Part 2 is just a continuation of the cooking process. The video could have edited to make just one part. The video shows how the rice is being made and how the beans are finally plated! - 41.967

As tacky and Whacky JB could get, he gets in this video. He is cooking up some greens for a change. Part 1 is getting all the veggies cut up to be steamed and boiled flavored with some sausages. Part 2 is coming of the dish together as a finished dish - 43.2473

In medium saucepan in 1 inch boiling salted water, cook beans covered 10 minutes or until crisp-tender. Drain. In small skillet over medium-high heat cook salt pork 2 to 3 minutes to render fat. Reduce heat; add garlic and cook 1 minute. Stir in vinegar,... - 32.2077

Give a twist to the traditional dinner feasts by incorporating exciting changes in the regular recipe. In this recipe, Beryl Stokes adds a modern day twist to the traditional green bean casserole using fresh veggie and Cajun seasonings. Now whoever thought... - 125.794

Bacon Wrapped Green Beans is modernist take on a classic Cajun recipe. This is a great side dish for a dinner party or to have as party hors d'oeuvres. I am making the next time I throw a party. - 116.979

This is indeed a traditional New Orleans dish that’s so Cajun and comforting. Bold flavors in a main dish or a compliment to your favorite entrée. Definitely worth trying for your next summer barbecue party. This recipe is meatless and perfect to make... -

1 ln a 4 quart flameproof casserole, heat the oil over moderately high heat until very hot but not smoking. Add the onion, garlic, half of the green peppers, and the celery. Saute, stirring frequently, for 7 minutes or until the onions just begin to turn... - 35.1668

You don't really need to run from pillar to post when looking for a hearty dinner dish. Cajun beans and franks make for a quick and easy, satisfying and nutritious dish that can be made at home with a little effort and time. Follow Betty's recipe to learn... - 100.936

When looking for a really feel good treat, this Cajun style beans and rice dish could make for a hearty inclusion to your dinner table. Betty whomps up a delightfully spicy treat that would just jazz up your dinnertime. You won't believe how easy it is to... - 105.511

It’s the season of festivity and entertainment! In that note JB cooks up something special, as special as the Chili Stew with some Pinto Beans and some Bacon and Cheese Corn Bread to dip! So in his unusual mood, JB shows you how to cook it in this video. - 43.5811

Check out for this terrific video that shows super simple pan grilled hamburgers served with a flavorful gravy and green beans. Wonderful combo for a wholesome healthy meal. Take a look at this video presented by chef JB that would surely make your cooking a... - 88.6939

When you are looking for a recipe that is easy, fast, and filling, red beans and rice with Andouille sausage could be your for the taking. Loaded with flavor and texture, this Cajun style food by Beryl Stokes is indeed a sure-fire way to heat up things on... - 124.692

Cajun style white beans aren’t just one of the easiest dinners around, but also the tastiest too. Beryl Stokes tells you how can whomp up this easy bean casserole at home using white beans and Andouille sausage. Hearty and hot, this dish is likely to get... - 107.156

Looking to make a traditional favorite this New Year? Go fro hoppin john — a unique Southern dish that combines rice and black-eyed peas together to create an exotic burst of flavor and texture. Healthy, nutritious, and tasty, this dish barely takes any... - 128.376

No Cajun meal could be complete without turnip greens that make a staple part of Southern Cajun food. Beryl Stokes shares with her viewers a simple turnip green recipe a la Cajun style that is supercharged with both health and taste. A healthy, tasty way to... - 104.894

Cajun lima beans is a great recipe to make lima beans more flavorful and delectable, so that even the kids can have it. Watch this video and try this recipe at home as you will love its distinct flavor and creamy texture. - 68.5385

Lightly brown sausage in large skillet over medium-high heat. Add chicken, onion and cayenne pepper; cook until browned. Drain. Stir in remaining ingredients. Cook 5 minutes, stirring occasionally. - 27.2291

1. Preheat oven to 400°F. Grease an 8- or 9-inch square baking pan or casserole dish. 2. Drain tomato juices into a skillet and chop tomatoes into smaller pieces; set aside. 3. Add water as necessary until a thin layer of liquid covers the skillet. 4. Saute... - 35.7676

