This dish is ideal for those days when you are in mood of tasting something very versatile and delicious. Try this when your appetite is better or you’ve invited guest and want them to try something different. This would be a perfect one dish meal and can... - 90.4756

Preheat oven to 350°F. Place chicken thighs in single layer in shallow baking pan. Bake 45 to 50 minutes or until chicken is no longer pink and juices run clear. Meanwhile, heat oil in Dutch oven. Add onion and bell pepper; cook over medium-low heat 10... - 42.593

Have hot pot of gumbo with some rice the Cajun way! This is definitely going to sooth the senses in every way! See the video for more on this impeccable dish! - 45.4313

If you have an aversion to okra and think that the word “gumbo” equals to “okra” then watch this recipe to get over your dislike for this classic, comforting Cajun stew. Chef John prepares the traditional gumbo without any okra, especially for those... - 133.141

Wondering what to cook on a cold winter night? Try out this Cajun Sausage and Chicken Gumbo. This hearty stew will warm you up with the Cajun spices. It tastes even better the next day. View this video for the details and give it a go! - 96.5439

Place broiler-fryer in a Dutch oven; cover with water. Bring to a boil; cover, reduce heat, and simmer 1 hour. Remove chicken, reserving 9 cups broth. Bone and chop chicken. Combine flour and oil in a Dutch oven; cook over medium heat, stirring constantly,... - 41.3655

If you love Cajun recipes like Chef Scott, then you much have this Shrimp and Sausage Gumbo recipe which is his favorite Cajun dish. This video is absolutely enlightening as Scott tell you how to replace the shrimp and sausages with your favorite meat. So,... - 128.327

The chicken and okra gumbo is prepared with okara and chicken pieces cooked together with parsley, green onions, peppers and celery. Flavored with garlic, onions and red and black pepper, it is seasoned to taste and best served over rice. - 45.9106

In a heavy 4 quart Dutch oven stir together the flour and oil till smooth. Cook over medium high heat 5 minutes, stirring constantly. Reduce heat to medium. Cook and stir the roux constantly about 15 minutes more or till a dark reddish brown roux is formed.... - 44.8783

Thaw shelled shrimp and crab meat, if frozen. In a 4 quart Dutch oven or large heavy saucepan stir together flour and cooking oil till smooth. Cook over medium high heat 5 minutes, stirring constantly. Reduce heat to medium. Cook and stir constantly about 10... - 42.6021

A delicious spicy cajun classic made the lazy way, perfect for those fall and winter evenings at home with the family or with friends - 46.0937

This is the second part of the video. It shows how to finish cooking this hearty dish and the sides that make a great combination. Take a look at the video to find out how you can create magic in a pot. - 56.2439

This is the second part of the video. It shows how to finish cooking the gumbo and how the final dish looks and tastes like. This is a very good winter dish to have with the entire family. So cook it up this fall and see the smile on their faces while eating... - 57.5809

This is the first part of the video. It shows what all you need to start preparing this Cajun dish and how to go about cooking it. This is a time tested recipe and a family bonding dish. Take a look for details. - 56.3189

In a large heavy pot, melt butter and add okra. Cook okra over medium heat for 10 to 15 minutes, stirring often. This should get rid of the ropy texture of the okra. Remove from heat and set aside. In another black iron pot or skillet, heat oil and flour to... - 42.0533

In 3-quart casserole, combine onion, jalapeno pepper and garlic. Cover. Microwave at High for 4 to 5 minutes, or until onion is tender, stirring once. Crumble sausage over onion mixture. Re-cover. Microwave at High for 4 to 5 minutes, or until sausage is no... - 48.9264

This is the first part of the video. It shows what all you need to get going for a seafood gumbo and how to start cooking it. It is a good family meal and calls foe all the family to come together and share some moments with good food. Watch the video. - 56.9939

Here is a fantastic video that presents a traditional New Orleans recipe. Have a look at this wonderful video recipe to make your own flavorful cajun creole gumbo with plenty of fresh vegetables. Surely this dish would turn out to be fabulous refreshing and... - 130.986

This is a great recipe with a mix of flavors with seafood, meat and vegetables in it. The cajun style seafood gumbo is simply one of the best stews you would have had in a long time. Take a look at the video. - 56.3189

Lord have mercy, for this Cajun Duck Gumbo is way too delicious! Watch Chef John from Foodwishes making this excellent gumbo. This is apparently a New Orleans inspired dish for everyone to make and enjoy! Good luck! - 116.867

