122

Mix cake mix, eggs,oil, water, and pumpkin until well blended. Stir in nuts. For 2 quartlayer cake: Divide batter between 2 wax paper lined, glass baking dishes. Cook one layer at a time on bake (6) for 6 minutes. Turn dish. Cook on high (9) for 3... - 37.5621

Pumpkin Cake has a wonderful taste. Pumpkin Cake gets its taste from flour mixed with eggs and flavored with cinnamon. Pumpkin Cake is inspired by many bakeries worldwide. - 42.9695

1. Sift;flour, 1 cup of the granulated sugar, baking powder, salt and pumpkin pie spice into large bowl of electric mixer; reserve. 2. Beat egg whites with cream of tartar until foamy-white and double in volume in a second large bowl with electric mixer at... - 43.8474

Make pumpkin pie mix according to the directions on can. Put in 9x13 inch baking dish. Over pie mix sprinkle the cake mix. Over that sprinkle the nuts. Melt the butter or oleo and pour over all. Bake 55 to 60 minutes in 350° oven. - 28.5063

Heat oven to 425°. Line 12 medium muffin cups, 2 1/2 X 1 1/4 inches, with paper baking cups. Mix all ingredients. Beat vigorously 1 minute. Divide batter evenly among muffin cups. Bake about 15 minutes or until golden brown. - 36.3335

1. Combine the flour, sugar, baking powder, and pumpkin pie spice in a medium-sized bowl, and stir to mix well. Add the pumpkin and egg substitute, and stir to mix well. 2. Line a 15 1/4-x-10 1/4-inch jelly roll pan with waxed paper by laying a 16-inch piece... - 37.633

This recipe is a great way to use up leftover pumpkin puree if you have a large can of it and made only one pumpkin pie. Watch Angie make this deliciously rich and fragrant pumpkin bread. She adds some cream cheese that makes it incredibly moist. This is just... - 141.852

If you are a carb or mixed metabolic type then healthy dessert ideas for your body type can be a bit difficult to come up with. Watch this video where Luci Lock comes up with a really delicious healthy dessert for the calorie conscious and for those who are... - 114.995

Very satiating and sumptuous, pumpkin cheesecake is one of the ideal ways to enjoy the goodness of this fall squash. Thick crust layered with cream cheese and pumpkin puree makes for a sinful indulgence. This video gives a step-by-step tutorial on how to make... - 99.5496

Cream the margarine and sugar in a mixing bowl until light and fluffy. Blend in the eggs. Sift the flour, baking soda, baking powder, cinnamon, ginger, nutmeg and salt into a bowl. Add to the egg mixture alternately with a mixture of the pumpkin and milk,... - 39.7382

1. In a large bowl, mix together the oil, eggs, sugar, pumpkin, and water. Add the flour, baking soda, baking powder, cinnamon, cloves, nutmeg, and salt. Blend well. Stir in the pecans. Turn into a buttered 2 1/2-quart round souffle dish. Carefully place the... - 34.1318

My friend’s daughter Yenene likes this Pumpkin Pudding Cake recipe. Though she is 15 years old, but she has mastered the cooking technique of this dish. Whenever there is a gathering of my family and my friends, she definitely cooks this cake. Our children... - 39.9056

Cream shortening; add sugar; cream together. Blend in eggs. Sift together flour, baking powder, salt and spices. Mix pumpkin and milk. Stir in soda. Add the flour mixture and the pumpkin-milk mixture alternately to the creamed mixture. Blend in the nuts. Pour... - 39.0404

1. Preheat the oven to 350 degrees. 2. Mix all the ingredients together in a large bowl. Pour into two well-oiled or buttered 9-inch layer pans or one oiled 9-inch tube cake pan. Bake the layers for 50 minutes and the tube pan for 1 hour and 25 minutes, or... - 33.6002

This is a great pumpkin cake for any occasion for people who like pumpkin recipes. It can also be a good holiday dessert for a potluck or family gathering when you have to bring a dish. It is very moist and it just falls apart in your mouth and with the mix... - 43.9544

Heat oven to 350° Grease and flour 12-cup cast aluminum bundt cake pan or baking pan, 13x9x2 inches. Stir all ingredients in large mixer bowl. Beat on medium speed 4 minutes. Pour batter into pan. Bake until wooden pick inserted in center comes out clean,... - 30.4115

