Cajun Sausage Jambalaya Recipes

Enjoy our collection of cajun sausage jambalaya recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for cajun sausage jambalaya recipes.
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Cajun Chicken And Sausage Jambalaya

If you are looking for a Cajun style comfort good, things cannot get any better than this. Chef Beryl Stokes shares with us her own recipe for this hearty, smoky, savory Creole classic treat, slimmed down using chicken strips and sausages. A tasty,... - 131.461

Spicy Cajun Shrimp And Sausage Jambalaya

If you are looking for a meaty, super healthy one-pot recipe good enough to feed a huge crowd, this is it. In this video, betty demonstrates how to whomp up this new Orleans favorite, but tweaks up the dish in her own unique way. Follow the recipe and whomp... - 103.444

Cajun Style Jambalaya

Check out this interesting video for cajun style jambalaya that you would definitely like to enjoy. This awesome jambalaya would surely turn out to ba a winner. The amazing blend of flavors is what makes this recipe so terrific. Take a look..... - 80.2439

Cajun-style Jambalaya

1. Melt butter in a heavy saucepan over high heat. Add onion, bell pepper, celery and garlic; saute for 5 minutes. 2. Add kielbasa, chicken broth, tomatoes, rice and Cajun seasoning; mix well and bring to a boil. Lower heat, cover and simmer for 25 minutes,... - 30.5579

Creole Shrimp And Sausage Jambalaya

For those of you who didn’t know the difference between Creole and Cajun jambalaya, the former contains tomatoes, unlike the later. This recipe of Chef John’ is a classic, New Orleans' Creole jambalaya, the successor of the Spanish paella. He uses brown... - 150.645

Cajun Jambalaya

Cajun Jambalaya is a great combination of ingredients and flavors and it is an all in one dish where you don't need any other dish to have with. Watch the video for detailed recipe and see how the chef serves his dish with beans. - 95.3453

Cajun Jambalaya

In large nonstick saucepan or Dutch oven, heat 1 Tb (15 mL) of the oil over medium-high heat. Add Italian sausages; cook over medium-low heat 8 to 10 minutes or until firm and lightly browned. Remove; set aside. Increase heat to medium. Add pork; cook 3 to 5... - 34.3973

Jambalaya Stir Fry On Cajun Rice

1. Bring 1 3/4 cups water to a boil in medium saucepan. Add rice, bouillon granules, tomatoes and their liquid, celery and bay leaf. Return to a boil; reduce heat and cover tightly. Simmer 20 minutes or until all liquid is absorbed. 2. Meanwhile, heat large... - 37.5136

Chicken And Tasso Jambalaya

Cook rice according to package directions. Set aside. In a 3 quart saucepan cook onion, celery, green pepper, and garlic in butter or margarine till tender. Stir in undrained tomatoes, tomato paste, tasso or sausage, and seasoning. Bring to boiling. Reduce... - 41.5091

Chicken Shrimp & Sausage Jambalaya

Using Food Chopper, chop and measure onion and celery. Heat oil in Stir-Fry Skillet over medium heat. Add onion, celery and sausage, and cook until onion is lightly browned, about 5 minutes. Add garlic to sausage mixture and cook 1 minute. Stir in rice, then... - 45.9364

The Posh Pescatarian: Seafood Jambalaya

Stephanie, The Posh Pescatarian, takes you on another exciting culinary adventure to the sultry Gulf Coast region of the U.S. and creates an incredible seafood jambalaya with shrimp, sockeye salmon and seafood sausage. Laissez les bon temps roule!! - 30.1855

Easy Homemade Jambalaya

This one-pot New Orleans favorite is something which you shouldn't miss. Very easy to prepare, 'jambalaya' translates itself into a mix of rice and whatever meat is on hand. Ryan Karcher uses chicken to fix a quick jambalaya. Requires not more than an hour to... - 116.858

Cajun Jambalaya

MAKING 1. In a heavy saucepan over medium heat melt shortening, stir in next three ingredients and simmer for 5 minutes with constant stirring. 2. Add remaining ingredients except rice and let it boil. 3. Press rice into liquid, cover and simmer at 200... - 39.1581

Pasta With Cajun Shrimp Jambalaya

In a large skillet or saucepan, heat the olive oil over moderate heat. Add the garlic, onion, and bell pepper and saute until they begin to brown, 5 to 7 minutes. Add the shrimp and saute just until they begin to turn pink, 1 to 2 minutes more. Add the... - 38.9052

Cajun Shrimp Jambalaya

MAKING 1. In a skillet, heat olive oil on a very low flame just to warm it. 2. Add onions and garlic and saute it. 3. Add Fakin' Bacon and peppers and cook for 5 minutes or until onions are soft. 4. Add tomatoes and simmer for 10 minutes. Stir it on and... - 44.103

Skillet Jambalaya

A nice cajun treat for those just starting their journey into the cajun culinary field - 39.2123

Jambalaya

In Dutch oven, heat oil over medium low heat; prick sausage and cook, turning often, for 20 minutes or until no longer pink inside. Remove and set aside. Drain all but 2 tbsp (25 mL) drippings from pan; cook celery, onion, garlic and hot pepper flakes over... - 44.5812

Cajun Style Andouille Sausage And Chicken Gumbo

If you have an aversion to okra and think that the word “gumbo” equals to “okra” then watch this recipe to get over your dislike for this classic, comforting Cajun stew. Chef John prepares the traditional gumbo without any okra, especially for those... - 133.141

Chicken Andouille Smoked Sausage And Tasso Jambalaya

Melt butter in 4-quart saucepan over high heat. Add andouille and tasso; cook until meat starts to brown, 4 to 5 minutes, stirring frequently and scraping pan bottom well. Add chicken and continue cooking until chicken is brown, 4 to 5 minutes, stirring... - 37.128

Shrimp And Ham Jambalaya

If you love Southern Louisiana traditional foods, then you must be watching this video on Shrimp and Ham Jambalaya. On popular demand from viewers, Scott has come up with this recipe video. When you have to serve your guests with something delicious and... - 139.542

Spicy Jambalaya

If you like spicy food and even if you don’t, you should be watching this video and you will be forced to make Spicy jambalaya. Dave is using a whole lot of ingredients that is sausage, shrimps and celery along with the seasonings. It has to be good and... - 88.262

Jambalaya

Jambalaya is a hodge-podge of rice, veggies, meat and flavorful spices, all stirred into one. This video shows how you can recreate the magic of this simple Caribbean dish at home. This one-pot meal makes for a satisfying treat any day. - 97.2349