Rinse beans. In a 4 quart Dutch oven or kettle cover beans with water. Bring to boiling. Reduce heat. Simmer beans, uncovered, for 2 minutes. Remove from heat. Cover beans and let stand 1 hour. (Or, in a covered pan soak beans in water overnight in a cool... - 43.0501

This really simple vegetarian dish is a must try for vegetarians. It has a high amount of proteins and essential nutrients that you can savor -

If you love the flavors that come from the Cajun spice then the Stuffed Bell Peppers is a dish to try. JB shows us how it all comes together, with the stuffing spooned into the bell peppers topped with a tomato sauce and then baked. An easy dish to whip up... - 57.5189

This shrimp and crab stuffing for bell pepper has a jambalaya texture and has a bit of a Cajun kick, of course. This is indeed a traditional New Orleans dish that’s so Cajun and comforting. Bold flavors in a main dish or a compliment to your favorite... -

Want to try baked beans with a twist? Very simple to prepare, healthy and not spicy, this recipe brought to you by Beryl Stokes is ideal for lunch or dinner. Just prepare in your kitchen in minutes and you’ve a sure shot winner at hand to impress everyone... - 96.0012

Here is an excellent assorted breakfast by Bale Dave. He dishes up a tasty way to enjoy rice and bean meals combined with different vegetables. He has reproduced breakfast dishes from America, originally from Chef Emeril Lagasse and interpreted in his manner.... - 56.1772

Cook green beans with water and salt, following label directions, in a medium size saucepan. Drain. Combine green beans with pimiento, parsley, butter or margarine, salt, pepper and garlic powder in same saucepan. Heat until bubbly hot. - 30.8828

Cajun Red Beans And Rice is an amazingly delicious recipe. An easy to prepare recipe, Cajun Red Beans And Rice is a dish that you will surely love to talk about with us. - 36.7014

Rinse beans. In a large Dutch oven cover beans with cold water. Bring to boiling. Reduce heat. Simmer for 2 minutes. Remove from heat. Cover and let stand for 1 hour. (Or, in a covered pan soak beans in water overnight in a cool place.) Drain and rinse... - 43.1174

Please see video - 13.8355

If you are looking for a Cajun style comfort good, things cannot get any better than this. Chef Beryl Stokes shares with us her own recipe for this hearty, smoky, savory Creole classic treat, slimmed down using chicken strips and sausages. A tasty,... - 131.461

Want to make a vegetarian delight and break the monotony of having same bland curry again? Try Cajun Trinity with the combination of bell pepper, celery and parsley to enrich stew, gumbo or etoufee. Create something very different and take the way of healthy... - 98.9975

Punch dough down. On generously floured surface, roll dough to 18 × 12-inch rectangle; cut into 6 (6-inch) squares. Place about 2/3 cup filling on center of each square. Bring points together over filling; pinch and twist to seal points, then pinch corners.... - 35.287

Desirous of pot roast or roast meat? here is a richly flavored and delicious pot roast dish. Catch up with Stacey as she sears and cooks the Cajun Pot roast and Tuscan Fantasy Chicken kebabs with a few flavors and meats. Luscious, flavorful and delicious... - 112.558

If you have difficulty feeding greens to your family, try different versions like this green bean casserole. It is quick, it is easy and it does the job for you. Watch the video to see how you can make it at home in no time and have a great side ready for... - 73.7331

Watch this part 1 of the video that shows chef JB smoking beef ribs. The video offers this appetizing meal idea for holiday picnics, weekend backyard barbecue party. Definitely a fantastic way to smoke and enjoy some scrumptious beef ribs. Take a look..... - 89.0689

Cajun Jambalaya is a great combination of ingredients and flavors and it is an all in one dish where you don't need any other dish to have with. Watch the video for detailed recipe and see how the chef serves his dish with beans. - 95.3453

Trim and wash the beans. Place in a shallow 10 inch glass dish and add water and salt. Cover with waxed paper and cook for 8 minutes on the highest setting. Drain and rinse immediately under cold running water. Return to the dish and sprinkle with cheese. Dot... - 29.8625

