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Cajun Egg Recipes
Enjoy our collection of cajun egg recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for cajun egg recipes.
SL: 85
Cajun Pickled Eggs And Sausages Part 1 Pickling
This video is the first part. It shows how to pickle eggs and sausages in cajun style. It might look a few simple steps but the flavors are amazing. Watch the video to see how simply u can make it at home and its good to go any time, as an appetizer, side or... - 68.4912
Cajun Pickled Eggs And Sausages Part 2
This video is the second part. You can see how to pickle came out sumptuous and piquant. It looks awesome. Watch the video to find out how it tastes. - 61.6553
Cajun Style Eggrolls
Have these crunchy delight s of r snack with egg rolls! These are packed with the Cajun flavors, make them right away! Easy as the recipe is, see the video for more on this recipe! - 44.1223
Low Carb Cajun Style Burger - Part 1 - Buns
Don't let your low carb diet put a damper on your love for food! You can be on a diet and still eat what you love, like a Cajun style burger. With LowCarb360's 3 Part video series on making the perfect low carb burger, you will be able to make a healthy... - 104.169
Cajunized Mexican Corn Bread
Use a big skillet or 2 small ones.
Mix dry ingredients really well.
Heat bacon drippings or shortening in skillet.
Add cheese, peppers, and onions to dry ingredients and mix well.
Beat hell out of eggs.
Pour 1/2 buttermilk into eggs and mix well.
Then pour... - 47.4929
Potato Salad For Beginners
If you are planning to host a casual barbecue at your home anytime soon, then this recipe might just come handy for you. Beryl Stokes whomp up the quintessential potato salad using fresh ingredients. This never-fail recipe is likely to be a hit everywhere,... - 117.567
Cajun Style Catfish Po-boy Sandwich
When in a mood for a quick bite, try quickly putting together this Cajun styled sandwich together. A staple in Cajun and South Lousiana, this irresistible fish sandwich that comes packed with fresh Creole seasonings and a multitude of other yummy condiments.... - 125.833
Cajun Spiced Burgers
In a medium mixing bowl combine egg, bread crumbs, and Cajun Seasoning.
Add ground beef and mix well.
Shape mixture into four 3/4-inch-thick patties.
Place patties on unheated rack of a broiler pan.
Broil 3 to 4 inches from the heat to desired doneness,... - 33.5311
Cajun Omelette
In 10-inch skillet over medium-high heat, melt 2 tablespoons of the butter.
When it comes to a hard sizzle, add tasso or ham.
Cook, stirring occasionally, about 1 minute.
Stir in onion.
Cook, stirring occasionally, about 3 minutes or until tasso and onion are... - 27.6662
Cajun Spiced Walnuts
Cajun spiced walnuts are baked nuts that can be served as cocktail snacks or appetizers. Coated with a blend of egg whites with cayenne, paprika and mixed herbs, the cajun spiced walnuts are cooked to a crisp and fry texture. - 35.3404
Cajun Skillet Hash
In large skillet, cook onion and garlic in butter until tender-crisp.
Add potato; cook 2 minutes.
Stir in tomatoes and thyme; simmer over medium heat 2 to 3 minutes.
Add ham and green pepper.
Season with salt and pepper to taste.
Simmer, stirring frequently,... - 34.4699
Cajun Country Pork Soutache
MAKING
1) In a skillet brown the pork and drain. Add onions, garlic, green peppers, celery, pepper and salt. Cook over low heat for 5 minutes, stirring occasionally.
2) Add cream cheese, green onion, parsley and file powder. Stir until cream cheese is... - 44.1198
Cajun Corn Muffins
Heat the oven to 400 degrees.
Lightly butter twelve 2 7/8 by 1 3/8 inch (7 tablespoon) muffin cups (and the edges around the cups, if you are using a tin).
Stir together the cornmeal, flour, sugar, baking powder, baking soda and salt.