Get a taste of Louisiana with this classic yet super easy shrimp gumbo recipe. This delicious Cajun dish is a great way to spice up a cold winter evening when your tummy is screaming for something hot and spicy! This easy “cheaters” recipe is one that all... -

Whether you are preparing gumbos, stews, sauces, soups, or dressings at home, you need glassful of chicken stock to amp up its flavor and taste. Beryl Stokes shares with us her recipe on how to make Cajun styled chicken stock at home that can be frozen and... - 120.177

If you’re looking for the perfect recipe of Gumbo, then this is it. The Chef shows how to make this dish so nicely and patiently. This is really delicious and you can always substitute chicken with your favorite meat. -

1. Spray a nonstick Dutch oven with nonstick spray. Add the sausage and onion; cook, stirring with a wooden spoon to break up the sausage, until browned, about 10 minutes. Add the bell peppers and cook, stirring occasionally, until softened, about 6 minutes.... - 28.8307

If you are looking for some simple Cajun creations, you can't get a better deal than this. Beryl Stokes presents one of her standout specialties, the seafood gumbo. This spicy Cajun creation comes packed with meat and plenty of veggies, seafood gumbo makes... - 97.6855

I had once had a veggie gumbo soup & didn't quite like it,though my dad loves it.I had to really search for a good meaty Gumbo recipe & I came across this one that my aunt makes,with chicken & sausages. - 35.2928

How about a nice warm bowl of soup or stew for the cold weather? This a quick and easy recipe to warm you up on those chilly days. The crab seafood gumbo is a stew or rather a soup that is flavored with some smoked sausages and served over a warm mound of... - 41.8183

This chicken gumbo recipe is my mom's favorite & she loves to make it on her own.She throws in any & all kind of seafood that she can lay her hands on combined with bacon,chicken & beef. This sure will tickle your taste buds. - 35.4224

If you are looking for a Cajun style comfort good, things cannot get any better than this. Chef Beryl Stokes shares with us her own recipe for this hearty, smoky, savory Creole classic treat, slimmed down using chicken strips and sausages. A tasty,... - 131.461

Are you a beginner? Do try this catfish gumbo recipe and you will win the heart of everyone. When I was a novice in cooking technique I tried this recipe and impressed my friends. No one believes that I was a novice. You too can try this catfish gumbo recipe... - 37.0678

Gumbo is a local American favorite and in this video Robin makes some shrimp sausage gumbo which tastes divine. The combination is unique and recipe is quick. Make it for a lazy winter Sunday afternoon and relish while watching your favorite movie. - 116.623

Stephanie, The Posh Pescatarian, takes you on a culinary adventure to the sultry State of Louisiana with an incredible seafood gumbo using sustainable seafood - Dungeness crab, shrimp, clams and mussels. You don't want to miss this! - 34.2329

The green gumbo is a vegetable gumbo prepared with garden green salong with cooked ham cubes. Made with greens like spinach, collard greens, cabbage parsley and watercress, the green gumbo is seasoned with red and black pepper along with salt and is best... - 47.3189

In a medium-size saucepan, bring water to a boil. Drop in the greens, spinach, and parsley tied together with the bay leaf. Reduce heat to low and cook, partially covered, for 1 hour or until greens are tender. Discard bay leaf and parsley and strain the... - 40.4262

Monique creates her own version of this classic Moroccan dish. Her unique Cajun twist makes this dish a must taste. Viewers can learn how to prepare the dish as quickly as possible and add their own tweaks to it as well. Try adding chicken or turkey to the... -

On sheet of wax paper or a paper plate combine flour, 1/4 teaspoon salt, and the pepper; sprinkle seasoned flour over chicken parts and set aside. In 4-quart saucepan heat margarine until bubbly and hot; add onions and bacon and saute until onions are... - 34.6234

Season chicken with salt and pepper. Heat butter or margarine in a large skillet and fry chicken until golden brown. Remove chicken to a heavy kettle or Dutch oven. Add flour to fat in skillet and cook until lightly brown. Add onion and garlic clove; simmer... - 40.9407

Heat shortening on high heat. Add flour, stirring constantly until flour is dark brown. Add onion and celery, and stir until vegetables are slightly wilted; add chicken. Add the hot water and mix well to dissolve all of the roux. Season with salt and... - 39.4502