Quick Cajun Pastalaya

In this video JB tries a ready mix pastalaya to make a quick cajun pastalaya. That came out alright and tastes good. But JB decides to stick to the traditional one as nothing can beat that taste. Give it a try to find out which one will be your favorite.... - 69.1606

Sausages Jambalaya

1. Place the sausages in a saucepan of hot water, bring to a slow simmer and cook very gently for 10 minutes. Do not boil or the skins will burst. Drain and cut into thick slices. 2. In a greased frying pan (with a lid) brown the sausage slices and lift out.... - 36.2685

Sausage Jambalaya

MAKING 1) Cook the rice as per the package directions and keep aside 2) Into a large skillet, add some oil and saute the onion and the celery 3) Tip in the garlic, sausage and the ham and saute for 3 minutes 4) Add in the broth, pepper and the red pepper and... - 43.9961

Sausage Jambalaya

MAKING 1) In a large Dutch oven, add onion, green pepper and garlic to sauté in butter until the onions turn tender. 2) Sprinkle flour and sauté to make a smooth consistency. 3) Slowly pour in water and wine and keep on blending. 4) Fold in remaining... - 46.0761

Jambalaya

Preheat oven to 350°. Lightly grease casserole. Place rice on bottom of casserole. Mix all other ingredients; pour on top. Cook 1 hour and 15 minutes, uncovered. - 36.321

Jambalaya

This jimbalaya recipe is made with chicken, am and pork sausages along with rice and fresh vegetables. Cooked and baked, this chicken and sausage jimbalaya with vegetables is filling and very savory. I add shrimp to this but it is optional. - 45.3581

Sausage And Shrimp Jambalaya

Jambalaya is a one dish meal that is absolutely delicious. It is a Southern delight that combines wonderful ingredients like sausages, bacon and shrimps cooked in a variety of recipes. This is a simple and mouthwatering recipe for you to make it at home. - 36.6511

Ham And Sausage Jambalaya

MAKING 1. In a pan, heat the oil and fry the onions, peppers and rice for 5 minutes. 2. Stir in the stock and saffron or turmeric and bring to the boil. 3. With cover simmer for 15 minutes. 4. Stir in the remaining ingredients and cook for a further 5 minutes... - 42.1951

Black Eyed Peas And Sausage White Rice Jambalaya

A poorly done video with no clear ingredients shown, whereas the ingredients are clearly heard. The video is unprofessional, yet the jambalaya cooked is easily done in the rice cooker with no efforts involved! Watch the video to see how its done - 50.4283

Ham And Sausage Jambalaya

Heat 2 T.salad oil in large skillet; saute sausage, chopped onion, celery, peppers, garlic until lightly browned. Add tomatoes, bay leaves, salt and thyme. Simmer 15-20 minutes. Add precooked ham and parsley. Then add rice and hot water. Cover tightly and... - 41.5955

Sausage Jambalaya

Sausage Jambalaya has a matchless taste. The sausages and rice gives the Sausage Jambalaya a rousing taste. Sausage Jambalaya is inspired by restaurants worldwide. - 32.3114

Sausage Jambalaya

Saute onions and bell pepper in olive oil and cook until onions are clear. Add garlic, parsley, tomato sauce, and wine. Then add rice. Add smoked sausage or andouille and enough water to cover about 1 inch above ingredients, add the salt and hot sauce, then... - 41.2803

Sausage Jambalaya

Cook rice according to package directions; set aside. Saute onion and celery in oil in a large skillet until crisp-tender. Stir in garlic, sausage, and ham; cook 2 to 3 minutes. Add remaining ingredients, and bring to a boil; reduce heat and simmer,... - 29.8972

Eggplants Filled With Sausage Jambalaya

In a small bowl combine well the bread crumbs and the Parmesan. In a heavy saucepan combine the rice, 2 cups water, and salt to taste, bring the water to a boil, and cook the rice, covered, over low heat for 15 to 20 minutes, or until the water is absorbed... - 38.8335

Chicken And Sausage Jambalaya

Cut chicken into bite-size pieces; sprinkle with ground red and black pepper. Coat an electric skillet with cooking spray; heat to medium-high (325°). Add chicken; cook 3 to 5 minutes or until lightly browned, stirring frequently. Remove chicken from... - 42.525

Chicken And Sausage Jambalaya

1. In a large frying pan or Dutch oven, cook sausage in 1/2 tablespoon of oil over medium-high heat, turning, until lightly browned, about 5 minutes. With a slotted spoon, transfer sausage to a bowl. 2. Add remaining I 1/2 tablespoons oil to pan. Sprinkle... - 34.4284

Shrimp Chicken And Sausage Jambalaya

1. Heat 1 tablespoon of the oil in a large nonstick skillet. Add onion, celery, and bell pepper; cook, stirring frequently, until softened, about 7 minutes. Add garlic and cook until vegetables begin to brown and garlic is quite fragrant, 2 to 3 minutes... - 31.5401

Jambalaya Soup With Sausage And Chicken

How about a hearty satisfying jambalaya soup that is as flavorful and delicious as jambalaya. Watch this video that has an easy to make recipe for a great comfort food for cold, winter nights Take a look at this video and serve this appetizing soup with bread... - 72.7522

Christopher's Seafood And Steakhouse Recipe For Chicken, Pork And Sausage Jambalaya

In a two-gallon pot, saute the cubed pork until dark brown on all sides and some pieces are sticking to the bottom of the pot, approximately 30 minutes. This is very important as the brown color of jambalaya is derived from the color of the meat. Add the... - 41.1487

Deli Ham And Sausage Jambalaya

PREHEAT oven to 350°F. Spray 13x9-inch baking dish with nonstick cooking spray. HEAT oil in large skillet over medium-high heat until hot. Add ham and sausage. Cook and stir 5 minutes or until sausage is lightly browned on both sides. Remove from skillet and... - 43.5462

Chicken Pork And Sausage Jambalaya

Combine 3 tablespoons bacon drippings and flour in a large Dutch oven; cook over medium heat, stirring constantly, 10 minutes or until roux is the color of a copper penny. Stir in onions, parsley, and garlic. Cook 10 to 15 minutes or until onions are tender,... - 34.3972

Oven Jambalaya With Sausage And Shrimp

GETTING READY 1. Preheat oven to 350°. MAKING 2. In a lightly greased shallow 3-quart baking dish add the first 5 ingredients and mix. 3. Cover and bake for 40 minutes. 4. Add sausage and shrimp. 5. Cover and bake for 20 minutes until rice is... - 40.3438