In another bowl combine... - 41.9263
Cajun Chicken Loaf
GETTING READY
1. Chop the chicken meat and set aside.
2. In a non stick fry pan, heat oil, add onion, celery, garlic, pepper and sauté until soft and transfer to a bowl.
MAKING
3. Add chopped chicken meat, to the sautéed vegetables, add green pepper,... - 44.2651
Cajun Style Crab Cakes
There is no denying that crab cakes are universal favorites and are quite a cinch to make too. Beryl Stokes tells you how you can prepare these luscious morsels at home using fresh crabmeat. Just add a dollop of tartar or cocktail sauce and you have a yummy... - 132.793
Cajun Meatball Stew
1. Prepare Meatballs: Combine beef, bread crumbs, green onions, parsley, garlic, egg, salt, cayenne, pepper and cold water in a medium-size bowl. Mix lightly and shape into 24 balls. Place on a tray and chill 30 minutes.
2. Heat oil in large, heavy skillet... - 35.1656
Cajun Fried Wings
Preheat the oil to 375°F (190°C).
Wash and tip the chicken wings.
Pat dry with paper towels.
Blend the bread crumbs with the herbs and spices.
Beat the eggs into the milk, place the flour into a separate mixing bowl.
Working quickly dip each wing piece into... - 42.6567
Oven Fried Catfish With Cajun Style Sauce
GETTING READY
1. To make the sauce, combine sauce ingredients in a bowl and whisk lightly with a fork to blend well.
2. Cover bowl and refrigerate for 1 hour or overnight.
3. Preheat the oven to 450°F.
4. Lightly grease a baking sheet with oil.
MAKING
5.... - 45.0175
Cajun Style Crab Cakes With Creole Honey Mustard Sauce
Tear up the bread slices and grind in a blender or food processor.
Add the eggs, cream, and lemon juice to form a heavy batter, then remove to a bowl and add all the remaining ingredients except the dried bread crumbs, oil, and sauce.
Form into small cakes... - 34.5683
Cajun Hamburgers
Place beef in mixer. Add egg, cooked onion, garlic, mustard and Worcestershire sauce. Season with salt and mix several minutes to incorporate well. Shape mixture into 4 large patties. Set aside.
Mix spices and herbs together; set aside.
Heat cast iron pan... - 35.2043
Salmon Croquettes With Cajun Remoulade
Get fancy with these Salmon Croquettes with Cajun Remoulade. This crisp and delicious appetizer will definitely turn some eyes in your next party. Watch this video for the exact recipe. - 133.805
Cajun Meat Loaf
In nonstick 12 inch skillet, melt margarine or butter over medium heat.
Add carrots, onion, celery, and green pepper, and cook until vegetables are tender, about 15 minutes, stirring occasionally.
Add garlic and cook 1 minute longer.
Set aside to cool... - 41.545
Cajun Chicken Pieces With Apricot Sauce
MAKING
Preparing Apricot Mustard Sauce
1. In a small saucepan, against low heat, cook the preserves, mustard, and stock together, use should be stirring constantly until the preserves get completely melted.
2. Set aside and let cool to room temperature.
3.... - 45.6871
Cajun Style Sea Crab Soup
Beat the hunger with this delicious, do-ahead sea crab soup that is both light and lush. Beryl Stokes shares with us the recipe of this refreshing seafood soup that boasts of rich flavor and texture. Just pay heed to the step-by-step instructions to whip up... - 104.095