Melt butter in soup pot; cook onions gently 5 to 6 minutes with lid on until tender but not brown. Add tomatoes, pepper, okra, and rice. Pour in stock; mix thoroughly. Add salt and pepper if necessary. Cover pan; simmer until vegetables are tender, about 20... - 37.5093

In a large heavy saucepan, melt the margarine over moderate heat. Add the onion, garlic, green pepper, and celery, and cook, uncovered, for 5 minutes or until the vegetables are soft. Blend in the flour and cook, stirring, for 3 minutes. Slowly stir in the... - 38.1169

Combine all ingredients and simmer for 5 minutes. - 15.7443

This is the first part of the video. It give the details about the traditional way of making chicken and dumplings and shows how to start with the prep of making a hearty stew with chicken and dumplings and how to cook the chicken. Watch it for the detailed... - 57.0689

Want to make a vegetarian delight and break the monotony of having same bland curry again? Try Cajun Trinity with the combination of bell pepper, celery and parsley to enrich stew, gumbo or etoufee. Create something very different and take the way of healthy... - 98.9975

Heat oil in large saucepan over high heat. Add chicken and sausage; cook until browned, about 8 minutes. Add vegetables, tomatoes and water; bring to boil. Reduce heat to medium; cover and cook 5 to 6 minutes. - 24.3504

Cook chicken in boiling water until tender. Remove from saucepan (save the broth), cool, strip meat from bones, and cut into serving pieces. Set aside. Heat lard in a soup kettle, add ham, and cook for 5 minutes, stirring frequently. Stir in parsley, bay... - 41.8352

Sprinkle chicken with salt and pepper. Dredge with flour. Melt shortening in large skillet; cook chicken until brown. Remove chicken; place in 12 x 14-inch baking pan. Brown onion in remaining fat in skillet. Add okra and green pepper; simmer for 5... - 41.3822

Punch dough down. On generously floured surface, roll dough to 18 × 12-inch rectangle; cut into 6 (6-inch) squares. Place about 2/3 cup filling on center of each square. Bring points together over filling; pinch and twist to seal points, then pinch corners.... - 35.287

What better way to amp up your boring dinner nights than a luscious pot dish. Beryl Stokes shares with us the recipe of this classic comfort food, simple enough to enjoy at any night of the week. A little elaborate and time taking, but nevertheless worth it. - 131.441

If you are plain bored of preparing the same old chicken dishes over and again, this recipe could be a refreshing change for you. Grilled chicken in chedar cheese sauce— the very thought of it is enough to get us drooling like Homer Simpson. Beryl Stokes... - 131.702

Skin hen pieces; brown in 1 /4 cup shortening in large Dutch oven. Remove from pan; drain and set aside. Brown flour in remaining shortening, stirring con- stantly, until darkened. Add onions; cook until ten- der. Add hen, 3 quarts water and seasonings; cook... - 42.5741

In 4-quart casserole, combine chicken, water, and 1/2 teaspoon salt. Cook, covered, at HIGH for 20 minutes or till boiling. Cook, covered, at MEDIUM (5) for 60 minutes or till tender, stirring and rearranging twice. Remove chicken; skim excess fat from... - 38.3199

Combine all ingredients together in a large saucepan and bring to a boil. Cover, reduce heat to low, and simmer 45 minutes, stirring occasionally, or until sauce is slightly thickened. - 24.5074

Try this alluring Chicken Gumbo recipe. An easily prepared soup recipe, this Chicken Gumbo is a dish which you will always love to serve in your party. - 40.5135

Crab And Chicken Gumbo is a delicious soup recipe. Try this effortlessly mouth watering Crab And Chicken Gumbo dish; you would always love to serve to your loved ones. - 46.9335

Heat oil in a large heavy saucepan or Dutch oven over medium heat. Sauté chicken until golden; stir in ham. Remove chicken and ham; reserve. Reheat drippings; add 5 tablespoons butter and melt. Whisk in flour until dark and rich; reserve. Heat 2 tablespoo - 34.7114

Chicken andouille gumbo is made with andouille sausages and stewing chicken. Cooked along with vegetables and seasoned with onions and garlic along with salt and pepper, the chicken and andouille gumbo is flavorful and meaty. - 44.5045

Oil bottom of baker. Add pieces of chicken. Put on top: onions, green pepper, tomatoes, okras. Sprinkle with seasoning. Close and bake. - 29.2654