Seafood Sausage Jambalaya

Remove casing from sausage; slice sausage into 1/2-inch pieces. Coat a Dutch oven with cooking spray; place over medium-high heat until hot. Add sausage, green pepper, and next 3 ingredients; cook, until sausage is browned and vegetables are tender, stirring... - 40.3646

Shrimp & Sausage Jambalaya

Its actually from creole cuisine. what i am posting is the new Orleans style jambalaya. - 50.0032

Drumstick Jambalaya

Sprinkle the chicken all over with cayenne pepper. Heat the oil in a 12-inch skillet with a tight-fitting lid and saute the chicken over medium heat for 6 minutes, turning once or twice. Add the sausage slices and saute about 3 minutes more, turning... - 35.6244

Easy Chicken And Sausage Jambalaya

Place the bell pepper, onion, celery and green onions in an 8 quart Dutch oven sprayed with nonstick cooking spray. Saute over medium-low heat until tender. Rinse the chicken and pat dry; cut into 1 inch-wide strips. Stir the chicken and sausage into the... - 38.2465

Jambalaya Shrimp And Sausage

Enjoy a classic Jamaican food with this classic jambalaya recipe — shrimp, sausage, pepper, herbs, rice, sea salt and chicken stock. Perfect for summertime entertaining like casual cookouts or fun barbecue bash. Just roll up your sleeves and get ready to... - 68.3189

Black Eyed Peas And Sausage Brown Rice Jambalaya

A jambalaya made in the rice cooker for easiness. All the ingredients thrown in together in and made to cook for an hour. An you have a meal ready! The video shows no enthusiasm from the presenter which is questionable. But that shouldn't stop you from... - 64.4675

Exotic Cajun Chicken And Sausage Gumbo

This dish is ideal for those days when you are in mood of tasting something very versatile and delicious. Try this when your appetite is better or you’ve invited guest and want them to try something different. This would be a perfect one dish meal and can... - 90.4756

Slow Cooker Jambalaya With Chicken And Sausage

Here is an absolutely simple and easy recipe that Bob McDiarmid shares in this video. Watch this video that presents a slow cooker jambalaya recipe that is just perfect for weeknight dinner. This nutritious and tasty dish serves as a great satisfying meal! - 107.934

Cajun Chili And Sausages

This video is for people who just can't stop thinking about meat. Take a look at this cajun chili and sausage recipe video and you will love it for it will satisfy your inner cravings for meat. That looks so sinful, you shouldn't wait for long before trying... - 70.8785

Creole Style Jambalaya And Butter Beans

Mrs. JB does the cooking for the day and cooks up a fantastic jambalaya with some butter beans. The video has most of the steps look skipped and cut short, which could leave you a little perplexed, Thus its not much of a good demo there! - 44.5969

Jambalaya

This Jambalaya tastes terrific !Try out this Creole Cajun European dish for your next meal. The Hank Williams number in the background will complete the Jambalaya setting . - 36.5658

Shrimp And Ham Jambalaya

Cook rice according to package directions. Set aside. In a large saucepan combine water and crab boil seasoning. Bring to boiling. Reduce heat. Cover and simmer mixture for 15 minutes. Add the fresh or frozen shrimp in shells. Return to boiling. Reduce heat... - 41.8129

Cajun Black Eye Peas N Smoked Sausage

Are you planning to throw out your old, broken barbeque oven for recycling? Don't do that, you can modify this to a working stove or oven for char broiling purpose. Watch this video to learn the DIY tricks and enjoy a great weekend project. - 97.0605

Cajun Pickled Eggs And Sausages Part 1 Pickling

This video is the first part. It shows how to pickle eggs and sausages in cajun style. It might look a few simple steps but the flavors are amazing. Watch the video to see how simply u can make it at home and its good to go any time, as an appetizer, side or... - 68.4912

Cajun Pickled Eggs And Sausages Part 2

This video is the second part. You can see how to pickle came out sumptuous and piquant. It looks awesome. Watch the video to find out how it tastes. - 61.6553

Cajun Style Spaghetti Meatballs And Sausage

Spaghetti meatballs and sausage is a true meat lover's dish like JB. Watch the video for a sumptuous recipe of a hearty sauce full of different kind of meats. - 63.3439

Homemade Cajun Meatballs And Smoked Sausages In Red Sauce

Want to set up a special homemade dinner? This spicy red sauce with cajun meatballs and smoked sausages, is a great treat for your appetite. Serve it hot over a bowl of cooked spaghetti. - 79.6439

Cajun Sausage And Chicken Gumbo

Wondering what to cook on a cold winter night? Try out this Cajun Sausage and Chicken Gumbo. This hearty stew will warm you up with the Cajun spices. It tastes even better the next day. View this video for the details and give it a go! - 96.5439

Cajun Sausage And Beans

MAKING 1) In a slow cooker, combine together all the ingredients. 2) Cover the cooker and cook over low heat for 8 hours. SERVING 3) Serve hot over rice or as a thick zesty soup. - 32.5728

Easy Cajun Shrimp Gumbo With Smoked Turkey And Andouille Sausage

Get a taste of Louisiana with this classic yet super easy shrimp gumbo recipe. This delicious Cajun dish is a great way to spice up a cold winter evening when your tummy is screaming for something hot and spicy! This easy “cheaters” recipe is one that all... -

Cajun Red Bean And Sausage Casserole

Rinse beans. Place beans in large, heavy Dutch oven. Add water to level 2 inches above beans; let soak overnight. Add salt pork, bring to a boil; reduce heat, cover and simmer 30 minutes. Stir in remaining ingredients. Cover and simmer 45 minutes to 1 hour or... - 34.7436

Jambalaya

Melt butter or margarine in a good-size saucepan. Add sausage, and cook until lightly browned; remove from pan. Add ham, and cook about 5 minutes; stirring constantly; push to one side. Add onion and green pepper, and cook until soft. Add rice, and stir until... - 42.1323

Fast And Easy Jambalaya

MAKING 1) In a rice cooker or in a saucepan, cook rice in water as directed on package. Cover to keep warm. 2) As the rice cooks, scatter lemon-pepper seasoning and garlic powder over chicken pieces. 3) In large skillet or 3-quart saucepan, heat oil over... - 43.5397

Spaghetti And Meatballs With Smoked Sausage Part 1 - Preparation

A hearty dish to woo some friends when they come over for lunch or dinner. The video demonstrates how the meatballs are mixed and baked, some smoked sausage added to seal the flavors while making the sauce. Don't forget to watch part 2 to see how the dish... - 55.1772