Cajun Chicken With Tomato Salsa
1. Combine chicken, seasoning and rind in large bowl; mix well. Cut kernels from corn.
2. Heat half of the oil in wok or large frying pan; stir-fry chicken mixture, in batches, until cooked through.
3. Heat remaining oil in wok; stir-fry corn and onion until... - 35.2927
Les Orielles De Cochon
The Les Orielles De Cochon is a cajun sweet treat or dessert prepared with flour, eggs and sugar along with milk and cane syrup. Fried in shortening, the Les Orielles De Cochon are drizzled with syrup and topped with pecan nuts to finish. - 46.492
Fried Crab Claws
How would you like to enjoy crab claws? If you have not tried the fried version, then you should try now. With Beryl Stokes you can learn Cajun cooking in simple manner and enjoy variety of delectable dishes just like this fried and delicious crab claws. - 100.489
Crabmeat Stuffed Shrimp
When you are pressed for time, try preparing this quick and easy shrimp recipe at home. Beryl Stokes shares with you an easy, tasty stuffed shrimp recipe that comes stacked with crabmeat, shrimps, eggs, a slew of herbs and sauces and makes for a scrumptious... - 109.748
Shrimp Po Boy Sandwich
You don't really have to fly down to the South to enjoy po'boy sandwiches. Try Beryl Stokes' simple recipe for a warm, delicious, seafood submarine sandwich right in your kitchen. They are sure to get you hooked for good. - 95.3105
Baked Beef Cheeseburger Meatloaf
If you are tired of cooking meatloaf the old way and want to experiment a little, then this video is the perfect thing for you. Watch and learn to bake a fun and innovative meatloaf that all your guests are sure to fall in love with. This yummy treat is... - 44.4975
Buttermilk Hush Puppies
Hush puppies are fried egg and flour items prepared along with buttermilk, cornflour, sugar and baking soda. Cooked in melted shortening, the hush puppies may be served as a side in a meal. - 43.0415
Turtle Soup
In a 4 quart Dutch oven or saucepan cook turtle meat in hot oil over medium high heat till brown.
Remove turtle meat.
Stir in flour.
Cook over medium high heat 4 to 5 minutes, stirring constantly, or till a reddish brown roux forms. (See pages 6 7.)
Add... - 43.4085
Baked Cheese Grits
These baked cheese grits are made with instant grits and cheddar cheese. Cooked in the oven along with a mix of milk with eggs and seasoned to taste, the baked grits are nutritious and flling. - 36.5261
Coconut Shrimp
Heat cooking oil to 325°-350°.
Beer Batter: Prepare beer batter by mixing all the beer batter ingredients.
Dredge shrimp in flour; shake off excess.
Holding shrimp by the tail, dip them individually in the batter, shake off excess and then dip into the... - 34.828
Cashew Bourbon Chicken
A delicious twist on a classic chinese and cajun recipe, that will send your taste buds on a journey into the world of mixed cultures, sweet yet spicy works well withh egg rolls or fried rice or just put it over some jasmine rice or cajun dirty rice - 51.2541
Fried Soft Shell Crabs
This fried soft shell crab recipe is prepared with soft shell crabs coated in batter and fired in oil. prepared with a mix of eggs, milk and flour, seasoned with pepper and salt, the crabs are fried to a golden brown and can be served as appetizers or a side... - 45.4232
Fruit Bread Pudding With Meringue Topping
Thr fruit bread pudding with whiskey sauce is prepared with white bread cubes along with eggs, milk ,sugar and pineapples. Baked in the oven along with butter and vanilla, almond extract and raisins for flavor, the fruit bread pudding is a dessert pudding... - 46.8191
French Bread
This french bread is a yeast levened bread made with flour, eggs and cornmeal. Baked in the oven with a brush of egg wash, the french bread may be served with meals with a desired side. - 40.5166
Garlic Bread Soup
Wanna warm your soul! Then nestle yourself with this garlic bread soup and let the broth do the speaking through your senses. Its an easy recipe done by JB in JB style! - 70.4453
Po' Boys
Po's boys or poor boys are heavy and filling seafood sandwiches made with shucked oysters fried with a coating of eggs and seasoned flour. The po boys are served between bread loaves with mayo, salad dressing and hot pepper sauce. Served with lemon wedges,... - 47.5867
Bread Pudding With Whiskey Sauce
Tear bread into small pieces. (You should have 4 cups.)
Combine bread, milk, and dates.
Let stand 15 minutes or till bread is softened, stirring often.
Beat together eggs, sugar, melted butter, vanilla, and cinnamon.