In a large mixing bowl, combine the first seven ingredients. Beat on low speed for 30 seconds; beat on medium for 4 minutes. Pour into a greased and floured 10-in.fluted tube pan. Bake at 350° for 50-55 minutes or until a wooden pick inserted near the center... - 35.261

Heat oven to 400 degrees. Grease 16 medium muffin cups. Sift flour, sugar, baking powder and salt together into mixing bowl. Add cheese and mix lightly with a fork until cheese is coated with dry ingredients. Beat milk, egg and butter together lightly with a... - 38.6443

Mix and sift dry ingredients; add nuts, add milk gradually, egg well beaten, and melted fat. Bake in a hot oven of 400° F. in buttered muffin pans for 25 min. - 29.8508

Combine flour, baking powder, and salt in a small mixing bowl. Add mayonnaise and milk, stirring with a fork until dry ingredients are moistened. Spoon into lightly greased muffin pans, filling three-fourths full. Bake at 450° for 10 to 12 minutes. - 26.9928

Preheat oven to 400°. Spread chopped walnuts in a pie plate. Toast for 5 to 10 minutes until they are lightly browned and crisp. Watch them carefully so that they don't burn. Remove from oven and cool. Leave oven on so it is preheated for the muffins. In a... - 36.595

1.Preheat oven to 350 degrees. Use nonstick muffin tins, or muffin tins sprayed lightly with vegetable cooking spray, and place tins in oven to warm for 5 minutes before filling. 2.Combine flour, baking powder, sugar, and cornmeal in a mixing bowl. 3.In a... - 39.8031

Lemon Glazed Peach Muffins is a mouth watering dish which you would surely want to get your guest's attention. I bet, serve this Lemon Glazed Peach Muffins and the taste would be just heavenly! - 48.3186

whole wheat mix is a healthy and filling mix recipe that can be used for muffins or cakes and even cupcakes. With wheat germ, wheat flour and non fat milk, this is a ready to be used mix that you can prepare and put away for an anytime baking need. - 32.5288

This rolled oats mix is high in fibre and low in fat and filled with the natural goodness of whole grains. Thorw this mix together and store it for a healthy oat bake recipe for cake, muffins or cookies. - 28.6625

whole wheat honey oatmeal muffins is a healthy and delicious muffin recipe that mixes honey and brown sugar with crunchy rolled oats. Flavored with cinnamon, this muffin comes out moist and cake like due to the buttermilk in it. - 41.7919

With Halloween round the corner are you in search of a special pumpkin cake recipe? Watch this video now to learn a great Halloween Special Pumpkin Cake that is just perfect for the occasion. What are you waiting for, click the play button now. - 104.766

MICROWAVE DIRECTIONS: In 2-quart microwave-safe bowl, melt 1/3 cup margarine on HIGH for 30 to 45 seconds or until melted; stir in brown sugar and sugar Lightly spoon flour into measuring cup; level off. Mix in flour, pumpkin pie spice and salt until... - 41.2757

Cream shortening and honey together. Combine pumpkin, orange juice, and rind. Set aside. Combine all dry ingredients. Add pumpkin mixture and flour mixture alternately to the shortening mixture, mixing well. Pour into a greased 9-inch-square pan. Bake at... - 40.4019

A plateful of temptation best describes this Pumpkin And Amaretti Cake recipe. I often prepare this Pumpkin And Amaretti Cake for my family and they completely love it. The recipe is pretty simple and you must give it a try. Serve it as a light dessert or a... - 49.4718

Place all ingredients in mixing bowl. Blend at low speed, then beat at medium speed 2 minutes. Spread batter in one or two 9-in round, 8x8-or 10x6-in baking dish(es). Microwave 1 layer at a time at 50% (Medium) 6 minutes, rotating 1/4 turn every 3... - 40.329

Sift flour, measure and resift into a large mixing bowl. Cut in shortening with pastry blender or two knives until particles are size of coarse cornmeal. Sift together sugar, baking powder, salt, cinnamon, cardamon and cloves, and add to flour mixture. Stir... - 42.7987

Preheat oven to 350°. To make the cake, measure all ingredients except walnuts into large bowl. With electric mixer, beat at low speed until ingredients are just mixed. Then increase mixer speed to high and beat 5 minutes. Stir in walnuts by hand. Pour... - 39.4548