Coat a large nonstick skillet with cooking spray. Add sausage, and cook 5 minutes or until browned on all sides. Remove sausage from skillet, and set aside. Add chicken to skillet, and cook 7 minutes on each side or until chicken is done. Remove chicken from... - 43.1129

1. Have chicken cut in serving pieces. Wipe the veal with clean, damp cloth and cut the meat in small pieces. 2. Heat the fat in a heavy 1-gallon kettle. Brown the chicken and meat lightly on all sides. Add the onion and cook 5 minutes more. 3. Add water,... - 33.5204

Place chicken in 5-quart Dutch oven. Add water and 1/2 teaspoon salt; bring to boiling. Reduce heat; cover and simmer till barely tender, about 2 hours. Remove chicken; reserve 4 cups broth. When cool enough to handle, cut chicken from bones; cube meat. Skim... - 34.1975

Place chicken in large pot. Add water and bring to boil. Boil 8 to 10 minutes over medium heat. Skim foam off liquid during cooking process. Add remaining ingredients and season well. Partly cover and cook 1 to 1 1/2 hours. When chicken is cooked, remove... - 26.4663

Combine hen, water, and 2 teaspoons salt in a Dutch oven. Bring to a boil; cover, reduce heat, and simmer 1 1/2 hours or until tender. Remove hen from broth, reserving 8 1/2 cups broth. Remove skin, bone hen, and cut meat into pieces. Set aside. Combine oil... - 42.0886

• Heat oil in large saucepan over high heat. Add chicken and sausage; cook until browned, about 8 minutes. • Add vegetables, tomatoes and water; bring to boil. Reduce heat to medium; cover and cook 5 to 6 minutes. - 28.4867

Sauté green pepper and onion in butter in large saucepan until soft. Dissolve bouillon cubes in boiling water; add to sautéed vegetables. Stir in tomatoes, bay leaf, and okra; simmer 15 minutes. Remove bay leaf. Add salt, pepper, basil, sugar, parsley, an - 32.2588

1. Arrange chicken pieces with their meatiest sides to outside of a 3-quart glass casserole. Cover. Microwave at Time Cook (power level 10) for 7 to 9 minutes, or until chicken is cooked, rotating the casserole 1/2 turn after 4 minutes. Remove chicken from... - 33.0684

In 3-quart casserole, place chicken and oil. Cover. Microwave at high (10) 10 to 12 minutes; turn chicken over after 5 minutes. Combine onion, green pepper and red pepper; add to chicken. Microwave at high (10) 6 to 7 minutes until tender. Combine flour,... - 43.1533

In 3-quart casserole, place chicken, sausage and oil. Microwave at high (10) 10 to 12 minutes; turn chicken over after 5 minutes. In small mixing bowl, combine onion, green pepper and red pepper. Microwave at high (10) 6 to 7 minutes until tender. Add to... - 43.2207

GETTING READY 1.Start by cutting the chicken into equally pieces 2.Cut the onion into thin slices, also slice the tomatoes and parsley sprigs MAKING 3.In a saucepan, place the salt pork fat and the chicken pieces, saute until brown, transfer chicken pieces... - 42.6747

Set Power Select at HIGH. In 3-quart casserole dish, arrange chicken. Heat, covered, 6 to 8 minutes or until tender; remove chicken and cool. Into casserole, add onion and heat 3 minutes; stir in flour, tomatoes, okra, corn, broth, salt, hot pepper sauce,... - 47.2581

In 3-quart casserole dish, arrange chicken. Heat, covered with glass lid, at high6 to 8 minutes, or until tender. Remove chicken and cool. Into casserole, add onion. Heat at high3 minutes; stir in flour, tomatoes, okra, corn, broth, salt, hot pepper sauce,... - 45.0995

1. Heat the butter in a heavy kettle or Dutch oven, add the chicken and ham and cook, covered, about ten minutes. 2. Add the onion, red pepper, thyme and solid part of the tomatoes, reserving the juice. Simmer a few minutes, stirring often. 3. Add the okra... - 31.0619

Place the butter in a microwave-safe 2-cup measure, cover with wax paper, and microwave on High for 35 to 40 seconds. Blend in the flour, cover with wax paper, and microwave on High, without stirring, until golden brown 3 to 4 minutes. Transfer to an... - 41.0378

1. In a plastic bag, shake together flour, thyme, salt, and pepper. Add chicken a few pieces at a time and shake to coat. In a large saucepan, heat oil over high heat. Add chicken and cook, stirring, until richly browned, about 4 minutes. 2. Add ham and cook... - 29.5958