Stir into bread mixture till... - 41.2927
Syrup Cake
This syrup cake is a sweet and sugary cake prepared with can esyrup and dark molasses. Made with a batter of flour, sugar, eggs and milk, the syrup cake is baked in the oven and can be sprinkled with powdered sugar before serving. - 45.3128
Eggplant Dressing
This eggplant dressing is a cooked dressing made with eggplant and breadcrumbs along with onions and sausages. Baked in the oven with milk and eggs seasoned with salt and pepper, the eggplant dressing can be used as desired. - 42.2331
Fry Coating
This fry coating recipe is prepared with flour seasoned with garlic or onion powder along with salt and pepper. Flavored with dried thyme, this fry coating recipe can be used to fry any item with a flavorful coating. - 33.3834
Crispy Pecan Pie
Prepare and roll out pastry.
Line a 9 inch pie plate with pastry.
Trim pastry to 1/2 inch beyond edge of pie plate.
Flute edge.
Do not prick pastry.
In a mixing bowl beat eggs slightly.
Beat in sugar and vanilla.
Stir in corn syrup and melted butter or... - 38.9796
Spiced Fig Cake
Grease and lightly flour a 10 inch fluted tube pan.
Set aside.
In a bowl stir together flour, baking powder, baking soda, cinnamon, and cloves.
In a large mixer bowl beat butter or margarine with an electric mixer on medium speed for 30 seconds.
Add sugar and... - 42.6213
Crawfish Boulettes
Devein crawfish or shrimp (see how to, page 48).
Chop into small pieces.
Toss with green onions and garlic.
Add egg, bread crumbs, milk, red pepper, and salt.
Mix well.
Shape mixture into balls, using about 1 tablespoon mixture for each.
Roll balls in bread... - 42.9061
Essential Crab Chops
In a 2 quart saucepan melt butter or margarine.
Stir in flour, salt, and red pepper.
Add milk, stirring till blended.
Cook and stir over medium heat till mixture is thickened and bubbly.
Cook 1 minute more.
Remove from heat.
Stir in crab meat and green... - 41.0327
Fig Bars
Grease and lightly flour a 9x9x2 inch baking pan.
In a bowl stir together flour, baking soda, cinnamon, and salt.
In a mixer bowl beat butter or margarine with an electric mixer on medium speed for 30 seconds.
Add brown sugar and beat till fluffy.
Add egg and... - 41.4782
Fried Seafood Platter
Thaw shrimp, if frozen.
Peel shrimp, leaving last section and tail intact.
Devein and butterfly shrimp (see photos, right).
Drain oysters.
Pat shrimp or oysters dry with paper towels.
For batter, in a medium bowl stir together egg, flour, water, cooking oil,... - 42.5754
Praline Yam Casserole
Scrub yams or sweet potatoes.
Cut off woody portions and ends.
In a 4 quart Dutch oven cook yams, covered, in enough boiling, salted water to cover for 25 to 30 minutes or till tender.
Drain and cool slightly.
Peel and cut up yams.
Mash yams with a potato... - 44.7606
Baked Swedish Meatloaf Part 2 -finalization
Part2 of the video is getting the meatloaf packed neatly and then baked till done. He also gets to making some gravy and cauliflower to go with it. A meatloaf packed with some heavy flavors! - 65.1323
Doberge Cake
The doberge cake is a lemon flavored cake prepared with lemon filling. Made with a batter ofeggs, flour, sugar and milk with a dash of vanilla, the doberge cake can be served with lemon icing as a lovely and lemony dessert cake. - 46.6612
King's Cake
The kings cake is a sugar and citron cake prepared with candied citron and flavored with vanilla. Made with a batter of flour, milk, eggs, the king's cake may be frosted after baking, if desired. - 45.8831
Sweet Dough Pies
In a small mixing bowl stir together flour, baking powder, and salt.
In a medium mixing bowl beat together egg, water, and sugar.
Stir in butter or margarine.
Stir in dry ingredients till mixture forms a ball.
Turn out onto a lightly floured surface.