In a mixing bowl, combine the first six ingredients. In another bowl, beat eggs, pumpkin and oil until smooth; add to the dry ingredients. Mix until well blended, about 1 minute. Pour into a greased 13-in.x 9-in.x 2-in.baking pan. Bake at 350° for 35-40... - 43.5329

Heat oven to 350°. Grease and flour 12-cup bundt pan or oblong pan, 13X9X2 inches. Blend all ingredients except Caramel Fluff Topping on low speed in large mixer bowl. Beat 4 minutes on medium speed. Pour batter into pan. Bake until wooden pick inserted in... - 36.7054

Combine cake mix and pumpkin in a mixing bowl, beat at low speed of an electric mixer until cake mix is moistened. Increase electric mixer speed to medium, and add the eggs, one at a time, beating well after each addition. Add water and whipped topping mix,... - 34.9451

Position a rack in the lower third of the oven and preheat it to 350°F. Butter a 10-inch tube pan or 12-cup Bundt pan. (Use the nonstick kind, if you have one.) Sift together the flour, baking powder, salt, ginger, nutmeg, cloves, cinnamon, and cardamom. Set... - 43.286

Looking for a surprise roll cake recipe that is good enough to make and serve all the year long. Here is a recipe to make Pumpkin roll cake involving clear and easy steps pumpkin, flour and eggs besides other flavoring ingredients. Delicacy reassured after... - 123.341

1 Grease and flour a 15 x10 x 1-inch baking pan. Set aside. 2 In a large mixing bowl beat the eggs with an electric mixer on high speed for 5 minutes. Gradually beat in granulated sugar. Stir in pumpkin and lemon juice. In a medium mixing bowl stir together... - 35.3471

This Pumpkin Swirf Cheese Cake is simply irresistible and mouth-watering recipe. Try this easy to prepare Pumpkin Swirf Cheese Cake dish; I am sure you will love to share it with your loved ones. - 47.7386

Combine cake mixes and prepare together according to package directions, except decrease water to a total of 2/3 cup. Stir in pumpkin and pie spice. Turn into well greased and floured 10 inch fluted tube pan. Bake at 325° till cake tests done, about 1... - 38.8129

In the large bowl of an electric mixer, stir together the flour, sugar, oats, wheat germ, baking powder, allspice, baking soda, nutmeg, cinnamon, and salt until well combined. In another bowl, mix well the oil, milk, eggs, and pumpkin. Pour oil mixture into... - 43.5264

In a bowl, combine flour, bran, baking powder, baking soda, allspice, cloves, ginger, sugar, and cinnamon. In a large mixing bowl, beat eggs and oil together. Beat in pumpkin. Add flour mixture and mix well; then add chocolate chips or nuts. Pour batter into... - 36.1628

Put shortening in mixing bowl. Add sifted dry ingredients, 1/2 cup milk, pumpkin, and prunes. Beat for 2 minutes. Scrape bowl frequently during beating. Add eggs and remaining milk; beat for 2 minutes longer. Pour batter into two 8-inch square cake pans,... - 40.7886

Sift first 7 ingredients into mixing bowl; make well in center. Add in order cooking oil, egg yolks, water and pumpkin. Beat until satin smooth. Add cream of tartar to egg whites; beat to very stiff peaks. Pour egg-yolk batter in thin stream over entire... - 40.3997

In a large mixing bowl, cream butter and sugars until light and fluffy. Add the eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, baking powder, baking soda and cinnamon; add to the creamed mixture alternately with... - 45.1996

Empty cake mix into a bowl. Add remaining ingredients. Beat for 4 to 5 minutes or until creamy. Transfer to 8 in. (20 cm) greased cake pan. Bake at 350°F (175°C) for 20 to 25 minutes. Allow cake to cool; then remove from pan. - 31.553

In a mixing bowl on medium speed, beat the wafers, pecans and butter until crumbly, about 1 minute. Press into three greased and floured 9-in.round cake pans. In another mixing bowl, beat cake mix, pumpkin, butter and eggs for 3 minutes. Spread over crust in... - 42.5296

Preheat oven to 350°. Mix pumpkin, cinnamon and sugar. Beat 3 eggs; add to pumpkin mixture. Stir in Milnot, mixing well. Pour into 9 x 13-inch pan. Sprinkle cake mix over pumpkin. Sprinkle pecans over cake mix. Melt butter and pour over pecans. Bake at 350°... - 41.7027