In a large skillet, cook bacon just until crisp. Add onion and cook, stirring constantly, until bacon is crisp and onion is soft. Add garlic, ham and chicken; cook for 2 minutes, stirring constantly. Stir in okra, tomatoes and broth; bring to a boil. Reduce... - 38.1161

Are you looking for a special recipe for holidays? Try this delicious Chef's Special Chicken and Sausage Gumbo. The dish is a great blend of flavors and is absolutely perfect for thanksgiving. Watch it now. - 113.388

This Shrimp gumbo is the best seafood and okra dish that I've ever tasted ! Try this creamy savory spiced and herbed accompniment with a bowl of hot rice. Tell me if you like this Shrimp Gumbo. - 36.8717

Combine all ingredients except chicken and rice in a 3-quart microproof casserole. Cover with casserole lid and cook on HI, 15 to 17 minutes. Stir in chicken. Cover and cook on HI, 2 to 3 minutes. Spoon hot cooked rice into soup bowls. Fill bowls with hot... - 33.6494

Brown chicken pieces in hot bacon drippings in a large, heavy pot. Remove chicken from pot and set aside. Make a roux by gradually adding flour to hot drippings, stirring constantly over medium heat until roux turns the color of a dirty copper penny, about 10... - 43.542

Combine the seasoning mix ingredients in a small bowl. Sprinkle the diced chicken with 1 tablespoon of the seasoning mix, and sprinkle the shrimp with another tablespoon of the seasoning mix. Preheat a heavy 5-quart pot, preferably nonstick, over high heat to... - 45.3866

In large saucepan, over medium-high heat, heat chicken broth, chicken, corn, tomatoes, okra, rice and pepper to a boil. Reduce heat; simmer, uncovered, 20 minutes or until rice is cooked. - 24.0306

Remove excess fat from chicken pieces. Sprinkle 1 tablespoon of the Meat Magic evenly over chicken pieces. Let stand at room temperature 30 minutes. Meanwhile, in medium bowl, combine onion, bell peppers and celery; reserve. Thoroughly combine flour with... - 38.3284

1. Heat oil in a heavy 3- or 4-quart saucepan. Add flour and cook over medium-high heat, stirring constantly, until rich brown and nutty in fragrance, about 5 minutes. Remove pan from heat. 2. Immediately and carefully stir in scallions, green pepper,... - 31.0797

In large saucepan, cook and stir okra, onion, and green pepper in butter over low heat until onion is tender. Stir in consomme, tomatoes, and bay leaf; simmer 15 min. Season to taste with salt and pepper. Stir in chicken and parsley; heat through. Serve in... - 34.8712

Preheat grill to medium-high. With a sharp knife, slash each piece of chicken in 2 or 3 places with 1/4-inch-deep cuts. In a bowl, combine chicken and lemon juice, turning the chicken until it is thoroughly coated. Set aside. Extra Spicy Seasoning, paprika... - 32.2937

Sprinkle chicken pieces with 2 tsp salt; brown well in hot shortening in large kettle. Remove chicken from kettle and drain on paper towels. Drain fat from kettle. Mix water and flour; pour into kettle. Heat to boiling, stirring constantly. Stir in onion,... - 41.8396

Brown each meat, one at a time, in oil in a large Dutch oven, removing to drain on paper towels. Add flour to oil remaining in Dutch oven; cook over medium heat, stirring constantly, until roux is caramel colored (10 to 15 minutes). Add onion, garlic, and... - 41.3789

Here's a little taste of Louisiana you can make anywhere, anytime! - 11.1745

Heat oil in large saucepan until hot. Add celery, onion and garlic; cook and stir about 5 minutes or until vegetables are crisp-tender. Add chicken; cook about 2 minutes or until chicken turns white, stirring occasionally. Stir in chicken broth, tomatoes and... - 28.6274

In large saucepan, over medium-high heat, heat chicken broth, chicken, corn, tomatoes with juice, okra, rice and pepper until mixture comes to a boil. Reduce heat; simmer, uncovered, 20 minutes or until chicken and rice are cooked. - 24.7847

Feeling hungry! Then Shrimp, Chicken, And Andouille Gumbo is the perfect choice. This dish is simply divine. Try this Shrimp, Chicken, And Andouille Gumbo recipe! - 40.4716