Knead 10... - 39.5112
Beignets
In a large mixer bowl stir together 1 1/2 cups of the flour, yeast, and nutmeg, if desired.
In a saucepan heat milk, sugar, shortening, and salt just till warm (115° to 120°) and the shortening is almost melted, stirring the mixture constantly.
Add the... - 42.4103
Sweet Potato Molasses Pie
In a medium saucepan cook raw sweet potatoes in enough boiling salted water to cover for 20 to 25 minutes or till tender.
Drain.
Cool slightly and peel.
Mash cooled or canned sweet potatoes. (You should have 1 1/2 cups.)
Set aside.
Prepare Pastry for Single... - 43.4219
Oysters Bienville
Open oysters in shells (see photo, right).
With a knife, remove oysters from shells and drain well.
Wash shells.
Place each oyster in the deep half of each shell.
Arrange on a bed of coarse rock salt in shallow pans. (Or, steady shells on pan lined with... - 42.3048
Festive Deviled Eggs
1. Shell eggs and cut in half lengthwise.
2. Scoop out yolks into a small bowl and mash with a fork. Blend in mayonnaise, sour cream, ham, olives, chives and seasoning.
3. Spoon the yolk mixture into the egg whites. - 23.3553
Yum Yum Breakfast Wrap
1)Take 2 to 3 eggs, crack, pour the yoke and whites in a medium bowl. Add cajun seasoning to the eggs.
2)Wash peppers and onion, dry, and chop into small bite size pieces.
3)Chop thin slices of one or two garlic cloves.
4)Mix eggs and veggies... - 49.8381
Quick Skillet Quiche
GETTING READY
1 Preheat the oven to 350°F.
2 Lightly spray an ovenproof medium skillet with nonstick cooking spray
MAKING
3 In a medium bowl, whisk eggs, milk, Cajun seasoning and 1/2 cup cheese.
4 Keep aside.
5 As per the package directions, cook... - 42.7262
Classic Loco Moco
Are you looking for a complete meal in one dish? Try Loco Moco. This recipe from Hawaaiian cuisine has been altered to form a part of Japanese cuisine. It has rice, hamburger patty, eggs and gravy and is a very filling meal by itself. - 90.9939
Fried Chicken In Oven
Crunchy fried chicken. This video makes the best fried chicken with the right seasoning. It is simply delicious. The end result will surprise you. It is crispy on the outside, juicy on the inside, and loaded with mouthwatering flavor. This chicken will... - 121.385
Shrimp Pasta Salad
Shrimp Pasta Salad is a delicious side dish recipe that you will simply love to serve to your loved ones. I am sure, once you try this Shrimp Pasta Salad, you will always crave for some more. - 34.885
Shrimp Po-boys With Tartar Sauce
If you have ever tastes Shrimp po-boys or shrimp sandwich, you must have loved it and sure dreamt of making it at home. Scott is making his Shrimp po-boys with Tartar Sauce in the easiest possible way. He has a simple and easy make ahead tartar sauce recipe... - 143.447
Baked Fish And Chips
This Baked Fish and Chips is a great way to eat this classic. It is a delicious, healthy, and easy to prepare weeknight dinner, that is light on the belly. Get the exact recipe from this video and give it a go. Bon Appétit! - 144.736
Spicy Vegetable Burgers
1. To make burgers, place beans in a bowl and using a fork mash well. Add breadcrumbs, carrot, spring onion, parsley, ground garlic, spice mix, egg and black pepper to taste and mix well to combine.
2. Shape mixture into 6 patties. Place on a plate lined with... - 34.6217
French Burgundy Beef Stew
An irresistible variation of the regular beef stew, this is wholesomely prepared with beef meat and burgundy wine. Chef Beryl Stokes makes this dish in a quick and easy recipe. You can just follow her and stir in this hot and exotic stew in your home kitchen. - 112.873
Fried Shrimp Withcrab Etouffee For Dinner
If you are a hardcore seafood lover, you will simply love this Lousiana styled shrimp and crab recipe. Beryl Stokes shares with us a mouth-watering recipe using shrimps and crabs and tops it with yummy crab etouffee. Now Cajun cooking can't really get any... - 127.977
Pinwheel Meat Loaf
In bowl, pour milk over bread cubes; mash until bread is soaked.