Preheat the oven to 350ºF. Coat 10” square pan with non-stick spray. In a bowl, combine flour, oats, baking powder, cinnamon, nutmeg, ginger and salt. Beat butter and sugar in separate bowl until light and fluffy. Mix pumpkin and eggs into butter... - 38.5099

People who love baking are constantly looking for new ways to make muffins. If you are tired of the chocolaty, fruity ones and just want something sweet and basic, this spice cake muffins are perfect to satisfy your sweet tooth. These easy mix and bake... - 132.83

Mix and add bran water mixture. Raisins and walnuts may be added. Bake in a 425° oven for 12-15 minutes. - 25.0585

Mix and sift first 8 ingredients. Add sugar, raisins and nuts. Beat egg and shortening - add applesauce and dry ingredients. Bake at 400° for 15 to 20 minutes. - 34.8074

Preheat oven to 375°F (190°C). Assemble Mixer. In small mixer bowl, put eggs, water, butter, and vanilla extract. Mix at LOW then at MEDIUM-LOW until smooth. In another bowl, stir together biscuit mix, wheat germ, and sugar. Add dry ingredients and raisins... - 38.6842

Heat oven to 400°C (205°C). In a large bowl stir together dry ingredients and seasonings. In a medium bowl mix egg, milk and oil. Stir egg mixture into the dry ingredients, mixing just enough to moisten, batter will be lumpy. Spoon evenly into 12 greased or... - 32.1399

Preheat the oven to 375°F. Butter a 9- or 10-inch springform pan with 1 tablespoon of the melted butter. In a medium bowl, combine the gingersnap crumbs with the remaining 1/3 cup of butter until thoroughly blended. Press the crumbs into the bottom and about... - 45.5778

1.Preheat oven to 400 degrees. 2.Sift flour, sugar, baking powder, baking soda, cinnamon, and salt, if using, into a mixing bowl. 3.Stir in yogurt, milk, and chopped pear until dry ingredients are just moistened. 4.Transfer batter to nonstick or paper-lined... - 40.9232

Preheat oven to 400°. Oil a 12-cup muffin pan or use a nonstick pan. In a large bowl, whisk together the flour, Bisquick, sugar substitute, and baking powder. Set aside. In a small bowl, slice each grape into four pieces. Set aside. In a bowl, beat... - 38.6418

Sift together dry ingredients. Mix milk with beaten egg and add to dry ingredients. Stir well together and add melted fat. Bake in greased muffin pans in a hot oven of 400° F. for 25 min. - 28.7956

Saute onion in 1 tablespoon butter until tender. Combine onion, biscuit mix, and 1/2 cup cheese in a large bowl. Combine egg and milk; add to biscuit mixture, stirring just until moistened. Spoon into lightly greased muffin pans filling two-thirds... - 33.2668

Drain pineapple, reserving juice. Add milk to juice to equal 3/4 cup. Add egg to milk mixture; set aside. Combine quick bread mix, sugar, and orange rind in a medium bowl, make a well in center of mixture. Add milk mixture and pineapple to dry ingredients,... - 31.5083

Do you love berry muffins as much as I do. Blueberyy muffins are one of the best muffins I have ever tasted and these quick oats blueberry muffins are unbelievely delicous and not to mention healthy. The berries, cream, oats and vanilla all come together to... - 48.2861

You will LOVE these delicious high protein muffins! This recipe was an exclusive to the e-newsletter subscribers only ( join here! ), but now I’m releasing it to the public! Another great variation of this recipe is the Lemon Poppyseed Muffins. - 36.9127

Combine cereal, flour, and sugar in a mixing bowl, make a well in center of mixture. Add butter, milk, and egg, stir just until moistened. Spoon batter into greased muffin pans, filling two-thirds full. Bake at 400° for 18 minutes. - 26.2667

During the blustery cold months, nothing makes for a more wholesome and satisfying indulgence than harvest muffins. Alice's muffin recipe helps you take the best advantage of fall harvest squashes. These heavenly muffins, loaded with the goodness and health... - 95.3301

Jam filled muffins are a perfect playime treat for little kids. Baked with flour sugar and milk and flavored with lemon zest, these muffins have a surprise filling of jam. This jam filled muffin recipe takes your taste buds on a real treasure hunt! - 42.5538

