Cake Mix Doughnut Recipes

Enjoy our collection of cake mix doughnut recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for cake mix doughnut recipes.
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Raised Doughnuts

Prepare mix as directed, but add remaining ingredients to dry mixture. Let rise as directed. Punch down dough and turn onto floured surface. Roll or pat dough 1/2 inch thick: Cut with floured doughnut cutter. Place on floured surface to rise. When double in... - 33.925

Chocolate Cake Doughnuts

MAKING 1. In a bowl mix sugar, butter and mashed potatoes. 2. Add eggs and whip until creamy. 3. Sieve flour, baking powder (2 tablespoon), salt, nutmeg, and cocoa together. 4. Mix alternately with milk to egg mixture. 5. Let it chill for 2 hours. 6. Lightly... - 45.6007

Golden Cake Doughnuts

A good way to win some compliments from friends and family is to prepare these Golden Cake Doughnuts! This is a great snack. Well flavored with vanilla and sour milk, this is a great option to satisfy the sweet cravings. - 50.4469

Chocolate Cake Doughnuts

Lightly spoon flour into measuring cup; level off. In large bowl, combine flour, sugar, baking soda and salt. Stir in remaining doughnut ingredients until dry particles are moistened. Cover; chill dough 30 minutes for easier handling. On well-floured surface,... - 45.6583

Cake Doughnuts

GETTING READY 1. In a medium bowl, mix flour, baking powder, salt, and nutmeg; keep aside. 2. In a large mixing bowl, mix together eggs and sugar. 3. Add milk and 1/3 cup Crisco; mix well. 4. Add the dry ingredient mixture to the egg mixture and beat until... - 45.9737

Grandma Grover's Cake Doughnuts

Mix flour, sugar, baking powder, nutmeg, and salt in large mixing bowl. Combine eggs, milk, and cream; add to flour mixture, mixing just enough to form soft dough. Turn out on lightly floured board and knead gently 15 to 20 turns, or just until dough can be... - 21.4339

Cake Doughnuts

Beat the eggs and 2/3 cup sugar in a bowl until light. Add milk and shortening and mix well. Sift the flour, baking powder, salt, 1 teaspoon cinnamon, and nutmeg together. Add to the egg mixture and mix well. Chill thoroughly. Roll out 3/8 inch thick on a... - 44.0377

Cake Doughnuts

In mixing bowl, combine eggs and sugar. Stir in milk and the 1/3 cup vegetable shortening. Combine flour, baking powder, salt, and nutmeg; beat into egg mixture until smooth. Chill dough about 2 hours. Roll on lightly floured surface to 3/8 inch... - 39.5876

Best Cake Doughnuts

Beat eggs and sugar till light; add milk and cooled shortening. Sift together dry ingredients; add to first mixture and mix well. Chill dough thoroughly. On lightly floured surface, roll dough 3/8 inch thick. Cut with floured cutter; let stand 15 minutes. Fry... - 39.1892

Old Fashioned Cake Doughnuts

In a bowl, stir 3 cups of the flour together with baking powder, salt, nutmeg, cloves, and mace. In a large mixing bowl, beat eggs on high speed until very light and fluffy. Gradually add sugar, beating until mixture is very thick and lemon-colored. Reduce... - 41.083

Vanilla Glaze - Perfect For Cakes Or Doughnuts

MAKING 1. In a bowl, add in confectioners’ sugar, melted butter, 1 tbsp. milk and vanilla extract. Mix together with a spoon. 2. Stir in remaining milk and mix together. SERVING 3. Glaze the pound cake and serve for dessert. - 101.197

Doughnut

Doughnut is most mouth watering name today ..You can say sexy dish also..Doughnut is a small ring-shaped cake made of rich, light dough that is fried in deep fat... - 43.4014

Afternoon Tea Egg Free Soy Milk Doughnuts

GETTING READY 1. Cut parchment paper into eight 4-inch squares. MAKING 2. In a bowl, mix together soy milk, sugar and cooking oil. 3. Sift in cake flour and baking powder. Then mix well with a spatula. 4. Lightly dust your work surface with flour (because... - 95.7026

Doughnuts

MAKING 1. In a large bowl, sieve the flour and salt together and then mix in the sugar. 2. In half of the milk, pour in the yeast and then add melted margarine to the rest of the milk and leave aside to become lukewarm. 3. Combine both of the liquids with the... - 42.4264

Quick Donut

cream together shortening & 1 cup of sugar, then add all eggs and beat well with mixer mix other dry ingreeients except for sencond cup of sugar in seperate bowl. Add liquid ingredients to dry ingredients, BEAT WELL, with mixer. Add. last cup of sugar, Fill... - 25.822

Doughnuts

Beat sugar, shortening and eggs together until very fluffy. Add sour milk and sifted dry ingredients, alternately. Dough will be soft. Coat dough with flour, and knead slightly. Roll or pat out to 3/8-inch thickness. Cut with floured doughnut cutter. Fry in... - 45.3707

Raised Doughnuts

Dissolve 2 yeast cakes in 1/2 CUP warm water. In mixing bowl put in shortening, boiling water and cold water. Add beaten eggs, sugar, salt and dash of nutmeg. Then add dissolved yeast and gradually mix in sifted flour into a smooth dough. Place in... - 49.0705

Get Your Guilt-free Vegan Doughnuts Here!