Want to touch your rice with an exotic flavor and taste of good health? Try this broccoli rice casserole! It’s so easy and simple that you can let your kids enjoy cooking this delicious dish with you just like Chef Beryl Stokes does. Cook it for lunch or... - 102.268

Deviled green beans is a cooked preparation of green beans that can be served as a side for a hearty meal. Cooked together with mustard, worcestershire sauce and sprinkled with cornflake crumbs before serving, the deviled green beans is a healty and crunchy... - 28.3013

There are so many ways to cook one simple vegetable and this green bean stew recipe adds a new chapter to cooking greens vegetables. This recipe preserves all the goodness of the beans within itself and the gravy adds an extra kick as it will go great with... - 116.67

Combine in a large bowl the water chestnuts, bean sprouts, mushrooms, and a mixture of soup, salt, and pepper. Add beans and toss lightly. Turn into a 2-quart casserole. Top with onion rings. Set in a 325°F oven about 25 minutes, or until thoroughly heated. - 28.923

Wash beans and remove strings. Cut beans into 1 1/2 inch pieces. Place in a 5 quart Dutch oven; add ham hock and water. Bring to a boil; cover, reduce heat, and simmer 30 minutes. Drain off excess liquid. Saute almonds and onion in butter until onion is... - 31.1285

In medium saucepan, melt margarine; stir in flour and bouillon. Gradually stir in milk; cook and stir until thickened. Add cheese; stir until melted. Add beans; heat through. Stir in almonds. - 28.6697

This Beans fry is a hot, crispy dish. Enjoy! - 44.3935

Paruppu Usili is a tasty and very healthy dish. High in protein and tastes excellent. Enjoy!! - 42.3359

Cut green beans French-style and cook as directed Drain. Meanwhile, cook slivered almonds in butter over low heat, stirring occasionally, till golden. Remove from heat; add lemon juice. Pour over beans. - 23.913

Place beans in 2-quart saucepan. Add remaining ingredients; simmer until beans are tender, 12 to 20 minutes - 24.5229

These spiced green beans are made with the fragrant flavor of lemon butter with basil and parsley flakes. Used in salads or as a simple side, these spiced green beans are absolutely delicious and yummy! - 38.498

Green beans with radishes is a sauteed preparation of green beans with veggies like radishes and scallions. Flavored with leon juice and soy sauce, these green beans are finished with slivered almonds which gives them a bit of a crunch with the slightly sweet... - 30.3234

Roman style green beans is a herbed and fresh preparation of green beans flavored with a dash of lemon juice. Light and savory, I love this recipe for its ease of preparation. Use it as a side for almost any meal. - 28.648

Place water in large saucepan (2-3 inches deep in 2-quart saucepan) and insert collapsible steamer in place. Put beans in steamer. Put on lid and bring to a boil. Steam 5-7 minutes, until tender-crisp. - 23.2757

Melt butter in large skillet over medium-high heat. Add almonds; stir until lightly browned. Add onion and red pepper; cook 2 minutes or until tender. Add rice, green beans, white pepper and tarragon. Stir until thoroughly heated. - 29.1899

Green beans with pimientos is a peppy and spicy beans recipe. Cooked with garlic and lemon juice for flavor, the green beans is tossed with sliced almonds to serve. - 32.4849

In small saucepan combine peanut butter, sherry, oyster sauce, garlic, and ginger; bring to a boil. Reduce heat and let simmer, stirring constantly, until mixture is creamy, about 1 minute. Pour peanut butter mixture over hot green beans and serve immediately - 22.5697

Cut fresh beans French-style and cook as directed above. Drain. Cook onion and parsley in 2 tablespoons of the butter till onion is tender. Blend in flour, lemon peel, 1/2 teaspoon salt, and dash pepper. Add milk; cook and stir till thickened and bubbly. Stir... - 41.6303

Pound or chop to a paste the onions, garlic, lemon rind, chili peppers, and tomato. Heat the oil in a saucepan; saute the mixture 3 minutes, stirring almost constantly. Add the beans, salt, sugar, bay leaf, and coconut milk. Bring to a boil, cover loosely and... - 35.3782