Heat oven to 425 degrees. Grease 12 large muffin cups. Put 2 tsp maple syrup, 1/2 tsp melted butter and 1 tsp chopped nuts in each muffin cup. Sift flour, baking powder and salt into mixing bowl. Beat 3 tbsp maple syrup, milk, egg and oil together with a fork... - 42.4248

Chop peaches, drain, and set aside. Combine flour, salt, soda, and sugar in a mixing bowl, make a well in center of dry ingredients. Add eggs and oil, stir until dry ingredients are moistened. Add peaches and remaining ingredients, stir until blended. Spoon... - 36.2334

Heat oven to 325 degrees. Line 24 large muffin tins with large paper baking cups. Sift flour, sugar, baking powder, soda, cinnamon and salt together into a large mixing bowl. Add oil, eggs, carrot, pineapple and vanilla. Blend on low speed on the mixer until... - 40.1757

In a large bowl, stir together the all-purpose flour, buckwheat flour, cornmeal, baking powder, salt, and sugar until thoroughly blended. In a small bowl,jbeat eggs lightly; mix in cottage cheese, buttermilk, and oil. Make a well in center of flour mixture;... - 34.9837

1.Preheat oven to 375 degrees. 2.Place prunes and water in a food processor or blender and puree. 3.Combine flour, oats, sugar, baking powder, baking soda, and salt, if using, in a bowl. 4.In a separate bowl, mix together the prune puree, milk, vanilla, egg... - 47.4567

This is a kid friendly Fluffy Muffin recipe. My sister likes this Fluffy Muffin recipe. It is true that cooking is her hobby. She keeps preparing various types of dishes. But whenever she is very happy. She makes this muffin .An Interesting fact is that my... - 36.9448

Slightly Sweet Muffins has a fine taste. Slightly Sweet Muffins gets its taste from milk mixed with flour and eggs. Slightly Sweet Muffins is served as side dish all over the world. - 29.9069

Refrigerator Bran Muffins has a great taste. Refrigerator Bran Muffins gets its desired taste from flour mixed with buttermilk and eggs and flavored with shortening. Refrigerator Bran Muffins is inspired many food joints across the world. - 32.6882

Last Minute Gingerbread Muffins is a flavored muffin. Last Minute Gingerbread Muffins gets its rich flavor from shortening and spices. Last Minute Gingerbread Muffins is loved by many people all over the world. - 43.5707

Good For You Muffins is easy to make recipe. The cornmeal with cereal mixed with milk and eggs gives the Good For You Muffins a majestic taste. Good For You Muffins is inspired by food joints worldwide. - 38.9393

Pineapple Muffins has a luscious taste. Pineapple Muffins gets its lovely taste from crushed pineapple mixed with flour and eggs and flavored by cinnamon. Pineapple Muffins is loved by kids. - 42.998

Preheat oven to 375°F (190°C). Assemble Citrus Juicer. Juice lemon into glass measure (about 1/4 cup or 50 ml); set aside. Carefully remove only peel from lemon, put into "Mini-Blend" container, and add 1/2 cup (125 ml) sugar; process 2 or 3 cycles at CHOP,... - 38.0579

Honey Wheat Muffins is a flavored muffin. If you like honey flavored muffins then try this Honey Wheat Muffins recipe. I have prepared this Honey Wheat Muffins last weekend and it was a hit. - 33.0251

Cornmeal Muffins has a yummy taste. The cornmeal with flour and eggs gives the Cornmeal Muffins a delicious taste. Cornmeal Muffins is inspired by many restaurants across the world. - 33.5089

Miniature Orange Tea Muffins is a tea time cupcake. Miniature Orange Tea Muffins gets its taste from orange juice mixed with eggs and flour. Miniature Orange Tea Muffins is loved by many across the world. - 42.7895

Cheese And Pepper Muffins has a luscious taste. Cheese And Pepper Muffins get its desired taste from cornmeal mixed in flour, eggs and cheese flavored by red pepper. Cheese And Pepper Muffins is loved by many people around the world. - 36.1732

Coffee Cake Muffins are very delicious indeed. Angie here shows you how to make them in this video. These muffins kinda solve your muffin and coffee craving in one go. Try them at home today. Enjoy! - 111.627

1. Sift the flour, baking powder, baking soda, salt, and spices together and blend thoroughly; set aside. 2. Cream butter; gradually add sugars, creaming until fluffy. Add eggs, one at a time, beating thoroughly after each addition. 3. Beating only until... - 35.3247