Cajun Kielbasa Couscous

Monique creates her own version of this classic Moroccan dish. Her unique Cajun twist makes this dish a must taste. Viewers can learn how to prepare the dish as quickly as possible and add their own tweaks to it as well. Try adding chicken or turkey to the... -

Spaghetti And Meatballs With Smoked Sausage Part 2 - Finalizing

Part 2 of Spaghetti and Meatballs with Smoked Sausage video is about finishing off the dish to a nice chunky sauce wholesome sauce, with a spoonful full of grape jam added. This dish has a hint of sweetness to combat against the meaty flavors. however, the... - 57.7989

Shrimp And Sausage Gumbo

If you love Cajun recipes like Chef Scott, then you much have this Shrimp and Sausage Gumbo recipe which is his favorite Cajun dish. This video is absolutely enlightening as Scott tell you how to replace the shrimp and sausages with your favorite meat. So,... - 128.327

Red Beans And Rice With Andouille Sausage

When you are looking for a recipe that is easy, fast, and filling, red beans and rice with Andouille sausage could be your for the taking. Loaded with flavor and texture, this Cajun style food by Beryl Stokes is indeed a sure-fire way to heat up things on... - 124.692

Ham And Pork Jambalaya

Cut pork (lean and fat) into cubes about Mi-inch square. Chop onion and garlic very fine. Dice ham and cut sausage into pieces. Melt lard in a heavy iron pot or Dutch oven. Add onion, garlic, pork and ham; brown slowly, stirring frequently. Add sausage, bay... - 40.4701

Jambalaya With A Twist

The Jambalaya is probable the most sought after dish in South. In this video, Wegmans Executive Chef Mark Makovec shares a few unique twists to this classic Creole dish. Watch and learn. And as always, enjoy! - 119.298

Paella-jambalaya Espaniol - Part 1: Getting Started

Would you like to try an amazing, chef special recipe of Paella Jambalaya Espaniol? This one is sure to impree everyone in your dining room. Watch this video now to learn how to get started. - 78.3404

Paella-jambalaya Espaniol - Part 1: Finalizing And Serving

Now since you are done with the first part of the recipe, its time to proceed to the next. Watch this part of the video to learn how to finalize and serve this Spanish delicacy. - 78.3884

Hot Sausage Sandwich Or Po Boy

Have you tried a sandwich with sausage at home? Po Boy is a sandwich with a difference. So, who's stopping you, try this New Orleans style sandwich prepared with ground pork and savor a tasty delight. - 105.656

Cajun Style Seafood Gumbo Part 2

This is the second part of the video. It shows how to finish cooking the gumbo and how the final dish looks and tastes like. This is a very good winter dish to have with the entire family. So cook it up this fall and see the smile on their faces while eating... - 57.5809

Cajun Cornish Hens

Brown sausage in saucepan. Stir in rice; cook 2 minutes. Add tomatoes, onions, pepper, garlic and thyme. Bring to boil. Cover; simmer 20 minutes (rice will be firm). Rinse hens; drain well. Stuff with rice mixture. Place breast side up on rack in shallow... - 41.384

Spicy Cajun Corn Soup

MAKING 1. Heat a 5 to 6-quart Dutch oven with oil over medium heat until hot. 2. Take a measuring cup and lightly spoon in the flour into it; level off. Gradually add flour, blending well with wire whisk. Cook flour 4 to 7 minutes or until golden brown. 3.... - 43.126

Cajun Seafood Gumbo Part 1 Preparation

This is the first part of the video. It shows what all you need to get going for a seafood gumbo and how to start cooking it. It is a good family meal and calls foe all the family to come together and share some moments with good food. Watch the video. - 56.9939

Cajun Pastalaya With Pineapple Cake

Cajun pastalaya with pineapple cake recipe is a complete package with the main course and dessert, cajun style. Even though he used a ready mix pastalaya, both the dishes look fit for king and must taste delectable, for they are so good. Watch the video for... - 68.6189

Cajun Steamed Rice

For the Cajun Kitchen, here's bringing to you a rice dish with some sausage pieces cooked! A flavorful and rich rice dish being shown by Chef David! See the video for more. - 110.805

Wild Goose Jambalaya

Skin sausage and break into pieces, or cut ham into small cubes. In a large heavy kettle with a tight fitting cover, fry sausage or ham slowly until browned; add the onion, garlic, green onions, parsley, and thyme. Stirring, cook until onion is limp. Add the... - 34.1794

Jambalaya

You can make Jambalaya with just about any meat. Rice is the most important ingredient of a Jambalaya recipe in fact, to the extent that the dish is incomplete without rice. This is another of my Jambalaya recipe. - 28.7011

Oven Jambalaya

Combine first 5 ingredients in a lightly greased shallow 3-quart baking dish; cover and bake at 350° for 40 minutes. Stir in sausage and shrimp. Cover and bake an additional 20 minutes or until rice is done. - 26.9478

Shrimp Jambalaya

1. Shell and devein shrimp; rinse with running cold water and pat dry with paper towels. 2. In 10-inch skillet over medium-high heat, in hot butter or margarine, cook shrimp 3 minutes; remove to bowl. In same skillet over medium heat, cook sausage meat until... - 30.4639

Fast And Easy Jambalaya

Sprinkle lemon pepper and garlic powder over chicken cubes. Heat oil in large skillet or 3-quart saucepan over medium-high heat. Cook seasoned chicken in oil 5 minutes or until no longer pink, stirring frequently. Add onions and sausage; cook an additional 5... - 39.4699

Jambalaya A La Chinoise

Preparation Soak dried shrimp in warm water to cover for 30 minutes; drain and set aside. Combine spice mix ingredients in a small bowl and set aside. Cooking Place a wok or wide frying pan over medium-high heat until hot. Add oil, swirling to coat sides. Add... - 38.1129

Jambalaya De Canard

Bone duck, reserving bones and discarding excess fat. Sprinkle with 2 teaspoons salt and 1/2 teaspoon pepper. Brown duck in a skillet for 30 to 40 minutes, turning occasionally. Cook duck bones and giblets, except liver, in enough water to cover, with 1/2... - 38.7024

Jambalaya A La Chinoise

Soak dried shrimp in warm water to cover for 30 minutes; drain and set aside. Combine spice mix ingredients in a small bowl and set aside. Cooking Place a wok or wide frying pan over medium-high heat until hot. Add oil, swirling to coat sides. Add flour and... - 40.0441