Looking for a new recipe to jazz up your holiday feasts? Try this traditional Cajun rice dressing by Beryl Stokes that just bursts with wild flavors, thanks to the marriage of many exotic herbs that goes into this dish. A sure-fire way to wow your holiday... - 121.683

This dish is ideal for those days when you are in mood of tasting something very versatile and delicious. Try this when your appetite is better or you’ve invited guest and want them to try something different. This would be a perfect one dish meal and can... - 90.4756

Want to please your guests with Cajun style healthy vegan food, here is a simple salad recipe that is wholesome and nutritious. Check out Alia with her silly antics making Cajun Tofu salad using organic tofu and lettuce along with more vegetables and flavors.... - 106.655

Turkey with a twist. This is easily classified as one of the most unique dishes. This video combines green beans with turkey. It provides the meat and the vegetable at one go. Serve it with bread rolls or on a bed of rice, this is a sure delight. - 140.839

1. Combine almonds and butter in a 2-cup glass measure. Micro wave, uncovered at Power Level 10 for 3 to 5 minutes, or until almonds are lightly toasted. Set aside. 2. Combine beans and water in a 2-quart glass casserole. Cover. Microwave at Power Level 10... - 24.9847

Green Bean Puree is nothing but tender beans in meat stock with sour cream, pepper and savory. This chilled recipe is ideal for a summer lunch when your friends are over at your place. Throw some sliced lemons and fresh parsley over Green Bean Puree. - 36.0975

When you are clueless of what to cook on a day. And all you have is some leftovers of the previous day? Then JB does some rice and beans cooked in a pot and to add to the flavor with some sausages thrown in! Watch the video for more!All in a day's work! - 41.1439

Mrs. JB does the cooking for the day and cooks up a fantastic jambalaya with some butter beans. The video has most of the steps look skipped and cut short, which could leave you a little perplexed, Thus its not much of a good demo there! - 44.5969

Blend mayonnaise, cheese, celery seed, and curry powder. Toss sauce with hot beans. - 19.2464

While beans are cooking, fry bacon until crisp. Add potatoes, green beans, and remaining ingredients to bacon and fat. Cook covered about 15 minutes, or until potatoes are tender. - 23.1629

Cook and season beans as directed on pkg. Drain. Add butter, mushrooms and pimiento. Stir gently over medium heat until all ingredients are heated through. - 21.871

Green beans with dill is a herbed green beans recipe. Tossed with lemon juice for taste, it is seasoned to taste and goes great with rice or casseroles. - 26.4591

In a large saucepan of boiling water, cook the beans until just crisp-tender, about 3 minutes. Drain and set aside. In jar with a tight fitting lid, shake together all remaining ingredients. Toss beans with dressing shortly before serving. Serve at room... - 29.2472

In skillet, cook bacon until crisp; remove and crumble. Pour off all but 2 tablespoons drippings. Cook onion with garlic, oregano, and basil in drippings until tender. Add soup, water, and beans. Cover; cook over low heat 20 minutes or until beans are... - 30.4956

Heat oil in heavy saucepan. Add onion and garlic; cook until golden. Add remaining ingredients. Juices should just cover beans in pan. If not, add a little more water. Cover; cook over low heat 45 minutes or until fork-tender. - 34.3558

The combination of pork and green beans is quite delicious and it is also a rich source of vegetable and non-veg protein and fiber. It can be served as a regular meal, with plain steaming rice. And the chef is here to make your job easy! - 109.075

Wash beans; remove ends. Cut beans in 1 inch pieces. In medium saucepan combine the beans, water, and onion soup mix. Bring to boiling; simmer till beans are tender, 15 to 20 minutes. Drain beans. Turn into serving dish; stir in butter till melted. Combine... - 30.6719

Cook frozen beans according to package directions; drain. Combine the cooked frozen or the canned beans, mushroom soup, pimiento, and lemon juice. Turn mixture into a 1-quart casserole. Bake, uncovered, at 350° for 35 minutes. Sprinkle with French-fried... - 27.7712