Trying hard to appease your craving for a wonderful dish? Specially made to appease your taste-buds, this Chicken Gumbo Soup uses some of the best liked combintaions of ingredients. Follow this easy and simple recipe to make Chicken Gumbo Soup on your own. - 48.4536

Cajun barbecued chicken is a traditional cajun recipe and if you are looking for a better way of cooking your chicken this style is really great, take a look at he recipe video for details. - 63.7189

Wash and thoroughly dry the chicken drummettes. Dip chicken in melted butter to coat thoroughly and then coat well with Cajun-Creole Rub. Rotate the chicken wings in the Flat Standard Basket for 45 minutes or until they are browned and cooked through. - 21.4587

Panfry spicy chicken with a crunchy coating that’s perfect on a plate with vegetables or on a bun as a sandwich. - 33.9003

In a large bowl, combine chicken, milk, and Tabasco sauce. Marinate in refrigerator 1 hour. Drain wings and roll in bread crumbs; refrigerate 20 minutes. Heat oil to 375° F; fry chicken wings, a few at a time, about 12 minutes, or until crisp on the outside... - 27.3342

Remove skin from chicken. Rinse chicken; pat dry. Spray a 13x9x2-inch baking dish with nonstick coating. Arrange the chicken, meaty sides up, in dish. Brush with milk. In a small bowl mix onion powder, thyme, garlic salt, white pepper, red pepper, and black... - 36.9238

1. Heat a large nonstick skillet coated with cooking spray over medium-high heat. Add chicken; cook 6 minutes. Turn and sprinkle with 1/8 teaspoon salt and pepper; cook 6 minutes or until chicken is done. Transfer chicken to a platter. 2. Wipe pan with paper... - 30.219

1. In a small saucepan, bring 2 cups lightly salted water to a boil. Add rice, cover, reduce heat to low, and cook about 20 minutes, until liquid is absorbed and rice is tender. Remove from heat and let stand, covered, 5 minutes. 2. In a large mixing bowl,... - 31.4214

This is the second part of the video. It shows how to make the dumplings and how to finish the stew. That finished dish looks rich and rare. Watch the video for details and get this baby on fire soon for this a great treat for your family. - 56.7689

Spicy Cajun Chicken is simply a delicious recipe. Try this Spicy Cajun Chicken recipe; I bet, yoy will get a huge fan following for this one. - 41.0957

Anyone who has a soft spot for the Southern cooking will fall for this Cajun Spiced Chicken.This likeable dish is takes very less time to prepare. Watch our Chef Michael show you how to make it in this video. Good luck! - 130.858

Cut chicken on diagonal into 1/2-inch (1 cm) wide strips; set aside. In small bowl, combine mayonnaise, lemon juice, Worcestershire sauce, mustard and garlic; set aside. In pie plate, combine bread crumbs, cornmeal, paprika, oregano, black and cayenne... - 39.6363

Cajun Chicken Salad has a nourishing taste. The white wine with pepper gives the Cajun Chicken Salad a prefect taste. Must catch it. - 40.9226

In large bowl, combine onion recipe soup mix, bread crumbs, chili powder, cumin, thyme and pepper. Dip chicken in bread crumb mixture, coating well. In large skillet, heat 1/2 inch oil and cook chicken over medium heat, turning once, until done; drain on... - 27.3675

Cajun Chicken is a perfect for the weekend summer barbecue party. Easy to make and delicious to eat. This is one dish that you will always love to have on your party menu. - 40.4232

Cajun Chicken Fettuccine has a fine taste. Cajun Chicken Fettuccine gets its taste from chicken mixed with pasta and tomato salsa. Cajun Chicken Fettuccine is cherished by non vegetarian food lovers. - 42.0847

1. To make salsa, place tomatoes, chilies, green pepper, sugar and vinegar in a bowl and toss to combine. Set aside. 2. Place paprika, garlic, black peppercorns, cumin, coriander and chili powder in a bowl and mix to combine. Add chicken and toss to coat with... - 35.3033

This video recipe will show you how to make delicious hot chicken wings with the perfect blend of spices. No soggy, overly breaded mess over here! Just sticky, spicy, highly addictive, and downright banging wings that will be star of your party! These are not... -

For recipe directions, please refer to the video - 15.8288

Texas is known for its amazing barbecues, so of course this grilled Texas-style chicken recipe lives up to the reputation of simple, cheap and delicious! Two whole chickens barbecued with some great "The Best Stop" Cajun seasoning, smoked with "Tabasco Wood... -