Chicken Jambalaya

Add onion, green pepper and garlic to hot oil in skillet; cook over low heat, stirring frequently, until tender. Stir in meats; cook for 5 minutes. Add all remaining ingredients; place in greased casserole. Bake, covered, at 350 degrees for 1 hour. - 35.7572

Chicken And Shrimp Jambalaya

In Dutch oven, heat butter over medium high heat; cook onion and celery for 3 minutes. Add green pepper, sausage, chicken, garlic, bay leaves, oregano, thyme, salt, cayenne and black pepper; cook, stirring, for 2 minutes. Add tomatoes, tomato sauce and... - 36.5852

Easy On Your Heart Jambalaya

In a 5- to 6-quart pan over high heat, combine onion, bell pepper, celery, garlic, and 1/2 cup water. Stir often until moisture evaporates and vegetables begin to stick to pan, about 10 minutes. Stir free with 2 tablespoons water. Add turkey sausage, bacon,... - 39.8295

Jambalaya

Place cubed eggplant on a plate and sprinkle generously with salt. Let stand at least 15 minutes. Meanwhile, cut vegetarian sausages into thirds, reserving liquid from can. Heat 2 tablespoons of the vegetable oil in a 6-quart pot and gently saute vegetarian... - 30.0571

Red Beans Stew With Sausage

Red beans with sausage stew is a hearty dish for the lazy days. Throw it all in a pot and there you have it; a nice and creamy stew with whole some flavors. Have it with rice or your favorite starch. Take a look at the video clip for details. - 77.5559

Sausage And Shrimp Gumbo

Gumbo is a local American favorite and in this video Robin makes some shrimp sausage gumbo which tastes divine. The combination is unique and recipe is quick. Make it for a lazy winter Sunday afternoon and relish while watching your favorite movie. - 116.623

Sausage Stuffed Duck

In a medium saucepan cook andouille or sausage, celery, apple, onion, and red pepper in butter or margarine till the vegetables are tender. Remove from heat. Place croutons in a large mixing bowl. Sprinkle with onion mixture and broth. Toss lightly till well... - 43.095

Pasta Jambalaya

1. In large nonstick skillet, heat oil; add sausage. Cook, stirring frequently, 6-8 minutes, until browned. Add chicken; cook, stirring frequently, 5 minutes. Stir in shrimp; cook 5 minutes longer, or until chicken is browned and shrimp are pink and opaque.... - 34.992

Jambalaya

1. In nonreactive 5-quart Dutch oven, cook sausage over medium heat until browned, about 10 minutes. With slotted spoon, transfer sausage to paper towels to drain. When cool enough to handle, cut sausage into 1/2-inch-thick pieces. 2. To drippings in Dutch... - 35.4088

Shrimp Jambalaya

MAKING 1) Boil the rice in a pot of boiling water as per its packet instructions. Set aside and keep warm. 2) In a Dutch-oven, heat oil and saute onions, green pepper and mushrooms until soft. 3) Mix in the tomatoes and continue cooking. Add in the flour and... - 41.541

Chicken Jambalaya

In a Dutch oven or large kettle, saute the chicken in the oil and butter. Add the sausage and vegetables, continue to saute until vegetables are tender. Stir in the remaining ingredients, reduce heat, cover and simmer on low heat for 40-45 minutes. Serve. - 36.5784

Jambalaya

You're only moments away from a Creole adventure when you combine recipe-ready cut-up chicken with rice-and-pasta mix, seasoned tomatoes and Polish sausage. - 29.26

Pork Jambalaya

Halve turkey sausage lengthwise and cut into 1/4 inch slices. In a 12 inch skillet cook sausage, onion, green pepper, mushrooms, and garlic till onion is tender. Stir in chili powder, ground red pepper, and 1/4 teaspoon pepper. Cook and stir for 1... - 34.7834

One Pot Jambalaya

MAKING 1) In a large heavy kettle, stir-fry the sausage over medium high heat for 5 minutes, remove in a bowl and keep aside. 2) Stir in the flour and cook for 1-2 minutes until brown. 3) Add and stir-fry the onions, scallions, and garlic for 10-12 minutes... - 45.4039

Jambalaya Salad

1. In a large saucepan combine rice, 4 cups water, and 1/8 teaspoon salt. Bring to boiling; reduce heat. Simmer, covered, 15 minutes. Remove from heat. Rinse rice with cool water; drain. Set aside. 2. Bias-slice sausage into 1/2-inch pieces. In a large... - 35.6124

Butter Chicken Jambalaya

Cook sausage in a large Dutch oven until browned; remove from pan with a slotted spoon, and set aside. Add onion, celery, 3/4 cup green pepper, garlic, and butter to pan; saute over medium-high heat until tender. Add salt and next 6 ingredients, stirring... - 35.4065

Jambalaya

MAKING 1) In a heavy pot with a tight fitting lid, melt the fat. 2) Add the sausages and onions and stir over medium heat till the sausages have browned slightly and the onions are translucent. 3) Add the flour and slowly cook, constantly stirring, till the... - 43.015

Gonzales Chicken Jambalaya

1. Coat large Dutch oven with cooking spray. Heat over medium-high heat. Add sausage. Brown thoroughly, 2 to 3 minutes. Remove. Halve sausages lengthwise, then thinly slice crosswise. Return to hot pan. Stir, adding a splash of chicken broth to prevent... - 38.626

Oven Baked Jambalaya

You'll simply love Jambalaya from the Spainish cusine. An easy to make main course meal, the Jambalaya is one of the best recipes that you can mouth! Please let us know if you agree with us. - 35.653

Jambalaya

Place chicken in Dutch oven. Add enough water to cover chicken. Season with salt and pepper. Heat until water boils. Reduce heat; cover tightly and simmer 45 minutes. Remove chicken from broth; set aside. Strain broth; reserve 2 cups. Brown sausage in large... - 36.8632

Forgotten Jambalaya

In a 5-qt. slow cooker, combine the tomatoes, broth and tomato paste. Stir in green peppers, onion, celery, garlic and seasonings. Stir in chicken and sausage. Cover and cook on low for 4 hours or until chicken is tender. Stir in the shrimp. Cover and cook... - 36.4837

Jambalaya

In a five-quart pot, melt the butter and saute onions, bell pepper, and celery until tender and slightly browned. Add bite-size pieces of chicken breast and saute for approximately five minutes in covered pot. Then add sliced, smoked sausage and saute another... - 41.9017

Jambalaya

1. Preheat oven to moderate (350° F.). 2. Melt the fat in a large skillet and add the onion, green pepper and garlic. Cook slowly, stirring often, until the onion and pepper are tender. Add the chicken, ham and sausages and cook five minutes. 3. Add the... - 35.4868