In 12-inch skillet over medium heat, heat oil and butter; add leeks. Cook 5 minutes, stirring occasionally. Add red peppers; cook 5 minutes longer or until vegetables are tender. Meanwhile, steam green beans 5 minutes or until crisp-tender. Add beans, garlic,... - 36.3652

In large skillet bring 1 inch water to a boil; add green beans. Cover; cook 8 to 10 minutes or until crisp-tender. Drain; set aside. In same skillet heat oil and butter; add pine nuts, garlic, basil, Tabasco® sauce and rosemary. Cook over medium heat until... - 36.9238

Melt butter in a wide frying pan over medium-high heat. Add onion, garlic, and green pepper and cook until onion is soft (about 5 minutes). Remove from heat and stir in pimentos, mustard, and tomato sauce. Prepare and boil or steam sliced beans Stir drained... - 38.3619

Steam the green beans for 10 to 15 minutes, or until very tender. Puree with the steaming liquid. - 17.3108

Saute bacon and onion in skillet. Drain. Add green beans and vinegar and heat thoroughly. - 20.32

Cook beans, onion, oil, and salt about 10 minutes in a covered saucepan. Spoon chili sauce over top and serve - 22.5093

Lightly cook the beans, either whole or cut French style; drain, and arrange in a flat, well buttered baking dish. Make Bechamel sauce. Cover beans with sauce and sprinkle with the slivered almonds. Over this, strew a mixture of the cheese, cracker crumbs,... - 27.3132

Special Green Beans is a recipe that can be prepared in nearly no time. Try this Special Green Beans; I am sure you will have a huge fan following for this one! - 32.4881

1. Preheat the oven to 275 degrees. 2. Melt the butter and stir in the flour. Gradually blend in the tomato juice. Bring to a boil, stirring, and cook until thickened. 3. Combine the beans, cheese, onion, green pepper, and salt to taste and mix well. Pour... - 32.0233

Cut bacon in strips and brown. Mix bacon fat with other ingredient - place in 1 1/2 quart casserole. Cover and bake at 350° for 20 minutes or until bubbling. - 27.036

1. Cook beans in a large saucepan of boiling salted water 5 minutes; beans will still be crisp. Drain in a colander and rinse under cold running water. Drain well. 2. Meanwhile, in a large frying pan, heat olive oil over medium heat. Add onion and cook 2 to 3... - 25.5741

Cut beans into 2-in.pieces; place in a saucepan. Add water and salt if desired; bring to a boil. Reduce heat and simmer for 15 minutes or until tender; drain. Add pepper, garlic powder and tomatoes; heat through - 27.6886

1. Mix together yogurt, sour cream, and Italian dressing. Add tomato, onion, and beans; mix well. 2. Chill 3 or 4 hours before serving. - 23.9915

Cook and stir onion and garlic in oil in 3-quart saucepan until onion is tender. Add remaining ingredients except cheese. Cover and simmer over low heat until beans are tender, 15 to 20 minutes. Sprinkle with cheese. - 26.8629

Cook beans in water in a small covered saucepan over moderate heat, about 5 minutes until tender but still crisp. Meanwhile, drain and flake the salmon, discarding any large bones or pieces of skin. Blend 1/4 cup of the soup with the flour, then combine with... - 42.0483

In Part 3 of the series, it is time to make the delicious meat patties. Watch and learn how to make the patties in a healthy way, without using any 'fattening' ingredients or methods. - 92.3939

Here is a fantastic video that presents a traditional New Orleans recipe. Have a look at this wonderful video recipe to make your own flavorful cajun creole gumbo with plenty of fresh vegetables. Surely this dish would turn out to be fabulous refreshing and... - 130.986

Brown sausage in saucepan. Stir in rice; cook 2 minutes. Add tomatoes, onions, pepper, garlic and thyme. Bring to boil. Cover; simmer 20 minutes (rice will be firm). Rinse hens; drain well. Stuff with rice mixture. Place breast side up on rack in shallow... - 41.384

For topping, place butter in custard cup. Microwave at High for 30 seconds to 1 minute, or until butter melts. Stir in remaining topping ingredients. Set aside. In 1-quart casserole, combine green pepper, onions, garlic, dry mustard, chili powder and... - 40.3295