You can have your vegan doughnuts and eat them, too. Watch me turn our favorite muffin recipe into incredible cake-doughnuts in under 20 minutes. Your family loves you, sure, but they are gonna love MORE after you bake these bad boys up. - 119.205

Easy Raised Yeast Doughnuts

Soften active dry yeast in warm water (110°) or compressed yeast in lukewarm water (85°). Combine milk, shortening, sugar and salt; cool to lukewarm. Add 1 cup of the flour; beat well. Add softened yeast and egg; mix. Add enough of remaining flour to make... - 37.1845

New Orleans Square Doughnuts

Soften yeast in lukewarm water. Combine milk, shortening, sugar and salt; cool to lukewarm. Add 1 cup of the flour; beat well. Add softened yeast and egg; mix. Add enough of remaining flour to make soft dough. Turn out on lightly floured surface; knead till... - 40.3837

Mary's Filled Doughnuts

MAKING 1) In 1/4 cup warm water dissolve yeast. 2) Stir in beaten egg yolks, sugar, salt, butter and milk. 3) Add flour and brand, mix thoroughly. 4) Knead the dough till soft not sticky. 5) Chill overnight. 6) Take out and fill into 1/2-inch thickness. 7)... - 43.9483

Amelia's Chocolate Filled Doughnuts

Finely grate the chocolate; add the top milk; stir until smooth, and set aside. Heat 1/3 c of milk to lukewarm; then stir in the yeast, 2 teasp of the sugar, and 1 tablesp of the flour. Meanwhile, cream the butter; add remaining sugar gradually, while... - 41.5637

Ukrainian Christmas Eve Doughnuts

In large mixing bowl mix 2 cups flour and yeast. Heat together milk, sugar, shortening, and salt just till warm (115-120°), stirring constantly. Stir in Vanilla. Add to dry mixture; add eggs and egg yolks. Beat at low speed of electric mixer 1/2 minute,... - 40.1847

South African Doughnut

This koeksister Recipe is simple and very easy to follow. Koeksisters are those sweet, sticky and delicious South African doughnut. The doughnuts are twisted or plait and diped in a sweet and lemony cold syrup. Koeksisters are often served as desert or snack.... - 114.746

Ukrainian Christmas Doughnuts

In large mixer bowl combine 2 cups of the flour and the yeast. In saucepan heat the milk, shortening, sugar, and salt just till warm (115°F to 120°F), stirring till shortening almost melts. Add vanilla. Add to dry ingredients in mixer bowl. Add eggs and egg... - 44.676

French Market Doughnuts

GETTING READY 1) Warm oil in a flat bottomed pan (375°F), 1/3 filled with corn oil; 5 minutes prior to frying. MAKING 2) Take a large mixing bowl and combine, sugar, salt, evaporated milk, corn oil and warm water, in it. 3) In a separate clean bowl take... - 44.5759

Carnival Jelly Doughnuts

GETTING READY 1) Sprinkle yeast and a pinch of sugar into the lukewarm water. 2) Let it stand for 2 to 3 minutes; stir it to dissolve the yeast. 3) Set in a warm area—such as an unlighted oven—for 2 or 3 minutes, or until the yeast forms bubble... - 46.794

English Doughnuts

Mix the yeast with the 1/4 teaspoon of sugar in a small bowl. Add 2 tablespoons of the warm milk and mix until smooth. Set aside in a warm place for 15 minutes or until it is puffed up and frothy. Sift the flour and salt into a warm bowl. Rub the butter into... - 45.6833

Bismark

Treat your friends to this mouth-watering German dessert the Bismark. You would have no trouble at all in cooking it. Freinds would be impressed at your culinary skill. So do not procrastinate, try this bismark recipe. - 34.9572

How To Make Simple Donuts

Donuts are an all time favorite snack and are enjoyed by kids and adults as well. You really can't imagine that these are so simple to make. So, don't forget to try out this recipe. - 115.588

Mom's Glazed Donuts

Dissolve yeast in water. Add cake mix and flour. Dough will be quite soft. Mix well. Let rise about 1 hour. Roll out on floured counter. Cut. Let rise 30-45 minutes. Fry in vegetable oil. - 38.3367

Lemon Glaze

MAKING 1 In a bowl, add all the ingredients and mix well. SERVING 2 Can be served drizzled over top of cakes, doughnuts, sweet rolls, pastries or cream puffs. - 24.9839