Jambalaya

In a large pan, heat the oil and butter, and cook the , chicken, ham, sausage and shrimp. Add the onion, celery, zucchini, peppers, and garlic. Cook until the vegetables soften. Add the diced tomatoes, chicken stock, rice, hot sauce, and cluster of... - 37.5442

Salmon Jambalaya

In a Dutch oven or large kettle, saute the sausage in the oil and butter. Add the vegetables, continue to saute until vegetables are tender. Stir in all the remaining ingredients except the salmon and cray fish, reduce heat, cover and simmer on low heat for... - 36.9923

Quick Jambalaya

Cut sausages into 1-inch diagonal slices. Place in electric skillet and brown as directed on package. Add remaining ingredients except green pepper. Heat to boiling, stirring occasionally. Reduce heat; simmer uncovered 10 minutes, stirring occasionally. Stir... - 39.6944

Jambalaya From Leftover Roast

1. Heat the oil in a heavy saucepan and add the onion, celery and pepper. Cook over a gentle heat until soft. 2. Add the rite, chicken stock, tomato puree and Tabasco sauce. Simmer uncovered for about 10 minutes. 3. Stir in the cold meat, sausage and peas and... - 36.584

Quick Jambalaya

Cut sausages into 1-inch diagonal slices. Cook in 10-inch skillet according to package directions; drain. Add remaining ingredients to skillet. Heat boiling, stirring occasionally; reduce heat. Simmer uncovered 10 minutes, stirring occasionally. - 31.4987

Cooked Red Beans With Smoked Sausages

This video is not exactly a demo, but some still pictures on how the dish is to be started and how it ends up! A non detailed video and a no demo shown sort of video. Not the kind anyone would be interested to watch - 40.4689

Chicken, Oyster, And Sausage Gumbo

In a heavy 4 quart Dutch oven stir together the flour and oil till smooth. Cook over medium high heat 5 minutes, stirring constantly. Reduce heat to medium. Cook and stir the roux constantly about 15 minutes more or till a dark reddish brown roux is formed.... - 44.8783

Easy red Beans And Rice with Sausage

Rinse beans. In a large Dutch oven cover beans with cold water. Bring to boiling. Reduce heat. Simmer for 2 minutes. Remove from heat. Cover and let stand for 1 hour. (Or, in a covered pan soak beans in water overnight in a cool place.) Drain and rinse... - 43.1174

Uncle Ben's Ham Hock Jambalaya

Place the ham, carrots, the 1 yellow onion, and celery in a pot, and cover with water. Cook for 2 hours, and then add the chicken and 1 bay leaf. Cover, and simmer for about 1 hour, or until the chicken is tender. Allow the pot to cool a bit. Bone the... - 37.5938

Louisiana-style Jambalaya

.1. In 3-quart microwave-safe casserole, combine oil, onion, green pepper and garlic. Cover with lid; microwave on high 4 minutes or until vegetables are tender, stirring once during cooking. 2. Stir in chicken, sausage, rice, "V8" juice, hot sauce, thyme... - 32.0617

Ham And Shrimp Jambalaya

1. In a 6-quart Dutch oven or stockpot, heat the oil over moderately high heat. Add the sausage plus the ham, if you wish, and saute for 5 minutes. Add the celery, onion, green pepper, and garlic and saute for 5 minutes or until soft. 2. Stir in the flour,... - 36.0585

Creole Chicken Jambalaya

Creole chicken jimbalaya is a three meat vegetable jimbalaya made with added sausage and ham. Cooked with rice and veggies like onions and tomato with added tomato paste, the creole chicken jimbalaya is finished with a simmer and served with a stirred in dash... - 44.1925

Jambalaya Wraps

Cook rice in the hot water according to method on package; keep rice warm. Brown andouille in oil in a medium saute pan over medium-high heat about 3 minutes. Stir in onion, celery, and bell pepper; saute about 5 minutes. Add shrimp and garlic; cook, stirring... - 38.6129

Classic Jambalaya

Fry bacon; drain and set aside. Saute" onion, garlic, celery and pepper in bacon fat for a few minutes. Add tomatoes, tomato paste, broth, thyme, bay leaf, sugar, salt and red pepper. Simmer for 25 to 30 minutes. Add meats, shrimp and rice. Add more water if... - 42.2395

Turkey Jambalaya

Combine seasoning mix ingredients in a small bowl. Preheat a heavy 5-quart pot, preferably nonstick, over high heat to 350°, about 4 minutes. Add 2 cups of the onions, 2 cups of the bell peppers, the celery, tasso, 1 cup of the andouille, the bay leaves, and... - 42.6825

Seafood Jambalaya

Combine ham, sausage, onion, celery, and green pepper in 4-quart microproof casserole. Cover and cook on HI, 5 to 6 minutes, or until vegetables are tender. Stir in rice, tomatoes, broth, tomato sauce, chicken, green onions, bay leaves, cayenne, ... - 33.1417

Creole Jambalaya

Melt shortening in a large skillet, add sausage or ham and green pepper. Cook, stirring frequently, for 5 minutes. Stir in flour until smooth and cook a minute or two longer. Add shrimp, tomatoes, water, onion, garlic, and parsley. Cook to the boiling point,... - 37.3041

Kid Ory's Original Creole Jambalaya

Put beans, hambone and water in large pot. Bring to a boil and simmer for 40 minutes. Add sausage. Cover and simmer 1 hour, stirring occasionally. Add garlic, onion, celery, pepper and bay leaf. Continue cooking, covered, 1 1/2 hours or until soft. Add last... - 45.1285

Traditional Creole Jambalaya With Smoked Chicken

Well, if you are soon going to host a sports party at home, see what Dave has to offer! Here the chef has prepared the jambalaya with a wonderfully smoked chicken in a tomato base; definitely a great meal in all sense. Not to mention the interesting... - 100.911

Louisiana Jambalaya

Season chicken with salt and black pepper. Heat oil in large saucepan or Dutch oven over high heat until hot. Add chicken, stirring until brown on all sides. Add sausage; cook 2 to 3 minutes. Remove chicken and sausage from saucepan; set aside. Add chopped... - 42.5938

Classic Creole Shrimp Jambalaya

GETTING READY 1. Thaw the shrimp if frozen. 2. In a food processor or using a sharp knife, finely chop the garlic. 3. Coarsely chop the peppers. 4. Attach the slicing blade to a food processor if using, and slice the onion and sausages. MAKING 5. In large... - 44.3414