Bayou Sauce: In small bowl, stir together mayonnaise, chili sauce and hot pepper sauce. Cover and refrigerate until serving time or up to 3 days. In bowl, mix together beef, green pepper, garlic, cumin, oregano, thyme, lemon rind, hot pepper sauce and salt;... - 33.393

Heat the oven to 400 degrees. Lightly butter twelve 2 7/8 by 1 3/8 inch (7 tablespoon) muffin cups (and the edges around the cups, if you are using a tin). Stir together the cornmeal, flour, sugar, baking powder, baking soda and salt. In another bowl combine... - 41.9263

When you are looking for a quick-fix to appease your starved gut, this recipe could work for you. Grilled fish wrapped with veggies and seasoned with Creole spices, you cannot go wrong with it on hungry evenings. Beryl Stokes tells you how to make a quick... - 126.269

If you are looking for a meaty, super healthy one-pot recipe good enough to feed a huge crowd, this is it. In this video, betty demonstrates how to whomp up this new Orleans favorite, but tweaks up the dish in her own unique way. Follow the recipe and whomp... - 103.444

Place broiler-fryer in a Dutch oven; cover with water. Bring to a boil; cover, reduce heat, and simmer 1 hour. Remove chicken, reserving 9 cups broth. Bone and chop chicken. Combine flour and oil in a Dutch oven; cook over medium heat, stirring constantly,... - 41.3655

Spicy Cajun Chicken is simply a delicious recipe. Try this Spicy Cajun Chicken recipe; I bet, yoy will get a huge fan following for this one. - 41.0957

Anyone who has a soft spot for the Southern cooking will fall for this Cajun Spiced Chicken.This likeable dish is takes very less time to prepare. Watch our Chef Michael show you how to make it in this video. Good luck! - 130.858

Thaw fish and seafood, if frozen. Place fillets between 2 pieces of clear plastic wrap. Pound lightly to flatten to 1/4 inch thickness. Remove plastic wrap; sprinkle fillets with lemon juice. For stuffing, in a saucepan cook the mushrooms, shallots or green... - 41.8529

In large nonstick saucepan or Dutch oven, heat 1 Tb (15 mL) of the oil over medium-high heat. Add Italian sausages; cook over medium-low heat 8 to 10 minutes or until firm and lightly browned. Remove; set aside. Increase heat to medium. Add pork; cook 3 to 5... - 34.3973

1. Heat a large nonstick skillet coated with cooking spray over medium-high heat. Add chicken; cook 6 minutes. Turn and sprinkle with 1/8 teaspoon salt and pepper; cook 6 minutes or until chicken is done. Transfer chicken to a platter. 2. Wipe pan with paper... - 30.219

1. Preheat oven to 275°F. 2. In medium nonstick skillet, heat margarine and oil; add onion, celery, bell pepper, and garlic; cook over medium heat until softened, about 2 minutes. Stir in seasonings; set aside to cool. 3. Using sharp paring knife, make four... - 34.5576

1. Heat oil in a large skillet over medium-high heat. Add garlic, bell pepper, and onion; saute 3 minutes or until tender. 2. Stir in flour and Creole seasoning; cook 1 minute, stirring constantly. 3. Reduce heat to medium; add shrimp, broth, and hot sauce.... - 32.8796

1. In a small saucepan, bring 2 cups lightly salted water to a boil. Add rice, cover, reduce heat to low, and cook about 20 minutes, until liquid is absorbed and rice is tender. Remove from heat and let stand, covered, 5 minutes. 2. In a large mixing bowl,... - 31.4214

Preheat oven to 350°F. Place chicken thighs in single layer in shallow baking pan. Bake 45 to 50 minutes or until chicken is no longer pink and juices run clear. Meanwhile, heat oil in Dutch oven. Add onion and bell pepper; cook over medium-low heat 10... - 42.593

In a large heavy pot, melt butter and add okra. Cook okra over medium heat for 10 to 15 minutes, stirring often. This should get rid of the ropy texture of the okra. Remove from heat and set aside. In another black iron pot or skillet, heat oil and flour to... - 42.0533