Betty's Chocolate Sheet Cake Icing

If cakes are what you relish, you must surely be looking for some delicious frosting recipes too! Watch the video to here to learn from Betty how to make a yummy chocolate frosting in just a few minutes! - 100.862

Mocha Frosting

MAKING 1. In a medium sized sauce pan, combine butter and coffee and mix well. 2. Bring to a boil. 3. Off flame, add remaining ingredients and mix well till smooth. SERVING 4. Use as frosting to cover cakes, doughnuts, cookies etc. TIPS Add more sugar if... - 34.6036

Betty's Chocolate Sugar Glaze

In this video, Betty demonstrates how to make a Chocolate Sugar Glaze for the Chocolate Angel Food Cake, which was previously uploaded in bettyskitchen. - 110.694

Ham Shortcakes

Heat oven to 450°. Prepare Baking Powder Biscuits as directed except €” after kneading, roll into rectangle, 14 x10 inches. Cut with floured 2 3/4-inch doughnut cutter that has center removed. Place half of the circles in ungreased baking dish, 8 x 8 x 2... - 34.5345

Betty's Almond-flavored Sugar Glaze--topping For Mother's Day Dessert

In this video, Betty demonstrates how to make Almond-Flavored Sugar Glaze. This is a glaze that can be used on cake, cookies, cupcakes, doughnuts—almost anything sweet! - 93.8264

Betty's Peach Glaze

In this video, Betty demonstrates how to make Peach Glaze. This glaze goes with the most recent video in bettyskitchen, Southern Peach Pound Cake, but it is great with any unfrosted cake, cupcake, bread, or doughnut. - 108.832

Betty's Silky Smooth Chocolate Frosting

In this video, Betty demonstrates how to make Silky Smooth Chocolate Frosting. This frosting was created to accompany the previously uploaded Chocolate Chunk Cupcakes, but it can be used to frost cupcakes, cakes, cookies, doughnuts, etc. - 109.015

Betty's All Purpose Sugar Glaze

Add a little extra more to your cookies, cakes and other confectionaries with a simple sugar drizzle that makes for a great substitute for icing. When caught for time, this easy-to-make all-purpose sugar glaze can help you dress up your desserts. Plus, they... - 99.4892

Confectioners' Icing

Turn sugar into mixing bowl. Combine boiling water with butter; when melted, add vanilla. Add to sugar and beat until smooth. Then add more boiling water if necessary, drop by drop to produce a smooth spreading consistency. Beat 2 or 3 minutes until very... - 31.8868

Fasnacht

GETTING READY 1) In a bowl, combine yeast to lukewarm water until the yeast dissolves. 2) In a saucepan, add salt and bring the water to boil. 3) Add potatoes to boil until tender. 4) Drain water by reserving 1 cup. 5) In a large mixing bowl, pour in the... - 45.8245

Fasnacht

Fastnachts is a traditional snack made a day before the Lent day. They are filled with cream filling or jelly and dusted with sugar before serving. These Fastnachts are often served as snack. - 52.185

Betty's Chocolate Decorator's Icing

In this video, Betty demonstrates how to make Chocolate Decorator's Icing. This is icing that can be used for decorating iced or un-iced cakes, cookies, cupcakes, doughnuts, etc., and will help you add accents (and flavor) to your basic icing. - 101.548

Eier Kringel

Put the hard-cooked egg yolks through a wire sieve. Add the raw egg yolks; mix well. Cream the butter and sugar; add to the egg yolks and mix thoroughly. Stir in the flour, cardamom, and lemon rind; blend well. Chill for 1 hour. Roll out small portions of the... - 46.1182

Pulled Pork Sandwich With An Apple Donut Bun

A great recipe I found on Lovely Lady Cake's channel. - 119.33

Easy Fasnacht

Sprinkle or crumble yeast into water in large bowl. Use very warm water (105° F.to 115°F.) for dry yeast; use lukewarm (80°F.to 90°F.) for compressed. Let stand for a few minutes, then stir until dissolved. Add next 4 ingredients and mix. Add enough flour... - 40.265

Easiest Homemade Pie Crust And Cinnamon Rolls

Here comes the Easy Pie Crust And Cinnamon Rolls recipe ever! You will enjoy the robust flavors of this Holiday dish very much. These are not like baked doughnuts or cake, but more like a pastry. This beautiful dish can made after watching the video. And as... - 111.251

Chocolate Decorator's Icing

In this video, Betty demonstrates how to make Chocolate Decorator's Icing. This is icing that can be used for decorating iced or un-iced cakes, cookies, cupcakes, doughnuts, etc., and will help you add accents (and flavor) to your basic icing. - 19.94

Honey Graham Sweet Potato Rolls

To Make Dough: Place flours, salt, and yeast in a food processor with the metal blade and pulse to combine. Add sweet potatoes, honey, vegetable oil, and egg white and process until blended. Heat syrup or water to 125° or 130°F., or until very hot to the... - 42.2231

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