Jambalaya Or Paella One Pot Meal

This recipe for pealla or jimbalaya is a one pot meal for an easy dinner or lunch. This one pot paella or jimabalaya is a versatile recipe that can be tweaked with more or less ingredients depending upon your choice. prepared with white and brown rice combo... - 39.2748

Classic Jumpin Jambalaya

Jumpin Jambalaya is a great meal any time of year. If you like spicy rice and smoked sausage, you will love this! So, don't forget to try out this recipe. -

Jambalaya A La Creole

GETTING READY 1) Clean the shrimp or calamari and keep aside. MAKING 2) In a skillet, heat oil, add sausage and ham and saute till brown. Remove and keep aside. 3) Mix in flour and stir continously till it changes color and turns syrupy. You may add more oil... - 44.5183

Southern Style Jambalaya

MAKING 1) Take a large Dutch oven and combine together 3 tablespoons bacon drippings with flour. Cook over medium heat for about 10 minutes or until roux turns the color of a copper penny. 2) Add parsley, onion and garlic. 3) Cook for about 10-15 minutes or... - 44.2523

Cajun Dirty Rice Dressing

Looking for a new recipe to jazz up your holiday feasts? Try this traditional Cajun rice dressing by Beryl Stokes that just bursts with wild flavors, thanks to the marriage of many exotic herbs that goes into this dish. A sure-fire way to wow your holiday... - 121.683

New Orleans Style Creole Jambalaya

This New Orleans Style Creole Jambalaya is as slow and simple as the city itself. A dish that understands the soulful melody of comfort on a plate. Watch this video to learn this hearty preparation and give your family a delicious surprise. - 141.577

Jambalaya Stuffed Roast Chicken

1. Preheat oven to 400°F. In a large frying pan, melt 2 tablespoons of butter over medium heat. Add scallions, celery, bell pepper, and sausage and cook, stirring often, until vegetables are softened, about 5 minutes. Stir in Creole seasoning, Tabasco,... - 31.4654

Cajun Style Catfish Po-boy Sandwich

When in a mood for a quick bite, try quickly putting together this Cajun styled sandwich together. A staple in Cajun and South Lousiana, this irresistible fish sandwich that comes packed with fresh Creole seasonings and a multitude of other yummy condiments.... - 125.833

Charmaine's Wonderful Cajun Rice

Saute vegetables in oil. Brown sausage and beef. In large covered pot, combine all ingredients, using Ro-Tel as part of water called for on both rice mixes (Ro-Tel and water should equal approximately 2 2/3 cups). Cover and simmer approximately 25 minutes. - 29.8517

Cajun Gumbo

In 3-quart casserole, combine onion, jalapeno pepper and garlic. Cover. Microwave at High for 4 to 5 minutes, or until onion is tender, stirring once. Crumble sausage over onion mixture. Re-cover. Microwave at High for 4 to 5 minutes, or until sausage is no... - 48.9264

Cajun Dressing

Cajun dressing made with pork sausage and rice is a flavorful dressing. Prepared with added vegetables, this cajun dressing is flavored with chicken soup mix and baked to finish. Used with meats of choice, it makes a lovely and filling dish. - 29.5575

Cajun Style Shrimp And Grits

If you are looking at preparing restaurant style gourmet dishes, take a look at this video where Betty prepares cajun style shrimp and grits that she saw in a restaurant and made up the recipe by herself. Now that is a fabulous job, the dish looks scrumptious... - 121.941

Cajun Gumbo

1. Prick sausage with fork. In small saucepan of boiling water poach sausage 5 minutes to release excess fat. Drain. 2. Coat nonstick Dutch oven or large saucepan with cooking spray. Heat over medium-high heat. Add onion, green and red peppers, and garlic.... - 42.0465

Cajun Chicken

1. Heat a large nonstick skillet coated with cooking spray over medium-high heat. Add chicken; cook 6 minutes. Turn and sprinkle with 1/8 teaspoon salt and pepper; cook 6 minutes or until chicken is done. Transfer chicken to a platter. 2. Wipe pan with paper... - 30.219

Cajun Chili

Lightly brown sausage in large skillet over medium-high heat. Add chicken, onion and cayenne pepper; cook until browned. Drain. Stir in remaining ingredients. Cook 5 minutes, stirring occasionally. - 27.2291

Cajun Gumbo

Place broiler-fryer in a Dutch oven; cover with water. Bring to a boil; cover, reduce heat, and simmer 1 hour. Remove chicken, reserving 9 cups broth. Bone and chop chicken. Combine flour and oil in a Dutch oven; cook over medium heat, stirring constantly,... - 41.3655

Cajun Style Turnip Greens

No Cajun meal could be complete without turnip greens that make a staple part of Southern Cajun food. Beryl Stokes shares with her viewers a simple turnip green recipe a la Cajun style that is supercharged with both health and taste. A healthy, tasty way to... - 104.894

Cajun Shrimp Boil For Dinner

If you love your shrimps, you will absolutely relish this Cajun tyle shrimp recipe. Cajun style cooking expert Beryl Stokes shares with her viewers her favorite Saturday Night cook-up shrimp recipe. Easy, delectable, and very very satiating, this spicy Cajun... - 123.931

Authentic Cajun Style Beans And Franks

You don't really need to run from pillar to post when looking for a hearty dinner dish. Cajun beans and franks make for a quick and easy, satisfying and nutritious dish that can be made at home with a little effort and time. Follow Betty's recipe to learn... - 100.936

Spicy Cajun Corn Soup

Heat oil in large saucepot or 5-quart Dutch oven over medium heat. Lightly spoon flour into measuring cup; level off. Add flour. Using wire whisk, stir constantly. Cook until golden brown, about 5 to 7 minutes. Add onion, green pepper and green onions. Cook 5... - 41.2349

Cajun Spiced Barbecued Chicken

Texas is known for its amazing barbecues, so of course this grilled Texas-style chicken recipe lives up to the reputation of simple, cheap and delicious! Two whole chickens barbecued with some great "The Best Stop" Cajun seasoning, smoked with "Tabasco Wood... -

Cajun Style White Beans

Cajun style white beans aren’t just one of the easiest dinners around, but also the tastiest too. Beryl Stokes tells you how can whomp up this easy bean casserole at home using white beans and Andouille sausage. Hearty and hot, this dish is likely to get... - 107.156