Cut peppers in half lengthwise; remove stems and seeds. Blanch peppers in boiling salted water for 3 to 4 minutes; remove peppers from water and drain in a colander. In a skillet with a heavy bottom, brown ground beef for a few minutes, stirring occasionally;... - 41.6258

Easy to make yet delicious, that’s how Beryl Stokes wants her dishes to be. Crab Etouffee is a Cajun specialty, healthy and yummy, can be ideal for lunch or dinner and can be cooked in matter of minutes with rice and crab. You’ll love to have it over and... - 99.7225

In 10-inch skillet over medium-high heat, cook livers, green pepper, celery and garlic in butter until vegetables are tender, stirring often. Stir soup mix, water and hot pepper sauce into skillet. Heat to boiling; stir in rice. Reduce heat to low. Cover;... - 31.84

How about a salad which as quick as counting 1, 2, 3! This is a summer salad which have ingredients in your kitchen and nothing out of the ordinary! Watch this video for more on this bean salad! - 96.5593

Cajun Chicken Fettuccine has a fine taste. Cajun Chicken Fettuccine gets its taste from chicken mixed with pasta and tomato salsa. Cajun Chicken Fettuccine is cherished by non vegetarian food lovers. - 42.0847

Place tenderloins in a greased 13-in.x 9-in.x 2-in.baking pan. Rub each with 1 teaspoon oil. In a bowl, combine paprika, oregano, thyme, garlic powder, pepper, salt if desired, cumin, nutmeg and cayenne; pat over tenderloins. Cover and refrigerate... - 38.3562

1. To make salsa, place tomatoes, chilies, green pepper, sugar and vinegar in a bowl and toss to combine. Set aside. 2. Place paprika, garlic, black peppercorns, cumin, coriander and chili powder in a bowl and mix to combine. Add chicken and toss to coat with... - 35.3033

Cajun dressing made with pork sausage and rice is a flavorful dressing. Prepared with added vegetables, this cajun dressing is flavored with chicken soup mix and baked to finish. Used with meats of choice, it makes a lovely and filling dish. - 29.5575

The video is in Chinese - 53.8679

In nonstick 12 inch skillet, melt margarine or butter over medium heat. Add carrots, onion, celery, and green pepper, and cook until vegetables are tender, about 15 minutes, stirring occasionally. Add garlic and cook 1 minute longer. Set aside to cool... - 41.545

If you have an aversion to okra and think that the word “gumbo” equals to “okra” then watch this recipe to get over your dislike for this classic, comforting Cajun stew. Chef John prepares the traditional gumbo without any okra, especially for those... - 133.141

1. In 10-inch nonstick skillet heat oil; add onion, celery, and garlic and cook over medium-high heat, stirring occasionally, until onion begins to soften, about 1 minute. Add pepper and squash and cook until tender-crisp, about 2 minutes. 2. Add tomato... - 32.9591

Monique creates her own version of this classic Moroccan dish. Her unique Cajun twist makes this dish a must taste. Viewers can learn how to prepare the dish as quickly as possible and add their own tweaks to it as well. Try adding chicken or turkey to the... -

Heat the oil in a 6-quart Dutch oven over moderate heat for 1 minute. Add the garlic, onion, green pepper, and celery, and saute, stirring occasionally, until lightly browned and limp about 10 minutes. Add the tomatoes, bay leaves, thyme, salt, red pepper,... - 39.2419

A video that starts with no introduction of what is being cooked and what needs to be done. Incoherent steps with some disorderliness in the kitchen. If the steps were clear enough the recipe should have won the audience's veto! - 38.2864

It's a Cajun rice mixed meal with all the ingredients boiled over two hours to impart all the flavors together within the pot.JB goes the healthy way for a change. A vide that could be improved in the order of the cooking process demonstrated, never the less... - 41.4968

A traditional Southern dish with beans and ham! It's a wholesome dish that exudes goodness all the way through.JB breezes through the recipe in this video! - 47.0439

Red beans with sausage stew is a hearty dish for the lazy days. Throw it all in a pot and there you have it; a nice and creamy stew with whole some flavors. Have it with rice or your favorite starch. Take a look at the video clip for details. - 77.5559