Combine bread mixture with ground beef, sausage, eggs, parsley, garlic, salt and pepper.
Place on 12-inch square sheet of aluminum foil moistened with water.
Cover with 12x 14-inch sheet of... - 43.0546
Mushroom And Cheddar Cheese Burger
Burger with cheese and mushroom sounds great, isn't it. This is an excellent video that presents this versatile recipe that is easy to make and enjoy. The video also updates you with the serving suggestions with meaty Portabella fries and a spicy dip, this... - 146.044
Pecan Pie With Bourbon
A traditional and versatile dish, Pecan pie is a favorite holiday meal. You can make it easily at home with Beryl Stokes and perfect the art of making the pie at one shot. The bourbon variation gives a different taste to the pie altogether. - 114.644
Conch Fritters With Jerky Spice Remoulade
MAKING
1)For preparing the remoulade, mix together mayonnaise, sour pickles, water, green onion, parsley. Garlic, capers, paprika, mustard, tarragon, jerk spice, white pepper and salt. Blend well.
2)Place in refrigerator.
3)For making the fritters, mix well... - 44.332
Crispy Chicken Bites
Rinse chicken and pat dry.
Cut chicken into 1-inch pieces.
In plastic bag combine flour, parsley flakes, poultry seasoning, salt and pepper.
Add chicken pieces, a few at a time, to flour mixture.
Close bag and shake to coat chicken pieces well.
Remove chicken... - 41.6168
Spicy Buffalo Style Onion Rings
Want that restaurant style spicy onion rings?? Watch this video to learn it all. These spicy onion rings are seasoned to perfection. It is the perfect way to spice up your platter and give you a rich savory taste. This video certainly makes you crave for more. - 139.917
Corn Dogs
Cut together flour, baking powder, salt, corn meal, and shortening.
Add egg and milk and mix until moistened.
Heat deep fryer to 375°.
Insert sticks into hot dogs, dip in batter and place in hot fat.
Fry 3-4 minutes, or until golden brown.
Drain on paper... - 35.224
Blackened Tuna Steaks
1. Preheat barbecue to a high heat. To make salsa, place tomatoes, fennel, onion, capers, mint, garlic, lemon juice and orange juice in a bowl and toss to combine. Set aside until ready to serve.
2. To make spice mix, place paprika, ground garlic, onion... - 32.0663
Fried Catfish And Buttermilk Hushpuppies
On popular demand, Chef Scott has come up with this video showing his Fried Catfish and Buttermilk Hushpuppies. If you love seafood and have access to fresh catfish then this recipe is for you. Before you shows the cooking method, the ingredients and its... - 133.575
Southern Fried Steak
1. Season the steaks with the pepper and salt. In a small shallow bowl, beat the whole egg, egg white, and milk. Dip the steaks into this mixture, then into the flour, shaking off any excess.
2. In a heavy 12-inch skillet, heat the oil over high heat. Add the... - 33.5596
Traditional Southern Fried Chicken
Southern Fried Chicken is a much hyped dish and people even get intimidated by it. But this video recipe of Traditional Southern Fried Chicken simplifies this age old American favorite and shares the secret of making a perfect one. Watch it! - 109.263
Easy Crawfish Cakes With Mustard Sauce
Spicy, zesty, and sinfully delicious, crawfish cakes are one delicacy you cannot afford to miss. And the zingy mustard sauce just adds to pep up the flavor of this dish. Ryan Karcher shares a luscious crawfish cake recipe that you can eat from your hands and... - 103.419
Tofu-soy Scramble
A great option for those who cannot eat eggs! A scramble made with tofu and spy sausage…a great recipe for vegans too! A healthy mix of onion, garlic, and bell peppers adds in the flavors too. Watch the recipe being prepared and try it out! - 130.574
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