Why not make a super delicious cajun style chicken stew for dinner tonight. Join chef JB in his kitchen as he prepares this fantastic stew and presents it in an interesting manner. You are surely going to love this chicken stew and bring happiness to your... - 15.9152

Many times we get bit tired of making the same type of hamburgers over and over again each time you serve them. This time, the chef Barry has brought a very easy and quick recipe to make chicken burgers. You can use chicken breasts to make this cheesy Cajun... -

Please see video - 13.7967

Combine first 6 ingredients in a Dutch oven, bring to a boil. Add shrimp, and cook 3 to 5 minutes. Drain well, reserving 3 cups liquid, discard bay leaves and hot pepper. Rinse shrimp with cold water. Chill. Peel and devein shrimp, set aside. Combine... - 44.0987

I make this low cholesterol chicken gumbo for my brother who has a high cholesterol problem & like to cut down on red meat intake & looks our for healthier options. - 34.8265

Thaw shrimp, if frozen. In a 1 quart nonmetal casserole combine butter or margarine, 1 cup water, and 1/4 teaspoon salt. Micro cook, uncovered, on 100% power (HIGH) for 3 to 4 minutes or till boiling. Stir in the uncooked rice; cover and set aside. In a 3... - 45.1241

Melt butter or margarine in a 3-quart saucepan. Add green pepper and onion. Saute over medium-high heat until onion is tender. Add condensed chowder and soup, water and thyme. Bring to a boil. Sprinkle rice into boiling soup mixture. Reduce heat to low. Cover... - 38.5506

Clean and cut the chicken into small pieces. Sprinkle with salt and pepper. Cut the ham in small pieces. Put the lard and some of the chicken fat into a saucepan or soup kettle; add the ham and fry for about 5 minutes. Remove from the fat, then fry the... - 41.4552

In 6-quart stockpot combine green pepper, onions, celery, broth mix, and garlic; cook, stirring frequently, until all vegetables are tender. Add chicken, tomatoes, and water to vegetables and bring to a boil. Reduce heat, cover, and let simmer for 30... - 32.1532

Brown sausage in saucepan. Stir in rice; cook 2 minutes. Add tomatoes, onions, pepper, garlic and thyme. Bring to boil. Cover; simmer 20 minutes (rice will be firm). Rinse hens; drain well. Stuff with rice mixture. Place breast side up on rack in shallow... - 41.384

In 10-inch skillet over medium-high heat, cook livers, green pepper, celery and garlic in butter until vegetables are tender, stirring often. Stir soup mix, water and hot pepper sauce into skillet. Heat to boiling; stir in rice. Reduce heat to low. Cover;... - 31.84

Brown flour in 2 tablespoons fat in skillet until dark; add onion, parsley and garlic. Saute onion mixture until tender; pour into deep kettle. Simmer tomatoes and okra together for several minutes; add to onion mixture. Add shrimp, chicken stock, bay leaves... - 41.0132

Place chicken parts in Dutch oven; cover with water. Bring to a boil; cook until tender. Cool; remove meat from bones, reserving stock. Bring 1 cup cooking oil to a boil; add flour gradually, stirring constantly. Cook until brown. Place 1 tablespoon cooking... - 45.4436

Prepare this Creamy Shrimp Gumbo - a delicious meal-time appetizer! Relish the shrimp and chicken gumbo soup combination - your taste buds to go reeling! - 29.9351

In saucepan, combine all ingredients. Heat; stir. - 19.7538

Combine ingredients, except rice. Heat; stir occaisionally. - 23.6437

Creole Gumbo File is a well loved dish and is often made again and again for my parties. Try this Creole Gumbo File recipe for yourself and you will understand why it is so addictive! - 44.3363

Gumbo Bowl is easy to make recipe. Gumbo Bowl gets its taste from soup mixed with tomatoes juice. Gumbo Bowl is inspired by many food chains around the world. - 19.1319

Gumbo And Soups has a luscious taste. Gumbo And Soups gets its taste from chicken mixed with Worcestershire sauce and veal. Gumbo And Soups is inspired by many around the world. - 44.84

Heat bacon grease and cook green pepper slowly until tender. Add onions and celery, and cook until tender and brown, stirring. Add flour and blend. Remove from heat. In a separate pot cook okra until no longer stringy and brown at edges. Drain tomatoes... - 38.9509