Easy Cheese Muffins is simple and east to make muffins. The eggs with milk and flour and topped with cheese gives Easy Cheese Muffins a prefect taste. - 30.4596

With holidays just around the corner, have you been looking for some special recipes? Look no further. Chef Leslie shares her secret recipe to prepare this delicious Holiday Special Pumpkin Cheesecake. The dish is simple and can be easily replicated at home.... - 120.563

Stouffer'S Pumpkin Muffins has a defining taste. The flour with sugar gives the Stouffer'S Pumpkin Muffins prefect taste. - 30.7537

TO MAKE FILLING: Lightly beat eggs, egg yolks; add softened cream cheese and sugar and beat until thoroughly mixed. Beat in cinnamon, nutmeg, ginger, allspice, lemon rind and flour. Beat in cream, vanilla and pumpkin. Pour into nut crust; place pan of hot... - 42.502

Need a healthy bran or oat muffin recipe? Try this easy to prepare and bake muffin recipe that you can make with bran cereal or rolled oats. Made crunchy with biscuit mix, this snacky muffin baked with brown suagr is sure to satisfy your hunger pangs. - 39.2525

These fudgey nut muffins taste like a delicious cross between a brownie and a fudge cake. The chooped walnuts add to the crunchiness of the muffins. The chocolate and the vanilla really flavores these fudgey nut muffins in an unforgettable way! A favorite of... - 45.558

When you are looking for some twist in the breakfast menus and come across a recipe for chili cheese muffin there is nothing better. Here is a video that will help you learn the recipe from a very experienced chef who is good at cooking and has vast bank of... - 153.589

Preheat oven to 375°. Spray a 12-cup muffin pan with nonfat cooking spray or use a nonstick pan. In a large bowl, whisk the flours, cereal, baking soda, and baking powder together thoroughly. Set aside. On a large plate, mash bananas with a fork. Sprinkle... - 39.2605

Orange Bran Muffins has a beautiful taste. The orange juice and sugar gives the Orange Bran Muffins a two dimensional taste. - 42.1839

Boil and stir buttermilk and oats for 2 minutes. Let cool. Preheat oven to 400°F (205°C). Mix flour, baking powder, soda, salt and cinnamon in medium bowl. In large bowl cream together butter, brown sugar, honey and egg. Mix in cooled oat mixture. Add... - 38.843

If you are thinking what to make for your next party, then this pumpkin cupcake is quite a perfect dessert. The best part of this dish is that it can be tailored to your family's preferences. -

Prepare muffin mix according to package directions, adding instant coffee to batter. Pour into wax paper lined, glass baking dish. Cook on bake (6) for 5 minutes. Rotate dish. Cook on high (9) for 2 to 3 minutes. Turn cake out onto serving plate. Sprinkle... - 28.8125

Combine the mixes and cherries in a bowl; set aside. Blend the beaten egg thoroughly with the evaporated milk and oil. Add to dry ingredients; stir quickly and lightly until dry ingredients are barely moistened. Spoon batter into greased 2 1/2-inch muffin-pan... - 29.6443

Bacon Bran Muffins has a terrific taste. The eggs and flour gives the Bacon Bran Muffins a mouth watering taste. - 38.7219

Mix first 5 ingredients and 1/2 teaspoon cinnamon in bowl. Add shortening, egg, 1/2 cup water and apple and mix quickly. Spoon batter into 12 greased 2 3/4-inch muffin cups. Mix remaining 1/2 teaspoon cinnamon, brown sugar and nuts and sprinkle on top. Bake... - 35.1259

Set oven control to broil. Place muffins, cut sides up, on rack in broiler pan. Broil 4 inches from heat 2 to 3 minutes or until golden brown. Mix margarine, honey and lemon peel. Spread over hot muffins. - 21.2654

Put flour and wheat germ into a bowl. Add baking powder and salt, and stir thoroughly. Add milk to make loose batter and stir; add egg, and stir. Add oil and mix, but do not overbeat. Put 1 teaspoon peanut oil in each ring of a 6-ring muffin pan, and fill... - 32.7341

Combine corn muffin mix, egg, milk, and corn. Stir just until dry ingredients are moistened. Divide into 12 pancakes and fry on a hot griddle. Heat chili. Spoon 1/4 C chili on each pancake and fold pancake in half. Place folded, filled pancakes on heated... - 31.5793