This video recipe of Cajun Crawfish Etoufee clears all the clouds off cajun cooking and tells us the real story behind this style of cooking. Watch this video to learn this traditional dish the authentic way. - 101.039

1. Melt butter in a heavy saucepan over high heat. Add onion, bell pepper, celery and garlic; saute for 5 minutes. 2. Add kielbasa, chicken broth, tomatoes, rice and Cajun seasoning; mix well and bring to a boil. Lower heat, cover and simmer for 25 minutes,... - 30.5579

This famous Enchilada dish comes from Cajun cook Beryl Stokes kitchen and she creates wonder with the dish. The combination of spinach adds a different taste to create an exotic flavor. The next time you want to make something different, you know where to... - 114.375

Beat the hunger with this delicious, do-ahead sea crab soup that is both light and lush. Beryl Stokes shares with us the recipe of this refreshing seafood soup that boasts of rich flavor and texture. Just pay heed to the step-by-step instructions to whip up... - 104.095

Cajun-Style Haddock is an amazingly delicious and easy to prepare side dish which cannot just escape your guest's attention in any party. Try this delicious Cajun-Style Haddock; I am sure you will get a huge fan following for this! - 41.5253

Its getting hot in JB'S kitchen with some green pablano chili stew. JB cooks this up with the succulent pieces of pork lingering around in the chilied stew in his usual way to make a nice meal. Be amused to be watch part 1 of the video to see how ingredients... - 45.2939

There's nothing like a cooking up a Sunday meal with a warming Green Chili Stew with Pork. All the ingredients are simmered down, in a big pot and to be had hot with some toasted tortillas. Watch JB in his home video for more. - 65.1252

Part 2 of the video is all about getting this scrumptious stew and then paired with some crispy carnitas to make it a flavorsome meal by itself. See the video for more details - 39.6439

The green gumbo is a vegetable gumbo prepared with garden green salong with cooked ham cubes. Made with greens like spinach, collard greens, cabbage parsley and watercress, the green gumbo is seasoned with red and black pepper along with salt and is best... - 47.3189

These marinated green beans are a great recipe for a side in a meal. Green beans combined and coated with sour cream and italian salad dressing along with tomatoes and onions are great and add a touch of clor to your table. - 24.459

Place frozen beans atop large, double thick square of foil. Add onion rings and turn up sides of foil. Pour Italian dressing over beans. Fold top of foil tightly. Place in 350°F oven or on hot grill for 30 minutes. - 22.5052

The greman green bean soup is a green and cheerful soup made with green beans and bacon. Prepared with cider vinegar, the green bean soup is cooked with onions and serves as a excellent side in meals. - 39.2525

Green Beans Amandine feeds the crowd. So make this Green Beans Amandine recipe if you are planning to entertain people at a party. Happy eating! - 21.0203

Cut beans on slant in approximately 1 inch pieces. Place in vegetable steamer with 1 cup water. Cook 10 to 15 minutes or until tender. Melt butter in skillet, add onions and stir constantly for 1 minute. Crush garlic and add to onion. Add beans and stir... - 36.1675

Green Beans With Sesame Seeds is the ideal side dish you can prepare and serve with the assurance that anyone who gets to taste it will enjoy it to the core. Green Beans With Sesame Seeds has a really good flavor. Go for it! - 26.5359

Cook beans according to directions on package. Meanwhile, melt butter or margarine in skillet. Peel onions, slice thin and add to skillet. Cook until transparent. Drain cooked beans, and add to skillet with dressing and salt and pepper to taste. Stir, and... - 26.4775

Preheat oven to 350 degrees. Bring a large pot of water up to a boil, salt the water and add in the green beans. Cook for 5 minutes and transfer to an ice bath to stop the cooking process. Place a skillet on a medium-high heat and add in butter and... - 39.3636

Cook beans in 1/2 cup chicken broth; drain. Meanwhile, cook onion until soft in hot butter in a heavy saucepan. Blend in the flour, salt, and pepper. Heat until bubbly. Stir in the cream and the remaining 3 tablespoons chicken broth; bring to boiling. Cook... - 38.7649