If you want to treat your friends on this Christmas, try preparing the delicious Seafood Gumbo. Filling and flavorful, this dish of yours will be always cherished. -

Saute the onions, celery, green pepper, and garlic in a bit of the oil. Saute the okra separately in a bit of oil in a SilverStone skillet (so the okra does not stick) over medium flame for about 25 minutes (or less with frozen), or until the okra is soft and... - 42.1662

Check out this interesting video for cajun style jambalaya that you would definitely like to enjoy. This awesome jambalaya would surely turn out to ba a winner. The amazing blend of flavors is what makes this recipe so terrific. Take a look..... - 80.2439

Lightly brown sausage in large skillet over medium-high heat. Add chicken, onion and cayenne pepper; cook until browned. Drain. Stir in remaining ingredients. Cook 5 minutes, stirring occasionally. - 27.2291

For those wanting to make something using their dehydrating machine then this is one easy recipe to try out! Watch the video for more on this two seasoning strips of beef using the dehydration method! - 99.3089

This video recipe of Cajun Crawfish Etoufee clears all the clouds off cajun cooking and tells us the real story behind this style of cooking. Watch this video to learn this traditional dish the authentic way. - 101.039

Looking for a new recipe to jazz up your holiday feasts? Try this traditional Cajun rice dressing by Beryl Stokes that just bursts with wild flavors, thanks to the marriage of many exotic herbs that goes into this dish. A sure-fire way to wow your holiday... - 121.683

When in a mood for a quick bite, try quickly putting together this Cajun styled sandwich together. A staple in Cajun and South Lousiana, this irresistible fish sandwich that comes packed with fresh Creole seasonings and a multitude of other yummy condiments.... - 125.833

Combine turkey and broth; bring to a boil in Dutch oven. Add celery, rice and onions; cook for 15 min- utes. Add remaining ingredients; cook until okra is tender. - 30.1321

Brown flour in oil (on low) about 10 minutes. Add other ingredients. Simmer about one hour, stirring frequently. - 30.2132

The gulf style gumbo is a shrimp, oysters and crab gumbo made along with ham and vegetables. Cooked in chicken broth, the gulf style gumbo is herbed and seasoned with onions and garlic along with sauces. A little elaborate in the makng, the gulf style gumbo... - 45.1802

My sister likes this Southern Gumbo recipe. This recipe was given to her by one of her friends. Whenever there is a party in our house, she prepares this gumbo soup. All the guests like this soup very much and thank her for preparing it. Which makes my... - 40.0332

One of the great tips to thicken gravy, soup and stew is to prepare roux before you start off. This would take hardly few minutes to make with butter and flour but would do a world of goodness to your dishes . - 102.069

Brown chicken in butter; add stock, paprika, garlic, celery leaves and turmeric. Cover, bring to boil, lower heat and simmer gently 1 hour, or until chicken is tender. Cool and remove chicken from bones, cut up and reserve. Strain stock. Brown ham, celery,... - 42.2886

In saucepan combine water, cornstarch, and soy sauce. Stir in chicken gumbo soup. Cook, stirring constantly, till thickened and bubbly. Stir in cubed turkey and chopped pimiento. Heat through. Serve over chow mein noodles. Makes 4 servings. - 31.3461

In saucepan combine water, cornstarch, and soy sauce. Stir in chicken gumbo soup. Cook, stirring constantly, till thickened and bubbly. Stir in cubed turkey and chopped pimiento. Heat through. - 29.4507

The tuna gumbo mold is a lemon gelatin fish mold made with chicken gumbo soup. Prepared with celery and chilled to set, this jellied fish mold has a unique flavor to it and can be served either between the courses or as a side. - 34.0416

Combine in saucepan and cook covered until vegetables are soft. - 22.483

Heat bacon in soup kettle; saute chicken and ham until lightly browned. Remove meat from kettle. Add okra and onion to pan, with butter, and saute until okra has ceased to string. Add tomatoes, thyme, and pepper sauce, and return chicken and ham to... - 42.4929

Cook and stir chicken in hot margarine in large skillet until lightly browned. Stir in onion, green pepper, celery and garlic; cook until tender. Add okra, tomatoes, broth and seasonings. Bring to a boil. Reduce heat; cover and simmer 5 minutes, stirring... - 40.9219

Creole Gumbo has a delicious taste. Creole Gumbo gets its taste from seafood mixed with bacon and okra. Creole Gumbo is inspired by many restaurants worldwide. - 38.1603