Chicago Style Deep Dish Pizza : Part 1 - Making

Wondering how to make a deep dish pizza at home. Look at this part 1 of the Chicago style deep dish pizza series that shares a terrific recipe to amaze your loved ones. This video would surely inspire you to try out this recipe for your next holiday. Watch... - 71.1855

Quick Crab Seafood Gumbo

How about a nice warm bowl of soup or stew for the cold weather? This a quick and easy recipe to warm you up on those chilly days. The crab seafood gumbo is a stew or rather a soup that is flavored with some smoked sausages and served over a warm mound of... - 41.8183

Healthy Food With Boiled Red Beans And Rice

It's a Cajun rice mixed meal with all the ingredients boiled over two hours to impart all the flavors together within the pot.JB goes the healthy way for a change. A vide that could be improved in the order of the cooking process demonstrated, never the less... - 41.4968

Boudin Blanc

Before making sausage mixture, run cool water through casings. Soak pork casings in water for 2 hours or overnight in the refrigerator. In a Dutch oven combine water, pork, heart or kidneys, and salt. Bring to boiling. Reduce heat. Cover and simmer for 1... - 42.6799

Traditional Hoppin John

Looking to make a traditional favorite this New Year? Go fro hoppin john — a unique Southern dish that combines rice and black-eyed peas together to create an exotic burst of flavor and texture. Healthy, nutritious, and tasty, this dish barely takes any... - 128.376

Shrimp Po Boy Sandwich

You don't really have to fly down to the South to enjoy po'boy sandwiches. Try Beryl Stokes' simple recipe for a warm, delicious, seafood submarine sandwich right in your kitchen. They are sure to get you hooked for good. - 95.3105

Red Beans And Sausage

In a saucepan, saute the garlic, green pepper and onion in oil until tender, about 5 minutes. Add the next five ingredients; bring to a boil. Reduce heat; cook for 5-7 minutes or until the sausage is heated through. - 29.553

Chicken Sausage Wrap With Bleu Cheese Dressing

Sausage wraps can make a filling snack and favorite with all. Here is an impressive video that presents a wonderful recipe for chicken sausage wrap with bleu cheese dressing. The wrap with lettuce and pickles would surely turn out to be absolutely delicious... - 148.052

Tarragon And Wine Turkey Sausage

In a large bowl mix all the ingredients together except the casing. Marinate the sausage in the refrigerator for 6 hours. Push the mixture through a sausage grinder with 1/4-inch diameter holes, stuffing the meat directly into the casing. Cook the same as any... - 34.6982

Sausage & Peppers

1) Boil sausage in a pot for 10 minutes. 2)Remove sausage and chop up the Italian sausage into 1/2 of an inch pieces. Place in a heated frying pan. Medium heat. Fry until fully done or brown in the middle. Make sure there isn't any pink or red in the meat.... - 22.9967

Eggplant Dressing

This eggplant dressing is a cooked dressing made with eggplant and breadcrumbs along with onions and sausages. Baked in the oven with milk and eggs seasoned with salt and pepper, the eggplant dressing can be used as desired. - 42.2331

Baked Cheese Grits

These baked cheese grits are made with instant grits and cheddar cheese. Cooked in the oven along with a mix of milk with eggs and seasoned to taste, the baked grits are nutritious and flling. - 36.5261

Texas-style Boudin

While most associate boudin with quick stops on the road from Texas to Louisiana, found at gas stations. If you’re not familiar with it, is a sausage that’s stuffed with pork, liver, rice, and a host of aromatics and spices. It’s what fuels road trips... -

La Z Boy Gumbo

A delicious spicy cajun classic made the lazy way, perfect for those fall and winter evenings at home with the family or with friends - 46.0937

Le Boucherie Thanksgiving Dinner

Don’t have time or the inclination to cook your Thanksgiving meal? All you need to do is get the ready holiday dinners from Le Boucherie, defrost them and place on your barbecue grill. No one needs to know. Who said cheaters can’t be winners? Watch this... -

Chicken And Shrimp Gumbo

1. Spray a nonstick Dutch oven with nonstick spray. Add the sausage and onion; cook, stirring with a wooden spoon to break up the sausage, until browned, about 10 minutes. Add the bell peppers and cook, stirring occasionally, until softened, about 6 minutes.... - 28.8307

Louisville Lentils

Heat oil in saute pan over medium heat. Add vegetables and cook 6 minutes over low heat. Add lentils and spices. Mix and cover with water. Bring to boil and partly cover. Cook 1 hour 15 minutes over low heat. Add sausage. Season with salt and pepper. Partly... - 26.9197

Home Made Gumbo

I had once had a veggie gumbo soup & didn't quite like it,though my dad loves it.I had to really search for a good meaty Gumbo recipe & I came across this one that my aunt makes,with chicken & sausages. - 35.2928

Cafe Brulot

I undertook what amounted to a cram course in the crawfish at the Bon Ton, a small restaurant with a Cajun owner (Cajuns are descendants of the Acadians, the displaced French settlers of Nova Scotia). There I had a thick crawfish bisque, with the bright red... - 39.2422

Pinwheel Meat Loaf

In bowl, pour milk over bread cubes; mash until bread is soaked. Combine bread mixture with ground beef, sausage, eggs, parsley, garlic, salt and pepper. Place on 12-inch square sheet of aluminum foil moistened with water. Cover with 12x 14-inch sheet of... - 43.0546

Bayou Red Beans And Rice

1. Sort and wash beans; place in a large Dutch oven. Cover with water to 2 inches above beans; bring to a boil, and cook 2 minutes. Remove Dutch oven from heat; cover and let stand 1 hour. Drain beans. 2. Combine beans, 6 cups water, and sausage in Dutch... - 35.8206

Chicken Gumbo

If you’re looking for the perfect recipe of Gumbo, then this is it. The Chef shows how to make this dish so nicely and patiently. This is really delicious and you can always substitute chicken with your favorite meat. -

Clams With Chorizo

1. Place the clams in a large bowl filled vvith salted water. Let sit for about 30 minutes, or until it is evident they have released their sand. Repeat a couple of times until there is no sand in the bowl. 2. In a large saute pan with a tight-fitting lid,... - 30.2627

Red Kidney Beans Over Rice

Are there days when you are not sure of what to cook for dinner? An easy meal a Classic South American dish being prepared by Ken, showcasing the combination of beans and rice! A video to watch on how to create this dish. - 114.552

Tofu-soy Scramble

A great option for those who cannot eat eggs! A scramble made with tofu and spy sausage…a great recipe for vegans too! A healthy mix of onion, garlic, and bell peppers adds in the flavors too. Watch the recipe being prepared and try it out! - 130.574

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